WB = Wine Barrel aged Jack's Brood is where we take our favorite Skull Camp recipes and co- ferment the wort with grape must from our vineyards to create unique BB = Bourbon Barrel aged . We often age in red wine barrels to allow a natural souring process.

Beer "in the style of" ABV IBU Key Comments Seasonals Saysun Y'all 6.8% 27 Hallertauer, Sterling Our take on a Saison. Fruity & Spicy

Scwheat Hefen Hefeweizen 5.5% 12 Hallertauer Our version of a classic Hefe (unfiltered). Store kegs upside.

Jacktoberfest Oktoberfest 5.4% 17 Hallertauer, Cascade A traditional Marzen style, no spices, lots of German maltiness!

Jack Frost Cocoa Mint 5.0% 17 Cent. & Mt. Hood Our Jackbeard Stout with mint from local Master Gardeners ! Core Beers Cream Puff - Regular Cream 5.0% 17 Hallertauer Our lightest beer, great for the hot summer days!

Basin Creek Blonde Belgian Blonde Ale 7.0% 23 Cascade, Hallertauer Skull Camp's Belgian Blonde Ale

Tr’ale B’red Red Ale 5.0% 20 Simcoe A traditional Red Ale, proceeds support Elkin Valley Trail Assoc.

Hoppy Hour Amber 4.8% 36 Cent. & Falc Flight Hmmmm, an amber….with hops!

Lucky Bones 5.1% 28 Chinook A slighly hoppier well balanced brown ale!

Beam Me Up Scotch Ale 4.5% 21 E. Kent Goldings On the lighter side of scotch , refreshing maltiness!

Cave Dweller 7.3% 33 Columbus, N. Brewer Our porter is mild but strong

Jack Beard Stout 5.0% 31 Cent. & Mt. Hood A well balanced, lighter stout

Bonfire Old English Ale 7.9% 77 Chinook A heavier English Ale for cold winter days (& nights!)

Skull Bender Imperial Stout 7.9% 58 Cent. & Mt. Hood An Imperial Stout Fruit Beers Cream Puff - Tart Cherry - Tart Cherry 5.0% 17 Hallertauer Our Cream Puff Ale…with Tart Cherries!

Cream Puff - Black Currant Cream Ale - Black Currant 5.0% 17 Hallertauer Our Cream Puff Ale…with Black Currants! VERY tart and purple!

Granny Jack’s Elderberry Elixir -Hazy - Elderberry 5.6% 44 Citra, Jarrylo, El Dorado, Azacca Our take on a Hazy pale ale…with Elderberries. Dry & Tart

Grow A Pear Pale Ale -Hazy - Pear 5.6% 44 Citra, Jarrylo, El Dorado, Azacca Our take on a Hazy pale ale…with Pear. Slightly sweet. Pale Ales & IPA's Not So Accidental Pale Ale 5.8% 40 Rotating Centennial, Simcoe, Jade, Falconer Flight, ever-changing!

Not So Pale Pale Ale 5.7% 45 Zythos, Ekuanot A tweener…Heavier than a traditional Pale, but lighter than an IPA

Elkin IPA IPA - White 5.9% 46 Citra, Cascade Our lightest IPA, with lots of citrus

Frozen Toes IPA - Amarillo 5.9% 51 Amarillo, Simcoe One of our 1st IPA's, fruity & awesome

Jack B’ IPA - Centennial 7.0% 63 Centennial Our flagship IPA, traditional American style

Jack's Quest IPA - El Dorado 6.9% 62 El Dorado Our famous JBB with a different hop!

Toungue Tied Rye IPA - Rye 8.2% 68 Columbus, Mt. Hood Hmmmm, spicy! If you like Rye's, you will love this beer!

Black Jack IPA - Black 5.5% 72 Cent., Cascade A well-balanced, not too bitter Black IPA Double IPA's Elevation 2044 Double IPA 8.6% 95 Chinook, Simcoe Yes, we have TWO D-IPA's!

Knuckle Dragger Double IPA 9.0% 85 Citra, Falc Flight Very well balanced, a favorite! Co-Fermented Beers Jack’s Brood Red Ale / Sangiovese 5.5% 20 Simcoe A cofermentated beer using grape must from our vineyard.

Jack’s Brood Belgian Blonde / Chardonnay 8.5% 35 Cascade, Hallertauer A cofermentated beer using grape must from our vineyard.

Jack’s Brood Red / Chardonnay 5.4% 20 Simcoe A cofermentated beer using grape must from our vineyard.

Jack’s Brood Porter / Montepulciano 7.1% 33 Columbus, N. Brewer A cofermentated beer using grape must from our vineyard.

Jack’s Brood Amber / Merlot 5.9% 37 Cent. & Falc Flight A cofermentated beer using grape must from our vineyard.

Jack’s Brood Porter / Cab Sauvignon 6.6% 33 Columbus, N. Brewer A cofermentated beer using grape must from our vineyard. Co-Fermentation - Barrel Aged Jack’s Brood - Wine Barrel WB - Sour - Amber / Cab Franc 5.4% 20 Cent. & Falc Flight Co-fermented with grape must, Aged in red wine barrels

Jack’s Brood - Wine Barrel WB - Sour - Stout / Norton 5.5% 31 Cent. & Mt. Hood Co-fermented with grape must, Aged in red wine barrels

Jack’s Brood - Wine Barrel WB - Porter / Montepulciano 7.1% 33 Columbus, N. Brewer Co-fermented with grape must, Aged in red wine barrels

Jack’s Brood - Wine Barrel WB - Porter / Cab Sauvignon 6.6% 33 Columbus, N. Brewer Co-fermented with grape must, Aged in red wine barrels

Jack’s Brood - Bourbon Barrel BB - Porter / Montepulciano ~ 8% 33 Columbus, N. Brewer Co-fermented with grape must, Aged in red wine barrels Wine Barrel Aged WB - Basin Creek Blonde WB - Sour - Belgian Blonde Ale 7.0% 23 Cascade, Hallertauer WB - Sour - Amber WB - Sour - Amber 4.8% 36 Cent. & Falc Flight

WB - Sour - Brown Ale WB - Sour - Brown Ale 5.1% 28 Chinook Our brown ale aged in red wine barrels

WB - Sour - Stout WB - Sour - Stout 5.0% 31 Cent. & Mt. Hood Our stout aged in red wine barrels Bourbon Barrel Aged BB - Knuckledragger BB Double IPA ~ 10% 33 Columbus, N. Brewer BB - Saysdun Y'all BB Saison ~ 8% 33 Columbus, N. Brewer BB - Cave Dweller BB - Porter ~ 9% 33 Columbus, N. Brewer

BB - Jack Bleared BB - Sour - Stout ~ 7% 35 Cent. & Mt. Hood Our stout aged in red wine barrels BB - Cave Dweller - Sour BB - Sour - Porter ~ 9% 33 Columbus, N. Brewer

BB - Bonfire B3 BB - Bonfire ~ 9.5% 77 Chinook A heavier English Ale...Bonfire in bourbon bbl

BB - Skull Bender BB - Sour - Imperial Stout ~ 9.5% 58 Cent. & Mt. Hood Our imperial stout 16 mo in bourbon barrel, soured naturally.

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