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Gandhi Indian Takeaway 8Pp DL Proof 9 Madras, Vindaloo & Tindaloo Star Bengal Sag Aloo (spinach and potato) £2.85 Chicken or Lamb tikka prepared with King prawns and whole mushrooms (Medium) Sag Chana (spinach and chick peas) Madras Chicken / Lamb (fairly hot) £4.80 Lassoni Gosht £6.70 Chana Paneer (cooked with cheese) £2.95 Madras Prawn Lamb cooked with spinach, mint sauce and crushed green chilli (Madras hot) Sag Paneer The Gandhi Indian Takeaway Chicken / Lamb Vindaloo (hot) £4.90 Chicken or Lamb Tikka £7.70 Keema Aloo (mincemeat and potato) Sunday - Thursday 5pm - 11.30pm Prawn Vindaloo Sylheti Lajawab £5.70 Motur Paneer (green peas with paneer) Friday & Saturday 5pm - Midnight Chicken or Lamb cooked with Sylheti lime (Medium) Ceylon Chicken or Meat with Coconut (fairly hot) £4.90 Open Bank Holidays Chicken or Lamb Tikka £6.70 Chicken, Lamb or Prawn Tindaloo (very hot) £5.10 Sundries Anam Makhani £6.70 Plain Rice £2.10 4 Anjou Crescent, Fareham, PO15 5DA Chicken Phall (the hottest) £5.50 Chicken or Lamb tikka cooked with butter, touch of almond, coconut and Pilau rice £2.30 Telephone orders: 01329 842183 Asham Chicken Tikka / Lamb Tikka £6.50 coconut milk (Mild) Coconut Rice £2.65 with Green Chillies (fairly hot) Shahi Raj £6.20 Chicken or Lamb cooked with tamarind sauce, curry leaf with turmeric flavour Egg Fried Rice Madras King Prawn £7.80 and fresh coriander (Medium) Mushroom Fried Rice £2.80 King Prawn Vindaloo £7.90 Chicken or Lamb Tikka £7.20 Onion Rice Menu Ratan Fusion £6.20 Garlic Rice Biriani Chicken or Lamb cooked with crushed green chilli, coconut milk, curry leaf and All Birianis include Pilau rice and vegetable curry. tamarind sauce Kashmir Rice (tropical Indian fruits) Hotter or milder on request Chicken or Lamb Tikka £7.20 Lemon Rice Chicken / Lamb Biriani £6.45 Salmon Delight £10.95 Peas Pilau (with green peas) Prawn Biriani Cooked in mustard oil, mixed spices, pepper and onion (Medium) Spinach Rice Mushroom or Vegetable Biriani Jinga Special £10.95 Chicken Rice King prawns cooked with ginger, garlic, crushed green chilli with traditional Meat and Mushroom Biriani £6.90 Bhuna style (Slightly hot) Special Mixed Fried Rice £2.90 Chicken and Mushroom Biriani Salmon Peri Peri £11.90 Keema Rice Prawn and Mushroom Biriani Cooked with tamarind sauce and Gandhi chef spice (Hot) Paratha £2.20 Persian Chicken or Meat Biriani £7.05 Stuffed Paratha £2.40 Tiger Prawn Biriani £7.80 Any other Tiger Prawn dish can be prepared Nan £2.10 Mixed Biriani (chicken, meat & prawn) £7.45 on request for an additional £1.00 Keema Nan £2.40 Chicken Tikka / Lamb Tikka Biriani Any Lamb dish add 20p Peshwari Nan King Prawn Biriani £9.45 Garlic Nan King Prawn and Mushroom Biriani £9.95 Sides Stuffed Nan (vegetables) Tandoori King Prawn Biriani £10.45 Onion or Cucumber or Mixed Raita £2.10 Chilli Nan £2.40 Medium Curry Sauce Cheese Nan NEW Main Dishes Fried Mushrooms £2.30 Cheese and Garlic Nan £2.70 Tanzam Murg £6.70 Chapati £1.30 Chicken or Lamb tikka cooked with honey, coconut,cream & butter (Mild & sweet) Chana Massalla (chick peas) £2.85 Chips £1.95 Mango Delight Bombay Potato Chicken or Lamb tikka cooked with mango flavour and coconut Cauliflower Bhaji Plain Papadom £0.60 topped