The Breeding of Fur Animals
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Livestock and Landscapes
SUSTAINABILITY PATHWAYS LIVESTOCK AND LANDSCAPES SHARE OF LIVESTOCK PRODUCTION IN GLOBAL LAND SURFACE DID YOU KNOW? Agricultural land used for ENVIRONMENT Twenty-six percent of the Planet’s ice-free land is used for livestock grazing LIVESTOCK PRODUCTION and 33 percent of croplands are used for livestock feed production. Livestock contribute to seven percent of the total greenhouse gas emissions through enteric fermentation and manure. In developed countries, 90 percent of cattle Agricutural land used for belong to six breed and 20 percent of livestock breeds are at risk of extinction. OTHER AGRICULTURAL PRODUCTION SOCIAL One billion poor people, mostly pastoralists in South Asia and sub-Saharan Africa, depend on livestock for food and livelihoods. Globally, livestock provides 25 percent of protein intake and 15 percent of dietary energy. ECONOMY Livestock contributes up to 40 percent of agricultural gross domestic product across a significant portion of South Asia and sub-Saharan Africa but receives just three percent of global agricultural development funding. GOVERNANCE With rising incomes in the developing world, demand for animal products will continue to surge; 74 percent for meat, 58 percent for dairy products and 500 percent for eggs. Meeting increasing demand is a major sustainability challenge. LIVESTOCK AND LANDSCAPES SUSTAINABILITY PATHWAYS WHY DOES LIVESTOCK MATTER FOR SUSTAINABILITY? £ The livestock sector is one of the key drivers of land-use change. Each year, 13 £ As livestock density increases and is in closer confines with wildlife and humans, billion hectares of forest area are lost due to land conversion for agricultural uses there is a growing risk of disease that threatens every single one of us: 66 percent of as pastures or cropland, for both food and livestock feed crop production. -
2010 Schedule DI
Schedule Wisconsin Dairy and Livestock Farm Investment Credit DI File with Wisconsin Form 1, 1NPR, 2, 3, 4, 4T, 5, or 5S Name Identifying Number 2010 Wisconsin Department of Revenue 1 Fill in the amount paid in 2010 for the following items if used exclusively for dairy or livestock farm modernization or expansion: a Freestall barns . 1a b Fences . 1b c Watering facilities . 1c d Feed storage and handling equipment . 1d e Milking parlors . 1e f Robotic equipment . 1f g Scales . 1g h Milk storage and cooling facilities . 1h i Bulk tanks . 1i j Manure pumping and storage facilities . 1j k Digesters . 1k l Equipment used to produce energy . 1l m Birthing and rearing structures . 1m n Feedlot structures . 1n o Fish hatchery buildings, fish processing buildings, and fish rearing ponds . 1o p Other (list) 1p 2 Add lines 1a through 1p . 2 3 Multiply line 2 by 10% (0.10) . 3 4 Fill in 2010 dairy and livestock farm investment credit passed through from other entities . 4 5 Add lines 3 and 4 . 5 6 a Maximum credit . 6a $75,000 b Enter credit computed for 2004 to 2009 (from 2009 Schedule DI, line 6b plus line 7) . 6b c Subtract line 6b from line 6a . 6c 7 Fill in the smaller of line 5 or line 6c. See instructions . 7 7a Fiduciaries - Enter amount of credit from line 7 allocated to beneficiaries . 7a 7b Fiduciaries - Subtract line 7a from line 7 . 7b 8 Carryover of unused 2004 to 2009 dairy and livestock farm investment credit . 8 9 Add lines 7 and 8. -
The History of Farm Foxes Undermines the Animal Domestication Syndrome, Trends in Ecology & Evolution (2019)
Please cite this article in press as: Lord et al., The History of Farm Foxes Undermines the Animal Domestication Syndrome, Trends in Ecology & Evolution (2019), https://doi.org/10.1016/j.tree.2019.10.011 Trends in Ecology & Evolution Opinion The History of Farm Foxes Undermines the Animal Domestication Syndrome Kathryn A. Lord,1,2 Greger Larson,3,@ Raymond P. Coppinger,4,6 and Elinor K. Karlsson1,2,5,@,* The Russian Farm-Fox Experiment is the best known experimental study in animal domestication. Highlights By subjecting a population of foxes to selection for tameness alone, Dimitry Belyaev generated The ‘domestication syndrome’ has foxes that possessed a suite of characteristics that mimicked those found across domesticated been a central focus of research species. This ‘domestication syndrome’ has been a central focus of research into the biological into the biological processes un- pathways modified during domestication. Here, we chart the origins of Belyaev’s foxes in derlying domestication. The eastern Canada and critically assess the appearance of domestication syndrome traits across an- Russian Farm-Fox Experiment was imal domesticates. Our results suggest that both the conclusions of the Farm-Fox Experiment the first to test whether there is a and the ubiquity of domestication syndrome have been overstated. To understand the process causal relationship between selec- tion for tameness and the domes- of domestication requires a more comprehensive approach focused on essential adaptations to tication syndrome. human-modified environments. Historical records and genetic The Origins of Domestication Syndrome analysis show that the foxes used in The domestication syndrome describes a suite of behavioral and morphological characteristics the Farm-Fox Experiment origi- consistently observed in domesticated populations. -
Vulpes Vulpes) Evolved Throughout History?
