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Sandwich Ingredients–Cheese

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CONTENTS Toasted & Hot Sandwiches Page 2 Freshly Grilled Sandwiches Pages 3-5 Deli Sandwiches Page 6-7 Sandwich Ingredients Page 8-14 Grilled Topped Salads Page 14 Salad Dressings Page 15 Wraps Page 16 Burgers Page 16 Hot Soups Page 17 Rice & Grain Bowls Page 17 Lobster Page 18 Ingredients Pages 18-27 Allergen Declaration Pages 28-38 Please check dangelos.com for the most current nutritional and ingredients information. Rev 1/20 ) 2 l ) l NUTRITIONAL INFORMATION Sugars (g) Fiber (g) Protein (g) Total Fat (g) Trans Fat (g) Servings Per Serving (g) Fat Calories (ca Saturated Fat (g) Sodium (mg) Carbohydrate (g) Calories (ca Cholesterol (mg) Toasted & Hot Sandwiches Small Italian Toasted 1 240 580 420 47 16 0 115 1860 9 2 3 29 Classic Veggie 1 232 240 150 16 9 0 30 730 13 2 6 16 Meatball and Cheese 1 184 440 300 33 14 1 90 1430 14 0 10 23 Thanksgiving Toasted 1 298 550 290 34 7 1 85 730 34 1 12 28 BLT 1 168 400 330 38 10 0 80 780 3 1 2 13 Medium Italian Toasted 1 334 790 570 64 21 0 155 2510 13 2 5 40 Classic Veggie 1 314 340 210 23 13 0 40 1010 17 3 8 22 Meatball and Cheese 1 312 770 530 59 23 1.5 155 2550 25 1 18 38 Thanksgiving Toasted 1 359 610 260 31 6 1.5 100 730 46 1 16 37 BLT 1 251 600 500 58 15 0 120 1170 5 2 3 19 Large Italian Toasted 1 448 1080 760 84 28 0.5 195 3160 17 3 6 51 Classic Veggie 1 454 450 270 30 17 0.5 55 1280 24 5 11 30 Meatball and Cheese 1 439 1090 760 84 32 2 220 3760 36 1 26 53 Thanksgiving Toasted 1 567 900 380 44 10 2 155 1320 69 2 24 56 BLT 1 349 800 660 77 20 0 160 1560 7 2 5 26 Values listed are for one sandwich. Bread is not included in nutritional breakdown. To add bread values and/ or additional toppings, please see the Ingredients Section. Rev 1/20 ) 3 l ) l NUTRITIONAL INFORMATION Sugars (g) Fiber (g) Protein (g) Total Fat (g) Trans Fat (g) Servings Per Serving (g) Fat Calories (ca Saturated Fat (g) Sodium (mg) Carbohydrate (g) Calories (ca Cholesterol (mg) Freshly Grilled Sandwiches Small Chicken & Cheese 1 155 150 60 6 2.5 0 70 580 1 0 0 24 Steak & Cheese 1 176 260 150 17 7 0 90 500 1 0 0 27 Pastrami & Swiss 1 170 490 360 40 19 0 150 1440 2 0 0 34 Chicken # 9 1 325 200 60 7 2.5 0 70 580 10 2 5 27 Steak # 9 1 261 290 150 17 7 0 90 500 6 1 3 29 Chicken Teriyaki 1 319 310 60 6 2.5 0 70 1390 34 1 28 27 Steak Teriyaki 1 340 420 150 17 7 0 90 1310 34 1 28 30 BBQ Chicken Cheddar 1 234 570 320 37 11 0 130 1730 27 0 18 33 BBQ Steak Cheddar 1 255 670 410 47 16 0 150 1330 22 0 22 37 Chicken Bomb 1 263 310 140 15 7 0 105 1080 7 1 2 37 Steak Bomb 1 284 420 230 26 12 0 125 1000 7 1 2 40 Greek Style Chicken 1 333 420 270 30 9 0 95 1120 8 2 5 33 Greek Style Steak 1 354 530 360 40 14 0 115 1060 8 2 5 33 Chicken Vermonter 