CHILLED PLATED LUNCH Includes a Soup, Entrée, a Selection of Artisan Rolls and Dessert Freshly Brewed Coffee and a Collection of Mighty Leaf Teas

Lunch

CHILLED PLATED LUNCH Includes a Soup, Entrée, a selection of Artisan Rolls and Dessert Freshly Brewed Coffee and a Collection of Mighty Leaf Teas

SOUPS (choose one)

Chilled Gazpacho Chilled Cucumber Melon Chilled Avocado

ENTRÉES (choose one)

Organic Chicken Breast, Nicoise Salad, Seared Ahi Tuna, Grilled Hearts of Romaine, Baby Greens, Haricot Vert, Chipotle Caesar Dressing, Black Olives, Egg, Shaved Parmesan, Herb Croutons Fingerling Potatoes, $45 per person Oregano Vinaigrette $47 per person

Herb Marinated Atlantic Poached Salmon Carne Asada Salad, Quinoa Salad, Grilled Asparagus, Romaine Lettuce, Avocado, Roasted Corn, Citrus Mustard Sauce Black Beans, Cucumber $46 per person Queso Fresco Fried Corn Tortilla Strips Cilantro Lime Dressing $47 per person DESSERTS (choose one)

Carrot Cake with Cream Cheese Opera Strip Cake, Seven visible layers including Joconde biscuit, butter cream, chocolate ganache Premium Cheesecake, with a Cinnamon crumble base Lemon Meringue Tart

All pricing is subject to a 23% taxable service charge and 8.25% sales tax 320 S. Capital of Texas Highway, Building B, Austin, Texas 78746 | 512.306.6400 phone | 512.303.6401 fax | GranducaAustin.com

Lunch

HOT PLATED LUNCH Includes a Starter, Entrée, a selection of Artisan Rolls and Dessert

Freshly Brewed Coffee and a Collection of Mighty Leaf Teas

STARTERS Choose One Baby Iceberg Wedge Salad, Gorgonzola, Pickled Onions, Tuscan Minestrone Soup, Heirloom Tomatoes, Crispy Prosciutto, Fregola Pasta, Ciabatta Crostini Green Goddess Tarragon Dressing

Tortilla Soup, Queso Fresco, Tortilla Strips Tricolore Salad, Romaine, Frisee, Radicchio, Focaccia Croutons, Shaved Parmesan, Parmesan Dressing Tomato Veloute’, Parmesan Crouton Mixed Greens, Shaved Carrots, Beet Spirals, Pea Shoots, Goat Cheese Crostini, Black Olive Tapenade, Herb Vinaigrette ENTRÉES Choose One

Grilled Breast of Chicken, Seared Beef Tenderloin Filet, Horseradish Potato Puree, Herbed Fregola Pasta, Broccolini Roasted Brussels Sprouts with Pancetta, Roasted Chicken Jus Pine Nuts, Barolo Sauce $47 per person $58 per person

Chicken Breast Stuffed with Spinach, Pine Nuts, and Sliced Beef New York Striploin, Roasted Cauliflower Puree, Sundried Tomatoes, Baby Carrots, Crispy Parmesan and Prosciutto Potato Cake, Saffron Risotto, Asparagus, Chianti Sauce Balsamic Thyme Sauce $48 per person $55 per person

Chipotle BBQ Scottish Salmon, Vegetarian Spinach Risotto Primavera, Cilantro Rice, Grilled Asparagus, Italian Carnaroli Rice, Garden Vegetables, Corn Salsa Roasted Tomatoes $49 per person $45 per person

Gulf of Mexico Red Snapper, Wilted Spinach, Pan Seared Quinoa Cake, Tomatoes, Beluga Lentils, Yellow Tomato Sauce Balsamic Roasted Wild Mushrooms, Broccolini, $50 per person Cauliflower Puree, Red Pepper Coulis $48 per person DESSERTS Choose One Cheesecake Flan.:Choice of Caramel, Liquor or Coconut Lemon Meringue Tarts Valrhona Chocolate Fondant Cake

Lunch

CHILLED LUNCH BUFFET Includes Soup, Salads, Sandwiches, Desserts and Freshly Brewed Coffee and a Collection of Mighty Leaf Teas Based on 60 Minutes of Continuous Service. A set-Up Fee of $150.00 Will Apply for Lunch Tables with Less Than 30 Guests.

