A CRAFT COCKTAIL BAR It was a well-known fact from the early 1900s onward that wherever Sidney McDougall was host, the drinks flowed freely and spirits were high. And for several years, right up to the end of Prohibition, Sidney was a most congenial host and manager of this den-like space, today’s McMenamins Rams Head Pub. Here, Sidney made sure that the Dry Years were not at all dry. In fact, her renowned restaurant quickly became known as one of the busiest “blind pigs” in all of Portland. She earned a reputation for excellent cooking, but it was the illicit elixir she served up in elegant teacups that made her the toast of the town.
Sidney’s nephew, Dick Randall, recalled that it was an Italian gardener in a Model T pickup truck who supplied the restaurant with the high-demand article. “The old boy would bring vegetables here to the kitchen, but under those boxes were the boxes of booze!”
The celebrants who regularly gathered were a real cross-section of Portland’s populace — from the city’s elite to those of more modest means. That’s how Sidney liked it. McMenamins artists creatively illustrated the point in their panels depicting the McDougall era at the Rams Head by featuring historical characters of all walks and stripes from McMenamins other Northwest Portland locations, including the prim Lola Baldwin from the Crystal Ballroom, the majestic former slave Joe Wisdom of the Blue Moon, to well-seasoned saloon man Fred Gansneder of the Tavern and Pool.
With the advent of Repeal in 1933, Sidney’s spirited party moved on, relocating to the less-conspicuous but even more raucous Tillicum Tavern, way out on the west side. Here at the corner of NW 23rd & Hoyt, things quieted down significantly and remained that way until a reawakening in 1990, when McMenamins breathed new life into the once-storied place. The convivial gatherings returned, encouraged in no small part by the Rams Head’s featured, now legal, craft cocktails.
CHEERS! SEASONAL
East India Manhattan Hogshead Whiskey, Lustau East India Solera Sherry, Woodford Reserve Barrel Aged Sassafras & Sorghum bitters 11
Avocado Margarita Sauza Blue Tequila, triple sec, lime, avocado, red onion & cilantro 10
Gables Rose Gables gin, triple sec, grapefruit, lime, Peyshaud’s bitters & Angostura bitters 8.75
Derby Cocktail Old Overholt Rye, Dolin Sweet Vermouth, Gran Gala, lime & mint 7
Iced Kentucky Coffee Booker’s Bourbon, our own coffee liqueur, iced coffee & cream 9.25
Pama Refresher Absolute Citron, pomegranate liqueur, lemon, raspberries & mint 9.25
Elderflower Sangria Longshot Brandy, St. Germain Elderflower liqueur, lime, lemon & Black Rabbit Red or White Rabbit 7
Raspberry Moscow Mule Monopolowa Vodka, raspberries, lime & ginger beer 7
Hood River Cosmo Pear Brandy, triple sec, lemon & cranberry 8.75
Hazelnut Coffee Edgefield Coffee Liqueur, Wrey & Nephew white rum, Phils Hazelnut Liqueur, fresh-roasted coffee & whipped cream 8.75
Jellies 3 set of three jellies 8
Daily Punch 5
Aunt Sidney’s Coffee Cup Special 5
