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EXCLUSIVE VIP MENU Served with STARTERS & SALADS BUNS & WRAPS Hand Cut Fries

EXCLUSIVE VIP MENU served with STARTERS & SALADS BUNS & WRAPS hand cut fries

TUNA TARTARE 100 GRILLED TUNA BUN 175 freshly cut sashimi grade tuna w artichoke dressing, seared tuna, cherry , baby , torched edamame, wafer, crisp green apple, green bean, Kalamata olive, quail egg, lettuce, mint & salad & wine dressing

WATERMELON SALAD 120 VEGAN VEGGIE BUN 155 watermelon, cucumber, red , capsicum, feta wholemeal burger bun stuffed w grilled zucchini, cheese, romaine lettuce, , mint, spinach, pumpkin, onion, eggplant, marinated capsicum & balsamic dressing & vegan aioli. Toasted w & salsa verde

BURRATA INSALATA 185 WRAP 155 burrata, cherry tomato, marinated artichoke, infused chickpea , lemon tahini, tabouli, olive tapenade, grissini & toasted sourdough cashew , shaved lettuce & sauce drizzled w virgin olive oil, balsamic & fresh w San Daniele | 235 w house-smoked salmon | 235

GREEN ASPARAGUS 85 w cherry tomato, sun dried tomato, Grana Padano & balsamic dressing

TAPAS PLATES WOOD FIRED PIZZA

MIXED OLIVES 85 SALMONE 235 Kalamata & Sicilian variety, warmed & marinated salsa rosa base, mozzarella, house-smoked salmon, roast cauliflower, red onion, shredded zucchini, ROASTED MIXED NUTS 65 pesto, parmesan, caper, preserved lemon, local roasted nuts, tossed in a house blended finished w stracciatella, dill, watercress & olive oil mixture SALSICCIA DI POLLO 195 ROQUEFORT PAPILLON NOIR 95 tomato base, mozzarella, house-chicken sausage, & LAVOSH confit , caramelized onion, oregano, roasted imported French blue cheese, , finished w chili flakes & celery leaf homemade lavosh cracker & sultana jam CARBONARA 195 DIPS AND BREAD 85 cream-egg base, mozzarella, minced bacon, homemade hummus, baba ganoush shaved white onion, finished w sour cream & olive tapenade served w crisp breads RUCOLA E STRACCIATELLA 195 FISH RILLETTES 95 tomato base, mozzarella, basil, shaved rucola fresh , spring onion, , , & parmesan, finished w fresh cherry tomato salsa sour cream, tomato, capsicum, pink peppercorn, & stracciatella toasted sourdough & micro herbs salad

GLUTEN FREE VEGAN Prices are in 000’ Rupiah and subject to VIP - SIGNATURE VEGAN ON REQUEST 10% Government tax and 7% service charge

ALL DAY DINING

SALADS MAINS / BURGERS Finns Rice Paper Roll | R | 125 SANDWICHES sashimi tuna, mango, avocado, lettuce, sprouts w coriander, coconut milk, seaweed & | R 95 Quinoa Bowl | R 125 tortilla chips topped w Mexican bean, tomato salsa, shredded chicken, roast pumpkin, beetroot, cheese, guacamole, sour cream, cilantro & jalapenos edamame, grilled halloumi cheese, pickled , w spicy chicken | 145 spinach, kale pesto, cashews, spring onion, coriander, coconut oil & lime | R 125 Caesar Salad 95 Indonesian fried rice w , fried egg, romaine lettuce, half mollet egg, smoked bacon, sweet soya sauce, , & garlic croutons, capers & parmesan Grana Padano w chicken satays | 155 w chicken | 125 or prawns | 165 or prawns | 165 Smoked Salmon Bowl | VR R 165 | R 125 house-smoked salmon, broccoli, feta cheese, traditional fried noodles, melinjo crackers, dried tomato, pickled shallots, red cabbage, lettuce, pickles & spicy oil cucumber, sunflower , fresh & w chicken satays | 155 dressing or prawns | 165 Steak Frites 255 PIZZETTA seared Wagyu flap steak, served w hand cut fries Lebanese | | 65 & Béarnaise Sauce baba ganoush, za’atar, fresh tomato slices, Kalamata olives & fresh mint Grilled Tuna Panuozzo 135 grilled tuna tataki, green beans, hard-boiled egg, Regina 75 baby potatoes & red wine dressing in freshly baked , mozzarella, leg ham, warm sourdough bread mushroom & oregano Bacon & Cheese 85 Ham & Cheese Panuozzo 115 cream, Swiss cheese, onion & bacon thinly sliced, leg-ham, Swiss cheese, lettuce, tomatoes, gherkin & butter, in freshly baked Smoked Salmon 95 warm sourdough bread covered w smoked salmon, cream, mozzarella, red onion, capers, served w lemon Double Finns Burger 185 Truffle & Parmesan 85 Served w hand cut fries & aioli sautéed mushroom, truffle oil, 100% Australian beef patties, smoked cheddar, Grana Padano & arugula Swiss cheese, tomato, grilled onion, mustard, & Mediterranean | 65 w grilled pineapple | 195 tomato sauce, spinach, Kalamata olives, dried cherry tomato, mushroom, red onion, arugula & capsicum coulis Steak & Chimichurri 185 Served w hand cut fries & aioli Wagyu flap steak, fresh slaw & olives, WOOD FIRED PIZZA seasoned with chimichurri Prawn Burger | 195 Hawaiian 185 Served w hand cut fries & aioli tomato sauce, mozzarella, leg ham & pineapple chunky & juicy prawn patty, mixed lettuce, mayonnaise 5 Cheeses | 185 tomato sauce, mozzarella, Emmental, Grana Padano, feta & blue cheese Chickpea & Tempe Pita | 165 Served w hand cut fries & vegan chili aioli Chili Prawn 185 chickpea salad, crispy Cajun tempe, greens, tomato sauce, spinach, mozzarella, , olives & fermented chili aioli (vegan) prawn, coriander, fresh chili & spicy oil

