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Rice Bowls Sorrel Pesto Rice the Stella Crispy Rice Salad Add BREAKFAST LUNCH (8A––4P Daily) (11A––4P Daily) Rice Bowls Rotational (Con’t) Sandwiches Sorrel Pesto Rice Braised Chickpeas Jamon Pepín Kokuho rose brown rice, sorrel pesto (nut free), Tunisian Koda Farm garbanzo breakfast stew served House Ham, comté, Beurre de Baratte butter, preserved meyer lemon, lacto fermented hot sauce, with two poached eggs, baharat oil, long toast mustard 14 watermelon radish, french sheep feta, poached egg (v, gfo) 13 (v/gf) 8.25 The Woodstock Avocado Toast Pulled Marin Sun Chicken, shredded vegetable, The Stella JJ’s Avocados, hot pickled carrots, green garlic creme sprouts, sunflower tahini on Clark Street Country 12 Vegan version of the sorrel pesto rice with kale & fraiche, wood sorrel, house za’atar 9 (v) (The Full Monte add Avocado 15) radish instead of the poached egg and feta (vv/gf) 9.25 Porridge The Veg Stock JJ Lone Daughter’s Avocado, shredded vegetable, Crispy Rice Salad sprouts, sunflower tahini on Clark Street Country 12 Crispy kokuho rose brown rice salad, lemongrass, (Savory) (v, vo) mint, cilantro, ginger Fried Egg (v/gf) 8.5 w/ “The Works” (Sausage) 11 Long-Cooked Chicken & Tomato Jam Crispy Vegan (Avocado, mixed greens) 11 Rice Porridge Tomato & coriander jam, melted Beecher’s cheddar, Chicken + rice porridge made with Marin Sun arugula (v) 10 Farms chicken, Kokuho brown rice, dried lime, ginger, turmeric, cardamom ghee, frizzled onions & Add Ons cilantro 12 (Add a poached egg $2) Salads House Bacon, Sausage Or Chicken Sausage 4 Green Goddess Extra Egg 2 (Sweet) Plain Toast (Baguette Or Brioche) 3 Market greens, shaved root vegetable, avocado, soft egg (v, gf) 11 Lacto-Fermented Hot Sauce .50 Brown Rice Porridge Kale Or Market Greens 3 Side Avocado 3 Traditional kokuho rose brown rice porridge, straus milk, toasted hazelnuts and choice of jam (Hot or Kabbouleh Cold) (v/gf) 8 (1/2 portion for child 4) Kale, crispy rice, cucumber, mint, cauliflower, sumac, Aleppo pepper, currants (vo, gf) 9 Eggs Vegan Brown Rice Porridge Traditional kokuho rose brown rice porridge, house Chicken Salad The Mosca Breakfast Sandwich almond milk, toasted hazelnuts and choice of jam Marin Sun chicken, bok choy, dehyrated citrus and Nigella whey brioche bun, sheeted egg, chicken (Hot) (vo/gf) 8 root vegetables, grated carrots, black garlic vinai- sausage, menemen, green herbs 13 (1/2 portion for child 4) grette. (gf) 12 + griddled houllimi 15 Veg Version 13 ADD Side Granola to Porridge 2 Side Fresh Fruit 4 NOTE Daily Quiche (v) Vegetarian (gf) Gluten free Served with Shu greens (v) 11 Sweeter Side (vo) Vegan option Daily Frittata Buckwheat Pancake A soufflé of eggs and seasonal vegetable purée. Served with Shu greens and lacto fermented hot Buckwheat and cactus flour pancake, cocoa nibs sauce (v/gf) 11 pudding, toasted coconut, fresh fruit (v/gf) 12 w/ maple syrup 14 Green eggs and Jam French Toast Toad in the hole. Country