WELCOME TO THE CANADIAN & EXPO 2005! Canada’s largest city and business centre will play host to retail, foodservice, chain store, institutional and hospitality buyers and new entrepreneurs from across North America as they come to see and sample the latest products from over 70 exhibiting com- CANADIAN panies from across Canada and around the world. This year’s attendees will be drawn to the action on the trade show floor at the third annual CanadianNational Barista Championship where the coun- COFFEE & try's best compete for the Canadian title and a trip to the World Barista Championships in Berne, Switzerland in 2006. We thank this year’s Platinum Sponsor Krups for hosting the event. An “olympic games” for those actively TEA EXPO practicing the craft of espresso preparation, the world event showcases the tal- ents of top representatives from several countries. To satisfy the thirst for knowledge in the beverage business, an exciting 2005 line-up of over 20 information packed seminars and workshops presented by the industry’s leading experts will cover everything from how to open a retail Holiday Inn on King, shop to creating a profitable menu with the hottest new beverages. Hands on barista training, cupping and tasting workshops offer attendees the best value Toronto, Canada. for their limited professional development dollar. Insightful industry updates will be offered at the Coffee Association of Canada and Tea Council and great June 10-14, 2005 networking opportunities await all at the Monday evening welcome reception at the Strip House/Filet of Sole Restaurant courtesy of Cappuccine, Kerry Foodservice, Morala Trading and Calories desserts. For the first time in Eastern Canada, all day start-up classes will be held on Saturday June 11 led by the industry’s top professionals offering newcomers to the trade an invaluable learning forum for how to open their own businesses. There are some great prizes to be had. In the smoothies and blender work- shop on Tuesday, Hamilton Beach will give-away a blender to one of the par- ticipants. This year’s platinum show sponsor, Krups will be having a draw each hour of the trade show for Krups FME4 coffee machine (Value = $150) for information visit:http://www.krups.ca Be sure to visit the Krups ballot box on the trade show floor to fill out an entry form. June is the perfect month to visit Expo 2005. I invite you to take in all this great city has to offer including its many retail beverage establishments at this year’ tours of coffee and tea hot spots to be held on Sunday, June 12. You will discover a thriving culture of espresso bars and teashops -- as well as the city’s wonderful scenery. There is much to see and do at this year’s Expo. Thanks to our many exhibitors and sponsors who help make it all possible, and to you our visitors. I am sure that it will be a great experience for everyone who attends. Hope you have a great show!

Sincerely,

Vida Radovanovic President, Canadian Coffee & Tea Expo

2. Coffee & Tea EXPO 2005 ONE PAGE FOR OUR sponsors (clint – as last year) Place all logos here – se brochure for groupings attached for barista logos)

Canadian Coffee & Tea Expo

Thank – you to our sponsors:

Canadian National Barista Championship Hosted by: KRUPS

Sanctioned by: WBC & Coffee Association of Canada

Gold Sponsor: Oscars/Davinici/Kerry Foodservice

Machine Sponsor: La Marzocco/Patera

Product Sponsors(you can place them and all in one line): Natrel Reg Barber Zuccarini Importing

Show & Barista Prize Sponsor: Krups

Cocktail Reception Sponsor: Cappuccine------Morala Trading ------Kerry foodservice Calories Gourmet Cakes

Bus Tour Sponsor: Krups

Canadian Barista & Coffee Academy Training Sponsors: Saeco Kerry Foodservice Classic Gourmet Coffee……Zuccarini Importing Dufflet …Wanda’s Pie in the Sky

Educational Seminars & Beverage Break Sponsors: Franke The Tea Experience ™ Digest (no logo) Hamilton Beach Classic Gourmet Coffee ……Steeps /The Chai Company

Welcome Bag Sponsor: Saeco

Coffee & Tea EXPO 2005 . 3 The Canadian photo Coffee & Tea Expo is the meeting place for the beverage trade.

SCHEDULE OF EVENTS ALL DAY START-UP SESSIONS and menu research and development. Seminars & workshops take place at He is also a well traveled consultant and FRIDAY, JUNE 10, 2005 the Holiday Inn on King Level 2 is co-author and co-developer with Seminar Rooms Bruce Milletto of many Bellissimo prod- Barista Basics & Espresso Training ucts, including the award-winning train- 9:00 a.m.– 1:00 p.m Opening a Successful Coffee ing video "Espresso 101." Advanced Barista Workship Business & Latte Art Full-day Seminar The Business of Tea 2:00 p.m. – 6:00 p.m. 9:00 a.m. – 5:00 pm Full-day Seminar Presented by: Canadian Barista & ED ARVIDSON, Bellissimo Coffee 9:00 a.m. – 5:00 p.m. Coffee Academy InfoGroup BRENDAN WAYE, JOHNATHAN BRUCE MILLETTO, Bellissimo MARKAN, Steeps Tea Inc., The Chai SHERRI JOHNS of WholeCup Coffee Coffee InfoGroup Company Consulting, an internationally acclaimed barista trainer and World Barista A not to be missed opportunity if you are Lean about major tea producing regions, Championship lead judge, will lead thinking of opening a business! Well- tea types, selecting, packaging and mar- Barista Basics: a hands-on workshop known educators, industry consultants, keting , proper tea preparation, the covering beginner skills for a barista. and authors Bruce Milletto and Ed do’s and don’ts of opening a business, The Advanced Workshop will be lead by Arvidson will present a dynamic all-day financing and administration and staff professional baristi and WBC/Canadian seminar for those venturing into coffee training. The seminar will engage partic- Barista Championship certified judges retailing. They will address business plan- ipants with a tasting workshop. Brendan who share their expertise in advanced ning, financing, finding a location equip- Waye co-founded Steeps Tea in 1999 – level tamping and grinding techniques, ment selection, menu and product devel- Alberta’s first tea only concept and now building creative designer drinks, milk opment, pricing, staff hiring and train- owns 5 Steeps Tea Lounges in Western steaming techniques and latte art prepara- ing, operational systems and marketing Canada. He launched The Chai tion. Includes Certificate of Completion. Bruce Milletto is president of Company in 2001 based on a recipe he Sponsored by: Saeco, Oscar’s/Kerry Bellissimo, Inc. and founder of The carried back from a climbing trip in the Foodservice, Dufflet Pasteries, American Barista and Coffee School.He Himalayas. Wanda’s Pie in the Sky has owned three successful retail gour- Sponsored by: Steeps Tea Inc., The met coffee operations and has assisted Chai Company SATURDAY, JUNE 11, 2005 numerous clients in creating new coffee start-ups worldwide. He is the author of SUNDAY, JUNE 12, 2005 Barista Basics & Espresso Training several books including co-author of 9:00 a.m. – 1:00 p.m. Bean Business Basics, Bellissimo's 670- Coffee & Tea Tours Advanced Barista Workshop page start-up/operational manual and an 8:30 a.m. – 1:00 pm. & Latte Art award-winning film producer/director of Buses leave from the side entrance, 2:00 pm. – 6:00 pm. coffee-industry films. Ed Arvidson has Holiday Inn on King. Pre-registration Sponsored by: Classic Gourmet over 20 years experience in the foodser- required. Registrants should gather in Coffee, Zuccarini Importing, Dufflet vice industry and worked for national front of the Holiday Inn at 8:15 a.m Pasteries, Wanda’s Pie in the Sky and regional restaurant corporations. He Sponsored by: Krups is an expert in all aspects of operations