Aussie 185 tomato sauce, mozzarella, button mushroom, leg ham, oregano, bacon & egg GLUTEN FREE VEGAN Beef 185 FINNS SIGNATURE R VEGAN ON REQUEST tomato sauce, mozzarella, beef pepperoni & Margherita 145 Prices are in 000’ Rupiah and subject to tomato sauce, fresh mozzarella & basil 10% Government tax and 7% service charge SMALL BITES TO SHARE TO SHARE We recommend 2 to 3 items per person For 3 or 4 people

Corn on the Cob | 75 245 topped w yoghurt & feta sauce, parmesan & grilled marinated chicken & skewers served w fresh pita bread, yoghurt sauce, tomato salsa, Hot Chips | 65 fresh lettuce, pickled cucumber, mint, coriander, simply salted aioli & hummus

Arancini | 75 Mezze Platter 245 risotto w green pea, mushroom, hummus, baba ganoush, tapenade, bocconcini & tomato sauce cream, -kale falafel, pickles, dried cherry tomato & fresh za’atar bread Quesadilla | 85 tortilla filled w chicken, cheese & jalapenos Nachos Grande | R 185 served w guacamole, sour cream & salsa tortilla chips topped w Mexican bean, tomato salsa, cheese, guacamole, sour cream, cilantro & jalapeno Grilled Octopus | 115 w spicy chicken | 225 served crispy w mashed potato & kimchi Baby | 355 Grilled Squid 95 whole rack (500 gr) 24 hour slow cooked in simply marinated, grilled & served w lime our homemade rub, served w coleslaw & pickles

Barramundi Ceviche | 95 w banana & melinjo cracker & baby romaine SIDE DISHES

Fresh Caught Fish | 125 Hand Cut Fries 45 pumpkin puree, bok choy, wild arugula white wine & clam sauce Mashed Potato 45 Mixed Greens 35 Osso Buco | 165 Veggies 45 slowly cooked veal shank, mushroom risotto White Rice 15 sauce & gremolata Sang Choy Bow 85 spicy Thai chicken w baby romaine & melinjo crackers Chicken | 75 style w traditional sauce & pickles KIDS MENU | 75

Ayam Geprek | 85 Toasted Ham & Cheese Sandwich crispy & juicy marinated chicken thigh fillet served w spicy traditional sambal Hand Battered Fish & Chips w tartar sauce Chicken Wings | 75 tossed in Mini Cheese Burger w tomato ketchup Grilled Chicken | 125 topped w capers, garlic, parsley, virgin olive oil Spaghetti Bolognese & lemon, served w creamed potato & baby carrots w parmesan

Beef 165 Cheese & Tomato Pizza Sumatra style coconut braised beef served w sambal hijau Grilled Chicken | w creamed potato & baby carrots

GLUTEN FREE VEGAN FINNS SIGNATURE R VEGAN ON REQUEST

Prices are in 000’ Rupiah and subject to 10% Government tax and 7% service charge

Items from our Japanese kitchen may be served at a different time than other menu items.

