Cassava Cyanide Diseases & Neurolathyrism Network
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Cyanide Poisoning and How to Treat It Using CYANOKIT (Hydroxocobalamin for Injection) 5G
Cyanide Poisoning and How to Treat It Using CYANOKIT (hydroxocobalamin for injection) 5g 1. CYANOKIT (single 5-g vial) [package insert]. Columbia, MD: Meridian Medical Technologies, Inc.; 2011. Please see Important Safety Information on slides 3-4 and full Prescribing Information for CYANOKIT starting on slide 33. CYANOKIT is a registered trademark of SERB Sarl, licensed by Meridian Medical Technologies, Inc., a Pfizer company. Copyright © 2015 Meridian Medical Technologies, Inc., a Pfizer company. All rights reserved. CYK783109-01 November/2015. Indication and Important Safety Information……………………………………………………………………………….………..…..3 . Identifying Cyanide Poisoning……………………………………………………………………………………………………………….…………….….5 . How CYANOKIT (hydroxocobalamin for injection) Works……………………………………………………………….12 . The Specifics of CYANOKIT…………………………………………………………………………………………………………………………….………17 . Administering CYANOKIT………………………………………………………………………………………………………………………………..……….21 . Storage and Disposal of CYANOKIT…................................................................................................................................26 . Grant Information for CYANOKIT……………………………………………………………………………………………………………………....30 . Full Prescribing Information………………………………………………………………………………………………….………………………………33 Please see Important Safety Information on slides 3-4 and full Prescribing Information for CYANOKIT starting on slide 33. CYANOKIT (hydroxocobalamin for injection) 5 g for intravenous infusion is indicated for the treatment of known or suspected cyanide poisoning. -
615.9Barref.Pdf
INDEX Abortifacient, abortifacients bees, wasps, and ants ginkgo, 492 aconite, 737 epinephrine, 963 ginseng, 500 barbados nut, 829 blister beetles goldenseal blister beetles, 972 cantharidin, 974 berberine, 506 blue cohosh, 395 buckeye hawthorn, 512 camphor, 407, 408 ~-escin, 884 hypericum extract, 602-603 cantharides, 974 calamus inky cap and coprine toxicity cantharidin, 974 ~-asarone, 405 coprine, 295 colocynth, 443 camphor, 409-411 ethanol, 296 common oleander, 847, 850 cascara, 416-417 isoxazole-containing mushrooms dogbane, 849-850 catechols, 682 and pantherina syndrome, mistletoe, 794 castor bean 298-302 nutmeg, 67 ricin, 719, 721 jequirity bean and abrin, oduvan, 755 colchicine, 694-896, 698 730-731 pennyroyal, 563-565 clostridium perfringens, 115 jellyfish, 1088 pine thistle, 515 comfrey and other pyrrolizidine Jimsonweed and other belladonna rue, 579 containing plants alkaloids, 779, 781 slangkop, Burke's, red, Transvaal, pyrrolizidine alkaloids, 453 jin bu huan and 857 cyanogenic foods tetrahydropalmatine, 519 tansy, 614 amygdalin, 48 kaffir lily turpentine, 667 cyanogenic glycosides, 45 lycorine,711 yarrow, 624-625 prunasin, 48 kava, 528 yellow bird-of-paradise, 749 daffodils and other emetic bulbs Laetrile", 763 yellow oleander, 854 galanthamine, 704 lavender, 534 yew, 899 dogbane family and cardenolides licorice Abrin,729-731 common oleander, 849 glycyrrhetinic acid, 540 camphor yellow oleander, 855-856 limonene, 639 cinnamomin, 409 domoic acid, 214 rna huang ricin, 409, 723, 730 ephedra alkaloids, 547 ephedra alkaloids, 548 Absorption, xvii erythrosine, 29 ephedrine, 547, 549 aloe vera, 380 garlic mayapple amatoxin-containing mushrooms S-allyl cysteine, 473 podophyllotoxin, 789 amatoxin poisoning, 273-275, gastrointestinal viruses milk thistle 279 viral gastroenteritis, 205 silibinin, 555 aspartame, 24 ginger, 485 mistletoe, 793 Medical Toxicology ofNatural Substances, by Donald G. -
Cassava Cyanide Diseases & Neurolathyrism Network Issue Number 20, December 2012
Working together to eliminate cyanide poisoning, konzo, tropical ataxic neuropathy (TAN) and neurolathyrism Cassava Cyanide Diseases & Neurolathyrism Network (ISSN 1838-8817 (Print): ISSN 1838-8825 (Online) Issue Number 20, December 2012 Contents Historical Awareness of Neurolathyrism, Historical Awareness of Neurolathyrism, and Cassava Toxicity and Cassava Toxicity ................................... 1 Most people studying lathyrism are likely to Acute cyanide poisoning from cassava: is have training in bio-scientific methods or in social it still common? ........................................... 