CAFÉ MENU
SNACKS BACON-WRAPPED DATES, black pepper SALADS CHICORY, avocado, green goddess POPCORN PARMAGIANO MESCLUN, balsamic, chevre, walnuts SPICY MARCONA ALMONDS BEETS, grapefruit, pistachio, greek yogurt WAGYU BEEF FRANKS IN A BLANKET & BLACK QUINOA, feta, persimmon, mint RADISHES, butter, pink salt FRISEE CAESAR, anchovy, garlic crouton CHICKEN LIVER CROSTINI SOUPS KABOCHA & COCONUT SOUP, cinnamon
SPICED DEVILED EGGS
STARTERS PEEKY TOE CRAB, celery, tarragon TARTS MUSHROOM POT PIE TUNA, milk poached veal, caper, cranberry CURRIED CHICKEN SAMOSA, grapes, pinenuts HAMACHI CEVICHE, lime, horseradish PEKING DUCK PIZZETA, miso, scallion BEEF CARPACCIO, arugula, sesame, kimchi SCALLION PANCAKE, tahini, sherry vinaigrette BURRATA & PROSCIUTTO ROLL, mint pesto
AL FORNO VEAL SAUSAGE, rum raisin, tomato LARGE LASAGNE, meat or vegetarian EGGPLANT & ZUCCHINI PARMAGIANO PLATES RICOTTA & SPINACH DUMPLINGS POLENTA SOUFFLE SHORT RIB IN APPLE CIDER, anchovy MACARONI & HUMBOLDT FOG CHEESE OLIVE OIL POACHED CHAR, dill & citrus LEMON CHICKEN, Italian herbs, olives
SIDES KABOCHA HASH, bacon DESSERTS TIRAMISU POTATO & SWEET GORGONZOLA CRÈME BRULEE CANNOLI GRATIN CHOCOLATE & BUTTERSCOTCH BUDINO BUTTERED SPINACH, lemon APPLE GALETTE, pancetta, raisin, calvados ice crea HONEYED CARROTS RED WINE POACHED PEAR CRISP AFFOGATO – adult & under 21
BAKERY MENU
SWEET SAVORY
SWEET MASCARPONE & SEASONAL FRUIT SAVORY FRENCH ONION SOUP TART, gruyere, caramelized CANDIED APPLE GALETTE, green apple, onions, thyme, puff pastry caramel SPICED PEAR & TRIPLE CRÈME BRIE TARTS GRAPEFRUIT CURD & ALMOND TARTS CURRIED CHICKEN SAMOSA, grapes, pinenuts FRANGIPANE, vanilla sablée crust SHRIMP POT PIE, sherry cream, onions SALTED CARAMEL, fleur de sel MUSHROOM & GOUDA QUICHE DARK CHOCOLATE ESPRESSO BACON & LEEK QUICHE, asparagus
CAKES OLIVE OIL MADELEINES PIZZETAS SPICY MARGHERITA PISTACHIO YOGURT CAKE ROASTED EGGPLANT & CHERRY TOMATOES, onions, SEVILLE BITTER ORANGE FINANCIER olive oil, oregano RUM RAISIN CARROT CAKE, Brooklyn cream PEKING DUCK, hoisin sauce, scallion pancake crus cheese frosting PROSCIUTTO & FIG, walnuts CHOCOLATE NUTELLA CAKE
COOKIES VILLAGE ALFAJOR, dulce de leche, SALADS OBERON QUINOA, pecan, mint shortbread BEET WITH BLACK GARLIC, avocado, garlic chip YERBA MATE SHORTBREAD CARROT SALAD TRIPLE CHOCOLATE “CHIP” COOKIES FRISEE CAESAR BACI SANDWICH, chocolate, hazelnut SAVORY FRUIT SALAD LEMON TART COOKIE
TRUFFLES THAI TEA DARK CHOCOLATE SOUPS KABOCHA SQUASH, purely pureed CORNFLAKE ROCHERS MOROCCAN CHICKEN, couscous, chickpeas
BARS VILLAGE TART BROWNIE, dark chocolate, BREAKFAST FLAVORED CROISSANTS: Lemon Zest, Sea Salt, espresso Sesame, Nutella MARGARITA BAR, fresh-squeezed lime, MINI-MUFFINS: Banana Crumble, Blueberry Sour tequila, graham cracker crust Cream, Jelly Donut BOURBON CHOCOLATE PECAN, caramel, SCONES, homemade preserves, clotted cream shortbread crust EVAN’S FARMHOUSE YOGURT GRANOLA “TART” SEASONAL FRUIT SALAD
FROZEN GELATO: Vietnamese Coffee, Tristar SNACKS SPICED CARAMEL POPCORN Strawberry POPCORN PARMAGIANO FROZEN YOGURT: Natural, Mint SPICY MARCONA ALMONDS SORBET: Alfonso Mango and Chili, Green TO GO Apple Mojito
BEVERAGE MENU
ESPRESSO ESPRESSO LATTE MACCHIATO MOCHA CAPPUCCINO AMERICANO
SINGLE ORIGIN INTELLIGENTSIA - FLOR AZUL, NICARAGUA, caramel, nougat, baked apple, almond, milk chocolate flavors DRIP COFFEE TERROIR - KONGA COOPERATIVE, YIRGACHEFFE, ETHIOPIA, apricot, peach, tangerine cream, floral tones DALLIS – WAHGI, PAPA NEW GUINEA – Lush, syrupy full body, notes of jasmine, baking spice and chocolate RITUAL ROASTERS – LOS CHACONES, COSTA RICA, citrus zest, tropical mango, passion fruit, peach flavors
COFFEE/TEA VILLAGE TART BLEND DRIP COFFEE, hot or iced TEAS: Earl Grey, English Breakfast, Green Tea, Chamomile, Rooibos
SASSY LASSIS MANGO, pistachio topping Blend of organic nonfat yogurt, milk, CARAMEL, walnut topping and organic sugar VANILLA Fresh or frozen FRUIT OF THE DAY, granola topping
FRESCAS PINK GUAVA Blend of fruit purée and water LYCHEE Fresh or frozen FRUIT OF THE DAY