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Food-List-2017-Website.Pdf Divella S.p.A. has been producing high quality durum wheat pasta for over 120 years. In 1980 the founder, Francesco Divella, built his first wheat mill in Rutigliano, a small agricultural community at the heart of the vast Apulian plains which has been the best durum-wheat growing area in Italy for centuries. Today, Divella is one of the leading producers of dry pasta in Italy with the sole aim of providing customers with a top quality product produced from carefully selected durum wheat using traditional methods combined with technological advances. Premium dried pasta. produced from a superior selection of durum wheat and bronze cut, superb quality. Penne Rigate No.27B Ridged pasta quills 24 x 500g Spaghetti Ristorante No.8B Long pasta strands 24 x 500g Linguine No.14B Flat, narrow long strands 24 x 500g Casarecce No.25B Thick pasta twists 24 x 500g Gnocchetti Sardi No.58B Small pasta shells 24 x 500g Penne Ziti Rigate No.27 Ridged pasta quills 24 x 500g Penne Mezzani Rigate No.23 Short, thin, ridged pasta quills 24 x 500g Penne Ziti No.32 Smooth pasta quills 24 x 500g Fusilli No.40 Short pasta twists 24 x 500g Elicoidali No.22 Wide ridged pasta tubes 24 x 500g Tofe No.54 Small pasta shells 24 x 500g Gomiti No.53 Small hollow rainbow shape 24 x 500g Spaghetti Ristorante No.08 Long pasta strands 36 x 500g Spaghettini No.09 Narrower than spaghetti 36 x 500g Vermicelli No.07 Thick pasta strands 36 x 500g Linguine No.14 Flat, narrow long strands 36 x 500g Bucatini No.06 Long, narrow hollow strands 36 x 500g Tagliatelle Gialle No.95 Thin strand nests 12 x 500g Tagliatelle Verdi No.107 Strand nests with spinach 12 x 500g Papardelle No.113 Papardelle nests 20 x 250g Tagliolini No.96 Thin strand nests 12 x 500g Fettucine No.94 Wide strand nests 12 x 500g Paglie Fieno No.107b Green and white tagliatelle nests 12 x 500g Lasagne Egg No.108 Pasta sheets with six eggs per kilo 12 x 500g Cannelloni No.84 Large hollow tubes for fillling 24 x 250g Paternosti Rigati No.63 Very short, smooth tubes 24 x 500g Stelline No.74 Small star shaped pasta 24 x 500g Pignolina No.71 Small rice shaped pasta for soups 24 x 500g Pasta Mista No.41 Mixed small pasta shapes for soup 24 x 500g Farfalle No.85 Pasta bows 24 x 500g Orecchiette Baresi No.86b Small ruled pasta hats 24 x 500g Zitoni No.1 Long hollow pasta strands 20 x 500g Paccheri No.80 Large bronze cut pasta tubes 12 x 500g Millerighi No.16 Short and tube like with bronze cut ridges 12 x 500g Spaghetti al Peperoncino No.8 Spaghetti made with chilli 24 x 500g Gluten free pasta produced to the same high quality with rice and maize. Spaghettini Gluten Free Gluten free spaghettini 12 x 500g Penne Gluten Free Gluten free penne 12 x 500g Classic pasta shapes made with 100% wholemeal semolina. Spaghetti no.8 24 x 500g Penne no.27 24 x 500g CUCINA DEL DOGE has a prestigious range of pasta which benefits from the addition of six eggs to every kilo. The range has been recognized by obtaining the British Retail Consortium certificate to the highest level based primarily on product quality & technical knowledge. Premium egg pasta made with 6 eggs Lasagna Del Doge 20 x 500g per kilo Lasagna Del Doge Verdi As above, made with spinach 20 x 500g Gnocchi di Patate Potato pasta dumplings 12 x 500g Strascinati Similar style to the smaller Orecchiette 10 x 500g Scialiatelli Thick pasta strands 10 x 500g Fusilli Napoletani Long and tightly wrapped rustic Fusilli 10 x 500g Paccheri Large, hollow, tube shaped style pasta 10 x 500g Hand rolled, shaped like an open pea Capunti 10 x 500g pod Rigatoni Hollow pasta tubes 10 x 500g Egg Tagliatelle Flat, ribbon pasta 12 x 500g Egg Tagliolini Thin strands of pasta 12 x 250g Large ravioli filled with ricotta and Gran Ravioli Ricotta & Spinach 6 x 500g spinach Gran Ravioli Carne Large ravioli filled with meat 6 x 500g Large ravioli filled with porcini Gran Ravioli Porcini 6 x 500g mushroom Tortelloni Ricotta Spinach Filled pasta with ricotta and spinach 12 x 250g (Individually quick frozen fresh pasta) Large pasta discs filled with scallops, prawns, ricotta and Panciotti con Capesante e Gamberi 2kg mascarpone cheese Large pasta discs filled with mascarpone cheese and as- Panciotti con Punte di Asparagi e Mascarpone 2kg paragus tips Pasta parcels generously filled with 33% lobster and Bauletti Ripieni all’Astice 2kg crab meat Large round pasta discs filled with lobster meat, shellfish and Agnolotti all’ Aragosta 1kg ricotta cheese Giant tortelloni filled with a ricotta cheese and asparagus tips Giganti Ricotta e Asparagi 3kg filling Fiocchi Formaggio e Pere Small pasta parcels with a delicious cheese and pear filling 3kg Pronto Sfoglia Sheets of pre-cooked egg