FOOD NUTRITION GUIDE Valid: January 28, 2020

Seasons 52 has made an effort to provide complete and current nutrition information. Due to the handcrafted nature of our menu items and changes in recipes, ingredients, and kitchen procedures, variations between the nutrition reported here and what is actually served may occur. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. If you have any questions about this information, please contact one of our Guest Relations Representatives at 1-407-245-4052.

Total Fat Saturated Fat Trans Fat Sodium Total Carbs Protein Dietary Fiber Calories from Cholesterol Sugars Calories MENU ITEM (Grams) (Grams) (Grams) (Milligrams) (Grams) (Grams) (Grams) Fat (Milligrams) (Grams) FLATBREADS Pesto Chicken and Fresh Mozzarella 460 17 6 0 630 40 35 2 150 90 6 Broccoli, Bacon and Aged Cheddar 580 32 11 0 1510 48 28 5 290 60 10 Four-Mushroom 430 21 5 0 660 46 17 4 190 15 8 Roasted Tomato 420 16 7 0 720 48 19 6 140 30 9 All-Natural Pepperoni 570 30 12 0 1310 49 27 6 270 65 9 Lobster and Fresh Mozzarella 430 15 7 0.5 990 42 31 3 130 130 7

STARTERS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Lump Crab Cake 340 25 9 0.5 960 11 20 1 220 125 4 Grilled Shrimp and Avocado Cocktail 220 12 3 0 720 7 22 4 110 150 2 Grilled Artichokes with Preserved Lemon Hummus 490 39 7 0 890 22 12 9 350 0 3 Whole Roasted Cauliflower 540 31 13 1 1000 45 29 17 280 65 22 Avocado Toast 390 22 2.5 0 900 46 9 11 190 0 6 Lump Crab and Shrimp-Stuffed Mushrooms 240 8 2.5 0 830 17 25 2 80 145 3 Spinach and Artichoke Dip 530 25 11 0 1360 57 20 7 220 45 10 Korean-Style Short Ribs 440 28 10 1.5 1450 27 21 4 250 70 9 Ahi Tuna Tartare 490 15 2.5 0 1190 52 38 7 130 50 12

SOUPS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Lobster Bisque - Cup 430 31 18 0 720 26 8 0 280 115 7 Lobster Bisque - Bowl 520 39 22 0 870 30 9 0 350 145 8 Tomato Cheddar - Cup 270 21 7 0 1150 14 9 3 190 30 5 Tomato Cheddar - Bowl 360 28 9 0 1470 20 12 3 250 40 7 Broccoli Chowder - Cup 240 11 2.5 0 1090 27 8 2 100 10 2 Broccoli Chowder - Bowl 280 13 3 0 1340 31 10 3 120 15 3

SMALL SALADS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Honey-Roasted Beets and Goat Cheese 310 16 4.5 0 760 37 9 7 140 15 27 Baby Kale, Roasted Apples and Fig-Pistachio Pesto 410 25 8 0 680 36 14 7 230 35 19 Romaine and Kale Caesar 340 16 5 0 1270 35 15 5 150 35 3 Field Greens 200 14 2 0 430 17 5 4 120 0 9 Spinach and Caramelized Pear 300 22 5 0 650 23 7 6 200 15 13

ENTRÉE SALADS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Steak Salad 580 41 12 0 1010 15 39 6 360 125 6 BBQ Chicken 470 18 6 0 800 30 52 7 160 160 17 Sesame Grilled Salmon 470 19 4.5 0 1290 33 44 7 170 85 23 Maui Tuna Crunch 370 11 3.5 0 1160 41 27 8 100 35 29

MAY WE SUGGEST #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Caramelized Grilled Sea Scallops 530 21 9 0 2280 44 40 3 190 100 6 Brick Oven-Roasted Chilean Sea Bass 500 16 2.5 0 1460 44 46 3 140 85 8 Cedar Plank-Roasted Salmon 500 27 5 0 1510 23 43 4 240 85 4 Kona-Crusted Lamb Loin 520 18 6 0 1820 46 43 4 160 125 21 Filet Mignon and Maine Lobster Tail 550 26 9 1 2130 27 56 5 230 220 5

