House Party Menu

Passed Hors D’oeuvres (Select 8)

Beef Negamaki Baked Spaghetti and Meatball Bites Franks in Blankets with Dijon Mustard Meatballs with BBQ Sauce Mini Spicy Koobideh (Ground Beef Kebab) Wraps Spicy Moroccan Cigar with Tahini Sauce Mini Hamburger Sliders Greek Meatball Topped with Tzatziki Sauce Coconut Chicken Skewers served with an Orange Marmalade Chicken Caesar Crostini Crispy Corn Bread with Spiced Chicken and Guacamole Smoked Salmon Toast Sliced Tuna with Guacamole on a Cucumber Gazpacho Shooters Mushroom Kubeh with Tahini Sauce Vegetable Spring Roll with Asian Dipping Sauce Pancake Skewers Tomato Bruschetta Mango Puree Shooters with Strawberries Lemon Lime Avocado Shooters Baby New Zealand Lamb Chops **

Captain Stations

Salad Melange Olives and Mushrooms, Hummus Asian Pasta Salad, Israeli Pickles String Bean Salad, Babaganoush, Mango Salad Sliced Spanish Eggplant, Marinated Vegetables Orzo Salad, Black Bean and Corn Salad, Israeli Salad, Baby Spinach Salad with Sliced Apples, Toasted Almonds, and Golden Raisins tossed in an Apple Vinaigrette Arugula Salad with Tuscan Pine Nuts, Plump Cherry Tomatoes and Short Stemmed Asparagus in an Orange Poppy Dressing Quinoa Salad with Dried Cranberries, Toasted Walnuts, and Diced Tri Colored Vegetables in a Lemon Vinaigrette Israeli Cous Cous with Chopped Red Bell Peppers, Latin Black Beans, Sweet Corn, Diced Scallions, Freshly Picked Cilantro Tossed in Lime Juice Salsa Kale Caesar Salad

Pacific Rim Sweet and Sour Sesame Chicken Sautéed Gingered Beef with Snow Peas Vegetable Lo Mein Served with Salted Edamame

Peking duck Julienne Breast of Duck Rolled with Threads of Cucumbers and Scallions With a Sweet Hoisin Sauce in a Moo Shu Pancake Served with a Bok Choy Slaw

Across the Border Grilled Chicken Grilled Steak Spicy Ground Beef Accompanied by Tortilla Chips, Guacamole, Non-Dairy Sour Cream, Pico de Gallo & Shredded Iceberg Lettuce

Mini Meals Select two Salmon with Champagne and Dijon Mustard served over Braised Lentils Braised Short Ribs in a Merlot Reduction served over Garlic Mashed Potatoes with Horseradish Marinated Chicken with Tomato and Cilantro Sauce placed on Saffron Rice Striped Seabass over Fresh Corn Pico de Gallo topped with Chipotle Aioli

From The Sea Teriyaki Salmon Pan Seared Stripped Bass Oreganata Sesame Seared Ahi Tuna

Chef’s Carving Board Select Two 5 Spiced Lamb Apricot Glazed Corn Beef Herb Roasted Prime Herb Roasted Turkey Breast Served with Au Jus Rosemary and Thyme Potatoes Accompanied by Apricot Chutney, Small Rye Rolls, Dijon Mustard

Exotic Fruits Elaborate Display of Whole and Sliced Tropical Fruits Including Melons, Papaya, Mango, Kiwi, Pineapple, Strawberries and Blueberries

Accompanied by Ripper Sauce, Ketchup, Mustard, Mushrooms, Sauteed Onions and Parve Cheese Paired with Potato and Sweet Potato Fries

Thailand Station Grilled Chicken Skewer Ginger Beef Skewer Vegetable Skewer Served With Mushroom Edamame Rice Accompanied by Peanut Sauce, Scallion Sauce and Sweet Sesame Sauce

Ceviche Bar Select Two Florida Red Snapper, Tequila Lime, Sweet Peppers and Navel Oranges Chilean Sea Bass, Mango, Bermuda onion and Passion Fruit Hamachi, Blood Orange, Lemons and Scallions Tuna, Avocado, Tomato, Lime and Horseradish Cream Served with Plantain Chips

Steak House Sliced Rib Eye Accompanied by Fried Onions, Sautéed Mushrooms, Asparagus and Fingerling Potato

Coney Island Station (Kids) Sliders Hot Dogs Chicken Fingers Spicy Curly Fries Onion Rings Complementing Garnishes

Persian by Colbeh Barg - Steak Kebab Joujeh - Chicken Kebab Koobideh - Ground Beef Kebab Gheimeh Gohormeh Sabzi Fesenjoun White Rice, Green Dill Rice, Orange, Almond & Carrot Rice Pita Bread

Sushi Station*** California Rolls Yellowfin Tuna Nigiri Spicy Tuna Rolls Salmon Nigiri Cucumber and Avocado Rolls Tuna Sashimi Crunchy Spicy Tuna Rolls Accompanied by Pickled Ginger, Wasabi & Soy Sauce

Persian Teas Persian Spiced Tea & Coffee Dates, Mediterranean Cookies, Dried Fruit & Assorted Sweeteners

*** Additional Charge

Dessert Elaborate Viennese Table with French & Méditerranéen Pastries Assorted Cakes & Pies Exotic Fresh Fruit Platter

Crepes Station Handemade Crepes to Order Mandarian Orange, Bananas, Starwberry Chocolaté Sauce and Caramel

Chocolaté Fondue Hot Melted Chocolaté Pretzel Rods, Assorted Cookies, Banana, Straberry and Pinapple

Browine and Cookies Bash Bar Assorted Cookies and Browines Bashed and Smashed With Caramel, Chocolate Sauce, Marshmallows, Sprinkles, Almonds Topped with Vanilla and Choclate Ice Cream