with a mango slice (Mild & sweet) Sag Bhaji (spinach) Spiced Papadom Bangla Special £5.70 Tarka Dhall £3.00 Chicken or Lamb cooked with variety herbs & spice and served with Desserts cream and coconut. (Medium & mild) Bhindi Bhaji (okra) Pineapple or Banana Fritter £2.10 Chicken Tikka or Lamb tikka £6.70 Mixed Vegetable Curry (with sauce) £2.85 Lychee £1.80 Rana Special £7.25 Mixed Vegetable Bhaji (dry) Pineapple £1.80 Chicken or Lamb tikka cooked with sweet pumpkin, pepper, garlic, ginger Aloo Gobi (potato and cauliflower) Curry is life, life is curry! and Chef’s spice (Medium) Mushroom Bhaji Chutney & Pickle Khali Makni £6.70 Lime or Mango Pickle/Mango Chutney £0.60 Menu items may contain or come into contact with WHEAT, EGGS, Chicken or Lamb Tikka cooked with chef’s special spice, crushed black pepper Brinjol Bhaji (aubergine) PEANUTS, TREE NUTS, and MILK. Ask for more information. and fresh herbs. It’s fairly hot! Onion Chutney/Mint Sauce/Chilli Sauce Starters Specialities Massalla Sag Onion Bhaji £2.25 Served with Pilau rice and vegetables. Spicy hot. Cooked in spicy gravy with spinach and tomato Prawn Cocktail £2.50 Megalaya Chicken Tikka / Lamb Tikka £10.20 Garlic Chicken / Lamb Massalla £5.60 Sag Prawn £5.40 Meat or Vegetable Samosa Cooked with special spices, onion, ginger and green chillies Chicken / Lamb Chilli Massalla (green chilli) Sag Chicken / Sag Lamb Gosht Tandoori Chicken £3.00 Murgh Jalfrezi Garlic Chilli Chicken / Lamb Massalla Sag Chicken Tikka / Lamb Tikka £6.40 Diced chicken, chopped green pepper in special onion sauce, Chicken Tikka / Lamb Tikka fried in ghee, and cooked with yoghurt Chicken / Lamb Darjeeling Shish or Shami Kebab Korai Chicken Tikka / Lamb Tikka Chicken / Lamb Naga Kashmir Chicken Chat Chicken Tikka or Lamb Tikka cooked with onion, herbs & medium spices Chicken / Lamb Chilli Tikka Massalla (green chilli) £6.60 Cooked in medium spicy gravy with fruit LoremLorem ipsum ipsum Prawn Puri £3.65 Goan Chicken Tikka / Lamb Tikka Garlic Chicken Tikka / Lamb Tikka Massalla Kashmir Chicken / Lamb £5.30 Mixed Kebab Cooked with coconut, green and red chillies Chicken Tikka / Lamb Tikka Naga Kashmir Prawn King Prawn Puri £5.10 Chicken Tikka / Lamb Tikka Darjeeling Kashmir Chicken Tikka / Lamb Tikka £6.30 Green peppers, green chillies, tomatoes with a special blend of King Prawn Butterfly Bhuna herbs and spices. Fairly hot Spicy medium. Kurma Salmon Tikka £4.90 Chicken Tikka / Lamb Tikka Rezala Bhuna Chicken / Lamb or Prawn £5.30 Cooked in mild spiced gravy with cream & coconut. Very mild. Hot Wings £3.10 Cooked with special spices, almonds, yoghurt, tomatoes and Chicken / Lamb Kurma £5.20 coriander. Medium to mild Bhuna Vegetable Garlic Mushrooms £2.95 Korai Chicken / Lamb Prawn Kurma Chicken Tikka / Lamb Tikka Shugondha Chicken Tikka / Lamb Tikka Kurma Cooked with chef’s special herbs and spices Achari Chicken / Lamb Bhuna (Cooked with lime pickle) £6.20 Tandoori King Prawn Kurma £8.45 All Tandoori dishes are barbecued on charcoal in our special Chicken Tikka / Lamb Tikka Rajasthanie Achari Chicken Tikka / Lamb Tikka Bhuna £6.30 Tandoor (clay oven) and served with green salad and mint sauce. A traditional mild dish cooked with ghee, garlic & light spices (Cooked with lime pickle) Plain Curries