Hot Fresh Bread Handcrafted Every Day!
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Sandwiches / Sandwiches Salads / Ensaladas Hot Buffet / Bufé Caliente
Sandwiches / Sandwiches Choice of a variety of sandwiches (ham, pate, meat paste, cold sausage, camembert, emmental) 4.80 Sandwich variado a elegir (jamón, paté, chicharrones finos, camembert, Emmental) Mixed sandwich (Ham and emmental cheese) – Sandwich mixto (jamón y Emmental) 7.50 Cantal cheese sandwich – Sandwich de queso Cantal 8.00 Cured ham sandwich – Sandwich de Jamón de país 8.50 Hot dog (sausages, gratinated emmental cheese) – Perrito caliente(salchichas, Emmental gratinado) 12.00 Malakoff sandwich (salad leaves, tomato, egg, ham, mayonnaise) 11.00 Sandwich Malakoff (lechuga, tomate, huevo, jamón, mayonesa) Chaillot sandwich (salad leaves, tomato, egg, poultry meat, mayonnaise) 11.00 Sandwich Chaillot (lechuga, tomate, huevo, ave, mayonesa) Troca sandwich (salad leaves, tomato, egg, tuna, mayonnaise) 11.00 Sandwich Troca (lechuga, tomate, huevo, atún, mayonesa) Classic club sandwich (Bread crumb toasted, tomato, egg, ham, Emmenthal cheese) 12.00 Emparedado Club Clásico (Pan miga toasté, tomate huevo jamón queso gruyère fabricado en Emmenthal) Club sandwich Salmon (Bread crumb toasted, tomato, salmon, guacamole ) 15.00 Emparedado Club Asalmondo (Pan miga toasté, tomate, salmon, guacamole) Plate of chipped potatoes or green salad leaves – Plato de patatas fritas o ensalada 3.80 Salads / Ensaladas Chef’salad (Ham, Emmental cheese, egg) – Ensalada del chef (Jamón, Emmental, huevo) 14.00 Vegetarian Salad (Fresh French beans, fresh mushrooms, artichoke, palm tree heart, sweet corn) 14.50 Ensalada vegetariana (judías verdes frescas, -
Fast-Food Udstyr.Qxd 16-02-2007 09:34 Side 1
Fast-Food Udstyr.qxd 16-02-2007 09:34 Side 1 Fast-Food udstyr Fast-Food Udstyr.qxd 16-02-2007 09:34 Side 3 COOKING EQUIPMENT KOGEUDSTYR KOCHER Pølsekar - Sausage pan - Wurstentöpfe Varenr. Udvendig mål i mm Spænding Max. forbrug Article No. Outside dim. in mm Voltage Total power Art. Nr. Außenmaße in mm Spanning Max. Leistung Højde Bredde Dybde Height Width Depth Höhe Breite Tiefe PK 112 300 250 350 230/400 V 1000/1500 W Tilbehør: Åben ramme. Skydelåg. Hulrist. Skillerum. Accessories: Open frame. Sliding cover. Steaming grid. Divider. PK 112 Zubehör: Offener Rahmen. Schiebedeckel. Dunstrost. Scheidewand. Gasudgave - For bottled gas - Für Propangas: PKG 112 Pølsekar - Sausage pan - Wurstentöpfe Varenr. Udvendig mål i mm Spænding Max. forbrug Article No. Outside dim. in mm Voltage Total power Art. Nr. Außenmaße in mm Spanning Max. Leistung Højde Bredde Dybde Height Width Depth Höhe Breite Tiefe PK 113 300 320 335 230 V 1000 W PK 113 Pølsekar - Sausage pan - Wurstentöpfe Varenr. Udvendig mål i mm Spænding Max. forbrug Article No. Outside dim. in mm Voltage Total power Art. Nr. Außenmaße in mm Spanning Max. Leistung Højde Bredde Dybde Height Width Depth Höhe Breite Tiefe PK 114 300 250 440 230 V 1000 W PK 114 Pølsekar - Sausage pan - Wurstentöpfe Varenr. Udvendig mål i mm Spænding Max. forbrug Article No. Outside dim. in mm Voltage Total power Art. Nr. Außenmaße in mm Spanning Max. Leistung Højde Bredde Dybde Height Width Depth Höhe Breite Tiefe PK 115 300 335 440 230 V 1000 W PK 115 Pølsekar - Sausage pan - Wurstentöpfe Varenr. -
Camp Cooking Tips and Techniques
CAMP COOKING TIPS & TECHNIQUES A collection of information from the internet, from fellow Scouters and originated specifically for this booklet. Wood Badge Ticket Item – Karl Kuegler, Jr. Originally Created January 2008 - Revised & Expanded March 2017 Camp Cooking Tips & Techniques Page 1 Notes: ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ ________________________________________________________ -