SOUPS choose one

Corn Chowder, Croutons Tomato and Basil Soup Yukon Gold Potato Soup, Crispy Pancetta Tuscany Minestrone Soup, Fregola Pasta, Ciabatta Croutons Gazpacho Tortilla Soup with Cilantro

SALADS choose two

Quinoa Salad, Roasted Vegetables, Dried Cranberries, Sherry Vinaigrette Greek Salad, Feta Cheese, Tomatoes, Cucumbers, Kalamata Olives Crisp Romaine Lettuce, Parmesan Lemon Dressing, Herb Croutons Cavatappi Pasta Salad, Grilled Asparagus, Cherry Tomato, Basil Pesto Fingerling Potato Salad, Applewood Smoked Bacon, Minced Scallions, Mustard Vinaigrette Young Organic Field Greens with Baby Heirloom Tomatoes, Goat Cheese, Herb Vinaigrette Roasted Vegetable Salad, Arugula, Sherry Vinegar Dressing

SANDWICHES choose three

Free Range Grilled Chicken Breast, Arugula, Tomato, Italian Salsa Rosa on Ciabatta Roasted Turkey Breast, Tomatoes, Sprouts, Avocado, Herb Cheese on Whole Wheat Tortilla Wrap Roasted Angus Beef Sirloin, Black Diamond Cheddar, Caramelized Onions, Horseradish on Toasted Ciabatta Italian Hoagie, Salami, Prosciutto di Parma, Mortadella, Mozzarella, Provolone, Roasted Peppers, Arugula on Ciabatta Grilled Vegetables, Tomato, Local Mozzarella, Arugula, Basil Pesto on Grilled Focaccia Chilled Tuna Salad, Celery, Cucumber, Micro Sprouts on a Grilled Tortilla Wrap Grilled Vegetables, Pepper Jelly, Rosemary, Sprouts, on a Gluten Free Wrap (V) (GF) Smoked Ham, Swiss Cheese, Fig Jam on Artisanal Rye Bread

DESSERTS Lemon Meringue Tart & Carmel Delight

$52 per person

Lunch

CHILLED LUNCH BUFFET (continued) Includes Soup, Salads, Sandwiches, Desserts and Freshly Brewed Coffee and a Collection of Mighty Leaf Teas Based on 60 Minutes of Continuous Service. A set-Up Fee of $150.00 Will Apply for Lunch Tables with Less Than 30 Guests.

DELI BUFFET

Seasonal Grilled Vegetable Antipasto Heirloom Tomatoes, Fresh Mozzarella, Basil Pesto Tuscan Minestrone Soup, Fregola Pasta, Ciabatta Crouton Traditional Caesar Salad, Croutons and Parmesan Shavings

Deli Meats including Italian Style Salami, Cured Ham, Prosciutto, Herb Roasted Turkey Breast and Roast Sirloin of Beef Display of Sliced Cheeses including Provolone, Vermont Cheddar Dill Pickles, Sliced Tomatoes, Onions, Lettuce Marinated Olives, Mayonnaise, Deli Dijon Mustards Selection of Sliced Artisan Breads

Crunchy Chocolate Hazelnut Cake Cheesecake Speculoos

$48 per person

Lunch

HOT LUNCH BUFFET Served With Freshly Brewed Coffee and a Collection of Mighty Leaf Teas Based on 60 Minutes of Continuous Service. A set-Up Fee of $150.00 Will Apply for Lunch Tables with Less Than 30 Guests.