Cocktail Sampler 12
Bartender’s Choice varies Pick a base spirit & let us do the rest GIN
The Martini Gin, dry vermouth, olives Choice of Gin: Gables, Joe Penney’s, Beefeater, Broker’s, Hendrick’s, Bombay Sapphire
•GABLES GIN• A select blend of botanicals create a full-bodied & floral gin layered with flavors of juniper, citrus & rose
Rhubarb Gin & Tonic Joe Penny’s Gin, rhubarb bitters & Fever-Tree tonic 7.25
Suffering Bastard Gables Gin, Longshot Brandy, ginger beer, lime & Angostura bitters 9
The Corpse Reviver #2 Gables Gin, Cointreau, Lillet Blanc, lemon & Absinthe 9
•JOE PENNEY’S GIN• A light, dry gin with flavors of juniper & citrus
Aunt Sidney’s G&T Joe Penney’s Gin & Fever-Tree tonic 7
Negroni Joe Penney’s Gin, Campari & sweet vermouth 9
Ramos Gin Fizz Beefeater Gin, lemon, egg white, cream & orange blossom water 8
The Last Word Joe Penney’s Gin, Green Chartreuse, lime & Maraschino Cherry Liqueur 9.50
Aviation Joe Penney’s Gin, Maraschino Cherry Liqueur, Crème de Violette & lemon 8.50
The French 75 Joe Penney’s Gin, lemon & sparkling 8.50
Pennies Blue Moon Joe Penney’s Gin, Crème de Violette & lemon 9
Sidewalk Joe Penney’s Gin, triple sec, lemon & orange 8.25
Lady Bird Joe Penney’s Gin, St. Germain Elderflower Liqueur & lemon 9.25 WHISK(E)Y
Manhattan Whiskey, sweet vermouth, Angostura bitters Choice of Whiskey: Hogshead, Woodford Reserve, Knob Creek Rye, Maker’s 46, Eagle Rare 10, Bulleit Rye
Mint Julep Kentucky Straight Bourbon, lime & mint 6.75
Emerald Tyrconnell Single Malt Irish Whiskey, orange bitters & Dolin sweet vermouth 9.25
Irish Coffee Bushmills Irish Whiskey, double Americano & fresh-whipped cream 7
Rob Roy Dewar’s White Label, Dolin sweet vermouth & orange bitters 7.75
Industry Combo Old Crow & Pabst Blue Ribbon 6
Boulevardier Bulleit Rye, Campari, Dolin sweet vermouth 9.25
Sazerac Old Overholt Rye Whiskey, Peychaud’s bitters & Absinthe 8.25
Scofflaw Bulleit Rye Whiskey, dry vermouth, lemon, orange bitters & grenadine 9
The Whiskey Sour Woodford Reserve, lemon & egg white 9.25
HOUSE WHISKEY FLIGHT Hogshead, Billy, Monkey Puzzle
AMERICAN WHISKEY FLIGHT Four Roses Single Barrel Bourbon, Knob Creek Rye, Jack Daniels Single Barrel
IRISH WHISKEY FLIGHT Red Breast 12 year, Jameson 12 year, Black Bush
SCOTCH WHISKEY FLIGHT Balvenie 14 year Caribbean Cask, Oban 14, Talisker 10 year MCMENAMINS WHISKEY
•MONKEY PUZZLE• Our Hogshead Whiskey dry-hopped with local Teamaker hops & honey from Edgefield hives
Monkey Punch Monkey Puzzle, fresh-squeezed lemon & orange, Pama Pomegranate Liqueur, 7-Up 8.50
•HOGSHEAD WHISKEY• Pure pot distilled from 100% malted barley & aged in new, charred American white oak barrels combination of firm grain, boasts a palate-pleasing hazelnut, sweet vanilla & caramel
Nieux Carré Hogshead Whiskey, Alambic 13 Brandy, Dolin sweet vermouth, Benedictine, Angostura bitters & Peyshaud’s bitters 12
The Head Trip Hogshead Whiskey & a pint of Hammerhead 9
•BILLY WHISKEY• Distilled in a vintage Cognac still, Billy is full-bodied with aromas of molasses & oak finished with notes of hazelnuts & baked apples
