<<

Profiterole Pyramid Profiterole Bowl

20 fresh cream mousse Choux balls filled with either white or Gateaux and Dessert Price List filled profiteroles milk chocolate fresh cream mousse then mothered in chocolate half dipped in chocolate and arranged fudge and spun with white into a pyramid shape with even more chocolate chocolate mousse. 197 Bury New Road, Whitefield, Manchester

30 balls £19.00 50 balls £32.00 Telephone: 0161 767 9303 80 balls £50.00 20 ball bowl £16.00 www.slattery.co.uk [email protected] Fusion Gateaux Strawberry Fraisier Prices valid from November 2015

The essential dessert for those people who can’t decide Layers of vanilla sponge, which one to have! This gateaux comprises of 4 different a rich strawberry filling quarters: 3 slices of chocolate & Baileys mousse with and crème patisserie, chocolate sponge, 3 orange mousse with orange decorated with Fresh Cream Gateaux sponge, 3 portions of a Tia Maria soaked sponge with strawberries A very popular cake that we can make them in a variety of different coffee mousse and 3 Strawberry mousse with sponge and flavours. Each gateaux is made with layers of soft sponge cake, with fresh cream. 8 portions £16.00 12 portions £24.00 fresh cream and your choice of flavour. 12 Portions £25.00 16 portions £32.00 *Black Forest * Baileys Irish Cream *Chocolate * Chocolate Mint *Mandarin * Mixed Fruit * Pineapple Strawberry Surprise Raspberry Surprise * Raspberry *Rum & Raisin * Strawberry

8 Portion £14.50 12 Portion £21.00 16 Portion £29.00 Two layers of chocolate sponge cake Two layers of chocolate sponge cake * Add a chocolate disc with a message on top for an extra £2.00 layered with raspberry fresh cream mousse, layered with strawberry fresh cream mousse, * We can add an extra layer of sponge into any of the above sizes for an additional £2.00 topped with whole glazed raspberries and topped with whole glazed strawberries and chocolate flakes on the sides. chocolate flakes on the sides. Pizza Style Fresh Large Fresh Cream Gateaux 12 portion £24.00 12 portion £24.00 16 portion £32.00 Cream Gateaux A fresh cream and sponge layered 16 portion £32.00 cake, with chopped fruit inside and A mixed fruit gateaux layered with decorated with glazed fruit ‘pizza vanilla sponge, fresh cream, Princess Gateaux (Manchester Torte) style’ on top. We can leave the sides chopped fresh fruit, fruit compote plain or coat them with chocolate A light sponge layered with crème Patisserie (fresh cream & Vanilla) to form a dome shape. This all topped with glazed mixed fruit. is then covered with a thin layer of green marzipan, sugar dusted and topped with a red rose.

8 portions £15.00 12 portions £23.00 16 portions £30.00 25 Portions £52.00 50 Portions £80.00 8 portion £17.00 80 Portions £105.00 120 Portion £140.00 12 portion £24.00 16 portion £32.00 160 Portions £180.00 200 Portions £220.00 Chocolate Fudge Gateaux Raspberry & White Chocolate Dessert Fresh Cream Mousse Gateaux We offer 4 mousse gateaux's: A moist chocolate sponge, split and Two layers of rich chocolate sponge filled Raspberry Mousse: A moist chocolate layered with chocolate fudge and with a white chocolate mousse, made with Chocolate Mousse: A moist sponge layered with raspberry pie filling topped with fudge whirls and flaked fresh cream and real Belgian white chocolate sponge layered with and raspberry mousse, coated in raspberry chocolate. chocolate. This is all topped with fresh chocolate fudge and chocolate mousse. Spun with dark Belgian chocolate raspberries and a delicious raspberry glaze. mousse, coated in chocolate 8 portions £14.00 12 portions £20.00 and decorated with dark chocolate mousse. Spun in dark and white 14 portions £29.00 8 portion £24.00 14 portion £32.00 Belgian chocolate, topped with triangles around the sides. white chocolate curls. Fresh Cream Roulades Dish Trifles Black Forrest Trifle Strawberry Roulade Chocolate & Cherry Lemon Mousse: A moist sponge Strawberry Mousse: A moist chocolate A traditional English ‘tipsy Chocolate sponge, black Vanilla Swiss roll sponge Roulade layered Deli Citron and lemon sponge layered with strawberry pie filling trifle’. Sponge, sherry, jelly, cherries & black cherry filled with strawberry fresh Chocolate Swiss roll sponge mousse, coated in lemon mousse and strawberry mousse, coated in filled with chocolate fresh fruit, vanilla & fresh liqueur topped with cream mousse, topped with dark chocolate curls strawberry mousse. Decorated with fresh cream mousse, cherry fruit cream. chocolate custard, fresh and a little Deli Citron. strawberries. strawberry fruit filling and filling and decorated with fresh cream and cherries 6 portion dish £10.50 fresh strawberries. cream & Amerena cherries

10 portion dish £15.50 6 portion dish £11.50

10 portions £16.50 10 portions £16.50 10 portion dish £16.50 8 Portion £14.50 12 Portion £21.00 16 Portion £29.00

* Add a chocolate disc with a message on top for an extra £2.00 Mini ‘Afternoon Tea’ Creams Berry Delight Mini versions of many of our popular cakes available in a bite size version. Mixed Fruit Delight

