At Andretti Winery

Total Page:16

File Type:pdf, Size:1020Kb

At Andretti Winery OCTOBER 12, 2012 FREE Turn left and go back 100 years ... PAGE 20 YOUR GUIDE TO NORTHERN CALIFORNIA WINE, THINGS TO DO & EVENTS BERINGER ANDRETTI VINEYARDS WINERY AND PAGE 22 PAGE 24 WOVEN CHRISTOPHER SONOMA NEW! GLASS AT CREEK’S VALLEY DINING RASGALLERIES FALL FEST RESERVE DIRECTORY PAGE 38 PAGE 50 PAGE 62 PAGES 85 & 86 PAGE 26 WiNE COuNTRY THiS WEEK Published Weekly Since 1981 More than 1,000 distribution points – Read by more than 2 million people annually www.winecountrythisweek.com 669 Broadway, Suite B • Sonoma, CA 95476 P.O. Box 92 • El Verano, CA 95433 707-938-3494 Fax 707-938-3674 PUBLISHER Mike Giangreco Direct (707) 938-3734 [email protected] MANAGING EDITOR Chandra Grant Phone 707-938-1783 • Fax 707-938-3674 Email [email protected] OFFICE MANAGER & Cathy Gore CALENDAR EDITOR Phone 707-938-3494 • Fax 707-938-3674 Email [email protected] CIRCULATION & Jeff Burgess, Director DISTRIBUTION 707-304-6464 or [email protected] SUBSCRIPTIONS $75 per year ($1.44 each) PO Box 92, El Verano, CA 95433 SINGLE COPY Send check for $5 to PO Box 92, El Verano, CA 95433 EDITORIAL Karin Argoud, Michelle Baker, Alexandra Charsley CONTRIBUTORS Monica Dashwood, Mike Hyland, Diana Greenwood, Laura Ness, Charles Neave, Josh Stein, Sue Straight - The Wine Wench and Abigail Zimmerman MEDIA www.WineCountryThisWeek.com www.facebook.com/WineCountryThisWeek @WineCountryTW SALES General Sales Mike Giangreco 707-938-3734, [email protected] Sonoma, Mendocino Jet Howell and Lake Counties 707-495 9385, [email protected] Napa Valley RoseAnn Trzesniewski 707-334-1930, [email protected] Livermore, Treasure Island, Mike Giangreco Monterey Bay, Central Coast [email protected] Santa Cruz Mountains 707-938-3734 Reproduction, in whole or in part, without written permission is prohibited. Planning a Visit to Central Coast Wine Country? Pick up a copy of WINE COUNTRY THIS MONTH: CENTRAL COAST or download the current issue at www.winecountrythismonth.com 2 www.WineCountryThisWeek.com WiNE COuNTRY THiS WEEK Look for us on Facebook and become a Fan! 3 TABLE OF CONTENTS | WINE COUNTRY THIS WEEK OCTOBER 12, 2012 | ISSUE 39, VOLUME 31 54 24 38 WINE REGIONS FEATURES REGULARS 31 | SUISUN VALLEY 20 | POPE VALLEY WINERY 6 | WINE COUNTRY DEALS & DISCOUNTS 32 | NAPA VALLEY Turn left and go back 100 years. 8 | NORTHERN CALIFORNIA MAP Napa Valley Wineries Map, 44-45 22 | BERINGER VINEYARDS Downtown Napa Map, 34 Oldest continuously operating winery in the Napa Valley 10 | WINEOLOGY By Len Napolitano St. Helena Map, 35 Why do wineglasses come in a variety of shapes? | Calistoga, 36-37 24 TASTING ROOM OF THE WEEK: ANDRETTI WINERY 12 | CALENDAR OF EVENTS Yountville, 38-39 Where exciting options await at any speed Napa Valley, 12 46 | SONOMA COUNTY Sonoma County, 14 26 | ON THE COVER: NAPA CELLARS & MÉNAGE À TROIS Sonoma County Wineries Map, 46-47 Lake/Mendocino Counties, 17 Russian River Area Wineries Map, 48 Great wines, an awesome gift shop, knowledgeable, helpful staff and picnic grounds, too! Bay Area, 18 Geyserville Wineries Map, 48 Santa Clara, Santa Cruz & Monterey Counties, 18 Downtown Healdsburg Map, 50 38 | RASGALLERIES, YOUNTVILLE Central California, 19 Sonoma Valley Wineries Map, 60 Meet Woven Glass Artist, William Zweifel Solano County, 19 Sonoma Plaza Map, 63 50 | CHRISTOPHER CREEK WINERY’S FALL FEST 30 | WINE COUNTRY LODGING Glen Ellen & Kenwood Map, 64 Taste how these award-winning wines 66 | MENDOCINO & LAKE COUNTIES have developed over the years 73 | WINERY LISTINGS Lake & Mendocino Counties Map, 66 54 | WINEMAKER PROFILE: RICK SAYRE Napa Valley, 73 68 | LIVERMORE VALLEY Rodney Strong Vineyards Sonoma County, 77 Livermore Valley Map, 68 Monterey, Santa