4 science, yet there are considerable gaps of thinking International conference on “Recent and practice between different disciplines, e.g. from plant biologists to historians of food in human Trends in Lathyrus sativus Research” cultures. There are different approaches to what is (Hyderabad, India, November 8-9, 2012). ... 6 considered ‘well-founded knowledge’, and how it Neurolathyrism in Bidar and Medak may be established. This paper recognises such districts of South India ................................ 7 differences, and their relevance to knowledge- Residual Cyanide content In Cassava development in neurolathyrism, with brief Product of India ............................................ 7 comparison of cassava (manioc) and its toxicity. It also considers why a broader approach to knowledge is important, and whether historical CCDNN Coordinators: knowledge can be made useful to people who face Prof Fernand Lambein increased food scarcity, and are ‘below the radar’ of Ghent University, Institute for plant Biotechnology government attention. Outreach (IPBO) Review articles in lathyrism often begin with a Proeftuinstraat 86 N1, B-9000 Ghent, Belgium Phone: +32 484 417 5005 glimpse of history, citing ancient texts where E-mail: [email protected] or Lathyrus sativus seems to appear, or [email protected] archaeological reports of seeds found from antiquity. -
Global and Local Health – Legacy of Hans Rosling
Seminar Global and Local Health – Legacy of Hans Rosling When: 26th October, 2017. 9.00 – 13.00. Where: Jacob Berzelius, Berzelius väg 3 Please register for the event here: https://sv.surveymonkey.com/r/PC3JR9Z In 2006, Hans Rosling presented his TED talk, which made him known internationally and changed the way we look at the world. However, long before that Hans Rosling had discovered a disease related to Cassava toxicity. It is an interesting story of a researcher who went to Mozambique to work as a health worker. Hans Rosling and his wife had traveled from Sweden to Mozambique. He had studied medicine and public health. In mid-1981, a disease appeared in the province of Nampula, north of Mozambique causing paralysis, with blurred vision and difficulty speaking. Soon over 1,000 cases were reported. The condition was called Konzo, which, in the Yaka language (spoken in a village of southeastern Democratic Republic of the Congo) means “tied legs.” Cassava is the third most important food crop in the tropics, after rice and maize. Esteemed by smallholder farmers for its tolerance to drought and infertile soils, the crop is inherently eco-efficient, offering a reliable source of food and income. Half a billion people in Africa eat cassava every day, and this high-starch root is also an important staple in Latin America and the Caribbean. The seminar “Global and Local Health – Legacy of Hans Rosling will discuss the disease Konzo in the context of research carried out by Hans Rosling. The seminar is a collaboration between Swedish Agriculture University, Uppsala (SLU – Global) and Centre for global health, Karolinska Institutet. -
Research on Motor Neuron Diseases Konzo and Neurolathyrism: Trends from 1990 to 2010
Research on Motor Neuron Diseases Konzo and Neurolathyrism: Trends from 1990 to 2010 Delphin Diasolua Ngudi1,2, Yu-Haey Kuo2, Marc Van Montagu2, Fernand Lambein2* 1 Programme National de Nutrition (PRONANUT), Kinshasa, Democratic Republic of the Congo, 2 Institute of Plant Biotechnology Outreach (IPBO), Ghent University, Ghent, Belgium Abstract Konzo (caused by consumption of improperly processed cassava, Manihot esculenta) and neurolathyrism (caused by prolonged overconsumption of grass pea, Lathyrus sativus) are two distinct non-infectious upper motor neurone diseases with identical clinical symptoms of spastic paraparesis of the legs. They affect many thousands of people among the poor in the remote rural areas in the central and southern parts of Africa afflicting them with konzo in Ethiopia and in the Indian sub-continent with neurolathyrism. Both diseases are toxico-nutritional problems due to monotonous consumption of starchy cassava roots or protein-rich grass pea seeds as a staple, especially during drought and famine periods. Both foods contain toxic metabolites (cyanogenic glycosides in cassava and the neuro-excitatory amino acid b-ODAP in grass pea) that are blamed for theses diseases. The etiology is also linked to the deficiency in the essential sulfur amino acids that protect against oxidative stress. The two diseases are not considered reportable by the World Health Organization (WHO) and only estimated numbers can be found. This paper analyzes research performance and determines scientific interest in konzo and neurolathyrism. A literature search of over 21 years (from 1990 to 2010) shows that in terms of scientific publications there is little interest in these neglected motorneurone diseases konzo and neurolathyrism that paralyze the legs. -
