Lunch STARTERS FLATBREAD PIZZA

Oysters on the Half-Shell Tuna Pizza blue point 3 daisy bay 3.5 komo Gway 4 wakame salad, masago, spicy mayo 17 oyster sampler 19.5 (2 of each) Truffle oil Mushroom Pizza 12

Tuna Tartare Margherita Pizza 12 cucumber, avocado, scallion, masago, spicy sesame soy 15

Goat Cheese Wonton mixed with cream cheese, lightly fried, pepper jelly 13.5 Grilled Chicken Club Spring Roll spiced grilled chicken, chipotle mayo, lettuce, tomato Pull pork, asian chili hoisin sauce 9.5 house-smoked bacon on club white toast 13.5

*Salmon Summer Roll Beach Boy torched salmon, cucumber, avocado, tobiko, spicy pulled pork, hard cheddar, texas toast 14 mayo,wrapped in a rice paper 12 Steak Fried Calamari manchego cheese, onions, spicy tomato ”voodoo sauce”, lightly fried then sautéed with jalapeno pepper, seven wedge roll, fries 15 spicy seasoning 13 Shrimp Po’ boy * Sushi Roll rock shrimp, diced tomato, lettuce, cajun remoulade, fresh lobster, avocado, cucumber, sushi rice and tobiko wedge r 14.5 wrapped in a soy bean sheet 19.5 Lobster Roll Rock Shrimp Tempura hand pickled lobster, , griddled roll 19.5 Spicy kewpie mayo 13 Angus Burger sautéed mushrooms and onions, fries 15 SOUPS Beach House Burger *Beach House Fish local grass fed beef, brioche bun, house-smoked bacon, with mussels, minced potato & carrots 9.5 pimento cheese, fried vidalia onions, pickles, french *Spicy Seafood Soup fries 17 mussels, calamari, white fish, spicy tomato broth, mushroom & scallions 9.5 PLATES

*Filet of Sole SALADS lemon caper butter or black bean sauce 15

Yellow Fin Tuna *Wild Scottish Salmon spiced sesame seed crust, served rare, baby mixed teriyaki sauce or lemon caper butter 17 greens, signature citrus dressing 19 *Shrimp Scampi *Avocado and Chicken Caprese Salad garlic citrus wine 16 Romaine lettuce, cherry tomatoes, fresh mozzarella, fresh basil, balsamic reduction 17 *Skate brown butter 17 roasted grape tomato sauce, baby mixed greens, (all seafood above are sautéed or pan roasted, served with sautéed spinach or mashed potato, or vegetables) signature citrus dressing 17

*Mixed Baby Greens Panko-Dusted Organic Chicken truffle citrus dressing, shaved parmesan 7 pan roasted, toped with mushroom pesto, shaved parmesan, over mashed potato 15

*Spinach Salad Dolce gorgonzola, cherry tomato, walnut balsamic Fish n’ Chips vinaigrette, caramelized walnut 12 jalapeno old bay slaw, creole tartar half order 9.5 full order 17.5 *Classic Caesar Salad romaine hearts, shaved parmesan, croutons, classic Spicy Fish Tacos jalapeno old bay slaw, flour tortillas, 14 caesar dressing 10

The Wedge *Steamed Mussels and Salad garlic and saffron broth, crusty , mixed greens 18 iceberg, pickled red onions, bacon, cherry tomatoes, croutons, blue cheese dressing 12 Fettuccini gulf shrimp, chili, garlic, olive oil, shaved parmesan 17 Chopped Salad tomato, hearts of palm, cucumbers, sweet onions, *Seafood Risotto chopped egg, house-smoked bacon, blue cheese, mixed shrimp, scallops, vegetable risotto, truffle champagne greens, creamy red wine vinaigrette 13 butter 19.5

Add to any salad *Strip Loin Grilled Chicken 6 Shrimp 9 hand cut striploin, seasoned and grilled, french fries 18 Duck & Pistachio Galantine 8 Salmon 13

SIDES

*Edamame 6 *Seaweed Salad 6 * Grilled Asparagus bourbon miso 8 *Sautéed Spinach olive oil, garlic 7

Mac’ Cheese crusted with house-smoked bacon 9.5(add lobster 10 dollars extra)

French Fries 6 Truffle Fries 10 Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the food bone illness * Gluten free