Cruz & Santa Clara Counties, 81 69 | TREASURE ISLAND 62 | SONOMA VALLEY RESERVE Lake & Mendocino Counties, 82 70 | SANTA CLARA, SANTA CRUZ & MONTEREY COUNTIES Tour the hidden gems of Sonoma Valley Suisun Valley, 83 Monterey Bay/Santa Cruz Mountains Map, 70 72 | PINOT NOIR CLONAL TASTING AT TASTE MORGAN Yolo County, 83 Salinas Valley Wineries Map, 72 Sample four 2010 vintage Pinot Noir clones Bay Area/Livermore, 84 4 www.WineCountryThisWeek.com WiNE COuNTRY THiS WEEK Follow us on Twitter @WineCountryTW 5 WiNE COuNTRY THiS WEEK Wine Country Deals & Discounts NApA vALLEY 5 | ANdRETTi WiNERY 2 for 1 tasting with ad 35 | BALdACCi viNEYARdS 2 for 1 tasting with ad 29 | BERiNgER viNEYARdS 2 for 1 tasting in the Rhine House w/ad 5 | CALiFORNiA WiNE TOuRS Special price on tours and tastings 37 | CALiSTOgA BALLOONS vip package 37 | duTCH HENRY WiNERY 10% off purchase with ad 23 | ETudE WiNERY 2 for 1 tasting with ad 3 | gOLdEN HAvEN discounts on Couples mud Bath/Spa getaway 34 | HAgAFEN CELLARS Free tasting for 2 with ad 39 | JESSup CELLARS Tasting fee waived with purchase 41 | LOuiS m. mARTiNi WiNERY 2 for 1 tasting with ad 37 | OLd FAiTHFuL gEYSER $1 off with ad 7 | REATA 2 for 1 tasting with ad 88 | RuTHERFORd HiLL WiNERY 10% off your purchase with ad 39 | SOmERSTON WiNE CO. Complimentary tasting, see ad for details 7 | ST. CLEmENT WiNERY 2 for 1 tasting 34 | STAgECOACH EXpRESS Complimentary shipping box 36 | SummERS WiNES 15% discount with ad 33 | WiLLiAm HiLL 2 for 1 tasting with ad SONOmA COuNTY 65 | B WiSE mention ad for an Enhanced tasting experience 49 | BALLETTO viNEYARdS Complimentary tasting with ad 5 | CALiFORNiA WiNE TOuRS Special price on tours and tastings 47 | CELLARS OF SONOmA 2 for 1 tasting with ad 59 | CHATEAu ST. JEAN 2 for 1 tasting with ad 78 | FERRARi-CARANO 2 for 1 Classic Wines tasting with ad 48 | FRiTZ WiNERY mention ad for $5 off wine tasting 53 | KENdALL-JACKSON WiNERY 2 for 1 Reserve Tasting with ad 65 | LEdSON WiNERY & viNEYARdS mention ad for upgraded tasting 49 | mARTiN RAY WiNERY 15% discount with ad 63 | R2 Complimentary upgrade reserve library tasting 50 | ROdNEY STRONg Complimentary tasting/20% discount with ad 61 | viANSA WiNERY 2 for 1 tasting & 10% off purchase with ad BAY AREA/LivERmORE 68 | THE SiNgiNg WiNEmAKER 2 for 1 tasting with ad TREASuRE iSLANd 69 | BOdEgA WiNE ESTATES Complimentary tasting for 2 with ad SANTA CLARA, SANTA CRuZ & mONTEREY COuNTiES 72 | HAHN WiNERY Complimentary tasting for two with ad *See individual ads for details. 6 Sign up for our email newsletter at www.WineCountryThisWeek.com WiNE COuNTRY THiS WEEK www.WineCountryThisWeek.com 7 NORTHERN CALIFORNIA gETTiNg TO NApA TRAVEL TIME FROM MILES (Average) Sonoma 15 23mins San Francisco 48 1hr Monterey 152 2hrs 45mins Los Angeles 400 6hrs 20mins gETTiNg TO SONOmA TRAVEL TIME FROM MILES (Average) Napa 15 23mins Healdsburg 38 54mins San Francisco 45 1 hr Monterey 161 3hrs Los Angeles 410 6hrs 30mins gETTiNg TO HEALdSBuRg TRAVEL TIME FROM MILES (Average) Sonoma 38 54mins Napa 56 1hr 10mins San Francisco 69 1hr 22mins Monterey 184 3hrs 20min Los Angeles 442 7hrs gETTiNg TO mONTEREY TRAVEL TIME FROM MILES (Average) Sonoma 162 3hrs Napa 153 2hrs 45mins San Francisco 114 2hrs 10mins San Jose 73 1hrs 20mins Paso Robles 117 2hrs Los Angeles 321 5hrs 30mins gETTiNg TO SAN JOSE TRAVEL TIME FROM MILES (Average) Sonoma 90 1hr 50mins Destination Drivers Napa 86 1hr 35mins We Drive, You Relax... San Francisco 48 1 hr in your own car, with your own driver Monterey 73 1hr 20mins A better, safer way to tour Los Angeles 340 5hrs 30mins and taste in the Wine Country Book a driver at 8 destinationdrivers.com Follow us on Twitter @WineCountryTW or call 707-293-8137 WiNE COuNTRY THiS WEEK Sign up for our email newsletter