4. Coffee & Tea EXPO 2005 MONDAY. JUNE 13, 2005 EXHIBITION SEMINARS 10:00 a.m. – 10:45. a.m. & WORKSHOPS Profiting with a Tea Menu Registration Desk Opens All sessions take place at 2nd Level BRENDAN WAYE, Steeps Tea Inc., 7:00 a.m. conference rooms, Holiday Inn on King Steeps Chai Ltd. Coffee & Tea Break Sponsors: Franke Exhibition Seminars & Workshops Espresso Machines, Classic Gourmet Join Brendan Waye President of Steeps 8:00 am. – 3:30 p.m. Coffee, The Tea Experience Digest Tea and Steeps Chai as he shows you how to expand your beverage menu and Trade Show Opens MONDAY, JUNE 13, 2005 increase profits with tea and tea bever- 11:00 a.m. – 5:30 p.m. ages. He will cover sourcing your teas 8:00 – 8:45 a.m. for resale, bagged tea vs loose tea, Canadian National Barista Canadian Coffee Industry Update. adding chai lattes to your menu and Championship (qualifying rounds) SANDY MCALPINE, Coffee making fresh brewed ice tea. 2:00 pm. – 5:00 p.m. Association of Canada 10:00 a.m. – 10:45 a.m. Welcome Reception Sandy McAlpine president of the Coffee Latte Art. 5:30 pm. – 7:30 p.m. Association of Canada will offer an BRUCE MILLETTO, Bellissimo Location: The Strip House/Filet of update of their sectors. They will give an Coffee InfoGroup Sole Restaurant 11 Duncan Street overview of these two categories and the Toronto trends and issues affecting the tea and Bruce Milletto will introduce his new Sponsored by: Cappuccine, Morala coffee marketplaces. award winning film (Gold at the Trading, Kerry Foodservice, Calories Houston Film Festival) “Extreme Gourmet Cakes 9:00 a.m. – 9:45 a.m. Barista.” This film is a must see for Ten Steps to Success in the Retail retailers and baristas alike. Bruce will TUESDAY, JUNE 14, 2005 Coffee Business. also touch on the marketing aspects of ED ARVIDSON, Bellissimo Coffee how latte art can increase your business Registration Desk Opens InfoGroup. from a sense of dollars and cents. 7:00 a.m. Learn about the 10 key essentials to suc- 11:00 a.m. – 11:45 a.m. Exhibition Seminars & Workshops cess in the retail arena of specialty cof- People Management: Recruiting, 8:00 am. – 1 p.m. fee. This is a must attend for those Hiring & Keeping Employees. interested in and those already open or ED ARVIDSON, Bellissimo Coffee Trade Show Opens expanding their operations. InfoGroup 10 a.m. – 5 p.m. 9:00 a.m. – 9:45 a.m Ed Arvidson will cover the things you Canadian National Barista An Introduction to Tea. need to know about recruiting, hiring, Championship (Final Rounds) CATHERINE LASHKO, training and maintaining good staff for 2:00 pm. – 4:30 pm. The Tea Leaf Inc. your foodservice establishment.

Join Catherine Lashko, president of The 11:00 a.m. – 11:45 a.m. Tea Leaf Inc. as she covers what you need Espresso Coffee: See and sample the to know about the world of tea - -includ- LES KUAN, Consultant, AARON DE LATEST PRODUCTS ing tea types, product knowledge and the LAZZER, The Coffee Missionary from over 80 Canadian market. Catherine has been in exhibitors and the hospitality industry for over 20 years. Join respected industry consultants Les She has developed all types of tasting and Aaron as they provide you with a take part in over classes from Armagnac to Zinfandels and primer on espresso coffee for foodservice. 20 seminars and recently launched Canada’s first on line workshops presented tea school. She was director of Food and Beverage at the Windsor Arms and in by the INDUSTRY’S 2002 opened The Tea Leaf in the heart of TOP SPEAKERS. Toronto’s Beach neighbourhood.

Coffee & Tea EXPO 2005 . 5 12:00 a.m. – 12:45 a.m. the Coffee Missionary.An experienced had opportunities to exercise this talent Espresso Machine Maintenance cupper, he is also skilled in green coffee for NAMA and Specialty Coffee LES KUAN, Consultant; GREG selection as well as the creating and fine Association of America (SCAA) as pre- FILAN, Franke tuning of blends.. Join them as they senter for various seminars. He was present an introduction to cupping named “OCS Allied Member of the This session shows you how to make the vocabulary, procedures, and objectives Year” by NAMA in 2002, and he cur- most of your espresso equipment with for coffee evaluation, followed by partic- rently serves on the SCAA technical optimum maintenance. Learn about the ipation in comparative cupping sessions standards committee. In this session he proper way to maintain your machine in and an interactive discussion about the will cover through a lecture and series of this overview of maintenance procedures primary and secondary taste characteris- tastings: defining and tasting coffee con- that includes everything from, how to tics of coffee. centration; defining and tasting control change shower screens and gaskets in points on coffee concentration; measur- order to ensure proper dispensing of 3:00 p.m. – 4:30 p.m. ing coffee concentration; and relating espresso coffee to understanding the Tea Tasting Workshop concentration to the control of ideal importance of water softener regeneration. CATHERINE LASHKO, flavour development. The Tea Leaf Inc. 12:00 a.m. – 12:45 a.m. Water: Mastering the other 98%. Catherine Lashko, proprietor of "The TUESDAY JUNE 14, 2005 DAVID BEEMAN, CIRQUA Tea Leaf", a shop selling "Loose Leaf Customized Water, President Tea and Tisane" in the Beaches. 8:00 a.m.– 9:45 a.m. For many coffee and tea professionals Catherine, a well known Sommelier and Organic Standards & Canada. who've masterd the various aspects of former Food and Beverage director of Moderator: GARTH SMITH, Organic coffee quality and consistency, water the Windsor Arms Hotel, who has Products Trading (OPTCO) reminas one of the last big unknowns. turned all her attention to tea, will Panelists: DEBBIE MILLER, Organic This session will present ways of think- introduce you to the world of tea Crop Improvement Association (OCIA) ing about water that transcend simple through this tasting workshop. She will International, and STEPHANIE equipment issues and focus on the cover the language of tasting tea, tea WELLS, Organic Trade Association. requirments of establishing and main- preparation and delivery. taining a water standard for brewed cof- A not to be missed session on the status fee and espresso 3:00 p.m. – 4:30 p.m. of organic standards in Canada with LAB: Coffee Brewing updated from these leading organizations. 1:00 p.m. – 2:30 p.m. Quality Control. Coffee Cupping Workshop MIKE TOMPKINS, Newco 8:00 a.m – 9:45 a.m. BILL HERNE, Timothy’s World Enterprises, Inc. . ; AARON DE LAZZER, Trainer HAN PING GUO, Legato Fine Tea. and Consultant Mike Tompkins represents Newco Enterprises – St. Charles, MO, manu- Discover Chinese Tea with tea expert This hands on workshop covers the facturer of commercial beverage equip- Han Ping Guo , owner of Legato Fine basics of coffee tasting, and studies the ment. Mike manages several national Tea, a retailer and wholesaler of fine teas significant taste spectrum that specialty and international accounts for Newco located in Vancouver, BC. He will intro- coffee provides. Bill Herne is a coffee and supports BBC Sales and Service in duce Chinese tea and cover the health consultant with over 15 years of experi- Vancouver and Toronto, and Laniel in benefits of and the new Cluster ence as a green bean buyer, roaster, Montreal for the distribution of Newco tea, famous Pu-erh tea. He will also director of coffee education at leading equipment. Mike still prefers to call demonstrate a Chinese . coffee retail chains. Aaron De Lazzer is himself a teacher in his method of con- an Espresso Trainer and Consultant with sultative communication, and he has

Be sure to catch the action on the trade show floor as the country’s best espresso machine operators compete for top spot at the 3RD ANNUAL CANADIAN NATIONAL BARISTA CHAMPIONSHIP!