bread, creamed spinach, onion jam, fried egg, arugula (v) 12 Brioche stuffed with jam & baked “Pain Perdu” style served with creme fraiche 10 Add maple syrup (v) 12 Seared Polenta Brioche Toast Vegetables cooked in whey, fried egg, greens (v/gf) 12 w/ your choice of jam (v) 5 w/your choice of jam & freshly milled almond Rotational hazelnut butter (v) 6 w/freshly milled almond hazelnut butter, chocolate pudding & cocoa nibs 7 These dishes revolve around the market. Famed Ricotta Toast (Check the board inside) Brioche toast w/ house ricotta, seasonal jam (v) 8 The Hash Seasonal hash with Roasted Weiser potatoes served Granola with Shu greens and lacto fermented hot sauce and online. In–store available is now Eat To I Want Everything (v, gf) 14 w/ House almond milk (vo) 7 w/ House yogurt & choice of jam (v) 7.5 Socca Pancake Sqirl [email protected] @Sqirlla Savory socca pancake with seasonal vegetables, 720 N.Virgil Ave. #4 Los Angeles, CA labne, fine herbs 11 (Add Egg $2) 90029 T (323) 284-8147 M—F 6:30am—4pm S—Su 8am—4pm Smoked WhitefishTartine We Cater Smoked trout salad, schmere, Clarkstreet Country 13 Please check board for daily jams and specials Short_Term_VS.indd 1 5/19/17 11:03 AM Drinks Tea (Hot & Cold) Seasonal Juices Filter Gold Thread 4.75 Fresh squeezed juice of the day 5.5 Small Batch Drip 3.5 Black Tea From China 24 Hr. Cold Brew 3.75 W/ Milk & Honey 4.5 Lemonade & Tonics Lait ‘N’ Egg 4.75 Sencha 4 Rhubarb Lemonade 3.75 Vietnamese Stye Iced Coffee Kettl Japanese Green Tea Vanilla Bean Limeade 3.75 Shaken W/ Egg Whites Ali Shan 4.25 Turmeric Tonic 5.5 Alternatives Taiwanese High Mountain Oolong Made W/ Fresh Pressed Tumeric Ginger & Lemon Chicory Brew 3.75 Cascara (Tart) 3.5 Decaf Coffee Alternative Blend of Hibiscus–Like Cherry Tea Laura Palmer 5 Chicory, Dandelion and Clove Twist on the Arnold Palmer w/ Caffeine Free Gold Thread Black Tea and Grapefruit Juice Chicory Cloud 4.75 Kettl Buckwheat Chicory Brew W/ Honey and (Toasty) 4 Mountain Valley H2O 2.75 Steamed Almond Milk Still or Sparkling 1/2 L. Fresh Mint Vegan Horchata 4.25 W/ Orange Blossom Honey (Herbal) Espresso Made W/ Kokouho Brown Rice 3.75 & Organic Medjool Dates Espresso 3.25 Ginger & Lemon (Hot) 4 Double shot with a side Substitute Almond Milk 1 “Fizz” (Cold) w/ Almond Milk and of sparkling H20 Rose Geranium Powder 5.25 Americano 3.5 Ippodo Matcha The “1&1” 4 Single shot espresso, single shot #2 Seuin 6 macchiato served side by side Clean High Grade Matcha Shaken W/ Water Macchiato 3.5 Sqirl [email protected] @Sqirlla Cortado 4 720 N.Virgil Ave. #4 Los Angeles, CA #6 Enishi–No–Shiro 6.5 Cappuccino 4.25 90029 T (323) 284-8147 M—F “Greensicle” 6:30am—4pm S—Su 8am—4pm Shaken W/ Almond Milk and Honey The “Al Puccino” 5 We Cater (Can be served hot) A sweetened iced cappuccino Latte 4.5 / Sweet Latte 4.75 Mocha 5 Horchoffee5.5 Vegan Horchata Shaken W/ A Double Espresso Valentine Schlegel c. 1955 Short_Term_VS.indd 2 5/19/17 11:03 AM.
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