University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln Environmental Studies Undergraduate Student Theses Environmental Studies Program 2020 TO WHAT EXTENT HAS THE RELATIONSHIP BETWEEN HUMANS AND RED FOXES (VULPES VULPES) EVOLVED THROUGHOUT HISTORY? Abigail Misfeldt University of Nebraska-Lincoln Follow this and additional works at: https://digitalcommons.unl.edu/envstudtheses Part of the Environmental Education Commons, Natural Resources and Conservation Commons, and the Sustainability Commons Disclaimer: The following thesis was produced in the Environmental Studies Program as a student senior capstone project. Misfeldt, Abigail, "TO WHAT EXTENT HAS THE RELATIONSHIP BETWEEN HUMANS AND RED FOXES (VULPES VULPES) EVOLVED THROUGHOUT HISTORY?" (2020). Environmental Studies Undergraduate Student Theses. 283. https://digitalcommons.unl.edu/envstudtheses/283 This Article is brought to you for free and open access by the Environmental Studies Program at DigitalCommons@University of Nebraska - Lincoln. It has been accepted for inclusion in Environmental Studies Undergraduate Student Theses by an authorized administrator of DigitalCommons@University of Nebraska - Lincoln. TO WHAT EXTENT HAS THE RELATIONSHIP BETWEEN HUMANS AND RED FOXES (VULPES VULPES) EVOLVED THROUGHOUT HISTORY? By Abigail Misfeldt A THESIS Presented to the Faculty of The University of Nebraska-Lincoln In Partial Fulfillment of Requirements For the Degree of Bachelor of Science Major: Environmental Studies Under the Supervision of Dr. David Gosselin Lincoln, Nebraska November 2020 Abstract Red foxes are one of the few creatures able to adapt to living alongside humans as we have evolved. All humans and wildlife have some id of relationship, be it a friendly one or one of mutual hatred, or simply a neutral one. Through a systematic research review of legends, books, and journal articles, I mapped how humans and foxes have evolved together. -
Paleogenomics of Animal Domestication
Paleogenomics of Animal Domestication Evan K. Irving-Pease, Hannah Ryan, Alexandra Jamieson, Evangelos A. Dimopoulos, Greger Larson, and Laurent A. F. Frantz Abstract Starting with dogs, over 15,000 years ago, the domestication of animals has been central in the development of modern societies. Because of its importance for a range of disciplines – including archaeology, biology and the humanities – domestication has been studied extensively. This chapter reviews how the field of paleogenomics has revolutionised, and will continue to revolutionise, our under- standing of animal domestication. We discuss how the recovery of ancient DNA from archaeological remains is allowing researchers to overcome inherent shortcom- ings arising from the analysis of modern DNA alone. In particular, we show how DNA, extracted from ancient substrates, has proven to be a crucial source of information to reconstruct the geographic and temporal origin of domestic species. We also discuss how ancient DNA is being used by geneticists and archaeologists to directly observe evolutionary changes linked to artificial and natural selection to generate a richer understanding of this fascinating process. Keywords Ancient DNA · Archaeology · Domestication · Entomology · Evolution · Genomics · Zoology E. K. Irving-Pease (*) · H. Ryan · A. Jamieson · E. A. Dimopoulos · G. Larson The Palaeogenomics and Bio-Archaeology Research Network, Research Laboratory for Archaeology and History of Art, University of Oxford, Oxford, UK e-mail: [email protected] L. A. F. Frantz (*) The Palaeogenomics and Bio-Archaeology Research Network, Research Laboratory for Archaeology and History of Art, University of Oxford, Oxford, UK School of Biological and Chemical Sciences, Queen Mary University of London, London, UK e-mail: [email protected] Charlotte Lindqvist and Om P. -
UNIVERSITY of PRINCE EDWARD ISLAND the Relationship Between