6. Coffee & Tea EXPO 2005 ENTER the hourly draw AND you could WIN a prize courtesy of Krups!

10:00 a.m. – 10 45 a.m. 11:00 a.m. – 11:45 a.m. 12:00 p.m. – 1:30 p.m Tea Industry Update Include Herbals in the Shop Roasting Beverage Mix. TERRY D. DAVIS, Ambex , Inc. LOUISE ROBERGE, president of the DIANE CARTWRIGHT, Whole World Tea Association of Canada,will present Trade Ltd. Should you jump into roasting your on key consumer trends recent sales fig- own coffee? Discover all the reasons for ures by ACNeilsen, import statistics for This seminar will cover basic tea herbs: and against venturing into the roasting tea in Canada, the outlook for tea in what they are, tradition, science, taste, world with Terry Davis the President of foodservice, and the current issues fac- and the how to’s. It will also address reg- Ambex Coffee Roaster/New Harmony ing the tea industry. As president of the ulations, contra-indications for use, Coffee. New Harmony is a association, Louise has a unique per- sourcing issues: sustainability, growing roaster/retailer and a coffee wholesaler. spective on all facets of the tea industry. projects, prices, and resources. In the Ambex is an importer, assembler and In her role she is dedicated to building ‘70’s Diane Cartwright ran a mini-facto- manufacturer of coffee roasting and support for tea through consumers, food ry of hand-crafted herbal teas and reme- grinding equipment. Terry is a member service industry and health profession- dies and products. She studied with the of the Specialty Coffee Association of als. Her presentation promises to be Dominion Herbal College, read books, America and is a featured speaker at sev- enlightening and informative for anyone tested recipes, went to workshops in eral of the coffee trade shows held interested in tea." health and grew gardens. In her travels, throughout North America. she attended teachings in meditation 9:45:a.m. – 10:45. a.m. and natural healing, and interviewed 1:00 p.m. – 2:30 p.m. Latte Art (Barista Stage area) herbalists, mystics, Tibetan lamas and Smoothie 101 Workshop,. AARON DE LAZZER, The Coffee various sorts of witch and wizard, and DARRYL BRADLEY, William Missionary and some of North writing plays from the experiences. In Dunne/Kerry Foodserivce America’s top “artists”. 1995 she teamed up with Rhys Fockler, bringing the life-long affinity with herbs A hands on workshop co produced by Join Aaron De Lazzer as he leads this to build Kali’s Kollection Optimal category experts Hamilton Beach class on some of the steps it takes to Organic tea list into a fine, hand-crafted Commercial Blenders and Kerry Food create Latte Art — the craft of pouring array of delicious and hugely popular & Beverage – manufacturers of Jet Tea rosettes and hearts. He will be joined by teas and herbals. Real Fruit Smoothies and Palm Bay Real demonstrations some of the top baristi Fruit smoothies. in the country. 12:00 a.m. – 12:45 p.m. This seminar will cover such blender Marketing. topics as how to choose the right equip- 11:00 am. – 11:45 a.m. BRUCE MILLETTO, Bellissimo ment, blender product applications, the Profiting with Syrups & Chai. Coffee InfoGroup manufacturers of commercial grade JAMES ZANNET, Gerhards Importers blenders, key buying factors, motor per- Canada. Bruce Milletto author of “Effective and formance and specialty blender applica- Essential Marketing for the Specialty tions. It will also cover the definition of This seminar is a must to help you Coffee Retailer” (Winner of the Best the smoothie, how to make and profit understand the opportunities today in Educational Product at the 2005 SCAA with smoothies and cover facts and fig- flavouring beverages and the chai market. Show) will go over each of the essential ures relevant to the smoothie market and James Zannet will discuss current trends elements you will need to accomplish as sales. One lucky participant will win a that affect both the consumer and opera- you market daily against the large chain blender courtesy of Hamilton Beach! tor, as well as five other points to help accounts. This seminar will be loaded Sponsored by: Hamilton Beach you create more awareness and increase with great information and ideas on how profits. James has spent more than 25 to take your business to the next level or years in the coffee and specialty roasting start a new one on the right track. industry in Western Canada. He is man- ager of Gerhards for Western Canada, importers of specialty products for the coffee, tea and restaurant industries.

Coffee & Tea EXPO 2005 . 7 3RD ANNUAL 2005 CANADIAN NATIONAL BARISTA CHAMPIONSHIP Hosted by

Schedule of Events

SUNDAY, JUNE 12

8:00 a.m. – 12:00 p.m. Competition Stage Setup 1:00 p.m. – 7:00 p.m. CNBC Judges Training / Certification (Barista Stage area) 7:30 – 8:30 p.m. Baristi Check In/Volunteers / Barista Precomp Meeting (Barista Stage area)

MONDAY, JUNE 13

7:00 – 10:45 a.m. Open practice for competitors 11:45 a.m. Judge’s Calibration Meeting Welcome, Intros, and Recognitions 12:00 p.m. – 5:00 p.m. CNBC Qualifying Begins! 5:00 p.m. – 5:30 p.m. Tally Scores – Judges confer

TUESDAY, JUNE 14 GOLD SPONSOR:

9:45 a.m. – 10:45 a.m. Latte Art Demonstration 11:00 a.m. – 12:30 p.m. CNBC Semifinals 1:00 p.m. Announce Top 6 Finalists 2:00 p.m. – 4:15 p.m. CNBC Championship Finals MACHINE SPONSOR: 4:30 p.m. – 5:00 p.m. CNBC Award Presentations / Event officially ends

NOTE: times and structure may vary PRODUCT SPONSORS: depending on final number of competitors.

8. Coffee & Tea EXPO 2005 with two tours of Canada’s largest city and business centre. For coffee lovers the first EXPERIENCE stop is a roaster of specialty coffees where you can watch the coffee roast in progress. The tour then takes you through Toronto’s trendy and historic Distillery District to a TORONTO’S roaster/retailer and then onto an experience with the world of sustainable green cof- fees. It ends with a visit to some of the city’s newest coffee hot spots. COFFEE & TEA The tea scene is in full bloom in Toronto. Different tea shops and tea rooms will be featured on the tea tour where tea aficionados will get a real taste of teas from around the globe and learn about traditions including High Tea. The tour will take SCENES you through some of Toronto’s famous neighbourhoods including the Beaches, Chinatown and Rosedale.

COFFEE TOUR experience to discerning consumers. ESPRESSO ROSE Visitors will experience a “home roast” 419 Yonge Street SUNDAY, JUNE 12, 2005 and be taken through the innovative sus- Toronto, ON M5B 1T1 8:30 a.m. – 1:00 pm. tainable programs offered by the company. Tel. 416 977-1612 [email protected] CLASSIC GOURMET COFFEE BULL DOG COFFEE Located on Toronto’s main street, Canada’s 110 Romina Drive 89 Granby Street only European coffeehouse in the art deco Concord, ON Toronto, ON M4Y 3B3 style opened on January 5th 2005. The Tel: 905-761-0200 Tel. 416 606-2275 sleek café features cozy leather sofas and Fax: 905-761-0055 [email protected] original fixtures and decorative items from [email protected] Bull Dog Coffee is tucked away on a one the art deco ear of 1900s to 1930s.The www.classiccoffee.ca way street, only one block south from the European style coffee bar offers a wide Classic Gourmet coffee is a roaster of spe- Maple Leaf Gardens; it is the home of the selection of espresso based beverages, pas- cialty coffees, supplying some of Canada’s Central Regional Barista Champion, tries and eats. highest regarded gourmet establishments. Stuart Ross. Bull Dog Coffee is a small The essence of the company lies in over 30 500 square foot, all window front, Italian OTHERS TBA years of passion and dedication to produc- Espresso Bar. A casual laid-back cafe with ing exceptional coffees. Visitors to the plant a summer patio. All Barista's at Bull Dog TEA TOUR will see the most innovative European cof- are fully trained to serve both authentic fee roasting technology that serves to fulfill Italian styles or North American styled SUNDAY, JUNE 12, 2005 a commitment to supplying consistent high specialty coffee drinks. Latte art is the 8:30 a.m. – 1:30 p.m. quality coffees to a most discerning coffee standard at Bull Dog, not the exception. market. In addition to offering a wide Ross believes espresso should taste the way Ten Ren's Tea (China Town) selection of the world’s finest estate/single fresh ground coffee smells and at Bull Dog 454 Dundas St. W origin coffees, organic and fair trade cof- they prove that it is possible. Toronto, ON fees, flavoured and decaffeinated coffees; 416 598-7872 coffee blends are developed to reflect cur- BALZAC’S COFFEE [email protected] rent as well as classic tastes. The Pump House, 55 Mill Street www.tenrenstea.com Toronto, ON M5A 3CA Enter Ten Ren's Tea and you will be greet- MERCHANTS OF GREEN COFFEE Tel. 416 207-1709 ed with a hot cup of the day's sam- 2 Matilda Street [email protected] ple tea. The store's specialties are Toronto, ON M4M 1L9 Balzac’s Coffee located in Chinese tea and ginseng, but you Tel: 416-778-6600 the heart of Toronto’s will also find a large variety of Fax: 416-778-9796 Historic Distillery , green tea, and [email protected] District, provides its cus- even , loose or in bags. www.merchantsofgreencoffee.com tomers with a genuine Tea pots, tea cups and tea sets are European café experience, also for sale. Merchants of Green Coffee specializes in reminiscent of Paris in importing, sourcing and marketing high the 1800’s. The taste and THE VICTORIAN GARDEN quality certified green Arabica coffees. We smell of coffee beans TEA ROOM INC are the first licensed importer of Fair roasted on site and a 313 Burnhamthorpe Road Trade coffee in North America. We are unique array of pastries make this café a M9B 2A2 pioneers in home coffee roasting and lead- sensory delight. First place Café winner for 416-231-0028 ers in sustainable coffee certification. Our Toronto’s Most Memorable Meal Awards. www.victoriangardentea.com mission is to deliver the best tasting coffee The Victorian Garden is an authentic

