Insectsasfoodandfeed: environmentalimpact
DennisG.A.B.Oonincx Promotors Prof.DrA.vanHuis PersonalchairattheLaboratoryofEntomology WageningenUniversity
Prof.DrJ.J.A.vanLoon PersonalchairattheLaboratoryofEntomology WageningenUniversity
Othermembers Prof.DrW.H.Hendriks,WageningenUniversity DrT.V.Vellinga,LivestockResearch,WageningenUniversityandResearchCentre
Germany DrP.G.Jones,WalthamCenterforPetNutriton,MarsPetcare,Leicestershire,UK
ThisresearchwasconductedundertheauspicesoftheGraduateSchoolof Insectsasfoodandfeed: environmentalimpact
DennisG.A.B.Oonincx
Thesis
atWageningenUniversity
inthepresenceofthe
tobedefendedinpublic onTuesdayϲJanuary2015 atϰp.m.intheAula. DennisG.A.B.Oonincx
PhDthesis,WageningenUniversity,Wageningen,NL(2015) Withreferences,withsummariesinDutchandEnglish
Abstract thedemandforanimalbasedproteinisontheincrease.Tomeetthisincreased
andaresuggestedtobeproducedmoresustainably.
ammonia,aswellascarbondioxideemissionandaveragedailyweightgainof
(expressedasCO2 ammoniaandeithercomparableorloweramountsofGHGthanpigs. ResultsfromChapterϯwereusedinĂLifeCycleAssessmentconducted animalprotein.ThischaptershowsthatmealwormsshouldbeconsideredĂmore sustainablesourceofedibleprotein,andthatĂlargepartoftheirenvironmental impactisduetothefeedtheyconsume. wereformulatedsuchthattheyvariedinproteinandfatcontent.Thesedietswere
InChapterϲthesuitabilityofchicken,pig,andcowmanurewascompared asfeedforlarvaeoftheBlackSoldierFly,whichinturncouldbeusedasfeedfor
vi Abstract onmoistenedmanure.Whereassurvivalwashighonallthreetestedsubstrates,
topreventthisinordertomakeitecologicallysound.Furthermore,toimprove animalsareevaluatedbasedonbothliteraturedata,anddatagatheredinthis thesis.Furthermore,prospectsforinsectsasfoodorfeedareputforward,
vii viii Tableofcontents
Tableofcontents
Abstract vi
Chapter1 1
Chapter2 19
Chapter3 51
Chapter4 71 Ăhumanproteinsourceʹlifecycleassessment Chapter5 83
Chapter6 115 pig,orcowmanure Chapter7 Generaldiscussion 133
145 References
182 Summary
186
190 Acknowledgements
193 Curriculumvitae
194
197
198
ix
Chapter1
D.G.A.B.Oonincx Chapter1
TheClassInsectacomprisesmostspeciesofalltaxaintheAnimalKingdom.The numberofdescribedspeciesisaboutonemillion(Ødegaard2000;Finlay,Thomas etal.2006).Fromthose,atleast1900insectspecieseatenbyhumanshavebeen documentedinliterature,andthetotalnumbercanbeexpectedtobewellover
acrosstheglobe.InmosttemperatezoneslikeEurope,NorthAmericaandthe
However,countriesinthetemperatezonelikeJapanandChinaarenotable
predominantlycollectedfromnature.Therefore,theiravailabilityisinmanycases
Imbrasiabelina (Westwood);Lepidoptera:Saturniidae)isavailabletwiceĂyear(IllgnerandNel 2000). derivedproductsareusedbyhumans.Thebestknown,andbestacceptedproduct
2010).Otherinsectproductsthatareeatenaremushrooms(Termitomycesspp.) emergingfromthefungigardenoftermites(vanHuis1996).Also,thesoilof termitemoundsiseaten,whichistermedgeophagy(Luoba,Geissleretal.2004).
(Dominy,Davoustetal.2004).However,ithasalsobeensuggestedthatgeophagy
Geissleretal.2004). asE120.Itismadefromcochineal(Dactylopiuscoccus(Costa);Homoptera:
2 1
History
ThehistoryofentomophagybyhominidsstartsbeforetheexistenceofHomo sapiens
madesuitablebytheearlyhominoidAustralopithecusrobustustŽdigintotermite
. Basedontheanalysisofcoprolites,insectswereeateninNorthandMiddle insectsstemsfromthePaleolithicarea(approximately6000BC),whenHomohabilis evolvedtoH.sapiens
InthegreatBasinareainNorthAmerica,theremainsoflargeamounts ofMormoncrickets(Anabrussimplex togetherwiththeremainsofotheringredientsof“Desertfruitcake”werefoundin
feastfortheirking(Berenbaum1995).Romanaristocratsatetheirlocustshoneyed
3 Chapter1 ofinsectscomesfromĂplayofAristophanes(425BC),whowritesthatlocustswere
Someyearslater,inhisHistoriaanimalium onwhenintheirlifecyclethetasteofcicadaswasthesweetest(Thompson1910). theBible.ForinstanceintheOldTestamentfoodlaws:“...youmayeatanykind honey.Around23AD,StrabodescribeshowAfricanpeoplecaughtlocusts:“The inhabitantscatchthembythrowingintotheravinesmaterialswhichcauseĂgreat accountsbyDioscoridesthattheLibyansconsumedlocusts(OsbaldestonandWood 2000).PlinytheElderwritesinhisencyclopediaonnaturalhistory(approximately larvae,whichlivedinoaktrees,asdelicaciesandthatthewealthyParthiansate whichpossiblyarethelarvaeorpupaeofXylophagus(Diptera:Xylophagidae)and ofPontustoeatĂlocust,andhewillthinkitscandalous.ForceĂSyrian,anAfrican, orArabiantoswallowworms,hewillhavethesamecontemptforthem”.Several
1995).
Damiri,publishedatthedawnofthe15thcentury.Around1600,LeoAfricanus
renewedinterestinentomologystartsinthelateRenaissance
4 th 1 thatthisspecieswaspoisonouspreventedthepeoplefromconsumingit(de
thesewerethelarvaeofthedungbeetle(Copris(CatharsiusͿmolossus(Fabricius); Bombyx mori insects,forinstancePalmweevilsinthewestIndieswerealsoeatenbytheFrench
Attheendofthe19th
withother“odd”foodtypeswhichareconsidereddelicacies,suchaseel,seaslugs,
asanargumentforentomophagyintheWesternworld(Howard1916;Holt1995).
Piophilacasei(L.);Diptera:Piophilidae),whichare
Entomophagyinnon-Westerncultures
5 Chapter1
KruseandKwon2004;vanHuis2005),andSouthandCentralAmerica(Ruddle
Some500yearsago,theEuropeanscameintocontactwiththeindigenous
Oryctesspp.(Coleoptera:
RepublicofCongo,Ăsurveyindicatedthatduringthemainseason2.36kgof insectswasconsumedpercapita,permonth.Thisamountsto19.6gramsof surveysconductedatAmazoniantribesreportedthat2.6%and~6%oftheprotein
6 TheMopanecaterpillar,oneofthemostcommonlyconsumedinsectsin 1 asprocessedfoodandinrestaurants(Alloteyetal.2003),butitisalsoexported totheUSAandKorea(Mpuchane,Gasheetal.2000).similarexampleofinsects beingexportedasfoodtoĂWesterncountryarebeepupaefromJapansentto
1960).Also,theThaiGiantwaterbug(Lethocerusindicus
pricesareaskedforantlarvaeandpupae,(Liometopumapiculatum(Wheeler); Hymenoptera:Formicidae)(200$/kg),whiteagaveworms(Aegialehesperiaris (Walker);Lepidoptera:Hesperiidae)(250$/kg),andlarvaeoftheredagaveworm (Xyleutesredtembacheri(Hamm);Lepidoptera:Cossidae)(200$/kg)usedinthe
Elorduy1997a).Thepriceforthesecollectedinsectshasincreasedgreatlyinthe lastdecades;supposedlythepricefor“escamoles”was35$/kgandthepricefor increaseissuggestedtobetheincreasedwealthofMexicansthathavemovedfrom ruralareastotheUSA,andwhowishtoretaintheirculinaryhabits.
Certainspeciesofinsectsareseenasacceptablefood;commoditygoods.Forthe
7 Chapter1
(Gonimbrasiazambesina͖Lepidoptera:Saturniidae),tofeedontheregenerated
2005). instance“Axayacatl”(Hemiptera:Corixidae),havebeenculturedinMexicobefore
Anaphe infractaWalsingham(
50x50x50cmcage.Theauthorsconcludedthattherearingofthisspecieswould larvaeof
InwesternAfrica,larvaeofthepalmweevil(Rhychophorousspp.; presentthere.Thebeetlesovipositindecayingpalmtreesfromwhichthelarvae
Rhychophorousferrugineus etal.2013). Ifsustainableinsectrearingsystemsareestablished,theseaidtothe inthesustainableeconomicdevelopmentofĂregion(Illgneretal.2000).Another before,cochinealisusedasĂreddye.Itisculturedinseveralcountries,amongst
8 spp.;Cactaceae:Caryophyllales) 1 Besidesproducinginsectsforfood,theycanalsobeusedasĂfeed sourceforlivestock,forinstancepoultry(MunyuliBinMushambanyiandBalezi 2002).AnextensivewayofproducingtermitesforfeedisknownfromBurkina certaininsectculturesistheabilitytoconvertbiomaterialsthatwouldotherwise
ofsuchĂsystemisthatitallowsforĂmorecontrolledproductregardingboth forbirds,lizardsoramphibians,whichissoldthroughthepettrade.Thistypeof businesshasbeenaroundforĂfewdecadesanditseemslikelythatfurtherprocess
whicharethenplacedinĂseparatecageaccordingtoageorstageofdevelopment
Insectrearing,whencomparedtoinsectgathering,hasthedisadvantage environment.Becauseinsectsdependonenvironmentaltemperatureforgrowth
9 Chapter1
Foodsafety
al.2006).
(Looyetal.2013).Furthermore,certainspeciesofinsectsnaturallycontaintoxins, usedasĂdefenceagainstpredators.This,however,neednotbeĂreasontodiscard themasfood.Forinstance,thelarvaeofCirinafordaWestwood(Lepidoptera:
Abatanetal.2002).IntheWesternworld,whereinsectsarenormallyrearedrather
Ăhammermill.InĂcontrolledenvironment,procedurescanbedevelopedto
ofanimaloriginarethemostimportantsourceofzoonosis,andSalmonellaspp. andCampylobacter (Valkenburgh,R.vanOosterometal.2007).Sinceinsectsaretaxonomicallyand instanceEnterobacteriaceae(whichincludeEscherichiacoliandSalmonellassp.), similarlevelsasfoundinunprocessedplantbasedfoodstemmingfromagricultural
Researchperformedonthelessermealworm(Alphitobiusdiaperinus(Panzer); thatbothlarvaeandadultsarecapableofharbouringEscherichiacoliforatleast
10 10days(McAllister,Steelmanetal.1996).Anearlierstudyreportedtheability ofA.diaperinustoharbour Wray1995).Inboththesestudiestheanimalswereinoculatedwiththepathogens, 1 apthostforthepathogen.similarstudyonturkeybroilersalsoindicatedthe possibilityofSalmonellaandEscherichiatransmissionbyA.diaperinus(Harein 1972). Althoughcockroachesaregenerallyseenasvectorsofdisease,ithasbeen cockroaches(Periplanetaamericana(L.),and (L.);Dictyoptera; etal.2007).InĂstudyonP.americanainMorocco,elevenspeciesofpathogenic studiesinFrance(Rivault,Cloarecetal.1993).ForP.americana͕itwasshownthat
studyonthepresenceofprotozoaandhelminthsincockroachesindicatesthat
summary,itcanbeassumedthatcertainpathogenscanbedistributedbycertain arepresentinedibleinsects,inordertodevelophygienicrearingprotocolsfor methodsinordertoguaranteefoodsafety.
Reasonsforentomophagy
hasnot froglegshavebeenaccepted(KiuchiandTamaki1990;Illgneretal.2000;Gullan andCranston2005).Foodchoiceisdeterminedbycultural,psychological,and
11 Chapter1
ofnewfooditemsisgreaterforproductsofanimaloriginthanforotherfood lowsocialstatusmightbeanimportantrestraintforWesterners(Nielsen2000).It entomophagy,theyaremoreinclinedtosurmounttheiraversion(Mignon2002;
Mushambanyietal.2002). availabilityofinsectsasfoodforhumans.However,insectsaresuggestedtobe
1995;Looyetal.2013).Itissuggestedthatinsectscancontributetohealthyageing andthereforecouldbecomeĂnormalpartofthedietforWesternersbytheend healthvalueintheWesternworld,shouldbeexplored.
animals(Premalatha,Abbasietal.2011).femaleHousecricket(Acheta
(L.);Diptera:
12 eclosion,andĂfemaleofthesuperworm(Zophobasmorio(Fabricius)Coleoptera; 1 cows,pigs,orevenchickens.
Looyetal.2013).Thisseemsplausiblebecauseinsects,unlikeendotherms,donot useenergyobtainedfromfeedtomaintainĂconstantbodytemperature.Therefore,
HousecricketshavebeenreportedtohaveĂfreshweightECIof95%onĂ
ThesevaluesareonĂfreshweightbasis,inwhichthemoisturecontentof
HousecricketsĂdryweightECIof27%wasreported(Woodring,Roeetal.1977;
from35to44%andbetween53and73%formealworms(Tenebriomolitor(L.); Coleoptera:Tenebrionidae)whenthesespeciesarerearedonorganicwastesof vegetableorigin.
lesssuitablediets.ECI,however,isĂcrudemeasurethatdoesnotdiscriminate
13 Chapter1 above90%hasbeendescribedforcopperandzincinthebruchidbeetle(Bruchidius sahlbergi(Schilsky);Coleoptera:Chrysomelidae)(Ernst1992).However,inthe samestudythenutrientECIforcalciumandmagnesiumwasbelow20%.These
specieswithĂminimaluseofresources.
Sustainability
andlanduse(Mollenhorstetal.2004).Thelivestocksectorisanimportant
etal.2010;Steinfeld2012).Thisincreaseindemandgoeshandinhandwithan increaseincarbonemissionsandassuchwithenvironmentalproblemsonĂglobal
foodsource(Hardouinetal.2003;Barwa͖Das,Gangulyetal.2009;Premalathaet al.2011;Looyetal.2013).
