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artisan specialty

Lenberg Farms Classic Reserve By Celebrity Lindsay Bandaged Cheeddar

P. 905.696.2770 . F. 905.696-7240 www.finica.com& Our Mission

To seek out manufacturers who are actively interested in developing the Specialty and Fine Foods market in Canada.

To add value to the Industry and the Organizations with whom we do business with.

To supply High Quality Cheeses to the marketplace that will satisfy the consumer.

Finica Specialties Limited, is an importer and distributor of specialty cheese and gourmet items from around the world. We have been in operation since 1968.

Our main focus is the specialty cheese and food markets, and our Passion is Food. Some of our top sellers are the Zerto brand and Celebrity International Fine Goat Cheeses. Today, it would be extremely rare to find a delicatessen counter that does not carry our Trend setters for your clients. Our line of cheeses range in origin from Finland, Austria, Great Britain, , Holland, and the United States. We also market some new and innovative Canadian-made specialty cheeses. The United States-based Atalanta Corporation purchased Finica in July 1995 . For more than 50 years, Atalanta has been the driving force in the food importing and international trading business. With current sales exceeding $350 million annually, Atalanta has established itself in three continents with agents in almost every major commerce centre in the world.

Today, Finica Foods Specialties Limited operates as a sister company of Atalanta. We continue to capitalize on our experience in the importing of cheese and fine food with a clear mandate to represent our suppliers through aggressive category management. Our customer base includes retail supermarket chains, independent boutiques, and food service chain and independents. Our Distribution network is made up of specialty cheese and food distributors across Canada. Some of the brands we represent in the cheese market today are Celebrity International Goat Cheeses, Beemster, Finlandia, Zerto, Belgioioso and Sartori Foods. Our ever expanding Specialty Food Brands now include John H Volpi, Trois Petits Cochons, Dalmatia Fig Spreads, 34 Degree Crackers, Menu Italian Gastronome, Collier’s, Snowdonia, Thornloe, Pivetti and Madame Oliva.

Our marketing plans involve both manufacturers of cheese, and other food items, who wish to expand their Canadian experience through a very aggressive distribution network. The technical expertise at Finica allows us to move products quickly into the hands of buyers to satisfy the demands of the marketplace. Product Index

goat Cheeses Celebrity...... 4-8 Lenberg Farms...... 9 eu Cheeses Beemster...... 10-12 Collier’s...... 13 Finlandia...... 13 Glenstal Foods...... 14 Snowdonia...... 15-16 Other Specialty Cheeses...... 17 Italian Specialty Cheeses...... 18-19 american Cheeses Belgioioso...... 20 Sartori BellaVitano...... 20-21 Zerto...... 22 domestic Cheeses Zerto...... 23 Thornloe ...... 24

Specialty Grocery 34 Degrees...... 25 Dalmatia...... 26-27 Toschi Vignola...... 27 Del Destino...... 28 Frutto d’Italia...... 29-30 Menu...... 31-34 Sweety Drop...... 35 United Olive Oil ...... 35 Cavalli ...... 35

Meats Coeur de France ...... 36 Three Little Pigs...... 37 Volpi...... 38-39 goat Cheeses

Although a relative newcomer to the business, Celebrity International has nonetheless created a sensation with some of our new and innovative flavors. Located in Ontario, we are proud to feature cheeses made with 100% pure Canadian goat’s milk that are animal-rennet free. Sea salt is also added to their products, which, because it is iodine free, are preferred by the health conscious and vegetarians.

The past few years have seen a great increase in the number of goat cheeses available in Canada, as well as those produced abroad. Not withstanding the natural delicious flavor of these cheeses, there are a number of health reasons for this increase as well. Goat cheese naturally contains up to a third less fat than cow milk cheese, yet it is often misunderstood. Usually, if someone says they don’t like goat cheese, chances are they either haven’t tasted it or they have tasted a poorly-made or badly-handled one.

Celebrity International Goat’s Milk Cheeses Feature

100 % Canadian Milk Most are Kosher and Halal Suitable for Lactose sensitive diets Animal Rennet Free Pure Sea Salt

Why does goat cheese taste different? With its unique Why does goat cheese cost more? Goats produce much less molecular structure, Goat’s milk looks different, smells milk than cows do – about one-tenth as much. Also, goat’s milk different and tastes different from cow’s milk. We celebrate curds are more delicate than cow’s milk, so fine cheeses must these differences, since otherwise we wouldn’t be able to be made by hand. Fresh cheeses are highly perishable and enjoy its unique flavour. therefore more costly to ship. However, due to their lighter textures and distinctive taste, most people usually don’t eat as much at a serving. What is “Chèvre?” Chèvre is the French word for goat cheese. Up until 15 years or so ago, most goat cheeses sold in Canada came from France. The use of the French word Is goat cheese better for me? Although some theories also contributed to the image of goat cheese as an exotic, suggest goat’s milk is healthier than cow’s milk, different elite food. France still accounts for the largest selection, and breeds of goats, like different breeds of cows, produce milk most-unique varieties of goat cheeses produced in the world that is higher or lower in fat content, so it’s impossible to today. However, as the health benefits and the delicious taste generalize. As a general rule though, goat cheese contains of goat cheese become better-known, other countries are one-third less fat and half the cholesterol of regular cow’s beginning to increase their production. As individual Artisan milk cheeses. It is also true that goat’s milk is easier to digest cheese making becomes more widespread we will likely see because of its smaller fat molecules. Many people who cannot even more varied and unique types of goat cheese become tolerate cow’s milk products are able to consume goat’s milk, available. cheese or yogurt without difficulty. Goat’s milk also contains higher levels of potassium, vitamin A, thiamine, and niacin, as well as a higher mineral content. Apple & Cinnamon Goat Cheese Award-winning Celebrity Goat Cheese is getting a delightfully warm and inviting twist! As delicious as a home made apple pie, this new goat cheese combines the tangy creaminess of goat cheese that features an apple pie ice cream swirl, then rolled in bits of tasty caramelized apples. Ideal for a number of uses from brunch to dessert, this cheese will be an instant crowd pleaser. Try spreading on a bagel for breakfast, or 22607 Apple & Cinnamon Goat Cheese - 12 x130 g mixing into a /apple pie hybrid! 22608 Apple & Cinnamon Goat Cheese - 6 x 250 g

Chipotle Goat Cheese Covered with just enough jalapeños and chipotle peppers for a deep, rich smoky flavor and medium heat, it’s the perfect taste adventure to kick up your favorite sandwich or serve alone with crackers. 22609 Chipotle Goat Cheese - 12 x 130 g 22612 Chipotle Goat Cheese - 6 x 300 g

Goat Cheese Crumbled Cups 22534 Goat Cheese Crumbled Celebrity International Goat Cheese Crumbled Cups comes Cups Original - 9 x 113 g in Original flavor.

Goat Cheese Light Light Goat Cheese - 33% less fat than our Original Goat Cheese with the same great taste!

22638 Goat Cheese Light - 12 x 113 g cl 22603 Goat Cheese Light - 6 x 300 g

5 Finica Food Specialties Ltd. | www.finica.com Goat Cheese Original Animal Rennet Free, 100% Pure Goat’s Milk made in ONTARIO from ONTARIO Milk. Sea salt is added to the product, which is beneficial for the health conscious person or vegetarian because the salt has no iodine. For persons with lactose intolerance, goat cheese is a healthy alternative to cow’s milk 22643 Goat Cheese Original - 12 x 113 g cl cheese products. Goats are fed roasted soybeans, which are 22580 Goat Cheese Original - 6 x 300 g higher in protein and energy, plus corn-fed from products 22560 Goat Cheese Original - 2 x 1 Kg produced on the farmstead. 22558 Goat Cheese Original Bags in a Box - 2 x 5 Kg

Goat milk is lower in fat and cholesterol, higher in calcium and Also available in Crumbled: Vitamins A & B. Goats convert all the carotene in their diet to 22566 Goat Cheese Original - 2 x 1 Kg vitamin A, leaving the milk and cream pure white. The yellow 22563 Goat Cheese Original - 2 x 5 Kg colour in other dairy products is due to the carotene in the 22558 Goat Cheese Original Foodservice - 2 x 5 Kg (pre-order allowing 1 week’s notice for this item) milk.