Coffee & Tea EXPO 2005 . 9 English tea room located in the heart of admirably focused business, Golla’s inven- mother and a desire to create a special Etobicoke, Ontario. Join us for a wonder- tory is up to 300 loose-leaf, single- estate place for friends to share the comfort she ful afternoon of “High Tea” or a casual teas and from just about any- had always enjoyed from tea have all come light lunch in our relaxing garden room. where (not to mention true. In Ericha's Victorian style salon, Browse our store and gift shop filled with rooibos or yerba) is grown. There are with its eclectic collection of tea cups and unique collectibles and items for the tea- recent arrivals from Vietnam (lotus green tea pots its possible to escape into that lover. A truly unique experience awaits leaf tea), Bangladesh and Malaysia; a peaceful place of Ericha's dream. you! black tea from Argentina that really is tea, not maté; and a Japanese Yonkon green THE TEA LEAF HOUSE OF TEA tea, the colour of a suburban lawn and 1918A Queen St. East 1015 Yonge St. (between Roxborough with a deliciously nutty flavour. The jewel Tel 416-698-0040 St. & Crescent), in the crown is a selection of rare white Fax 416-698-0050 416-922-1226 and yellow teas, all of them for sale in tiny [email protected] Toll free 1-888-401-6780 quantities for the curious. www.thetealeaf.ca www.houseoftea.ca Come meet Catherine Lashko, proprietor Step into the store. Owner Marisha Golla LA TEA DA of "The Tea Leaf", a shop selling "Loose is busy with a customer, calmly explaining Ericha Cromwell Leaf Tea and Tisane" in the Beaches. how Japanese sun-dried amacha Buddha 2305 Queen Street East Catherine, a well known Sommelier and tea gets strangely sweet when you overbrew Toronto, ON former Food and Beverage director of the it (the natural sugars in the leaves). As M4E 1G7 Windsor Arms Hotel, who has turned all you listen, your eyes are kept busy with 416-686-5787 her attention to tea, will take you for a dazzlingly colourful dome-shaped www.lateadatearoom.com whirlwind tour of her world of more than from England, fancy tins and caddies, lit- Welcome to "La Tea Da " Ericha's 80 exotic teas and intoxicating Tisanes. tle jars of German honey, excellent Tearoom in the Beach. Ericha Cromwell Leaf through The Loose Tea & Tisane Lübecker marzipan just begging to be had a dream. Her belief that people want- Catalogue or even better drop by the shop slipped into somebody’s Christmas stocking. ed to go back to a simpler life, to a simpler and soothe your senses in Catherine's exot- Seven years after she opened this time, her memories of tea with her grand- ic world of teas and tisanes.

10 . Coffee & Tea EXPO 2005 Cappuccine Inc. Importer & distributor of gourmet Canadian Coffee & Tea Expo Harry Van Kamp foods, teas, and accessories from 1285 N. Valdivia Way around the world. Over 100 varieties Palm Springs, CA 92262 of teas including ™, 2005 EXHIBITOR DIRECTORY Tel: 760-864-7355 Organic Rooibos Tea, Chinese and Fax: 760-864-7360 Japanese (including macha), Fair www.cappuccine.net trade organic teas and Trans-herb teas. Booth # 104 Teas blended and packed in Canada. Allsorts Premium Packaging tional materials include the videos New Products: Frosted Cinnamon Accessories include award winning tea PO Box 175 “Espresso 101”, “Espresso 501”, “The Bun Frappe pots from Bredemeijer, Beem Niagara Falls, ON L2E 6T3 Passionate Harvest”, “Everything BUT Quality and Innovation leader in spe- , Randwyck, Finum and Bee Tel: 888-565-9727 Coffee”, and the start-up/operational cialty coffee / powered frappe mixes. house teapots. Fax: 800-301-5301 manuals “Bean Business Basics”, [email protected] “Opening a Specialty Coffee Drive- Carmi Flavors & Fragrance Co. Classic Gourmet Coffee www.allsortswrap.com Thru” and their new latte art video Inc. John Rufino Booth # 122 “Achieving Success in Specialty Coffee”. Lucie Nicholls 110 Romina Drive Celebrating 25 years of supplying gift 4724 Christie Drive Concord, ON L4K 4Z7 party packaging. We specialize in gift Canadian Barista & Coffee Beamsville, ON L0R 1B1 Tel: 905-761-0200 basket & confectionary packaging for Academy Tel: 905-563-6300 Fax: 905-761-0055 retailers and small manufacturers. Vida Radovanovic Fax: 905-563-6301 [email protected] Check out our coffee and tea basket P. O. Box 54535, 1771 Avenue [email protected] www.classiccoffee.ca wrap, mug bags and containers for Road www.carmiflavors.com Booth # 5 basket making. Lots of bags too. Toronto, ON M5M 4N5 Booth # 70 Classic Gourmet coffee is a roaster of Everything on line…..print a Tel: 416-784-5210 We manufacture natural, natural/artifi- specialty coffees, supplying some of Canadian pricelist from the website. Fax: 416-784-5243 cial and artificial flavours in liquid or Canada’s highest regarded gourmet [email protected] powder form for various industries establishments. The essence of the com- Ambex www.coffee-expo.com including coffee and beverage industry. pany lies in over 30 years of passion 1947 Drew Street www.canadianbaristachampionship. We do not have any minimums and we and dedication to producing exception- Clearwater, FL 33765 com have warehouses in Port Coquitlam, al coffees. The most innovative Tel: 727-442-2727 The Canadian Barista & Coffee BC, Beamsville, ON and Boucherville, European coffee roasting technology Fax: 727-449-1194 Academy offers certified training QC. Please contact us at cnsales@carmi- serves to fulfill a commitment to supply- [email protected] courses and regional barista competi- flavors.com or 1-866-468-9800 for ing consistent high quality coffees to a www.ambexroasters.com tions in various locations across samples or further information. most discerning coffee market. In addi- Booth # 13 Canada throughout the year. tion to offering a wide selection of the Ambex is a manufacturer of tradition- CIRQUA® Customized Water world’s finest estate/single origin coffees, al-style drum coffee roasters from five- Canadian Coffee and Tea Expo 330 Cortez Circle organic and fair trade coffees, flavoured pound to 500-pound batches. Ambex Canadian Barista Championship Camarillo, CA 93012 and decaffeinated coffees; coffee blends is also on the cutting edge of technolo- Vida Radovanovic Tel: 800-350-9283 are developed to reflect current as well gy in automation control systems with P. O. Box 54535, 1771 Avenue Road [email protected] as classic tastes. Signature/Private label its profile DCQ and Profile Plus DCA Toronto, ON M5M 4N5 www.cirqua.com brands are created for those who see a data logging and automation options. Tel: 416-784-5210 Booth # 37 most unique alternative. These options can be adapted for any Fax: 416-784-5243 CIRQUA® is the U.S. market leader brand of roaster. [email protected] in water treatment equipment and COAG Ltd. www.coffee-expo.com service for coffee, tea and specialty Baron H. Drobig Atlantic Mills Inc. Canada’s largest coffee and beverage beverage industries. Customers rely on Box 64521 Andre Leblanc trade show and educational forum of CIRQUA® to manage water quality Markham, ON L3R 0M9 2204 Stillmeadow Road its kind features over 100 exhibiting for the best product, day in, day out. Tel: 905-477-3849/877-477-3849 Oakville, ON L6M 3T7 companies and over 25 educational We specialize in custom formulation Fax: 905-477-4114 Tel: 905-469-0556 seminars and workshops. It also plays of the 98.5% of beverages that is nor- [email protected] Fax: 905-469-5921 host to the annual Canadian Barista mally ignored…water. www.coag.ca [email protected] Championships. Booth # 12, 21 www.atlanticmills.com CJay Distributors Representing: Mahlkonig, Bravilor Booth # 144 Canadian Thermos Products Inc. Clara Vellathottam Bonamat, MACAP, Froth au Lait Manufacturers of the “Coffee Mike Heslington 70 Don Park Road, Unit #4 MACAP CPS (Constant Pressure Cloth”. 370 King St. West, Suite 302, Box 11 Markham, ON L3R 1G4 System). automatic Tamper is Toronto, ON M5V 1J9 Tel: 905-947-0444 designed to streamline espresso produc- Bellissimo Coffee InfoGroup Tel: 416-757-6231 Fax: 905-480-0444 tion. Using a lever, it applies uniform Bruce Milletto Fax: 416-757-6230 [email protected] and level pressure to ground espresso – 1501 Pearl Street, Suite B [email protected] www.cjaytea.com the result is a predictable and consis- Eugene, OR 97401 www.thermos.com Booth # 148 tent extraction. Froth au Lait – Tel: 541-683-5373/800-655-3955 Booth # 100 Brand Names: Professional Elite Automatic Hot Milk Fax: 541-683-1010 Thermos® vacuum insulated creamer Gourmet Food Items Frother is a new way to prepare rich [email protected] carafes, pump pots, brew-in carafes Trans-Herb (Black tea, herbal teas & froth for cappuccinos, lattes, home www.espresso101.com and catering cookware consistently organic teas), Flavorganics (organic chocolate and more – up to 14 serv- www.coffeeuniverse.com outperform all others in their cate- extracts & syrups), Floribbean (key ings in 1-3 minutes with just the Booth # 152 gories for superior thermal perform- lime juice and sauces), William Macy’s touch of a button – no steam required. Whether you are a new coffee start-up ance. When customers see Thermos® Cheese Sticks. Mahlkonig Grinders offers you the or an established company doing busi- products they know that their food Tea Accessories from Europe and Japan choice of ten different models. Each ness in the specialty coffee industry, and beverages are served at the peak Bredemeijer, Finum, Randwyck, Beem and every model reflects the experience Bellissimo Coffee InfoGroup and its of flavour and freshness. Samovars, Bee house teapots gained in over 75 years of building consultants can help you open and New Products: Macha tea and teaset, the highest quality coffee grinders. market your business. The company's Bredemeijer, Finum, Beem , Our famous Mahlkonig grinding discs award-winning training and educa- Bee house . are extremely abrasion resistant and