View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by IslandScholar UNIVERSITY OF PRINCE EDWARD ISLAND The Relationship Between Humans and Urban Foxes on Prince Edward Island by Kristine Martin A THESIS SUBMITTED TO THE FACULTY OF ARTS, IN PARTIAL FULFILMENT OF THE REQUIREMENTS FOR THE DEGREE OF MASTER OF ARTS IN ISLAND STUDIES CHARLOTTETOWN, PRINCE EDWARD ISLAND APRIL, 2015 © KRISTINE MARTIN 2015 i Abstract This study examines the relationship between humans and urban foxes living in Charlottetown, Prince Edward Island. In recent years colloquial evidence suggests that there has been an increase in foxes living in urban areas of Prince Edward Island, which may eventually lead to an increase in negative interactions. An online questionnaire was administered to 456 residents of Prince Edward Island, in order to explore their attitudes and interactions towards foxes. The survey results were examined using thematic analysis in order to identify common attitudes towards foxes in residents of Charlottetown. The themes identified were: positive attitudes towards urban foxes, negative attitudes towards urban foxes, concern for the safety of foxes, concern for the safety of humans, concern about loss of wildlife habitat, and concerns about humans feeding foxes. Our findings showed that most respondents on Prince Edward Island have positive attitudes and feelings towards foxes. In order to explore the relationship between humans and urban foxes, the histories of foxes in England and Prince Edward Island were documented and compared. Foxes began entering urban areas in England during the 1940s, and were initially received well. Due to a large population of bold urban foxes, as well as outbreaks of disease in the fox population, foxes are now less welcome in urban areas of England. -
HOW DOES a LIVESTOCK AUCTION WORK? Paperwork That Goes to the Processor
HOW DOES A LIVESTOCK AUCTION WORK? paperwork that goes to the processor. You need to contact the processor to process and package according to your needs When you arrive at the auction, you need to stop at the Sale Office located in the front • Standard processing only for chickens, turkeys and ducks. corner of the auction barn. Here you will register for a bidder number which will identify • Donate the processed meat the the Second Harvest Food Bank. You will also you to the auctioneer when you buy. Use the first line of the bidder registration card for the need to pay for the processing costs since they do not have the funds to pay for name you want to be announced as the buyer. Due to computer program limitations, space the costs. is limited. • Sell the animal back to the Livestock Sale Committee at the buyback prices posted on the day of the auction. Your cost is the difference between the amount You will also receive a copy of the Sale Catalog, which list the animals in the order to be that you bid, less the buyback. This does not apply to Grand or Reserve Champion sold, along with a lot of information for buyers. NOTE: All Grand and Reserve Champion Market Beef, Hogs, Lambs and Goats. market beef, hogs, lambs and goats must be slaughtered after the auction – BUYBACK IS • Donate the animal back to the exhibitor – except for any grand or reserve NOT AN OPTION FOR THESE ANIMALS. champion market beef, hogs, lambs and goats. As the auction starts, the auctioneer will announce what is being sold, either by the pound • Take the animal home - – except for any grand or reserve champion market beef, or by the lot. -
Livestock-Keeping and Animal Husbandry in Refugee and Returnee Situations
LIVESTOCK-KEEPING AND ANIMAL HUSBANDRY IN REFUGEE AND RETURNEE SITUATIONS A PRACTICAL HANDBOOK FOR IMPROVED MANAGEMENT Acknowledgements Our genuine appreciation to The World Conservation Union (IUCN) in Gland, Geneva for their technical expertise and invaluable revision of the Handbook on Livestock Keeping and Animal Husbandry in Refugee and Returnee Situations. We extend our thanks to the UNHCR Field Environmental Coordinators and Focal Points and other colleagues for their very useful comments and additional inputs. Illustrations prepared by Dorothy Migadee, Nairobi, Kenya Background & cover images: ©Irene R Lengui/L’IV Com Sàrl Design and layout by L’IV Com Sàrl, Morges, Switzerland Printed