UNIVERSITY of CALIFORNIA Los Angeles Campus Student Unions

Total Page:16

File Type:pdf, Size:1020Kb

UNIVERSITY of CALIFORNIA Los Angeles Campus Student Unions UNIVERSITY OF CALIFORNIA Los Angeles Campus Student Unions as Spaces for Fostering a Critical Pedagogy of Consumption A dissertation submitted in partial satisfaction of the requirements for the degree Doctor of Philosophy in Education by Amy Y. Liu 2015 © Copyright by Amy Y. Liu 2015 ABSTRACT OF THE DISSERTATION Campus Student Unions as Spaces for Fostering a Critical Pedagogy of Consumption by Amy Y. Liu Doctor of Philosophy in Education University of California, Los Angeles, 2015 Professor Robert A. Rhoads, Chair This qualitative, multisite case study examined the current landscape of student unions and discovered how these spaces can be leveraged to foster a critical pedagogy of consumption. Using a constructivist approach, this study relied on data from interviews with 41 members of student union governing boards and management staffs, documents, and observations at three universities: California State University, Fullerton, California State University, Northridge, and University of California, Los Angeles. This study addressed how campus consumption amenities, specifically the student union, can serve an important and critical educational mission. Findings from this study suggested that student unions are highly responsive organizations that manifest community, commercial, and consumer values. Differences in their organizational, governance, and revenue structures revealed variations in the strategic priorities, oversight, and ii independence of these entities. The mixed-use options of student unions, especially when there was a food or consumer products retail component, and the discussions about services, practices, and potential tenants indicated that student unions are spaces in which the domains of campus commercialization, critical pedagogy, and ethical consumption can dovetail to foster a sense of caring and engagement within and amongst the communities they serve. The implications for theory and practice discussed encourages researchers and practitioners to understand that student unions provide tangible contexts in which physical space, social relationships, and economic exchanges coalesce within a higher education environment to enact a critical pedagogy of consumption. iii The dissertation of Amy Y. Liu is approved. Darnell Hunt Douglas Kellner Robert A. Rhoads, Committee Chair University of California, Los Angeles 2015 iv For my family, especially D, I, and M v TABLE OF CONTENTS LIST OF FIGURES AND TABLES ix ACKNOWLEDGEMENTS x VITA xi CHAPTER 1: THE STUDENT UNION AS A SITE OF INQUIRY 1 Purpose of the Study 8 Significance of the Study 9 Organization of the Dissertation 11 CHAPTER 2: COMMERCE AND CONSUMPTION ON CAMPUS 12 A Corporate and Commercial Climate 12 Students as Consumers 17 Captive Markets and Consumption 22 The Evolving Student Union 30 Conceptual Framework 40 Consumer Culture Theory 40 Ethical Consumption 43 Critical Pedagogy of Consumption 44 CHAPTER 3: RESEARCH METHODS 48 Research Paradigm 48 Research Strategy: Case Study 49 Role of the Researcher 51 Methods of Data Collection 53 Sites of Study 53 Interviews 56 Documents 58 Observations 59 Data Analysis 60 Trustworthiness and Authenticity 62 vi CHAPTER 4: CASE STUDY OF STUDENT UNIONS AT THREE CAMPUSES 65 What is an Auxiliary Organization? 65 California State University, Northridge 67 USU Organizational Structure 67 USU Governance Structure 70 USU Revenue Structure 74 USU Strategic Priorities 78 California State University, Fullerton 82 TSC Organizational Structure 82 TSC Governance Structure 83 TSC Revenue Structure 86 TSC Strategic Priorities 89 University of California, Los Angeles 93 ASUCLA Organizational Structure 94 ASUCLA Governance Structure 98 ASUCLA Revenue Structure 104 ASUCLA Strategic Priorities 108 Chapter Summary 113 CHAPTER 5: STUDENT UNIONS AND CRITICAL PEDAGOGY OF CONSUMPTION 115 Organizational Engagement 115 Food 116 CSUF TSC and Panda Express 117 ASUCLA and Taco Bell 118 CSUN USU and Chick-fil-A 119 Fair Labor Practices 122 Russell Athletic 123 Alta Gracia 126 Facilities 132 Sustainability Speak 132 Going Green 134 LEED Pride 137 vii Individual Engagement 139 Cost Concerns 140 Cause-Related Preferences 142 Structured Choices 145 Chapter Summary 149 CHAPTER 6: DISCUSSION AND IMPLICATIONS 151 Study Summary and Key Findings 151 Critical Reflections 154 Implications for Theory 157 Implications for Practice 160 Directions for Future Research 164 APPENDICES 