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OIV in the News Other Articles EN Agenda OIV News - 9/06/2016 ©Jon Wyand « Une année en Corton » Editions Glénat CALL FOR PAPERS / REMINDER Extended deadline: 23 June 39th World Vine and Wine Congress http://www.oiv.int/congres/OIV2016BRA/first-page OIV in the news A sensory, chemical and consumer study of the peppery typicality of French Gamay wines from cool-climate J. Int. Sciences Vigne Vin - 09/06/2016 A sensory, chemical and consumer study of the peppery typicality of French Gamay wines from cool-climate Amostras de 17 países começam a ser degustadas no VIII Brazil Wine Challenge Maxpress Net - 08/06/2016 ...brasileiro com a chancela da Organização Internacional da Vinha e do Vinho (OIV) e da União Internacional de Enólogos (UIOE). As avaliações começaram... Prihodnji teden bo že 58. ocenjevanje vin Vino Ljubljana Finance.si - 08/06/2016 ...vin. To so mednarodna organizacija za trto in vino iz Pariza OIV, mednarodna zveza enologov iz Pariza UIE, in svetovna federacija vinskih ocenjevanj... Other articles EN Archaeological Dig Confirms Georgia's Wine Heritage http://www.wine-searcher.com/ - 09/06/2016 A neolithic site throws up evidence of winemaking going back to the earliest days of civilization. Tasmania: Wine project to investigate yield variability funded by state government http://www.examiner.com.au/ - 09/06/2016 A project aimed at targeting ways to reduce yield variability in Tasmanian wine crops has been granted funding from the state government’s collaboration fund. What is industry doing to move towards a circular economy? http://www.foodnavigator.com/ - 09/06/2016 Industry trade group FoodDrinkEurope has launched a website illustrating its members' actions to achieve a circular economy designed to inspire other firms and advise policy-makers. The new Languedoc: Shifting landscapes www.decanter.com - 08/06/2016 Sponsored Content Languedoc has long been a vinous treasure trove, but new winemaking styles and vineyard work means that the future is looking even more exciting, says James Lawther MW. Languedoc vineyards near to the Mediterranean. Getting to grips with the Languedoc wine scene means grasping... Loire frost may cause wine shortages www.decanter.com - 08/06/2016 It may become harder to obtain Loire wines from certain areas after a severe spring frost looks set to significantly dent the region's 2016 harvest, an official report says. Loire Valley vines were hit hard by spring frost in 2016. Union head describes the situation as 'serious'... The post Loire... Other Articles ES "Efectos de la combinación de biomoléculas presentes en los alimentos, ácido linoléico conjugado, resveratrol y quercetina sobre la acumulación de grasa corporal" https://www.vinetur.com/ - 09/06/2016 Una tesis de la Universidad del País Vasco (UPV/EHU) ha abierto una nueva vía para reducir el peso y la grasa corporal a través de la ingesta de resveratrol y quercetina, dos moléculas presentes de forma natural en alimentos y bebidas de origen vegetal. Las mujeres prefieren el vino tinto, según una encuesta de Amavi http://www.tecnovino.com/ - 09/06/2016 ¿A las mujeres les gusta el vino tinto? ¿Sí o no? Toca desmontar una idea generalmente errónea. La mitad de las nuevas solicitudes para plantar viñedo en España aspiraban a hacerlo en Rioja http://www.lomejordelvinoderioja.com/ - 09/06/2016 El acuerdo del Consejo limita a un máximo de 387 hectáreas las nuevas plantaciones para el 2016, pero las peticiones superan las 4.500 Other articles FR Champagne et insectes aromatisés Vitisphere.com - 09/06/2016 ...d'apéritif ' Je ne voulais pas créer un accessoire classique à lac onsommation de vin, précise le lauréat. Je souhaitais proposer un accord mets- vins... Other Articles IT La culla della viticultura è nell’attuale Georgia, ed affonda le proprie radici al neolitico, l’alba della civiltà http://www.winenews.it/ - 09/06/2016 A rivelarlo è la scoperta fatta nel sito archeologico di Gadachrili Gora, nella regione di Kvemo Kartli, a sud-est del Paese, dove sono venuti alla luce resti di polvere di vite e semi d’uva risalenti, secondo il Museo Nazionale della Georgia Enologi italiani a congresso a Verona Premio ricerca a Roberto Ferrarini http://www.larena.it/ - 09/06/2016 Verona per tre giorni capitale dell’enologia italiana nel nome di Roberto Ferrarini, enologo, docente all’ateneo scaligero e Benemerito dell’Agricoltura Veneta, nel 2013. Più è grande il bicchiere e più si beve, colpa dell'illusione ottica Teatro Naturale - 08/06/2016 ...che i bicchieri più grandi cambiano la percezione della quantità div ino contenuta, portando il consumatore a bere più velocemente e a ordinarne... Other Articles DE Bar-Studie: Große Weingläser animieren zum Trinken http://www.spiegel.de/ - 09/06/2016 Verkauft eine Bar ihren Wein in großen Gläsern, trinken die Besucher mehr - und das Lokal steigert seinen Umsatz. Nicht die einzige Möglichkeit, das Ess- und Trinkverhalten auszutricksen. Other articles PT Franceses à descoberta do vinho português em Paris http://www.revistaport.com/ - 09/06/2016 A organização já avançou que a segunda edição do salão dos vinhos portugueses vai acontecer daqui a dois anos e “nos próximos tempos vai trabalhar para fazer mais promoção dos vinhos de Portugal”. O que nos faz beber mais e mais vinho? https://www.noticiasaominuto.com/ - 09/06/2016 Não é a vontade, nem tão pouco a sede. A culpa está no copo. Organisation Internationale de la Vigne et du Vin 18 rue d'Aguesseau 75008 Paris, France 01 44 94 80 80 www.oiv.int If you want to unsubscribe please click here Unsubscribe.
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