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Anti-Bacterial, Antioxidant Activity and Phytochemical Study of Diospyros Wallichii — an Interesting Malaysia’S Endemic Species of Ebenaceae
International Journal of PharmTech Research CODEN (USA): IJPRIF ISSN : 0974-4304 Vol.3, No.3, pp 1732-1736, July-Sept 2011 Anti-bacterial, Antioxidant activity and Phytochemical study of Diospyros wallichii — an Interesting Malaysia’s endemic species of Ebenaceae Alireza Nematollahi1*, Noushin Aminimoghadamfarouj1, Christophe Wiart2 1School of pharmacy, Faculty of science, Nottingham University, Malaysia 2School of biomedical science, Faculty of science, Nottingham University, Malaysia *Corres.author: [email protected] Tel: +60-1-04330493 Abstract: The traditional use of herbal medicine has increased significantly in these recent years. Asian countries are large producers of natural products and many of the products that we use today have their roots in the herbal traditional medicine. People are looking to save money, be environmentally conscious, use healthier and safer products. It goes without saying that the chemical antibacterial products are creating more resistant bacteria day by day, on the other hand herbal antioxidant agents have been proven to show less side effects. Therefore, it is logically and economically advised that countries, with enrich natural sources, start to formulate more natural products. The first studies on the therapeutic properties of the fruits and leaves extracts obtained from Diospyros wallichii King& Gamble in Malaysia are reported. In the present research the hexane, chloroform and ethanol extracts of Diospyros wallichii (fruits and leaves) are screened for antimicrobial and antioxidant activities. The study provides data to highlight the medicinal values of D. wallichii. Antibacterial activity was determined against Bacillus cereus ATCC10876, Staphylococcus aureus ATCC11632, Pseudomonas aeruginosa ATCC10145 and Escherichia coli ATCC10536 using the disk diffusion method. Results show that the hexane extract of fruits was active against both Gram negative and Gram positive bacteria. -
Saurashtra University Re – Accredited Grade ‘B’ by NAAC (CGPA 2.93)
Saurashtra University Re – Accredited Grade ‘B’ by NAAC (CGPA 2.93) Odedra, Nathabhai K., 2009, “Ethnobotany of Maher Tribe In Porbandar District, Gujarat, India”, thesis PhD, Saurashtra University http://etheses.saurashtrauniversity.edu/id/eprint/604 Copyright and moral rights for this thesis are retained by the author A copy can be downloaded for personal non-commercial research or study, without prior permission or charge. This thesis cannot be reproduced or quoted extensively from without first obtaining permission in writing from the Author. The content must not be changed in any way or sold commercially in any format or medium without the formal permission of the Author When referring to this work, full bibliographic details including the author, title, awarding institution and date of the thesis must be given. Saurashtra University Theses Service http://etheses.saurashtrauniversity.edu [email protected] © The Author ETHNOBOTANY OF MAHER TRIBE IN PORBANDAR DISTRICT, GUJARAT, INDIA A thesis submitted to the SAURASHTRA UNIVERSITY In partial fulfillment for the requirement For the degree of DDDoDoooccccttttoooorrrr ooofofff PPPhPhhhiiiilllloooossssoooopppphhhhyyyy In BBBoBooottttaaaannnnyyyy In faculty of science By NATHABHAI K. ODEDRA Under Supervision of Dr. B. A. JADEJA Lecturer Department of Botany M D Science College, Porbandar - 360575 January + 2009 ETHNOBOTANY OF MAHER TRIBE IN PORBANDAR DISTRICT, GUJARAT, INDIA A thesis submitted to the SAURASHTRA UNIVERSITY In partial fulfillment for the requirement For the degree of DDooooccccttttoooorrrr ooofofff PPPhPhhhiiiilllloooossssoooopppphhhhyyyy In BBoooottttaaaannnnyyyy In faculty of science By NATHABHAI K. ODEDRA Under Supervision of Dr. B. A. JADEJA Lecturer Department of Botany M D Science College, Porbandar - 360575 January + 2009 College Code. -