at www.WineCountryThisWeek.com 9 INTELLIGENCE fOR THE WINE CONSUMER by Len Napolitano Why do wineglasses come in a variety of shapes? There is an art and science to designing the proper wineglass. When Noir, is one with a slightly wider bowl than that for white wine, and with served at the proper temperature, the best qualities of a wine will come a rim that delivers the wine into the palate with precision. This type of forward when served in a glass that is designed to bring out the best in glass emphasizes the fruit flavors of the wine as much as its aromas. Some that particular wine. I learned this firsthand from a demonstration by will have a taller than average bowl to help direct the wine to the tip of Riedel Glass, an Austrian glass manufacturer widely acknowledged to be the tongue as it enters the mouth, where its fruitiness will be detected one of, if not the world’s leading wineglass producers. first. The aim here is to balance the flavor and texture of the wine as the Their philosophy is simple. The content of the glass determines the initial sensations of the wine are experienced. Heavier red wines, like shape. And for each wine style, from light, acidic white wines to full- Cabernet Sauvignon need the largest bowl of all in order to mix as much bodied reds with high alcohol levels, and everything in between, Riedel wine as possible with air and allow you to stick your nose inside the glass has a wineglass to fit it. to fully appreciate the wine’s bouquet. This shape will bring out the most The difference between tasting wine from an inappropriate glass and in these big red wines, which, in general, tend to have more complexity one designed for that particular wine is an eye-opening experience. From and more intense flavors than other wines. the moment you stick your nose inside the glass, to savoring the wine’s Dessert Wines: Because dessert wines are meant for sipping very finish, the right wineglass will help define the true aroma and flavors of small quantities at a time, these glasses will have very small bowls.
Recommended publications
  • Lamarcus Bailey, Angelica Bojorquez Ochoa, Jacqueline Reyes, Bramm
    LaMarcus Bailey, Angelica Bojorquez Ochoa, Jacqueline Reyes, Bramm Scholz, Tiffany Wilkes, Ian Wood Bus 499 – Dante DiGregorio California State University Monterey Bay ANTLE WINES – PINNACALITOS DE CHALONE TABLE OF CONTENTS EXECUTIVE SUMMARY ............................................................................................................ 3 HISTORY AND OVERVIEW ....................................................................................................... 7 INTRODUCTION ...................................................................................................................... 7 HISTORY ................................................................................................................................... 7 Milestones ................................................................................................................................... 8 OVERVIEW ................................................................................................................................... 8 Mission, Vision and Guiding Principles ..................................................................................... 8 Organizational Structure ............................................................................................................. 9 Products....................................................................................................................................... 9 Services ......................................................................................................................................