Goat Cheese Mediterranean Topped off with the finest flavors of Italy—garlic, herbs, onion, and tomato! New on the market is a full-bodied goat cheese with all the garnishing, ready to eat straight on a baguette or gently toasted. There is no need for too much heat to make this cheese glow, but for added depth, warm it just enough to get it extra soft and melty. Crushed into the outside of each 22641 Goat Cheese Mediterranean - 12 x 113 g cl creamy, spreadable goat log is a mélange of Mediterranean 22531 Goat Cheese Mediterranean- 6 x 300 g vegetables and greenery.

Goat Cheese with Blueberry & Cinnamon Our chevre is fresh and creamy with a slightly sharp and lightly acidic flavour. Made in Canada, we have added a holiday twist to the traditional goat log by topping it with blueberry and cinnamon. The tanginess of the blueberries combined with the warm spiciness of cinnamon creates a unique holiday cheese that could not be more ideal for entertaining throughout the 22576 Goat Cheese with Blueberry & Cinnamon - 12 x 130 g season.

Goat Cheese with Cranberry & Cinnamon This chevre, perfect for the summer, is fresh and creamy with a slightly sharp and lightly acidic flavor. Made in Canada, this cheese has added a flavorful twist to the traditional goat log by topping it with cranberries and cinnamon. The tanginess of the cranberries, combined with the warm spiciness of cinnamon, creates a uniquely festive cheese that could not be

more ideal for entertaining. 22639 Goat Cheese with Cranberry & Cinnamon - 12 x 113 g cl 22585 Goat Cheese with Cranberry & Cinnamon - 6 x 300 g 6 Finica Food Specialties Ltd. | www.finica.com Goat Cheese with Dill Our chevre is fresh and creamy with a slightly sharp and lightly acidic flavour. Made in Canada, we have added a holiday twist to the traditional goat log by topping it with Dill. The freshness of dill creates a unique holiday cheese that could not be more ideal for entertaining throughout the season. 22578 Goat Cheese with Dill - 12 x 130 g

Goat Cheese with Figs From the same maker as the much raved about Cranberry Chevre and Blueberry Chevre comes this Fig Chevre from Canada. Unlike the former two, which had their fruit pressed into the rind, Fig Chevre has pureed figs mixed throughout its creamy, tangy interior. The flavor of fresh goat cheese has long been paired with the almost molasses-like sweetness of figs. This chevre roll is the perfect way to enjoy this combination 22597 Goat Cheese with Figs - 12 x 130 g during any season!

Goat Cheese with Garlic & Fine Herbs Our chevre is fresh and creamy with a slightly sharp and lightly acidic flavour. Made in Canada, this cheese has added a holiday twist to the traditional goat log with a topping of garlic and fine herbs.

22642 Goat Cheese with Garlic & Fine Herbs - 12 x 113 g cl Goat Cheese with Honey 22582 Goat Cheese with Garlic & Fine Herbs - 6 x 300 g Goats and bees have more in common than one might think. First is their insatiable craving for sweet flowers, and second is their tendency to sting. Stir around in a beehive and you might get stung in a bad way, but take a bite of tangy Canadian goat cheese and the sting is all good. Celebrity International brings la dolce vita to your table with its combination of fresh goat’s milk cheese and honey, with a hint of sugar that is extremely pleasing to the palate. One drop of this liquid gold, transforms a creamy chèvre into an irresistible spread for everything from baguettes to bruschetta. Honey Goat Cheese is just as versatile as it sounds, and it adds a sweet buzz to an otherwise savory cheese tray. Also COR kosher. 22640 Goat Cheese with Honey - 12 x 113 g cl 22592 Goat Cheese with Honey - 6 x 300 g

7 Finica Food Specialties Ltd. | www.finica.com Double Cream Goat Made with rich, luscious Canadian goat’s milk, this double cream brie has a slightly tangy, pearl-white interior encased in an edible bloomy rind. Crafted by a fourth generation cheese maker adhering to a traditional French technique, this velvety cheese has a mild taste with a creamy body and marked 24529 Double Cream Goat Brie - 6 x 180g buttery notes. Pairs well with a crusty baguette alongside crisp whites like Sauvignon Blanc.

Goat Mediterranean Style Our Feta is a soft white- with small or no holes. A compact touch, few cuts, and no skin. It is usually formed into large blocks, which are submerged in brine. Its flavor is tangy and salty, ranging from mild to sharp.

Goat Cheddar 22506 Goat Mediterranean Style Feta - 6 x 200 g Our Regular Goat Cheddar has a smooth texture and sweet, mild flavour. At 3 months old, our goat cheddar melts wonderfully and can be shredded. Lower in lactose than a cow’s milk cheddar, Celebrity goat cheddar is a great addition 22632 Goat Cheddar - 6 x 200 g to any dish!

Smoked Goat Cheddar Our Smoked Goat Cheddar is delicately smoked over Applewood to provide a wonderfully smokey flavour. Perfect for burgers and pizza!

Goat Milk Butter Salted & Unsalted Celebrity Goat’s Milk Butter is made by churning rich, 100% 22633 Smoked Goat Cheddar - 12 x 200 g Canadian goat’s milk into a creamy, sweet tasting butter with 80% butterfat. Celebrity butter is produced by family-owned Alliston Creamery. For over 40 years, the creamery exclusively selects milk from goat herds who graze within southern Ontario. This rich, white milk creates a pearlescent butter that, unlike competitors, goes without any colouring. For the salted variety, Celebrity adds coarse salt to give a full texture and rounded taste. Celebrity Goat’s Milk Butter has the same consistency and texture as cow’s milk butter, but melts at a slightly lower temperature, making it an excellent spread. Goat Butter is 22800 Goat Milk Butter Salted - 12 x 250 g ideal for cooking and spreading on toast. 22801 Goat Milk Butter Salted - 12 x 250 g

8 Finica Food Specialties Ltd. | www.finica.com Tania Sheep Cheese This beautiful Tuscan-style sheep’s milk cheese from Lenberg Farms is made with 100% Ontario Sheep’s milk, in the burgeoning region of artisanal Canadian cheese making. Aged for six months in temperature and humidity controlled maturation rooms, the cheese develops a semi-firm, smooth and slightly crumbly texture while maintaining its creamy, mellow yet somewhat piquant taste with earthy undertones. Wonderful as an alternative to Italian cheeses.

22545 Tania Sheep Cheese - 1 x 1.5 Kg

Goat Lindsay Bandaged Cheddar This award winning cheese is handcrafted in small batches using premium Ontario goat’s milk, resulting in a unique and delightful cheese. Once the wheel has been crafted, it is carefully wrapped in its bandage to preserve freshness and flavor. After aging in a humidity controlled room for 12 months, the cheese is ready to enjoy. Perfectly creamy and buttery, with the slight tang of goat’s milk and a hard, crumbly texture, this cheese is a perfect alternative to cow’s milk cheddars. 22540 Goat Lindsay Bandaged Cheddar 1/8 Wheels - 2 x 2.5 Kg 22541 Goat Lindsay Bandaged Cheddar Wheels Bandaged - 1 x 20 Kg 22542 Goat Lindsay Bandaged Cheddar - 1 x 5 Kg 22547 Goat Lindsay Bandaged Cheddar Wheels, Bandage Removed - 1 x 20 Kg

Thea Sheep Bandaged Cheddar Hand-crafted in small batches using premium sheep’s milk, Thea Bandaged Cheddar is made in the old world way by wrapping the cheddar wheel with cheesecloth which helps to age and preserve the flavour. Aged 9 months in our humidity controlled aging room the cheese yields a woody and buttery aroma, a sharp nutty profile with subtle caramel undertones. It has the sought after crystallization of a well-aged cheddar with a firm but creamy texture. Applications: Try sliced in a baguette with roasted turkey, 24556 Thea Sheep Bandaged Cheddar - 1 x 18 Kg sun dried tomatoes and arugula for a delicious treat, or as an 24557 Thea Sheep Bandaged Cheddar - 2 x 2.25 Kg addition to any cheese board.