Monocyclic Phenolic Acids; Hydroxy- and Polyhydroxybenzoic Acids: Occurrence and Recent Bioactivity Studies
Molecules 2010, 15, 7985-8005; doi:10.3390/molecules15117985 OPEN ACCESS molecules ISSN 1420-3049 www.mdpi.com/journal/molecules Review Monocyclic Phenolic Acids; Hydroxy- and Polyhydroxybenzoic Acids: Occurrence and Recent Bioactivity Studies Shahriar Khadem * and Robin J. Marles Natural Health Products Directorate, Health Products and Food Branch, Health Canada, 2936 Baseline Road, Ottawa, Ontario K1A 0K9, Canada * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +1-613-954-7526; Fax: +1-613-954-1617. Received: 19 October 2010; in revised form: 3 November 2010 / Accepted: 4 November 2010 / Published: 8 November 2010 Abstract: Among the wide diversity of naturally occurring phenolic acids, at least 30 hydroxy- and polyhydroxybenzoic acids have been reported in the last 10 years to have biological activities. The chemical structures, natural occurrence throughout the plant, algal, bacterial, fungal and animal kingdoms, and recently described bioactivities of these phenolic and polyphenolic acids are reviewed to illustrate their wide distribution, biological and ecological importance, and potential as new leads for the development of pharmaceutical and agricultural products to improve human health and nutrition. Keywords: polyphenols; phenolic acids; hydroxybenzoic acids; natural occurrence; bioactivities 1. Introduction Phenolic compounds exist in most plant tissues as secondary metabolites, i.e. they are not essential for growth, development or reproduction but may play roles as antioxidants and in interactions between the plant and its biological environment. Phenolics are also important components of the human diet due to their potential antioxidant activity [1], their capacity to diminish oxidative stress- induced tissue damage resulted from chronic diseases [2], and their potentially important properties such as anticancer activities [3-5]. -
NINDS Custom Collection II
ACACETIN ACEBUTOLOL HYDROCHLORIDE ACECLIDINE HYDROCHLORIDE ACEMETACIN ACETAMINOPHEN ACETAMINOSALOL ACETANILIDE ACETARSOL ACETAZOLAMIDE ACETOHYDROXAMIC ACID ACETRIAZOIC ACID ACETYL TYROSINE ETHYL ESTER ACETYLCARNITINE ACETYLCHOLINE ACETYLCYSTEINE ACETYLGLUCOSAMINE ACETYLGLUTAMIC ACID ACETYL-L-LEUCINE ACETYLPHENYLALANINE ACETYLSEROTONIN ACETYLTRYPTOPHAN ACEXAMIC ACID ACIVICIN ACLACINOMYCIN A1 ACONITINE ACRIFLAVINIUM HYDROCHLORIDE ACRISORCIN ACTINONIN ACYCLOVIR ADENOSINE PHOSPHATE ADENOSINE ADRENALINE BITARTRATE AESCULIN AJMALINE AKLAVINE HYDROCHLORIDE ALANYL-dl-LEUCINE ALANYL-dl-PHENYLALANINE ALAPROCLATE ALBENDAZOLE ALBUTEROL ALEXIDINE HYDROCHLORIDE ALLANTOIN ALLOPURINOL ALMOTRIPTAN ALOIN ALPRENOLOL ALTRETAMINE ALVERINE CITRATE AMANTADINE HYDROCHLORIDE AMBROXOL HYDROCHLORIDE AMCINONIDE AMIKACIN SULFATE AMILORIDE HYDROCHLORIDE 3-AMINOBENZAMIDE gamma-AMINOBUTYRIC ACID AMINOCAPROIC ACID N- (2-AMINOETHYL)-4-CHLOROBENZAMIDE (RO-16-6491) AMINOGLUTETHIMIDE AMINOHIPPURIC ACID AMINOHYDROXYBUTYRIC ACID AMINOLEVULINIC ACID HYDROCHLORIDE AMINOPHENAZONE 3-AMINOPROPANESULPHONIC ACID AMINOPYRIDINE 9-AMINO-1,2,3,4-TETRAHYDROACRIDINE HYDROCHLORIDE AMINOTHIAZOLE AMIODARONE HYDROCHLORIDE AMIPRILOSE AMITRIPTYLINE HYDROCHLORIDE AMLODIPINE BESYLATE AMODIAQUINE DIHYDROCHLORIDE AMOXEPINE AMOXICILLIN AMPICILLIN SODIUM AMPROLIUM AMRINONE AMYGDALIN ANABASAMINE HYDROCHLORIDE ANABASINE HYDROCHLORIDE ANCITABINE HYDROCHLORIDE ANDROSTERONE SODIUM SULFATE ANIRACETAM ANISINDIONE ANISODAMINE ANISOMYCIN ANTAZOLINE PHOSPHATE ANTHRALIN ANTIMYCIN A (A1 shown) ANTIPYRINE APHYLLIC -
