Write Your Own Lab Spectrophotometry/Colorimetry Sheila Macintyre
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Protocol for Use of Differential Scanning Calorimeter (NSF/Epscor Proteomics Facility @ Brown University)
MicroCal VP-DSC Geoff Stetson/ Page Laboratory/ 2007 Protocol for Use of Differential Scanning Calorimeter (NSF/EPSCoR Proteomics Facility @ Brown University) 1. Equipment (photos) 2. Getting Started Degasser - Turn on the degasser. - Make sure the metal valve on the top of the lid is closed. - Set the temperature to 20-25°C. - Place a small stir bar in a couple of plastic vials. - Fill vials 2/3 full with Milli-Q water. - Place vials into slots on top of degasser. - Turn the stirrer speed knob to - 10 or 11 o’clock. - - Place the lid on firmly, and while pressing down turn on the degasser o (Note: If you flip the switch to on, the degasser will run until switched off. If the switch is flipped to timer, the degasser will run for eight minutes). - Degas the sample for 8-15 minutes. o Turn off the vacuum. - Open the metal valve on top of the lid in order to release the vacuum created underneath. - Remove the plastic vials. 1 MicroCal VP-DSC Geoff Stetson/ Page Laboratory/ 2007 DSC - Unscrew top. - Remove contents of of the sample cell and the reference cell using the glass filling syringe. o Insert the funnel into the top of the cell. o Slowly put the syringe into the cell until it gently touches the bar across the top of the funnel, then remove the liquid. Repeat. o (Note: Be careful when putting anything into the cells. The machine is extremely sensitive.) - Fill glass syringe with degassed Milli-Q water. - Rinse out both cells with the Milli-Q water (3x). -
Soda Can Calorimeter
Soda Can Calorimeter Energy Content of Food SCIENTIFIC SCIENCEFAX! Introduction Have you ever noticed the nutrition label located on the packaging of the food you buy? One of the first things listed on the label are the calories per serving. How is the calorie content of food determined? This activity will introduce the concept of calorimetry and investigate the caloric content of snack foods. Concepts •Calorimetry • Conservation of energy • First law of thermodynamics Background The law of conservation of energy states that energy cannot be created or destroyed, only converted from one form to another. This fundamental law was used by scientists to derive new laws in the field of thermodynamics—the study of heat energy, temperature, and heat transfer. The First Law of Thermodynamics states that the heat energy lost by one body is gained by another body. Heat is the energy that is transferred between objects when there is a difference in temperature. Objects contain heat as a result of the small, rapid motion (vibrations, rotational motion, electron spin, etc.) that all atoms experience. The temperature of an object is an indirect measurement of its heat. Particles in a hot object exhibit more rapid motion than particles in a colder object. When a hot and cold object are placed in contact with one another, the faster moving particles in the hot object will begin to bump into the slower moving particles in the colder object making them move faster (vice versa, the faster particles will then move slower). Eventually, the two objects will reach the same equilibrium temperature—the initially cold object will now be warmer, and the initially hot object will now be cooler. -
T E M P E R a T U
THE HIGH TEMPERATURE HEAT CONTENTS OP 0 MOLYBDENUM AND TITANIUM AND THE LOW TEMPERATURE HEAT CAPACITIES OP TITANIUM DISSERTATION Presented In Partial Fulfillment of the Requirements for the Degree Doctor of Philosophy in the Graduate School of The Ohio State University By CHARLES WILLIAM KOTHEN, B.A. // The Ohio State University 1952 Approved By: Adviser i TABLE OF CONTENTS E&gft INTRODUCTION ............................ 1 THEORETICAL ............................. 3 HISTORICAL .............................. 6 PART I The High Temperature Heat Contents of Molybdenum and Titahium ................... 13 Introduction ...................... 13 Apparatus .......................... 14 Measurements and Calculations ........ 32 Errors ... ......................... 45 Experimental Results ............... 49 PART II Low Temperature Heat Capacity of Titanium.. 61 Introduction ...................... 61 Apparatus ........................... 62 Measurements and Calculations ....... 71 Errors ................... 74 Experimental Results ............... 75 ACKNOWLEDGMENTS .......................... 80 APPENDIX I Physical Constants, Drop Calorimeter Data .... 61 APPENDIX II Low Temperature Calorimeter Data ..... 82 APPENDIX III Standard Lamp Calibration ............ 83 3182G G TABLE OF CONTENTS, (cont.) Page APPENDIX IV Bibliography ................. 85 AUTOBIOGRAPHY .......................... 89 iii LIST OF ILLUSTRATIONS 1 Vacuum Furnace 15 2 Dropping Mechanism 19 3 Improved Calorimeter 20 4. Modified Calorimeter, II 21 5 Drop Calorimeter Electrical Circuits -
Adiabatic Dewar Calorimeter