9 Finica Food Specialties Ltd. | www.finica.com eu Cheeses

mild Fresh and delicious, this young cheese shows the sweet richness of Beemster’s milk. The gentle flavour makes Beemster Mild the perfect start to the day. Beemster Mild is a great cheese for slicing onto sandwiches. It can be used melted on a Panini, eaten cubed as a snack and enjoyed with light white wines and pilsners. Beemster cheeses are most flavourful when served at room temperature.

14030 Mild - 1 x 12 Kg 14030 Mild Wedge - 8 x 250 g Graskaas - Seasonal A seasonal cheese, this limited availability product is only produced in the summer. Beemster’s world famous milk becomes even more coveted during the last two weeks of March. The milk taken from the Beemster cows during this period is the creamiest milk of the year. This is the only milk used to create Graskaas, an exceptional Gouda-type cheese enrobed in a vibrant, green rind. During the limited “first grazing” period, enough milk is collected to craft just 2,000 wheels of Graskaas; only half of which are exported to the US. Made in the beginning of April and aged for one month, the 14003 Graskaas (Seasonal) - 1 x 13 Kg recipe for Graskaas dates back to 1901.

Goat Using our unmatched smooth and creamy goat’s milk, from the Beemster polder, Premium Goat is smooth and silky yet tasteful and aromatic. Health Benefits Goat cheeses are renowned for their soft milk that is accepted by consumers who may have reactions to cow’s milk cheeses.

14020 Goat - 2 x 2.5 Kg Classic Beemster Classic is matured for no less than 18 months to ensure a wonderfully complex taste. The beautiful color of this cheese instantly reminds you of Carmel. Beemster Classic is the perfect age for any kind of cheese connoisseur to enjoy. One can enjoy Classic on a lunch sandwich in grade school or with fine wines at a dinner party. Most people prefer to savor Classic’s only with a glass of wine, as not to interrupt the multitude of flavors. Other people prefer Beemster Classic with their morning coffee. No matter how you prefer to enjoy it, we guarantee Beemster Classic to never disappoint. 14005 Classic - 1 x 12 Kg 14028 Classic Quarters - 2 x 3 Kg 14011 Classic Wedge - 8 x 250 g

10 Finica Food Specialties Ltd. | www.finica.com XO Beemster XO is matured for 26 months making it Beemster’s oldest cheese. Many people see 3-5 year old cheeses in stores and ask us why we do not make an older product. Once you have tasted Beemster XO you will see the answer is quite simple. As a cheese matures the flavors one tastes in the cheese expands. As this process happens moisture also exits the cheese, thus leaving the cheese tasting crumbly and granular in one’s mouth. Because of Beemster’s unique milk, XO is able to obtain one of the widest flavor ranges possible in only 26 months and still retains its smooth and creamy taste. Beemster XO is wonderful with Port wines, as well as sweet whites, such as a Riesling. XO can also be grated and used as 14010 XO - 1 x 12 Kg 14029 XO Quarters - 2 x 3 Kg a wonderful alternative to Parmesan for pastas.

Vlaskaas Beemster Vlaskaas is the newest addition to Beemster’s line of Premium Gourmet Dutch Cheeses; however, is the oldest cheese recipe with the group of cheeses. When translated Vlaskaas mean Flax cheese. This delightfully sweet and creamy cheese was made only during the harvest festival. It was soon decided that after generations of rest it was time for Vlaskaas to live again!

14006 Vlaskaas Quarters - 2 x 4 Kg 14027 Vlaskaas Wedges - 8 x 250 g

Slimkaas Matured Beemster Slimkaas is the perfect alternative for cheese lovers who seek a true gourmet cheese. Beemster’s philosophy has always been to bring the best possible taste to every consumer. Beemster Matured achieves a superb taste with 33% less fat than regular “Gouda type” cheeses. Aged for 5 months. Finely cheese lovers can have an afternoon cheese snack without feeling that they are ruining their diets.

14021 Slimkaas Matured - 2 x 3 Kg

11 Finica Food Specialties Ltd. | www.finica.com Pumpkin Spice (Seasonal Pre-Book) This savory cheese delivers the taste of autumn! An irresistible blend of pumpkin spices, including cinnamon, nutmeg, carda- mom, and ginger, are blended right into our mild, young Gou- da to infuse it with aromatic, fragrant fall flavor. Not a sweet cheese, this gouda is savory, rich and aromatic with nutmeg, 14025 Pumpkin Spice (Seasonal Pre-Book) - 1 x 5 Kg cinnamon & clove blended right into the cheese! Best served at room temperature or warm.

Hatch Pepper (Seasonal Pre-Book) Beemster Mild gets a peppery kick from Hatch chiles, which vary in heat from mild to fiery. But don't be scared: Beemster Mild is sweet and creamy, so this cheese ends up perfectly balanced. 14059 Hatch Pepper (Seasonal Pre-Book) - 1 x 5 Kg

Paradiso Reserve Paradiso is the only artisan Italian-style cheese from Holland. Paradiso is made by master cheesemakers with milk from free-ranging cows that graze on the nutrient-rich grass. This semi-firm cheese has a smooth texture with some crystalliza- tion throughout. Its taste is rich, creamy and savory with sharp notes reminiscent of an Italian Parmesan. From the milk & cheesemasters of Beemster® Premium Dutch Cheese. 14058 Paradiso Reserve - 1 x 13 Kg

Royaal Grand Cru This Beemster cheese is fit for a king... literally. This special selection cheese was developed by our master cheesemakers to honor our appointment as a purveyor to the Royal Court of the Netherlands. Aged 4 months, semi- firm, rich, full of flavor and slightly nutty.

14069 Royaal Grand Cru - 1 x 13 Kg 12 Finica Food Specialties Ltd. | www.finica.com Powerful Welsh Cheddar COLLIER’S is carefully matured up to 20 months to create an extraordinary taste sensation. It has a long, deep character with a wonderfully sharp yet slightly sweet taste that lingers on the palate for a delicious finish. It is outstanding for creating a distinct cheddar taste in recipes, salads, with cold meats or any time a dramatic taste sensation is desired.

21570 Powerful Welsh Cheddar - 12 x 200 g 21569 Powerful Welsh Cheddar Pre-Pack - 2 x 2.25 Kg

Muenster Finlandia Imported Muenster is a mild, creamy, full-bodied cheese. Its gentle and distinctly tangy flavour is sure to give sandwiches a unique taste everyone will enjoy. Our Muenster is made from the purest milk in the European Union and aged to perfection. It is naturally lactose free and made with no hormones, since the use of Rbst or other growth hormones is not permitted in Finland. Finlandia Imported Muenster is the first and only imported Muenster and it is here now for you and your customers. 15026 Muenster 3 x 2.72 Kg All Natural Lappi Deli Cheese A smooth, creamy cheese, Finlandia Lappi Cheese is rich and buttery in flavor. A versatile, gluten free cheese, Lappi Cheese goes well in any dish. 15010 All Natural Lappi Deli Cheese 2 x 3 Kg

13 Finica Food Specialties Ltd. | www.finica.com Vintage Irish Cheddar Glenstal Foods Extra Old Irish Cheddar is prepared the traditional way - by hand. Matured for up to 18 months, Glenstals White Cheddar is as pure as the summer milk used to produce it. Fresh Atlantic air, rich fertile Irish soil, and plenty of rain produce lush grass for cows to graze on. The summer milk these cows produce is rich and creamy, ensuring a truly superb cheddar.