Page 1 of 3 Total Fat Saturated Fat Trans Fat Sodium Total Carbs Protein Dietary Fiber Calories from Cholesterol Sugars Calories MENU ITEM (Grams) (Grams) (Grams) (Milligrams) (Grams) (Grams) (Grams) Fat (Milligrams) (Grams)

ENTRÉES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Wood-Grilled Handline Tuna 550 28 4.5 0 1090 20 55 4 250 75 3 Wood-Grilled Boneless Rainbow Trout 510 25 4.5 0 1020 28 46 4 220 120 5 Wood-Grilled Salmon 550 24 8 0 1550 42 45 4 220 105 18 Southern-Style Shrimp and Grits 570 35 17 1 1910 19 47 3 320 360 5 Pot-Roasted Basil-Ricotta Chicken 540 23 6 0 990 33 49 4 210 125 4 Brick Oven-Roasted Half Chicken (select locations) 590 24 10 0 1200 25 68 4 220 265 8 Hand-Rolled Lasagna 550 29 8 0 1230 55 21 7 260 30 9 Roasted Vegetable Gnocchi 500 16 2 0 1410 80 13 7 140 0 9 Wood-Grilled Pork Tenderloin 450 13 3.5 0 1020 38 45 7 110 110 15 Kona-Crusted Prime Sirloin 590 38 17 0.5 930 22 41 7 340 155 7 Wood-Grilled Filet Mignon 440 15 5 0.5 1590 31 45 6 140 100 8 Wood-Grilled Filet Mignon - 8oz 500 17 6 1 1620 31 56 6 150 125 8

ACCOMPANIMENTS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Lemon-Grilled Shrimp Skewer 120 4.5 0.5 0 490 1 19 less than 1 g 40 140 0 Wood-Grilled Maine Lobster Tail 110 5 1 0 530 less than 1 g 14 0 45 105 0 Caramelized Sea Scallops 90 2.5 0 0 780 4 13 0 20 25 0

SIDES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Mac N' Cheese 570 26 13 0.5 860 60 23 3 240 65 9 Creamy Cheddar Polenta 440 26 13 0.5 960 39 14 5 240 65 13 Truffle-Honey Brussels Sprouts 330 16 8 0 580 38 14 12 140 35 15

FLATBREAD PAIRINGS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Pesto Chicken and Fresh Mozzarella Flatbread 1/2 230 9 3 0 310 20 17 1 80 45 3 Four-Mushroom Flatbread 1/2 210 10 2.5 0 330 23 8 2 90 10 4 Broccoli, Bacon and Aged Cheddar Flatbread 1/2 290 16 6 0 760 24 14 2 140 30 5 Roasted Tomato Flatbread 1/2 210 8 3 0 360 24 10 3 70 15 5 All-Natural Pepperoni Flatbread 1/2 290 15 6 0 650 25 13 3 130 35 5 Lobster and Fresh Mozzarella Flatbread 1/2 220 7 3.5 0 500 21 16 2 70 65 4

LUNCH FEATURES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Blackened Mahi Mahi Tacos 540 17 3 0 1720 58 40 9 160 105 5 Wood-Grilled Prime Steak Tacos 540 21 4.5 0 1560 57 32 9 190 55 5 Lump Crab Cake Sandwich 560 25 11 0 1380 54 30 5 230 165 12 B.L.T.A. 590 35 7 0 2130 49 25 9 310 45 5 Grilled Chicken Caprese Sandwich 580 20 7 0 890 53 46 4 180 130 4 Naked Cheddar Burger 500 31 13 1 870 7 45 1 280 155 5

MINI INDULGENCES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Key Lime Pie 300 15 8 0 100 37 5 less than 1 g 130 75 32 Peanut Butter Torte 310 21 8 0 170 28 7 5 190 30 18 Pecan Pie 350 20 8 0 180 29 3 0 180 125 25 Espresso Panna Cotta 190 10 7 0 60 21 3 less than 1 g 90 25 19 Belgian Chocolate S'more 320 20 11 0 140 34 3 4 180 60 25 Caramel Pineapple Upside-Down Cake 240 11 6 0 0 31 2 2 100 5 37 Raspberry Chocolate Chip Cannoli 220 9 5 0 50 30 6 0 80 30 25 Red Velvet 210 13 4.5 0 125 20 2 1 120 25 15 Mocha Macchiato 270 17 10 0 120 27 3 2 150 50 24 Fresh Fruit 40 0 0 0 0 11 less than 1 g 2 0 0 7