I.CHEM.E. SYMPOSIUM SERIES NO. 97 ADIABATIC DEWAR CALORIMETER T.K.Wright'and R.L.Rogers* A simple calorimeter has been developed that enables chemical reaction runaway conditions to be directly determined, under the low heat loss conditions found in full scale chemical plants. Since the calorimeter provides temperature time data in the near absence of environmental heat losses the data can be simply analysed to yield heats of reaction and chemical power output. The latter are used either in conjunction with plant natural cooling data to assess reactor stability or at higher temperatures to size reactor vents. If the reaction mechanisms are known or adequate assumptions can be made then the temperature-time data can also be processed to yield reaction kinetics constants for simulation purposes. Keywords: Hazards, Exotherms, Adiabatic Calorimeter, kinetics INTRODUCTION Evaluation of chemical reaction hazards requires the detection of exotherms/gas generation likely to lead to reactor overpressure. Some form of small scale scanning calorimetry is generally used for the initial detection of the exotherm and gas generation and a temperature of onset will be determined which is dependent on the sensitivity of the equipment, but on a 10-20gm scale exothermlcity will generally be detected at self heating rates of 2-10°C/hr - approximately 3-10 watts/lit. Depending on apparent exotherm size and proximity to process temperature or any likely excursions then secondary testing may be required to display more accurately (a) The minimum temperature above which the reactor will be unstable on the scale used. (b) The consequences of the exotherm - heat of reaction/adiabatic rise/ pressure developed/venting requirement. -
Rebecca Has Samples of Different Types of Metal, and She Wants to Find the Density of Each
Rebecca has samples of different types of metal, and she wants to find the density of each. First, she measures the volume of each sample. Now she needs to measure the samples' masses. Which of the following tools should Rebecca use to measure the mass of each sample? A. measuring tape B. calipers C. graduated cylinder D. balance Question 2 Add Ken needs to measure out 50 mL of water. Which of the following is the best tool for Ken to use? A. balance B. ruler C. spring scale D. graduated cylinder Question 3 Add Emily sees the following tool in her science lab. What is this tool used to measure? A. an object's volume B. an object's density C. an object's mass D. an object's length Question 4 Add Tamora is heating a liquid to find the temperature at which the liquid boils. Which piece of laboratory equipment should Tamora use to measure the temperature of the liquid once the boiling has begun? A. timer B. balance C. microscope D. thermometer Question 5 Add Which of the following laboratory tools would be most appropriate for measuring the approximate volume of a liquid? A. thermometer B. beaker C. balance D. tweezers Question 6 Add Directions: Select the correct answer from each drop-down menu. Mass can be measured using a volume can be measured using a and length can be measured using a Question 7 Add Betty is studying vein patterns in leaves. Which of the following tools could help Betty examine the leaves' veins in greater detail? A. -
Laboratory Equipment Reference Sheet
Laboratory Equipment Stirring Rod: Reference Sheet: Iron Ring: Description: Glass rod. Uses: To stir combinations; To use in pouring liquids. Evaporating Dish: Description: Iron ring with a screw fastener; Several Sizes Uses: To fasten to the ring stand as a support for an apparatus Description: Porcelain dish. Buret Clamp/Test Tube Clamp: Uses: As a container for small amounts of liquids being evaporated. Glass Plate: Description: Metal clamp with a screw fastener, swivel and lock nut, adjusting screw, and a curved clamp. Uses: To hold an apparatus; May be fastened to a ring stand. Mortar and Pestle: Description: Thick glass. Uses: Many uses; Should not be heated Description: Heavy porcelain dish with a grinder. Watch Glass: Uses: To grind chemicals to a powder. Spatula: Description: Curved glass. Uses: May be used as a beaker cover; May be used in evaporating very small amounts of Description: Made of metal or porcelain. liquid. Uses: To transfer solid chemicals in weighing. Funnel: Triangular File: Description: Metal file with three cutting edges. Uses: To scratch glass or file. Rubber Connector: Description: Glass or plastic. Uses: To hold filter paper; May be used in pouring Description: Short length of tubing. Medicine Dropper: Uses: To connect parts of an apparatus. Pinch Clamp: Description: Glass tip with a rubber bulb. Uses: To transfer small amounts of liquid. Forceps: Description: Metal clamp with finger grips. Uses: To clamp a rubber connector. Test Tube Rack: Description: Metal Uses: To pick up or hold small objects. Beaker: Description: Rack; May be wood, metal, or plastic. Uses: To hold test tubes in an upright position. -
Linseis Optical Dilatometer and Heating Microscope Brochure