21561 Glenstal Vintage Irish Cheddar - 12 x 200 g

14 Finica Food Specialties Ltd. | www.finica.com Green Thunder Green Thunder is a creamy mature cheddar with garlic and garden herbs, a firm favorite. 2008 Silver Award winner at Nantwich 2006 World Cheese Awards Gold Winner

21623 Green Thunder Truckles - 6 x 200 g

Black Bomber This select Extra Mature Cheddar is the flagship product of the range. Creamy & smooth this product has a unique texture & taste that will entice. 2010 Silver Medal at the Nantwich International Cheese Show 2007 World Cheese Award Bronze Winner

21621 Black Bomber Truckles - 6 x 200 g 21632 Black Bomber Bulk - 1 x 2 kg

Red Devil This Red Leicester with chillies & crushed pepper will spice up your offering. 21622 Red Devil Truckles - 6 x 200 g 2006 World Cheese Award Silver Winner

Beechwood A mature Cheddar with smokey mellow beechwood notes. • Natural Beechwood-smoked • Creamy • Extra mature Cheddar

21624 Beechwood Truckles - 6 x 200 g 21636 Beechwood Bulk - 1 x 2 Kg

15 Finica Food Specialties Ltd. | www.finica.com ginger Spice 2009 Gold Medal Winner Nantwich International Cheese Show. 2005 Bronze Winner British Cheese Award. Rich creamy Cheddar is perfectly complimented by the indulgence of the finest crystalised ginger. A perfect dessert cheese, and with its bright orange wax a real stand-out addition to any cheese board. 21628 Ginger Spice Truckles 6 x 200 g Amber Mist 2008 Bronze Medal World Cheese Awards. 2005 Bronze Medal British Cheese Award. A mature cheddar laced with whisky.

Ruby Mist 21629 Amber Mist Truckles A more recent addition to our family, with its rich purple wax, 6 x 200 g is Ruby Mist® – a cheese with a sophisticated taste for those with a sophisticated taste in cheese. A silky smooth mature Cheddar delivers the warmth of Port and Brandy for the ideal evening accompaniment.

Bouncing Berry Bouncing Berry is more than a cheese with a playful name - this classic Welsh cheddar is sure to be a hit during the holidays 21627 Ruby Mist Truckles too! The Snowdonia Cheese Company, founded in 2001, set 6 x 200 g out to produce high-quality, locally produced products that could be enjoyed around the world. As a regional champion of the Welsh traditions it is based on, Snowdonia prides itself on their caring approach to each product they produce, and the methods in which they do so. Snowdonia's Bouncing Berry 21634 Bouncing Berry Truckles Cheddar blends pure, traditional Welsh cheddar together 6 x 200 g with juicy, sweet and tangy cranberries for a truly remarkable marriage of flavor. This cheese is a classic cow's milk delight bursting with fruity flavor, making it one of Snowdonia's most tantalizing cheeses.

Red Storm Cheddar This cheese features a sweet and surprisingly complex flavor. Mature Red Leicester cheese is enrobed in a deep rouge- colored wax, making it a striking display for the eyes and the palate. The maturity of the cheese has a slight crystalline texture, accentuating the nutty, slightly sweet flavor of the cheese. 21626 Red Storm Cheddar Truckles - 6 x 200 g 21635 Red Storm Cheddar Bulk - 1 x 2 Kg

16 Finica Food Specialties Ltd. | www.finica.com Other Specialty Cheeses

Cow Feta Pail For those who prefer the milder taste of cow’s milk, we’ve created this new-world feta. Extensive research has gone into making this product as fresh-tasting and creamy as our other feta.

25516 Cow Feta Pail - 1 x 3 Kg

Goat Cheese IQF This soft, unripened goat's milk cheese is available frozen in white cubes. It is clean white in colour, typical of plain goat cheese. It has a cultured aroma, acidic flavour with creamy notes and good salt balance. It is soft, creamy, and has a full- mouth feel. It's clean edges and frozen cube properties hold shape for many food service applications.

24550 Goat Cheese IQF - 9 x 9 mm, 1 x 10 Kg

17 Finica Food Specialties Ltd. | www.finica.com Italian Specialty Cheeses (Seasonal Pre-Book)

Perenzin - Ciok Al Vino Rosa (seasonal Pre-Book) A cheese of semi-hard consistency, smooth texture with small eye formation which has been cured in grape no less than 10 days. This cheese is made from cow’s milk cured with the “must” from a variety of wines. All milk is produced exclusively by cows that graze on the fertile Alpine foothills of the Provinces of Belluno and Treviso.

14600 Perenzin - Ciok Al Vino Rosa (Seasonal Pre-book) 1 x 6.8 Kg

Perenzin - Capra pepper & Olive Oil (seasonal Pre-Book) This zingy capra comes from the region in the foothills of the Dolomite mountains where the Perenzin family has been producing cheese for 4 generations. Here the goats roam freely and their milk reflects the varied grasses, flowers and herbs of these rich mountain pastures. Aged goat cheese already has a dynamic flavor, but when finished with olive oil and pepper, it only grows in complexity. After the initial aging period of 3 to 4 months, the rind is carefully cured for another 3 to 4 weeks. Each cheese is individually rubbed daily by hand with the finest extra virgin olive oil, and then with large grains of fresh black pepper. Cut into the rind – letting flecks of pepper float down after the knife to speckle the smooth, oil-tinged paste – for a unique experience. The pure goat’s 14610 Perenzin - Capra Pepper & Olive Oil (Seasonal Pre-book) milk is floral and tangy by nature, and on the finish appears a 1 x 2.27 Kg tiny bite plus a tingle of pepper.

Perenzin - Walnut Leaf and Goat Milk Prosecco (seasonal Pre-Book) This goat cheese comes specifically from the area known as Belluno Mountains, which lie due north from the famous City of Venice. After an initial period of aging, the cheese is wrapped in walnut leaves to further develop the flavor and acquire earthy, woodsy notes that contrast nicely against the sharp flavor of the goat cheese. 14614 Perenzin - Walnut Leaf Caciotta and Goat Milk Prosecco (Seasonal Pre-book) 1 x 6.8 Kg

18 Finica Food Specialties Ltd. | www.finica.com Italian Specialty Cheeses (Seasonal Pre-Book)

La Rustichella - 1 yr Pecorino with truffle (seasonal Pre-Book) Unlike most truffled cheeses, the truffle shavings for this cheese are not added until the cheese is already semi-aged. This allows the cheese to develop its own character before the truffles are injected. Though the truffles are only visible in the “veins” their flavor permeates the entire pate. From Sardegna, this cheese is made from 100% raw .

14599 La Rustichella - Moliterno 1 Yr Pecorino with Truffle (Pre-book/Seasonal) - 2 x 3 Kg

La casearia Carpenedo Affinatori - Blu ‘61 (seasonal Pre-Book) 1961: it’s the year when Antonio Carpenedo and Giuseppina decided to get married. Their union is indissoluble, made of emotions and feelings, and both share the same passion for the world of cheese. They are used to get many ideas and inspiration from their outings among mountain pastures and small traditional dairies to create great ripened cheeses. But 12015 La Casearia Carpenedo Affinatori - Blu ‘61 this time Antonio goes beyond by dedicating a cheese to their (Pre-book/Seasonal) - 1 x 2 Kg passionate union, “Blu ‘61”, a cheese that makes fall in love!