HAPPY HOUR #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Seared Handline Ahi Tuna 90 3 0.5 0 400 2 14 0 25 20 2 Ginger-Sesame Chicken Skewers 110 3 0.5 0 260 6 16 0 25 50 4 Kona-Crusted Lamb 120 4.5 1.5 0 440 5 14 0 40 45 4 Grilled Shrimp and Avocado Cocktail 110 6 1.5 0 400 3 13 1 50 85 less than 1 g Caramelized Grilled Sea Scallops 90 3.5 0.5 0 600 3 10 0 30 20 0 Korean-Style Short Ribs 180 11 5 1 280 10 9 less than 1 g 100 35 4 Spinach and Artichoke Dip 280 13 6 0 690 30 11 4 110 25 5 Avocado-Lime Crema and Cheddar Crisps 250 16 7 0 460 15 11 3 150 35 2

Page 2 of 3 Total Fat Saturated Fat Trans Fat Sodium Total Carbs Protein Dietary Fiber Calories from Cholesterol Sugars Calories MENU ITEM (Grams) (Grams) (Grams) (Milligrams) (Grams) (Grams) (Grams) Fat (Milligrams) (Grams)

KIDS ENTRÉES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A Chicken Tenders 340 7 2.5 0 410 24 49 4 60 155 4 Signature Burger 580 26 12 0.05 830 53 36 5 230 140 15 Mac N' Cheese and Broccoli 570 26 13 0.5 870 61 25 5 230 65 11 Cheese Flatbread 320 12 3 0 660 39 12 2 110 10 5 Pasta with Sauce 350 10 1.5 0 830 55 11 3 90 0 6 Add Grilled Chicken 220 5 1.5 0 135 0 43 0 45 145 0 Add Grilled Shrimp 120 4.5 0.5 0 490 1 19 less than 1 g 40 140 0

Page 3 of 3 BEVERAGE NUTRITION GUIDE Valid: January 28, 2020

Seasons 52 has made an effort to provide complete and current nutrition information. Due to the handcrafted nature of our menu items and changes in recipes, ingredients, and kitchen procedures, variations between the nutrition reported here and what is actually served may occur. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. If you have any questions about this information, please contact one of our Guest Relations Representatives at 1-407-245-4052.

Total Fat Saturated Fat Trans Fat Sodium Total Carbs Protein Dietary Fiber Calories from Cholesterol Sugars Calories MENU ITEM (Grams) (Grams) (Grams) (Milligrams) (Grams) (Grams) (Grams) Fat (Milligrams) (Grams) COCKTAILS HAWAIIAN PINEAPPLE COSMOPOLITAN 230 0 0 0 10 9 0 0 0 0 8 CUCUMBER BASIL SMASH 230 0 0 0 10 26 0 0 0 0 23 PEACH RIESLING MULE 180 0 0 0 0 16 0 0 0 0 13 ROSÉ LEMONADE 160 0 0 0 0 16 0 0 0 0 15 HONEY LAVENDER SANGRIA 170 0 0 0 30 28 less than 1 g 0 0 0 26 POMEGRANATE MARGARITA 230 0 0 0 0 11 0 0 0 0 10 CRANBERRY AND SAGE 200 0 0 0 15 19 0 0 0 0 17 COCOJITO 210 0 0 0 20 16 0 0 0 0 15 APPLE BOURBON INFUSION 230 0 0 0 10 20 0 less than 1 g 0 0 18 NEW OLD FASHIONED 180 0 0 0 0 7 0 0 0 0 6 MARGARITA 220 0 0 0 0 22 0 0 0 0 20 BLOODY MARY 160 1 0 0 630 12 1 2 5 0 11 MIMOSA 110 0 0 0 10 9 less than 1 g 0 0 0 9 RASPBERRY BELLINI 140 0 0 0 5 16 less than 1 g 0 0 0 16 RED SANGRIA 200 0 0 0 15 16 0 0 0 0 12 WHITE PEACH BELLINI 130 0 0 0 85 13 less than 1 g 0 0 0 12