by: SroKundig, Geneva, Switzerland Produced by the Environment, Technical Support Section, UNHCR Geneva and IUCN, August 2005 2 Refugee Operations and Environmental Management Table of Contents Glossary and Acronyms 5 Executive Summary 7 1. Livestock Management in Refugee-Related Operations 9 1.1 Introduction 9 1.2 Livestock-Keeping in Refugee-Related Operations 10 2. Purpose and Use of this Handbook 14 2.1 Introduction 14 2.2 Using this Handbook 14 3. Livestock Management: Some Basic Considerations 16 3.1 Introduction 16 3.2 Traditional and Legal Rules and Regulations 16 3.3 Livestock to Suit the Conditions 17 3.4 Impacts Commonly Associated with Livestock-Keeping 18 3.4.1 Some Positive Impacts of Livestock-Keeping 18 3.4.2 Some Negative Impacts of Livestock in Refugee Situations 19 3.4.2.1 Impacts on Natural Resources 19 3.4.2.2 Social Conflicts 20 3.4.2.3 Impacts on Public Health 21 3.5 Disease Avoidance and Control 22 3.5.1 Common Livestock Diseases 22 3.5.2 Maintaining Animal Health 25 3.5.3 Avoiding Negative Impacts on Public Health 28 3.6 Housing 29 3.7 Carrying Capacity 30 3.8 Resource Competition 32 4. -
Industrial Agriculture, Livestock Farming and Climate Change
Industrial Agriculture, Livestock Farming and Climate Change Global Social, Cultural, Ecological, and Ethical Impacts of an Unsustainable Industry Prepared by Brighter Green and the Global Forest Coalition (GFC) with inputs from Biofuelwatch Photo: Brighter Green 1. Modern Livestock Production: Factory Farming and Climate Change For many, the image of a farmer tending his or her crops and cattle, with a backdrop of rolling fields and a weathered but sturdy barn in the distance, is still what comes to mind when considering a question that is not asked nearly as often as it should be: Where does our food come from? However, this picture can no longer be relied upon to depict the modern, industrial food system, which has already dominated food production in the Global North, and is expanding in the Global South as well. Due to the corporate take-over of food production, the small farmer running a family farm is rapidly giving way to the large-scale, factory farm model. This is particularly prevalent in the livestock industry, where thousands, sometimes millions, of animals are raised in inhumane, unsanitary conditions. These operations, along with the resources needed to grow the grain and oil meals (principally soybeans and 1 corn) to feed these animals place intense pressure on the environment. This is affecting some of the world’s most vulnerable ecosystems and human communities. The burdens created by the spread of industrialized animal agriculture are wide and varied—crossing ecological, social, and ethical spheres. These are compounded by a lack of public awareness and policy makers’ resistance to seek sustainable solutions, particularly given the influence of the global corporations that are steadily exerting greater control over the world’s food systems and what ends up on people’s plates. -
How to Build a Domesticated Fox: the Ts Art of a Long Journey Lee A
Volume 2 Living With Others / Crossroads Article 23 2018 How to Build a Domesticated Fox: The tS art of a Long Journey Lee A. Dugatkin University of Louisville Follow this and additional works at: https://encompass.eku.edu/tcj Part of the Arts and Humanities Commons, Education Commons, Physical Sciences and Mathematics Commons, and the Social and Behavioral Sciences Commons Recommended Citation Dugatkin, Lee A. (2018) "How to Build a Domesticated Fox: The tS art of a Long Journey," The Chautauqua Journal: Vol. 2 , Article 23. Available at: https://encompass.eku.edu/tcj/vol2/iss1/23 This Essay is brought to you for free and open access by Encompass. It has been accepted for inclusion in The hC autauqua Journal by an authorized editor of Encompass. For more information, please contact [email protected]. Dugatkin: How to Build a Domesticated Fox: The Start of a Long Journey LEE ALAN DUGATKIN HOW TO BUILD A DOMESTICATED FOX: THE START OF A LONG JOURNEY In 1959, outside of Novosibirsk, Siberia, Dmitri Belyaev and Lyudmila Trut began what remains one of the longest-running experiments in biology. For the last 59 years they have been domesticating silver foxes and studying evolution in real time. Belyaev died in 1985, but Trut has continued to lead this experiment up to this very day. Each generation they and their team have been selecting the calmest, most prosocial-toward-humans foxes and preferentially breeding those individuals. Today they have foxes that are calmer than lap dogs, and who also look eerily dog-like—floppy ears, wagging tail and all. -