19 Finica Food Specialties Ltd. | www.finica.com american cheeses

Gorgonzola One of the most famous of the Italian cheeses, is a very soft, blue-green, veined cheese that originated in the town of the same name. Gorgonzola is made with cow’s milk, and the small holes in the rind allow air to penetrate, thus facilitating the mold to grow. “BelGioioso” Gorgonzola has a soft, creamy texture with a full, earthy flavour, much like the imported product. It is ideal for melting into different sauces to top pastas, beef, chicken, and vegetables; and it makes a delicious spread by itself or when mixed with . When combined with mustard and olive oil, the result is a tasty 12000 Gorgonzola Quarters - 4 x 2 Kg salad dressing.

Asiago Rosemary Wheel & Wedges Our Asiago wheel is hand rubbed with a rosemary and olive oil mixture. 14647 Asiago Rosemary & Olive Oil Wheel - 4 x 2.27 Kg 14633 Asiago Rosemary & Olive Oil Wedges - 12 x 150 g

MontAmoré Like a new romance, this sweet, creamy and fruity cheese begins with a deliciously inviting appearance and finishes with a playful, tangy bite. It is named with deep affection for the gorgeous Dolomite mountains that tower with breathtaking beauty above the Sartori hometown of Valdastico, Italy. Prepare to fall in love.

14630 Montamoré - 12 x 198 g

20 Finica Food Specialties Ltd. | www.finica.com Bellavitano Wedges Bellavitano Wedges are available in Raspberry Tart Ale, Merlot, Balsamic, Espresso, Black Pepper and Citrus Ginger.

Raspberry Tart Ale BellaVitano This premium cheese features the unique Parmesan flavor and creamy Cheddar texture of our signature BellaVitano cheese – soaked in New Glarus Raspberry Tart Ale to bring out the fruity notes of the cheese.

Merlot BellaVitano 14533 Raspberry - 12 x 150 g By wedding this rich, creamy cheese to the berry and plum 14534 Balsamic - 12 x 150 g notes of Merlot, we’ve created a marriage of flavors destined 14535 Merlot - 12 x 150 g to make your taste buds say, “I do.” On that note, if you invite 14537 Espresso - 12 x 150 g a few friends from our pairing guide — say, toasted walnuts, 14640 Black Pepper - 12 x 150 g 14643 Citrus Ginger - 12 x 150 g thin slices of prosciutto and semisweet chocolates for dessert 14644 Chipotle - 12 x 150 g — the honeymoon never has to end.

Balsamic BellaVitano Bellavitano Wheels An absorbing Sartori discovery: The sweet, nutty, fruity flavors of our most-sought-after BellaVitano become even more Bellavitano Wheels are available in Raspberry Tart Ale, Merlot, Balsamic, Espresso, Black Pepper, Chipotle and Tennessee desirable when blessed with a few prized drops of Modena Whiskey. balsamic vinegar. By gently bathing BellaVitano Gold in balsamic, cheesemaker Mike Matucheski has given it a sweet coating that burnishes the legend of BellaVitano with yet another honor from the World Cheese Awards.

Espresso BellaVitano As a delicious treat for your breakfast or dessert, we hand-rub freshly roasted espresso into sweet, sugary BellaVitano wheels aged to creamy perfection. We thank our artisan craft-roasting friends for getting up early to make the coffee — and helping us open the judges’ eyes at the World Cheese Awards this year.

Black Pepper BellaVitano The fruit of the black pepper vine, used since antiquity in European cuisine, is present here again to accent our finest creation — rich, nutty, creamy BellaVitano. By adding just the right pinch of cracked black peppercorns, we impart a spicy zestiness that’s nothing to sneeze at. To the beautiful life!

Citrus Ginger BellaVitano No need to travel to the South Pacific to be immersed in the flavors 14648 Balsamic Wheel - 4 x 2.27 Kg of citrus, ginger, and a hint of sesame. Escape with this creamy 14649 Black Pepper Wheel - 4 x 2.27 Kg BellaVitano cheese and savor its delightful lingering spice. 14650 Chipotle Wheel - 4 x 2.27 Kg 14651 Espresso Wheel - 4 x 2.27 Kg 14652 Merlot Wheel - 4 x 2.27 Kg 14653 Raspberry Wheel - 4 x 2.27 Kg 14654 Tennessee Whiskey Wheel - 4 x 2.27 Kg 21 Finica Food Specialties Ltd. | www.finica.com Asiago & Asiago Pre-Cut Wedges Asiago derives its name from a small town in northern Italy. In Italy, Asiago usually means fresco (fresh), which has a mild flavour and soft texture. In Wisconsin, cheesemakers age Asiago to develop sharper flavours. It resembles a cross between sharp white Cheddar and Parmesan. Aged Asiago is more crumbly. Traditionally, the colour of the wax on Asiago 14508 Asiago Wax Whole Wheels - 1 x 10 Kg 14509 Asiago Waxless Wheel Boxed - 1 x 10 Kg indicates flavour: clear or white suggests mild; brown suggests 14506 Asiago Totes - 1 x 10 Kg medium; and black suggests aged. Excellent on any Italian 15064 Asiago Quarters - 2 x 2.6 Kg dish, such as pizza or pasta. This is a delicious replacement 15250 Asiago Shaved - 4 x 2.26 Kg for the usual recipe utilizing . The product has also gained popularity in bread recipes.

15247 Asiago Wedges - 10 x 500 g 15251 Asiago Pre-Cut Wedges - 12 x 226 g

Shredded Cups All Zerto Shredded cheese is guaranteed to be 100% pure cheese with absolutely no preservatives. Each cheese is freshly shredded and immediately placed into sealed deli cups for maximum freshness and shelf life. The Zerto shredded cheese, with its superior flavour and melting ability are the finest shredded cheeses around. Zerto shredded cheeses are perfect for a wide variety of uses: traditional pasta dishes, omelets, salads, sauces, pizza, burgers, chilli, soups and baking applications. Use your imagination and create your own fabulous new recipe as the uses are endless. 15068 Asiago Shredded Cup - 12 x 140 g 15069 Parmesan Shredded Cup - 12 x 140 g 15076 Romano Shredded Cup - 12 x 140 g 15095 Four Cheese Blend Shredded Cup - 12 x 140

22 Finica Food Specialties Ltd. | www.finica.com domestic Cheeses

Fresh Mozzarella Fresh Soft Cheese Natural, in its own milk. Fresh, Healthy and Simply Delicious! Zerto Fresh Mozzarella is made with nothing but pure fresh milk! Its creamy texture and mild flavour are much softer than mass produced regular Mozzarella.

24535 Fresh Mozzarella - 10 x 250 g 24536 Fresh Mozzarella - 8 x 450 g 24541 Fresh Mozzarella - Sliced - 10 x 250 g 24540 Fresh Mozzarella - Sliced - 8 x 450 g Sliced Mozzarella Zerto Mozzarella is now conveniently presliced and ready to add to your favorite dishes! Zerto Fresh Mozzarella is made with nothing but pure fresh milk! Its creamy texture and mild flavor are much softer than mass produced regular mozzarella. Great for Caprese salads, traditional pizzas and Baguette sandwiches.

24541 Sliced Mozzarella - 10 x 250 g Smoked Fresh Mozzarella 24540 Sliced Mozzarella - 8 x 450 g Zerto Smoked Fresh Mozzarella offers a high quality Fresh Mozzarella that’s been naturally smoked over Applewood. The end result is a product that offers the milky, mild taste of a Fresh Mozzarella with a smoky taste perfect for burgers and sandwiches. This is the first Smoked Fresh Mozzarella available in the Canadian market.