24-Inch Built-In Wall Oven User’S Manual
24-Inch Built-In Wall Oven User’s Manual Model MCSWOE24S PLEASE READ THIS MANUAL CAREFULLY BEFORE USING YOUR WALL OVEN AND KEEP IT FOR FUTURE REFERENCE. 1 PRODUCT REGISTRATION Thank you for purchasing this Magic Chef® product. The first step to protect your new product is to complete the product registration on our website: www.mcappliance.com/register. The benefits of registering your product include the following: 1. Registering your product will allow us to contact you regarding a safety notification or product update. 2. Registering your product will allow for more efficient warranty service processing when warranty service is required. 3. Registering your product could act as your proof of purchase in the event of insurance loss. Once again, thank you for purchasing this Magic Chef product. 2 CONTENTS PRODUCT REGISTRATION . 2 PRECAUTIONS . 4 IMPORTANT SAFETY INSTRUCTIONS . 5 SPECIFICATIONS. 7 PARTS AND FEATURES . 8 INSTALLATION INSTRUCTIONS . 9 BEFORE USE . .13 OPERATION INSTRUCTIONS. 14 CARE AND MAINTENANCE . 18 TROUBLESHOOTING. 21 LIMITED WARRANTY . 22 3 PRECAUTIONS EXPLANATION OF SYMBOLS WARNING Hazards or unsafe practices which COULD result in severe personal injury or death. CAUTION Hazards or unsafe practices which COULD result in minor personal injury. WARNING: Read and understand all safety precautions. Failure to follow all instructions described in this user manual may result in electric shock, fire and/or serious personal injury. The warnings, cautions and instructions discussed in this user manual cannot cover all possible conditions and situations that may occur. 4 IMPORTANT SAFETY INSTRUCTIONS WARNING: When properly cared for, your wall oven has been designed to be safe and reliable. -
New Kitchen Complements
CA 26-27 2009-291-116:Layout 1 1/16/10 2:48 PM Page 1 New kitchen complements 26 CA 26-27 2009-291-116:Layout 1 1/16/10 2:48 PM Page 2 seasonal décor Tupperware® Neoprene Oven Mitt and Pot Holders Add bursts of vibrant color to your a b kitchen to celebrate the season. Tupperware décor fits perfectly into any space and adds fabulous flair. Chic and functional, these new products provide protection while cooking and make a real fashion statement. a Spring Neoprene Oven Mitt 1515 Rhubarb/Berry Bliss $18.75 G b Spring Neoprene Pot Holders d Set of two. G new! 1516 Rhubarb/Berry Blisss $32.50 c Spring Adjustable Apron Cook in style with this adjustable apron made from 100% cotton. Pull tie strings to adjust the fit. Large front pocket is big enough to hold Microfiber Towel. G 1517 $32.50 d Spring Microfiber Kitchen Towel Set Absorb up to eight times their weight in water. c 15 x 25”/38 x 63.5 cm. Set of two. G 1518 Rhubarb/Berry Bliss $23.75 e Spring Food and Fashion Set Have it all for one low price! 6-pc. set includes items a-d above. $107.50 value. G 1514 $96.25 e Prices do not include taxes. 27 CA 28-29 2009-291-116:Layout 1 1/16/10 2:51 PM Page 1 a Microfiber Dusting Mitt Flexible mitt wipes away dirt and dust. Use dry or with a spritz of dusting product. 1 1 1 6 ⁄2 x 10 ⁄2"/16 ⁄2 x 26.7 cm. -
Thaw and Serve Bread Guide