1 261 470 290 32 10 0 125 1090 9 1 8 34 Steak Vermonter 1 311 590 380 42 15 0 145 1010 10 1 8 38 Korean Steak & Cheese 1 313 510 210 24 8 0 105 1390 41 3 30 32 Korean Chicken & Cheese 1 284 360 110 13 3 0 85 1450 33 1 29 25 Southwest Chicken 1 282 440 270 30 4.5 0 80 1150 16 3 5 27 Southewest Steak 1 304 550 360 40 10 0 100 1070 16 3 5 30 Double Peppercorn Steak 1 276 400 270 29 10 0 105 940 7 1 4 30 Double Peppercorn Chicken 1 255 290 170 19 4.5 0 85 1020 7 1 4 26 Cheeseburger 1 174 390 275 31 13 0 110 190 0 0 0 27 Values listed are for one sandwich. Bread is not included in nutritional breakdown. To add bread values and/ or additional toppings, please see the Ingredients Section. Rev 1/20 ) 4 l ) l NUTRITIONAL INFORMATION Sugars (g) Fiber (g) Protein (g) Total Fat (g) Trans Fat (g) Servings Per Serving (g) Fat Calories (ca Saturated Fat (g) Sodium (mg) Carbohydrate (g) Calories (ca Cholesterol (mg) Medium Chicken & Cheese 1 215 210 80 9 3 0 95 810 1 0 0 33 Steak & Cheese 1 244 370 210 23 10 0 125 690 1 0 0 38 Pastrami & Swiss 1 213 580 440 49 21 0 180 2070 3 0 0 39 Chicken # 9 1 343 250 80 9 3 0 95 810 8 2 4 36 Steak # 9 1 371 400 210 23 10 0 125 690 8 2 4 40 Chicken Teriyaki 1 468 440 80 9 3 0 95 1890 50 2 41 37 Steak Teriyaki 1 482 580 210 23 10 0 125 1770 47 2 39 42 BBQ Chicken Cheddar 1 328 780 450 51 16 0 185 2000 29 0 29 48 BBQ Steak Cheddar 1 357 940 580 66 23 0 215 1880 28 0 29 53 Chicken Bomb 1 383 450 210 23 10 0 150 1580 10 2 4 53 Steak Bomb 1 411 610 330 37 17 0 180 1460 10 2 4 58 Greek Style Chicken 1 459 590 387 43 12 0.5 130 1550 11 2 6 46 Greek Style Steak 1 488 750 513 57 20 0.5 160 1460 11 2 6 49 Chicken Vertmonter 1 374 690 430 48 15 0 185 1590 13 1 11 50 Steak Vermonter 1 402 850 560 62 22 0 210 1470 13 1 11 54 Korean Steak & Cheese 1 392 640 270 30 11 0 145 1760 48 3 36 43 Korean Chicken & Cheese 1 363 480 140 16 4 0 115 1880 48 3 36 38 Southwest Chicken 1 380 580 360 40 6 0 110 1530 19 4 6 36 Southewest Steak 1 408 730 490 54 13 0 140 1410 19 4 6 41 Double Peppercorn Steak 1 388 570 380 42 13 0 145 1330 11 1 6 42 Double Peppercorn Chicken 1 360 420 250 28 6 0 120 1450 11 1 6 37 Cheeseburger 1 261 580 413 46 19 0 165 280 1 0 0 41 Values listed are for one sandwich. Bread is not included in nutritional breakdown. To add bread values and/ or additional toppings, please see the Ingredients Section. Rev 1/20 ) 5 l ) l NUTRITIONAL INFORMATION Sugars (g) Fiber (g) Protein (g) Total Fat (g) Trans Fat (g) Servings Per Serving (g) Fat Calories (ca Saturated Fat (g) Sodium (mg) Carbohydrate (g) Calories (ca Cholesterol (mg) Large Chicken & Cheese 1 298 300 110 12 4 0 135 1120 1 0 1 47 Steak & Cheese 1 340 520 290 32 14 0 175 950 1 0 1 54 Pastrami & Swiss 1 283 770 580 65 28 0 245 2750 4 0 0 53 Chicken # 9 1 468 340 110 12 4 0 135 1120 11 2 5 50 Steak # 9 1 510 570 