Xanthones. Part I V.* a New Synthesis of Hydroxyxanthones and Hydrozybenzophenones
3982 Grover, Shah, agad Shah : Xanthones. Part I V.* A New Synthesis of Hydroxyxanthones and Hydrozybenzophenones. By P. I<. GROVER,G. D. SHAH,and R. C. SHAH. [Reprint Order No. 6470.1 Hydroxy-santhones and -benzophenones are conveniently obtained from hydroxybenzoic acids and phenols in presence of zinc chloride and phosphorus oxychloride. DISTILLATIONof a mixture of a phenol, a phenolic acid, and acetic anhydride is the earliest and simplest method for the synthesis of hydroxyxanthones (Michael, Amer. Chsm. J., 1883, 5, 81; Kostanecki and his co-workers, Ber., 1891, 24, 1896, 3981, etc.; Lund, Robertson, and Whalley, J., 1953, 2438), but yields are often poor, experimental conditions are rather drastic, and there is a possibility of decarboxylation, autocondensation, and other side reactions (Lespegnol, Bertrand, and Dupas, BUZZ. SOC.chim. France, 1939, 6, 1925; Lund et aZ., Zoc. cit.). There are numerous other routes, but none is of general application and some require uncommon starting materials or involve a number of steps. In continuation of the work on naturally occurring xanthones (J. Indian Chem. SOC., 1953,30,457,463; J. Sci. Id.Res., India, 1954,13, B, 175; 1955,14, B, 153) the known methods for the synthesis of 1 : 3 : 7 : 8-tetrahydroxyxanthone or its tetramethyl ether * Part 111, J. Sci. Ind. Res., India, 1954, 13, B, 175. [ 19551 Xanthones. Part IV. 3953 were found unsuitable. Condensation under mild conditions of a phenolcarboxylic acid with a reactive phenol in presence of condensing agents such as anhydrous aluminium chloride, phosphorus oxychloride, phosphoric oxide, or sulphuric acid was not promising ; but a mixture of phosphorus oxychloride and fused zinc chloride, which had previously been found effective for the preparation of 2 : 4dihydroxybenzophenone (Shah and Mehta, J. -
A Critical Study on Chemistry and Distribution of Phenolic Compounds in Plants, and Their Role in Human Health
IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT) e-ISSN: 2319-2402,p- ISSN: 2319-2399. Volume. 1 Issue. 3, PP 57-60 www.iosrjournals.org A Critical Study on Chemistry and Distribution of Phenolic Compounds in Plants, and Their Role in Human Health Nisreen Husain1, Sunita Gupta2 1 (Department of Zoology, Govt. Dr. W.W. Patankar Girls’ PG. College, Durg (C.G.) 491001,India) email - [email protected] 2 (Department of Chemistry, Govt. Dr. W.W. Patankar Girls’ PG. College, Durg (C.G.) 491001,India) email - [email protected] Abstract: Phytochemicals are the secondary metabolites synthesized in different parts of the plants. They have the remarkable ability to influence various body processes and functions. So they are taken in the form of food supplements, tonics, dietary plants and medicines. Such natural products of the plants attribute to their therapeutic and medicinal values. Phenolic compounds are the most important group of bioactive constituents of the medicinal plants and human diet. Some of the important ones are simple phenols, phenolic acids, flavonoids and phenyl-propanoids. They act as antioxidants and free radical scavengers, and hence function to decrease oxidative stress and their harmful effects. Thus, phenols help in prevention and control of many dreadful diseases and early ageing. Phenols are also responsible for anti-inflammatory, anti-biotic and anti- septic properties. The unique molecular structure of these phytochemicals, with specific position of hydroxyl groups, owes to their powerful bioactivities. The present work reviews the critical study on the chemistry, distribution and role of some phenolic compounds in promoting health-benefits. -
Hydroxybenzoic Acid Isomers and the Cardiovascular System Bernhard HJ Juurlink1,2, Haya J Azouz1, Alaa MZ Aldalati1, Basmah MH Altinawi1 and Paul Ganguly1,3*