167 Appendix A: Recruitment Letter 167 Appendix B: Research Information Sheet 168 Appendix C: Participant Information Sheet 170 Appendix D: Interview Protocol 171 Appendix E: Member Check Email 174 REFERENCES 175 viii LIST OF FIGURES AND TABLES Figures Figure 1: UCLA-brand Retail Stores 110 Figure 2: Alta Gracia Display inside UCLA Store at Ackerman Student Union 131 Figure 3: CSUN USU Green Facts 136 Figure 4: ASUCLA Fair Trade Sign 147 Tables Table 1: Participants by Campus 58 Table 2: Student Union Fees for 2013-14 Academic Year 75 Table 3. Organizational and Governance Structure Overview by Campus 101 Table 4: Student Union Financials 2012-13 105 ix ACKNOWLEDGEMENTS Innumerable thanks to my advisor, my committee, my cohort, HEOC friends and faculty, OSS, ASUCLA colleagues, USU and TSC participants, and, of course, my family. UNLESS someone like you cares a whole awful lot, nothing is going to get better. It's not. - The Lorax - x VITA 1997 Bachelor of Science: Radio/Television/Film Northwestern University 2002 Master of Education: Higher Education Harvard University 2006 Master of Philosophy: Politics, Democracy and Education University of Cambridge 2007 Master of Arts: Higher Education and Organizational Change University of California, Los Angeles 2007 Graduate Student Researcher Council for the Study of Community Colleges University of California, Los Angeles 2007 & 2009 Summer Research Mentorship Grant University of California, Los Angeles 2007-2009 Research Analyst, Higher Education Research Institute University of California, Los Angeles 2009 Faculty Award, Division of Higher Education and Organizational Change University of California, Los Angeles 2009-2010 Graduate Research Mentorship Grant University of California, Los Angeles 2009-2011 Editor InterActions: UCLA Journal of Education and Information Studies 2010-2014 Member, Associated Students UCLA Board of Directors University of California, Los Angeles 2011 Leigh Burstein Prize, Graduate School of Education & Information Studies University of California, Los Angeles 2011-2012 Fellow, Collegium of University Teaching Fellows University of California, Los Angeles 2012 John B. Muir Editor Award National Association for College Admission Counseling 2013-2014 Chair, Associated Students UCLA Board of Directors University of California, Los Angeles xi SELECTED PUBLICATIONS AND PRESENTATIONS Park, J. J., & Liu, A. (2014) Interest convergence or divergence? A critical race analysis of Asian Americans, meritocracy, and critical mass in the affirmative action debate. The Journal of Higher Education, 85(1), 36-64. Liu, A. (2012, April). Academic capitalism in the student union. Roundtable paper for the annual meeting of the American Educational Research Association, Vancouver, BC. Liu, A. (2011). Unraveling the myth of meritocracy within the context of US higher education. Higher Education, 62(4), 383-397. Liu, A. (2011). The admission industrial complex: Examining the entrepreneurial impact on college access. Journal of College Admission, Winter(210), 8-19. Weldon, P. A., Rexhepi, J., Chang, C. W., Jones, L., Layton, L. A., Liu, A., et al. (2011). Globalization and higher education in Southern California: Views from the professoriate. Compare, 41(1), 5-24. Liu, A. (2009). Critical race theory, Asian Americans, and higher education: A review of research. InterActions: UCLA Journal of Education and Information Studies, 5(2), Article 6. Rhoads, R. A., & Liu, A. (2009). Globalization, social movements, and the American university: Implications for research and practice. In J. C. Smart (Ed.), Higher education: Handbook of theory and research (Vol. XXIV, pp. 273-315). The Netherlands: Springer. Liu, A. (2009, November). The marketversity: Perceptions of campus commercialization. Paper presented at the annual meeting of the Association for the Study of Higher Education, Vancouver, BC. Liu, A. (2008, October). Democratic students: An analysis of 1960s student activism and the movement for student governance. Paper presented at the annual meeting of the Midwest History of Education Society, Chicago, IL. Liu, A. (2008, March). Universities and the knowledge mission: Comparing the United States and the United Kingdom. Paper presented at the annual meeting of the American Educational Research Association, New York, NY. Liu, A., Rhoads, R. A., & Wang, Y. (2007). Chinese university students' views on globalization: Exploring conceptions of citizenship. Chung Cheng Educational Studies, 6(1), 95-125. Liu, A. (2007, November). State of the university: Presidential perspectives and twenty-first century institutional mission. Paper presented at the annual meeting of the Association for the Study of Higher Education, Louisville, KY. xii CHAPTER 1: THE STUDENT UNION AS A SITE OF INQUIRY Whether in a serene rural setting or an urban city center, university campuses exude an ambience and sense of space that one feels when stepping into their boundaries. Harkening back to Thomas Jefferson's notion of an "academical village" (Woods, 1985), a campus serves as the physical manifestation of an institution's functions and purposes. Just as there is