    [Show full text]
  • Best Breweries/Wineries/Distilleries in Napa Valley"
    "Best Breweries/Wineries/Distilleries in Napa Valley" Created by: Cityseeker 24 Locations Bookmarked Napa Valley Wine Train "Traveling Meals" Hop on this train and experience a first-class meal and fine wines as you tour wine county. The train offers a champagne brunch, casual lunches and fancy dinners. It is ideal for romantic dinners, executive parties and tourist excursions. The train's decor is elegant, though daytime travels are casual. Take in the sights both outdoor and indoor: mahogany, brass and by Dr.396 etched glass in the restored 1917 Pullman Dining Car. At the McKinstry Street Station starting point, you will find a handful of charming little shops that specialize in wine (of course), gourmet foods and gifts. +1 707 253 2111 www.winetrain.com [email protected] 1275 McKinstry Street, Napa CA Domaine Carneros "Blue Blood" This is considered by many to be the most beautiful 18th-century chateau in North America. The chateau also has one of the most prominent vineyards. Domaine Carneros produces award winning sparking and Pinot Noir wines. You'll feel just like a king in the Louis XV-style salon with gracious service to match. Snuggle up to a warm fire during the cold by jimg944 winter months or enjoy the summer air from the terrace. Check out the in- house store, where you can pick up a number of vintages for friends and family. The tasting tours are offered daily. +1 800 716 2788 www.domainecarneros.co [email protected] 1240 Duhig Road, Napa CA m/ m Artesa Winery "Majestic Napa Winery" This majestic Napa winery features a wine-making museum and an array of champenoise sparkling wines for you to try.
    [Show full text]
  • Andretti Acquisition Corp. Form S-1/A Filed 2021-08-02
    SECURITIES AND EXCHANGE COMMISSION FORM S-1/A General form of registration statement for all companies including face-amount certificate companies [amend] Filing Date: 2021-08-02 SEC Accession No. 0001193125-21-233220 (HTML Version on secdatabase.com) FILER Andretti Acquisition Corp. Mailing Address Business Address 7615 ZIONSVILLE RD 7615 ZIONSVILLE RD CIK:1843714| IRS No.: 000000000 | State of Incorp.:E9 | Fiscal Year End: 1231 INDIANAPOLIS IN 46268 INDIANAPOLIS IN 46268 Type: S-1/A | Act: 33 | File No.: 333-254627 | Film No.: 211136071 312-872-2700 SIC: 6770 Blank checks Copyright © 2021 www.secdatabase.com. All Rights Reserved. Please Consider the Environment Before Printing This Document Table of Contents As filed with the United States Securities and Exchange Commission on August 2, 2021. No. 333-254627 UNITED STATES SECURITIES AND EXCHANGE COMMISSION Washington, D.C. 20549 AMENDMENT NO. 1 TO FORM S-1 REGISTRATION STATEMENT UNDER THE SECURITIES ACT OF 1933 ANDRETTI ACQUISITION CORP. (Exact name of registrant as specified in its charter) Cayman Islands 6770 98-1578373 (State or other jurisdiction of (Primary Standard Industrial (I.R.S. Employer Identification No.) incorporation or organization) Classification Code Number) 7615 Zionsville Road Indianapolis, Indiana 46268 (317) 872-2700 (Address, including zip code, and telephone number, including area code, of registrants principal executive offices) Michael M. Andretti Co-Chief Executive Officer 7615 Zionsville Road Indianapolis, Indiana 46268 (317) 872-2700 (Name, address, including zip code, and telephone number, including area code, of agent for service) Copies of all communications, including communications sent to agent for service, should be sent to: Raphael M.