THERMAL ANALYSIS Optical Dilatometer DIL L74 Heating Microscope Since 1957 LINSEIS Corporation has been deliv- ering outstanding service, know how and lead- ing innovative products in the field of thermal analysis and thermo physical properties. Customer satisfaction, innovation, flexibility and high quality are what LINSEIS represents. Thanks to these fundamentals our company enjoys an exceptional reputation among the leading scientific and industrial organizations. LINSEIS has been offering highly innovative benchmark products for many years. The LINSEIS business unit of thermal analysis is involved in the complete range of thermo Claus Linseis analytical equipment for R&D as well as qual- Managing Director ity control. We support applications in sectors such as polymers, chemical industry, inorganic building materials and environmental analytics. In addition, thermo physical properties of solids, liquids and melts can be analyzed. LINSEIS provides technological leadership. We develop and manufacture thermo analytic and thermo physical testing equipment to the high- est standards and precision. Due to our innova- tive drive and precision, we are a leading manu- facturer of thermal Analysis equipment. The development of thermo analytical testing machines requires significant research and a high degree of precision. LINSEIS Corp. invests in this research to the benefit of our customers. 2 German engineering Innovation The strive for the best due diligence and ac- We want to deliver the latest and best tech- countability is part of our DNA. Our history is af- nology for our customers. LINSEIS continues fected by German engineering and strict quality to innovate and enhance our existing thermal control. analyzers. Our goal is constantly develop new technologies to enable continued discovery in Science. -
Simple Calorimeter for Heats of Fusion. Data on The
U.S. Department of Commerce, Bureau of Standards RESEARCH PAPER RP607 Part of Bureau of Standards Journal of Research, Vol. 11, October 1933 A SIMPLE CALORIMETER FOR HEATS OF FUSION. DATA ON THE FUSION OF PSEUDOCUMENE, MESITYLENE (« AND 0), HEMIMELLITENE, o- AND m-XYLENE, AND ON TWO TRANSITIONS OF HEMIMELLITENE By Frederick D. Rossini abstract A vacuum flask with a thermoelement serves as a simple calorimeter for measuring heats of fusion quickly and economically, with an accuracy of a few percent. The following heats of fusion (with estimated uncertainties), in k-cal. per mole, were obtained: pseudocumene, — 44.1° C, 2.75±0.06; hemimelli- tene,-25.5° C, 2.00±0.05; mesitylene (a), — 44.8° C, 2.28±0.06; mesitylene (0), -51.7° C., 1.91±0.05; o-xylene,-25.3° C, 3.33±0.07; m-xylene,-47.9° C, 2.76 ±0.05. Hemimellitene was found to have two transitions below the freez- ing point, with the following heats of transition, in A>cal. per mole: hemimelli- tene (7-»0),-58±2° C.,0.28±0.04; hemimellitene (P^a),- 46 ± 1° C.,0.36±0.04. CONTENTS Page I. Introduction 553 II. Apparatus and method 553 III. Materials 554 IV. Standardization experiments 555 V. Experimental data 557 VI. Conclusion 559 I. INTRODUCTION The simple calorimeter described here was assembled in order to provide a means for measuring as quickly and economically as prac- ticable, and with an accuracy of a few percent, the heats of fusion of certain hydrocarbons for which there are no data. -
Laboratory Supplies and Equipment
Laboratory Supplies and Equipment Beakers: 9 - 12 • Beakers with Handles • Printed Square Ratio Beakers • Griffin Style Molded Beakers • Tapered PP, PMP & PTFE Beakers • Heatable PTFE Beakers Bottles: 17 - 32 • Plastic Laboratory Bottles • Rectangular & Square Bottles Heatable PTFE Beakers Page 12 • Tamper Evident Plastic Bottles • Concertina Collapsible Bottle • Plastic Dispensing Bottles NEW Straight-Side Containers • Plastic Wash Bottles PETE with White PP Closures • PTFE Bottle Pourers Page 39 Containers: 38 - 42 • Screw Cap Plastic Jars & Containers • Snap Cap Plastic Jars & Containers • Hinged Lid Plastic Containers • Dispensing Plastic Containers • Graduated Plastic Containers • Disposable Plastic Containers Cylinders: 45 - 48 • Clear Plastic Cylinder, PMP • Translucent Plastic Cylinder, PP • Short Form Plastic Cylinder, PP • Four Liter Plastic Cylinder, PP NEW Polycarbonate Graduated Bottles with PP Closures Page 21 • Certified Plastic Cylinder, PMP • Hydrometer Jar, PP • Conical Shape Plastic Cylinder, PP Disposal Boxes: 54 - 55 • Bio-bin Waste Disposal Containers • Glass Disposal Boxes • Burn-upTM Bins • Plastic Recycling Boxes • Non-Hazardous Disposal Boxes Printed Cylinders Page 47 Drying Racks: 55 - 56 • Kartell Plastic Drying Rack, High Impact PS • Dynalon Mega-Peg Plastic Drying Rack • Azlon Epoxy Coated Drying Rack • Plastic Draining Baskets • Custom Size Drying Racks Available Burn-upTM Bins Page 54 Dynalon® Labware Table of Contents and Introduction ® Dynalon Labware, a leading wholesaler of plastic lab supplies throughout -
The Measurement of Heat Release Rates by Oxygen Consumption Calorimetry in Fires Under Suppression