14 1
Stumm1994;Cazemier,Hacksteinetal.1997;Kammann,Heppetal.2009).The
assessment(LCA),shouldbeimplemented.
“Waste”asĂsubstrate AccordingtoKollikkatharaetal.(2009)“Wasteissimplyresourcesoutofplace”. Insmall,closedsystems,whereresourcesarelimited,theurgencytoavoidwaste ismostapparent.Severalauthorshavesuggestedtouseinsectstoconvertwaste
Musca (L.);Diptera:Muscidae)(ElBoushy1991;ElBoushyandvanderPoel 2000). whichareusedbothasfoodforpeopleandasfeedforpoultry(Pereira,Ferrarese Filhoetal.2003).Thisspeciescanbeproducedonmulberryleavesandthe
ecologically,andeconomically,soundproduct.
15 Chapter1
Outlineofthisthesis and,forĂvarietyofinsectspecies,addsexperimentaldataregardingtheirchemical feedtobodymass,inordertodeterminethevalidityofthesearguments.ChapterϮ altered. species(T.molitor͕ ͕LocustamigratoriaL.(Orthoptera:Acrididae), PachnodamarginataDrury(Coleoptera;Scarabaeidae),and Serville
speciesofmealworms(T.molitorandZ.morioͿisexamined.Thisisdonebymeans
mealwormsreadyforfurtherprocessing).Presenteddataareexpressedaskgof combinedtoformulatefourdiets,varyinginproteinandfatcontent.Thesedietsare testedonfourinsectspecies(T.molitor͕ ͕H.illucensandB.dubia), arereported.Thegoalofthisexperimentwastodeterminethesuitabilityofthese pigsandcowsisusedasĂsubstratetorearlarvaeofH.illucens͘ManureisĂtrue
hadthreegoals:(1)todeterminethesuitabilityofthesetypesofmanureasĂ substrateforH.illucens
16 1
feed.
17
Chapter2
Publishedin:
London,UK,AcademicPress. Chapter2
Abstract nutrientcontentofĂvarietyofcommerciallyraisedinsectsandcomparethose valuestothedataavailableforwildinsects.Thesedataarediscussedinlightof
Keywords
20 InsectsaregenerallyconsideredĂgoodsourceofmostnutrients(DeFoliart1992) al.2005)andthosecommerciallyreared(SimpsonandRaubenheimer2001;Finke 2
etal.2010). stageofdevelopment(McClements,Lintzenichetal.2003),diet(Calvez1975;
amountofnutrientswhentheseareexpressedasfreshmaterial.WhilewaterisĂ
Oonincxetal.2012b;Finke2013).
21 Chapter2
Nutrientcontentofinsects
Proteinandaminoacids
Theproteincontentofinsectsishighlyvariableandrangesbetween7.5% etal.2002;Punzo2003;Oonincxetal.2010a;Oonincxetal.2011;Oonincxet
2013). Aminoacidsarethebuildingblocksofproteins.Certainaminoacidsareknownas
aminoacids.Theaminoacidsintableϭtogethertypicallyaccountforover90% ofthecrudeproteininmostinsectspecies.Thesmallamountofnitrogenthatis notaccountedforbytheseaminoacidsislikelyduetoothernitrogencontaining duringproteinhydrolysis.
mostcomparisonshavebeenmadeusingmorecommonlaboratoryanimals,such
22 asratsorchickens(Finke2002;Finke2013). L.)larvaeand
L.)fedtomountainchicken frogs(Leptodactylusfallax
( 2
TenebriomolitorL.)was75%when
(AnabrussimplexHaldeman)orHousecricketswerethesolesourceofprotein,the
Onifade,Oduguwaetal.2001).Similarly,methionineandcysteinewerecalculated Zophobasmorio F.),larvaeoftheGreaterwaxmoth(Galleriamellonella larvae(BombyxmoriL.),honeybeelarvaeandpupae(ApismelliferaL.),adult Walker)and ChilecomadiamooreiSilva)(Finke2002;Finke2013).Assuch
beenproposedthatadultpasserineshaveĂpreferenceforspiders,drivenbyĂneed forenhancedlevelsofmethionine,cysteineorperhapstaurinebytheirgrowing chicks(RamsayandHouston2003).
23 Chapter2
eitherobtainedandstoreddirectlyfromĂdietarysourceorsynthesizedfrom
AsĂdietarycomponent,fatisnotonlyanimportantenergysource,butmayalso
1997;Yang,Siriamornpunetal.2006;Finke2013).AsĂruleofthumb,mostadult, wildinsectscontainlessthan10%fatonĂfreshweightbasis(Fast1970;Leaseand Wolf2011). adulthoodinmigratorylocusts(LocustamigratoriaL.).Theadultweightinthis
(Thompson1973).Incertainspecies,themaleshaveĂhigherfatcontentthan thefemales(NakasoneandIto1967;Fast1970).Forspecieswheremalecombat iscustomary(forinstanceOdonata),thiscanbeexplainedbyĂneedforgreater energyreserves.InseveralfamilieswithintheorderLepidoptera,malescontain femaleshavegreaterfatreservesthanmales(Zhou,Honeketal.1995;Nestel, Papadopoulosetal.2005;Leaseetal.2011).Inspeciesthatuseaccumulated
thewildseemtohaveĂlowerfatcontentthaninsectswhicharecommercially produced(Finke2002;Yangetal.2006;Oonincxetal.2012b;Finke2013).This
acidsarestoredintheinsectfatbody,makingupover90%ofthetotalfatbodylipid
24 2
1997;Yangetal.2006).Forinstance,thefatoftheChinesegrasshopper(Acrida cinerea
Lopezetal.2002).similartrendwasreportedforcommerciallyraisedfeeder insects(Finke2002).
1)species,2)developmentalphase,3)diet,and4)environmentalfactorssuchas temperature,lightandhumidity.
25 Chapter2
1973;Finke2013).
vertebrates,denovo
tosynthesizethem(Bender2002).Thisalsoappearstobetrueformostinsect
Periplaneta americana synthesizeddenovo
Carbohydrates
GryllusbimaculatusDeGeer),polysaccharide
1973)andfreecarbohydratecontentofthefatbodyinfemalesofthisspeciesis
26 2007;LeaseandWolf2010;Oonincxetal.2012b;Finke2013).Whileinsects 2
2002;WhitakerJr,Dannellyetal.2004;Donoghue2006;German,Nagleetal. 2010).
While“harderbodied”insectslikeadultbeetlescontainedhigherlevels
27 Chapter2
Minerals
playĂprimaryroleinhelpingmaintaintheskeletalstructureinvertebrateswhile basebalance.Thetracemineralsplaywiderangingrolesrangingfromoxygen nothaveĂmineralizedskeleton.Calciumlevelsaretypicallylessthan0.3%dry etal.2011;Oonincxetal.2012b;Finke2013).Thehigherlevelsofcalcium
Oonincxetal.2011;Oonincxetal.2012b;Finke2013).Theexoskeletonofmost
Ămineralizedexoskeletoninwhichcalciumandothermineralsareincorporated
Muscaautumnalis
OtherinvertebratessuchasmillipedesandisopodsalsohaveĂmineralized
nestlinggrowth(Gravelandetal.1994;BurešandWeidinger2003). Thephosphoruscontentoffeederinsectsismuchhigherthancalciumlevelsin
28 etal.2011;Oonincxetal.2012b;Finke2013).Mostinsectswouldlikelycontain sincethephosphorusininsectsislikelytobereadilyavailableaswasshownfor
Mostspeciesoffeederinsectscontainlevelsofmagnesiumrangingfrom 2 feederinsects.ItseemslikelythatbothcalciumandmagnesiumformĂcomplex bredinsects(Finke2002;Oonincxetal.2011;Oonincxetal.2012b;Finke2013) insects(Reichleetal.1969;LevyandCromroy1973;Studier,Keeleretal.1991; StudierandSevick1992;Oyarzun,Crawshawetal.1996).Levelsofpotassium thechloridecontentoffeederinsectswithvaluesrangingfrom0.16ʹ0.97%
zinc,copperandmanganese.Whilethehighfatlarvalstageofsomespeciesof
1992;Punzo2003). InsectsaregenerallyĂgoodsourceofzincwithvaluesforcommercially
Finke2002;Punzo2003;Oonincxetal.2012b;Finke2013)͘Thesevaluesare
29 Chapter2 similartothoseobtainedforwildcaughtspecies(Levyetal.1973;Punzo2003). Copperincommerciallyraisedfeederinsectsrangedfrom3.1to51.2mg/kgdry
aretypicallygoodsourcesofcopper.Wildcaughtinsectsalsoappeartocontain
Levelsofmanganeseinfeederinsectsrangefrom1.5to364mg/kgdry
thisspeciesareunclear.Somespeciesofstoredproductinsectscontainelevated levelsofzincandmanganeseintheirmandiblespresumablytohardenthemin
Punzo2003). twelvespeciesoffeederinsectsanalyzed,onlysixhadanydetectableiodinewith brood(pupaeandlarvae)didnotcontaindetectablelevelsofiodine(Finke2005). Nootherdataareavailableconcerningtheiodinecontentofinsects. Asisthecaseforiodinethereareonlylimiteddataontheseleniumcontentof elevenspeciesoffeederinsectscontainseleniumatlevelsrangingfrom0.27to
30 Vitaminsandcarotenoids
VitaminA VitaminplaysĂroleinĂwidevarietyofphysiologicalprocessesincluding limiteddataregardingthevitamincontentofwildinsectsandmostspeciesof 2 migratorylocustsfedĂgrassdietsupplementedwithwheatbranandfreshcarrots
2011).
Pernisapivorus
carotenoidcontentitmaybethatdietsfedtocommerciallyraisedinsectsdonot
Levi,Zivetal.2012).Carotenoidsarefoundathighlevelsinmanyspeciesofwild
Andersson2007;Eeva,Helleetal.2010;Oonincxetal.2011;Finke2013).The
31 Chapter2
Jonesetal.1996;Miller,Greenetal.2001;Pessier,Linnetal.2005;Hoby,Wenker etal.2010).
VitaminD
speciesofcommerciallyraisedinsectsdetectednovitaminalthoughthethreshold
3
ϯ(Finke2013)͘Thesevaluesare isnoanalysisofthevitamincontentofwildinsectsavailableforcomparison. content.However,itseemslikelythatexposuretoultravioletlightistheappropriate
1996;Oonincxetal.2010a).
VitaminE varyingamountsofvitaminE.BothHousecricketsandyellowmealwormshave beenshowntocontainwidelyvaryinglevelsofvitaminE.ValuesforHousecrickets
32 (Microcentrumrhombifolium(Saussure))(Finke2002;Oonincxetal.2012b;Finke 2013).Therearefewdataonthevitamincontentofwildinsects,althoughthey appeartocontainvitaminatlevelsonthehigherendoftherangeorexceeding
B-Vitamins 2 commoncommerciallyraisedfeederinsects(Finke2002;Finke2013).Thereismuch
oroxygen.Thereforevaluesobtainedbyanalysingdriedinsectsthathavebeen livewholeinsects.Thisalsomeansthatcommerciallyavailabledriedwholeinsects
Thiamine(vitaminB1 associatedwithenergymetabolism(Thurnham,Benderetal.2000).number ofspeciesoffeederinsectsincludingHousecrickets,adultYellowmealworms,
2006).WhenanalysedusingĂmicrobiologicalmethod,highlevelsofthiamine werereportedfortheAfricanpalmweevillarva(Rhynchophorusphoenicis(F.)) Ustaterpsichore(Maassenand
(Macrotermessubhyalinus
ZaireanalysedusingĂmicrobiologicalmethodalsocontainedlowlevelsofthiamine
33 Chapter2
2 ofĂvarietyofothernutrients(Thurnhametal.2000).Mostspeciesofcommercial
theseinsectswerekeptdry(adults)orstoredin70%alcohol(larvae).Since orresultedfromlossesduringstoragepriortoanalysis.
Niacin(vitaminB3 (Thurnhametal.2000).Itappearstobeabundantininsectswithcommercially
(Finke2002;Finke2013).varietyofdriedinsectspeciestypicallyconsumed lepidopteranlarvaehavebeenanalysedforniacin.Eventhoughtheseinsectswere
Pantothenicacid(vitaminB5
Pyridoxine(vitaminB6ͿplaysanimportantroleinĂvarietyofmetabolic
34 raisedinsectsappeartobegoodsourcesofpyridoxinewithvaluesrangingfrom
Yellowmealwormbeetles(Jonesetal.1972;Finke2002;Finke2013).Mostinsect species,however,fallinĂfairlynarrowrangebetweenϲand10mgpyridoxine/kg
obtainedareĂresultofthesmokinganddryingprocessusedtopreservethedried insectproduct. 2
Folicacid(vitaminB9 metabolism(Thurnhametal.2000).UsingĂchemicalmethodcommerciallyraised insectswereshowntocontainhighlevelsoffolicacidrangingfromĂlowof1.57
lightandoxidizingagentsthelowvaluesseemlikelyĂresultofthesmokingand dryingprocessusedtopreservethedriedinsectproduct.
Cobalamin(vitaminB12ͿisfoundexclusivelyinproductsofanimaloriginandplaysĂ
larvaecontainnodetectablevitaminB12 otherspeciesaregoodsourcesofvitaminB12
12 commerciallyraisedspecies.
VitaminC oxidant.Insectscontainsomevitaminandithasbeensuggestedthatcertain insects,forinstancethegrasshopperMelanoplussanguinipes(F.),useenzymesto
35 Chapter2
2006).Mostotherspeciesinwhichvitaminwasdeterminedcontainedlowlevels
Yellowmealwormscontainedlevelssimilartothosereportedforhoneybees(Finke
Ingeneral,thelipidcontentofwildinsectsisapproximately30%forlarvaeand priortometamorphosis(Fast1970).Thisdependstosomedegreeonwhether speciesundergoĂcompletemetamorphosis(holometabolousspecies;forinstance Yellowmealworms)oranincompletemetamorphosis(hemimetabolousspecies;for instanceHousecrickets). LarvaeofholometabolousspecieshaveĂhigherfatcontentthanadults (Punzo2003;Leaseetal.2011).Yellowmealworms,forexample,increasetheir fatreservesduringlarvalgrowth(McClementsetal.2003).Thesefatreserves
2002;Leaseetal.2011;Oonincxetal.2012b).similartrendisseeninfruit mealwormschanges;glycine,tryptophanandtaurinecontentincrease,while wellasĂspeciesofnoctuidmoth( Walker)alsoincreased
betweenmalesandfemales(Nakasoneetal.1967).Inthevelvetbeancaterpillar, totallipidcontentdecreasesduringmetamorphosis,aswouldbeexpected.