    [Show full text]
  • December 2002 Wine Releases
    February 2015 Wine Releases (According to WineRelease.com as of 3/27/2015) • A.P.VIN; 2012 Law Vineyard Trick Syrah (49 cases, $65) • Adelaida Cellars; 2012 Version Red Mourvèdre/Grenache/Syrah/Cinsaut/Counoise ($36), 2013 Anna's Vineyard Viognier ($35) • Aloft Wine; 2010 Napa Valley Howell Mountain Cabernet Sauvignon ($150) • Andretti Winery; 2013 Montana Blanc de Noir • Andrew Will Winery; 2013 Sangue di Giove Sangiovese (227 cases, $35) • Angel Camp Vineyard; 2012 Anderson Valley Avenging Angel Pinot Noir (152 cases, $55) • Anne Amie Vineyards; 2011 Willamette Valley Brut Rosé • Anomaly Vineyards; 2012 Napa Valley Cabernet Sauvignon (1,193 cases, $110) • Apsara Cellars; 2013 Carneros Las Madres Vineyard Syrah (60 cases, $36), 2014 Sonoma County Kick Ranch Sauvignon Blanc (100 cases, $26), 2014 Napa Valley Rutherford Rivers Reach Sauvignon Blanc (125 cases, $26) • Arnot-Roberts; 2014 California Clear Lake Rosé of Touriga Nacional ($23), 2012 Santa Cruz Mountains Fellom Ranch Cabernet Sauvignon ($90), 2012 Chalk Hill Clajeux Vineyard Cabernet Sauvignon ($85), 2013 Clary Ranch Syrah ($50), 2013 Griffin's Lair Syrah ($55), 2013 Napa Valley Mount Veeder Vare Vineyard Ribolla Gialla ($40), 2013 Que Syrah ($75), 2012 Montecillo Vineyard Cabernet Sauvignon ($85), 2012 California Cabernet Sauvignon ($65) • Athair; 2012 Napa Valley Beckstoffer Georges III Cabernet Sauvignon ($65) • Avennia; 2012 Gravura Red Wine Blend (633 cases, $35), 2012 Valery • Bacigalupi Vineyards; 2014 Rosé of Pinot Noir, 2013 Frost Ranch Pinot Noir, 2013 Pinot Noir,
    [Show full text]
  • Pinotfile Vol 7 Issue 20
    Pinot Noir Wraps you in Silk Pajamas Volume 7, Issue 20 June 15, 2009 Carneros We Love Ewe In 1979, when Carneros attempted to become an American Viticultural Appellation, there were only two wineries (Acacia and Carneros Creek) and less than 1,000 acres of vines. It was Anthony Bell, an assistant winemaker at Beaulieu Vineyard, and Anne Moller-Racke, the viticulturist from Buena Vista, who helped submit the application that defined the Carneros region. The boundaries of the proposed 37,000-acre appellation were unique in that they encompassed the southern ends of both Sonoma and Napa Counties. Approval came in 1983, making Carneros the first established AVA based on climate rather than political boundaries. Carneros is classified as a Region I heat-summation climate, viticultural conditions ideally suited to Pinot Noir and Chardonnay. In 1985, the growers and wineries of Carneros founded the Carneros Quality Alliance to promote the region. The Alliance began 2006 with a new name, The Carneros Wine Alliance (www.carneros.com), with the goal of enhancing the well-deserved branding and image of the Carneros appellation. Historically, Carneros was a favored land for raising sheep (Carneros or Los Carneros in Spanish means “sheep” or “ram”) and cattle, as well as farming grain and hay, pears, plums, apples, cherries, apricots and wine grapes. In the late 1800s, the region sent a steady flow of fruit, milk and cattle to San Francisco by way of railroad stations such as Schellville and Buchili Station and docks such as Cuttings Wharf and Bentley Wharf along the Napa River and Sonoma Creek.
    [Show full text]
  • How Many Grapes in a Bottle of Wine?