Salmon Aburi (4 pcs) | 95 Miso Soup | 55 torched salmon nigiri, teriyaki sauce, spicy mayo, soy bean paste, silken , , spring onion, sesame seed & togarashi wakame & dashi broth Tuna Tartare 95 freshly cut yellowfin tuna seasoned with ponzu, Usuzukuri (70gr) | 95 topped w smashed avocado, tobiko & spring onion, daily fresh fish carpaccio & truffle ponzu sauce truffle oil & tempura flakes

Salmon Tataki 125 Gyoza (6pcs) 65 lightly pan seared salmon in thin slices, rice , chicken Japanese dumpling & spicy ponzu sauce shoyu, shallot, ginger, konbu & spring onion

Edamame (200gr) | 55 Chicken (4 skewers) 65 warm soy bean, sea salt & Togarashi grilled chicken thigh, leek & yakitori sauce

Chirashizushi 125 bowl of seasoned sushi rice w fresh salmon, butterfish, snapper, tuna, prawn, tobiko, tamagoyaki, avocado, wakame & nori served w pickled ginger, & sesame seeds

SIGNATURE ROLLS

Sunset (8pcs) 145 Samurai (8pcs) 125 tempura prawn & cucumber, topped tuna, salmon, snapper, avocado with spicy tuna, , shoyu & wasabi mayo & tempura flakes Spicy Tuna (8pcs) | 125 Crispy Salmon Skin (6pcs) | 155 yellowfin tuna, cucumber, scallion crispy salmon skin, cucumber, tobiko & spicy sauce & teriyaki mayo Volcano (6pcs) 135 Prawn Tempura (8pcs) 125 tempura prawn, spicy tuna, cucumber, prawn, tobiko, spicy mayonnaise avocado, wasabi mayo & teriyaki sauce & tempura flakes Dragon (8pcs) 155 Philadelphia (8pcs) 125 prawn, cucumber, topped with unagi, fresh salmon, cream cheese, avocado & unagi sauce tobiko & avocado

GLUTEN FREE VEGAN FINNS SIGNATURE R VEGAN ON REQUEST

Prices are in 000’ Rupiah and subject to 10% Government tax and 7% service charge Items from our Japanese kitchen may be served at a different time to other menu items.

SASHIMI TEMPURA

Tuna Sashimi (6 pcs) 75 Prawn Tempura (5 pcs) 165 slice of yellowfin tuna & daikon radish prawn, daikon oroshi & tentsuyu Salmon Sashimi (6 pcs) 85 slice of fresh Norwegian salmon & daikon radish Yasai Tempura (2 pcs each) | 75 shitake mushroom, onion, eggplant, Mixed Sashimi Medium (4 pcs each) 135 bell pepper, sweet potato & tentsuyu tuna, salmon & butterfish

Mixed Sashimi Large (5 pcs each) | 245 tuna, salmon, butterfish & snapper

SUSHI SET SUSHI A LA CARTE (2PCS) Tuna 35 Unagi 55 Sushi Moriawase | 135 Salmon 45 Prawn 55 (Sushi nigiri platter 8 pcs) Butterfish 25 Egg omelette 25 tuna, snapper, salmon, butterfish, prawn, Snapper 35 Tobiko 45 tamagoyaki, tobiko & unagi MAKI / ROLLS (6PCS) Tuna 85 Cucumber | | 55 Salmon 95 Avocado | | 55

FOR 1 OR JAPANESE BOX 2 PEOPLE

Yakitori 165 Tempura 205 wakame salad / tamagoyaki 2pcs edamame / tamagoyaki 1pcs tuna roll 6 pcs / nigiri salmon 2 pcs spicy tuna roll 6 pcs / nigiri butterfish 2pcs chicken yakitori 2 skewers w pickles / tuna & salmon sashimi 2 pcs each prawn & vegetable tempura w pickles / condiment Gyoza 185 Teriyaki | 255 edamame / tamagoyaki 2 pcs wakame salad / tamagoyaki 1pc philadelphia roll 6 pcs / nigiri tuna 2 pcs prawn tempura roll 6 pcs / nigiri unagi 2 pcs butterfish sashimi 2 pcs mixed sashimi (tuna, salmon, butterfish) 2 pcs each chicken gyoza 3 pcs w pickles / condiment chicken teriyaki w green leaves, pickles / condiment

GLUTEN FREE VEGAN FINNS SIGNATURE R VEGAN ON REQUEST

Prices are in 000’ Rupiah and subject to 10% Government tax and 7% service charge SAKE 160ML - BOTTLE ICHINOKURA “Mukansa Extra Dry” 375 1555 (720ml) Honjozo - Fukui +10 light, very dry and smooth with savoury flavour notes and crisp acidity.

SESSHU OTOKOYAMA “Dry And Sharp Taste” 825 (300ml) Standard Sake - Konishi +7 a slight melon and coconut flavor perfect with any Japanese food

RIHAKU NIGORI “Dreamy Clouds” 725 (300ml) Tokubetsu Junmai - Shimane +3 unfiltered - bright and lean in the mouth, chewy with sweet rice flavours.

