Journal of the Department of Agriculture, Western Australia, Series 4 Volume 2 Number 9 September, 1961 Article 12 1-1-1961 Palatability of forage plants in North-west sheep pastures R H. Collett Follow this and additional works at: https://researchlibrary.agric.wa.gov.au/journal_agriculture4 Part of the Environmental Health and Protection Commons, Nutritional Epidemiology Commons, and the Plant Biology Commons Recommended Citation Collett, R H. (1961) "Palatability of forage plants in North-west sheep pastures," Journal of the Department of Agriculture, Western Australia, Series 4: Vol. 2 : No. 9 , Article 12. Available at: https://researchlibrary.agric.wa.gov.au/journal_agriculture4/vol2/iss9/12 This article is brought to you for free and open access by Research Library. It has been accepted for inclusion in Journal of the Department of Agriculture, Western Australia, Series 4 by an authorized administrator of Research Library. For more information, please contact
[email protected]. Palatably of Forage Plants in North-West Sheep Pastures Continuous selective grazing has reduced the palatable woollybutt grass (Eragrostis eriopoda) to dead butts By R. H. COLLETT, Field Technician, Abydos ?#£££ Xtelf ^ leSS Palatable S°" SPtniteX k DECLINE in carrying capacity has occurred in large areas of the Pilbara district -^™- of the North-West, due to the decrease in palatable plants and the increase in unpalatable ones. The relative palatability of the various species to sheep is there fore a matter of considerable importance to pastoralists. Observations at Abydos Research Station most palatable species. Woollybutt grass near Port Hedland have shown that the is the third preference but it shares this sheep's grazing year can be divided into position with soft spinifex (Triodia pun- approximately four seasons or stages ac gens) in its first year of growth.