300 33 15 0 175 960 11 2 5 57 Chicken Teriyaki 1 627 610 110 12 4 0 135 2740 68 3 56 53 Steak Teriyaki 1 669 830 300 33 15 0 175 2580 68 3 56 60 BBQ Chicken Cheddar 1 468 1110 630 73 22 0 260 2830 44 0 44 67 BBQ Steak Cheddar 1 511 1340 820 94 33 0 300 2660 44 0 44 74 Chicken Bomb 1 525 620 280 31 13 0.5 210 2160 13 2 5 73 Steak Bomb 1 568 840 460 51 24 0.5 250 1990 13 2 5 80 Greek Style Chicken 1 666 840 540 60 18 1 190 2230 17 3 9 66 Greek Style Steak 1 709 1060 720 80 28 1 230 2110 17 3 9 71 Chicken Vermonter 1 522 940 580 64 20 0 250 2180 18 2 15 69 Steak Vermonter 1 564 1160 760 85 31 0 290 2010 18 2 15 76 Korean Steak & Cheese 1 496 800 360 40 15 0 185 2060 49 3 38 59 Korean Chicken & Cheese 1 454 580 180 20 5 0 145 2220 49 3 38 52 Southwest Chicken 1 515 810 530 59 9 0 160 2150 22 4 7 50 Southewest Steak 1 557 1040 710 79 19 0 200 1980 22 4 7 57 Double Peppercorn Steak 1 540 840 520 58 19 0 200 1810 13 2 6 59 Double Peppercorn Chicken 1 496 620 340 37 8 0 160 1980 13 2 6 51 Cheeseburger 1 348 780 770 61 25 0 220 370 1 0 0 55 Values listed are for one sandwich. Bread is not included in nutritional breakdown. To add bread values and/ or additional toppings, please see the Ingredients Section. Rev 3/18 ) 6 l ) l NUTRITIONAL INFORMATION Sugars (g) Fiber (g) Protein (g) Total Fat (g) Trans Fat (g) Servings Per Serving (g) Fat Calories (ca Saturated Fat (g) Sodium (mg) Carbohydrate (g) Calories (ca Cholesterol (mg) Freshly Grilled Sandwiches Pound It Chicken & Cheese 1 510 520 180 19 6 0 250 1920 1 0 1 87 Steak & Cheese 1 510 810 450 50 22 0 280 1400 1 0 1 85 Pastrami & Swiss 1 510 1340 1020 113 47 0 425 5390 8 0 0 89 Chicken # 9 1 680 570 180 20 6 0 250 1930 11 2 5 89 Steak # 9 1 680 850 450 50 22 0 280 1410 11 2 7 88 Chicken Teriyaki 1 839 830 280 20 6 0 250 3550 68 3 56 92 Steak Teriyaki 1 839 1120 450 50 22 0 280 3030 68 3 56 91 BBQ Chicken Cheddar 1 681 1340 700 81 24 0 370 3640 44 0 44 106 BBQ Steak Cheddar 1 681 1630 980 111 40 0 400 3120 44 0 44 105 Chicken Bomb 1 738 840 350 38 15 0.5 325 2970 13 2 5 113 Steak Bomb 1 738 1130 620 69 31 0.5 350 2450 13 2 5 111 Greek Style Chicken 1 878 1060 600 67 20 1 300 3070 17 3 9 103 Greek Style Steak 1 897 1350 870 98 36 1 330 2550 17 3 9 102 Chicken Vermonter 1 735 1160 650 72 22 0 365 2990 18 2 15 108 Steak Vermonter 1 735 1450 920 102 38 0 395 2470 18 2 15 107 Korean Steak & Cheese 1 690 1140 510 57 23 0 305 2860 62 3 48 90 Korean Chicken & Cheese 1 666 800 250 27 7 0 255 3030 49 3 38 91 Southwest Chicken 1 727 1040 590 66 11 0 270 2960 22 4 7 90 Southewest Steak 1 727 1330 870 97 27 0 300 2440 22 4 7 89 Double Peppercorn Steak 1 710 1130 680 75 26 0 300 2260 13 2 6 90 Double Peppercorn Chicken 1 710 850 410 45 10 0 275 2780 13 2 6 91 Cheeseburger 1 500 1150 810 90 37 0 325 480 1 0 0 81 Values listed are for one sandwich.