Recommended publications
  • The Citizen-Consumer Hybrid: Ideological Tensions and the Case of Whole Foods Market
    Theor Soc (2008) 37:229–270 DOI 10.1007/s11186-007-9058-5 ARTICLE The citizen-consumer hybrid: ideological tensions and the case of Whole Foods Market Josée Johnston Published online: 30 December 2007 # Springer Science + Business Media B.V. 2007 Abstract Ethical consumer discourse is organized around the idea that shopping, and particularly food shopping, is a way to create progressive social change. A key component of this discourse is the “citizen-consumer” hybrid, found in both activist and academic writing on ethical consumption. The hybrid concept implies a social practice –“voting with your dollar”–that can satisfy competing ideologies of consumerism (an idea rooted in individual self-interest) and citizenship (an ideal rooted in collective responsibility to a social and ecological commons). While a hopeful sign, this hybrid concept needs to be theoretically unpacked, and empirically explored. This article has two purposes. First, it is a theory-building project that unpacks the citizen-consumer concept, and investigates underlying ideological tensions and contradictions. The second purpose of the paper is to relate theory to an empirical case-study of the citizen-consumer in practice. Using the case-study of Whole Foods Market (WFM), a corporation frequently touted as an ethical market actor, I ask: (1) how does WFM frame the citizen-consumer hybrid, and (2) what ideological tensions between consumer and citizen ideals are present in the framing? Are both ideals coexisting and balanced in the citizen-consumer hybrid, or is this construct used to disguise underlying ideological inconsistencies? Rather than meeting the requirements of consumerism and citizenship equally, the case of WFM suggests that the citizen-consumer hybrid provides superficial attention to citizenship goals in order to serve three consumerist interests better: consumer choice, status distinction, and ecological cornucopianism.
    [Show full text]
  • Direct Political Participation
    CIVIC AND POLITICAL PARTICIPATION ACROSS GENDER AND AGE A QUANTITATIVE STUDY ON A SAMPLE OF ITALIAN YOUNG PEOPLE Elvira Cicognani, Bruna Zani, Cinzia Albanesi Department of Educa0on Sciences University of Bologna, Bologna (Italy) Paper presented at the 8th European Congress of Community Psychology (York, 15-16 september 2011) Acknowledgments • The present study is based on the data collected with the pilot study of the PIDOP project (Processed Influencing Democrac Ownership And ParcipAon), Funded by the EuropeAn Commission within the VII FP. • The empirical research upon which this paper is based was supported by a grant reCeived From the EuropeAn Commission 7th FrAmework ProgrAmme, FP7- SSH-2007-1, GrAnt Agreement no: 225282, ProCesses InfluenCing DemoCrALC Ownership And ParcipAon (PIDOP) Awarded to the University of Surrey (UK), University oF Liège (Belgium), MasAryk University (CzeCh RepubliC), University oF Jena (Germany), University of Bologna (Italy), University of Porto (Portugal), Örebro University (Sweden), AnkarA University (Turkey) And Queen’s University Belfast (UK). Civic and polical pArcipAon among young people The general aims of the project are: • a) to examine the level of involvement of male and female youths (16-26yrs; naves and migrants) in different forms of civic and poliPcal parPcipaon • b) to idenPfy psychosocial factors influencing young men and women engagement and parPcipaon A typology oF pArLCipALon (EkmAn & Amnå, 2009) Latent Political Participation Manifest Political Participation Social Civic Formal/ Legal/ Extra- Illegal Forms Involvement Engagement Conventional Parliamentary Taking an Writing to an Voting in Buycotting Civil interest in editor. Giving elections Boycotting Disobedience Individual politics/society. money. Signing e.g. hiding Forms Perceiving Discussing (or deliberately Petitions refugees politics as civics.