THAW AND SERVE BREAD GUIDE 2018 GREAT BREAD MADE FOR CONVENIENCE At Flowers Bakeries Foodservice, it’s all the little things that make our bread so special. Like the care we take in baking our breads for the best flavor, texture and crumb. It’s also in how we freeze our breads to lock in that “just baked” freshness, the standard by which all great bread is measured. What’s more is we help you choose the right bread products for your signature recipes and stay ahead of the latest culinary trends to keep things exciting. Our hard work and dedication to being the industry’s leading bread expert is all part of our promise to be the only bread partner you’ll ever need. II SUBS & HOAGIES SANDWICH BUNS SANDWICH BREADS MEAL ACCOMPANIMENTS PREMIUM THAW & SERVE BREAD PRODUCTS BREAKFAST BREADS PAGES 2-31 DESSERTS THE VERY BEST IN FROZEN BISCUITS AND READY TO HEAT BISCUITS, GLUTEN FREE OPTIONS FROZEN BISCUIT DOUGH PAGES 32-33 AND GLUTEN FREE MADE WITH CERTIFIED ORGANIC INGREDIENTS PAGES 34-35 ORGANIC BREADS SANDWICH BREADS AND SANDWICH BUNS WHOLE GRAIN BREADS FOR SCHOOLS BISCUITS, ENGLISH MUFFINS PAGES 36-40 AND MEAL ACCOMPANIMENTS 10527420 - TOP SLICED HOT DOG BUN 10599210 - POTATO BUN 10599480 - FRENCH BREAD CREATED FOR FOODSERVICE European Bakers breads are crafted to hold up to the demands of foodservice for the best burgers, sandwiches and paninis in town. ALWAYS SAVE TIME EASY HANDLING & “FIRST DAY” FRESH & MONEY LONG SHELF LIFE Freezing fresh bread stops the Our breads are delivered For first day fresh bread, staling process, so the bread will on the same truck as the rest thaw at room temperature for 12 still taste fresh when it’s thawed. -
Grammar Summary 2Nd Person Ihr Euch Euch 3Rd Person Sie Sie Ihnen Formal Form Sie Sie Ihnen (Singular Or Plural)
DA-01BackGrammar.QXD 6/19/02 12:31 PM Page 387 Personal Pronouns SINGULAR Nominative Accusative Dative 1st person ich mich mir 2nd person du dich dir 3rd person er ihn ihm sie sie ihr es es ihm PLURAL 1st person wir uns uns Grammar Summary 2nd person ihr euch euch 3rd person sie sie ihnen formal form Sie Sie Ihnen (singular or plural) Definite Article Singular Plural Masculine Feminine Neuter Nominative der die das die Accusative den die das die Dative dem der dem den Question Words: Wer? Was? Nominative wer was Accusative wen was Dative wem Indefinite Article Singular Plural Masculine Feminine Neuter Nominative ein eine ein keine Accusative einen eine ein keine Dative einem einer einem keinen Grammar Summary 387 DA-01BackGrammar.QXD 6/19/02 12:32 PM Page 388 Regular Verb Forms — Present Tense gehen finden heißen ich gehe finde heiße du gehst findest heißt er, sie, es geht findet heißt wir gehen finden heißen ihr geht findet heißt sie, Sie gehen finden heißen Irregular Verb Forms — Present Tense haben sein wissen ich habe bin weiß du hast bist weißt er, sie, es hat ist weiß wir haben sind wissen ihr habt seid wisst sie, Sie haben sind wissen Command Forms Familiar Geh! Warte! Sei! Hab! (singular) Familiar Geht! Wartet! Seid! Habt! (plural) Formal Gehen Sie! Warten Sie! Seien Sie! Haben Sie! (singular/plural) Wir-form Gehen wir! Warten wir! Seien wir! Haben wir! (Let’s...) 388 Grammar Summary DA-01BackGrammar.QXD 6/19/02 12:32 PM Page 389 Plural of Nouns Singular Plural no change or add das Zimmer die Zimmer umlaut die Mutter die Mütter die Ecke die Ecken add -n, -en or -nen der Herr die Herren die Freundin die Freundinnen der Tag die Tage add -e or -¨e die Stadt die Städte das Buch die Bücher add -¨er das Fach die Fächer das Auto die Autos add -s das Büro die Büros Inverted Word Order 1. -
Sandwiches & Rounds
Sandwiches" & Rounds For more information and samples call 781-598-4451 PSR-700FB Sandwich Round PFI-720 5” Sandwich Round 65/3 oz. FB 50/4.5 oz. PB PSR-700 4” Sandwich Round A little bigger than our ever popular 65/3 oz. PB 4” round, this larger hamburger adds A Traditional French round. great taste to an upscale burger or The crisp, golden crust provides sandwich. Light crust on the outside distinctive texture for burgers and and great taste on the inside. upscale sandwich creations. LRS-790 Brioche Roll-Sliced STP-262 Sourdough Tuscan 72/2.75 oz. FB 60/5 