Milton Catering Guide

Creating Exceptional Catering Experiences Early Riser Let us treat you to everything breakfast: blueberry-stuffed French toast, fruity mimosas, sizzling maple bacon, and warm ham and cheddar quiche. Sit back and relax. After all, you got up early—you deserve it! Just the Basics Additional Breakfast Options Add Hot Breakfast Buffet Breakfast Burrito Station Assortment of Fresh-Baked Breakfast Pastries, with Scrambled Eggs, Vegan Eggs, Spicy Fresh Fruit Salad (V+, GF, DF), Full Coffee Service, Turkey Taco Meat, Ham, Black Beans, White Ice Water, and Orange Juice Rice, Brown Rice, Cheddar, Queso, Lettuce, Tomatoes, Jalapeños, Sour Cream, House-Made The Bostonian Pico de Gallo, Guacamole, Flour Tortillas, and Add Hot Breakfast Buffet Corn Tortillas (GF) Assorted Breakfast Breads, Fresh Assorted Bagels with Whipped Cream Cheese and Butter, Plain and Yogurt Parfait Station Strawberry Whipped Yogurt, House-Made Maple with Plain and Strawberry Whipped Yogurt, Granola with Raisins, Cranberries, and Coconut (V+), House-Made Granola, Coconut, Assorted Berries, Fresh Fruit Salad (GF, V+, DF), Hardboiled Eggs, Full and Cinnamon Coffee Service, Ice Water, Orange Juice, and Oatmeal Bar Cranberry Juice with Blueberries, Strawberries, Raspberries, Dried Cranberries, Raisins, Brown Sugar, House-Made Hot Breakfast Buffet Granola, and Local Honey (V+ options) Choose Four: Ham, Cheddar, and Hash Brown Frittata (GF) Belgium Waffle Station Savory Asparagus and Shiitake Frittata (GF, V) with Fresh-Made Belgium Waffles, Assorted Fruit Vegan Vegetable Frittata (GF, V+) Toppings, Local Maple Syrup, Whipped Butter, Mini Cheddary Western Scrambled Eggs Chocolate Chips, and Whipped Cream Fluffy Scrambled Eggs Smoked Salmon Platter Scrambled Tofu (GF, V+) with Red Onions Heirloom Tomatoes, Capers, French Toast Casserole Hardboiled Eggs, Cucumber Ribbons, Lemon, Buttermilk Pancakes and Fresh Dill Vegan Pancakes (V+) Coconut Lemon Quinoa Cereal (GF, V+) Roasted Vegetable Baked Grits (GF, V+) Hash Browns Key: Home Fries V+: Vegan Sausage Links V: Vegetarian Ham GF: Gluten-Free Turkey Bacon DF: Dairy-Free Bacon Early Riser On the Go Egg and Cheese on an English Muffin Egg, Cheese and Bacon, Ham, or Sausage on an English Muffin Mixed-Berry Stuffed French Toast Sandwich Assorted Yogurts Bottled Juices House-Made Granola Bars Assorted Whole Fruit House-Made Yogurt Parfaits Assorted Fresh-Baked Breakfast Pastries Assorted Seasonally Inspired Breakfast Breads Bagels with Cream Cheese, Butter, and Jelly Vegan Options Carrot Muffins Banana Everything Bars Sunflower Seed Butter Bars Coffee Lover’s Bars Maple and Soy Butter Oatmeal Bars with Cranberries Morning Snacks Breakfast Beverages and Pastries Sliced Fruit Platter House-Made Trail Mix Assorted Yogurts Bottled Juices House-Made Granola Bars Assorted Whole Fruit Ice Water Spa Water Iced Tea, Lemonade, and Half and Half Assorted Canned Sodas and Seltzers Boxed Lunches We’ll foster conversation and community with this casual classic lunch that’s sure to take center stage. High-piled sandwiches wrapped in parchment paper, fresh-tossed salads glistening with vinaigrette, and crisp house-made potato chips will satisfy you. Milton Luncheon