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Aktuella Representanter Till Nationellt Nätverk För Bra Matvanor 2020-02-03

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Aktuella Representanter Till Nationellt Nätverk För Bra Matvanor 2020-02-03 Aktuella representanter till Nationellt nätverk för bra matvanor 2020-02-03 Region Norrbotten Malin Sand, Folkhälsostrateg Folkhälsocentrum Hulda Wirsén, Samordnare Norrbottens livsmedelsstrategi Länsstyrelsen i Norrbottens län Region Västerbotten Cecilia Hellberg, leg Dietist Folkhälsoenheten Region Jämtland Härjedalen Elisabeth Strömblad, Samordnare Goda matvanor Folkhälsoenheten Region Västernorrland Nina Nordin, Folkhälsoplanerare Enheten för folkhälsa Malin Frykman, Folkhälsoplanerare Enheten för folkhälsa Linda Knutar, Miljöcontroller Enheten för miljö och hållbarhet Region Gävleborg Anna Backlin, Strateg Hållbarhetsfrågor, Livsmedel, Fossilfritt Gävleborg Avdelning Infrastruktur och samhällsplanering Region Dalarna Evelina Hilmersson, Samverkansledare Avdelningen för folkhälsa och hållbar utveckling Anders Eriksson, Processägare kost och måltid Regionservice Region Västmanland Ingen representant för närvarande Region Örebro Län Marie Nybäck, Nutritionist Staben hållbar utveckling, Regionkansliet Region Värmland Jannette Grahn Vera, Folkhälsostrateg Regionledningskontoret. Utvecklingsavdelningen. Hållbar utveckling 1 Västra Götalandsregionen Berit Mattson, Regionutvecklare livsmedel och miljö Koncernstab regional utveckling, Koncernkontoret Ebba Linderoth, Processledare Hälsofrämjande sjukhus Sahlgrenska Universitetssjukhuset Region Halland Hans Bergsten, Strateg Avdelningen för näringslivsutveckling, Regionkontoret Region Skåne Ena Huseinovic, Sakkunnig matvanor Kunskapscentrum för levnadsvanor och sjukdomsprevention Jenny Bergsten, Livsmedelsstrateg Avdelningen för regional utveckling Region Blekinge Carina Svärd, Folkhälsostrateg Enheten för kvalitet och utveckling Region Gotland Cora Juniwik, Folkhälsostrateg Enheten för Social hållbarhet, Regional utvecklingsavdelning Josefine Jessen, Avdelningschef Avdelning Måltid, Regionstyrelseförvaltningen Region Kalmar län Kerstin Arvidsson, leg Dietist Regionservice, sjukhusmåltider Carolina Gunnarsson, Samordnare regional livsmedelsstrategi Regional utvecklingsförvaltning, Region Kronoberg Susann Ask, Verksamhetsutvecklare Kost och restauranger, Folkhälsa och Social utveckling Region Jönköpings län Anna Kempe, leg. Dietist, Folkhälsa och sjukvård, sektion Folkhälsa Barnhälsovårdens utvecklingsstab Christina Odén, Regional utvecklare Livsmedelsstrategi och gröna näringar Regional utveckling 2 Region Östergötland Christin Anderhov Eriksson, leg. Dietist Barnhälsovårdsenheten Region Sörmland Amanda Wessbergh, Tjänsteutvecklare Utveckling och stöd, Regionservice Ella Jansson, Strateg inom levnadsvanor Välfärd och folkhälsa, Hållbar regional utveckling Region Uppsala Ingen representant för närvarande Region Stockholm Johanna Lindberg, Handläggare Enheten för hälsoutveckling Karin Svartengren, Miljöstrateg Enheten för hälsoutveckling Andrea Friedl, Utredare Enheten för hälsoutveckling Sveriges Kommuner och Regioner Filippa Myrbäck, Handläggare Avdelningen för vård och omsorg Folkhälsomyndigheten Pia Lindeskog, Sakkunnig Enheten för hälsofrämjande levnadsvanor och spelprevention Jordbruksverket Eva Sundberg, Samordnare Jordbruk- och analysavdelningen Konsumentverket Ingrid Eriksson, Utredare Hållbarhetsenheten Skolverket Sabina Vesterlund, Undervisningsråd Avdelningen för läroplaner, enheten för för-och grundskola Socialstyrelsen Fanny Sellberg, Utredare Enheten nationella riktlinjer och screening Avdelningen. för kunskapsstyrning för hälso- och sjukvården 3 .
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