Billy Stone Sour Billy Whiskey, lemon & orange 8
Billy’s Blood & Sand Billy Whiskey , Cherry Heering, sweet vermouth & orange 8.75
•WHITE OWL WHISKEY• Wheat-based whiskey produced in our Charante Alambic still
Taming the Owl Billy Whiskey, Lustau East India Solera Sherry, Woodford Reserve Barrel Aged Sassafras & Sorghum bitters 11
Night-Hunter White Owl Whiskey, Angostura bitters, lemon & orange 7
•AVAL POTA• Our heart-cut malt whiskey, fresh-pressed apples from Hood River & a touch of cinnamon create this hearty spirit
Fremont Furnace Aval Pota, Herbal Liqueur No. 7, honey, lemon, hot apple cider, heavy whipping cream & cinnamon 8.50
Apple-A-Day Aval Pota, Domaine de Canton, lemon & Edgefield Hard Cider 8.50 RUM & CACHAÇA
Jungle Bird Zaya Gran Reserva 12 year, Coruba Dark, Campari, lime, housemade orgeat & pineapple 9
Dark & Stormy Coruba Dark Rum, lime & ginger beer 8
Moroccan Mojito Moroccan mint-infused rum, lime & soda 8.25
Mai Tai Maui Dark, Appleton VX, Clement Creole Shrubb, housemade orgeat & lime 9
Hemingway Daiquiri Bacardi Superior, lime, grapefruit & Maraschino Cherry Liqueur 8
Piña Colada Bacardi 8 year, Coco Reàl coconut cream, heavy cream & pineapple 8
Caipirinha Cachaça & lime 7
•THREE ROCKS RUM• A blend of rums aged in our own Hogshead Whiskey & port barrels to create a delicate sipping rum with aromatic complexity & hints of brown sugar, waffle cone & pecans
Fog Cutter Three Rocks Rum, Morning Dew Brandy, Gables Gin, Lustau East India Solera Sherry, almond syrup, lemon, orange & a dash of nutmeg 11
Albatross Edgefield Three Rocks Rum, Lakewood organic pineapple juice, housemade grenadine & lime 8.75
•THREE ROCKS SPICED RUM• Our Three Rocks Rum infused with locally roasted cocao nibs, orange peel, vanilla bean & our ambrosial blend of spices
Cable Car* Three Rocks Spiced Rum, egg white, orange curacao, lemon, cinnamon & nutmeg 8.25
RUM FLIGHT 10 Zaya Gran Reserva 12 year, Ron Zacapa 23, Pampero Annversario
EDGEFIELD FLIGHT 7 Three Rocks Rum & Three Rocks Spiced Rum BRANDY
•PEAR BRANDY• Capturing the essence of fresh pears, distilled from 100% Hood River-grown green Bartletts
Pear Royale Edgefield Pear Brandy, Amaretto, lemon & Lakewood organic pineapple 9
Pear Blossom Edgefield Pear Brandy, raspberry, lime & guava soda 7.50
•LONGSHOT BRANDY• Double-distilled from estate-grown Syrah grapes & aged in Syrah wine & Syrah port barrels with flavors of cherry & spice
Sidecar Longshot Brandy, triple sec, lemon & orange 9
All Night Alexander Longshot Brandy, Kahlua, Grand Gala, egg yolk & cream 8.75
Corpse Reviver #1 Longshot Brandy, Calvados & sweet vermouth 9
•EDGEFIELD POT STILL BRANDY• A blend of nine-year-old Pinot Noir & Semillon Brandies, aged in French & finished in American oak barrels
Brandy Crusta Edgefield Pot Still Brandy, Orange Curacao & lemon 9
Vieux Carré Bulleit Rye Whiskey, Edgefield’s Pot Still Brandy, Carpano Antica, Angostura bitters, Peychaud’s bitters & Benedictine 9