    T O ORDER MORE FEA T URED WINES CALL 1-800-823-5527 TODAY ! Volume 17 Number 11 ©Vinesse Wine Club 2009 The SKU 15362 GrTh e Of f i c i aa l Ne w s lp e tt e r f O revine Vii N e s s e wii N e cl u b Me M b e r s How Many Grapes in a Bottle of Wine? • 5 Perfect Days in Rioja • Andretti Winery • Fromage Planning Guide • Pairing Wine and Steak • Santa Ynez Valley • Big City Wine Cellars G E T YOUR DAILY DOSE O F WINE NE W S A T www .VINESSE T ODAY . C O M 2 • The Grapevine • Visit vinesse.com OUR MISSI O N : To uncover and bring you wine gems d i to r s O u r N a l from around the world, which you’re e ’ J not likely to discover on your own, and which enhance your wine enjoyment. California Wine: Let’s YO UR GRAPEVINE TEA M : Intrepid Wine Enthusiast, Chief Taster and Winehound: Crush the Numbers Martin Stewart By Robert Johnson Chief Operating Officer (aka “The Buck Stops Here”): es, we meant to type n 110. That’s the number, at a Lawrence D. Dutra Y “Crush” up there minimum, of winegrape varieties Editor: in the headline. Yes, grown in California today. If you can Robert Johnson we know the commonly name more than a couple dozen, Wine Steward: used phrase is “crunch you’re doing very well. Many are Katie Montgomery the numbers.” But this quite obscure, limited to smaller-than- The Grapevine is published by Vinesse, is a column about wine, an-acre plantings.
    [Show full text]
  • Wineries of Napa and Sonoma Counties
    123 4 5 6 7 8 TO UKIAH r. TO LAKEPORT SEIGLER MTN. TO LAKEPORT TO CLEARLAKE . C SULPH EL. 3692 D U R R B ON O Y LAKE SONOMA Asti ALEXAN N CRE N . Cr. 29 EL. 1370 T E D r K EL. o A R WILDLIFE . T C u 53 209 B L Loch Lower E Seigler LAKE SONOMA MANAGEMENT h r Lomond p a Springs Lake AREA l n EL. 2805 IGLE u c GEYSERS RD. R RD EL. 2360 SE R RO h O . CK (NOT OPEN S C 175 R . LOWER P L K W A D. e D I Lake TO PUBLIC) K i L D l Wineries of S tt R LAKE E t E R le ADAMS n M a T t O i S Sonoma E I ER o COUNTY R r u GEYSERS SPRINGS A L u Adams G R y m A EL. 519 LAKE s l GOLF L n PARK C s RECREATION R p RESORT EL. 2700 OM . V D i H a A h COURSE O D A a PERINI L A SONOMA . C N C L RD. D R RD. u O E WARM n HILL Y W r r L K WINERY R e S i SPRINGS E ll BUMMER Vineyard E l EL. 1512 E T o g w DAM S N i Napa and Sonoma R E PEAK Y Hobergs e O C W Lake E R Y S EL. 1149 G EL. 3025 N A S VISITOR N D R A O T p C T .
    [Show full text]
  • Chef's Corner
    -PRIME CUTS- Filet Mignon (8 oz.) 48 -Starters- Filet Mignon (12 oz.) 59 Bone In Filet Mignon (14 oz.) 17 75 46 Seared Blackened Tuna w/ Seaweed Salad and Kung Pao Sauce 17 New York Strip (14 oz.) Delmonico Ribeye (16 oz.) 60 Seared Blackened Scallops w/ Truffle Creamed Corn 18 Bone-In Ribeye (14oz.) 75 Crab Cake w/ Remoulade 14 -WAGYU- Shrimp Cocktail Fiery Cocktail Sauce 22 Prime Meatballs House Marinara, Three Cheese Blend 13 Wagyu Filet (8 oz.) 92 Seared Beef Tataki w/ Balsamic Reduction and Smoked Sea Salt 13 Wagyu Filet (12 oz.) 116 Beef Martini Sautéed Beef Tips w/ Onion, Garlic, Red Wine Over TJ’s Tomahawk (30 oz.) Wagyu Ribeye 130 Mashed Potatoes 18 -Alternatives- Linguine and Meatball Marinara 15 Lobster Ravioli Lobster Meat w/ Red Cream Sauce 42 Cheese Charcuterie Brie, Fontina, Fig Mongolian Beef Sautéed Beef w/ Ginger, Garlic, Onions, Peppers 2 persons 18 Served Over Rice Vermicelli 35 4 persons 30 Chicken Breast 26 -Salads & Soup- House Salad 4 Prime Chicken 35 Parmesan & Garlic Crusted Chicken, White Wine Beurre Blanc Sauce Spinach Salad w/ fresh Mandarin Oranges, Grilled Apples, Goat Primavera Pasta Linguini Tossed w/ Shitake Mushrooms, Spinach, 26 Cheese Walnuts & Orange Vinaigrette 9 Peeled Tomato and a Basil Garlic Olive Oil Caesar Salad 8 Faroe Island Salmon Romaine, Parmesan, White Anchovies, Croutons Broiled 32 Classic Wedge Salad 9 Blackened 33 Bacon, Bleu Cheese Crumbles & Tomato Honey Horseradish Glaze 35 Fields Greens Salad 9 Apples, Blue cheese, Walnuts, Strawberries, Apple Vinaigrette Sea Scallops 34 4 Scallops with Butternut Squash Puree, Prosciutto, & Wild Mushrooms Soup of the Day 6 Chilean Sea Bass 44 Prime Beef Chili 8 Asparagus, Spinach, Tomato & Lemon-Caper Sauce Twin South African Lobster Tails (10oz.) 74 All entrees are served with house soup or house salad, fresh bread, and butter.