The Measurement of Heat Release Rates by Oxygen Consumption Calorimetry in Fires Under Suppression BOGDAN Z. DLUGOGORSKI, JACK R. MAWHINNEY and VO HUU DUC National Research Counc~l,Institute for Research in Construction Ottawa, Ontario KIA OR6, Canada ABSTRACT A series of open-space fire experiments was conducted at the National Fire Laboratory (NFL) to validate the capabilities of the NFL room-size oxygen-consumption calorimeter, and to assess the importance of accounting for actual water vapour content in the exhaust gases in calculating heat release rates (HRR). Water spray was used to partially suppress some of the fires, and to add significantly to the humidity of the exhaust gases. The equations normally used in the fire research community for oxygen calorimeter assume unsuppressed fires, and that water vapour in the exhaust gases is due solely to the humidity of the incoming air and to combustion reactions. This paper derives the basic equations for computing heat release rates based on the principle of nitrogen balance. The general equations take into account all sources of water vapour, including incoming air, combustion reactions, and evaporation due to suppression. The equations are then simplified to i) neglect all humidity, and, ii) consider only the humidity of the incoming air. The predictions of the HRR from the three sets of equations are compared with the HRR calculated for unsuppressed fires and with the HRR obtained by measuring fuel consumption rates. As long as the water vapour content in the exhaust gases is less than 7 %, both simplified equations can be used to measure the HRR of partially suppressed fires, without significant error. -
Spectrophotometric and Potentiometric Determination of Ph Introduction Determination of Ph Is One of the Most Frequently Perform
Spectrophotometric and Potentiometric Determination of pH Introduction Determination of pH is one of the most frequently performed measurements in chemistry. The potentiometric method with a glass electrode has been widely used for pH measurements but has drawbacks such as the need for a reference electrode, susceptibility to electrical interference, instrument drift, and the need for physical contact with the solution. It is desirable to have alternative methods for pH determination. One such method is spectrophotometric measurement with the use of a suitable pH indicator. In the spectrophotometric method used here, the pH of an unknown solution is determined by addition of a small amount of a pH indicator and determination of the extent of dissociation of the indicator (a weak acid). Because overlap exists between the spectra for the acid form (generically represented as Hln) and base form (In-) of the indicator, it is necessary to determine individual molar absorptivities for each form at two wavelengths (λ1 and λ2). Usually these are the wavelength peaks (absorption maxima) of HIn and In-. Assuming that the absorbances of the two forms are additive (independent of one another), we obtain two simultaneous linear equations for the absorption at the two wavelengths measured: HIn In- - A1 = ε1 b [HIn] + ε1 b [In ] (1a) HIn In- - A2 = ε2 b [Hin] + ε2 b [In ] (1b) where b is the pathlength (usually 1 cm), A1 and A2 are the absorbances at λ1 and λ2, HIn HIn ε1 and ε2 are the molar absorptivities of Hln at λ1 and λ2, and In- In- - ε1 and ε2 are the molar absorptivities of ln at λ1 and λ2 . -
Calorimetry Lab
P31220 lab Calorimetry Lab Purpose: Students will measure latent heat and specific heat. PLEASE READ the entire handout before starting. You won’t know what to do unless you understand how it works! Introduction: Calorimetry is the art of measuring energy. For example, determining how many calories are in a cheeseburger is done with a device called a “bomb calorimeter.” A sample of the food is burned in a closed container that is surrounded by water. The energy content of the food is determined from the temperature increase of the water jacket that surrounds the combustion chamber. In this lab, you will do two classic calorimetry experiments: measuring the latent heat of fusion of water, and measuring the specific heat capacities of two different metals. Both experiments will use the same apparatus. Apparatus: Fig. 1 shows the construction of the basic calorimeter. The calorimeter is designed to minimize heat flow between the inner cup and the outside world. Conduction of heat is eliminated by supporting the inner cup only by the thin, insulating phenolic (a type of plastic) ring, and by providing an insulating air space around the cup. Convection is eliminated by blocking air circulation with the solid ring and the lid. Radiation is eliminated by making the inner cup and outer jacket out of aluminum, which is mirror- bright to infrared radiation. Fig. 1: The calorimeter. To use the calorimeter, the inner cup is half filled with a known mass of water, and the temperature is measured. The sample is added, the temperature is measured again, and the desired quantity (latent heat or specific heat) is calculated.