36 Unlikeholometabolousinsects,hemimetabolousadultstendtohaveĂ higherfatcontentthannymphs(Leaseetal.2011).Thisholdstrueforcertain studiesconductedonMigratorylocusts,butnotall(Oonincxetal.2010a; 2
proteinandĂlowerfatcontentthansmallandmediumHousecrickets(Finke2002; nymphsandadultsofthisspecies(Finke2002).InĂstudyonthreecockroach (Kirby))and Hissingroaches(Gromphadorhinaportentosa contentandcrudeproteincontent,andĂconcomitantdecreaseinfatcontent,was notedbetweensmallandmediumspecimens.Theoppositechangewasnoted
insectitselfcanalsobealteredtoĂcertainextentthroughthediet.Forinstance,
37 Chapter2 larvaeincreasestheirwatercontent(64vs.59%)(Machin1975). Forthemacronutrients,itseemsthatinsectfatcontentishighlyvariableand
Ăcertainamountofproteinincreasesitsfatreserve,thepercentageofprotein
2011).Thismightbethereasonwhytheproteincontentstaysconstantduring adulthoodifĂproteinsourceisavailableandproteincontentdecreasesifonlyĂ carbohydratesource,whichcanbeconvertedtofat,isavailableaswasshownin (Wiedemann))(Nesteletal.2005). Althoughthepercentageofproteincanbealteredthroughthediet,itseems
thelarvae. Asstatedbefore,thecrudefatcontentofinsectscanbealteredbythe
fatcontentthanthosefedthecommercialcricketdiet.Duringthisperiodthefat contentdecreasedforallthreegroups,whichledtoĂconcomitantriseinthe energycontentinthethreeexperimentaldietsthaninthedietprovidedbefore adultsduringthosethreeweeksandassuchtheirfatcontentwouldbeexpected todecrease(McClementsetal.2003).
38 2
Whiletheelevatedcarotenelevelscouldbeduetogutloading,itseemslikelythat
ParusmajorL.)have yellowmealworms(Senaretal.2010). suchasCdandPb,canoccurincertaininsectspecies(Zhang,Songetal.2012).
39 Chapter2
numberofenvironmentalfactors,suchastemperature,lightandhumidity,can
Temperature dependstoĂlargedegreeontheenvironmentaltemperature.Therefore,within growthrateshouldincreasewithhighertemperatures(Alietal.1977;Hanson
highertemperatures,adultsizegenerallyseemstodecrease;Ăcolderenvironment
Schistocercagregaria Forsskål)andmigratorylocustswhereadultbodyweightsarehigherwhenreared suitablewhenappropriatehumidityisprovided(Hamilton1936).Lastinstar
isalsohighestat34°C.Bothgrowthrateandmortalityaredecreasedat27°C. Thelowestadultfreshweightisachievedatambienttemperaturesaround10°C,
40 ladybeetle(CoccinellaseptempuctataL.)andtheAsianladybeetle(Harmonia axyridis increasesfatstorageatelevatedtemperaturescomparedtonormaltemperatures malesatnormaltemperatures,butĂsimilarfatcontentatelevatedtemperatures. Theauthorssuggestedthattemperaturesbeforeeclosiondeterminethefat contentofadultsinbothspecies(Krengeletal.2012).Thecarbohydrateand proteincontentofbeanbeetles(Acanthoscelidesobtectus(Say))islowerat20°C 2
Humidity
levelsofhumidity,withinanappropriaterange,seemtodecreasedevelopment thecaseofincreasingtemperatures,thisincreaseingrowthratedoesnotseem toleadtoĂlowerbodymassinadults.Forinstance,thebodymassofthepine caterpillar(DendrolimustabulaeformisTsaietLiu)increaseswithhigherhumidity species(L.migratoriaandS.gregaria)indicateddevelopmentispossiblebetween
speciescanabsorbwaterfromthesubstrate,therebyincreasingitsfreshweight
41 Chapter2
RH,forinstancethedevelopmentoffungiand/ormites(Machin1975).The
1950;Machin1975). othervariablescanplayĂroleaswell.TheAsianladybeetletendstogrow largerathigherhumiditylevels(between30and90%)iffedwiththeaphid Acyrthosiphonpisum(Harris)butnotwhenfedonfrozeneggsof kuehniella Itseemsthatbodyweightanddevelopmentrateofinsectsishigheratthe topoftheirRHrange.Also,themoisturecontentofinsectsseemstoincreaseatĂ
Photoperiod
photoperiods(upto24hours)increasetheirgrowthrate.Possibly,thefoodintake could,however,alsobeduetoconcomitantlyhighertemperatures.Atconstant comparedto12hoursoflight,butadultweightwassimilar(Berkvens,Bonteetal. Nezara viridula(L.))thatmainlyfeedsatnight,hasanincreaseintherateofdevelopment withanincreasedphotoperiod(10vs.14hours)(Alietal.1977;Sheareretal. 1996).Thisincreaseindevelopmentalratecoincidedwithanincreaseinbody weightwhenreaching,andduringadulthood,especiallyforfemales(Alietal. 1977).Shortphotoperiodscaninducediapause,whilelongerphotoperiodsare
beensuggestedthattheproteincontentofadultsincreasesmorerapidlyifkept
concomitantchangesintemperature.
42 availability
tobeevaluatedinthebroadercontextofĂcompletediet,madeupofĂnumberof 2
thishasbeenreportedtobebetweenϯand10%(Cauchie2002).Forthecommonly rearedHousecrickets,thelarvaeoftheGiantwaxmothandthegiantmealworm (hormonallytreatedT.molitor
caterpillars(ClanisbilineataͿwasshowntobesimilartothatforcasein(Xia,Wuet al.2012).TheChinesegrasshopperA.cinereashowedĂslightlyhighertrueprotein andBlair1993).Forbroilers,renderedbeefmealcanbereplacedbyĂmealofthe termite F.,orthecockroach L.,withsimilar
43 Chapter2
thedustcanadhere.ThesamepowderusedforpinheadoradultHousecrickets
Finke2005).
Gutloading
GutloadingisthetermusedfortheprovisionofĂspecialdiettoinsects, shortlybeforetheinsectswillbeconsumed.Whenthisdiet,whichcontainshigh levelsofthedesirednutrient(s),isconsumedbytheinsectitwillbepresentin consumed.Duetothenatureofgutloading,itissuitableforalmostallnutrients
ofwaxmothlarvae,Housecrickets,Yellowmealwormlarvaeandsilkwormlarvae
Anderson2000;Klasing,Thackeretal.2000;Finke2003;Finke,Dunhametal.
44 2005).Chemicalanalysisofthedietprovidedmightbenecessarytoverifythetrue calciumfromgutloadedYellowmealwormsfedhighcalciumdietswasshownto bereadilyavailabletogrowingchicksshowingitsusefulnessinprovidingavailable insectsseemstovaryslightly.ThisislikelyĂresultoftheinsectspeciesbeing 2 hoursappearstoresultinsimilarlevelsofnutrientsintheintactinsect.When oftheinsectshavebeenobserved(Klasingetal.2000).InYellowmealwormsĂ or72hours,resultedinslightlyhigherCa:P(Anderson2000;Klasingetal.2000).
(Anderson2000).However,otherstudiesreportthehighestcalciumcontent
ofthepalatabilityofthegutloadingdiet(McComb2010). somethingtotakeintoaccountwhendesigningĂgutloadingdiet(Anderson
provisionofcarrotsorcertainotherfruitsorvegetablesduringthelast24hours instance,accumulatesmorecarotenoidsonĂhighcarotenoiddietthantheHouse cricketorthebandedcricket(Gryllodessigillatus 2012). studyinwhichYellowmealwormsweregutloadedwithchicken undetectablelevelswerepresentinmealwormsprovidedĂwheatbrandiet (Klasingetal.2000).
45 Chapter2
containingthedesirednutrients,suchthatthepowderadherestotheoutsideof theinsect.Whentheinsectiseaten,thepowderontheoutsideisalsoingested.
in90seconds(Lietal.2009).Foranimalswhichimmediatelyconsumetheirprey,
calciumcarbonatedustshavebeenreported(Winn,Dunhametal.2003).The
enhancingthenutrientcontentisobviouslyunsuitable.studywiththeWyoming toad(Bufobaxteri rate,whichinturnmightbecausedbydecreasedpalatabilityduetothevitamin powder(Lietal.2009).studyofPuertoRicancrestedtoads(Peltophrynelemur
46 andMitchell2005).TheLessermealwormAlphitobiusdiaperinus(Panzer)has 2 Salmonellaspp.withbothlarvaeand adultsbeingabletocarrySalmonellaspp.bothexternallyandinternally(Crippen, Salmonellacouldbedetectedinnewlyemerged metamorphosis(Crippen,Zhengetal.2012).Sinceseveralspeciesofgrainbeetles (Tenebriosp.andZ.morioͿarecommonlyusedasfeederinsectsitseemslikely thatthesespeciescouldserveasĂvectorofSalmonellaspp.andotherpathogenic microorganisms.Tominimizethisrisk,feederinsectsshouldbeobtainedfrom
Toxins
DanausplexippusL.)andmilkweedbugs(OncopeltusfasciatusDallas) fedcontrolleddietscontainingcommercialfeedingredientsthatareusedtofeed fromtheirdietaslongasthedietwasproperlymadeandstored. Ingredientscommonlyusedincommercialinsectdietscanbecomecontaminated
47 Chapter2
priortouseshouldbestoredproperlyandperiodicallycheckedtoinsuretheyare freeofmoldswhichmightproducemycotoxins.
Anaphespp.), thiamine,pyridoxine,taurine,andothernutrientscouldalsoserveasĂsubstrate AnaphepupaehasbeenassociatedwithĂ
Watanabeetal.2000).Theextenttowhichthiaminasesarefoundinotherspecies
Conclusions InsectsareĂgoodsourceofmanynutrientsalthoughformostnutrientsthevalues whichtheyareraised.Ingeneralmostspeciesappeartobegoodsourcesofamino
invertebratesthathavebeendustedorgutloadedtoprovideĂwiderangeof
48 Table1:Typicalaminoacidcontentofsomecommonfeederinsects(allvaluesexpressedas mgaminoacid/gcrudeprotein).
AminoAcid Mean Range Alanine 71.4 40.9ʹ101.1 Arginine 56.6 41.4ʹ75.5 65.6ʹ95.0 9.1 5.6ʹ21.3 2 GlutamicAcid 114.5 Glycine 54.7 22.1ʹ37.9 Isoleucine 42.6 32.3ʹ50.3 Leucine 76.2 Lysine 56.9 Methionine 17.0 10.7ʹ29.6 Phenylalanine 34.9 26.2ʹ43.7 Proline 33.9ʹ77.0 Serine 35.1ʹ77.0 Threonine 36.6 Tryptophan 9.0 5.2ʹ17.3 Tyrosine 56.3 31.2ʹ79.9 Valine 56.1 Taurine 1.5
49
Chapter3
speciessuitableforanimalorhuman
Loon,andA.vanHuis
Publishedin: PLoSOne5:e14445. Chapter3
Abstract
Background oneofthebiggestproblemssocietyiscurrentlyfacing.Thelivestocksectorisone ofthelargecontributorsofanthropogenicGHGemissions.Also,largeamounts ofammonia(NH3 bylivestock.Thereforeothersourcesofanimalprotein,likeedibleinsects,are currentlybeingconsidered.
Methodology/PrincipalFindings
2Ϳ
4Ϳandnitrousoxide
(N2O)aswellasNH3 edible:Tenebriomolitor͕ ͕Locustamigratoria͕Pachnoda marginata,and
ϮandGHGs.TheinsectsinthisstudyhadĂ
ThesamewastrueforCO2
3byinsectswaslowerthanfor
ThisstudythereforeindicatesthatinsectscouldserveasĂmoreenvironmentally
andNH3 cycleanalysis.
Keywords:Greenhousegasemission,edibleinsect,ammonia,averagedailygain,
52 climatechange(Steinfeldetal.2006;IPCC2007).ThemostimportantGHGsare carbondioxide(CO2),methane(CH4Ϳandnitrousoxide(N2O).Sincetheendofthe th andCHϰ 4andN2Khave
2͘ByassigningCO2
onĂCO2 4hasĂGWPof25,andN2
2 2
bytheanimalsectorare:9%forCO2 3 energyexpenditures,feedtransport,animalproductprocessing,animaltransport,
4 fromfarmanimalmanure)and65%forN2K(farmmanureandurine)(Steinfeld etal.2006).DirectCO2
sourceofCOϮ(Steinfeldetal.2006).Therespiredcarbon,whichcomesfromthe
2intheairandstoredinanorganiccompound
realisedandCO2 therebyĂrelevantindicatorfortheenvironmentalimpact(deVriesanddeBoer 2010).
(NH3 soil(Aarnink,Keenetal.1995).AlthoughnotconsideredĂGHG,NH3canindirectly contributetoN2Kemission(Steinfeldetal.2006),asconversiontakesplaceby
responsiblefor64%ofallanthropogenicNH3emissions(Steinfeldetal.2006).
ThemainsourceofgaseousNH3 inmammals(Cole,Clarketal.2005).Besidestheseenvironmentalproblemsthe animalwelfare(Thorne2007).
53 Chapter3
mainlybythreefactors:entericCH4
4andN2 insectspecies.COϮ
3emissions
Materialsandmethods
Animalsandhousing
Tenebriomolitor Housecrickets L.(Orthoptera:Gryllidae),thirdandfourthstage nymphsofMigratorylocustsLocustamigratoriaL.(Orthoptera:Acrididae),third larvalstagesunbeetlesPachnodamarginataDrury(Coleoptera;Scarabaeidae) Serville (Dictyoptera:Blaberidae).Currently,T.molitor͕ andL.migratoriaare considerededible,whileP.marginataandB.dubia
(Bruins2001;Friederichetal.2004).
chambers,T.molitorandP.marginata
54 surfaceareafor andB.dubia cmindiameter),werestackedtoĂheightof30cminthewiredcages,whileforL. migratoria commercialinsectrearingcompanies(Table1).Allanimalmassesreportedare providedinTable1.