Juurlink et al. Nutrition Journal 2014, 13:63 http://www.nutritionj.com/content/13/1/63 REVIEW Open Access Hydroxybenzoic acid isomers and the cardiovascular system Bernhard HJ Juurlink1,2, Haya J Azouz1, Alaa MZ Aldalati1, Basmah MH AlTinawi1 and Paul Ganguly1,3* Abstract Today we are beginning to understand how phytochemicals can influence metabolism, cellular signaling and gene expression. The hydroxybenzoic acids are related to salicylic acid and salicin, the first compounds isolated that have a pharmacological activity. In this review we examine how a number of hydroxyphenolics have the potential to ameliorate cardiovascular problems related to aging such as hypertension, atherosclerosis and dyslipidemia. The compounds focused upon include 2,3-dihydroxybenzoic acid (Pyrocatechuic acid), 2,5-dihydroxybenzoic acid (Gentisic acid), 3,4-dihydroxybenzoic acid (Protocatechuic acid), 3,5-dihydroxybenzoic acid (α-Resorcylic acid) and 3-monohydroxybenzoic acid. The latter two compounds activate the hydroxycarboxylic acid receptors with a consequence there is a reduction in adipocyte lipolysis with potential improvements of blood lipid profiles. Several of the other compounds can activate the Nrf2 signaling pathway that increases the expression of antioxidant enzymes, thereby decreasing oxidative stress and associated problems such as endothelial dysfunction that leads to hypertension as well as decreasing generalized inflammation that can lead to problems such as atherosclerosis. It has been known for many years that increased consumption of fruits and vegetables promotes health. We are beginning to understand how specific phytochemicals are responsible for such therapeutic effects. Hippocrates’ dictum of ‘Let food be your medicine and medicine your food’ can now be experimentally tested and the results of such experiments will enhance the ability of nutritionists to devise specific health-promoting diets. -
Chemical Composition of the Essential Oil of Diospyros Wallichii King & Gamble (Ebenaceae) Wan Mohd Nuzul Hakimi Wan Salleh1, * and Shamsul Khamis2
Nat. Volatiles & Essent. Oils, 2020; 7(3): 12-17 Salleh & Khamis DOI: 10.37929/nveo.746965 RESEARCH ARTICLE Chemical composition of the essential oil of Diospyros wallichii King & Gamble (Ebenaceae) Wan Mohd Nuzul Hakimi Wan Salleh1, * and Shamsul Khamis2 1Department of Chemistry, Faculty of Science and Mathematics, University Pendidikan Sultan Idris (UPSI), 35900 Tanjung Malim, Perak, MALAYSIA 2School of Environmental and Natural Sciences, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 Bangi, Selangor, MALAYSIA *Corresponding author. Email: [email protected] Submitted: 02.06.2020; Accepted: 18.08.2020 Abstract The chemical composition of the essential oil from the leaves of Diospyros wallichii (Ebenaceae) growing in Malaysia was investigated for the first time. The essential oil was obtained by hydrodistillation and fully characterized by gas chromatography (GC-FID) and gas chromatography-mass spectrometry (GC-MS). A total of 34 components (95.8%) were successfully identified in the essential oil which were characterized by high proportions of β-eudesmol (28.5%), caryophyllene oxide (9.5%), β-caryophyllene (7.2%), α-eudesmol (6.5%) and germacrene D (6.2%). Keywords: Ebenaceae, Diospyros wallichii, essential oil, hydrodistillation, β-eudesmol, GC-MS Introduction Essential oils are complex mixtures of volatile compounds, mainly terpenes and oxygenated aromatic and aliphatic compounds, such as phenols, alcohols, aldehydes, ketones, esters, ethers, and oxides, biosynthesized and accumulated in many plants (Dhifi et al., 2016). These naturally occurring mixtures of volatile compounds have been gaining increasing interest because of their wide range of applications in pharmaceutical, sanitary, cosmetics, perfume, food, and agricultural industries (Jugreet et al., 2020). The Ebenaceae family contains approximately 5 genera and 500 species. -