PANINI AND FLATBREADS ITALIAN LUNCH BUFFET Lentil Soup, Lemon, Parsley Cream Caprese Platter, Fresh Mozzarella, Tomatoes, Panzanella, Italian Vegetable Salad, Roasted Focaccia Balsamic Vinegar, Petite Basil Grilled Asparagus, Parmesan, Fine Herbs Vinaigrette Tricolore Salad, Romaine, Frisee, Radicchio, Mixed Greens, Garden Vegetables, White Balsamic Vinai- Focaccia Croutons, Shaved Parmesan, Parmesan Dressing grette Grilled Vegetable Antipasto Platter of Asparagus, Eggplant, Herb Roasted Angus Beef Sirloin, Horseradish and Chive Aioli, Zucchini, Marinated Mushrooms, Heirloom Peppers Aged Vermont Cheddar, on Ciabatta Cavatappi Pasta, Shrimp, Asparagus, Sundried Tomatoes Italian Ham, Fontina Val d’Aosta, Fig Compote, on Seared Salmon Salsa Verde Whole Grain Farmer’s Bread Pollo alla Cacciator Hunter Style Mozzarella, Italian Prosciutto di Parma, Baby Arugula, on Broccolini, Lemon, Garlic Flatbread Rustic Italian Breads Grilled Vegetable Flatbread Tiramisu, Lemon Meringue Tart Tiramisu, Carrot Cake $56 per person $52 per person

SOUTH OF THE BORDER FARMER’S MARKET TO THE TABLE Jicama Orange Slaw with Lime, Chili Flakes and Cilantro Tomato Basil Soup Romaine Lettuce, Plum Tomatoes, with Chipotle Parmesan Roasted Beet Salad, Arugula, Gorgonzola, Candied Walnuts Dressing Beluga Lentil Salad, Asparagus, Cauliflower, Classic Tortilla Soup, Queso Fresco, Mexican Crema, Parsley Lime Dressing Avocado, Tortilla Strips Mixed Greens Salad, Cucumber, Shaved Baby Carrots, Adobo Spiced Grilled Chicken, Roasted Red Peppers Watermelon Radish, White Balsamic Dressing and Onions Choose two : Slow Roasted Pork Carnitas Herb Crusted Chicken Breast with Tomato Caper Grilled Salmon, Tomatillo Salsa Chardonnay Sauce Pinto Beans,with Chihuahua Cheese, Cilantro Rice Sliced Sirloin of Beef with Mushroom Ragu Guacamole, Salsa Mexicana, Queso Fresco, Lettuce Crispy Gulf Snapper with Saffron Sauce Corn Tortilla Chips, Warm Flour & Corn Tortillas Gianduja Shortbread, Caramel Delight Roasted Fingerling Potatoes $57 per person Grilled Asparagus, Lemon Selection of Home Baked Rolls Cheesecake, Carrot Cake $60 per person $65 per person for three meat selections

Lunch

BOXED LUNCHES Includes a Soda or Bottled Water, Apple, Cookie and Potato Chips

Choice of three: Roasted Turkey Breast, Tomatoes, Sprouts, Avocado, Herb Cheese on Whole Wheat Tortilla Wrap

Grilled Vegetables, Pepper Jelly, Rosemary, Sprouts, on a Gluten Free Wrap (V) (GF)

Roasted Beef, Black Diamond Cheddar, Caramelized Onions, Horseradish on Toasted Ciabatta

Italian Hoagie, Salami, Prosciutto di Parma, Mortadella, Mozzarella, Provolone, Roasted Peppers, Arugula on Ciabatta

Grilled Vegetables, Tomato, Local Mozzarella, Arugula, Basil Pesto on Grilled Focaccia

Smoked Ham, Swiss Cheese, Fig Jam on Artisanal Rye Bread

Reuben, Corned Beef, Swiss Cheese, Sauerkraut, Russian Dressing, on Rye Bread

$38 per person