Ecobiology and Fisheries of an Economically Important Estuarine Fish, Sillago Sihama (Forsskal)
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Ecobiology and Fisheries of an Economically Important Estuarine Fish, Sillago sihama (Forsskal) Of 1.10kAii r kr45:\ Ebtisam F. Shamsan Ecobiology and Fisheries of an Economically Important Estuarine Fish, Sillago sihama (Forsskal) Thesis submitted for the degree of Doctor of Philosophy In Marine Science Goa University By Mrs. Ebtisam Faisal S. Shamsan M.Sc. National Institute of Oceanography Dona-Paula, Goa INDIA 578.'17 .105- Under the Guidance of Dr. Z. A. Ansari Scientist F Biological Oceanography Division National Institute of Oceanography Dona-Paula, Goa ,t 4 ■-• ( , p JUNE 2008 THIS MESIS IS EirEq)1CAM) TO 11TBELOVED TAUNTS AND letr DAV GHTEX .9V1ME9V" Avo TrEtzt 41 1449- - k*Rx41.-i national institute of oceanography CERTIFICATE This is to certify that the thesis entitled (Ecobiology and Fisheries of an Economically Important Estuarine Fish, Sillago sihama (Forsskal)) submitted by Ebtisam Faisal Saeed Shamsan for the award of the degree of Doctor of Philosophy in Marine Science is based on original studies carried by her under my supervision. The thesis or any part therefore has not been previously submitted for any degree or diploma in any universities or institutions. Place: Dona Paula Z. A. Ansari Date: Research Guide Scientist, F National Institute of Oceanography 0,/ pieZ?f2- Goa-403 004, tt Z.A.ANSAl21 Sci=tliot & Deputy Director Pk Stotioncl Inetitid, of Occanogrrptv Deno Patti Goa 403004 1rT CfrdFT, II at 403 004, %TRU DONA PAULA, GOA - 403 004, India ISO-9001 accredited e : 91-(0)832-2450 450 e-mail : [email protected] Regional Centres fax : 9140)832-2450 602/03 URL : http://www.nio.org Mumbai, Kochi, Visakhapatnam aggP STATIMENT As required under the University Ordinance 0.19.8 (vi), I state that the present thesis entitled "Ecobiology and Fisheries of an Economically Important Estuarine Fish, Sillago sihama (Forsskal)" is my original contribution and the same has not been submitted on any previous occasion. For the best of my knowledge, the present work is the first comprehensive work of its kind from the area mentioned: The literature related to the problems analyzed and investigated has been appropriately cited. Due acknowledgements has been made wherever facilities and suggestions has been availed of. Place: Goa, India. Date: (Candidate) Ebtisam Faisal S. Shamsan iii ACKNOWLEOGNENIS ,e.efore I start, fl,rst, all thain,lzs must be owed to mu aLmi,ghtu Alla h, who gifted v e this life a wd provided me with all the following good people to support atA,d stain,o{ behind vue 1,K, order to complete this to {2e this opportuvatu to express mu deep sense of gratituole to Dr. Z. A. Avtsari., scientist F, gioiogicai oceavographu National Institute of Oceavographu, c,oa, for his valuable gui,otavt,ce, covtstawt ev- ou.rage mewt avtd coAstrixoti.ve criticiswt during the entire course of mu research, without which it would not have beetA,possi,b1,e for vote to complete this wor12. I am grateful, to 1)1(. S. R. shette, Director, N10, G oa, for providing the vtec,essaru facilities oluri,vLs vvt,u tevw.re IAA, the institute. I wish to place ow record wtj gratitude to Dr. Aval, Chatterii,, P.OD, N I 0 for his coo,stant support a Ad valuable suggestions during the research worn. I cmt also grateful, to vut co-guide Dr. C. tA.. R.1,votn,12ar, Dep rtmetn,t of Marine scitvIzes, cpcict i4v1,1,versitu, for his support during the stud period. iv wish to thank Professor G. N. Naualz, Head, •Departvvient of Marine sciences, Goa i.tvaversitu, for his encouragewtent and suggestions. I avvt extrevu,au thanIR,fiti to viku friends R.antiLia Fortado, Rou.clieLLe TR,00tri,9t,tes, Dr. Vinod Nagle, saviihta sivadas and Mr. mil- sajaal 1-iussaem, IAA, P>or) for their lieLp and support received during 14ku. entire fieLd and Lab work. 1 Po, GiLso srPteft/cl, to the scientists from. NIO, Dr. T. c,. jastap, Dr. N. Rai/kaiak and Dr. B. S. InsoLe for their help and support. sincereiu express vut gratitude to M. M. shridlianIzar, 1-tectoi, Department of Fisheries R_esourses, economics, statistics Extension education, College of Fisheries, R_atnagiri, for his kind help and vaLuabLe advises in the statisticaL work. I ant aLso grateful, to Dr. AsLf Paaarker, coLLege of Fisheries, who provided nte aLL the needful, hap during niu visit to Ratnagiri. I wish to express vviu gratitude to mu yevvieni friends, Mov0 TeLha, WOG( AL 1--NvinstatA,1,, LaiLa Abdul- majeed and eLhavvi sand for their support, lieLp and care during vvt.0 stau in Goa. I sincerel,u appreciate the great support and encouragement given b j vvt.0 friend