Coffee & Tea EXPO 2005 . 11 deliver a fast, consistent and cool not slip from the cup or hand. [email protected] c/o Gerhards Importers Canada Ltd. grind every time. Mahlkonig grinders Dover Cup Booth #72, 74 76 Dave Toevs are in every country around the world. Bruce Hazell #226 – 410 Bank Street 308 Orenda Road East GT Sales Ottawa, ON K2P 1Y8 Coffee & Beverage Magazine Brampton, ON L6T 1G1 Greg Aucoin Tel: 613-563-3692/888-242-3111 a div. of ARIAL Publishing Tel: 905-789-8585 43 Coburn Crescent Fax: 613-563-3807 Corporation Fax: 905-789-5501 Beeton, ON L0G 1A0 [email protected] Derek de Weerdt [email protected] Tel: 905-729-3197 www.gerhardscanada.com Randy Wagner Booth # 18 Fax: 814-406-7273 Booth # 72, 74, 76 Shirley Millar Dover Cup releases its new stock design [email protected] 2C Fairfield Road hot drink paper cups series. The new Booth: # 66 Kerry Food & Beverage Toronto, ON M4P 1T1 “faces” design allows you to keep in David Knapp Tel: 416-932-2743 touch with your customer’s world with Hamilton Beach Commercial 485 Exmoor Street [email protected] ever changing multiple print designs. Richard Barkauskas Waterloo, ON N2K 3T7 [email protected]. 4421 Waterfront Drive Tel: 519-579-8934 Espresso Coffee Italiano of Glen Allen, VA 23060 Fax: 519-579-6143 Cordigen Canada Ltd. / China Canada Tel: 973-263-3132 [email protected] Cordigen Ltd. Susan Macian Fax: 973-263-1766 www.kerrygroup.com William Wang 201 Drumlin Circle, Unit #3 richard.barkauskas@hamilton- Booth # 91, 92 993 Westbury Wk Concord, ON L4K 3E7 beach.com Representing: DaVinci, Oscar’s, Palm Vancouver, BC V6P 6Z5 Tel: 905-907-5048 www.commercial.hamiltonbeach.com Bay, Jet Tea, Oregon Chai, Golden Dip Tel: 604-417-0858 Fax: 905-960-5606 Booth # 78 Many foodservice companies promise a [email protected] [email protected] Sponsor full range of food and beverage solu- http://ca.pg.photos.yahoo.com/ph// www.espressocanada.ca Since 1911, when our first mixes were tions that serve the needs of everyone my_photos. Booth # 60 installed in soda fountains across from multi-unit national accounts to Booth # 146 Representing: Lavazza. America, Hamilton Beach has been standalone operators. Enjoy elegant tea flowers when brew- involved in the food service industry. At Kerry Food & Beverage, we ing: all hand-made Fresh Cup Publishing Inc. We are committed to delivering the engineered this capability into the very PO Box 14827 finest commercial appliances on the structure of the company. Dairy Farmers of Canada Portland, OR 97213 market today, including bar and spe- As the experts in beverage and John Leveris Tel: 503-236-2587 cialty blends, spindle mixers, juicers, food Kerry can identify opportunities 3-304 Stone Rd. West, Suite 321 Fax: 503-236-3165 glass washers and stand mixers. and emerging trends. Utilizing Kerry’s Guelph, ON N1G 4W4 [email protected] leading ingredient technologies, we Tel: 519-837-2304 www.freshcup.com Innovated Products Mfg. Inc. can leverage our manifold global part- Fax: 519-837-8838 Booth # 98 Maryann Oletic / Shari Former nerships to scale up for production [email protected] New product: insidecoffee, the first 18 Automatic Road, # 14/15 with unprecedented speed. Booth # 1 consumer’s guide to specialty coffee. Brampton, ON L6S 5N5 Operations large and small benefit Since 1992, Fresh Cup Magazine has Tel: 905-799-8197 from Kerry Food & Beverage’s branded DK Canada covered the world of specialty coffee Fax: 905-799-3725 product and service offerings, including Kimbalin Kelly and tea with editorial insight and [email protected] Da Vinci flavoring syrups; Oscar’s syrups, 487 Seymour Drive graphic panache, giving professionals www.innovatedproductsmfg.com beverage powders and toppings; Palm Oakville, ON L6L 3K2 the information they need to succeed. Booth # 19 Bay Real Fruit Smoothie mix; Oregon Tel: 905-901-9440 Fresh Cup Publishing Inc. also sponsors We manufacture all-metal and Chai; Jet Tea Real Fruit Smoothies and Fax: 905-901-9362 the annual NASCORE Specialty metal/plastic coffee display bins as Golden Dipt batters & breadings. [email protected] Coffee & Tea Trade Show, to be held in well as complete coffee display systems. www.dkcanada.com Denver, Colorado, Sept. 23-25, 2005. Available in hammered/flat, Krups Booth # 10 New for 2005 is insidecoffee, a con- brass/chrome/copper finishes. We have Raffi Kouyoumdjian Representing: David Rio Chai & Tea, sumer’s guide to enjoying specialty cof- also designed quite a variety of plastic Central Canada White Lion Traditional Tea, Frieling fee. accessory products, including syrup 455 Finchdene Square DK Canada provides “discerning racks pot stands and lid/cup holders. Scarborough, ON M1X 1B7 products for refined tastes”. We distrib- Gerhards Importers Canada Ltd. Check out the new line of books!!!!!! Tel: 416-297-4131 ute premium quality chai and tea Dave Toevs Fax: 416-293-9411 complemented by unique classic #226 – 410 Bank Street Island Oasis Canada Inc. [email protected] European designed service accessories Ottawa, ON K2P 1Y8 Scott Megit www.krups.ca to enhance your customer’s experience. Tel: 613-563-3692 171 Ambassador Drive, # 7 Booth# 43, 45, 47, 49 Our products include David Rio Chai Fax: 613-563-3807 Mississauga, ON L5T 2J1 & Tea, White Lion Traditional Tea [email protected] Tel: 905-670-0770 Eastern Canada: and Frieling accessories. Innovative www.gerhardscanada.com Fax: 905-670-5445 7505 Taschereau Blvd., Unit 100 blends, distinctive packaging, and Booth # 72, 74 76 [email protected] Brossard, QC J4Y 1A2 unparalleled quality. Gerhards is the Canadian importer for Booth # 118 Tel: 450-656-3455 the following “5-star” quality beverage Fax: 450-656-5067 Double Wrap Cup & Container products: Monin Gourmet Flavorings, JetCafe Frappes Co., Inc. Ghirardelli Chocolate, JetTea Smoothies, c/o Gerhards Importers Canada Ltd. Western Canada: Ted Alpert JetCafe Frappes, Oregon Chai, Numi Dave Toevs 1106 Pacific Street, Suite 305 728 W. Jackson Blvd., Suite 1002 Teas & Teasans, Silk Soymilk. #226 – 410 Bank Street Vancouver, BC V6E 1T4 Chicago, IL 60661 Ottawa, ON K2P 1Y8 Tel: 604-669-7648 Tel: 312-382-1537 Ghirardelli Chocolate Tel: 613-563-3692/888-242-3111 Fax: 604-669-7658 Fax: 312-466-0139 c/o Gerhards Importers Canada Ltd. Fax: 613-563-3807 New Product: FNF2 Orchestro www.comfortgripwrap.com Dave Toevs [email protected] Dialog, FNC3 Novo 3000 Premium, Booth # 102 #226 – 410 Bank Street www.gerhardscanada.com FME4 Pro Aroma Coffee Maker, We are a 10 year old, debt free com- Ottawa, ON K2P 1Y8 Booth # 72, 74, 76 GVX2 Burr Grinder, FLF 2 Aqua pany, manufacturing a gourmet level, Tel: 613-563-3692 control Kettle. low cost, insulated cup sleeve that does Fax: 613-563-3807 JetTea Smoothies Through precision, ingenuity and