    [Show full text]
  • Open Kuehn Dissertation Final Draft.Pdf
    The Pennsylvania State University The Graduate School College of Communications PROSUMER-CITIZENSHIP AND THE LOCAL: A CRITICAL CASE STUDY OF CONSUMER REVIEWING ON YELP.COM A Dissertation in Mass Communications by Kathleen M. Kuehn © 2011 Kathleen M. Kuehn Submitted in Partial Fulfillment of the Requirements for the Degree of Doctor of Philosophy August 2011 The dissertation of Kathleen Kuehn was reviewed and approved* by the following: Patrick Parsons Professor of Telecommunications Dissertation Adviser Chair of Committee Michael Elavsky Assistant Professor of Film/Media Studies Matthew P. McAllister Professor of Film/Media Studies Michelle Miller-Day Associate Professor of Communication Arts and Sciences Marie Hardin Associate Professor of Journalism Associate Dean for Graduate Studies and Research *Signatures are on file in the Graduate School. ii ABSTRACT Over the past few years, content developers searching for new markets have found a potentially lucrative consumer base in local and location-based services as new media platforms have begun to “expand” their focus to hyper-local place-based communities. This shift to “local 2.0” has given birth to “local listing sites,” an emerging social medium that converges the content of traditional Yellow Pages, consumer-generated content and the interactive features of social network sites. Such sites harness the productive power of “prosumers,” the hybrid subjectivity of new media users who simultaneously produce and consume online content (Tapscott & Williams, 2006). These sites capitalize on the productivity of users who create discourses through and about local consumption by voluntarily rating and reviewing local businesses and services, challenging the power of institutions traditionally responsible for the production of consumer culture and reputation management (e.g., local business owners, marketers, advertisers, professional critics).
    [Show full text]
  • Session Program
    Program for Symposia, Workshops and Presentation Sessions Monday 14.15 ‐ 15.45 SESSION 1 Room Chair Birgit Blättel‐Mink, Rico Defila, Antonietta Di Giulio, From knowledge to action ‐ conceptual, normative and empirical findings with regard to the 1.1. Germany Daniel Fischer, Ruth Kaufmann‐Hayoz, Martina Schäfer relation of consumption and sustainability Symposia New Alternatives to Consumption 1.2. Chiung Ting Chang The Netherlands Be happy and content with low budget? Lessons from low income Asian countries Arthur Dahl The Netherlands Alternatives to the consumer society Presentation Hares Youssef, Yurij Riphyak, Maksym Putiy France, UK Human and resource economic system –redesigning the capitalism paradigm Impact‐Evaluation of Education about Responsible Living Business school students and sustainability: attitudes and behaviours of students signed up to Jessica Aschemann‐Witzel, Arne Christensen Denmark a sustainability specialty as compared to their peers 1.3. Vincent Sennes, Francis Ribeyre, Sandrine Gombert‐ France Efficiency indicators in education for responsible consumption: which should we choose? Courvoisier Presentation Gregor Torkar, Sjöfn Guðmundsdóttir, Miriam Evaluating the outcomes of the seminars on active methods in education for sustainable International O’Donoghue development and responsible living Practical Approaches on Responsible Living L. M. Cunha, A. Pinto de Moura Portugal Challenges on food security and on sustainability: Entomophagy as a source of natural proteins 1.5. Energy‐related consumption in France: policy influence, socio‐technical structure and the role Mathieu Brugidou, Isabelle Garabuau‐Moussaoui France Presentation of practices Örn D. Jónsson Iceland Geothermal living; the everyday impact of geothermal use in Iceland Teaching methods for Sustainable Consumption Sue McGregor Canada Augmenting responsible‐living curricula with transdisciplinarity 1.6.
