View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Research Online @ ECU Edith Cowan University Research Online ECU Publications 2013 2013 Pine as Fast Food: Foraging Ecology of an Endangered Cockatoo in a Forestry Landscape William Stock Edith Cowan University,
[email protected] Hugh Finn Jackson Parker Ken Dods Follow this and additional works at: https://ro.ecu.edu.au/ecuworks2013 Part of the Forest Biology Commons, and the Terrestrial and Aquatic Ecology Commons 10.1371/journal.pone.0061145 Stock, W.D., Finn, H. , Parker, J., & Dods, K. (2013). Pine as fast food: foraging ecology of an endangered cockatoo in a forestry landscape. PLoS ONE, 8(4), e61145. Availablehere This Journal Article is posted at Research Online. https://ro.ecu.edu.au/ecuworks2013/1 Pine as Fast Food: Foraging Ecology of an Endangered Cockatoo in a Forestry Landscape William D. Stock1*, Hugh Finn2, Jackson Parker3, Ken Dods4 1 Centre for Ecosystem Management, Edith Cowan University, Joondalup, Western Australia, Australia, 2 School of Biological Sciences and Biotechnology, Murdoch University, Perth, Western Australia, Australia, 3 Department of Agriculture and Food, Western Australia, South Perth, Western Australia, Australia, 4 ChemCentre, Bentley, Western Australia, Australia Abstract Pine plantations near Perth, Western Australia have provided an important food source for endangered Carnaby’s Cockatoos (Calyptorhynchus latirostris) since the 1940s. Plans to harvest these plantations without re-planting will remove this food source by 2031 or earlier. To assess the impact of pine removal, we studied the ecological association between Carnaby’s Cockatoos and pine using behavioural, nutritional, and phenological data.