Smoked Mozzarella Smoked Mozzarella is a delicious variation of the classic Italian mozzarella. For this specialty cheese, it is carefully smoked

to enhance its natural flavor. This has a light 24508 Smoked Fresh Mozzarella golden brown outer shell and is lightly salted. Its low moisture 10 x 235 g content makes it ideal for slicing and melting.

24534 Smoked Mozzarella 2 x 2.35 Kg 23 Finica Food Specialties Ltd. | www.finica.com Thornloe Grass Fed Mild Cheddar Fresh, clean taste with hint of clover.

Thornloe Grass Fed Medium Cheddar Fresh, clean taste with hint of clover.

Thornloe Grass Fed Mozzarella Buttery taste. 21520 Grass Fed Mild Cheddar - 8 x 200 g 21522 Grass Fed Medium Cheddar - 8 x 200 g 21521 Grass Fed Mozzarella - 8 x 200 g 21523 Grass Fed Mild Cheddar - 2 x 2.2 Kg 21524 Grass Fed Mozzarella - 2 x 2.2 Kg 21525 Grass Fed Medium Cheddar - 2 x 2.2 Kg

24 Finica Food Specialties Ltd. | www.finica.com Specialty Grocery

Crispbreads 34035 Natural (Coming March 2019) - 12 x 127 g 34036 Cracked Pepper - 12 x 127 g Using a handful of natural ingredients, these wafer-thin crackers 34037 Rosemary - 12 x 127 g are carefully baked until they are subtly toasty and overly tasty. 34038 Sesame - 12 x 127 g Enjoy the crispbread on their own or pair them with cheese, 34039 Whole Grain - 12 x 127 g cured meats, dips and spreads for an unparalleled appetizer 34049 Toasted Onion - 12 x 127 g or sublime snack. 34055 Chocolate - 12 x 142 g 34056 Vanilla - 12 x 156 g

Savory Display Available in flavors from savory to sweet and mild to robust, 34 Degrees crackers have a delicate design and imperfectly beautiful edges that pair with any occasion or topping. Our crisps are usually located in the deli department of your local supermarket – near the cheese! If you're making a special trip to the store specifically for 34 Degrees, we do recommend that you call ahead (ask for the deli) to ensure our crisps are in stock. We make six savory varieties: Natural, Sesame, Cracked Pepper, Rosemary, Whole Grain, Toasted Onion. The Savory Display includes Natural, Cracked Pepper, and Rosemary flavors.

34034 Savory Display Natural/Cracked Pepper/Rosemary 48 x 127g

25 Finica Food Specialties Ltd. | www.finica.com Fig Spread Our deliciously decadent Fig Spread captures the rich sweet flavour of Adriatic Figs. The figs are hand picked from the Dalmatian Coast of Croatia, sun-dried and carefully cooked to create this supreme eating experience.

Fig Orange Spread The dried fig spread with orange is rich in hand-picked 32196 Fig Spread - 12 x 240 g 32220 Fig Spread Bulk - 4 x 1.6 Kg Adriatic Figs. This extraordinary spread captures the superior 32221 Fig Spread Bulk Foodservice - 1 x 24 Kg natural flavor of the figs grown along the Dalmatian coast. Try this versatile spread as a filling for cake, pastries, and pies. Spread on fresh toast or bagels combined with your favorite cheese. Great as a topping for ice cream.

Plum Spread Prepared in Croatia, on the eastern shore of the Adriatic, across the sea from Italy, since the 15th century, this plum spread is made of 100% fruit with no added sugar, preservatives, or coloring—just as it has been enjoyed for centuries. It is made of blue plums grown in the green, hilly villages surrounding Zagreb in northern Croatia. Traditionally used as a filling for 32197 Fig Orange Spread 12 x 240 g pastries, cookies, and donuts; its good balance between acidity and sweetness make it a perfect accompaniment to mild cheeses, or as a glaze for roast pork loin. This spread is also known for helping digestion and enhancing appetite. A great alternative to heavily sweetened jams and spreads. 32215 Plum Spread 12 x 240 g Quince spread Dalmatia fig spreads are hand-picked and sun-dried on old wooden pallets by local Dalmatian farming families. Dried to a rich golden color, the figs are made into spreads using only the finest ingredients. The oranges for the Fig Spread with Orange come from the island of Korcula, a remote island on the Adriatic Coast. The end result is a prize-winning, all- natural product with superior fruit count. 32240 Quince Spread 12 x 220 g Sour Cherry Spread This variety of naturally prepared Mediterranean specialties has a unique taste due to the special climate of this region. Eating our products, our consumers not only benefit health wise by eating natural and quality products, but they also enjoy the tastes, flavors, and colors and aromas of the cuisine, 32216 Sour Cherry Spread - 12 x 240 g climate and traditions of this region. So, come and taste the 32217 Sour Cherry Spread Bulk - 4 x 1.5 Kg Mediterranean!

26 Finica Food Specialties Ltd. | www.finica.com Fig Cocoa Spread Dalmatia®’s original fig recipe receives a chocolatey kick! As firm supporters of good farming practices, Dalmatia® only uses fair trade cocoa into their recipe – meaning the product was farmed, produced, and sold at a fair price. Previously fiCoCo, the new Fig Cocoa is the same great recipe, same UPC code, but in the Dalmatia® significant jar. 32199 Fig Cocoa Spread - 12 x 240 g Tangerine Spread Hand-picked in Neretva Valley of Southern Croatia, fresh 32200 Tangerine Spread - 12 x 240 g tangerines are simmered slowly then crafted into this flavor intense spread.

Amarena Cherries in Syrup The Amarena cherry is a unique delight. Small, deep rouge in color and slightly sour in taste, the cherry is from Italy's northern region of Modena, also the birthplace of balsamic vinegar. Toschi carefully hand-selects and pits the cherries using the same process since 1945. Today, just as sixty years ago, they are semi-candied and ready to desserts, cakes and add to any cheese board.

31065 Amarena Cherries in Syrup - 6 x 1 Kg

27 Finica Food Specialties Ltd. | www.finica.com Fire Roasted Red Pepper Strips Fire roasted Red Pepper strips packed in brine.

31012 Fire Roasted Red Pepper Strips Large - 6 x 2.5 Kg Fire Roasted Red Peppers 31013 Fire Roasted Red Pepper Whole Red Pimiento Pepper, typical bright-red to red-orange Strips Small - 12 x 780 g color. The flavor and aroma have a nice roasted taste with the characteristics of a sweet pepper. 31005 Fire Roasted Red Peppers 6 x 2.5 Kg

Pepperoncini Pepperoncini are a type of pepper that is harvested at the green to yellow stage, before it reaches its full maturity. This pepper has great nutritional value as a source of Vitamin C and E and is also rich in antioxidants. Del Destino Pepperoncini vary in size from 3 to 6 centimeters and its flavour ranges from sweet to fairly hot. Del Destino Pepperoncini are available either whole or sliced and are packaged in clear plastic jars with a unique lid equipped with a handle making it easy to carry. A strainer is also provided

inside the jar that enables the peppers to bathe in the brine, 31020 Pepperoncini - 4 x 3.8 L thus prolonging their shelf life.

28 Finica Food Specialties Ltd. | www.finica.com Green Castelvetrano Olives These distinct golden green coloured olives boast a mild, buttery taste and holds a tiny pit. Medium sized and oval shaped, they have a crisp and crunchy pulp. One of the most popular olives in Italy, it is best representative of the Sicilian way to grow and cure olives. 33007 Green Castelvetrano Olives 2 x 2.5 Kg

Pitted Green Castelvetrano Olives These distinct green olives boast a mild, buttery taste. Medium sized and oval shaped, they have a crisp and crunchy pulp. The pit has been removed so these olives are conveniently ready for consumption. One of the most popular olives in Italy, it is best representative of the Sicilian way to grow and cure olives. 33012 Pitted Green Castelvetrano Olives 2 x 2 Kg

Green Cerignola Olives Cerignola olives are the largest olive in the world. They have a crisp bite, firm texture with an extremely mild and buttery flavour. The green cerignolas are known to be the firmest, while the black variety is the softest.