    [Show full text]
  • Beyond Consumption Book of Abstracts
    Partnership for Education and research about Responsible Living Beyond Consumption Pathways to Responsible Living 2nd PERL International Conference Technische Universität Berlin 19-20 March 2012 Book of Abstracts For more see www.perlprojects.org Following the six international conferences by the Paper Presentation Monday 14.15 - 15.45 ........................... 4 1.1. Symposium ................................................................................................................................... 4 From knowledge to action – conceptual, normative and empirical findings with regard to the relation of consumption and sustainability. ................................................................................... 4 1.2 Workshop ...................................................................................................................................... 5 Skills for future sustainable societies: sustainable lifestyles roadmap & scenarios 2050 ............. 5 1.3 Governmental Approaches and Alternatives to Consumer Society ............................................. 5 (Re)Designing governance for social change .................................................................................. 5 The EU LIFE program: 20 years contribution to sustainable consumption .................................... 6 Alternatives to the consumer society ............................................................................................. 7 1.4 Impact-Evaluation of (Education about) Responsible Living .......................................................
    [Show full text]
  • 'Conscious Consumption' and Activism: an Empirical Reevaluation of the Apolitical and Distracted Consumer
    'Conscious Consumption' and Activism: An Empirical Reevaluation of the Apolitical and Distracted Consumer Author: Margaret Mary Willis Persistent link: http://hdl.handle.net/2345/986 This work is posted on eScholarship@BC, Boston College University Libraries. Boston College Electronic Thesis or Dissertation, 2009 Copyright is held by the author, with all rights reserved, unless otherwise noted. Boston College The Graduate School of Arts and Sciences Department of Sociology ‘CONSCIOUS CONSUMPTION’ AND ACTIVISM: AN EMPIRICAL REEVALUATION OF THE APOLITICAL AND DISTRACTED CONSUMER A thesis by MARGARET M. WILLIS Submitted in partial fulfillment of the requirements for the degree of Master of Arts May 2009 © copyright by MARGARET M. WILLIS 2009 ABSTRACT ‘Conscious Consumption’ and Activism: An Empirical Reevaluation of the Apolitical and Distracted Consumer Margaret M. Willis Advisor: Juliet B. Schor Reader: Natalia Sarkisian This thesis empirically examines the long-standing critique that consumption is inherently apolitical and a distraction from civic and political involvement. This image of consumers has been particularly salient in current debates about ‘conscious consumption’ motivated by ecological and social justice issues. Whether buying organic or fair-trade actually displaces activism has remained unsubstantiated. Based on the results of an online survey administered to a group of individuals who identify as conscious consumers, regression analyses were conducted to isolate the relationship between conscious consumption and formal and informal activism for over 1700 respondents. The results of the analyses reveal that higher levels of consistency in conscious consumption practices are significantly related to greater social and political involvement on ecological and social justice issues, even when controlling for prior levels of involvement.
    [Show full text]
  • A Guide to Social and Solidarity Economy
    A Guide to Social and Solidarity Economy 1 Challenging the Crisis is a 3-year TABLE OF CONTENTS Development Education project led by IDEA with 6 partners: Fair Trade Hellas (Greece), CIPSI 1. Introduction 3 ‘Coordinamento di Iniziative Popolari di Solidarietà Internazionale’ (Italy), Fondazione Culturale Responsabilità 1.1. The Project 3 Etica (Italy), Instituto Marquês de Valle Flôr (Portugal), SLOGA (Slovenia) and 1.2. Challenging the Crisis 3 Fundación Economistas sin Fronteras (Spain). 1.3. The Global Context 4 The European Commission 2. Social and Solidarity Economy 4 is the main funder. Website: 3. Topics within Social and Solidarity Economy 6 www.challengingthecrisis.com Facebook: 4. Fairtrade 6 www.facebook.com/ challengingthecrisis 5. Credit Unions 7 Twitter: @CtCrisis First published in 2015 by: 6. Ethical Banks 8 © IDEA 7. Socially Responsible Investment 9 Designed by: Barry Murphy 8. Microcredit/Microfinance 10 Edited by: IDEA Staff 9. Critical Consumerism 11 Images by: Eimear McNally 10. Cooperatives 12 Challenging the Crisis Partners gratefully acknowledge funding support from the European 11. Links for more Information 13 Commission and Irish Aid. The views expressed herein are those of the Challenging the Crisis partners and can in no way be taken to reflect the official opinion of our donors. 2 1. Introduction 1.1. The Project “Challenging the Crisis: promoting citizens’ engagement in a time of uncertainty” is a 3-year Development Education project led by IDEA, in Ireland, with partners in 5 other EU countries - Portugal, Italy, Slovenia, Spain and Greece. For IDEA, Development Education is an educational response and process aimed at increasing people’s awareness and understanding of the interdependent and unequal world we live in, through active and creative learning, debate, action and refl ection.