12 . Coffee & Tea EXPO 2005 unwavering craftsmanship, Krups con- Tel: 613-230-4452 Organic Products Trading Co. Patera Group Inc. tinues a tradition started over a century Fax: 613-736-6622 Dawnell Lemmon Sal Costanzo ago – to consistently deliver unparal- [email protected]. 2908 NW 93rd Street 1040 Martin Grove Rd, Unit # 19 leled home appliances for the most dis- www.morala.com Vancouver, WA 98665 Toronto, ON M9W 4N4 criminating consumers. Krups is the Booth # 14, 23 Tel: 360-573-4433 Tel: 416-241-8700 benchmark for excellence in over 100 Representing: Rancilio, Ditting, Fax: 360-573-4388 Fax: 416-241-8707 countries and millions of kitchens Animo-Franke, Innova [email protected] [email protected] around the world. Blending technologi- Morala Trading has been in business www.optco.com www.patera.ca cal innovation and perfection in detail, for 25 years and always tried to pro- Booth # 106 Booth # 7, 9 the full line of Krups appliances are mote the best product and machinerie. Organic Products Trading Company Representing: La Marzocco, WMF, designed to engage the style and tastes of Our service is known and our cus- (OPTCO) develops & Imports Nuova Simmonelli, espresso machines the most discerning connoisseur. tomers are the proof. Certified Organic Shade Grown, and and Arcaffe Espresso Coffee. Rancilio Macchine per Caffe; Fair Trade Coffees from Central and Complete coffee program. Mahlkonig Franke Super Automatic Espresso South America, Indonesia, Caribbean c/o COAG Ltd. Machine, Ditting Grinders; Animo and Africa and Swiss Water Decaf Polar Plastic Ltd. Baron H. Drobig Coffee System; Innove Domestic Espresso coffees. Coffees sold single bag to full Ruth Jean Box 64521 Machines. Are to prove our goals. container, spot and forward contracts, 4210 Blvd Thimens Markham, ON L3R 0M9 warehoused in Oakland, NY, Toronto, St. Laurent, QC H4R 2B9 Tel: 905-477-3849/877-477-3849 Mountain View Estates Coffee Co. and Vancouver BC. Tel: 514-331-0207 Fax: 905-477-4114 Eric Shabsove Fax: 514-331-7604 [email protected] 25 Hollinger Road Organics 2 You [email protected] www.coag.ca Toronto, ON M4B 3N4 Jacqueline Wilkie www.polarplastic.ca Booth # 12, 21 Tel: 416-694-5455 185 – 11960 Hammersmith Way Booth # 128 Mahlkonig offers you the choice of ten Fax: 416-694-5155 Richmond, BC V7A 5C9 Canada’s complete source for single different models. Each and every [email protected] Tel: 604-231-0375 usage plasticware we offer an extensive model reflects the experience gained in www.estatescoffee.com Fax: 604-275-2792 array of products to suit every need. over 75 years of building the highest Booth # 116 [email protected] quality coffee grinders. Our famous Roasters of estate coffees and fair Booth # 126 Saeco Ontario Ltd Mahlkonig grinding discs are extreme- trade, organics. Sell to restaurants, Made in Canada, organic coffee Tony Meschino ly abrasion resistant and deliver a fast, cafes and offices. Complete line of teas, syrups: Almond, Irish Crème, 2914 Dufferin Street consistent and cool grind every time. syrups and paper products. Hazelnut, Vanilla, Raspberry, Toronto, ON M6B 3S8 Mahlkonig grinders are in every coun- Caramel, Toffee, Strawberry. Tel: 416-256-9191/877-349-9191 try around the world. We will be fea- Mr Tea Fax: 416-256-4911 turing the new K30 Espresso Grinder Sam Wong Oscar Skollberg’s Food [email protected] and for the first time in Canada 19-260 Adelaide Street East Technique Ltd. Saeco Montreal “Grindz” coffee grinder cleaner. Toronto, ON M5A 1N1 Kerry Foodservice Yann Bellucci Tel: 416-712-3456 Colleen Ransom 8145 boul. St. Laurent Merchants of Green Coffee Fax: 416-599-4636 7989 - 82nd Street Montreal, QC H2P 2M1 Derek Zavislake [email protected] Delta, BC V4G 1L7 Tel: 514-385-5551/888-272-6601 2 Matilda Street www.mrtea.ca Tel: 604-946-6566 Fax: 514-385-5585 Toronto, ON M4M 1L9 Booth # 108 Fax: 604-946-8266 [email protected] Tel: 416-778-6600 [email protected] Saeco West Fax: 416-778-9796 Newtech Beverage Systems www.kerrygroup.com Andrew Macdonald merchant@merchantsofgreencoffee. Brad Chupa Booth # 91, 92 1743 Boundary Road com #7 – 19299 94th Avenue Oscar’s syrup is produced in Delta BC. Vancouver, BC V5M 3Y7 www.merchantsofgreencoffee.com Surrey, BC V4N 4E6 Oscar’s has Iced Cappuccino, Iced Tel: 604-299-7555 Booth # 4 Tel: 604-882-6940 Mocha & Chai, when made with Fax: 604-299-7525 Merchants of Green Coffee specializes Fax: 604-882-6870 skim milk is fat free. Oscar’s premium [email protected] in importing, sourcing and marketing Booth # 110 & sugar free fruit syrups are curdle www.saeco.ca high quality certified green Arabica Representing: Wilbur Curtis; free. Oscar’s offers both glass & plastic Booth # 50, 52, 54, 56 coffees. We are the first licensed Zojirushi; CDCC bottles on 70% of our product. Oscar’s Saeco is the world’s largest manufac- importer of Fair Trade coffee in North also offers 7 flavors smoothie mix turer of espresso/cappuccino machines. America. We are pioneers in home cof- Numi Teas & Teasans We have a broad selection of home use fee roasting and leaders in sustainable c/o Gerhards Importers Canada Ltd. machines, commercial machines and coffee certification. Our mission is to Dave Toevs vending machines deliver the best tasting coffee experi- #226 – 410 Bank Street ence to discerning consumers. Ottawa, ON K2P 1Y8 Tel: 613-563-3692/888-242-3111 The Canadian Barista & Coffee Academy celebrates Monin Gourmet Flavorings Fax: 613-563-3807 its inaugural year with training workshops for baristi c/o Gerhards Importers Canada Ltd. [email protected] (coffee espresso machine operators) and those interested Dave Toevs www.gerhardscanada.com #226 – 410 Bank Street Booth # 72, 74, 76 in learning more about coffee. Some of North America’s top Ottawa, ON K2P 1Y8 barista trainers will provide hands-on instruction in the art Tel: 613-563-3692 Oregon Chai of espresso-making. The program includes a beginner and an Fax: 613-563-3807 Gerhards Importers Canada Ltd. advanced class where students will be given the opportunity [email protected] Dave Toevs www.gerhardscanada.com #226 – 410 Bank Street to learn latte art from a champion. In some locations, a Barista Booth # 72, 74, 76 Ottawa, ON K2P 1Y8 Jam is offered for those interested in competiting in a regional Tel: 613-563-3692 or national barista championship. The sessions will take place Morala Trading Inc. Fax: 613-563-3807 in several locations across Canada in 2005. Register early as Hamid Mortazavi [email protected] 1320 Bank Street www.gerhardscanada.com space is limited! Visit www.coffee-expo.com for details or call Ottawa, ON K1S 3Y4 Booth # 72, 74, 76 416-784-5210 for upcoming events.