ABC of Poisoning. Emergency Drugs: Agents Used in the Treatment Of
1984 1AFnT('AT VOT. TmFT 289 22 SEPTEMBER UIQnTCTIT utILtjTOTTRMAT vJV' _- - . _ 742 D.ll.lilm13 4=.-, TIM MEREDITH JANE CAISLEY ABC ofPoisoning GLYN VOLANS EMERGENCY DRUGS: AGENTS USED IN THE TREATMENT OF POISONING A readily available and practical guide to the drugs used in the treatment of / poisoning is important, since many of the agents concerned are used infrequently; some can be obtained only from selected poisons treatment centres, and others, although listed in textbooks, are not available in the United Kingdom; still others are now considered obsolete and, in some cases, actually dangerous. The article Is basen advice Lists ofrecommended drugs have been published by the Department of appendixah artiendixsHto basedcrcularcircuon HNhen(78) Health and Social Security, most recently as HN(62)13 and HN(78)23. DrHuSS s 23 Ougs of Special Value in the1This article is based on these earlier lists, although, necessarily, many more Treatment of Poisoning in drugs have been included and additional information is given on the Accident and Emergency indications for use, mode ofaction, presentation, and dosage. In future this Departments list will be revised as necessary, and copies will be available from the National Poisons Information Service. Agents used for local cleansing, reliefofpain, fluid replacement, oxygen, and the more general care of the injured patient are not included. The need for collaboration and discussion between doctors and pharmacists in the preparation ofthis list is readily apparent and we would welcome comments which may be taken into account in future revisions. (1) Recommended agents that are readily available The decision to stock individual items will depend on the expected ofthe hospital concerned. -
Similarities Between Tropical Spastic Paraparesis And
Lathyrus Lathyrism Newsletter 2 (2001) Similarities between Tropical Neurolathyrism Neurolathyrism is a neurologic disorder caused by Spastic Paraparesis (TSP) and excessive ingestion of Lathyrus species. Lathyrism has neurolathyrism been known since ancient times; epidemics have occurred in some regions, including Russia, southern Europe, the Middle East and India, particularly during times of famine. At these times increased consumption of Lathyrus sativus, L. cicera and Vicia sativa has been implicated. Horses, cattle, swine and birds have been Vladimir Zaninovic’ affected. Emeritus Professor of Neurology, Universidad del Clinically, lathyrism often presents relatively rapidly Valle, Cali, Colombia after a prolonged period (months) of ingesting large amounts of the grain, often in the context of general malnutrition. Disease often commences with Email: [email protected] OR complaints of pain or cramps in the legs or in the [email protected] region of the lumbar spine. Lower extremity weakness and sphincter disfunction then develop, soon evolving into permanent spastic paraparesis. The cramping pains and the sphincter dysfunction usually subside when the intoxication ceases and spasticity develops7. There are a few pathologic studies of lathyrism, but a report by Hirano et al.8 confirms earlier descriptions of bilateral atrophy in the distal pyramidal tract in the lumbar cord. Additionally, there have been Tropical Spastic Paraparesis morphologic descriptions of degenerative changes in Tropical Spastic Paraparesis (TSP) is a slowly the spinocerebellar tracts and dorsal columns. In progressive spastic paraparesis with an insidious onset concert, these data suggest a central nervous system in adulthood. It has been found all around the world (CNS) disease expressed most pronouncedly in the (except in the poles), mainly in tropical and subtropical distribution of the longest CNS fibres. -
Sign up to Receive ATOTW Weekly – Email [email protected]