Evaluation of Anticancer Activities of Phenolic Compounds In
EVALUATION OF ANTICANCER ACTIVITIES OF PHENOLIC COMPOUNDS IN BLUEBERRIES AND MUSCADINE GRAPES by WEIGUANG YI (Under the Direction of CASIMIR C. AKOH) ABSTRACT Research has shown that diets rich in phenolic compounds may be associated with lower risk of several chronic diseases including cancer. This study systematically evaluated the bioactivities of phenolic compounds in blueberries and muscadine grapes, and assessed their potential cell growth inhibition and apoptosis induction effects using two colon cancer cell lines (HT-29 and Caco-2), and one liver cancer cell line (HepG2). In addition, the absorption of blueberry anthocyanin extracts was evaluated using Caco-2 human intestinal cell monolayers. Polyphenols in three blueberry cultivars (Briteblue, Tifblue and Powderblue), and four cultivars of muscadine (Carlos, Ison, Noble, and Supreme) were extracted and freeze dried. The extracts were further separated into phenolic acids, tannins, flavonols, and anthocyanins using a HLB cartridge and LH20 column. In both blueberries and muscadine grapes, some individual phenolic acids and flavonoids were identified by HPLC with more than 90% purity in anthocyanin fractions. The dried extracts and fractions were added to the cell culture medium to test for cell growth inhibition and induction of apoptosis. Polyphenols from both blueberries and muscadine grapes had significant inhibitory effects on cancer cell growth. The phenolic acid fraction showed relatively lower bioactivities with 50% inhibition at 0.5-3 µg/mL. The intermediate bioactivities were observed in the flavonol and tannin fractions. The greatest inhibitory effect among all four fractions was from the anthocyanin fractions in the three cell lines. Cell growth was significantly inhibited more than 50% by the anthocyanin fractions at concentrations of 15-300 µg/mL. -
Syntenic Gene and Genome Duplication Drives Diversification of Plant Secondary Metabolism and Innate Immunity in Flowering Plants
Genomics 4.0 - Syntenic Gene and Genome Duplication Drives Diversification of Plant Secondary Metabolism and Innate Immunity in Flowering Plants - Advanced Pattern Analytics in Duplicate Genomes - Johannes A. Hofberger Thesis committee Promotor Prof. Dr M. Eric Schranz Professor of Experimental Biosystematics Wageningen University Other members Prof. Dr Bart P.H.J. Thomma, Wageningen University Prof. Dr Berend Snel, Utrecht University Dr Klaas Vrieling, Leiden University Dr Gabino F. Sanchez, Wageningen University This research was conducted under the auspices of the Graduate School of Experimental Plant Sciences. Genomics 4.0 - Syntenic Gene and Genome Duplication Drives Diversification of Plant Secondary Metabolism and Innate Immunity in Flowering Plants - Advanced Pattern Analytics in Duplicate Genomes - Johannes A. Hofberger Thesis submitted in fulfilment of the requirements for the degree of doctor at Wageningen University by the authority of the Rector Magnificus Prof. Dr M.J. Kropff, in the presence of the Thesis Committee appointed by the Academic Board to be defended in public on Monday 18 May 2015 at 4 p.m. in the Aula. Johannes A. Hofberger Genomics 4.0 - Syntenic Gene and Genome Duplication Drives Diversification of Plant Secondary Metabolism and Innate Immunity in Flowering Plants 83 pages. PhD thesis, Wageningen University, Wageningen, NL (2015) With references, with summaries in Dutch and English ISBN: 978-94-6257-314-7 PROPOSITIONS 1. Ohnolog over-retention following ancient polyploidy facilitated diversification of the glucosinolate biosynthetic inventory in the mustard family. (this thesis) 2. Resistance protein conserved in structurally stable parts of plant genomes confer pleiotropic effects and expanded functions in plant innate immunity. (this thesis) 3. -