    [Show full text]
  • Microsoft Powerpoint
    EPA-Studienkonferenz 2013: Critical consumption in European countries 1 11.12.2013 Critical (Ethical) consumption „… is defined as personal allocation of funds, including consumption and investment, where choice has been informed by particular issues – be it human rights, social justice, the environment or animal welfare“ 1 Critical consumerism →“critical”: “choice” →choosing a product instead of another/ consuming that way or another will have positive influences (in the long run) 3 11.12.2013 Logic of critical consumerism Information Political education framework, decisions FAIR Nachfrage Angebot 2 history →Vietnam War: which companies do not produce weapons →1969: CEP -Council on Economic Priorities →1986 first guide to critical consumption “shopping for a better world” (CEP) →Since then critical consumerism spread out in Europe: in UK since 1992, in Germany 1995, France 1996, Italy 80s 5 11.12.2013 Actions pro – or against →Actions against (boycott) →Actions pro →Boycott often part of critical/ethical consumerism, e.g. no Coca-Cola but organic/regional beverages 6 11.12.2013 3 ENVIRONMENT Climate change, pollution, natural ressources, transport nuclear power… Life style Human rights, Values worker‘s rights Responsibility Ethics Justice ANIMALS Animal testing, SUSTAINABILITY factory farming Organic, „KONSUM-THEMEN“ Fairtrade Finance, ethos CSR Critical (ethical) consumption in Europe – trends… 4 Europeans‘ environmental awareness 5 6 Environmental awareness Germany (2010) →Environmental protection is defined as top 2 political priority
    [Show full text]
  • Consumer Activism: Reinforcing Moral Identity Through Fair Trade Coffee Written by Pierce Lohman
    Consumer Activism: Reinforcing Moral Identity through Fair Trade Coffee Written by Pierce Lohman This PDF is auto-generated for reference only. As such, it may contain some conversion errors and/or missing information. For all formal use please refer to the official version on the website, as linked below. Consumer Activism: Reinforcing Moral Identity through Fair Trade Coffee https://www.e-ir.info/2012/05/24/consumer-activism-reinforcing-moral-identity-through-fair-trade-coffee/ PIERCE LOHMAN, MAY 24 2012 “Aristotle said, it is because bodies have color that we observe that some are a different color from others; different things differentiate themselves from what they have in common” (Bourdieu, 1987, p.258) In 1986, in the attempt to discuss the topic of sociology of stratification, Bourdieu defended that consumption is interrelated to social status. The above quote helps to determine that, when purchasing a good, the consumer will make his/her choice not limited to the quality of a good, but on other factors as well. This way of thinking sets the tone and dynamic of this paper and thus addresses the question: Can a consumer activist reinforce his/her moral identity through consumption of fair trade coffee? There is an academic debate over consumer activism and the challenges of ethical and moral choices. Mayet al. (2006) published a book discussing the role of Corporations towards social responsibility. It points out weaknesses of our era and analyses the dynamics between ethical and moral choices in relationship with a developing economy. Kozinets and Handelman (2004) focus their paper on the consumer activist’s perspective.