DAIGINJO HIYASHIBORI “Aromatic & Strong Flavor” 850 (300ml) Daiginjo - Konishi +1 tropical fruit aroma, well balanced with medium bodied taste perfect to enjoy before and during meals

UMENOYADO “GIN” 1850 (720ml) Junmai Daiginjo - Nara +1 fruity rice flavours, clean taste, deep aromas 2010 - 2012 Monde Selection Gold Award

IICHIKO 455 1950 (700ml) Mugi Shochu - Kyushu mineral, quite light and sharp, notes of pure spring water

CHOYA 525 1985 (650ml) Classic Umeshu - Kyoto extra intense sweet / sour flavour

TEA

ORGANIC TEA BY BREW ME 55 GREEN TEA / BLACK TEA / WHITE PEONYOOLONG / GENMAICHA IMPERIAL

Prices are in 000’ Rupiah and subject to 10% Government tax and 7% service charge

Items from Mumbai Kitchen may be served at a different time to other menu items.

Chicken Tandoori | | 165 chicken thigh marinated in yoghurt & tandoori spices, cooked in tandoor w pickled shallots, fresh coriander, ginger , mint chutney, & lime wedge

Chana Dal | R | 75 fragrant yellow split peas w yoghurt, fried onion & fresh coriander

Tikka Paneer | | 95 house-made paneer cheese in a turmeric, tomato & onion sauce. topped w fresh coriander & lemon wedge

Rogan Josh | | 195 Kashmiri aromatic braised lamb in a rich spiced fragrant sauce

Beef Vindaloo | | 245 braised Wagyu beef brisket slow cooked in a spicy & aromatic sauce

Butter Chicken (Chicken Makhani) | | 145 chicken thigh slow cooked in a rich tomato & cashew sauce w a drizzle of cream & fresh coriander

Chickpea Ragda | | 75 slow cooked chickpeas in a rich fragrant sauce w onion, potato & tomato, served w papadum

Basmati Rice | | 45 fragrant basmati rice

NAAN (1 PIECE)

Naan | R | 45 traditional roti w butter, cooked in tandoor

Garlic Naan | R | 45 traditional roti w garlic & herb melted butter, cooked in tandoor Cheese Naan | 65 traditional roti w melted cheese & butter, cooked in tandoor Cheese Garlic Naan | 65 traditional roti w melted cheese garlic & butter, cooked in tandoor

GLUTEN FREE VEGAN FINNS SIGNATURE R VEGAN ON REQUEST

Prices are in 000’ Rupiah and subject to 10% Government tax and 7% service charge

GRAZING & SALAD PIZZETTA

VEGAN PAPER ROLL | 95 LEBANESE PIZZETTA | 65 mango, avocado, lettuce, sprouts w coriander, baba ganoush, za’atar, fresh tomato slices, coconut milk, seaweed & soy sauce Kalamata olives & fresh mint

QUINOA SALAD 95 MEDITERRANEAN PIZZETTA 65 roast pumpkin, beetroot, edamame, tomato sauce, spinach, Kalamata olives, pickled ginger, spinach, ginger dressing, dried cherry tomato, mushroom, red onion, cashews, spring onion, coriander, arugula & capsicum coulis coconut oil & lime

PLANT BASED NACHOS 95 tortilla chips topped w Mexican bean, tomato salsa, ASIAN cheese, guacamole, cilantro & jalapenos NASI GORENG VEGAN 115 HOT CHIPS | 65 traditional fried rice, melinjo crackers, simply salted pickles & spicy oil

SPICY BULGUR 75 MIE GORENG VEGAN 115 spicy bulgur, pickled ginger w baby romaine traditional fried noodles, melinjo crackers, & melinjo crackers pickles & spicy oil

EDAMAME (200GR) | 55 warm soy bean, sea salt & Shichimi Togarashi SANDWICHES YASAI TEMPURA (2 pcs each) 75 Served w hand cut fries & vegan aioli shitake mushroom, onion, eggplant, bell pepper, sweet potato & tentsuyu

FALAFEL WRAP | 155 herb infused chickpea fritters, lemon tahini, tabouli, cashew hummus, shaved lettuce & garlic sauce INDIAN VEGAN VEGGIE BUN 155 wholemeal burger bun stuffed w grilled zucchini, CHICKPEA RAGDA | 75 spinach, pumpkin, onion, eggplant, marinated capsicum slow cooked chickpeas in a rich fragrant sauce & vegan aioli, toasted w olive oil & salsa verde w , potatoes & tomatoes, served w papadum

CHICKPEA & TEMPE PITA 165 CHANA DAL VEGAN | 65 chickpea salad, crispy Cajun tempe, greens, fragrant yellow split peas, fried onion olives & fermented vegan chili mayonnaise & fresh coriander

Prices are in 000’ Rupiah and subject to GLUTEN FREE VIP - SIGNATURE 10% Government tax and 7% service charge

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