Rosa Banksiae

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Rosa banksiae Rosa banksiae, common names Lady Banks' rose, or just Banks' rose, is a species of flowering plant in the rose family, native to central and western China, in the provinces of Gansu, Guizhou, Henan, Hubei, Jiangsu, Sichuan and Yunnan, at altitudes of 500–2,200 m (1,640–7,218 ft). Description It is a scrambling shrubby vine growing vigorously to 6 m (20 ft) tall. Unlike most roses, it is practically thornless, though it may bear some prickles up to 5 mm long, particularly on stout, strong shoots. The leaves are evergreen, 4–6 cm long, with three to five (rarely seven) leaflets 2– 5 cm long with a serrated margin. The flowers are small, 1.5–2.5 cm diameter, white or pale yellow. It is amongst the earliest flowering of all roses, usually appearing during May in the northern hemisphere, though cold weather can delay flowering.All Lady Banks' roses are said to smell of violets to varying degrees. The rose is named for Lady Banks, the wife of the botanist Sir Joseph Banks. Varieties There are two varieties: R. banksiae var. banksiae – flowers semi-double or double, with numerous petals replacing most or all of the stamens; a cultigen developed in Chinese gardens R. banksiae var. normalis – flowers single, with five petals; the natural wild form of the species Cultivation and uses Rosa banksiae has likely been grown in the gardens of China for hundreds of years. The species was introduced to Europe by William Kerr, who had been sent on a plant-hunting expedition by Sir Joseph Banks. He bought the first Lady Banks' Rose, subsequently named the white Lady Banks (R. banksiae var. banksiae) from the famous Fa Tee nursery in 1807. A number of other forms were subsequently discovered growing in China, including R. banksiae var. normalis (see above), and R. banksiae 'Lutea', the yellow Lady Banks' rose (brought to Europe in 1824 by J. D. Parks). In 1993 this cultivar earned the Royal Horticultural Society's Award of Garden Merit. An R. banksiae planted in Tombstone, Arizona in 1885 is reputedly the world's largest rose bush. It covers up to 9,000 square feet (840 m2) of the roof on an inn, and has a 12-foot (3.7 m) circumference trunk..

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Supplementary Materials 1
Supplementary materials 1 Table S1 The characteristics of botanical preparations potentially containing alkenylbenzenes on the Chinese market. Botanical Pin Yin Name Form Ingredients Recommendation for daily intake (g) preparations (汉语) Plant food supplements (PFS) Si Ji Kang Mei Yang Xin Yuan -Rou Dou Kou xylooligosaccharide, isomalt, nutmeg (myristica PFS 1 Fu He Tang Pian tablet 4 tablets (1.4 g) fragrans), galangal, cinnamon, chicken gizzards (四季康美养心源-肉豆蔻复合糖片) Ai Si Meng Hui Xiang fennel seed, figs, prunes, dates, apples, St.Johns 2-4 tablets (2.8-5.6 g) PFS 2 Fu He Pian tablet Breed, jamaican ginger root (爱司盟茴香复合片) Zi Ran Mei Xiao Hui Xiaong Jiao Nang foeniculi powder, cinnamomi cortex, papaya PFS 3 capsule concentrated powder, green oat concentrated powder, 3 capsules (1.8 g) (自然美小茴香胶囊) brewer’s yeast, cabbage, monkey head mushroom An Mei Qi Hui Xiang Cao Ben Fu He Pian fennel seed, perilla seed, cassia seed, herbaceous PFS 4 tablet 1-2 tablets (1.4-2.8 g) (安美奇茴香草本复合片) complex papaya enzymes, bromelain enzymes, lactobacillus An Mei Qi Jiao Su Xian Wei Ying Yang Pian acidophilus, apple fiber, lemon plup fiber, fennel PFS 5 tablet seed, cascara sagrada, jamaican ginger root, herbal 2 tablets (2.7 g) (安美奇酵素纤维营养片) support complex (figs, prunes, dates, apples, St. Johns bread) Table S1 (continued) The characteristics of botanical preparations potentially containing alkenylbenzenes on the Chinese market. Pin Yin Name Botanical Form Ingredients Recommendation for daily intake (g) preparations (汉语) Gan Cao Pian glycyrrhiza uralensis, licorice
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