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RUI Menu-August 2017 Lunch Soup Salad and Dessert Served with Every Meal

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RUI Menu-August 2017 Lunch Soup Salad and Dessert Served with Every Meal RUI menu-August 2017 Lunch Soup Salad and Dessert served with every meal Sun Mon Tue Wed Thu Fri Sat 1 2 3 4 5 BLT Grilled Chicken Corned Beef Sandwich Egg Salad on croissant Chef Salad Deluxe Cheeseburger Tuna Salad COOKOUT Baked Tilapia w/ Mango Salsa Fries Caesar Salad Three Bean Salad Cous Cous Mixed Fruit Baked Beans Tropical Fruit Steamed Broccoli 6 7 8 9 10 11 12 Turkey Club French Onion Beef Sliders Tomato & Cheese Grilled Panini Chicken & Cheese Slider Reuben Sandwich Pastrami w/ Swiss on Rye Pulled Pork Pineapple Chicken Skewers Gyro Lobster Roll Quiche COOKOUT Egg Salad over Lettuce Boat Fried Zucchini Vegetable Pilaf Greek Salad Artichoke Pasta Salad Coleslaw Onion Rings Cottage cheese & Fruit Caprese Avocado Salad Carrot Raisin Salad Chips Melon Trio Caesar Salad 13 14 15 16 17 18 19 New England on a Brioche Meatball Parmesan Sub Grilled Bacon and Cheese Turkey Salad Cold Plate Pizza Fish & Chips Pork Taco Salad Vegetable Panini Grilled Salmon Coconut Shrimp Chicken Bites COOKOUT Waldorf Chicken Salad Potato Wedges German Potato Salad Vegetables Pasta Salad Arugula Salad Curly Fries Collard Slaw Mandarin Salad Rice Cole Slaw French Fries Baby Spinach Salad 20 21 22 23 24 25 26 Monte Cristo Sandwich Italian Hoagie Salmon Cake Lamb Skewers Sausage & Pepper Sub Chicken Parmesan Tuna Casserole Asian Chicken Salad Broccoli Quiche Cobb Salad Cranberry Turkey Panini COOKOUT Baked Red Snapper Steak Fries Spring Rolls Honeydew & Berries Cucumber Mint Salad Watermelon Creamy Pasta Cottage Cheese & Berries Asian Inspired Pasta Bean Salad Potato Wedges Potato Skins w/ Cheddar & Bacon Vegetable Blend 27 28 29 30 31 Pulled Pork Tomato Grilled Cheese Shrimp Po Boy Turkey Burger Cold Plate Salmon Skewers Spinach Quiche Beef and Cheddar Roll Chili Cheese Hot Dog BBQ Ribs Macaroni and Cheese Golden Beets Greek Salad Pear Salad Citrus Salad Coleslaw Strawberry Kale Salad Pasta Salad Twice Baked Potato Sweet Potato Chips Notes: RUI menu-August 2017 Dinner Soup Salad and Dessert served with every meal Sun Mon Tue Wed Thu Fri Sat 1 2 3 4 5 Roasted Pork Loin Beef Wellington Shrimp & Grits Spaghetti & Meat Sauce Baby Back Ribs Country Fried Steak Red Snapper Apricot Glazed Ham Turkey A La King w Fried Chicken Red Skin Mashed Potatoes Risotto Baked Sweet Potatoes biscuits Macaroni & Cheese Baked Apples Garlic Green Beans Seasoned Cabbage Yellow Squash Collard Greens Asparagus 6 7 8 9 10 11 12 Prime Rib Stuffed Peppers Lemon Chicken Mixed Italian Sausage Jambalaya Cheese Tortellini & Meat Sauce Chicken Cordon Bleu Duck Legs Garlic Parmesan Salmon Fried Catfish Pot Roast Seafood Gumbo Tuna Cake Roasted Lamb Beef Tenderloin Roasted Potatoes Spinach Jasmine Rice Dirty Rice + Chef Veggie Mixed Vegetables Baked Potato Chef Choice Vegetable Yellow Squash Mashed Potatoes Green Beans Buttered Biscuits and Gravy Chef’s Choice Starch Mixed Veggies Creamy Mushroom Risotto 13 14 15 16 17 18 19 Seared Sea Scallops Roasted Turkey Beef Lasagna Meatloaf & Gravy Lemon Peppered Tilapia Cornish Hen Stuffed Cabbage Lamb Chop Honey Glazed Ham Braised Pork Tips w/ Gravy Pecan Crusted Chicken Ravioli topped with sausage Salisbury Steak Chicken and Dumplings Creamy Yukon Potato Stuffing Rainbow Carrots Mashed Potatoes w/ Gravy Baked Sweet Potato Broccoli Parmesan Pasta Chef’s Choice Vegetables Green Bean Casserole Buttered Noodles Asparagus Sweet Peas Creamy Risotto Yellow Squash 20 21 22 23 24 25 26 Duck Con Fit Crab Cake Chicken Cordon Bleu Baked Fish Teriyaki Beef Pork Loin & Gravy Veal Marsala Italian Sausage Beef A Roni Rib Eye Steak Turkey Stuffed Pepper Vegetable Lasagna Stuffed Flounder Eggplant Parmesan Roasted Red Potatoes Carrots Mashed Potatoes Squash Sesame Lime Brown Rice Pilaf Rice Garlic Bread + Broccoli Chef’s Choice Vegetable Au Gratin Potatoes Green Beans Cranberry Quinoa Stir Fry Veggies Asparagus Chef’s Choice Veggie 27 28 29 30 31 Roast Beef Swedish Turkey Meatballs Corned Beef Grilled Salmon BBQ Chicken Baked Chicken Black Bean Enchilada Baby Back Ribs Shepard’s Pie Beef Wellington Mashed Potatoes & Gravy Jasmine Rice Seasoned Cabbage Garlic Kale Carrots Mixed Veggies Baked Apples Yams Notes: .
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