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    ENTREE SALADS YOUR SIDES . .2.95 EA CHOICE EMERALD KALE + QUINOA ...................... 10.95 mixed berries skinny fries halved and sliced avocado, organic citrus quinoa, SANDWICH or WRAP or SALAD spicy couscous potato salad chopped emerald kale + romaine, cherry tomatoes, citrus quinoa salad arugula salad cilantro, smoked paprika sunflower seeds, white truffle chilled pesto pasta sweet potato fries hot sauce, honey mustard vinaigrette “THE” WEEKENDER .............................. 11.95 TURKEY CHICKEN PORK OCEAN CHARLIE’S DONUTS . 5.95 herb-roasted chicken, chopped red cloud beets, Herbes TURKEY, BACON + AVOCADO. .9.95 FRIED CHICKEN + JACK. 9.95 THE CUBAN ........... 9.95 LOBSTER ROLL. 18.95 original blueberry de Provence goat cheese, dried cranberries, crushed THE honey toasted almonds, green apple, romaine, red house-roasted turkey breast, fried chicken, pepper jack slow-roasted pork shoulder, ¼ lb of Atlantic lobster chocolate strawberry O(M)G onion, basil, citrus vinaigrette arugula, Roma tomato, cheese, Neuske’s bacon, country ham, baby swiss, knuckles + claws, lemon zest, Neuske’s bacon, mashed arugula, tomato, avocado, spicy pickles, mojo sauce herbs, butter toasted roll, HAMPTONS COBB ............................... 10.95 avocado, garlic sage aioli jalapeño creme sauce Old Bay mayo house-roasted turkey breast, chopped romaine, Roma PROSCIUTTO DE PARMA. 9.95 tomato, egg, Neuske’s bacon, bleu cheese, MOM’S TURKEY. .8.95 FAMOUS HOT BIRDIE . 10.95 warm prosciutto, Herbs LOBSTER GRILLED CHEESE . 18.95 KIDS. .4.95 Hampton’s house ranch house-roasted turkey breast, spicy fried chicken, sharp de Provence goat cheese, ¼ lb of Atlantic lobster romaine, sharp cheddar, cheddar, cayenne corn shaved green apple, dressed knuckles + claws, shaved chicken strips grilled cheese P’S KALE CAESAR 2.0 ..........................
  • Lobster Roll Seafood Sliders FFM Clam Fritters Lobster Burger Shuck

    Lobster Roll Seafood Sliders FFM Clam Fritters Lobster Burger Shuck

    Daily Cappy Hour Book Our Chef's Table + Event Space! - B r u n c h A l l W e e k e n d - - C a t e r i n g + C l a m b a k e s - S T A R T E R S . B E T W E E N B R E A D . Fries or Cappy's Mix [+2] Seafood Sliders LOBSTER TUNA Lobster Roll HOT butter, scallion + sherry shucked lobster, mayo, lemon / 7 per | fresh tuna, wasabi mayo / 6 per MKT COLD lemon, mayo, celery, hint of pepper STEAMERS 1 lb. maine steamers, clam broth, butter MKT S A N D W I C H E S + W R A P S . STUFFED PORTABELLA crab meat, vegetables, mozzarella 10 CLAM STRIPS WRAP BAKED AVOCADO fried clam strips with lettuce + tartar ROLL 10 lump crab, corn, pico cilantro crema 11 CIAB WHOLE BELLIES ATTA BREAD G CAPPY'S SHRIMP F ROLL [+2] old bay, tomato, scallion, tortilla chips 15 fried whole belly clams with lettuce + tartar 16 ONION RINGS BUFFALO SHRIMP creole aioli 5 buffalo sauce, bacon, creamy garlic dressing, 14 lettuce + tomato s + Things FISH TACOS Wing JUMBO SHRIMP WINGS blackened tilapia, salsa, citrus aioli, cabbage, served with 17 your new favorite wings | SMALL 11 · LARGE 20 house seafood rice CHICKEN WINGS CODFISH B.L.T. bone-in or boneless | SMALL 8 · LARGE 13 blackened cod, avocado, bacon, creole mayo, CRISPY SWORD BITES 9 lettuce + tomato 15 CRISPY SEAFOOD COMBO 13 CRAB CAKE mix of sword bites + shrimp wings house crab cakes, lettuce, tomato + tartar 14 cappy's rub · buffalo · sweet+spicy · bbq · teriyaki · sw · old bay · dynamite · thai chili FRIED FISH house fried or beer battered, lettuce, tomato + tartar 10 C A L A M A R I .