33006 Green Cerignola Olives 2 x 2.5 Kg Red Cerignola Olives Buttery, mild, and meaty, these red wonders are referred to as the Bella di Cerignola; named for the town where they originated in, in the southwest region of Puglia. These Italian olives are commonly known as the largest olive in the world, mirroring the size of a shelled walnut. Naturally dyed a brilliant apple colour, red Cerignola’s have a crisp bite and firm texture with a mild flavour that holds just the right balance of saltiness and sweetness. 33011 Red Cerignola Olives 2 x 2.5 Kg

29 Finica Food Specialties Ltd. | www.finica.com TAggiasca olives This small rose-black oval shaped olive has a delicate flavor and a fruity taste. Taggiasca olives are famous for the production of a high quality extra virgin olive oil that is light, low in acidity and has a fruity aroma. They are excellent as a snack or as an ingredient in pasta dishes. Taggiasca olives are considered to be among the best table olives in the world. 33001 Taggiasca Olives - 2 x 2 Kg

Black Gaeta Olives A black-rose colored olive with a unique taste. This type of olive is excellent with game dishes and first courses. Black Gaeta Olives, thanks to there organoleptic properties and their distinctive taste, are among the best Italian olives on the market.

33000 Black Gaeta Olives - 2 x 2 Kg

Italian Country Style Mix This pure Italian medley combines pitted olives from the south, west and central parts of Italy. They are seasoned with sunflower and olive oil, tossed with parsley, oregano and garlic.

33005 Italian Country Style Mix - 2 x 2 Kg

30 Finica Food Specialties Ltd. | www.finica.com Marinated Grilled Artichokes Halves Artichokes grilled in the traditional manner with olive oil, sunflower oil, and salt and seasoned with parsley and garlic. 32205 Marinated Grilled Artichoke Halves - 6 x 780 g

Mix Grill (Mixed Grilled Vegetables) Sweet peppers, courgettes and aubergines grilled and cubed. 32180 Mix Grill - 6 x 830 g They come in a sauce which allows product consumption without any need for straining.

Cipolline in Balsamic Vinegar Baby onions of Boretto prepared in a sweet and sour sauce using balsamic vinegar.

32009 Cipolline in Balsamic Vinegar - 12 x 430 g 32010 Cipolline in Balsamic Vinegar - 6 x 830 g 32016 Cipolline in Balsamic Vinegar - 6 x 2.55 Kg

Antipasto Gitano A savory mix ideal with vegetables, mushrooms, peppers, artichokes, black and green olives, salt, sunflower seed oil and flavors. Mix of vegetables in oil without vinegar, ideal to garnish bruschetta, for buffet and side-dishes. Perfect for pasta dishes or rice salads. The essence of vinegar makes this savory mix perfect to garnish pizza. 32003 Antipasto Gitano 6 x 2.45 Kg CArciofi alla Giudia (Whole Artichokes with Stems) Large fresh artichokes with stems, prepared with olive oil, sunflower oil, , parsley, and herbs. 32095 Carciofi Alla Giudia - 6 x 2.55 Kg

31 Finica Food Specialties Ltd. | www.finica.com Whole Roasted Red Peppers Whole, roasted red peppers without the core and skin removed.

Peperonata 32056 Whole Roasted Red Peppers A traditional southern Italain dish. Sweet, plump and just 6 x 800 g picked Italian peppers are simmered in a light tomato and onion sauce retaining the bright colors and flavors of the harvest.

32190 Peperonata - 6 x 830 g Grilled Eggplant Italian eggplant, picked at the peak of the harvest is sliced, grilled until golden brown then lightly seasoned with oil, garlic and parsley. This artisanal method is the preferred preparation to retain the natural flavor and texture of the eggplant. Unlike most other packaged varieties, MENU's Grilled Eggplant is absent of vinegar ensuring the fresh picked eggplant taste for both hot or cold preparation.

32176 Grilled Eggplant 6 x 760 g Dorati Cherry Tomatoes Cherry tomatoes, grown in Italy and hand picked when perfectly ripe. The delicate cherry tomato is then sliced in half and semi 32001 Dorati Cherry Tomatoes dried. We then pack our Dorati in olive and sunflower oil, and 6 x 800 g fresh basil. Preserved without vinegar or sulfites, this elegant cherry tomato is perfect for chilled starters, , sautes, fish dishes or any center plate entrees. Mild and delicate, Dorati is perfect when combined with herbs, olives or utilized across tomato enhanced recipes.

Soleggiati Tomatoe Wedges Round tomatoes cut into wedges, salted, placed out in the sun to dry slightly, seasoned with garlic and oregano and packed in oil without vinegar. Their flavor is delicate and sweet. This is a traditional product of Southern Italy, where the tomatoes are baked in the oven and packed in jars with oil. 32002 Soleggiati Tomato Wedges - 12 x 410 g 32005 Soleggiati Tomato Wedges - 6 x 800 g 32006 Soleggiati Tomato Wedges - 6 x 2.5 Kg 32211 Soleggiati Tomato Wedges (Pouch) - 6 x 2.1 Kg

32 Finica Food Specialties Ltd. | www.finica.com Pomodorina Sauce A special tomato sauce prepared with fresh chopped tomatoes and a great variety of fresh vegetables, herbs and sunflower oil. This sauce us produced at the height of the tomato season with only the best tomatoes. 32168 Pomodorina Sauce Jars - 6 x 680 g 32169 Pomodorina Sauce - 12 x 410 g 32170 Pomodorina Sauce - 6 x 2.55 Kg Salsa Pizzicosa 32171 Pomodorina Sauce - 6 x 830 g Fresh vegetables (onions, peppers, carrots, fennels, radish, celery, gherkins, cauliflowers) cooked with wine, vinegar, hot pepper, paprika, spices, tomato and sunflower oil to obtain a lasting and spicy sauce.

Arrabiata Sauce Arrabbiata (the Italian word for angry) is a Roman sauce of 32172 Salsa Pizzicosa - 6 x 800 g garlic, tomatoes, and red chili cooked in olive oil. Basil is sometimes used, although the majority of chefs in Italy do not use basil for this recipe. The dish is usually served with pasta and chopped fresh parsley sprinkled on top.

Saporosa (Pizza Sauce) Delicious, ready-to-use tomato pulp produced at the height

of the tomato season with peeled and sliced fresh tomatoes 32110 Arrabiata Sauce - 6 x 830 g with salt and pepper. Does not contain water or preservatives.

Shakshuka Sauce Shakshuka is a dish that originated in Tunisia and Algeria (North Africa). Later it became a genuine Israeli specialty. It consists of a sauce made of tomatoes, peppers, garlic, pepper and spices to which some eggs are added and cooked over a low heat. Thanks to its fresh yet strong aromas, Shakshuka can be used in lots of ways to enhance both regular and 32007 Saporosa Sauce - 6 x .5 Kg 32008 Saporosa Sauce - 1 x 10 Kg ethnic dishes. It can be used in sandwiches and flatbreads, on burgers, and as an accompaniment for nachos, finger food and pre-dinner snacks. 32014 Shakshuka Sauce - 1 x 10 Kg

33 Finica Food Specialties Ltd. | www.finica.com Truffle Cream with Mushrooms Fresh field mushroom finely chopped, and truffle-flavoured to create a palatable sauce spread. The flavour of mushrooms with the flavour of truffle together give an intense and refined taste to this special cream. Ideal with canapés, vol-au-vents, first and main courses, meat dishes. Perfect with sandwiches,

rice, pasta and quiches. 32130 Truffle Cream with Mushrooms Pouch - 6 x 760 g 32129 Truffle Cream with Mushrooms - 12 x 800 g

Cream of Mushrooms with Truffle Essence Fresh button Mushrooms finely chopped and blended with the essence of truffle into a rich, ivory coloured paste with bold truffle flavour. An elegant addition to your kitchen. Perfect for pasta or risotto, makes a delicious sauce, or folded into whipped potatoes.