Ethical Consumers' Awareness of Vegan Materials
sustainability Article Ethical Consumers’ Awareness of Vegan Materials: Focused on Fake Fur and Fake Leather Yeong-Hyeon Choi 1 and Kyu-Hye Lee 2,* 1 Department of Clothing and Textiles, Hanyang University, Seoul 04763, Korea; [email protected]figure 2 Human-Tech Convergence Program, Department of Clothing and Textiles, Hanyang University, Seoul 04763, Korea * Correspondence: [email protected]; Tel.: +82-2-2220-1191 Abstract: With an increase in ethical awareness, people have begun to criticize the unethical issues associated with the use of animal materials. This study focused on the transition of global consumers’ awareness toward vegan materials and the relationship between the interest in ethical subjects such as animals, the environment, and vegan materials. For this purpose, consumers’ posts about fur/fake fur and leather/fake leather uploaded on Google and Twitter from 2008 to 2019 were utilized, and the Term Frequency-Inverse Document Frequency (Tf-idf ) value was extracted using Python 3.7. Furthermore, the worldwide Google keyword search volume of each word was analyzed using Smart PLS 3.0 to investigate global consumers’ awareness. First, with time, consumers began relating animal materials such as fur and leather to topics such as animal rights, animal abuse, and animal protection. Second, as interest in “animal welfare” increased, interest in “fake fur” also rose, and as interest in “cruelty free” increased, interest in “fake fur”, “vegan fur”, and “vegan leather” also increased. Third, as consumers’ interest in the “environment” increased, interest in vegan materials such as “fake fur” and “fake leather” decreased. However, as interest in “eco” increased, interest in “vegan leather” also augmented. -
The Environmental Impact of Fur Farming
The environmental impact of fur farming “In this sense, fur is simply bad design. It’s stuck in the past, it needs to be slowly grown from the body of an animal, preserved in toxic chemicals and kept cool in the heat so it doesn’t decompose or get devoured by insects, as nature intended it to.” Joshua Katcher, Designer & Professor at Fashion at Parsons The New School 03-02-2015 “Fur is simply bad design” in Huffington Post http://www.huff- ingtonpost.com/joshua-katcher/fur-is-simply-bad-design_b_6771216.html 1 Bijleveld, M, Kortland, M & Sevenster, M (2011) The environmental impact of the mink fur production. CE Delft report p.54 2 Bijleveld et al (2011) p.33 3 Bijleveld et al. (2011) p.7 4 Bijleveld et al (2011) p.54 5 Krautter, M (2011) Poison in fur-Report II. Questionable Chemicals in Fur Products. EcoAid p.41 Anima (2015) Kemisk pels. http://filer. anima.dk/pdf/kemiskpels_web.pdf LAV Press release 26 February 2015 “Toxic and carcinogenic fur in baby clothing” http://www.lav. it/cpanelav/js/ckeditor/kcfinder/upload/files/files/CS_26022015_ TOXIC%20FUR_INGLESE.pdf 6 Anima (2015) Kemisk pels http://filer.anima.dk/pdf/kemiskpels_ web.pdf 7 Anima (2015) Kemisk pels http://filer.anima.dk/pdf/kemiskpels_ web.pdf 8 Bijleveld, M (2013) Natural mink fur and faux fur products, an environmental comparison. CE Delft p.6 9 Bijleveld, M (2013) p.5 10 Bijleveld, M (2013) p.35 11 H&M “Sustainability” http://sustainability.hm.com/en/sustainabili- ty/commitments/reduce-reuse-recycle/about.html © Photo: Jo-Anne McArthur / Djurattsalliansen The environmental impact of fur farming Impact on climate change Fur is inefficiently produced Comparison 1 mink fur coat, 1 faux fur coat, excl.