    [Show full text]
  • Will Consumers Save the World?: the Framing of Political Consumerism
    Journal of Agricultural and Environmental Ethics (2007) 20:469–482 DOI 10.1007/s10806-007-9043-z Ó Springer 2007 EIVIND JACOBSEN and ARNE DULSRUD WILL CONSUMERS SAVE THE WORLD? THE FRAMING OF POLITICAL CONSUMERISM (Accepted in revised form May 2, 2007) ABSTRACT. An active ethically conscious consumer has been acclaimed as the new hero and hope for an ethically improved capitalism. Through consumersÕ ‘‘voting’’ at the checkout, corporations are supposed to be held accountable for their conduct. In the literature on political consumerism, this has mainly been approached as political participation and governance. In this article, we do a critical review of this literature. We do so by questioning the existence of what we call a ‘‘generic active consumer model.’’ At the core of this position, there is a belief that the active consumer is a universal entity, available across nations and time. Instead we call for an approach that takes accord of the ways consumers and consumer roles are framed in inter- active processes in markets, governance structures, and everyday life. Consumers in different countries assess their responsibilities and their powers as consumers differ- ently due to different institutionalizations within distinctive contexts. We also must take into account how the inertia of ordinary consumption and the moral com- plexities of everyday life restrict the adoption of an active consumerist role. Hence, the debate on political consumerism should make for a more realistic notion of ethical consumer-sovereignty and its role in improving the workings of capitalism. In our view, these findings have severe implications for understanding both theories of political consumption and the dynamics of political consumption per se.
    [Show full text]
  • The Local Food Movement in Belgium: from Prefigurative Activism to Social Innovations Geoffrey Pleyers
    Interface: a journal for and about social movements Article Volume 9 (1): 123 – 139 (2017) Pleyers, Local food movement in Belgium The local food movement in Belgium: from prefigurative activism to social innovations Geoffrey Pleyers Abstract This article provides an analysis of the action logics and challenges that underline the evolution of the local food sector in Belgium and the challenges that these actors face in a new stage of the movement for local, organic and fair food. Since 2000, disparate local movements have spread all over Belgium, in the wave of the alter-globalization movements, critical consumerism and prefigurative and concrete actions against neoliberalism. Regional networks of those groups have progressively emerged, and have become socio-political actors. While prefigurative activism and the original critical stances towards markets and mainstream economics remain present in many groups, a rising part of the local food activists now draw on a confluence of critical consumption, ecological transition, the social economy and solidarity and local development. Local food in Belgium: from activists’ micro-local initiatives to institutional alliances Since the early 2000s, alternative food networks have become increasingly popular in Belgium. Under different modalities, they put “consumers-citizens” directly in touch with local producers from which they purchase vegetables, fruits and other food. The network of “neighbourhoods for local food”, “Voedselteams”, counts 171 purchasing groups in Flanders, totalling over 4,000 households who buy their vegetables and fruits from a hundred small and medium farmers, a third of which are certified organic, and all from the Flemish Region. 94 “groups for solidarity purchase and for peasant agriculture” (mostly known by the French acronym GASAP) are active in Brussels.
    [Show full text]
  • Consumer Culture, Sustainability and a New Vision of Consumer Sovereignty
    Consumer Culture, Sustainability and a New Vision of Consumer Sovereignty Roberta Sassatelli Abstract The article considers sustainable consumption and alternative food networks in the context of global consumer capitalism as a locus where a new form of consumer sover- eignty can be developed. It offers a theoretical overview aimed at charting the emergence and consolidation of a relational, responsible vision of consumer sovereignty. Potentially alternative to neo-classical and neoliberal views, such a vision of consumers and their power involves both sustainability, equality and democracy, and private happiness, con- ceived as a form of responsibility for personal, creative well-being and fulfillment as opposed to acquisition and spending power. Ultimately the article offers a reappraisal of the economistic notion of utility of goods, and proposes a way forward for alternative ways of consuming and of thinking of consumption which aim at avoiding the mere reproduction of charity and at involving individuals’ subjectivity working on their capa- cities to develop new pleasures in sustainable lifestyles. onsumption is becoming more and more important both inside and outside C academic circles, and we are increasingly aware that our views of its value and power adhere to whatever notion of consumer sovereignty we adopt (Sassatelli 2007): a self-regarding, self-interested notion of sovereignty (largely coinciding with neoliberal and neo-classical views) or a responsible one. This article considers the cultural representation of consumption and the consumer. It focuses on sustainable consumption and alternative food networks, by proposing a theoretical synthesis aimed at charting the emergence and consolidation of a relational, responsible vision of consumer sovereignty.
    [Show full text]