•MORNING DEW• Vibrant brandy made from locally grown Pinot Noir grapes with supple fruit & delicate spice
Pisco Sour Don Cesar Pisco, lime, egg white, Angostura bitters 7
•ALAMBIC “13” BRANDY• Thirteen years in a French oak barrel with hints of vanilla, cinnamon & floral notes
BRANDY FLIGHT 14 Longshot, Pear, Edgefield Pot Still TEQUILA
La Paloma Sauza Blue Silver Tequila, sugar, fresh-squeezed grapefruit & lime 5.75
Margarita Sauza Blue Silver Tequila, triple sec & lime 6.75
Island Margarita Sauza Blue Silver Tequila, triple sec, pineapple, lime & Li Hing Mui powder 7
Lovely Margarita Sauza Blue Silver Tequila, triple sec, lime & orange 6.75
Cucumber & Raspberry Margarita Sauza Blue Silver Tequila, triple sec, cucumbers, raspberry, fresh-squeezed lime & Li Hing Mui powder 7
Blue Agave & Tonic Tequila el Jimador Blanco, rhubarb bitters & tonic 6.75
Deer & Beer Cazadores Reposado & Corona 8
Pittock Punch Tequila el Jimador Blanco, Crème de Cassis, lime & lemon 7
Tequila Old Fashioned Tequila el Jimador Blanco, rhubarb bitters & strawberry 8
Mexicalli Mule Sauza Blue Silver Tequila, lime & guava soda 7.25
Agave Cooler Sauza Blue Silver Tequila, lemon, grapefruit bitters & soda water 6
Siesta Tequila el Jimador Blanco, Campari, lime & grapefruit 8
FAMILY FLIGHTS 13 Don Julio Blanco, Reposado, Anjeo Herradura Silver, Reposado, Anejo Patron Silver, Reposado, Anejo
VODKA & MORE
French Martini Grey Goose Vodka, Chambord & pineapple 10
Bloody Mary Monopolowa Vodka & bacon 7
Moscow Mule Monopolowa Vodka, lime & ginger beer 7
Grapefruit Sparkler Grapefruit Vodka, lime, cranberry juice & sparkling wine 8
Chambord Kamikaze Vodka, triple sec, lime & Chambord 8.25
Greyhound Vodka & fresh-squeezed grapefruit 5.75
Vesper Joe Penney’s Gin, Ketel One Vodka & Lillet Blanc 9
Westside Citrus Vodka, mint, lemon & soda water 5.75
Negroni Lite Hendrick’s Gin, Lillet Blanc & Aperol 9
Becherovka & Espresso 7
Pomegranate & Prosecco Prosecco & pomegranate liqueur 8
Amaretto Sour Amaretto, lemon, egg white & Angostura bitters 7
Fernet-Branca & Sparkling 8
Champagne Cocktail Champagne, Angostura bitters & sugar 7
Aperol Spritz Aperol, Prosecco & soda water 6
Pimm’s Cup Pimms No. 1, Cointreau, lime & ginger ale 7 HOUSE LIQUEURS
•HERBAL NO. 7• A unique distinctive & complex mix of seven herbs & spiceswith bold flavors of cinnamon, mint & caraway balanced with the sweetness of organic birch syrup
Edgefield’s Apple Pie Herbal Liqueur No. 7, Aval Pota, orange, cream & cinnamon 7
Edgefield Fizz Herbal Liqueur No. 7, lemon & soda water 7
Toddy No. 7 Herbal Liqueur No. 7, honey & fresh-squeezed lemon 7
•COFFEE LIQUEUR• A rich, sweet spirit featuring a single farm origin coffee from El Salvador
The Dude Coffee Liqueur, vodka & cream 5.50
Cosmic Crumble Coffee Liqueur, Rumple Minze, Irish Cream, Iced Coffee & cream 8.25
Moroccan Coffee Coffee Liqueur, 151 proof rum, Irish cream, cinnamon, nutmeg, double Americano & whipped cream 7.50