(Theaceae) Species: Insights Into DNA Barcoding and Phylogeny
RESEARCH ARTICLE Comparative chloroplast genomes of eleven Schima (Theaceae) species: Insights into DNA barcoding and phylogeny Xiang-Qin Yu1,2, Bryan T. Drew3, Jun-Bo Yang1, Lian-Ming Gao2*, De-Zhu Li1* 1 Germplasm Bank of Wild Species in Southwest China, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, Yunnan, China, 2 Key Laboratory for Plant Diversity and Biogeography of East Asia, Kunming Institute of Botany, Chinese Academy of Sciences, Kunming, Yunnan, China, 3 Department of a1111111111 Biology, University of Nebraska, Kearney, NE, United States of America a1111111111 a1111111111 * [email protected] (DZL); [email protected] (LMG) a1111111111 a1111111111 Abstract Schima is an ecologically and economically important woody genus in tea family (Thea- ceae). Unresolved species delimitations and phylogenetic relationships within Schima limit OPEN ACCESS our understanding of the genus and hinder utilization of the genus for economic purposes. Citation: Yu X-Q, Drew BT, Yang J-B, Gao L-M, Li In the present study, we conducted comparative analysis among the complete chloroplast D-Z (2017) Comparative chloroplast genomes of (cp) genomes of 11 Schima species. Our results indicate that Schima cp genomes possess eleven Schima (Theaceae) species: Insights into DNA barcoding and phylogeny. PLoS ONE 12(6): a typical quadripartite structure, with conserved genomic structure and gene order. The size e0178026. https://doi.org/10.1371/journal. of the Schima cp genome is about 157 kilo base pairs (kb). They consistently encode 114 pone.0178026 unique genes, including 80 protein-coding genes, 30 tRNAs, and 4 rRNAs, with 17 dupli- Editor: Genlou Sun, Saint Mary's University, cated in the inverted repeat (IR). -
Systematic Conservation Planning in Thailand
SYSTEMATIC CONSERVATION PLANNING IN THAILAND DARAPORN CHAIRAT Thesis submitted in total fulfilment for the degree of Doctor of Philosophy BOURNEMOUTH UNIVERSITY 2015 This copy of the thesis has been supplied on condition that, anyone who consults it, is understood to recognize that its copyright rests with its author. Due acknowledgement must always be made of the use of any material contained in, or derived from, this thesis. i ii Systematic Conservation Planning in Thailand Daraporn Chairat Abstract Thailand supports a variety of tropical ecosystems and biodiversity. The country has approximately 12,050 species of plants, which account for 8% of estimated plant species found globally. However, the forest cover of Thailand is under threats: habitat degradation, illegal logging, shifting cultivation and human settlement are the main causes of the reduction in forest area. As a result, rates of biodiversity loss have been high for some decades. The most effective tool to conserve biodiversity is the designation of protected areas (PA). The effective and most scientifically robust approach for designing networks of reserve systems is systematic conservation planning, which is designed to identify conservation priorities on the basis of analysing spatial patterns in species distributions and associated threats. The designation of PAs of Thailand were initially based on expert consultations selecting the areas that are suitable for conserving forest resources, not systematically selected. Consequently, the PA management was based on individual management plans for each PA. The previous work has also identified that no previous attempt has been made to apply the principles and methods of systematic conservation planning. Additionally, tree species have been neglected in previous analyses of the coverage of PAs in Thailand.