Diet
Tenebriomolitorlarvaewererearedin300Őmixedgrainsubstrate(wheat, 3 wheatbran,oats,soy,ryeandcorn,supplementedwithbeeryeast)withontop
wasprovidedwithchickenmash(501g)withcarrot
Locustamigratoriawasprovidedwithwheatbran(70g;ArieBlokAnimal
LoliumperenneL.)wasprovideddaily(463 Őinthreedays).ThegrasswasgrownbyUnifarm,WageningenUniversityand Researchcentre,Wageningen,TheNetherlands. PachnodamarginatalarvaewerekeptinĂpeatmosssubstrate(2.0kgper
wasprovidedwithĂchickenmashdiet(199g)andcarrots
͕P.marginataand B.dubiawereprovidedbyKrecaV.O.F,Ermelo,TheNetherlands.Thecarrotsand T.molitorwereprovidedbyInsectra,Deurne, TheNetherlands.
55 Chapter3
Gasmeasurements
2andCHϰweremeasuredeveryϵ
2andCHϰ
2andCH4ofinsects,feed,andsubstrate. TheexactairvolumesweremeasuredwithĂcalibratedSchlumbergerG1.6dry gasmeterandcorrectedformeasuredairtemperatureandpressure.CO2and
CH4
2(type
Uras3G,HartmannandBraun,Frankfurt,Germany)andCH4(typeUras10E, HartmannandBraun,Frankfurt,Germany).Therefreshedairvolumewassetso thatCO2 asfromtheincomingair,anairsamplewastakenforN2
2
2Kwasdetectedwithanelectroncapturedetector(ECD).
NH3
3gas
2 2 usedinĂformulaadaptedfromWheeler,K.D.Caseyetal.(2003): 3 ERсEmissionrateofN2Kс[N2O]change(ppmdž10 ͿdžVV(m /day)dž44(g/mol)ͬ 0.0224(m3
dayperiodwasusedtodeterminetheaverageN2
NH3
3
CO2
56 producedamountsofCH4andN2 4͕
2K(IPCC2007). Meanbodymasswascalculatedbyaveragingthebodymassatthestart oftheexperimentandthebodymassattheendoftheexperiment.Average
Ϯ
TodetermineCO2
Ϯ recalculatedtokgofliveinsect. 3
TheN2KandNH3
N2
3
2andCH4 wasdonebymeansofSPSS15.0.
Results
2isexpressedperkilogramofmeanlivebodymass(BM)per day(24hours)andperkilogramofmassgain(Table2)andtheaveragedailygain
4͕N2O,CO2 3͕are expressedperkilogramofmeanlivebodymass(BM)perday(Table3)andper kilogramofmassgain(Table4).
57 Chapter3
ADGandCOϮ
ADGvariedbetween4.0%(P.marginataͿand19.6%(L.migratoriaͿwith
2 B.dubiaͿto110(L. migratoriaͿŐperkgBM/day.Also,theCO2
species(Table5).CO2 forL.migratoria Ϯ L.migratoria
2byB.dubia.
Pachnodamarginata Ϯperkgofmassgain(1,539 g/kg),whichwasmorethandoubletheamountofL.migratoria͘
CH4
P.marginataandB.dubia͕but notforthethreeotherspecies.Pachnodamarginataproducedmorethanthree
ϰperkgofmassgainthanB.dubia(4.9vs
ϰperkgBM(0.16Ővs ADG(4.0%vs6.1%).
N2K
N2 T.molitorandL. migratoria 2KbyL. migratoria T.molitor,this toĂmuchhigherADGofL.migratoria.
NH3
NHϯwasproducedby L.migratoria,andB.dubia
3emissionlevelswerefoundfor (6.4and 4.4mg/kgBM/day),L.migratoria(5.6and3.9mg/kgBM/day),andB.dubia(3.4 and2.6mg/kgBM/day).
58 Discussion
Insects,beingpoikilotherms,donotusetheirmetabolismtomaintainĂbody temperaturewithinnarrowranges,contrarytohomeothermicanimals.Thisis
CO2
2 (BaileyandSingh1977;TerblancheandChown2007),temperature(Emekci,
Ϯ/ kgBM/daywasreportedforAnabrussimplex
CO2/kgBM/dayforthelocustSchistocercaamericana(Orthoptera:AcrididaeͿ (GreenleeandHarrison2004)and94g/kgBM/dayforadultTriboliumcastaneum
2͘ThismighttoĂlargeextentbe 3 explainedbyadlibitumfeedingduringtheexperimentthathasbeenreported
2 forT.molitor T.molitor growinglarvaeareexpectedtohaveĂhigherCO2 rangeofCO2 T.molitoriscomparabletothefactorialmetabolic Cicindela
therebyCO2 (M)wasdescribedbyKleiber(1961)asсaMb͕inwhichĂisĂconstantandďс
Wheatley2004;daSilva,Garciaetal.2006).Forpoikilothermsvaluesbetween 0.67and1.0havebeenreportedandĂcomparisonofseveralarthropodspecies
2007).ThevaluechosenforďhasĂlargeimpactonthemetabolicweightand therebythecalculatedCO2
2 metabolicweightforthestudiedinsectspecies(Table5).ForL.migratoriaCO2
11%and34%oftheCO2
TheCO2
59 Chapter3
2 2
2 kg)waseither39%(minimumvalues)or129%(maximumvalues)whencompared
2
depends,amongstothers,onlifephase.Therefore,whereavailable,literaturedata
CH4
scarabbeetlesproduceCH4 methanobacteriaceaeinthehindgut(Egert,Wagneretal.2003).
WefoundlargevariabilityfortheN2Kemissionrates.Earlierstudiesin layinghensusingĂsimilarmethodfordeterminingN2
Fabbrietal.2007).However,otherauthors(Wathes,Holdenetal.1997;Chadwick,
2O/kgBM/dayand52mg
N2
N2
andthereforeonCO2 feedintakeusinggravimetricmethods(AxelssonandÁgren1979)andcan
Casasetal.2005).OurreportedCO2
2 thesubstrateofP.marginata(92.5%)wasmostlikelyduetolargeamountsof fungalbiomassobservedinthemixedfeedandsubstratewheninsectswere
60 2 bythesubstrate.Nofungalgrowthwasapparentduringtheexperimentson feedingP.marginata
P.marginatalarvaeandthesubstrate andBrune2007)offungalbiomassorthroughunknownchemicalorcombined
Ϯ
Ϯ separately.
Ϯ
2 2ismuchhigher forL.migratoria 3
Ϯistheϳ°ChighertemperatureL.migratoriawaskeptat,
2 L.migratoriaisexpectedtoresultinhigher ofCOϮ. ͕ĂlowerADGandincreased
Ϯperkg
Ϯperkgmassgain explainedbyĂdecreaseinADG(from9.0to7.2%). didnot produceCH4͕butN2
2 2
N2
andproducingN2K(Wrageetal.2001).Althoughweincluded
ϯ
NHϯ pH,windspeed,housingtype,andsubstrate(CaseyandHolden2006;Faulkner
61 Chapter3
Inthecurrentexperiment,ĂclearNHϯ amountsofNHϯ ͕L.migratoriaand
B.dubia 3
InallcasesNH3 L.migratoria B.dubia and
3
NH3 3 emission,increasedfromdayonetodaythreeinB.dubia(1.57to4.29mg/kgBM/ day)and 3
experiments.ForL.migratoriaNH3emissiondidnotincreasebetweendayϭand
3 Thismightbecausedbythefaecesofthisspeciesthat,contrarytothoseofB. dubiaor
WeconcludethatP.marginataandT.molitorprobablydidnotemitNH3͘Poultry
3emissionrates substrate. ThepresenceofsubstratesforP.marginataandT.molitorinthisstudy correspondedwithlowerNH3 exchangeinthecontainerisinhibitedbythesubstrateandthereforelessemission ofNH3wasmeasured.However,itcouldalsobethatthesespeciesproduceless
NH3.
AllinsectspeciesinthisstudyproducedmuchloweramountsofNH3 (3.0to5.4mg/kgBM/dayfor andB.dubiaͿthan
speciesandtowhatextentNHϯ frameisused.
Conclusions
bothGHGandNH3
62 emissionsofedibleinsectspeciesismostrelevantwhenbasedonCO2 ofmassgain.InthatwayĂcomparisonoftheselectedspecieswitheachother
thandocumentedforpigswhenexpressedperkgofmassgainandonlyaround 1%oftheGHGemissionforruminants.
ThemeasuredNH3emissionlevelsofallinsectspeciesinthisexperimentwere lowerthanreportedNH3
livestock,whileCO2
ThisstudythereforeindicatesthatinsectscouldserveasĂmoreenvironmentally
GHGandNH3emissions.completelifecycleanalysisforspeciesofedibleinsects 3
Acknowledgements
TheauthorswouldliketothankJeanSlangenoftheWUREnvironmentalSciences Groupforhishelpwiththeanalysisofnitrousoxide.Thecommercialrearing ofthismanuscript.
63 Chapter3
64 Table2:CO2
Species CO2(g/kgBM/day) CO2(g/kgmassgain) ADG(%) Pachnodamarginata(n=4) 50ц22a a 4.0ц2.1%a Tenebriomolitor(n=4) 61ц9b 1,031ц349b 7.3ц2.5%b 19ц3c 337ц51c 6.1ц0.7%c d a 7.2ц3.4%b Locustamigratoria(n=6) 110ц21e 734ц119d 19.6ц2.1%d Pigs 3.2ц0.53% 0.3ц0.07% BMсBodyMass ADGсAveragedailygain 3
65 Chapter3
66 3
67 Chapter3
Table5:CO2 b) Species b=0.67 b=0.75 Pachnodamarginata(n=4) 7 11 17 Tenebriomolitor(n=4) 3 7 12 2 4 6 4 14 Locustamigratoria(n=6) 9 17 29 Pigs 63 50 41 50 31 21
Table6:CalculatedCO2 perkgofanimalbodymass.
Species ŐCO2/kgBMofinsect Pachnodamarginata 46.2 92.46% Tenebriomolitor 2.2 0.4 2.31% 0.9 1.34% Locustamigratoria 3.3 3.04%
68 3
69
Chapter4
Environmentalimpactofthe humanproteinsourceʹlifecycle assessment
D.G.A.B.OonincxandI.J.M.deBoer
Publishedin: PLoSOne7:e51145. Chapter4
Abstract
sustainablesourceofanimalprotein.However,fewexperimentaldataregarding
fromeithermilk,chicken,porkorbeefresultinhighergreenhousegasemissions, demonstratesthatmealwormsshouldbeconsideredĂmoresustainablesourceof edibleprotein.
Keywords: edibleinsect,mealworm,Tenebriomolitor͕Zophobasmorio
72 Thedemandforfoodofanimaloriginisrisinggloballyandisexpectedtoincrease
Steinfeld2012).Currently,thelivestocksectorusesabout70%ofallagricultural land(Steinfeldetal.2006;Foleyetal.2011)andisresponsibleforabout15%of thetotalemissionofanthropogenicgreenhousegas(GHG)(Steinfeldetal.2006; sourceofGHGemissions(Steinfeldetal.2006;Pan,Birdseyetal.2011)andoneof
Variousauthorshavesuggestedinsectsasanenvironmentallymorefriendly
4
GHGemissions,andotherenvironmentalparameters,suchaslandorfossil
hasbeenusedforvariousanimalproducts(deVriesetal.2010).Although livestockarewidespread,toourknowledge,ĂLCAofanyinsectspeciesusedas twotenebrionidspecies,viz.theYellowmealworm(TenebriomolitorͿandthe Superworm(Zophobasmorio sourcesofanimalprotein,suchasmilk,chicken,porkandbeef.
73 Chapter4
Materialsandmethods
assesseduptothemomentthatthefreshproductleavesthefarmgate.
T. molitor Z.morio43%)andtheaveragepercentageofreportedcrudeprotein T.molitor53%;Z.morio45%)(Bernardetal.1997;Barkeret areconsumedbyhumansasthewholeanimal.Proteincontent(Smil2002;FAO andotherfactors.InthisstudyweusedthedatareportedbydeVriesetal.(2010).
2 2 2͕CH4͕andN2K emissions.TheconversionfactortoCO2 2͕25forCH4 2K (IPCC2007).Landusewasexpressedinm2peryear,andfossilenergyuseinmega
mealwormspecies(Figure1).ThedietconsistedoffreshcarrotsandĂmixed grainfeed(i.e.wheatbran,oats,soy,ryeandcornsupplementedwithbeer
74 bydividingtheamountofconcentratesusedbytheamountoflivemealworms produced. Eggcartonsareusedtoincreasethesurfaceareafortheadult mealworms.Fortheenvironmentalimpactoftheeggcartons,dataforrecycled
fromtheDutchpowergrid. regardingGWP,EU,andLU(Table1)werebasedonEcoinvent(Ecoinvent2004) andnewdatafromtheDutchanimalfeedindustry(BlonkandResearch2011). naturalgas,electricityandwater. TheLUofthefarmandthedirectGHGemissionsfromthemealworms wereaddedtothisdata.DirectGHGemissionforZ.morioandT.molitorwere 4
Finally,thetotalGWP,EU,andLUweredividedbykgoffreshmealworm,
Results
2.
TheGWPofonekgoffreshmealwormswas2.7kgofCO2 theuseofelectricity. TheEUofonekgoffreshmealwormswas34MJ,ofwhich31%results theuseofelectricity.
75 Chapter4
TheLUofonekgoffreshmealwormswas3.6m2
Whenexpressedperkgofedibleprotein(Figure2)theGWPwas14kg 2 ofCO2 remainthesame.