Tandoori Chicken (half on the bone) £5.70 Chicken Tikka / Lamb Tikka Gujeratie Mixed Bhuna (chicken, lamb and prawn) Medium Tender chicken specially marinated in yoghurt and spices A special fairly hot dish cooked with spinach and fresh chillies Bhuna Chicken Tikka or Lamb Tikka Chicken / Lamb Curry £4.70 Chicken Tikka / Lamb Tikka £5.70 Diced chicken or very tender lamb marinated with spices Balti Chicken Tikka / Lamb Tikka Jalfrizi £10.25 Bhuna King Prawn £8.45 Prawn Curry Diced chicken, chopped green pepper in special onion sauce, fried Salmon Tikka (fish) £10.00 in ghee and cooked with yoghurt and chef’s special balti sauce Chicken Tikka / Lamb Tikka Curry £5.70 Diced salmon marinated with spices Dupiaza King Prawn Curry £7.90 £12.00 Cooked in spiced gravy with cubes of onion and green pepper Chicken Tikka / Lamb Tikka Shashlik Korai Tandoori King Prawn £7.10 Tandoori king prawn cooked in medium spices, butter, green herbs and onions Pieces of chicken Tikka or Lamb Tikka barbecued with tomatoes Chicken / Lamb Dupiaza £5.30 Curries with Mushrooms then grilled with butter in chef’s special spices Tandoori King Prawn Darjeeling Prawn Dupiaza Chicken / Meat with Mushroom £5.30 Shahee Chicken Tikka / Lamb Tikka Grill £7.40 Chicken Tikka / Lamb Tikka Dupiaza £6.30 Prawn with Mushroom Pieces of chicken Tikka or Lamb Tikka barbecued with tomatoes Chicken Tikka with Mushroom £6.30 then grilled with butter in chef’s special spices Dhansak and Patia Balti King Prawn with Mushroom £8.45 Tandoori Mixed Grill £8.20 Dhansak cooked in sweet, sour, fairly hot spiced gravy with lentil. Includes Pilau rice. Cooked in special Balti spices Pieces of chicken and lamb tikka, tandoori chicken, shish kebab and nan bread Vegetable Dhansak £7.10 Balti Chicken or Meat £5.40 Vegetable Curries Tandoori King Prawn £10.00 Chicken / Lamb Dhansak Balti Vegetable Chana Baigon £5.50 Mild spiced succulent king prawns Prawn Dhansak Balti Prawn Cooked with Aubergine and chick peas with bhuna sauce Prawn Patia £7.10 Balti Chicken Tikka / Lamb Tikka £6.40 Paneer Jalfrizi Paneer cooked with jalfrizi sauce Tandoori Massalla Vegetable Patia Grilled in clay oven and cooked in special massalla sauce. Rogan and Shalimar Paneer Peas Rice as required is extra Chicken / Lamb Patia Cooked in spicy gravy with tomato, green pepper & ground garlic Cooked with paneer and peas with mild sauce and creams Tiger Prawn Patia £8.00 Tandoori Chicken Massalla £6.00 Rogan Chicken / Prawn / Rogan Gosht (lamb) £5.30 Tiger Prawn Dhansak Chicken Tikka / Lamb Tikka Massalla English Dishes Chicken Tikka / Lamb Tikka Dhansak £8.10 Rogan Chicken Tikka / Lamb Tikka £6.30 Served with chips and tomatoes Chicken Tikka / Lamb Tikka Passanda £6.40 Rogan King Prawn £8.55 (mild dish cooked with almonds) Chicken Tikka / Lamb Tikka Patia Plain Omelette £5.20 Gandhi Special Dhansak or Patia £8.60 Cooked with tomato and mushrooms Chicken Omelette £5.50 Tandoori King Prawn Massalla £9.90 Salimar Chicken, Meat or Prawn £5.30 King Prawn Dhansak or Patia £10.10 Mushroom Omelette Butter Chicken Tikka £6.50 Shalimar Chicken Tikka / Lamb Tikka £6.30 Tandoori King Prawn Dhansak or Patia £11.10 Fried Chicken King Prawn Passanda £10.10 Shalimar King Prawn £8.10.
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