Sign up to receive ATOTW weekly – email [email protected] ACCIDENTAL POISONING IN CHILDREN ANAESTHESIA TUTORIAL OF THE WEEK 95 9TH JUNE 2008 Dr Susara Ribbens Specialist Registrar North Central London School of Anaesthetics [email protected] Introduction Poisoning is a significant global public health problem. According to the World Health Organisation data, an estimated 350 000 people died from unintentional poisoning in 2002. Accidental poisoning occurs most often in the age group 1-5 years although less than one per cent of poisoning in children is serious. More than 94% of fatal poisonings occur in low- and middle-income countries. It remains a challenge to identify those at risk at an early stage. Education of the general public and also the provision of child-proof containers for household chemicals and medicines play a key role in prevention. (Toxic plants, insect and snake bites are not discussed in this tutorial, but see www.rch.org.au/poisons for more information) Questions True or false: 1. Emesis or nasogastric aspiration are indicated after sodium hydroxide ingestion. 2. Regarding paraffin ingestion – abnormalities on the chest film may be seen in the absence of symptoms. 3. A fever after paraffin ingestion is always due to a secondary infection. 4. Ingestion of small amounts of paraquat is usually harmless. 5. High FiO2 should be avoided in paraquat ingestion to prevent pulmonary fibrosis. 6. Organophosphate forms an irreversible complex with cholinesterase. 7. Carbon monoxide is irritant with a distinctive odour. 8. The SpO2 reading in carbon monoxide poisoning is usually less than 85%. 9. A plasma paracetamol level should be taken within 2 hours of ingestion. -
Awareness and Knowledge of Konzo and Tropical Ataxic Neuropathy (TAN) Among Women in Andom Village - East Region, Cameroon
International Journal of Research and Review www.ijrrjournal.com E-ISSN: 2349-9788; P-ISSN: 2454-2237 Original Research Article Awareness and Knowledge of Konzo and Tropical Ataxic Neuropathy (TAN) Among Women in Andom Village - East Region, Cameroon Esther Etengeneng Agbor1, J Howard Bradbury2, Jean Pierre Banea3, Mbu Daniel Tambi4,A Desire Mintop5, Koulbout David6, R Mendounento7 1Senior Lecturer/researcher, Department of Biochemistry, University of Dschang – Cameroon 2Evolution, Ecology and Genetics Research School of Biology, Australian National University, Canberra, ACT 0200 Australia 3Programme National de Nutrition (PRONANUT), Kinshasa, Democratic Republic of Congo (DRC) 4Lecturer, Department of Agricultural Economics, University of Dschang, Cameroon 5Medical Doctor, Regional delegation of Ministry of Public health – Bertoua, East region - Cameroon 6Administrator/researcher, Regional delegation of Ministry of Scientific Research and Innovation - Cameroon 7Medical personnel, Government health Centre – Andom, East Region – Cameroon. Corresponding author: Esther Etengeneng Agbor Received: 29/10/2014 Revised: 25/11/2014 Accepted: 25/11/2014 ABSTRACT Background: Konzo and Tropical Ataxic Neuropathy (TAN) are toxico – nutritional neurological diseases associated with sub-lethal and moderate dietary cyanide exposure respectively, resulting from the consumption of insufficiently processed cassava products. In Cameroon, the cassava growing and consuming rural communities appear to have little awareness and knowledge of these nutritional diseases. Objective: To provide a preliminary insight into the awareness and knowledge of Konzo and TAN among rural women specifically in Andom village located in the East Region of Cameroon. Methodology: A convenient sample of 57 women between the ages of 20 - 70 years from a cassava growing/consuming local community was surveyed about Konzo and TAN. -
Neuro-Ophthalmologic Findings in Konzo, an Upper Motor Neuron Disorder in Africa
European Journal of Ophthalmology / Vol. 13 no. 4, 2003 / pp. 383-389 Neuro-ophthalmologic findings in konzo, an upper motor neuron disorder in Africa J.-C.K. MWANZA 1,5, D. TSHALA-KATUMBAY 2,3, D.L. KAYEMBE 1, K.E. EEG-OLOFSSON 4, T. TYLLESKÄR 5 1 Department of Ophthalmology, Kinshasa University Hospital, Kinshasa 2 Department of Neurology, Kinshasa University Hospital, Kinshasa - Democratic Republic of Congo 3 Center for Research on Occupational and Environmental Toxicology, Oregon Health Sciences University, Portland, Oregon - USA 4 Department of Neurosciences, Section for Clinical Neurophysiology, Uppsala University Hospital, Uppsala - Sweden 5 Center for International Health, University of Bergen, Bergen - Norway PURPOSE. To investigate the neuro-ophthalmological manifestations in konzo, a non-pro- gressive symmetric spastic para/tetraparesis of acute onset associated with consumption of insufficiently processed bitter cassava roots combined with a low protein intake. METHODS. Twenty-one Congolese konzo patients underwent neuro-ophthalmological inves- tigations including visual acuity testing, assessment of