Pacific Region Integrated Fisheries Management Plan : Prawn And
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PACIFIC REGION INTEGRATED FISHERIES MANAGEMENT PLAN PRAWN AND SHRIMP BY TRAP MAY 1, 2019 TO APRIL 30, 2020 Pandalus platyceros This Integrated Fisheries Management Plan is intended for general purposes only. Where there is a discrepancy between the Plan and the regulations, the regulations are the final authority. A description of Areas and Subareas referenced in this Plan can be found in the Pacific Fishery Management Area Regulations. FOREWORD The purpose of this Integrated Fisheries Management Plan (IFMP) is to identify the main objectives and requirements for the Prawn and Shrimp by Trap fishery in the Pacific Region, as well as the management measures that will be used to achieve these objectives. This document also serves to communicate the basic information on the fishery and its management to Fisheries & Oceans Canada (DFO) staff, legislated co-management boards and other stakeholders. This IFMP provides a common understanding of the basic “rules” for the sustainable management of the fisheries resource. This IFMP is not a legally binding instrument which can form the basis of a legal challenge. The IFMP can be modified at any time and does not fetter the Minister’s discretionary powers set out in the Fisheries Act. The Minister can, for reasons of conservation or for any other valid reasons, modify any provision of the IFMP in accordance with the powers granted pursuant to the Fisheries Act. Where DFO is responsible for implementing obligations under land claims agreements, the IFMP will be implemented in a manner consistent with these obligations. In the event that an IFMP is inconsistent with obligations under land claims agreements, the provisions of the land claims agreements will prevail to the extent of the inconsistency. 2019/20 Prawn and Shrimp by Trap Integrated Fisheries Management Plan Page 1 of 52 TABLE OF CONTENTS 1. OVERVIEW ...........................................................................................................................4 1.1. Introduction ..............................................................................................................4 1.2. History......................................................................................................................4 1.3. Type of Fishery and Participants .............................................................................5 1.4. Location of Fishery ..................................................................................................6 1.5. Fishery Characteristics .............................................................................................7 1.6. Governance ..............................................................................................................8 1.7. Approval Process .....................................................................................................9 2. STOCK ASSESSMENT, SCIENCE AND TRADITIONAL KNOWLEDGE .....................9 2.3. Biological Synopsis .................................................................................................9 2.4. Ecosystem Interactions ..........................................................................................10 2.5. Aboriginal Traditional Knowledge/Traditional Ecological Knowledge ................10 2.6. Stock Assessment...................................................................................................11 2.7. Stock Scenarios ......................................................................................................11 2.8. Precautionary Approach.........................................................................................11 2.9. Research .................................................................................................................11 3. ECONOMIC PROFILE OF THE FISHERY .......................................................................12 3.1. Commercial ............................................................................................................12 3.2. Recreational ...........................................................................................................14 3.3. First Nations ...........................................................................................................16 4. MANAGEMENT ISSUES ...................................................................................................16 4.1. Conservation and Sustainability ............................................................................16 4.2. Social, Cultural and Economic ..............................................................................17 4.3. Compliance ............................................................................................................20 4.4. Ecosystem ..............................................................................................................20 5. OBJECTIVES ......................................................................................................................27 5.1. National ..................................................................................................................27 5.2. Pacific Region ........................................................................................................28 5.3. Invertebrate Resource Management ......................................................................28 5.4. Prawn and Shrimp by Trap ....................................................................................29 6. ACCESS AND ALLOCATION ..........................................................................................31 6.1. Commercial ............................................................................................................31 6.2. Recreational ...........................................................................................................31 6.3. First Nations ...........................................................................................................31 6.4. Aquaculture ............................................................................................................31 6.5. Experimental, Scientific, Educational or Public Display.......................................31 6.6. Requests for Access ...............................................................................................31 7. MANAGEMENT MEASURES FOR THE DURATION OF THE PLAN .........................32 8. SHARED STEWARDSHIP ARRANGEMENTS ...............................................................32 8.1. Commercial Fishery ...............................................................................................32 8.2. Fisheries & Oceans Canada ...................................................................................32 9. COMPLIANCE PLAN ........................................................................................................33 9.1. Priorities .................................................................................................................33 10. PERFORMANCE REVIEW ................................................................................................33 2019/20 Prawn and Shrimp by Trap Integrated Fisheries Management Plan Page 2 of 52 10.1. Stock Assessment...................................................................................................33 10.2. Commercial Fishery ...............................................................................................33 10.3. Recreational Fishery ..............................................................................................34 10.4. First Nations Fishery ..............................................................................................34 10.5. Compliance ............................................................................................................34 10.6. Ecosystem ..............................................................................................................34 11. REFERENCES .....................................................................................................................34 12. INTERNET SITES ...............................................................................................................36 13. GLOSSARY .........................................................................................................................37 14. CONTACTS .........................................................................................................................41 15. CONSULTATION ...............................................................................................................43 16. POST-SEASON REVIEW ...................................................................................................45 16.1. Stock Assessment...................................................................................................45 16.2. Commercial Fishery ...............................................................................................46 16.3. Recreational Fishery ..............................................................................................50 16.4. First Nations Fishery ..............................................................................................51 16.5. Compliance ............................................................................................................51 16.6. Ecosystem ..............................................................................................................53 LIST OF ATTACHMENTS: Appendix 1: Commercial