New •PHIL HAZELNUT LIQUEUR• This rich liqueur is distilled from wheat & infused with Oregon-grown filberts. Sweet notes of vanilla & caramel compliment the toasted nut flavors
Kentucky Coffee Booker’s Bourbon, Edgefield Coffee Liqueur, triple sec, cinnamon, nutmeg, double Americano & whipped cream 9.25
Phil’s Ginger Spiced Coffee Phil Hazelnut Liqueur, Domaine De Canton Ginger Liqueur, St. Elizabeth Allspice Dram & fresh-roasted coffee topped with whipped cream 8
Sweet Revenge Phil Hazelnut Liqueur, Limoncello, cinnamon syrup, lemon & guava soda 8
LIQUEUR FLIGHT 9 Edgefield Coffee Liqueur, Phil Hazelnut Liqueur, Herbal Liqueur No. 7 BOURBON WHISK(E)Y Baker’s 7 Year 10 Barterhouse 20 Year 11.75 Basil Hayden’s 9.25 Blanton’s 10 Booker’s 10.50 Buffalo Trace 6.50 Bulleit 7.25 Bulleit 10 Year 10 Corner Creek Reserve 7 Eagle Rare 10 Year 7.25 Elmer T. Lee 7.50 Elmer T. Lee Commemorative 7.75 Four Roses Small Batch 8.50 Four Roses Single Barrel 9.75 Jefferson’s Small Batch 7.25 Jim Beam 5.50 Jim Beam Devil’s Cut 6.50 Jim Beam Black 6 Knob Creek 9 Year 8.75 Knob Creek 9 Year Single Barrel 10 Maker’s Mark 7 Maker’s 46 8.75 Old Blowhard 26 Year 19 Old Rip Van Winkle 10 Year 10 Wild Turkey 101 6 Wild Turkey Russell’s Reserve 7.25 Woodford Reserve 8.25
SINGLE MALT SCOTCH Ardbeg 10 Year 10 Balvenie 12 Year Doublewood 10.50 Balvenie 15 Year Single Barrel 13 Balvenie 14 Year Caribbean Cask 11.50 Glenkinchie 12 Year 10 Glenlivet 12 Year 9.25 Glenlivet 18 Year 13.50 Glenmorangie 10 Year 8.75 Highland Park 12 Year 9.50 Lagavulin 16 Year 12.50 Laphroaig 10 Year 10 Oban 14 Year 11.75 Talisker 10 Year 10.50 The Macallan 12 Year 10.50 The Macallan 18 Year 20.50 BLENDED SCOTCH Dewar’s White Label 6.50 Johnnie Walker Red 6.50 Johnnie Walker Black 8.75
IRISH WHISKEY Bushmills 6.50 Bushmills 10 Year Single Malt 9.25 Bushmills Black Bush 8.25 Connemara 8.75 Kilbeggan 5.75 Knappogue Castle 8 Jameson 7 Redbreast 12 Year 10.50 Redbreast 15 Year 13 Tullamore Dew 7 Tyrconnell Single Malt 8
RYE WHISKEY Bulleit 7.25 Knob Creek 9.25 Old Overholt 5.75
TENNESSEE WHISKEY George Dickel #12 6 George Dickel 9 Year Hand Select 9.25 Jack Daniel’s 6 Jack Daniel’s Single Barrel 10
McMENAMINS WHISKEY Aval Pota 6.50 Billy 7 Hogshead 7.25 Monkey Puzzle 6 White Dog 5.50 White Owl 6
CANADIAN WHISKY Crown Royal 7 Pendelton 6.75 Pendelton 1910 8.75
JAPANESE WHISKEY Hibiki 12 Year 11 RUM 10 Cane 7.25 Bacardi Superior 4.75 Clement Select Barrel 7 Clement VSOP 9.25 Maui Dark 7.75 Myers’s Dark 5.75 Pampero Aniversario 7.25 Pyrat XO 6.50 Ron Zacapa 23 9.25 Sailor Jerry 5.50 Smith & Cross 7.50 Three Rocks 6.75 Three Rocks Spiced 6.75 Wray & Nephew 6 Zaya Gran Reserva 12 Year 8 TEQUILA Cazadores Blanco 7.25 Cazadores Reposado 7.50 Cazadores Anejo 8.75 Don Julio Blanco 10 Don Julio Reposado 10.25 Don Julio Anejo 10.25 Herradura Silver 8.50 Herradura Reposado 9.75 Herradura Anejo 10.25 Patron Silver 10.25 Patron Reposado 10.25 Patron Anejo 10.50 Sauza Reposado Hornitos 7 BRANDY & COGNAC Alambic “13” Year 11.50 Courvoisier VS 7.25 Edgefield Pot Still 8.75 Germain Robin Fine Alambic 10 Hennessy VS 8 Longshot 8.25 Martell Cordon Bleu 17 Morning Dew 6 Pear 7.25 GIN Aviation 7.25 Beefeater 5.25 Bombay Sapphire 6.25 Boodles 6 Broker’s 6 Gables 6.75 Hendrick’s 8.25 Joe Penney’s 6.75 Plymouth 8 Tanqueray 6 WINE