with House-Made Ranch Chips, Sliced Fruit Platter, Assorted Fresh-Baked Cookies and Bars, Spa Water, Iced Tea, and Lemonade Choice of One Green Salad Chef’s Choice Seasonal Salad Caesar Salad with Local Goat Cheese, Hand-Cut Croutons, and with Shaved Parmesan, Hand-Cut Croutons, and House-Made Dressings House-Made Dressings Garden Salad with Local Shredded Cheddar Cheese, Hand-Cut Croutons, and House-Made Dressings Choice of One Composed Salad Cucumber Tomato Salad (GF, V+) Caprese Pasta Salad Zesty Quinoa and Green Grape Salad (GF, V+) Sweet Potato Chili Lime Salad Israeli Couscous Salad Crunchy Broccoli Salad Choice of Three Sandwiches or Deli Station House-Roasted Beef with Brie and Caramelized Onions Balsamic Marinated Grilled Portobello Wrap on a French Baguette with Roasted Red Pepper Hummus and Wilted House-Roasted Beef Spinach (V+) with Cheddar, Romaine, Crispy Onion Straws and Grilled Seasonal Vegetable Wraps Horseradish Mayo on a Toasted Baguette with Artichoke Hummus and Baby Spinach (V+) Grilled Chicken Breast Deli Station: with Sliced Local Mozzarella, Roasted Red Assorted Breads, Rolls and Baguettes, American, Peppers, Charred Cherry Tomatoes and Basil Aioli Cheddar and Swiss Cheese, Lettuce, Tomato and on a Grilled Ciabatta Red Onion, Mayo and Mustard, House-Roasted Beef, House-Roasted Turkey Breast House-Roasted Turkey, Balsamic Marinated Grilled with Sliced Brie, Arugula and Cranberry Chutney Portobello, and Honey-Baked Ham on a Multi-Grain Roll Gluten-free breads and rolls are available upon request. Prosciutto with Mascarpone, Arugula, and Fig Jam on Focaccia Grilled Shrimp Caesar Wrap Lunch Buffet Farmer’s Market House-Roasted Turkey Mixed Field Greens, Romaine, Cucumbers, with Cheddar, Romaine, Tomato, and Cranberry Tomatoes, Red Onions, Carrots, Cheddar, Parmesan, Mayo on a Multigrain Roll Bacon, Hardboiled Eggs, Black Olives, Hot Peppers, Grilled Marinated Vegetable Wrap Sunflower Seeds, Pepitas, Sundried Cranberries, with Spinach and Hummus (V+) Fresh Fruit and Berries, House-Made Croutons, and Assorted Dressings Chicken Caesar Wrap Chicken Waldorf Salad Wrap Choice of: with Romaine Beef Tenderloin, Grilled Chicken, Grilled Garlic-Lime Marinated Shrimp, and Grilled Marinated Vegetables Specialty, dietary restriction, and religious with Toasted Garlic Baguette Slices observance boxed lunches available upon request. Or Choice of: Egg Salad, Chicken Waldorf Salad, or Tuna Salad Hot Lunch Buffet Ideas with Assorted Croissants, Mini Soft Rolls, Grilled Grill It Up! Marinated Vegetable Platter, and Broccoli Salad Traditional Picnic Style Soup’s On! Backyard Barbecue Two Seasonal Soups with Toasted Garlic Sweet, Tangy, and Smoky Baguette Slices, Assorted Rolls, Bread Sticks, Noodle Station Crackers, and Crisps Oodles of Toppings Mixed Field Greens, Romaine, Cucumbers, Little Italy Tomatoes, Red Onions, Carrots, Cheddar, Shaved Classic Italian Favorites Parmesan, Sunflower Seeds, Pepitas, Sundried Cranberries, Fresh Fruit and Berries, House-Made South of the Border Croutons, Assorted Dressings, Grilled Chicken, and Fresh and Spicy Grilled Marinated Vegetables Home Style Buffet Comfort Foods Farmer’s Market and Soup’s On! Slider Station House-Made Ranch