Discussion
withotherfoodsourcesofanimalorigin.
beefarecausedbythreemainfactors;1)entericCH4
MealwormsdonotproduceCH4(Oonincxetal.2010b)andhaveĂhigh T.molitorand1500 eggsinoneyearforaZ.morio isshort;T.molitorreachesadulthoodin10weeksandZ.morioin3.5months (Friederichetal.2004). forthemealwormsinthisstudy(2.2)wassimilartovaluesreportedforchicken
improvementisexpectedtobehigherformealwormscomparedtothemore
nostandardmethodforprocessingandstoring. Weassessedthreeindicatorstoprovideinsightinthesustainabilityof
76 Mealworms,beingpoikilothermic,dependonsuitableambienttemperatures larvaeinthissystemproduceĂsurplusofmetabolicheat,whichcouldbeusedto
4 al.2011;Panetal.2011).SlowingdowntheexpansionofagriculturallandisĂ
Conclusions porkandbeef.However,mealworm,whenconsideredasĂhumanproteinsource,
77 Chapter4
Acknowledgements
TheauthorskindlyacknowledgeRolandandMichelvandeVenforproviding
Flowsenteringthecompanyareon
78 4
Figure2:Environmentalimpactofmealwormscomparedtootheranimalproducts. edibleprotein.Resultsfromthisstudydepictedingreen.Minimum(blue)andmaximum
79 Chapter4
Table1:Resourceuseperyearandenvironmentalimpact. (GWP),energyuse(EU)andlanduse(LU)areexpressedperunitofinputbasedon
2 Resource TurnoverͬYear GWPkgCO2 EUMJ LUm Carrots(kg) 260000 0.12 0.16 Mixedgrains(kg) 0.51 4.79 1.39 Eggtrays(kg) 262 13.70 0.10 Gas(MJ) 0.07 1.20 0.00 Electricity(MJ) 0.20 3.17 0.00 Water(M3) 211 0.32 5.55 0.04 Animal(kg) 0.01 0.00 0.00 Farm 1 0 0.00
Absoluteand
2 GWP(kgCO2 EU(MJ) LU(m ) Carrots(kg) 14.27% 4.31 0.51 14.39% Mixedgrains(kg) 1.11 10.47 31.09% 3.03 Gas(MJ) 0.70 26.26% 11.71 34.77% 0.00 0.02% Eggtrays(kg) 0.00 0.12% 0.04 0.13% 0.00 0.01% Electricity(MJ) 0.45 17.06% 7.13 21.17% 0.01 0.24% Water(M3) 0.00 0.03% 0.01 0.04% 0.00 0.00% Animal(kg) 0.01 0.29% 0.00 0.00% 0.00 0.00% Farm 0.00 0.00% 0.00 0.00% 0.01 0.20% Total 2.65 100.00% 100.00% 3.56 100.00%
80 4
81
Chapter5 crudeproteincontentandlipid ondietscomposedoforganicby- products
D.G.A.B.Oonincx,S.vanBroekhoven,A.vanHuis,andJ.J.A.vanLoon Chapter5
Abstract
bodymass.Therefore,insectsmightbeĂfoodand/orfeedsourcewithlow
YellowmealwormsandHousecricketswassimilartothatreportedforpigs.Onthe
Keywords:
84 Fourspeciesonorganicby-products
Severalinsectspeciescanbeproducedforfoodand/orfeed(Bondariand
andarableland(Steinfeldetal.2006;Steinfeld2012).ForĂlargepart,these indicatorsofenvironmentalimpactaredeterminedbytheamountoffeedused
variables,fourinsectspecies,twoedibleforhumansandtwosuitableasanimal feed,wereselected. environmentalimpactofthisprocessisallocatedtothevariousproducts,which 5 productsarebecomingincreasinglyimportantfeedingredients(Wilkinson2011).
85 Chapter5
Materialsandmethods
Insects
( dubia (L.); Tenebriomolitor(L.);Coleoptera: Tenebrionidae),andtheHousecricket( (L.);Orthoptera: Gryllidae)͘Adult maintainedattheLaboratoryofEntomology,WageningenUniversity.Thesetwo specieshadbeenrearedonchickenfeedforoverfouryears(Opfokmeelfarmfood, wereprovidedbyKrecaV.O.F.(Ermelo,TheNetherlands).Forallspecies,larvaeor nymphswererandomlyallocatedtocontrolandexperimentalgroupswithin24 hoursofegghatch( andH.illucensͿorbirth(B.dubia).
wereselected:beetmolasses(RoyalCosun,Breda,TheNetherlands),potato steampeelings(HedimixBV,Boxmeer,TheNetherlands),spentgrainsand
theseingredientsfourexperimentaldiets;witheitherĂhigh,orĂlowprotein content(HPorLP),andĂhigh,orĂlowfatcontent(HForLF)wereformulated (Table1).DietsweremixedinĂMagimixCS5200foodprocessor(MagimixLTD,
(Deurne,TheNetherlands)providedthesecondcontroldietforYellowmealworms
86 Fourspeciesonorganicby-products
(TM2).ForBSFsthechickenfeeddietusedfortheBSFcolonyattheLaboratoryof EntomologyofWageningenUniversity(Wageningen,TheNetherlands)servedasĂ
Experimentalsetup
placedinthecontainertoprovideĂhidingplaceforthenymphs.Nymphswere providedwithfourgramsofeitheranexperimentaldiet,orcontroldiet(BD). inĂcornerofthecontainer. OnehundredBSF wereprovidedwithfourgramsofeitheranexperimentaldiet,orcontroldiet(HI). Foreachgramofdiet,approximatelytwomlofwaterwasaddedbymeansofĂ syringe. ofeitheranexperimentaldietorĂcontroldiet(TM1orTM2).Insomerearing experimentalandcontroldiet.ForthelarvaethatwereallocatedtoĂtreatment 5 andϯcmindiameter)wereplacedineachcage.Nymphswereprovidedwithone gramofeitheranexperimentaldietorcontroldiet(AD).Furthermore,Ăwater dispenser(GebroedersdeBoon,Gorinchem,TheNetherlands),withĂpieceof
Foreachspecies,sixreplicatecontainersperdietarytreatmentwereset
morewasaddedtoensureadlibitumfeeding.WaterfortheHousecricketswas
87 Chapter5
wasobserved.Thismomentwaschosenbecausemostspecimenspercontainer wouldbeexpectedtobeintheirlastlarvalornymphalstage,whichiswhenBSFs andYellowmealwormsarenormallysold,andwhenHousecricketshavethe
Chemicalanalysis
Nitrogen(N)andphosphorus(P)contentofthediets,insectsandfaeces andKryskalla(2003),andWcontentaccordingtoRowlandandHaygarth(1997).
allprovidedfeedhadbeeningested.BoththeFCRandtheECIcanbecalculated isexpressedonĂDMbasis.FCRsforconcentrates(feedswithĂhighnutrient density)excludetheweightofprovidedcarrots.
calculatedastheamountofEintheinsectsatthemomentofharvest,dividedby bythetotalweightofdietprovided.
88 Fourspeciesonorganicby-products
performedusingSPSS19.0.
Results
carrots,usedasĂsourceofmoistureformealwormsinthecarrot(C)treatments,
TFA;Table3).ThemainFAintheHPLFdietwasC13:0(62%ofTFA).Inthecontrol
5 highestECIofallspecies.BoththisspeciesandtheBSFsgenerallyhadlowFCRs andconcomitantlyhighECIscomparedtotheothertwospecies.TheBSFstended
BSFs.ProvisionofcarrotincreasedFCRsontheLPdiets,andECIsonalldiets.For Housecrickets,FCRsdidnotvaryduetodietarytreatment.TheirFCRsweresimilar tomealworms,buttheECIoftheHousecricketswasthelowestofthespecies
89 Chapter5
lowerontheHPHFdietthanontheADdiet(23vs.41%).
diet,thesurvivalratewasmuchlowerthanontheHPHFdiet(47vs.
survival(>20%).ForHousecrickets,survivalratewaslowonalldiets,exceptfor ontheHPHFandBDdiets,whilethiswasprolongedtoalmosttenmonthsonthe
withlowerDMpercentagesondietswithcarrots.ForHousecricketstheDM contentwaslowerthanfortheotherspecies(~25%). andHousecricketshadhigherCPcontents.OntheHPLFandBDdiets,CPcontent theHPHFandLPLFdietsresultedinintermediateCPcontents.ForBSFs,CP contentwaslessvariable,althoughontheHPHFdietCPcontentwashigherthan ontheLPdiets.ForYellowmealworms,CPcontentwassimilaronmostdiets.
90 Fourspeciesonorganicby-products
However,theLPHFdietsupplementedwithcarrot,resultedinĂlowerCPcontent crickets,dataonCPwereavailableonlyfortheHPHFandADdietwhichresulted
(Rс0.546;Wс0.001),butthiswasnotshowninHousecrickets(Pс0.11).
ForthisspeciesthelowestWcontentwasfoundontheLPHFdiet.TheWcontentof BSFontheHIdietwassimilartoHPdietsbuthigherthanthoserearedonLPdiets. whensupplementedwithcarrots.
comparedtotheotherdiets.ForBSFstheTFAcontentdidnotvaryoverdietary treatments,andvalueswereinthesamerangeasforYellowmealworms.Forthe
TFAcontentthantheHPLFdietandtheHPdietssupplementedwithcarrot.House
(Figure1). limitedamountofsample,FAdataonHousecricketsisavailableforonlythree 5 waspresentinallinsectsamples,inBSFstheycontributedbetweenĂthirdtohalf
InHousecricketsC20:3n3contributed0.4%toTFAonthethreediets analysed,andC22:6n3contributed0.1%toTFAontheHPdiets,whereasthese
91 Chapter5
FAswerenotdetectedinotherspecies(Datanotshown).Furthermore,both HousecricketsonHPHF,andBSFsonLPHFcontained0.1%C20:5n3,whileinthe otherspeciesthisFAwasnotdetected.
Discussion
addedvaluewould,however,stronglydependonwhethertheirdietcouldalsobe wouldbeusedbytheseanimals.TheFCRforconcentratesofYellowmealworms commerciallyproducedmealworms(2.2)providedwithcarrots(Oonincxetal. 2012a).TheseFCRs,andtheFCRofHousecricketsontheADdietaresimilarto
92 Fourspeciesonorganicby-products
2011).WithĂ50%increaseindemandofanimalbasedproteinexpectedby
HPdietsresultedinlowerFCRsandhigherECIsformostspecies.However,inthe
PeriplanetaamericanaͿproducemethane bymeansofendosymbionts(Hacksteinetal.1994;Oonincxetal.2010b).The cockroachendosymbiont convertsnitrogenouswasteproducts,
ThehighwatercontentofcarrotsmightbeexpectedtoincreasetheFCRforall periodsofcarrotprovision,andhencetheprovisionoflargeramountsofcarrot. ourtreatments,comparedtotreatmentswherenocarrotwasprovided.More whenĂsourceofwaterwasprovided(Fraenkel1950).Withoutcarrots,Yellow 5 mealwormFCRsweresimilartothoseofHousecrickets.PublishedFCRvalues comparedtoourresults.Furthermore,theirlowDMcontentresultinthelowest ECIsofthespeciesstudied,whichwerealsolowcomparedtoliteraturevalues
itcouldalsobeduetoĂdensovirus(AdDNV),presentinmostEuropeanand
Szelei,Woodringetal.2011;Pham,Yuetal.2013).
93 Chapter5
arestronglycorrelated.Whereasalldietswereacceptedbythefourspecies,
etal.1959;Diener,Zurbruggetal.2009).ThisissimilartoourHPHFandHIdiet,
TMdietswereintermediary.ThissuggeststhatproteincontentisĂdetermining factorfordevelopmentandsurvival.furtherfactorcouldbetheinclusionof containsimportantgrowthfactorsforYellowmealworms(Fraenkel1950). andHPHFdietsweresimilartothosereportedbyUrsandHopkins(1973b) wasprovidedasĂwatersource.Theincreasesinsurvivalandshorteningof theseparameters(Cohen2003).
otherdiets.Furthermore,survivalrateswerelowinthisspeciesonalldiets,with
94 Fourspeciesonorganicby-products
CrudeproteinandTFAcontentvariedbetweenspeciesanddependedon thediet.BSFsandYellowmealwormshadĂlowCPcontentandhadconsiderable
lowerCPcontentandĂhighTFAcontent.InAmericancockroachesuricacid (whichcontainsN)isstoredwhenprovidedwithhighproteindiets(Mullinset
muchlargerthanintheotherthreespecies.ForthosethreespeciesCPandTFA contentswerewithinpublishedvalues,however,theWcontentofBSFswerelower,
AlthoughCPandWcontentwerecorrelatedwithinĂspecies,theywere mostdietshigherCPcontentscoincidedwithhigherWcontents,thiscouldalso betweenCPandP.
5 chainaresuggestedtopredominateinDipterans(Fast1970),however,inthe BSFsinthisstudyC12:0wasdominant.AlsoC14:0waspresentinhigherlevels
metabolizedtoC12:0whenloweramountsoffatareprovided,whereasFAsare
95 Chapter5
diet.
fairlyconstant.
AD,
oftheseFAsintheHPLFtreatmentmighthavecausedtheprolongeddevelopment andlowsurvivalonthatdiet.Onthethreedietarytreatmentsanalysed,Ăsmall
(~0.1%ofTFA).TheseFAswerenotdetectedintheotherspeciesanalysed,orin
denovosynthesisofC20:3n3andC22:6n3,is new.
monogastricanimalsitcanbealteredthroughdiet(Koubaetal.2011).Similarly,
96 Fourspeciesonorganicby-products
Conclusions
Acknowledgements
provisionofinsectsandinsectfeed.