Coffee & Tea EXPO 2005 . 13 Silk Soymilk www.sympateausa.com Mississauga, ON L5T 2L4 Zuccarini Importing Co. Ltd. c/o Gerhards Importers Canada Ltd. www.fortetrade.com Tel: 905-565-9618 Jackie Zuccarini Dave Toevs Booth: # 58 Fax: 905-565-1831 1335 Davenport Road #226 – 410 Bank Street Announcing the North American debut www.urbanzentea.com Toronto, ON M6H 2H4 Ottawa, ON K2P 1Y8 of Sympatea™ SpoonTea™. A revolu- Booth: # 15 Tel: 416-537-3439 Tel: 613-563-3692 tionary concept of brewing tea. This UrbanZen Tea is real brewed Fax: 416-588-9012 Fax: 613-563-3807 new, easy to use, and uniquely designed using the highest quality green tea [email protected] [email protected] gourmet tea product is brought to you leaves brewed with spring water, www.zuccariniltd.com www.gerhardscanada.com in 5 different flavors: Black tea, Earl honey, jasmine, juice, natural flavour, Booth # 2, 11 Booth # 72, 74, 76 Grey, Green tea, Mixed Herbal, and and cane sugar. Available in honey/jas- Representing: Elektra Espresso Machines Rosehip. You no longer need to struggle mine, lemon, green apple and ginger. – Commercial & Domestic, Pasquini Sugar Tubes with a ; No strings to pull; No Semi-Commercial Espresso Machines, Marco Pronto messy drips; You don’t even need a Venture Foam Products, Inc. SIFA Italian component bar systems, 1212 - 28 Harrison Garden Blvd. spoon. Sympatea™ SpoonTea™ offers Ian Cameron 1883 Gourmet Syrups & Sauces. Toronto, ON M2N 7B5 you a great brew, fabulous taste, sim- 153 Van Kirk Drive Celebrating 50 years in business, we Tel: 604-688-6080 plicity, and oh, it even provides the Brampton, ON, L7A 1A4 are proud to represent the exclusive [email protected] spoon….Exclusively distributed by Forte Tel: 905-846-5704/866-855-5704 line of Elektra commercial & www.sugartubes.com Trade and its affiliates. Fax: 905-846-0363 Domestic espresso machines, and Booth # 8 [email protected] Pasquini Semi-commercial units as Sugar Tubes is a tubular sugar sachet Ten Ren’s Tea www.thermosleeve.com well the extensive line of SIFA Italian offered by the Sugar Tubes company. Anthony Chang Booth # 24 component bar systems & displays. This home-grown idea to offer 310 Alden Road New Product: Thermo Sleeve™ New for this year: 1883 line of Organic Raw Sugar in a modern Markham, ON L3R 4C1 Cup Sleeve Gourmet Syrups from the French Alps. tubular sachet is a rapidly growing Tel: 905-305-0165 Thermo Sleeve is the newest innova- trend among cafes and restaurants Fax: 905-305-8957 tion in cup sleeve design. It offers the throughout Canada. We currently [email protected] best thermal insulation available due PRODUCT CATEGORIES offer our product throughout www.tenrenstea.com to millions of embedded microscopic Vancouver and in Toronto. Booth # 3 air bubbles. And, Thermos Sleeve is Accessories & Supplies Ten Ren’s Tea is the largest, best known better for the environment because it Atlantic Mills Supramatic Inc. tea manufacturer in the Far East with is 100% tree free, recyclable, ink-free, CJay Distributors Rene Peterson over seven tea factories and more than waterproof, and is 66% less wasteful Coag 3313 Lakeshore Blvd West 300 stores in Asia and North America. than paper sleeves! DK Canada Etobicoke, ON M8W 1M8 Ten Ren’s maintains the tradition of Dover Cup Tel: 416-251-3266 offering some of the best quality tea to Whole World Trade Ltd. Innovated Products Mfg. Inc. Fax: 416-251-1433 discriminating drinkers. Rhys Fockler Kerry Food & Beverage [email protected] Box 522 – 1771 Avenue Road Krups www.supramatic.com The Chai Company Toronto, ON M5M 4N5 Merchants of Green Coffee Booth # 130, 132 Chris Merry Tel: 416-444-4911 Morala Trading Inc. Supramatic Inc. sells and services 1-8005 Alexander Road Fax: 416-444-5911 Patera Group Inc. many types of commercial espresso Delta, BC V4G 1C6 [email protected] Polar Plastic Ltd. machines. We can offer a specialty cof- Tel: 604-940-9887 www.preciousplanet.net The Tea Leaf Inc. fee solution for any size business. Fax: 604-940-9881 Booth # 124 Town & Country Uniforms [email protected] Representing ‘Kali’s Kollection’, ‘Spices Venture Foam Products Swiss Water Decaffeinated Coffee www.chaico.com of Life”, ‘Power Plants’, ‘Optimal Company Booth # 39 Organic’ teas/spices/herbs Beverages Kathy Berardo Manufacturer of traditional authentic New Products: 2 gram Kashmir Cappuccine, Inc. 3131 Lake City Way chai tea concentrates. Saffron Packages Gerhards Importers Canada Burnaby, BC V5A 3A3 ‘Whole World Trade Ltd’: planters, Island Oasis Canada Inc. Tel: 604-444-8774 The Tea Leaf Inc. processors and purveyors of the finest JetCafe Frappes Fax: 604-420-8711 Catherine Lashko and fairest farming and foods. We pro- JetTea Smoothies [email protected] 1918A Queen Street East mote ‘Optimal Organic / Eco Ethical’ Monin Gourmet Flavorings www.swisswater.com Toronto, ON M4L 1H5 agriculture, importing, blending, pack- Morala Trading Inc. Booth # 27 Tel: 416-698-0040 aging and distributing our own brands Oregon Chai SWISS WATER® Decaffeinated Fax: 416-698-0050 (‘Kali’s Kollection’, ‘Spices of Life”, Oscar Skollberg’s Food Technique Coffee Company, Inc. decaffeinates [email protected] ‘Power Plants’, among others) of Polar Plastic Ltd. premium specialty coffees to a 99.9% www.thetealeaf.com ‘Precious Plants’: Saffron, Vanilla, Tea, Silk Soymilk free – Canadian standard Booth # 150 Coffee, Spices, Herbs and Essential Oils. The Chai Company guaranteed. The SWISS WATER® Retail / wholesaler of loose leaf teas – The Tea Leaf Inc. Process is a 100% chemical free, certi- custom blender, educator & lecturer Zoka Coffee Roaster & Tea UrbanZen Tea Inc. fied Organic (by OCIA), proprietary about tea and the business of tea. Company decaffeinating process used by premium Canada’s first on-line Tea School. Tracy Allen Beverage Containers roasters and demanded by discerning 3450 16th Ave. West, Suite 301 Canadian Thermos Products decaf drinkers around the world. To Town & Country Uniforms Seattle, WA 98119 Dover Cup learn more about SWISS WATER® Mario De Petrillo Tel: 816-788-7968 Hamilton Beach Commercial Process, visit www.swisswater.com. 5675 Christophe-Colomb [email protected] Newtech Beverage Systems Montreal, QC H2S 2E8 www.zokacoffee.com Polar Plastic Ltd. Sympatea™ USA Tel: 514-271-5107 Booth # 20 Venture Foam Products Ozlem Ozsinn Fax: 514-271-4636 Home of Barista Champions PO Box 188 [email protected] Seattle’s artisan coffee roaster, where Bottled Drinks Franklin Lakes, NJ 07417 Booth # 94 coffee is a craft not a corporation. UrbanZen Tea Inc. Tel: 201-337-4930 Wholesale coffee, training & equipment. Fax: 201-337-4931 UrbanZen Tea Inc. Brewing Equipment [email protected] 6355 Danville Road, Unit 11 Canadian Thermos Products