WHITES glass / bottle ’12 Edgefield White Riesling, OR & WA 6.90 / 19.50 ’11 Edgefield VS Riesling, Columbia Valley, WA 23.50 ’13 Edgefield Pinot Gris, OR 7.55 / 23.50 ’13 Edgefield Poor Farm Pinot Gris, OR 23.50 ’13 Edgefield Chardonnay, OR 7.55 / 23.50 ’13 Edgefield White Rabbit, OR & WA 7.55 / 23.50 ’12 Edgefield VS Chardonnay, Quadrato Vineyard, OR 27 ’13 Edgefield Viognier, Chukar Ridge Vineyard, WA 27 ’13 Cloudy Bay Sauvignon Blanc, New Zealand 36.50 ’11 Eyrie Estate Pinot Gris, Willamette Valley, OR 25 ’11 Freemark Abbey Chardonnay, Napa Valley, CA 35
PINOT NOIR ’12 Edgefield, Willamette Valley, OR 7.55 / 23.50 ’12 Edgefield VS, Hidden Rocks Vineyard, OR 31.50 ’10 Ponzi Vineyards, Willamette Valley, OR 46 ’09 Domaine Drouhin, Willamette Valley, OR 56 ’10 Beaux Freres, Willamette Valley, OR 68
WEST COAST REDS & BLENDS ’12 Edgefield Black Rabbit Red, OR & WA 7.55 / 23.50 ’12 Edgefield Cuvée de l’Abri Rouge, Columbia Valley 27 ’10 Bodega Colomé, Estate Malbec, Mendoza, ARG 36
CABERNET SAUVIGNON ’11 Edgefield, Alder Ridge Vineyard, WA 27 ’09 Freemark Abbey, Napa Valley, CA 42 ’07 Calafia, Napa Valley, CA 50 ’09 Stags’ Leap Winery, Napa Valley, CA 68 ’10 Stags’ Leap Wine Cellars Artemis, Napa Valley, CA 86
FULL BODIED REDS ’11 Edgefield Merlot, Del Rio Vineyard, OR 31.50 ’12 Edgefield Syrah, Chukar Ridge Vineyard WA 8.80 / 31.50 ’12 Edgefield Zinfandel, Columbia Valley, WA 31.50
ROSÉ & BLUSH ’13 Edgefield Pinot Noir Blanc, OR & WA 19.50 ’14 Edgefield Umbrella Jimmy Dry Rosé, WA 23.50
SPARKLING & PORT-STYLE ’10 Edgefield Blanc de Noir, Sparkling, OR 31.50 ’07 Edgefield Fireside, OR 23.50 ’08 Argyle Brut, Willamette Valley, OR 36 NV Korbel Brut 187ml 6
Ask your server for availability & pricing of wine to go 11/14 McMENAMINS ALES ON DRAFT glass 2.75 / pint 5 / pitcher 13.25 *McMenamins High Gravity Ales glass 3.05 / pint 5.50 / pitcher 14.75 Please see our beer list for our daily selections McMenamins Ales 5.35 now available to go in 22-ounce bottles
BOTTLED BEER Pabst Blue Ribbon 2.35 Corona 3.40 Estrella Damm Daura Gluten-Free Beer 4.30
HARD CIDER Edgefield Hard Cider pint 6 locally grown apples are juiced & fermented into a light, crisp & refreshing hard cider Seasonal Hard Cider pint 6
TASTER TRAYS Winery Taster 12.50 White Rabbit · Pinot Gris · Hard Cider Black Rabbit · Pinot Noir · Wine Special of the Day Brewery Taster 8 Hammerhead · Ruby · Terminator IPA · Seasonal · Brewer’s Choice
WORKING BEVERAGES Real Apple Cider 3.70 Soda Pop 2.65 RC, Diet Rite, 7-UP, Ginger Ale, Root Beer Lemonade & Iced Tea 2.65 Fresh-Squeezed Juice 8-floz 3.40 Hot Chocolate or Hot Apple Cider 1.75 Loose Leaf Tea by Tao of Tea 2.50 Buckler NA Beer bottle 3.90
CAFÉ BEVERAGES Coffee 2.50 Chai Latte 3 Espresso 2.30 Americano 2.30 Cappuccino 3 Latte 3 Mocha 3.30 McMenamins Iced Coffee served with milk 3.45 Soy milk available upon request SMALL PLATES Tom Kha Peanuts coconut & Thai spices 2
