PÉTILLANT NATUREL (SPARKLING) 4oz/6oz/bottle Kmetija Stekar ‘Mali’ Rosso Frizzante 2018 Merlot, Slovenia $7/10/40 WHITE Potron Minet ‘Pari Trouillas Blanc’ 2019 Muscat, Grenache blanc, France $6/9/36 ORANGE: Old Westminster ‘Hunky Dory’ collab. Pinot Gris blend, MD $6/9/36 Pheasant’s Tears 2019 Rkatsiteli fermented in amphora, Georgia $7/10/40 PINK: Maria Ernesta Berucci ‘Raphaël’ 2019 Cesanese, Italy $6/9/36 RED: Domaine Ozil ‘Gourmandise’ 2019 Syrah, Grenache blend, France $6/9/36 Rémi Dufaitre ‘Prémices’ 2018 Gamay, France $8/11/44 CIDER: Bereziartua ‘Sidra Natural’ Basque cider 5.5% abv, Spain $7 VERMOUTH: Partida Creus ‘MUZ’ Vermouth grapes, herbs, spices, Spain $9
NIHONSHU / SAKE
Yaegaki Nigori, Yamada Nishiki, Japan *served warm $8
Tamagawa ‘Red Label’ Yamahai Muroka Namagenshu, Heirloom Kitanishiki, Japan $9
Daischichi Kimoto Honjozo, Self grown Gohyakuman-Goku, Japan $10
BEER
Reissdorf kölsch 4.8% abv, Germany $5/7* Rothaus pilsner 5.1% abv, Germany $6/8* Leipziger gose 4.5% abv, Germany $7 Aslin ‘How Now Brown Cow’ milk stout 6% abv, VA $8 Aslin ‘Tokyo Smoke’ IPA 5.5% abv, VA $8 Equilibirum ‘Ampere’ Triple IPA 10% abv, NY $9
True Respite ‘Falling For You’ fruited sour w/ spices 6.5% abv, MD $7
Wet City ‘B.A. Frenching’ barrel-aged saison 7.8% abv, MD $8
* = Imperial pint BOTTLE LIST
PÉTILLANT NATUREL (SPARKLING) Tenuta Foresto ‘La Comedie’ Rosso Frizzante 2019 Barbera, Italy $42 Domaine Mosse ‘Moussamoussettes’ 2019 Pineau d’Aunis blend, France $46 Podere Sottoilnoce ‘Cattabrega’ Rosato 2019 Lambrusco blend, Italy $50 Cà da Noci ‘Querciole’ Bianco Frizzante 2018 Spergola, Italy $54
WHITE: Marie Rocher ‘Emmenez-Moi’ 2019 Sauvignon Blanc, France $42 Margins ‘Skin Fermented’ 2019 Chenin Blanc, CA $46 Christian Binner ‘Cotes d’Amourschwihr’ 2016 Riesling, Pinot Gris blend, France $48
ORANGE: Amor Mundi 2018 Mtsvane fermented in amphora, Georgia $42 Les Vins Pirouettes ‘Eros’ 2019 Pinot Gris, Riesling, Sylvaner France $44 Trinity Canyon ‘Ancestors’ 2018 Voskehat fermented in amphora, Armenia $46 Partida Creus ‘BS’ 2017 Blanc de Sumoll, Spain $54 Matassa ‘Cuvée Marguerite’ 2019 Muscat d’Alexandria, Viognier blend, France $62 Christian Tschida ‘Himmel Auf Erden II’ 2018 Scheurebe, Muscat , Austria $64
PINK: Lammidia ‘Miscela’ 2018 Montepulciano, Trebbiano blend, Italy $42 Domaine des Lampyres ‘Margot’ 2019 Syrah, Muscat blend, France $44 Weingut Schmitt ‘Rose’ 2019 1.5 liter Magnum Merlot blend, Germany $80
RED: (some served chilled) NADA ‘Futur’ 2019 Grenache Noir, France $42 Las Jaras ‘Glou Glou’ 2019 Zinfandel, Carignan blend, CA $46 Bichi ‘Flama Roja’ 2019 Cabernet, Tempranillo, Nebbiolo, Mexico $48 Julien Pineau ‘Les Sucettes a l’Aunis’ 2019 Pineau d’Aunis, France $52 François Saint-Lô ‘Hey Gamin!’ 2019 Gamay, France $54 Pierre-Olivier Bonhomme ‘La Tesniere’ 2019 Pineau d’Aunis, France $58 Julie Balagny ‘En Remont’ 2018 1.5 liter Magnum Gamay, France $120
APPLE: Fable Farm ’Koan’ 2015 (500ml) Foraged apples, currents, aronia, grapes, NY $26 Cidrerie du Vulcain ‘Transparente’ Fribourg apple blend, Switzerland $36
RICE: Unlike wine, Sake lasts up to months in the fridge and develops dynamic flavor over time. If you don’t finish it all here- take it home with you. Terada Honke ‘Katori 80’ Kimoto Junmai Muroka Namagenshu, organic Yukigesho, Semaibuai: 80% Japan $62 Terada Honke ‘Shizen no Manma’ Kimoto Junmai Muroka Namagenshu, organic Miyamanishiki, Dewasansan, Semaibuai: 70% Japan $68 DRINKS Hot Mulled Cider Japanese whisky, apple, bay leaf, yellow génépi $10 Woodland Spritz Aged Tequila, chamomile, Oloroso $9 Lily Pad Mezcal, cucumber, chinchona bark $9 Fruit Beer 3 Springs Farm peach & cardamom shrub, Leipziger gose $9 Junior Rye Whiskey, Little Amps ‘Dark Star’ coffee, Fernet $10 Pisco Negroni Peruvian Pisco, sweet vermouth, Fernet $10
‘WEE THIMBLE’ Chilled Vikre Aquavit, MN $2 Forthave ‘Marseille’ Amaro, NY $3
SOFT DRINKS (SPIRIT FREE) Celery Soda Made with Tart Vinegar, NY $5 HEX Ferments Kombucha glass or carafe, MD $7/24 Tortuga Kombucha Tea-centric, made in the style of Pét-Nat, MD $6 The Antidote (750ml bottle, serves up to 4) $18 Sparkling biodynamic grape & apple juices, herbal tea, ginger, flowers & herbs, France
SNACKS Torres potato chips $2 Bjorn Qorn popcorn $4
BYO-Picnic: Feel free to bring in your own food on evenings when LARDER is not serving dinner: Tuesday & Sunday. Due to limited compost/trash services- Please take your trash off- site with you. We appreciate it!
MERCH Fadensonnen t-shirt in black $25 $5 of every sale will benefit SWOP Baltimore; decriminalizing sex work in Baltimore and beyond.
‘Natural Wine for the People’ book by Alice Feiring $18-24 sliding scale or FREE to borrow a house copy for anyone interested in learning more about natural wine. M O R E
D E E P HAPPY HOUR Tuesday-Thursday 5-7PM E 20% off all bottles R Saturday-Sunday 3-5PM $2 off all beer & wine by the glass
EXPERIMENTAL MUSIC Wednesdays & Sundays (free)
CARRY OUT *20% off all carry-out bottles For more, visit our online shop: www.angelsatelemons.com Offering free delivery to the greater Baltimore area (25 mile radius) + contactless pick up