pasta for lasagna 5 x 2kg Raviolacci al Branzino Citrus perfumed ravioli filled with sea bass 3kg Tortelli a Cinghiale Tortelli filled with wild boar 3kg Tortelli con Mozzarella di Bufula Ravioli filled with buffalo mozzarella, tomato and basil 3kg Campana, Pomodoro e Basilica Gran Tortellone Ricotta e Spinaci Tortelloni filled with ricotta and spinach 3kg Canneloni Ricotta e Spinaci Canneloni filled with ricotta and spinach 3kg Tortellini Mignon Small meat tortellini, perfect for soups 3kg Ravioli del Plin Pinch ravioli filled with meat and vegetables 3kg Tortelli all Zucca Ravioli filled with pumpkin 3kg Handmade durum wheat pasta filled with mature pecorino Kulurgiones Ogliastrini 3kg cheese and potato Handmade squid ink pasta with a luxurious mussels, clams Kulurgiones al Nero di Seppia 3kg and prawn filling Handmade durum wheat fresh pasta from a small producer Maccarones de Busa 4kg in the North of Sardinia Typical Sardinian dessert filled with fresh cheese, lemon zest Seadas di Formaggio 15 x 4 and a pinch of salt. Agnolotti Bianco Neri all’Aragosta Black and white pasta discs filled with Mediterranean lobster 2.4kg Handmade durum wheat fresh pasta from a small producer Maccarones de Punzu 4kg in the North of Sardinia Tagliolini Nero di Seppia Squid ink pasta ribbons 10 x 390g Tagliolini all’Uovo Egg pasta ribbons 10 x 390g Ravioli di Ricotta e Spinaci Ravioli filled with ricotta and spinach 3kg Trofie Thin pasta twists 3kg Fiori di Mare Sunflower shape pasta filled with prawns, mussels and hake 3kg Lorighitas Sardinian speciality pasta, handmade intertwined rings 2.5kg Mozzarella Galbani St Lucia Cows milk mozzarella in water 12 x 125g Cherry Buffalo Mozzarella Mini buffalo mozzarella balls in water 500g Buffalo Mozzarella Buffalo milk mozzarella in water 4 x 125g Smoked Buffalo Mozzarella Smoked buffalo milk mozzarella in water 250g Mozzarella Fior di Latte Pizzeria ‘Lucilla’ Mozzarella balls in water for pizza (Pre-order) 8 x 563g Mozzarella Fior di Latte Filoni ‘Lucilla’ Mozzarella logs in water for pizza (Pre-order) 4 x 1kg Fresh Smoked Provola Fresh smoked mozzarella in water (Pre-order) 12 x 250g Mozzarella Block Galbani St Lucia Low water content mozzarella block 12 x 1kg Diced Fior di Latte mozzarella, medium Mozzarella Cubettati Fior di Latte 3kg water content Thick cut strips of Fior di Latte mozzarella, Mozzarella Julienne Fior di Latte 3kg medium water content. Mozzarella Block 2.3kg mozzarella block, low water content Per kg Mozzarella Shredded ‘Oromio’ Premium Shredded mozzarella 6 x 2 kg Mozzarella Cubetti ‘Oromio’ Premium Diced mozzarella 6 x 2kg Mozzarella / Cheddar Shredded Mix 80 / 20 mix for pizzas 6 x 2kg Bel Paese Semi-soft cheese with a milky aroma Per kg Taleggio Characteristically aromatic mild cheese Per kg Fontina Soft texture, mild yet rich Per kg Asiago Semi-hard with nutty flavours Per kg Provola Affumicata Scamorza Smoked mozzarella cheese Each - 300g Ricotta Galbani St Lucia Soft Italian curd cheese 1.5kg Buffalo Ricotta Fresh buffalo milk ricotta (Pre—order) 250g Gorgonzola Veined Italian blue cheese Per kg Dolcellate Galbani St Lucia Veined Italian blue soft cheese Per kg Mild, semi-soft Italian fresh cheese with a Galbanino Galbani St Lucia 14 x 270g milky and delicate flavour (Pre-order) Parmiggiano Reggiano 1/8 Matured Italian hard cheese Per Kilo Grana Padano 1/8 Matured Italian hard cheese Per Kilo 100% Grated Grana Padano Matured Italian hard cheese 1kg Parmigiano Reggiano, Grana Padano & Gran Cucina Fresh Grated 1kg Italian hard cheese mix Provolone Piccante Slightly sharp and strong Per kg Pecorino Romano Hard and salty Italian sheeps milk cheese Per kg Pecorino Peppato Sheeps milk cheese with peppercorns Per kg Pecorino Tartufo Sheeps milk cheese with truffle Per kg Pecorino con Pepperoncino Sheeps milk cheese with chilli Per kg Provolone Dolce Creamy, milky taste with a semi-soft texture Per kg Pecorino Sardo Fresco Traditional Pecorino from Sardinia Per kg Pecorino Sarda Stagionato Aged Pecorino from Sardinia Per kg Ricotta Sardo Stagionato Bianca Matured ricotta cheese Per kg Similar to Grana Padano - suitable for Gran Moravia Per kg vegetarians Goats Cheese Log Soft Cheese—French 1kg Mature Cheddar cheese A relatively hard, yellow, sharp cheese Per kg Feta Crumbly Greek cheese 900g Emmenthal Medium-hard Swiss cheese Per kg Stilton Blue Crumbly texture with sharp tangy flavours Per kg Brie A soft, rich, cows' milk cheese 1kg A a soft, creamy, surface-ripened cow's milk Mini Camembert 145g cheese Reblechon A soft, nutty cheese made from raw cow milk 240g Gruyere A creamery, unpasteurised, semi-soft cheese Per kg A rich blue cheese, creamy and sharp, salty Roquefort Per kg in flavour.
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