light pupillary reflexes, evaluation of ocular motility and deviation, direct ophthalmoscopy, and visual field perimetry. Objec- tive refraction including retinoscopy and keratometry, and slit-lamp biomicroscopy were al- so done. RESULTS. Five patients had visual impairment, and 14 had temporal pallor of the optic disc. Fourteen presented visual field defects, the most frequent being concentric constriction and peripheral defects. Overall, 11 subjects had symptoms qualifying for the diagnosis of optic neuropathy. Two had spontaneous pendular nystagmus in primary position of gaze. Visual field defects and pallor of the optic discs were found in mild, moderate and severe forms of konzo. No correlation was found between the severity of the motor disability of konzo and the extent of visual field loss. -
Reviewing the Effect of Bitter Cassava Neurotoxicity on the Motor Neurons of Cassava-Induced Konzo Disease on Wistar Rats Stella Enefa, Chikwuogwo W
Saudi Journal of Medicine Abbreviated Key Title: Saudi J Med ISSN 2518-3389 (Print) |ISSN 2518-3397 (Online) Scholars Middle East Publishers, Dubai, United Arab Emirates Journal homepage: https://saudijournals.com Original Research Article Model of Konzo Disease: Reviewing the Effect of Bitter Cassava Neurotoxicity on the Motor Neurons of Cassava-Induced Konzo Disease on Wistar Rats Stella Enefa, Chikwuogwo W. Paul, Lekpa K. David* Department of Anatomy, Faculty of Basic Medical Sciences, College of Health Sciences, University of Port Harcourt, Rivers State, Nigeria DOI: 10.36348/sjm.2020.v05i11.005 | Received: 05.10.2020 | Accepted: 21.10.2020 | Published: 28.11.2020 *Corresponding Author: Lekpa K. David Abstract Introduction: Cassava (Manihot Esculenta) is a staple food in tropical and subtropical regions in Africa, and is the main source of carbohydrate in these regions. Nevertheless, it contains cyanogenic glycosides metabolised to hydrogen cyanide, which has been shown by studies to affect the motor neurons of the central nervous system and causes neurodegenerative disease as konzo. However, the cassava-induced konzo disease and its neurotoxicity in rat model is yet to be explored. Method: 30 Adult female Wistar rats were assigned to 4 experimental groups (i) negative control n=5 (ii) positive control n=5, (iii) konzo-induced group n=15, (iv) protein-treated group n=5. The bitter cassava foods were taken by oral ingestion for a period of 5 weeks. Motor activity was evaluated using forelimb grip strength testing done weekly. RESULTS: There was significant difference in weight and forelimb grip strength between the negative control group and the konzo-induced group p˂0.05. -
Hydrogen Cyanide Fact Sheet What Is Hydrogen Cyanide? at Room Temperature, Hydrogen Cyanide Is a Volatile, Colorless-To-Blue Liquid (Also Called Hydrocyanic Acid)
Hydrogen Cyanide Fact Sheet What is hydrogen cyanide? At room temperature, hydrogen cyanide is a volatile, colorless-to-blue liquid (also called hydrocyanic acid). It rapidly becomes a gas that can produce death in minutes if breathed. Hydrogen cyanide is used in making fibers, plastics, dyes, pesticides, and other chemicals, and as a fumigant to kill rats. It is also used in electroplating metals and in developing photographic film. What immediate health effects can be caused by exposure to hydrogen cyanide? Breathing small amounts of hydrogen cyanide may cause headache, dizziness, weakness, nausea, and vomiting. Larger amounts may cause gasping, irregular heartbeats, seizures, fainting, and even rapid death. Generally, the more serious the exposure, the more severe the symptoms. Similar symptoms may be produced when solutions of hydrogen cyanide are ingested or come in contact with the skin. Can hydrogen cyanide poisoning be treated? The treatment for cyanide poisoning includes breathing pure oxygen, and in the case of serious symptoms, treatment with specific cyanide antidotes. Persons with serious symptoms will need to be hospitalized. Call your doctor or the Emergency Department if you develop any unusual signs or symptoms within the next 24 hours, especially: difficulty breathing, shortness of breath, or chest pain confusion or fainting increased pain or a discharge from your eyes increased redness, pain, or a pus-like discharge in the area of a skin burn Are any future health effects likely to occur? A single small exposure from which a person recovers quickly is not likely to cause delayed or long term effects. After a serious exposure, a patient may have brain or heart damage.