14 . Coffee & Tea EXPO 2005 CJay Distributors Espresso Machines Organic Teas Double Wrap Cup & Container – COAG Ltd. Espresso Coffee Italiano of Canada CJay Distributors Insulated hot and cold insulated Hamilton Beach Commercial Krups DK Canada cup sleeves Krups Morala Trading Inc. Gerhards Importers Canada Newtech Beverage Systems – Coffee Morala Trading Inc. Patera Group Inc. Morala Trading Inc. servers Newtech Beverage Systems Saeco Ontario Numi Teas & Teasans Organics 2 You – Organic syrup Patera Group Inc. Saeco Montreal Oregon Chai Sugar Tubes – Organic Sugar Saeco Ontario Saeco West The Tea Leaf Inc. Swiss Water Decaffeinated Coffee Saeco Montreal Supramatic Inc. Whole World Trade Ltd. Company - Decaffeinator Saeco West Zoka Coffee Roaster & Tea Co. Zoka Coffee Roaster & Tea Co. Ten Ren’s Tea – On-line Tea School Zoka Coffee Roaster & Tea Co. Zuccarini Importing Co. Ltd. Venture Foam Products – Cup Packaging sleeves Chai Food Items Allsorts Premium Packaging Whole World Trade Ltd. – Organic Cappuccine Inc. CJay Distributors Dover Cup Spices Classic Gourmet Coffee Kerry Food & Beverage Polar Plastic Ltd. DK Canada Whole World Trade Ltd. Gerhards Importers Canada Paper Products & Cups PRODUCT SPONSORS Kerry Food & Beverage Granita Machines/Blenders Dover Cup Morala Trading Inc. Alfa Cappuccino Imports Inc. Espresso Coffee Italiano of Canada Calories Gourmet Cakes Oregon Chai Hamilton Beach Commercial Mountain View Estates Coffee Angelo Tambasco Oscar Skollberg’s Food Technique Ltd. Company P.O. Box 10142 The Chai Compaany Granita/Gourmet Drink Polar Plastic Ltd. 27 Legend Court The Tea Leaf Inc. Mixes & Products Venture Foam Products Ancaster, Ontario Whole World Trade Ltd. Carmi Flavors & Fragrance Co. Inc 905-304-6193 Classic Gourmet Coffee Retail Merchandise 1-800-864-6885 Coffee (Roasted) Gerhards Importers Canada Canadian Thermos Products www.calories.ca Classic Gourmet Coffee JetCafe Frappes CJay Distributors Merchants of Green Coffee JetTea Smoothies Coag Ltd Dufflet Pastries Morala Trading Inc. Monin Gourmet Flavorings DK Canada 41 Dovercourt Road Mountain View Estates Coffee Co. Morala Trading Inc. Espresso Coffee Italiano of Canada Toronto, Ontario M6J 3C2 Patera Group Inc. Oscar Skollberg’s Food Technique Ltd. Innovated Products Mfg. Inc. www.dufflet.com Zoka Coffee Roasters & Tea Co. Krups Grinders Merchants of Green Coffee Natrel Foodservice Coffee (Green) COAG Ltd. Morala Trading Inc. Murray Farb Merchants of Green Coffee Krups 1075 Lawrence Ave. W. Morala Trading Inc. Mahlkonig Roasting Equipment Don Mills, ON M3A 3P9 Swiss Water Decaffeinated Coffee Morala Trading Inc. Merchants of Green Coffee Tel. 416 442-2313 Company Newtech Beverage Systems Fax: 416 442-2365 Patera Group Inc. Syrups/Flavourings www.natrel.ca Confections/Cocoa/Chocolate Saeco Ontario Carmi Flavors & Fragrance Co. Inc Classic Gourmet Coffee Saeco Montreal CJay Distributors RBE - Reg Barber Enterprises Gerhards Importers Canada Saeco West Classic Gourmet Coffee Reg Barber Ghirardelli Chocolate Company Zoka Coffee Roaster & Tea Co. Espresso Coffee Italiano of Canada 201-1779 Sean Heights JetCafe Frappes Zuccarini Importing Co. Ltd. Gerhards Importers Canada Saanichton, BC V8M 1X6 Kerry Food & Beverage Monin Gourmet Flavorings Tel. 250-544-1778 Grower/Importer/Exporter Organics 2 You Fax: 250-544-1728 Dairy & Soya Products CJay Distributors Oscar Skollberg’s Food Technique Ltd. www.coffeetamper.com Gerhards Importers Canada DK Canada Zuccarini Importing Co. Ltd. Silk Soymilk Gerhards Importers Canada Ltd. Wanda’s Pie in the Sky Merchants of Green Coffee Tea Wanda Beaver Display Equipment Swiss Water Decaffeinated Coffee CJay Distributors Wholesale Bakery Innovated Products Mfg. Inc. Company DK Canada 18 Six Point Road Oscar Skollberg’s Food Technique Ltd. UrbanZen Tea Inc. Gerhards Importers Canada Etobicoke, ON Zuccarini Importing Co. Ltd. Whole World Trade Ltd. JetTea/JetCafe M8Z 2W9 Morala Trading Inc. (416) 236-7585 Educational Materials/Consulting Herbals Mr. Tea www.wandaspieinthesky.com Canadian Barista & Coffee CJay Distributors Numi Teas & Teasans Academy DK Canada Oregon Chai The Tea Experience™ Digest Canadian Coffee & Tea Expo Gerhards Importers Canada Oscar Skollberg’s Food Technique 2155 Mountain Lane Bellissimo Coffee InfoGroup Mountain View Estates Coffee Co. Ten Ren’s Tea Stone Mountain, GA 30087 Coffee & Beverage Magazine Numi Teas & Teasans The Chai Company Toll Free: 1 (866) 414-1622 Oregon Chai The Tea Leaf Inc. Local: (770) 414-1622 Espresso Coffee The Tea Leaf Inc. UrbanZen Tea Inc. [email protected] Classic Gourmet Coffee Whole World Trade Ltd. Whole World Trade Ltd. Espresso Coffee Italiano of Canada Zoka Coffee Roasters & Tea Co. Morala Trading Inc. Organic Coffees Mountain View Estates Coffee Classic Gourmet Coffee Other Company Inc Merchants of Green Coffee Cappuccine Inc. – Frappes Patera Group Inc. Morala Trading Inc CIRQUA® Customized Water – Saeco Ontario Mountain View Estates Coffee Water treatment equipment Saeco Montreal Company Cordigen Canada Ltd. / China Saeco West Organic Products Trading Co. Cordigen Ltd. – Flower Tea and Zoka Coffee Roaster & Tea Co. Zoka Coffee Roaster & Tea Co. Tea Flower

Coffee & Tea EXPO 2005 . 15