Chips, Assorted Fresh-Baked Build Your Own Cookies and Bars, Spa Water, Iced Tea, Throw Back Station and Lemonade Age-Old Classics Boxed Lunches Include Chips, Whole Fruit, and Fresh-Baked Cookies Choice of Three: House-Roasted Beef with Cheddar, Romaine, Onion Straws and Horseradish Mayo on a Multigrain Roll Sticks and Stalks From green smoothie bars to specialty salad stations, savory leek tarts to tangy gazpacho, minted watermelon to grilled fennel slaw, we stay on top of new trends and classics alike. Let us help you pack that produce into your day! Vegan and gluten-free options can be substituted or added to any of the menus. Soups Entrees Black Bean Soup Vegan Triple Bean Tacos Lentil and Vegetable Soup Vegan Meatballs Creamy Corn Chowder Vegan BBQ Seitan Cutlets Spicy Quinoa Stuffed Peppers Salads Vegan General Tso’s Seitan Three Bean Portobello Vegan Chicken Parmesan Roasted Vegetable Vegan Mushrooms and Tofu with Chinese Greens Tuscan Bean Curried Tofu and Pepper Scramble Spicy Southwestern Quinoa Tofu with House-Made BBQ Sauce Tangy Balsamic Corn and Vegetable Quinoa and Butternut Squash Stuffed Portobello Zesty Quinoa and Green Grape Mediterranean Bar Israeli Tomato and Cucumber Chilled Thai Noodle Sides Citrus Asparagus Vegan Scalloped Potatoes Cucumber Tomato Lemony Quinoa with Fresh Parsley and Thyme Asian Mandarin Sesame Vegan Black-Eyed Pea and Red-Rice Cakes Blueberry Quinoa Vegan Tofu Fried Rice Quinoa and Black Bean Spiced Orange Quinoa with Carrots and Spicy Southwestern Corn Raisins (Hot or Cold) Refreshing Tomato and Watermelon Creamy Basmati Rice with Toasted Coconut Glistening Three Bean and Cilantro Citrusy Apple and Jicama Thai Rice with Tofu and Mango Desserts Carrot Cupcakes Roasted Butternut Sage and Wild Rice Fudge Brownies Asian Rice Noodle and Vegetable Cilantro Lime, Black Bean, Corn, and Edamame Sauces Breakfast House-Made Vegan Mayo Scrambled Tofu Pancake Bar Pancakes Coconut Lemon Quinoa Breakfast Cereal (Hot) Roasted Vegetable Baked Grits Snacks Simple, elegant fare that’s unobtrusive but memorable—think lemon tarts, vibrant blue cheeses, and artisan whole-grain mustards paired with sharp cheddar and buttery crackers. Let our delicious food enhance your main event, so you can immerse yourself in the moment. On the Light Side Mix it up! House-Made Granola Bars, Fig Newtons, House House-Made Popcorn with Three Flavor Toppings, Made Trail Mix, and Whole Fruit Trail Mix Station with Banana Chips; Chocolate Sticks, Chips, and Dips Chips; Dried Cranberries; Mini Marshmallows; Plain House-Made Tortilla Chips, Pita Chips, and Pretzels; Shredded Coconut; Toasted Pepitas; ® Ranch Chips with Hummus, Roasted Red Pepper Yogurt Pretzels; and Rice Krispies Treats topped Hummus, House-Made Pico de Gallo and with Crushed Potato Chips (GF) Guacamole, Vegetable Crudité, House-Made Spreads Ranch, and Bleu Cheese Dip Soft-Baked Pretzels, Pretzel Rods, Assorted Sweet Treats Crisps, Cheddar Biscuits and Gourmet Crackers House-Made Cookies and Bars, Rice Krispies® with Assorted Soft Cheeses, Artisan Mustards, and Treats, Chocolate-Covered Pretzel Rods, Fresh Fruit Jams Fruit, and Chocolate Dipped Strawberries

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