giLkis during the previous stage of this research. Mu special, thanks are to viku sister in Law, Mona NCteL, for her constant support, het.p and taking care of me and 14/t. favvtiLu (Auxins the crucial, stage of this research. P owe a Lot to nt.0 parents, grandmother, brothers and GILL ntu in- Laws for their support and motivation during KA..0 stud. ( would be faili,no in viku dutu LfI did not recollect the support endued bj vikother in Law and wt. Late -father in Law. deep sense of gratitude is going to nt,u beloved husband, H-1,shant Nagi-, for his continuous support and hap without which would never .compLete this course. sincere thanks are to ever bodj that supported line and ntu mentoru did not aid nte to 14A,enti-on them. Zb6sarn Shaman vi CONTENTS CHAPTER 1. GENERAL INTRODUCTION 1 1 :1 . Introduction 1 1.2. Literature review 8 1.3. Systematic Position 15 1.4. Geographical Distribution 18 1.5. Habitat 20 CHAPTER 2. ENVIRONMENTAL PARAMETERS 21 2.1. Introduction 21 2.2. Study area 22 2.3. Material and Methods 23 2.4. Results 25 2.5. Discussion 31 CHAPTER 3. MORPHOMETRICS 38 3.1. Introduction 38 3.2. Material and methods . 39 3.3. Results 43 3.4. Discussion 62 CHAPTER 4. FOOD AND FEEDING 67 4.1. Introduction 67 4. 2. Material and methods 68 4,3. Results 71 4.4. Discussion 101 .vii CHAPTER 5. REPRODUCTION 110 5.1. Introduction 110 5.2. Material and Methods 112 5.3. Results 115 5.4. Discussion 136 CHAPTER 6. AGE AND GROWTH 143 6.1. Introduction 143 6.2. Material and methods 146 6.3. Results 150 6.4. Discussion 174 CHAPTER 7. BIOCHEMICAL COMPOSITION 185 7.1. Introduction 185 7.2. Material and methods 186 7.3. Results 189 7.4. Discussion 198 CHAPTER 8. FISHERIES AND CULTURE POSSIBILITIES 209 8.1. Introduction 209 8.2. Fishing Methods 211 8.3. Age and Size composition 213 8.4. Productions of Sillago sihama 213 8.5. Culture Possibilities 217 SUMMERY 221 REFERENCES 230 viii List of Tables Table 2.1. Seasonal variation of different hydrographical and climate parameters during January 2004 — April 2005. 26 Table 3.1. Various examined measurements in male and female of S. sihama. 45 Table 3.2. Correlation matrix between various morphometric measurements in male of S. Sihama. 46 Table 3.3. Correlation matrix between various morphometric measurements in female of S. Sihama. 47 Table 3.4. Summery of statistical analysis of male and female of S. sihama. 48 Table 3.5. Comparison between regression coefficient in male and emale of S. sihama. 63 Table 4.1. Various food items in the stomach of S. sihama during January 2004 - April2005. 74 Table 4.2. Monthly variation of Percentage Occurrence of food composition during January 2004 - ApriI2005. 75 Table 4.3. Food composition in different size groups in S. sihama. 84 Table 4.4. Percentage Occurrence of food composition in different size groups. 85 Table 4.5. Monthly variation of stomach condition of S. sihama. 95 Table 4.6. Stomach condition in different size groups of S. sihama. 97 Table 5.1. Classification of different maturity stages in S. sihama. 117 Table 5.2. Monthly variation in Sex ratio of S. sihama during February 2004 - April 2005. 131 Table 5.3. Variation in Sex ratio of different size group. 132 Table 5.4. Observed and calculated fecundity of S. sihama. 134 Table 6.1. Mean length (mm) of S. sihama at various age groups. 154 Mean length at different age groups (Model progression Table 6.2. analysis) during 2004. 156 ix Table 6.3. Different measurements of Otolith corresponding fish total length in S.sihama. 161 Table 6.4. Calculated length at age using VBGE model. 164 Table 6.5. Comparing the mean length of fish at various age groups different analyses. 164 Table 6.6. Comparison of regression lines of male and female of S. sihama by ANOCOVA. 169 Table 7.1. Seasonal variation in the biochemical components of the muscle of S. sihama. 190 Table 7.2. Changes in the biochemical components of the muscle of S. sihama in different size groups. 194 Table 7.3. Correlation matrix between the biochemical constituents and caloric content. 199 Table 8.1. Percentage contributions of S. sihama of the total fish catch of Goa during 1997 — 2005. 215 Table 8.2. Production of S. sihama from Goa waters during 1997 — 2005. 215 List of Figures and plates Figure 2.1. Map showing location of the study area. 24 Figure 2.2. Monthly variation of water Temperature of Zuari Estuary during January 2004 — April 2005. 28 Figure 2.3. Monthly variation in water dissolved oxygen of Zuari Estuary during January 2004 — April 2005. 28 Figure 2.4. Monthly variation in water dissolved oxygen of Zuari Estuary during January 2004 — April 2005. 30 Figure 2.5. Monthly variation of water pH of Zuari Estuary during January 2004 — April 2005.