    [Show full text]
  • Mario Andretti Talks Wine, Life, and Racing
    Mario Andretti talks Wine, Life, and Racing 2012 January 26 by Joseph & Curtis Mario Andretti is quite simply a living legend. He was kind enough to spend 30 minutes with me to discuss his passion for wine, his family, and of course his passion for racing. Please buckle up and enjoy the ride! In his quest for his various racing championships, Mario traveled the world. His travels to exotic places – combining great dining with fine wine – led to his ultimate appreciation of wine as one of life’s pleasures. After years of measuring success in hundredths of a second, Mario retired from racing and turned his attention to the slow art of making wine. Today the Andretti Winery in California’s Napa Valley is a popular destination for tasting the finest wines, as well as a magnificent setting for special events. www.MarioAndretti.com What was your experience of wine growing up in Italy? Mario: I was born in Italy and lived there until I was 15. Growing up in Italy, wine was a part of everyday life. I certainly didn’t prefer it; I preferred soda pop. But wine was at our table every day. I had no appreciation for it. When did you start to really appreciate wine? Mario: In my thirties, not before that. And it was my career in racing that actually led to my love of wine. I was fortunate while racing to travel the world – Asia, Africa, Europe, North America, South America. I raced on every continent. And my travels to exotic places – combining great dining with fine wine – led to my ultimate appreciation of wine as one of life’s pleasures.
    [Show full text]
  • Bar Packages & Pricing
    BAR PACKAGES & PRICING Thank you for your interest in hosting your special event in one of the Museum of Arts and Sciences wonderful facilities! For your convenience, we offer four different options for your bar. Please note that the pricing for each option will vary depending on the package you pick. • Consumption Bar – Host selects package and is billed upon consumption after the event. • Cash Bar – Guests select their choice and pay for their own drinks. All Cash Bar prices are inclusive of sales tax and service charge. • Open Bar – Host selects package and is billed based on guest count prior to the event. **Pricing for each option will vary depending on the package you pick. WINE AND BEER PACKAGE Cash Bar – $6 for wine/$4 for premium beer/$3 for domestic beer/$2 for bottled water/$1 for soda Host Bar/Split Bar – $6 for wine/$4 for premium beer/$3 for domestic beer/$2 for bottled water/$1 for soda Open Bar – $25 per person for 5 hours Includes Choice of 2 red and 2 white wines from the wine list, 4 beer selections, juices, sodas and bottled water STANDARD BAR PACKAGE Cash Bar – $6 for wine/$5 for liquor/$4 for premium beer/$3 for domestic beer Host Bar/Split Bar – $6 for wine/$5 for liquor/$4 for premium beers/$3 for domestic beers Open Bar – $36 per person for 5 hours Includes Pinnacle Vodka // Castillo Rum // Captain Morgan Spiced Rum // Gilbey’s Gin // Jose Cuervo Tequila Seagram’s 7 Crown // Jim Beam Bourbon Plus choice of 2 red and 2 white wines from the wine list, and 4 beer selections PREMIUM BAR PACKAGE Cash Bar – $8 for liquor/$6