Good Honest Soup cup 3.50 / bowl 4.50
Spicy Szechuan Green Beans chili, garlic, soy-ginger, Szechuan peppercorn, sesame 5
Cajun Tater Tots peppercorn ranch 5
Truffle Fries roasted garlic aioli 7.75
Thai Sweet Potato Fries Sriracha mayo 8.50
Korean Fried Chicken Wings honey-hoisin sauce, sesame, kimchi 8
Vietnamese Pulled Pork Tacos corn tortillas, pickled slaw, pulled pork shoulder, cilantro, Sriracha sour cream 9
Sidney’s Cheese Plate housemade Irish soda bread, Fuji apple, fig tapenade 10.50
Ahi Tuna Bruschetta* grilled ciabatta bread, arugula, orange, balsamic reduction, shaved Parmesan 10.50
Steak & Mushroom Bites* Black Rabbit Red demi-glace, horseradish sauce, grilled ciabatta 11.75
Red Curry Mussels sweet potato fries & Sriracha mayonnaise 12
MAIN PLATES
Moroccan Vegetable Tagine couscous, sliced almonds & harissa-mint yogurt 12
Hiroko’s Lamb Ragu miso, sake, mirin, chard, soba noodles 12.75
Fleetwood Mac fresh macaroni pasta & creamy cheese sauce with kale, bacon & fried shallots 12.75
Curried Seafood Bowl rice noodles, vegetables, lime wedge 15
Ale-Marinated Tri-Tip* Hogshead Whiskey-bacon butter, seasonal vegetables, Yukon Gold mashed potatoes 16
Northwest Cioppino spicy garlic-tomato broth, clams, mussels, cod, crab, grilled ciabatta bread 18 SALADS
Market Green ever-changing & local 8.25
The Wedge iceberg lettuce, blue cheese, shoulder bacon, housemade blue cheese dressing 9.75
Truffled Avocado Caesar romaine, truffle salt, garlic crouton, lemon 10
Roasted Beet Salad seasonal greens, sunflower seeds, goat cheese, marinated onion, preserved lemon vinaigrette 10.25
The Mune Louie rice noodles, cucumber, nước chấm, cabbage, bean sprouts, cilantro, pickled daikon & carrot, peanuts & fried shallots Draper Valley chicken 11.25 tofu 8.25
SANDWICHES & BURGERS Served with your choice of fresh-cut fries, tater tots, small green salad, or cup of soup Substitute a gluten-free bun for 2 dollars**
Hoyt Street BLT&A shoulder bacon, Caesar-dressed romaine, tomato, avocado, roasted garlic aioli 10
Campbell House Baguette pickled daikon & carrot, jalapeño, cilantro & Sriracha mayo Draper Valley chicken 12.75 tofu 10
Lillian’s Lamb Burger spiced lamb, housemade pesto, arugula, tomato, marinated onion 14
Flame-Grilled Burger* 6-oz Montana Ranch Piedmontese beef patty on a bun with lettuce, tomato, red onion, pickles & secret sauce 10 Add cheese 1 Add bacon 1.50 Dungeon Swiss cheese, grilled mushrooms 11.75 Communication Breakdown cheddar, grilled mushrooms, onions & bell peppers 12 Captain Neon blue cheese dressing, bacon 12.50 Wilbur’s Jumbo Deluxe cheddar cheese, bacon, fried cage-free egg 13.25
Hammerhead Garden Burger veggie patty made with our Hammerhead Ale & malted grain served burger-style 9.50
*Items are cooked to order. Consuming raw or undercooked eggs & meats may increase your risk of foodborne illness **Every effort will be made to minimize contact with gluten 7/15