AFTER DINNER #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A TAYLOR FLADGATE 10 YEAR, TAWNY PORT 140 0 0 0 0 11 0 0 0 0 11 WOODFORD RESERVE BOURBON 150 0 0 0 0 0 0 0 0 0 0 MACALLAN 12, SINGLE MALT SCOTCH 140 0 0 0 0 0 0 0 0 0 0 BAILEY'S IRISH CRÈME 200 10 6 0 55 13 2 0 90 35 12 GODIVA CHOCOLATE LIQUEUR 210 0 0 0 5 22 0 0 0 0 22

WINES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A WINE, RED 6 OZ GLASS 160 0 0 0 0 5 0 0 0 0 1 WINE, RED 9 OZ GLASS 230 0 0 0 0 8 0 0 0 0 2 WINE, RED BOTTLE 750ML 660 0 0 0 0 21 less than 1 g 0 0 0 5 WINE, WHITE 6 OZ GLASS 150 0 0 0 10 4 0 0 0 0 2 WINE, WHITE 9 OZ GLASS 220 0 0 0 15 6 0 0 0 0 3 WINE, WHITE BOTTLE 750ML 630 0 0 0 35 16 less than 1 g 0 0 0 7 WINE, SPARKLING 5OZ GLASS 120 0 0 0 5 8 0 0 0 0 8 WINE, SPARKLING BOTTLE 750ML 630 0 0 0 40 38 2 0 0 0 38 WINE, DESSERT 3OZ GLASS 140 0 0 0 10 12 0 0 0 0 7 WINE, PORT 3OZ GLASS 140 0 0 0 0 11 0 0 0 0 11

BEERS & CIDERS #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A LIGHT BEER (EXAMPLE: MILLER LIGHT) - 12 OZ. 100 0 0 0 15 6 less than 1 g 0 0 0 0 REGULAR BEER (UNDER 6% ABV /EXAMPLE: BUDWEISER) - 12 OZ. 150 0 0 0 15 13 2 0 0 0 0 HIGH ALCOHOL BEER (6% ABV AND UP /EXAMPLE: LAGUNITAS IPA) - 12 OZ. 210 0 0 0 15 15 3 0 0 0 0 NON-ALCOHOLIC BEER (EXAMPLE: O'DOULS) - 12 OZ. 130 0 0 0 45 29 less than 1 g 0 0 0 29 HARD CIDERS (EXAMPLE: ANGRY ORCHARD) - 12 OZ. 200 0 0 0 15 21 0 0 0 0 21

NON-ALC BEVERAGES #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A #N/A SWEET TEA LEMONADE 50 0 0 0 5 13 0 0 0 0 12 CUCUMBER LIME REFRESHER 130 0 0 0 25 34 0 0 0 0 31 SPARKLING RASPBERRY LEMONADE 60 0 0 0 15 17 0 less than 1 g 0 0 15

Page 1 of 2 Total Fat Saturated Fat Trans Fat Sodium Total Carbs Protein Dietary Fiber Calories from Cholesterol Sugars Calories MENU ITEM (Grams) (Grams) (Grams) (Milligrams) (Grams) (Grams) (Grams) Fat (Milligrams) (Grams) DR. PEPPER 100 0 0 0 40 26 0 0 0 0 26 COKE 90 0 0 0 30 26 0 0 0 0 26 DIET COKE 0 0 0 0 25 0 0 0 0 0 0 COKE ZERO 0 0 0 0 25 0 0 0 0 0 0 GINGERALE 90 0 0 0 30 24 0 0 0 0 24 SPRITE 90 0 0 0 45 25 0 0 0 0 25 COFFEE 0 0 0 0 0 0 0 0 0 0 0 ESPRESSO 0 0 0 0 0 0 0 0 0 0 0 CAPPUCCINO 100 4 2.5 0 95 10 6 0 35 15 9 TEA ASSORTED VARIETY 0 0 0 0 5 less than 1 g 0 0 0 0 0

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