oz. PB PBP-704LS Brioche Rolls Great for grilling and creating upscale 72/2.75 oz. FB sandwiches, the Sourdough Tuscan A sweet dough made with butter has a great natural sour flavor due and eggs creates a roll that results to its long fermentation process. in a wow factor for any sandwich. SFR-200 French 8” Sandwich HWL-230 Honey Wheat Grain Loaf 60/4 oz. PB 70/3.75 oz. FB A great tasting French sandwich roll is This Honey Wheat Grain loaf is so a crowd favorite for deli sandwiches or good; it’s gotten Fan Mail! The ideal table bread. Its light crusty outside and bread for two or three, serve it warm moist inside, makes it one of our most with butter on a rustic breadboard or requested items! in a basket. Deep, rich brown, textured with a grain-filled crust, and light moist interior that releases a tempting aroma when you break it open. -
MAINTENANCE Cleaning the Glass-Ceramic Cooktop
MAINTENANCE 37 MAINTENANCE Burned-On Residue ENGLISH 1 While the cooktop is still hot, remove any burnt on deposits or spilled food from the Cleaning the Glass-Ceramic glass-ceramic cooking surface with a suitable metal razor scraper. (Similar to scraping paint Cooktop off of a windowpane, it will not damage the decorated cooking surface.) Hold the scraper at CAUTION an approximate 30° angle to the cooktop. • Do not use scrub pads or abrasive cleaning pads. They may damage your cooktop surface. • For your safety, wear an oven mitt or pot holder while using a scraper on the hot cooking surface. Use ceramic cooktop cleaner on the glass cooktop. Other creams may not be as effective or may scratch, damage or stain the cooktop surface. NOTE To maintain and protect the surface of the glass • Do not use a dull or nicked blade. cooktop, follow these steps: • To prevent burns, wear an oven mitt or pot holder while using the metal scraper. 1 Before using the cooktop for the first time, clean it with a ceramic cooktop cleaner. This helps protect the top and makes cleanup easier. 2 When the cooking surface has cooled down, apply a few dabs (about the size of a dime) of an 2 Use ceramic cooktop cleaner daily to help keep approved cleaner in each burner area and work the cooktop looking new. the cleaning cream over the cooktop surface with a damp paper towel. 3 Shake the cleaning cream well. Apply a few drops of cleaner directly to the cooktop. 4 Use a paper towel to clean the entire cooktop surface. -
Beverages Desserts COLD CUTS HOT SUBS
PRSRT STD MEAL FOR TWO ECRWSS COLD CUTS U.S. POSTAGE *****************ECRWSS**** 1 Medium w/ CHIPS w/ FRIES PAID EDDM Retail Local 7.49 8.25 Cheese Pizza, Postal Customer 1 Garden Salad, Hoagie Sub The Palermo Ham, salami, mortadella & Thinly sliced ham layered with provolone 2-Cans of Soda provolone cheese cheese & genoa salami. All the above served P H with lettuce, tomato, house dressings & ar e Super Hoagie Sub (add $1) r e k 602 v Ave n sweet pepper / hot pepper A d Ham, salami, cappicola, mortadella, . e o H e $14.49 l n 286 S v a e t A e d pepperoni & provolone cheese r Call or go to Roast Beef Sub r P n n n l 228 o r Pkwy in k r d e e g w m o www.MrPeperoni.com Lettuce, tomato, mayo F a Venice R y C n o Elden St on Pick-up, Delivery or Dine-In a r 606 a Roast beef, turkey & provolone cheese Ham & Cheese P d B Limited time. k Reston w 606 Lettuce, tomato, mayo y Roma 228 606 Cappicola, mortadella, salami & Turkey & Cheese r TWO Reston D provolone cheese Lettuce, tomato, mayo 602 hore Hospital S Center The Genoa Ham, Turkey & Cheese N Elden StH Any Two e Fairfax CountyNe Pkwy Thin slices of mortadella, genoa, salami Lettuce, tomato & mayo rnd w Dominion Pkwy 267 on 228 P & provolone cheese 10 kw S Greek Pita Tuna Sub Victory Dr y u n Lettuce, tomato mayo se Gyro’s Off the Rotisserie Grill • Buffalo Wings • Burgers • Calzones & Stromboli • Cold Cuts • Salads t H Sandwiches oll Rd ills Rd 675 657 267 Dulles T 11 with Fries Dulles Access Rd 12 Dine-In • Carry-Out • Delivery $14.99 HOT SUBS & SANDWICHES 267 Call or go to Served on white, wheat, bread or wrap www.MrPeperoni.com WE CATER Pick-up, Delivery or Dine-In w/ CHIPS w/ FRIES Limited time. -