    [Show full text]
  • Commercial Wine Awards by Brand.Rtf
    2008 Indy International Wine Competition Award Winning Commercial Wines Winery, Origin Fruit, Designator, Vintage, MEDAL 3 Blind Moose, CA Cabernet Sauvignon, California, 2006, BRONZE Chardonnay, California, 2006, BRONZE Merlot, California, 2005, SILVER Pinot Grigio, California, 2007, SILVER Riesling, California, 2007, BRONZE 3 Horse Ranch Vineyards, ID Merlot, Grenache Rose', Reserve, Snake River AVA, 2007, SILVER Viognier, Estate Grown, Snake River AVA, 2007, BRONZE 337 Wine Cellars, CA Cabernet Sauvignon, Lodi California, 2006, SILVER 6th Sense Syrah, CA Syrah, , 2005, SILVER 7 Deadly Zins, CA Chardonnay, , 2006, BRONZE Zinfandel, , 2006, BRONZE Ackerman Winery, IA Cranberry, , 2007, DOUBLE GOLD Raspberry, , 2007, BRONZE AL-BI, OH Blackberry, Bodacious, NV, SILVER Blackberry, Vidal, Atwood Secret, NV, BRONZE Concord, Lakeside Red, NV, BRONZE Dandelion, Dande, NV, BRONZE Red Raspberry, Ramblin', NV, SILVER Vidal Blanc, , NV, BRONZE Watermelon, Concord, Dellroy's Rose', NV, SILVER Alpen Cellars, CA Gewurztraminer, , 2007, GOLD Pinot Noir, , 2008, BRONZE Riesling, , 2007, BRONZE 2008 Indy International Wine Competition Amber Falls Winery and Cellars, TN Cabernet Sauvignon, , 2005, BRONZE Cabernet Sauvignon, Crescendo, 2005, SILVER White Muscadine, Madame, 2006, BRONZE Andre, CA Chardonnay, Brut, NV, GOLD Chardonnay, Extra Brut, NV, SILVER Andretti Winery, CA Cabernet Sauvignon, Napa Valley, 2005, SILVER Pinot Grigio, Napa Valley, 2007, BRONZE Angoves, AUSTRALIA Chardonnay, Limestone Coast, 2006, BRONZE Chardonnay, Red Belly Black, 2006,
    [Show full text]
  • Half Bottles
    Half Bottles Bin Vintage Producer 1664 2017 Cabernet Sauvignon, Alexander Valley Vineyard 30 0159 2016 Cabernet Sauvignon, Darioush, Napa 99 1912 2014 Cabernet Sauvignon, Opus One, Mondavi/Rothschild, Napa 287 0170 2017 Cabernet Sauvignon, Starmont, Napa 39 0035 NV Champagne, Veuve Clicquot, Brut, France 71 0697 2016 Chardonnay, Louis Jadot, Pouilly Fuisse, Burgundy 32 0942 2016 Pinot Noir, Domaine Drouhin, Dundee Hills, Willamette 49 0943 2016 Pinot Noir, Elk Cove Vineyards, Willamette 40 0944 2017 Pinot Noir, King Estate, Oregon 38 0005 2016 Zinfandel, Cline, California 24 Monday, August 3, 2020 *Vintages are subject to change Page 1 of 1 Champagne and Sparkling Wine Bin Vintage Producer 1647 NV Chandon, Blanc de Noirs, California 47 1869 1995 Charles Heidsieck, Blanc de Millenaires, Blanc de Blanc, France 428 2115 NV Couly-Dutheil Brut de Franc Blanc, Chinon 48 1827 2005 Dom Perignon, Rose, France 848 2171 NV Drappier, Carte d'Or Brut, Champagne 83 2056 NV Ferrari Brut, Trentino, Italy 63 0541 NV Gloria Ferrer, Private Cuvée Brut, Sonoma 52 2001 NV Henriot, Blanc de Blanc, Champagne, France 118 0607 NV J, Cuvée 20, Russian River Valley 68 1893 2003 Krug, Brut, France 540 1894 NV Krug, Rose, 21st Edition, France 684 0676 NV La Marca, Prosecco, Treviso, Italy 42 2002 NV Louis Roederer Brut Premier, France 128 1748 2006 Louis Roederer, Cristal, Rose, Champagne, France 765 0781 NV Moet et Chandon, Imperial, Epernay, France 115 2070 NV Moet et Chandon, Imperial, Rose, Epernay, France 115 1868 NV Nicolas Feuillatte, Brut Reserve, France
    [Show full text]