A Belgian dark chocolate hoop If you cant decide which cake to have, why not have a selection of lots of different ones? A Belgian milk chocolate hoop filled 2 per person is recommended. Varieties include: filled with layers of chocolate with layers of vanilla sponge, fresh sponge, fresh cream and raspberry Fancies (non cream): Chocolate brownies, almond slice, lemon slice, carrot cake & caramel shortbread cream and raspberry filling, all filling, all topped with glazed Cream cakes: Profiteroles, cream horns, fruit vacherans, meringue shells, apple turnovers & Savoy's. topped with glazed mixed fruit. mixed berries Chocolate mousse cups: Strawberry, lemon, chocolate and raspberry mousses. Fruit tarts in assorted flavours. 8 portions £24.00 14 portions £32.00 85p each (selections include a mix of varieties unless specific types are asked for) 8 portions £24.00 14 portions £32.00 Chocolate & Orange Cake Coffee & Walnut Cake Cheesecake

Soft moist orange cake layered Coffee & walnut sponge layered with A smooth cheesecake filling on a digestive crumb case with a variety of different toppings. with zingy orange and chocolate coffee buttercream, coated on the fudge, coated with a thin outside with ground walnuts. Strawberry * Blackcurrant * Raspberry * Orange * Pineapple * Chocolate marzipan and soft chocolate Decorated with dark chocolate coffee fudge. beans and walnuts. 8 portion £16.00 14 / 16 portion £32.00 14 portions £29.50 14 portions £29.50 Triple Chocolate Dessert Sacher Torte Our gateaux version of the classic Italian dessert. Layers of sponge Toffee Cake A delicious combination of dark Our own take on this particular cake soaked with Amaretto, Grand Marnier & Advocaat layered rich chocolate sponge, milk and Austrian favourite. Chocolate cake, A creamy toffee cake base layered with Quark (cream cheese) flavoured with mocha, dusted with white chocolate fresh cream apricot jam, a dash of Grand Marnier with soft caramel, toffee buttercream cocoa and decorated with an ameretti biscuit. mousses , topped with a layer of with chocolate fudge, thin marzipan and caramel chocolate curls. 16 portion £30.00 chocolate fudge and a coating on the outside. 14 portions £29.50 8 portions £24.00 14 portions £29.50 14 portions £32.00 Fruit Flans

Chocolate & Lemon Cake A sponge or pastry butter base coated in chocolate, Caramel & Chocolate Cake topped with a layer of confectioners custard and Soft vanilla sponge cake Chocolate cake split and layered with topped with your choice of the following glazed fruits: soft fudge and caramel, coated with layered with a delicious 'zingy' lemon buttercream and Fruits of the Forest Strawberries Mixed Fruit thin marzipan spread and caramel icing. chocolate fudge. 4/6 portions £4.95 (pastry case only) 12/14 portions £22.00 14 portions £29.50 14 portions £29.50 Chocolate Dessert Bomb Apple & Caramel Dessert Bomb Carrot Cake Strawberry Torte A chocolate sponge layered with milk chocolate A vanilla sponge layered with a chopped apple fruit filling and caramel mousse. Moist Carrot Cake with walnuts mousse and chocolate fudge. Finished with Soft vanilla sponge cake layered dark chocolate blossom. Finished with caramel chocolate blossom. and coconut, layered with with jam and strawberry 8 portion £17.00 14 portion £28.00 traditional cream cheese buttercream. Decorated with 8 portion £17.00 14 portion £28.00 frosting. Topped with a strawberry chocolate shavings. chocolate carrot. Raspberry & White Chocolate

14 portions £29.50 14 portions £29.50 Dessert Bomb A vanilla sponge layered with white chocolate mousse, fresh raspberries and raspberry filling. Chocolate Neapolitan Bread and Butter Covered white chocolate blossom.

Soft chocolate and vanilla sponge Pudding 8 portion £17.00 14 portion £28.00 cake layered with chocolate fudge and chocolate buttercream. A ‘real old favourite’ Coated in chocolate buttercream made in the traditional Belgian Chocolate Luxury Desserts way but with the 14 portions £29.50 Baileys After Dinner Dessert addition of whisky. Fruit Crumbles A Belgian milk chocolate hoop filled with Bailey’s Irish Cream mousse and layers of 12 portions £18.50 chocolate sponge. Shards of milk chocolate top this dessert to give it a dramatic look. Traditional crumble Pecan Pie just ready to be heated 8 portion £24.00 14 portion £32.00

Traditional American Pecan Pie in a *Apple & sultana * Cherry case * Pear & Ginger * Rhubarb Strawberry & Champagne After Dinner Dessert

6/8 servings £12.00 12 portions £28.50 A strawberry & champagne mousse on a light sponge base surrounded by a Belgian white chocolate hoop, topped with white chocolate shards and strawberries.

Dutch Apple Pie Tarte au Citron 8 portion £24.00 14 portion £32.00

A butter pastry tartlet filled A delicious blend of apples, with a zesty lemon filling. Chocolate Mint Dessert cinnamon & raisins in a

topped pastry case A Belgian Dark chocolate hoop filled with peppermint mousse and layers of 12 portions £18.50 chocolate sponge. This is all topped with chocolate shards and peppermint truffles 12 portions £20.00 8 portion £24.00 14 portion £32.00 Builders Apple Pie Treacle Tart Caramel and Orange After Dinner Dessert Sweet pastry base and topped with a delicious filling of vanilla A butter pastry tartlet filled with a A new addition to our range of after dinner desserts. This is a dark chocolate hoop layered with custard and soft cooked apples. traditional moist syrup filling, chocolate sponge, a tangy orange filling and caramel fresh cream mousse. This highly decorative topped with Amaretti biscuit. gateaux is then finished with shards of dark and caramel chocolate. 12 portions £20.00 12 portions £18.50 8 portion £24.00 14 portion £32.00