32132 Cream of Mushrooms with Truffle Essence 12 x 200 g

34 Finica Food Specialties Ltd. | www.finica.com Specialty Items, Olive Oils & Vinegars

Sweety Drop A tiny, bright red and yellow wonder is the newest product to hit supermarket shelves and chef’s kitchens, sure to make an impact on the US Ethnic Foods market and put a spotlight on the robust agriculture business in Peru. Known as “Sweety Drops,” these small, tear-shaped peppers originated in the Peruvian Amazon, where it was brought back to the Gandules Inc. headquarters in Peru. Here, the growing and cultivation process was perfected over a period of two years, where the unique vegetable is ready to be introduced in markets from the US, to South America and Asia.

31001 Sweety Drop - 6 x 794 g 31003 Sweety Drop - 12 x 122 g

31073 Yellow Sweety Drop - 12 x 122 g 31072 Yellow Sweety Drop - 6 x 793 g

Extra Virgin White TRuffle Olive Oil This exquisite white truffle oil can be used to finish a number of different dishes. Drizzle on mashed potatoes, fresh greens, steamed vegetables like asparagus, risotto or salad dressings for an extra burst of flavour. Unlike most other white truffle oil on the market, the Asaro white truffle oil is Kosher certified.

Cavalli Balsamic Vinegar 31529 Extra Virgin White Truffle Olive Oil - 6 x 250 ml Balsamico Cavalli Classico is made only from the cooked must of white grapes, without the addition of thickeners, colouring and flavouring. It is aged for more than three years in barrels of juniper, oak, mulberry, chestnut and cherry. Density 1.29g/ml

32207 Cavalli Balsamic Vinegar - 6 x 250 ml 32208 Cavalli Balsamic Vinegar - 6 x 500 m

35 Finica Food Specialties Ltd. | www.finica.com Meats

Pâté with Cognac Country Truffle Pâté 14433 Pâté with Cognac 6 x 200 g Country Pâté Our Coeur de France line offers a range of delicious Pâté’s with authentic French flavours. These Pâté’s are smooth and creamy, and pair well with light-bodied white wines or full- bodied red wines. Available in three varieties, these products have a long shelf life of 20 weeks.

14434 Country Truffle Pâté 6 x 200 g

14443 Country Pâté - 6 x 200 g

36 Finica Food Specialties Ltd. | www.finica.com Jambon de Paris Made according to the French charcuterie recipe. It is delicately spiced, slowly cooked in its own juices and wrapped in its skin. The result is a refined taste. Jambon de Paris has low sodium content – a definite plus for today’s health conscious market.

14419 Jambon de Paris - 2 x 2.72 Kg

Duck Liver & Pork Mousse with Port Wine - Slices A creamy duck liver mousse with pork and Port wine.

Pork & Chicken Liver Mousse 14428 Duck Liver & Pork Mousse with Truffles - Slices with Port Wine - Slices - 8 x 112 g Les Trois Petits Cochons’ best selling mousse. A delectable combination of chicken liver, truffles, sherry and Pineau des Charentes.

Pork & Chicken Liver pâté with 14427 Pork & Chicken Liver Armagnac - Slices Mousse with Truffles - Slices - 8 x 112 g Literally “Grandma’s Terrine”, this coarse pâté is well balanced with hints of earthiness. Pork, chicken liver and spices combine to create an enjoyable rich flavor, which finishes with a hint of Armagnac.

14429 Por & Chicken Liver Pâté with Armagnac - Slices - 8 x 112 g

37 Finica Food Specialties Ltd. | www.finica.com Aged Asiago Salame Aged Asiago Salame is an all natural artisan salami made with only fresh pork, aged cheeses and a handful of complementary spices. Cheese Salame, Volpi’s newest addition, are naturally dry-cured, minimally processed and aged a minimum of 30 days. The strong flavor of aged cheeses married with the subtle richness of the salami has a distinctive and unique taste that is quite different and pleasing. Like any of the fine Volpi products, these exciting new additions are meant to be enjoyed with family and friends.

Parmesan Salame 14708 Aged Asiago Salame - 14709 Parmesan Salame - 8 x 175 g 8 x 175 g Parmesan Salame is an all natural artisan salami made with only fresh pork, aged cheeses and a handful of complementary spices. Cheese Salami, Volpi’s newest addition, are naturally dry-cured, minimally processed and aged a minimum of 30 days. The strong flavor of aged cheeses married with the subtle richness of the salami has a distinctive and unique taste that is quite different and pleasing. Like any of the fine Volpi products, these exciting new additions are meant to be enjoyed with family and friends.

Wine Salame Two great Italian loves - wine and salami - come together resulting in one of the most authentic and innovative products in today’s world of charcuterie. Experience the unique, old 14700 Wine Salame Rosé - 8 x 225 g world style of Volpi’s Rosé, Chianti, Prosecco and Pinot Grigio 14701 Wine Salame Prosecco - 8 x 225 g 14702 Wine Salame Pinot Grigio - 8 x 225 g Wine Salami. These mouth-watering salami are infused with 14703 Wine Salame Chianti - 8 x 225 g high quality wines, dry cured and aged to perfection. Wine salami’s are made with all natural fresh pork, minimally processed and contain no artificial ingredients or nitrites. Like any good wine, wine salami’s are meant to be shared with family and friends and are best accompanied by soft, fresh cheese and crusty breads.

Piccante, Dry Salsiccia and Chorizo Salame Un Mondo meat products bring together Old World traditions with New World beliefs. The recipes used in these all natural products were created from travel, research and over a century of experience making salami. Inspired by the flavors of Spain, France and Italy, these meats are simple in ingredients yet 14705 Piccante Salame - 8 x 175 g complex in taste. All Un Mondo products are minimally 14706 Dry Salsiccia Salame - 8 x 175 g processed with no artificial ingredients. 14707 Chorizo Salame - 8 x 175 g

38 Finica Food Specialties Ltd. | www.finica.com Felino This salami has its origins in Felino, Italy in the central Emilia Romagna region. The meat is coarsely ground, salted and spiced with an ancient blend that is one of Italy’s oldest salami recipes. Peppercorns and red wine play a prominent role in creating this salami’s subtle yet dazzling flavor. The salami is stuffed by hand into a casing, which gives it its characteristic uneven width. Serve with simple crusty country style white breads and with light red or rose wines.

14704 Felino - 4 x 1 Kg

Roltini Singles Protein-rich, flavorful and filling, any time of day Make it a simple meal, pair two with fruit and multigrain crackers.

14399 Roltini Singles Mozzarella & Prosciutto - 24 x 43 g 14400 Roltini Singles Mozzarella & Hot Salami - 24 x 43 g Roltini Basil Thinly sliced prosciutto is wrapped in layers of whole-milk mozzarella cheese and basil. This unique yet traditional roll is perfect as a snack, for antipasto, or as part of a main entree dish. Its uses are limitless!

14441 Roltini Basil - 6 x 175 g Roltini Hot Salame Mozzarella and Spicy Salami. Roltini is mozzarella cheese wrapped in spicy salami. Packed with protein. Loaded with flavor. Gluten free. A nutritious break from the ordinary.

14442 Roltini Hot Salame - 6 x 175 g

39 Finica Food Specialties Ltd. | www.finica.com