Homemade Sandwich Bread
Homemade Sandwich Bread photo by Helena Gifford Ingredients 3 cups all-purpose flour ½ cup milk ½ to ⅔ cup hot water 4 tablespoons of melted butter or vegetable oil 2 tablespoons granulated sugar 1 ¼ teaspoons salt 1 packet active dry yeast dissolved in 1 tablespoon warm (95-115°F) water or 2 teaspoons instant yeast Recipe Homemade Sandwich Bread In a large bowl, combine all of the ingredients and stir until the dough stops sticking to the sides of the bowl. Transfer the dough to a lightly greased surface, oil your hands, and knead the dough for six to eight minutes or until it becomes smooth and supple. People have different ways of kneading, but I repeatedly fold the dough in half and turn it 90 degrees before the next fold. You should be stretching the dough, not tearing it. By kneading the dough, you are forming gluten and making it nice and elastic. You’ll know when the dough is done if it quickly returns to its original shape when you stretch it out a little bit. Or you can just knead it until your arms get tired. Transfer the dough to a lightly greased bowl, cover the bowl with a lightly greased plastic wrap, and allow the dough to rise until puffy but not necessarily doubled in size. It should take about one to two hours, depending on the warmth of your kitchen. If your kitchen is cold (less than 70°F), you can let the dough rise in an oven with the light on instead. Gently deflate the dough and transfer it to a lightly oiled surface. -
Antipasti Insalata Mezza Luna Sandwiches
Welcome to Tony Sacco’s! All of our cooking is done in our custom-built, 1000 degree anthracite coal-burning oven, for a taste unlike anything you have ever experienced. We prepare everything fresh and have no freezers, fryers, or microwave ovens. Enjoy! Antipasti Caprese — $8 Our classic Caprese salad w/slices of fresh soft mozzarella, Roma tomatoes, and fresh basil, all drizzled with extra virgin olive oil. Try it with balsamic vinegar. Sausage and Peppers — $7 Italian sausage served with coal roasted peppers, caramelized onions & crostini. Wings — $9 10 marinated chicken wings, coal oven roasted with caramelized onions, garlic & crostini Garlic Rotolis — $5 8 rolls of our homemade dough, oven baked with olive oil, garlic, & basil dipping sauce. Insalata Antipasto — $9 Romaine lettuce, pepperoni, capicola, ham, provolone, olive medley and Roma tomatoes. Classic Caesar — $7 Romaine lettuce, shredded Romano, tossed with Caesar dressing and crostini. Add: Coal oven chicken - $3 Tony’s Insalata di Casa — $8 Romaine lettuce, Roma tomatoes, red onion, garbanzo beans, Kalamata olives and boiled egg, tossed with Italian dressing & crostini Add: Gorgonzola Cheese - $2 Side Salad — $4 Romaine, red onion, Roma tomato w/choice of Caesar, ranch or Italian dressing Mezza Luna Sandwiches Our famous coal oven baked flatbread sandwich, folded in the shape of a half moon and filled with a generous portion of the finest meats & cheeses. Served w/romaine, red onion & Roma Tomatoes Italian — $8 Ham, capicola, and provolone w/lettuce, tomato & Italian dressing Sausage & Peppers — $7 Sweet Italian sausage w/coal roasted peppers and onions. Pollo di Forno — $8 Coal roasted chicken, provolone, lettuce, tomato and pesto mayo.