5
97 Chapter5
Table1:Inclusionpercentageoffeedingredientstoexperimentaldiets
Spent Beer Cookie Potatosteam Beet Diet grains yeast remains peelings molasses Bread HPHF 60% 20% 20% HPLF 50% 30% 20% LPHF 50% 50% LPLF 30% 20% 50%
98 Fourspeciesonorganicby-products
Table2 DM)ofdietswithhigh(HP)andlow(LP)protein,andhigh(HF)andlow(LF)fatcontents. Diet DM% Protein(%DM) Phosphorus(%DM) HPHF 95.0% 21.9 9.5 0.56 HPLF 95.1% 22.9 1.0 0.53 LPHF 12.9 14.6 0.22 LPLF 14.4 2.1 0.21 TM1 17.5 4.9 0.25 TM2 17.1 4.2 0.54 AD 17.2 4.0 0.66 HI 90.0% 19.1 3.5 0.67 BD 2.7 0.60 Carrot 9.1% 5.9 1.6 0.25 Controldietsfor:Tenebriomolitor(TM), (BD), (AD),and (HI)
5
99 Chapter5
100 Fourspeciesonorganicby-products
5
101 Chapter5
102 Fourspeciesonorganicby-products
Table5: acids(TFA),of (BD), (HI),Tenebriomolitorwithout(TM)
Species Diet DM(%FM) CP(%DM) W(g/kgDM) TFA(%DM) BD HPHF 32.7ц2.72 ab 60.7ц1.59 a 6.0ц0.16 a 19.6ц0.59 ab HPLF 33.7ц1.53 bc 72.5ц1.25 b a ab LPHF c 37.5ц0.99 c b 40.2ц2.69 c LPLF 27.6ц1.71 a d a 20.5ц0.30 b BD 31.6ц1.36 ab b 6.2ц0.45 a a HI HPHF a 46.3ц0.93 a ab a HPLF 35.6ц2.45 a 43.5ц3.00 ab ab a LPHF 35.1ц1.97 a b 6.7ц1.34 a a LPLF 35.3ц2.36 a b 6.4ц0.32 a 33.5ц3.17 a HI a ab 9.7ц1.13 b 25.4ц3.99 a TM HPHF 41.5ц0.37 a 53.6ц0.45 b ab 26.5ц1.10 ab HPLF 36.7ц3.65 abc 53.5ц1.25 b ab 23.0ц1.31 a LPHF 37.2ц2.76 abc ab LPLF ab 47.5ц1.26 ab ab abc TM1 ab 52.4ц0.36 b 9.7ц0.26 b 27.0ц1.02 ab TM2 39.2ц1.27 ab 49.2ц1.01 ab 7.7ц0.40 a 30.9ц0.37 bc HPHF 32.3ц2.90 cd 51.3ц1.09 b ab 22.6ц1.36 a HPLF bcd 53.3ц1.13 b ab 23.6ц1.59 a 5 LPHF bcd a ab 27.2ц0.99 ab LPLF 30.2ц1.29 d ab 7.9ц0.06 ab ab TM1 35.0ц2.05 bcd 50.4ц1.94 b 9.2ц0.27 ab ab TM2 36.0ц0.96 abc ab 7.9ц0.24 ab 34.5ц3.27 c AD HPHF 25.7ц2.67 a a a a HPLF a LPHF 25.1ц5.24 a LPLF a AD 24.1ц1.52 a a a 17.4ц1.61 a
103 Chapter5
Table6: Species Diet C14:1 C16:0 C16:1 BD HPHF 0.1ц0.02 a 17.7ц1.04 a 1.0ц1.34 a 1.6ц1.39 a HPLF 0.0ц0.04 b 21.6ц0.37 b 0.2ц0.02 a b LPHF 0.2ц0.02 c 22.2ц0.62 b 0.2ц0.00 a b LPLF 0.1ц0.02 b 20.9ц0.37 b 0.2ц0.01 a 7.7ц1.46 b BD 0.0ц0.01 b a 0.2ц0.04 a a HI HPHF 0.4ц0.01 a 17.0ц0.16 a 0.5ц0.06 ab 2.9ц0.21 a HPLF 0.9ц0.10 b b 0.1ц0.03 c 6.6ц0.90 b LPHF 0.6ц0.04 c 14.4ц1.74 ab 0.6ц0.21 b 3.4ц0.11 ac LPLF 0.7ц0.03 c 11.6ц1.24 b 0.2ц0.01 ac 4.7ц0.51 c HI 0.3ц0.01 a 12.7ц0.91 b 0.2ц0.02 ac 3.4ц0.06 ac TM HPHF 0.0ц0.00 ab 15.5ц0.33 a 1.1ц0.05 ab 2.0ц0.01 ab HPLF 0.0ц0.01 cd 17.2ц0.24 bcd 1.1ц0.06 ab 2.9ц0.17 c LPHF 0.0ц0.00 b 16.4ц0.57 abc 1.1ц0.09 b 1.4ц0.05 d LPLF 0.0ц0.00 cde 16.6ц0.29 abcd 0.9ц0.03 abcd 1.7ц0.11 abd TM1 0.0ц0.00 cde 16.0ц0.36 ab 0.7ц0.05 cdef abd TM2 0.0ц0.00 cde 15.3ц0.23 a acdef 2.1ц0.10 b HPHF 0.1ц0.00 f 20.2ц0.29 e 0.6ц0.04 ef 1.7ц0.04 abd HPLF 0.0ц0.01 cde d 0.9ц0.02 abcdf c LPHF 0.0ц0.00 ad bcd 1.0ц0.14 abd 1.6ц0.19 ad LPLF 0.0ц0.01 ce 17.7ц0.20 cd cdef 2.0ц0.16 b TM1 0.0ц0.00 e 17.4ц0.36 bcd 0.6ц0.09 ef 1.7ц0.07 abd TM2 0.0ц0.01 ce 16.4ц0.14 abc 0.7ц0.03 cef 1.9ц0.07 ab AD HPHF 0.1ц0.01 a a 0.3ц0.04 a 1.5ц0.16 a HPLF 0.0ц0.04 b a 0.4ц0.21 a a LPHF LPLF AD 0.0ц0.00 b 25.1ц0.42 a 0.3ц0.03 a a
104 Fourspeciesonorganicby-products
Table6: (BD), - cens(HI),Tenebriomolitor (AD),
Species Diet C10:0 C12:0 C13:0 C14:0 BD HPHF 0.0ц0.04 a 0.3ц0.09 a 3.1ц0.09 ab 2.6ц0.20 a 0.1ц0.01 ab HPLF 0.0ц0.00 a 0.2ц0.04 b ad 1.7ц0.13 b 0.0ц0.03 c LPHF 0.0ц0.00 a 0.5ц0.03 c 1.5ц0.10 c 3.9ц0.07 c 0.1ц0.01 a LPLF 0.0ц0.00 a 0.2ц0.01 b 2.9ц0.06 b 1.4ц0.09 bd 0.1ц0.01 abc BD 0.0ц0.00 a 0.2ц0.04 b 4.0ц0.37 d 1.1ц0.07 d 0.1ц0.01 bc HI HPHF 0.7ц0.09 a a 2.4ц0.04 a 7.4ц0.16 a 0.0ц0.02 a HPLF 1.3ц0.07 b bc 2.4ц0.37 a 9.5ц0.36 b 0.0ц0.01 a LPHF a ab a a 0.2ц0.02 b LPLF 1.2ц0.04 b c a 9.0ц0.14 b 0.0ц0.01 a HI 0.9ц0.15 a 46.6ц1.52 bc 2.4ц0.39 a 9.2ц0.35 b 0.1ц0.02 c TM HPHF 0.0ц0.00 a 0.3ц0.01 a 2.3ц0.09 a abcde 0.1ц0.02 ab HPLF 0.0ц0.00 a 0.5ц0.25 a 2.7ц0.16 a 4.9ц0.12 abc 0.2ц0.04 abc LPHF 0.0ц0.00 a 0.3ц0.06 a 3.3ц1.30 a 5.5ц0.54 c d LPLF 0.0ц0.00 a 0.3ц0.03 a 2.1ц0.05 a abcd 0.4ц0.03 ce TM1 0.0ц0.00 a 0.4ц0.02 a 2.2ц0.09 a 4.7ц0.12 abcde 0.1ц0.01 ab TM2 0.0ц0.00 a 0.3ц0.03 a 2.0ц0.04 a 4.4ц0.29 abde 0.5ц0.11 e HPHF 0.0ц0.00 a 0.3ц0.03 a 2.7ц0.15 a 4.7ц0.23 abcde 0.1ц0.01 a HPLF 0.0ц0.00 a 0.3ц0.02 a 2.6ц0.16 a 3.7ц0.03 de 0.2ц0.00 ab LPHF 0.0ц0.00 a 0.4ц0.06 a 2.2ц0.10 a 5.1ц0.43 bc 0.5ц0.01 e LPLF 0.0ц0.00 a 0.3ц0.01 a 2.4ц0.23 a 3.9ц0.17 ade 0.3ц0.03 bc 5 TM1 0.0ц0.00 a 0.3ц0.02 a 2.4ц0.12 a 3.6ц0.40 e 0.1ц0.04 ab TM2 0.0ц0.00 a 0.3ц0.05 a a abde 0.2ц0.01 abc AD HPHF 0.0ц0.00 a 0.2ц0.04 a 2.9ц0.44 a 2.5ц0.22 a 0.1ц0.01 a HPLF 0.0ц0.00 a 0.1ц0.13 a a 1.4ц1.46 a a LPHF LPLF AD 0.0ц0.00 a 0.1ц0.03 a 3.5ц0.35 a 0.7ц0.03 a 0.0ц0.00 a
105 Chapter5
Table6: Species Diet CLA9c11tr C20:4n6 C24:1 BD HPHF a 1.1ц0.10 a 0.7ц0.04 a ab 0.1ц0.07 a HPLF 1.7ц0.13 b 0.3ц0.02 b 0.0ц0.01 b 0.0ц0.02 a 0.0ц0.00 a LPHF 7.3ц0.17 c 0.4ц0.01 b 1.0ц0.01 c 0.1ц0.01 ab 0.0ц0.00 a LPLF 7.0ц0.17 c 0.7ц0.03 c 0.0ц0.00 b 0.1ц0.02 ab 0.0ц0.00 a BD a c 0.1ц0.01 d 0.2ц0.01 b 0.0ц0.04 a HI HPHF 17.1ц0.35 a 1.5ц0.02 a 0.3ц0.01 a 0.2ц0.01 a 0.0ц0.00 a HPLF 3.6ц1.59 b 0.6ц0.17 b 0.0ц0.05 b 0.6ц0.16 b 0.0ц0.00 a LPHF cd bc 0.3ц0.03 a 0.1ц0.01 a 0.0ц0.00 a LPLF 6.0ц0.62 bc 1.0ц0.11 c 0.0ц0.00 b 0.1ц0.03 a 0.0ц0.00 a HI 9.4ц0.56 d b 0.0ц0.01 b 0.0ц0.00 a 0.5ц0.92 a TM HPHF ab a 0.2ц0.00 a 0.3ц0.04 a 0.0ц0.00 a HPLF c 0.1ц0.02 b 0.0ц0.00 b b 0.1ц0.05 b LPHF 16.3ц0.62 de 0.2ц0.03 bc 0.2ц0.03 ac 0.0ц0.00 c 0.0ц0.00 a LPLF 17.5ц0.64 ef 0.4ц0.06 cd 0.0ц0.01 b 0.0ц0.02 c 0.0ц0.00 a TM1 25.5ц0.26 ab 0.9ц0.02 a 0.0ц0.00 b 0.0ц0.00 c 0.1ц0.02 abc TM2 24.5ц0.46 a 0.5ц0.07 de 0.0ц0.00 b 0.0ц0.01 c 0.0ц0.00 HPHF 21.3ц0.06 fg 0.9ц0.02 a 0.2ц0.02 ac 0.3ц0.02 a 0.1ц0.01 bc HPLF 14.0ц0.47 cd 0.2ц0.01 bc 0.0ц0.00 b b 0.1ц0.02 bc LPHF e 0.3ц0.02 bcd 0.2ц0.02 c 0.0ц0.01 c 0.0ц0.00 a LPLF 19.2ц0.24 ef 0.5ц0.04 de 0.0ц0.00 b 0.0ц0.00 c 0.0ц0.01 a TM1 b 1.3ц0.17 f 0.0ц0.00 b 0.0ц0.03 c 0.1ц0.02 ac TM2 23.9ц0.31 ag 0.7ц0.01 ae 0.0ц0.00 b 0.0ц0.00 c 0.0ц0.04 a AD HPHF 30.1ц1.19 ab 1.5ц0.10 a 0.4ц0.03 a 0.0ц0.03 a 0.1ц0.03 a HPLF 23.6ц6.30 a 0.4ц0.14 b 0.1ц0.25 a 0.0ц0.02 a 0.0ц0.00 b LPHF LPLF AD 34.9ц1.12 b 1.2ц0.09 c 0.1ц0.04 a 0.0ц0.00 a 0.1ц0.01 a
106 Fourspeciesonorganicby-products
Table6 Species Diet BD HPHF 6.5ц0.26 a 0.7ц0.07 a 42.5ц0.91 a 0.5ц0.03 a HPLF 4.2ц0.07 b 0.0ц0.03 b b 0.2ц0.01 b LPHF 3.7ц0.32 b 0.3ц0.31 ab c 0.4ц0.00 c LPLF 4.4ц0.61 b 0.0ц0.02 b 53.1ц1.17 d 0.3ц0.02 d BD 7.7ц0.44 c 0.1ц0.03 b c 0.4ц0.01 ac HI HPHF a 0.2ц0.04 a 15.9ц0.32 a 0.3ц0.02 ab HPLF 2.0ц0.05 a 0.0ц0.02 b b 0.5ц0.07 b LPHF a 0.2ц0.04 a a 0.2ц0.04 c LPLF a 0.0ц0.00 b 10.3ц0.95 b 0.2ц0.07 ac HI 2.1ц0.23 a 0.0ц0.00 b 10.2ц0.30 b 0.7ц0.04 d TM HPHF 3.1ц0.06 a 0.1ц0.02 a 43.1ц0.61 ab 0.2ц0.01 ab HPLF 4.1ц0.36 ab 0.0ц0.00 b 51.7ц1.25 c 0.1ц0.01 c LPHF 4.0ц0.50 ab 0.1ц0.03 ac 49.5ц0.41 cde 0.1ц0.01 c LPLF 4.0ц0.02 ab 0.0ц0.00 b cde 0.1ц0.01 c TM1 3.5ц0.21 ab 0.0ц0.00 b 43.0ц0.60 abf 0.2ц0.03 a TM2 a 0.0ц0.01 bc 45.4ц0.23 bg 0.2ц0.02 a HPHF 4.4ц0.13 b 0.2ц0.03 d 40.3ц0.33 af 0.3ц0.01 b HPLF 4.0ц0.07 ab 0.0ц0.00 b 51.5ц0.62 ce 0.1ц0.02 c LPHF ab 0.0ц0.03 bc deh 0.1ц0.01 c LPLF 3.7ц0.23 ab 0.0ц0.00 b gh 0.1ц0.01 c TM1 3.3ц0.34 a 0.0ц0.00 b 40.1ц1.56 f 0.3ц0.04 ab TM2 3.2ц0.06 a 0.0ц0.00 b bgh 0.2ц0.02 ab AD HPHF a 0.5ц0.03 a 24.6ц1.51 a 0.5ц0.03 a 5 HPLF ab 0.3ц0.34 ab 26.9ц6.30 a 0.4ц0.10 a LPHF LPLF AD 7.9ц0.27 b 0.2ц0.05 b 23.6ц0.90 a 0.4ц0.05 a
107 Chapter5
Table7: tein,andhigh(HF)andlow(LF)fat,andcontroldietsprovidedto ͕Herme- ͕Tenebriomolitor(withoutandwithcarrot),and ͘ Treat Tenebrio Tenebriomolitor Acheta ment Diet dubia illucens molitor withcarrot HPHF 10.7 16.2 11.1 32.1 23.7 15.3 HPLF 4.9 7.2 102.1 66.0 29.0 LPHF 13.5 9.1 79.1 57.7 LPLF 6.2 10.4 6.1 40.6 35.4 TM1 11.1 26.6 20.9 TM2 13.5 45.2 32.4 AD 16.4 22.2 HI 20.1 15.1 BD 14.5 22.1 Carrot Controldietsfor:Tenebriomolitor(TM), (BD), (AD), and (HI)
108 Fourspeciesonorganicby-products
5
109 Chapter5
110 Fourspeciesonorganicby-products
5
Figure1: (A), (B),Tenebriomolitorwithoutcarrot(C),Tenebriomolitorwithcarrot(D) and
111 Chapter5
Figure2 (BD), illucens(HI),Tenebriomolitor(TM),and
112 Fourspeciesonorganicby-products
5
113
Chapter6
manure
D.G.A.B.Oonincx,A.vanHuis,andJ.J.A.vanLoon Chapter6
Abstract
Anexperimentwasconductedtocomparethesuitabilityofchicken,pig,andcow (L.);Diptera:
vs. whiletheECIforphosphoruswashighestoncowmanure.Substratenitrogen contentdecreasedinchickenmanure,butwerestableinpigandcowmanure.
larvae,allowingmorerapiddevelopment.
