–· ABACO CLASSICS ·– ITALIAN MEATBALLS £9.25 Handmade Italian meatballs in a rich tomato sauce with spaghetti pasta, EVENING MENU aged Parmesan and basil. BEEF BOURGUIGNON £9.95 –· SPECIALITY BOARDS ·– Slow cooked beef, mushrooms, smoked bacon, onions & garlic in a rich red wine sauce with creamed potatoes. MEAT PLATTER £8.75 A selection of European meats, including Napoli, Serrano, Coppa Di MOROCCAN LAMB TAGINE £9.95 Parma & Finocchiona served with fig relish and warm Altamura bread. Handmade Moroccan lamb tagine with couscous served with warm pitta bread. NAPOLI - Italian large grained salami with a subtle smoked flavour and piquant black pepper. SERRANO - Spanish sliced ham aged 15 months with a dense and meaty flavour. BAKED CHEESE (V) £12.95 COPPA DI PARMA - Lean cuts of pork meat, mildly spiced using traditional curing methods. FINOCCHIONA - Tuscan pork salami with a soft texture, flavoured with fennel. Oven baked Camembert Le Fin Normand or Black Truffle Brie Why not try our seasonal* Swiss Vacherin Mont D’or oven baked with CHEESE BOARD (V) £7.75 rosemary, garlic & white wine. A selection of European cheeses including French Comte, Italian Taleggio, *Vacherin Mont D’or only available September - March. Lancashire Blackstick Blue, Golden Cross Goats Cheese, Black Truffle Brie, balsamic onion with plum and apple chutney and an assortment of fine GOAT’S CHEESE & SPINACH TART (V) £6.95 crackers. Rustic goat’s cheese & spinach shortcrust tart with mixed leaf salad FRENCH COMTE - Hard mellow fruity cheese with a pale yellow colour. and country tomato chutney. ITALIAN TALEGGIO - Semi soft Italian ripened cheese with a strong aroma with a mild fruity tang. BLACKSTICK BLUE - A mild orange coloured cheese, smooth and creamy with a tangy finish. SPANISH TORTILLA (V) Half £4.95 Full £8.25 GOLDEN CROSS GOATS CHEESE - Charcoal coated, aged semi-soft cheese with a mild zesty flavour. Half or full Spanish tortilla with mixed leaf salad and chilli jam. BLACK TRUFFLE BRIE - A mild brie cheese, intensified with Italian black truffle. SLOW COOKED CHICKEN & CHORIZO CASSOULET £9.25 VEGETABLE ANTIPASTI (V) £7.75 Slow cooked boneless chicken thighs, chorizo sausage, Italian pitted olives, grilled artichokes, roasted peppers, à la Grecque tomatoes, root vegetables and cannellini beans. mushrooms, balsamic onions, dolmades, Pepperabica stuffed sweet ALL OF THE ABOVE DISHES HAVE A 15 MINUTE WAITING TIME peppers and cornichons served with toasted olive bread.

MEZZE (V) £5.75 Trio of Italian mixed pitted olives, Greek chickpea hummus and Spanish –· SALADS ·– aioli served with warm pittas. All salads, except Caesar are dressed with extra virgin olive oil. PATÉ £7.95 OUT IN Chicken liver and wild mushroom paté served with caramelised onion GREEK (V) £6.75 £8.75 chutney, mixed leaf salad and warm crusty bread. Greek Feta, cucumber, tomatoes, red onion, pitted olives, on rocket with red pepper hummus, dolmades and warm pitta. BREAD BOARD (V) £4.95 A selection of freshly baked breads with aged balsamic vinegar, MOROCCAN BUDDHA BOWL (V) £6.50 £8.50 extra virgin olive oil & rustic bread sticks with authentic Spanish alioli. Spiced herb cous cous with avocado, pickled beets, hummus, roast sweet potato, sesame, white beans, tomatoes, rocket with a raisin and caper emulsion. Add -sliced chicken breast £3.50 or smoked salmon £4.25 –· ABACO PLATTER ·- TUNA £6.25 £8.25 Our signature 20” board with a rustic combination of Tuna flakes, Cannellini beans, fresh tomatoes, red onion, roasted red European meats, European cheese & crackers, mezze, paté, peppers, served on rocket with warm Altamura bread. vegetable antipasti, Caprese salad & sardines CAESAR £6.95 £8.95 with warm Altamura bread and bread sticks. Oven roasted chicken breast, bacon, anchovies, shaved parmesan, £28.00 soft boiled egg on baby gem lettuce served with garlic croutons & Caesar dressing. SUN - WED £40 WITH BOTTLE OF HOUSE WINE CAPRESE (V) £4.75 £5.50 Layered fresh vine tomatoes, Italian Mozzarella, rocket and red onion. –· DELI TAPAS SELECTION ·– ITALIAN MIXED OLIVES £4.50 –· CHILDREN’S ·– GREEK MIXED OLIVES WITH ROSEMARY AND GARLIC (SML) £3.50 Spaghetti Bolognese with grated Parmesan £3.95 DOLMADES £2.45 PEPPERABICA PEPPERS £2.95 SANDWICHES £3.95 SIENNA ROSEMARY AND CHILLI NUTS £3.50 All served hot or cold on white bread with half a bag of crisps. BALSAMIC BOLLOTA ONIONS £2.45 Cheese, chicken, ham, bacon or tuna. SARDINES IN TOMATO SAUCE £2.95 MEAL DEAL £4.95 ARTICHOKES £2.75 Spaghetti Bolognese with grated Parmesan. Or a sandwich, or toastie with BREAD STICKS & AIOLI £2.95 a fruit bar & either water, chocolate milkshake, orange juice or apple juice.

FOOD WILL ARRIVE AS PREPARED. PLEASE ORDER AS REQUIRED. THANK YOU. IF YOU HAVE ANY ALLERGEN QUERIES OR DIETARY REQUIREMENTS PLEASE SPEAK TO A BARISTA caffegrandeabaco.com