Keywords:
116 nitrogen(N)andphosphorus(P)intheformofmanureandurine.Concomitant ammonia(NH3 nutrientscontainedinfeedareexcretedasmanure(Steinfeld2012).Innatural systems,manureandotherdecayingorganicmaterialsarebrokendownby
(
Elwert,Knipsetal.2010;Sealeyetal.2011).AsĂdietingredient,BSFlarvaeand
etal.2006;FAO2012),whichisexpectedtoleadtofurtherpriceincreases.IfBSF asanimalfeed,thiscoulddecreasetheenvironmentalimpactofthelivestock sector.Furthermore,thiswoulddecreasetheneedforfeedimports,andthereby thepressureonunsustainablesourcesofdietaryproteincurrentlyused,such 6 comparisonofthesuitabilityofmanuresasfeedforBSFs.Furthermore,these asfeedforBSFlarvae.
117 Chapter6
Materialsandmethods
Freshchicken,pig,andcowmanure(faeces)wascollectedattheanimal
G.R.VeermanBV,Olst,TheNetherlands).
andmixedwithϰmloftapwaterinordertocreateĂdietwithĂwatercontentof andthetopwassealedwithĂlid.EggmasseswerecollectedfromtheBSFcolony maintainedattheLaboratoryofEntomology,WageningenUniversity,Wageningen, TheNetherlands.ThiscolonywasrearedforoverϰyearsonĂchickenfeeddiet of70%,andĂphotoperiodof12h.Onehundredemergedlarvae,lessthan24Ś old,wereplacedinĂcontainer.Thereweresixreplicatesforeachtreatmenti.e.
areconsideredappropriateforthisspecies(May1961;Holmes,Vanlaerhoven duringtheexperiment.photoperiodof12hourswasprovidedbyanarrayof
i.e.more
118 manurewasaddedforlargerlarvaethanforsmallerones.Foreachgramof manureprovidedtothelarvae,approximatelyϮmloftapwaterwasadded.Ifthe
datenoted.Allanimalsfromthatcontainerwereharvestedwithforceps,counted, theirintegumentwereremovedbywashinginĂstandardkitchensieveunder
Todeterminethesurvivalrate,thenumberofliveBSFsattheendofthe
wasdried,weighed,cleanedwithwater,dried,andweighedagain,inorderto inthecontainer.Thefreshweightoftheresidualmaterialinthecontainer,the sampleoftheresidualmaterial,togetherwiththeweightoftheresidualmaterial thatadheredtothelarvae,wasconsideredthetotalresidualmaterial.DM contentofthemanureprovided,thesampledresidualmaterial,andtheBSFyield
6 Chemicalanalysis
Totalnitrogen(N)andtotalphosphorus(P)contentofthemanure, residualmaterial,andharvestedBSFswasanalysedattheChemicalBiological SoilLaboratory(WageningenUR,Wageningen,TheNetherlands)asdescribedby
119 Chapter6 toRowlandetal.(1997).
contentwascalculatedbydividingP2O5contentby2.3.
Results oftheBSFlarvaewashigheronpigmanurethanonchickenmanure(Pс0.019), forBSFlarvaeonchickenandpigmanure,butwhenfedoncowmanurethis waslonger,viz.
(20days).Theyieldonthischickenfeeddietwasalsohigher(11.6Őfreshweight, 4.21ŐDM),aswastheDM%(36.25%).
120 (3.97;Table2).
provided.Itwassimilarintheresidualmaterialfromthechickenandpigmanure manuretreatment(3.06). TheDMweightofthemanurewasreducedby~37%inallthree manure.
Discussion
humidity(Holmesetal.2012),feedavailability(Furmanetal.1959;Dieneretal. manuretypesweresuitableasfeed. However,theBSFlarvaeonoursubstratesreachedtheprepupalstage
6 dietfortendays(Li,Zhengetal.2011),beforetheyreceivedĂmanurediet.In
BSFlarvaerearedondairymanurefromhatching,tookapproximately120days todevelopinprepupae(Sealeyetal.2011).Thesedataindicatethatlarvalage
121 Chapter6 animals(Hansen,Nelssenetal.1993;Gorka,Kowalskietal.2009;Delcroix,
Katz2014).Furtherstudiesshoulddeterminewhichdietshouldbeprovided processing.
asours).Whereastheamountsaresimilartoourstudyweprovidedthistotal offeedleadstolowerECIs(Dieneretal.2009).SimilartoDieneretal.(2009)we changesincolourandtextureoftheresidualmaterial,comparedtothemanure
16%onpigmanurewassuggestedbyNewton,Sheppardetal.(2005).However,
wouldindicatethatĂsurplusoffeedwasprovided.SuchĂsurpluswouldleadto etal.2009).OurEcontentsweresimilartomostpublishedvalues,exceptfor ofthecommerciallyobtainedBSFlarvae.Larvaeshowfeedsearchingbehaviour
larvalEcontents,weassumethatingeneralourfeedingregimeapproximatedad
122 libitum VariablevaluesofprepupalfreshweightofBSFshavebeenreported: manureitwasbetween0.137and0.179Őwhen40%reachedtheprepupal averageweightwassimilarbetweentreatments,butatthelowendoftheabove
studyhadnotyetreachedtheprepupalstage. TheaverageDMcontentoftheBSFsinourstudy(~20%)wasonthelow diets,henceyieldsshouldbereportedbothasfreshanddryweight. publishedvalues(Table5).WhileWcontentreportedbyNewtonetal.(2005)for
vs. themomentofsampling.Furtherstudiesshouldbeconductedtoprovideaccurate weightofBSFlarvae. twomanuretypes(Pс0.002).Inalltreatmentsthesewereatthelowendofthe publishedrange,aspresentedinTable5. Beforedrying,theDMcontentofdairymanurewas12%whichislower thanreferencevaluesforDutchfarms(57.3%),whileDMcontentofpigmanure washigher(34.4vs͘26%)(denBoeretal.2012).Inourstudy,waterwasaddedto 6 atthebeginningoftheexperimentforallthreemanuretypes.Thisislowerthan theexperimentmakesitimpossibletoevaluatethechangeinDM%between themanureandtheresidualmaterial,duetoBSFprocessing.Whilemoststudies withBSFlarvaeonchickenanddairymanurereportincreasedDMpercentages
123 Chapter6
decreasetheDM%ofchickenmanure(AxtellandArends1990).Factorssuchas
Duringourexperiment,thetotalamountofDMwasreducedby~37%.
freshmanure,whereasourshadbeendried.
ChickenmanuregenerallycontainsmoreEthanmanurefromother livestock(Nahm2003).TotalEcontentofthechickenmanureinourstudywas vs.4.47%DM);as wasthecaseforpigmanure(2.55vs͘3.04%DM),andcowmanure(2.74vs͘2.73%
manures. Approximately70%ofEinchickenmanureisintheformofuricacid
experiment.BecausepartoftheEinpigmanureisintheformofammonia(Canh,
vs. rearedonchickenorcowmanure,whichindicatesthatpigmanurecouldbemore Luciliaserricataon
Inourstudy,chickenmanurecontainedlessWthanmanurefrompigs
124 1997;Malley,McClureetal.2005). theresidualmaterialforthethreetypesofmanure.Thiscanbeexplainedbythe ofEintheformofammonia.
i.e.areaswherethe year.InmanyEUmemberstateslessthan170kgtotalEperhacanbeapplied iftheEcontentofĂmanureisassociatedwithanamountofWthatexceeds
Verloop2010).Topreventthis,farmsproducingbothanimalsandcropsprefer
processingbyBSFlarvaecouldenablefarmerstousetheprocessedmanureas 6
125 Chapter6
Conclusions
BSFlarvaecandeveloponthethreemanuretypesstudied.However,their manureprocessingcapacityofthesystem.Furthermore,increasedprocessing measureswouldhelptomakemanureprocessingwithBSFsenvironmentally sound,andeconomicallyviable.
Acknowledgements theirhelpingatheringthetestedmanure.WearegratefulforthehelpofIng T.Zandstrawiththedryingandmillingofthemanure.Furthermore,wekindly
126 Table1 eitherchicken,pigorcowmanure(n=6) Manure Survivalrate(%) Yield(gfreshweight) Chicken a 144.0ц33.12a a Pig 97.0ц4.73b a 6.90ц1.400a Cow ab 214.5ц21.56b 7.43ц1.414a
6
127 Chapter6
128 6
129 Chapter6
130 6
131
Chapter7
Generaldiscussion
D.G.A.B.Oonincx Chapter7
Fundamentalentomologyhasfocusedoninsectmolecularbiology,genomics, biologicalcontrol,plantresistance,integratedpestmanagementanddevelopment
ofthe20th
(LarsenandvonIns2010),buttheincreaseofpapersonentomophagyhassteeply
between2007and2013. Thereasonsforthisincreasedinterestistheurgencytosustainablyrespondtothe increasedprosperityindevelopingcountries,expectedtoleadtoanincreasedper
and5)possibilitytousewasteasfeed. Ithastobetakenintoaccountthatduetothenumberofinsectspecies willgivesomegeneralizedstatementsvalidforĂgreatnumberofspecies.Insect andcows.Thesespecieswereselectedbecausetheyprovidethebulkofanimal proteinintheWesterndiet.
134 Generaldiscussion
Survivalforanimalspeciesdependsonmanyfactors,forinstancethe
presenceofĂdensovirusinthatspecies,whichincreasesmortality(Szeleietal. betweenfourandsevenpercentforchicken(Ross2011),approximatelythree
(Korpelainen1990),aswellasduetothepresenceofcertainsymbionts(Narita, Kageyamaetal.2007;Cordaux,Bouchonetal.2011).InYellowmealwormsthe
described,however,thecauseofthisisnotreported(Gobbietal.2013). 7
135 Chapter7
ThevalueslistedinTableϭshowthatmanyinsectspeciesproducemore
Table1: chicken,pigsandcows
Species Housecricket Yellowmealworm 112 Migratorylocust 90 35
Chicken Pig Cow 5
animalsorhumansthatconsumethem. areabsorbed.Thisdependsonthespecies,itsdevelopmentstage,itschemical
136 Generaldiscussion wasdeterminedinaninvitro
invivotrial
insectspecies.
Thisapproachissuitableifinsects,orevenĂsingleinsectspecies,makeupthe completedietofthetargetspecies.However,ifwetakehumansasanexample, proteinandfat,andtoolowincarbohydrates.Sinceinmostcasestheinsectwill onlybeĂpartofthediet,Ămoreappropriateapproachwouldbetocomparethe purpose.AnexampleofthiscanbefoundinTable2,inwhichthechemical
consideredashighasforbeef.
7
137 Chapter7
Table2 of50ŐDM YellowMeal House Migratory Dietarycomponent Beef worm Cricket Locust Protein 49.1 66.6 65.0 55.0 Fat 54.1 34.0 63.1 Metabolizableenergy 9.2 11.0 Minerals Calcium 2.6 4.5 1.1 Phosphorus 76.6 52.2 34.6 Magnesium 30.9 16.1 7.1 Sodium 6.7 20.7 9.5 Potassium 16.3 20.5 12.1 Chloride 15.1 22.7 NA NA Iron 33.5 Zinc 55.7 70.2 51.0 Copper 35.6 44.7 75.1 5.2 Manganese 29.7 NA NA Iodine 15.4 23.5 NA NA Selenium 57.1 53.6 NA Vitamins VitaminE ND 30.5 NA 2.7 VitaminC 3.2 9.7 NA ND Thiamin 30.0 6.2 NA 410.1 NA 16.9 Pantothenicacid 74.7 NA NA Niacin 29.7 34.6 NA 21.5 Pyridoxine 62.5 22.0 NA Folicacid 103.0 NA 3.7 71.6 50.2 NA NA VitaminB12 35.3 NA Choline 44.0 NA 19.0 VitaminK NA NA NA 2.5 NAсNotavailable.NDсNotdetected.DataadaptedfromGarrowandJames2000;Fin ke2002;FAOandWHO2007;OonincxandvanderPoel2011,andHaytowitzetal.2012.
138 Generaldiscussion
Sustainability
elsewhereinthischapter.
(Oonincxetal.2010b).Fromthat,andpreviousstudies(Hacksteinetal.1994; Egertetal.2003),itisclearthatcertaingroupsofinsects,suchascockroaches, scarabs,andtermites,producemethaneduetobacterialsymbionts.Methane isĂpotentgreenhousegas(GHG),whichcangreatlycontributetotheGlobal
( andlarvaeoftheSunbeetle(PachnodamarginataͿproduce mealworms,whenexpressedperkgofmassgain(Oonincxetal.2010b).Similarly
2 occurbetweeninsectspecies.However,whenexpressedinCO2
7
139 Chapter7
mealworms(Oonincxetal.2012a).IthasĂstrongimpactonGHGemissionsand
isanimportantfactor(Herreroetal.2013a).Itseemsthatininsectsprotein
toreachadulthoodininsects,whereasthelipidcontentisvariable(Oonincxetal. 2011).
andthereforenotaccountedforintheFCR,anFCRlowerthanunityispossible. animalsareprovidedinTable3.ForcowstheFCRispresentedonĂDMbasis forMigratorylocustsishigherthanfortheotherinsectspeciesbecauseitsfeed
Nostudieshavebeenpublishedinwhichthesamedietwasprovided
thattheFCRoftheseinsectsaremostsimilartochicken,onthelowsideofpigs,
140 Generaldiscussion
ForbroilerstheADGisapproximately5.5%(Ross2011),whichissimilartofourof higherADG(19.6%)(Oonincxetal.2010b). Wheninsectsareusedasfoodanotherrelevantfactoristheedible
Table3: chicken,pigsandcows
Species FCR Housecricket Yellowmealworm 100 Migratorylocust 100 Chicken Pig 53 Cow
anddeFoliart(1991)
7
141 Chapter7
“Waste”asfeed
Cerealgrainsareregularlyusedasfeed,however,thesecouldalsobedirectlyused asfood(Wilkinson2011).Thereforeitismoresensibletouseotheringredients cockroachspeciescanbegrownonĂlargevarietyofsubstrates.However,many otherspecies,forinstanceMigratorylocusts,acceptĂmuchsmallerrangeof
animalfeedingredientstheyshouldnotbeconsideredwaste.Ifwasteisseenas resourcesoutofplace(Kollikkatharaetal.2009),animalmanuredoesfallunder
BSFswasevaluatedinChapter6.AlthoughtheBSFlarvaehadĂlowmortality,
indicatesthatmanurecouldbeusedasĂpart(eitherduringĂcertainperiod,or asaningredient)ofthelarvaldiet.However,withintheEuropeanUnion,products suchasmanure,orpartsofanimalsthatarenot,ornotanymore,intendedfor
Insummary,theargumentthatinsectscanusewasteasfeed,isvalidforĂ
aidthesustainabledevelopmentoftheinsectproducingsector.
Thefuture
orfood.Theabundanceofinsectspeciesshouldbeusedtodeterminewhich
142 Generaldiscussion
invitro andinvivo theconsumingspecies.CurrentlyinsectsareconsideredmainlyasĂsourceofhigh asrelevant.Thesecouldserveasnutrientsforhumansandanimals,butcould alsobeusedforotherpurposes,suchasbiofuels(Yang,Lietal.2012;Zheng, Houetal.2012;Zheng,Lietal.2012;Zheng,Houetal.2013;YangandLiu2014),
2014).Lastly,beforeinsectsareusedasĂsourceoffoodorfeedonĂlargescale withintheWesternworld,methodstoguaranteefeedandfoodsafetyneedto bedeveloped(Veldkamp,Duinkerkenetal.2012;Belluco,Losassoetal.2013; CaparrosMegido,Sablonetal.2013;Lv,Liuetal.2013;Spiegel,Noordamet
vanBroekhovenetal.2014). developmentoftheinsectproducingsector.Thisdevelopmentshouldbefueled
7
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181 Summary
InterestintheusageofinsectsasĂsourceoffoodandfeedisincreasing.Thisis
arablelandandareresponsibleforapproximately15%ofthetotalemissionsof
emphasizesonĂvarietyofinsectsthatarecommonlyusedasfeedorfood.The nutrientcontentofcommerciallyraisedinsectsisreviewedandcomparedtodata availableforwildinsects.Furthermore,thesedataarediscussedinthelightof
currentlyusedtoenhancethenutrientcontentofcommerciallyproducedinsects
͘Furthermore,carbondioxide
(CO2
2
4),ĂpowerfulGHG,which comparableorloweramountsofGHGthandescribedinliteratureforpigs,and
2
182 Summary perkgofmetabolicweightandperkgofmassgain,whichindicatesĂhigherfeed
3Ϳby
mealwormsshouldbeconsideredĂmoresustainablesourceofedibleprotein. Furthermore,itshowsthatĂlargepartoftheenvironmentalimpactofmealworm withwhichthisisconvertedintobodymass.InLCAsenvironmentalimpactis consideredtohaveĂlowerenvironmentalimpactthanmainproducts.
InChapterϱfourdietsformulatedsuchastovaryinproteinandfatcontent
Yellowmealworms,
cockroachesprovedtobehighlydependentondiet.BSFsontheotherhand,
Yellowmealworm mealwormsandHousecricketswassimilartopigsandlowerthanforpoultry.
183 economicvalue,areconsideredtohaveĂnegligibleenvironmentalimpact.Inthe value.Hence,ifaninsectisrearedonmanuretherewouldbenoenvironmental impactallocatedtothefeedusedbytheinsect.InChapterϲthesuitabilityof chicken,pig,andcowmanurewascomparedasfeedforlarvaeoftheBSF.Newly indicatedthatthetestedsubstratescouldbeconsideredsuitable.However, chickenandcowmanure,whereastheECIforphosphorouswashighestoncow manure.Substratenitrogencontentdecreasedinthechickenmanure,butwere
thisinordertomakeitecologicallysound.Itwasalsoconcludedthatshorter
animalsareevaluatedbasedonbothliteraturedata,anddatagatheredin
thisistrueforĂlimitednumberofinsectspeciesonly,anddependsstronglyon
184 Summary
185 Deinteresseinhetgebruikvaninsectenalsbronvanvoedselvoormensen
systemengebruikenmomenteel70%vandebeschikbarelandbouwgrond broeikasgassen.Verscheideneauteurshebbengesuggereerddatinsecten
InHoofdstukϮwordtdevoedingswaardevaninsectenbesproken.Dithoofdstuk legtdenadrukopinsectensoortendievaakgebruiktwordenalsvoedselof besprokenenvergelekenmetdataoverwildeinsecten.Vervolgenswordendeze
waarvanbekendisdatzedechemischesamenstellingvaninsectenbeïnvloeden, besproken.Techniekendiemomenteelgebruiktwordenomdevoedingswaarde vancommercieelgeproduceerdeinsectenteverbeteren,inclusief“gutloading”
3Ϳvan
vankoolstofdioxide(CO2
186 2
4),waardoorhunbroeikasgas
Echter,alleinsectensoortenindezestudiehaddeneenhogeregroeisnelheid, literatuurbeschrevenvoorvarkensenveelminderdandatgeproduceerdwordt doorrundvee.DatgoldookvoordeCO2
deNH3
3
vanmelk,kip,varkenofrundvleesgaatgepaardmeteenhogereuitstootvan alseenmeerduurzamebronvaneetbaareiwit.Ooktoontdezestudieaandat omgezetinlichaamsmassa.
werdenalscontrolegebruikt.Hettoevoegenvanwortelen,welkediendealseen
187 behalvevandewapenvlieg.Ontwikkelingsduurwerdsterkbeïnvloeddoorhet aangebodendieet.Beschikbaarheidvanwortelvoorgewonemeelwormen
chemischesamenstelling.Degewonemeelwormenendehuiskrekelshadden
metdievanvarkensenlagerdandievoorkippen.Echter,doordehogereeetbare
waarde,wordtalsneutraalgezien.IndeNederlandsecontextismesteen
overlevingvandelarvenlietziendatdegetestesubstratengeschiktwaren.Echter,
nodigomhetecologischverantwoordtemaken.Ookdientdeontwikkelingsduur zouditgedaankunnenwordendoordelarveneenvoedzaamstartdieettegeven, waardoorzezichsnellerontwikkelenwanneerzeovergeschakeldwordenopmest.
188 gebruikenalsvoedsel,geldtditslechtsvooreenbeperktaantalsoortenendit
189 Acknowledgements
anttomeand/wouldliketothankthemfortheirhelp,ideas,guidanceordistrac
Firstofall/wanttothankmypromotors,ArnoldandJoop.Thetwoofyouhave keeninterestinthetopicofentomophagy,/wouldneverhavehadthechanceto workonthisimportanttopic.AlthoughyouareĂtropicalentomologist,andhence wereavailable,thankyouforthat.Yourexperiencewasveryvaluabletome,and /havelearnedĂlotfromyourviewontheplaceofscienceinsociety.Joop,your backgroundinphysiologywas,ofcourse,ofgreatimportanceformywork.You
Atourlaboratory,manyotherpeoplehavehelpedme,eachintheirownway.
mas.Tila,nodoubtyouweretheclosesttome.Wespokeaboutentomology, complished,and/amhappywesharedanislandintheopenseaofourlab.Nina andCindy,thankyoubothforyourhelpintransformingthereadingversionofthis fortherearingwork,butalsoforyouradvice.Youhavedecadesofvaluableexpe rience,andarepartofthebackboneofourgroup.Ofcourse,/needtothankmy
Someofyouhavesincebecomecolleagues,andothershavestartedcareerselse where.Yourworkinourlabhasprovidedvaluabledata,butmoreimportantlyyou havetaughtmemuchonsupervising.Lastly,/wanttothankmyothercolleagues asĂgroup.BecauseĂgroupweare,andassuchyouhavecreatedĂpleasantenvi ronmenttoworkin. Withinouruniversity/havehadtheprivilegetoworkwithseveralothergroups,
190 Acknowledgements
somethinghereandnow,tosomethingreal.
Assaid,theVenikhasplayedanimportantroleinthisdevelopment,and/want
Marian,whoseemstoknoweveryonewhohasusedthewordinsectandfoodin onesentence,andbringsthesepeopletogether.TheCalisfamily,whoweremost meattheirkitchentable./hopetoworkwithyouforyearstocome.Lastly/want tothanktheVandeVenfamilyforopeningthedoorsoftheirfacilitytomeand therebyshowingtheworldthattheirmealwormsareĂsustainablesourceofpro tein.
Besidesthesepeoplewhosupportedmeinmywork,/wanttothankthepeople thatsupportedmeoutsidemywork.Firstofallmygrandparents,whotoldmeto studyaslongas/could,andsupportedmetodoso.Myparentswhosupported meindoingwhat/wasdoing,althoughwhatitactuallywasmightnothavebeen clear.Mom,wheneveryouvisitedthedaypassedasifitwasanhour,andatthe
Myfriends,Hilbert,Linda,Eelco,Mark,Marc,YuriandJeroen,alsoknownas“the guys”;weknoweachotherthroughourhobby,butyouaresomuchmoretome. ofyouthat/wasabletotravel.Yuri,youalwaysbringĂsparkleinlife,andĂhug whenitisneeded.Mark,youareĂstraightshooterandĂstraightthinker,your analysesmakelifeclear.Marc,youareĂneighborandĂfriendinone,andthe muchneededcoolnessfactorofthegroup.Jeroen,youarethenextbestthing youhelpedĂlot.
Lastly,/wanttothankMandy.YouhavesupportedmethroughoutmyPhDperiod,
ĂlocalmarketinLaos,orbakingcricketcookies,youwerethereforme.YouareĂ partnerinmanywaysandwordsarenotenoughtoexplainhowfortunate/feelto bewithyou.
191 CurriculumVitae
192 CurriculumVitae
Dennis G.A.B. Oonincx was born on September 14, 1979 in completed Ă Bachelors degree in Economics at the Avans UniversityofAppliedSciencesintheNetherlands.In2002he startedhisstudyofAnimalScienceatWageningenUniversity.
theLaboratoryofEntomologyatWageningenUniversity.Theresultsofthisresearch arepresentedinthisthesis.DuringhisPhDhestayedinvolvedinresearchonvitamin sourceoffeedandfood.
193 Peer-reviewed:
Bosch,G.,S.Zhang,D.G.A.B.Oonincx
Finke,M.D.andD.G.A.B.Oonincx
London,UK,AcademicPress.
etal. beardeddragons(
andI.J.M.deBoer(2012).Environmentalimpactofthepro
sessment.PLoSOne7(12):e51145.
Locustamigratoria).ZooBiology30(1):
͕Y.Stevens,J.J.vandenBorne,J.P.vanLeeuwenandW.H.
venilebeardeddragons(
vanLoon,etal.
PLoSOne5(12):e14445.
194 Popular:
(2009).PreferredHatchingTime;Eeninteressantfenomeen
͕S.vanBroekhoven,A.vanHuisandJ.J.A.vanLoon.Feed
͕J.P.vanLeeuwen,W.H.HendriksandA.F.B.vanderPoel. Pogonavit- ). vanZanten,H.H.E.,H.Mollenhorst,D.G.A.B.Oonincx͕P.Bikker,B.G.Meerburg, etal.Fromenvironmentalnuisancetoenvironmentalopportunity:house
195 196 ImkeJ.M.deBoer
University,Wageningen,TheNetherlands
HenryvandenBrand
WageningenUniversity,Wageningen,TheNetherlands
SarahvanBroekhoven LaboratoryofEntomology,PlantSciencesGroup,WageningenUniversity, Wageningen,TheNetherlands
MarkD.Finke MarkFinkeLLC,RioVerde,Arizona,USA
MarcelJ.W.Heetkamp
WageningenUniversity,Wageningen,TheNetherlands
ArnoldvanHuis LaboratoryofEntomology,PlantSciencesGroup,Wageningen University,Wageningen,TheNetherlands
LaboratoryofEntomology,PlantSciencesGroup,Wageningen University,Wageningen,TheNetherlands
JoopJ.A.vanLoon LaboratoryofEntomology,PlantSciencesGroup,Wageningen University,Wageningen,TheNetherlands
197 Reviewofliterature(6ECTS) Insectsashumanfoodsource;past,presentandfuture(2009)
AnassessmentofcommerciallyrearedinsectsasĂhumanfoodsource
Advancedfoodanalysis;VLAG(2010)
Laboratorytrainingandworkingvisits(1.5ECTS) 2001) );Universidadde Alicante(2012)
(Zophobasmorio (2011) Zoobiology:thesilkwormBombyxmoricansustainthegrowthoftheleopard geckoEublepharismacularius
Competencestrengtheningͬskillscourses(4.5ECTS)
198 Sciencethepressandthegeneralpublic;SENSE(2009) Teachingandsupervisingthesisstudents;DO(2010)
NederlandseEntomologendag(2009)
39th 9th
43th Insectstofeedtheworld;Ede,theNetherlands(2014)
SupervisionofĂMScstudents Greenhousegasemissionsbyinsects Alphitobiusdiaperinuslarvae
199 200