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S Beverly Hills Epitomizes Upscale Travel
California’s Beverly Hills Epitomizes Upscale Travel by Lee Foster Travel in the United States has become decidedly upscale, for some. Observers of travel have watched as this measurable trend developed. For a small, but identifiable segment of travelers, price is no object. What is of concern is the highest quality in accommodations, dining, and experience. This is the traveler whom every destination now seeks to woo. For the majority of travelers, reports on this privileged minority amount to armchair or fantasy travel, an act of vicarious gratification. Nowhere in the U.S. is the phenomenon of upscale travel better expressed than in Beverly Hills , CA . This writer on one occasion immersed himself in this elite travel environment. It is fitting that here the movie industry, the makers of illusion, also finds its home. Beverly Hills passed its 90th birthday in 2004 and headed confidently towards 100. The old gal isn’t allowing herself to show her age, of course, because plenty of cosmetic surgery is ongoing in the hotels, shops, and restaurants. “We see ourselves as an oasis where the traveler can find the highest quality goods, the best hotels and restaurants, and the ultimate in service,” said the Beverly Hills ‘ mayor. LODGINGS: STARTING AT RAFFLES L’ERMITAGE Raffles L’Ermitage Hotel in Beverly Hills may well be the choicest lodging in America . Such objective observers as AAA and Mobil have awarded it their coveted five star/diamond ratings, which are tough to get and rarely coincide in one property. L’Ermitage enjoys plenty of competition in Beverly Hills from the Beverly Hills Hotel, Regent Beverly Wilshire, and Beverly Hilton. -
Aviation Law Review
Aviation Law Review Sixth Edition Editor Sean Gates lawreviews © 2018 Law Business Research Ltd Aviation law Review Sixth Edition Reproduced with permission from Law Business Research Ltd This article was first published in August 2018 For further information please contact [email protected] Editor Sean Gates lawreviews © 2018 Law Business Research Ltd PUBLISHER Tom Barnes SENIOR BUSINESS DEVELOPMENT MANAGER Nick Barette BUSINESS DEVELOPMENT MANAGERS Thomas Lee, Joel Woods SENIOR ACCOUNT MANAGER Pere Aspinall ACCOUNT MANAGERS Sophie Emberson, Jack Bagnall PRODUCT MARKETING EXECUTIVE Rebecca Mogridge RESEARCHER Keavy Hunnigal-Gaw EDITORIAL COORDINATOR Hannah Higgins HEAD OF PRODUCTION Adam Myers PRODUCTION EDITOR Tessa Brummitt SUBEDITOR Gina Mete CHIEF EXECUTIVE OFFICER Paul Howarth Published in the United Kingdom by Law Business Research Ltd, London 87 Lancaster Road, London, W11 1QQ, UK © 2018 Law Business Research Ltd www.TheLawReviews.co.uk No photocopying: copyright licences do not apply. The information provided in this publication is general and may not apply in a specific situation, nor does it necessarily represent the views of authors’ firms or their clients. Legal advice should always be sought before taking any legal action based on the information provided. The publishers accept no responsibility for any acts or omissions contained herein. Although the information provided is accurate as of July 2018, be advised that this is a developing area. Enquiries concerning reproduction should be sent to Law Business -
Five-Star Le Champlain
Voyage aboard the Exclusively Chartered, Small Ship Five-Star Le Champlain May 30 to June 7, 2020 Dear Alumni and Friends: Across the mist-enshrouded peaks and hauntingly beautiful glens of Scotland to the unsurmounted natural beauty of Norway’s mighty fjords, the legacies of Viking and Celtic clans are entwined in each civilizations’ rich cultural traditions and compelling archaeological heritage. This singular, custom-designed itinerary traces the cultural crossroads of Nordic and Scottish civilizations during the best time of year, when the weather is mild and the days are long—a voyage accomplished only aboard a small ship cruising into smaller ports where larger vessels cannot venture. Cruise for seven nights aboard the exclusively chartered, Five-Star Le Champlain, featuring only 92 Suites and Staterooms, each with private balcony. Cruise from dynamic Glasgow to charming Bergen, where rows of colorful, gabled houses on the historic Bryggen waterfront evoke the city’s past. Traverse the lands of the Scottish Highlands where granite mountains loom over emerald pastures and misty expanses of golden bracken and heather. In historic Glencoe, trace the emotive legacy of the famous Clan Donald. Visit the hamlet of Glenfinnan, where the centuries-old Gaelic language is still spoken and its magnificent 21-arch viaduct speaks to Scotland’s engineering prowess. Immerse yourself in the Norse history of the Shetland Islands, a subarctic archipelago with remarkable archaeological sites, including the Bronze Age relics of Jarlshof. View the untamed shorelines, serrated sea stacks and crystal-clear waters of the Orkney Islands and learn more about the islands’ fascinating Neolithic history from renowned archaeology expert Nick Card. -
WPSA Dining in Los Angeles FINAL
W E S T E R N P O L I T I C A L S C I E N C E A S S O C I A T I O N 2 0 2 0 Dining in Los Angeles A S C O M P I L E D B Y M I C H A E L " S O H I P I T H U R T S " G E N O V E S E Wolfgang Puck claims Los Angeles is the best restaurant city in the world. High praise, in fact, too high. But hyperbole aside, LA truly is a GREAT and amazingly diverse restaurant city, and many of the top restaurants are in the downtown area. Olvera Street If you have a few hours, I suggest a walk to the Union Station (800 N. Alameda St.) and stroll through the magnificent building, then walk a block north to Olvera Street for some old LA and see the roots of this great city (many shops selling Mexican goods and gifts to bring home to the family), then a short walk to the Italian American Museum (644 N. Main St.) to see what is on exhibit (everything is one or two blocks away from this town). End your adventure at Philippe The Original (1001 N. Alameda St) for old LA. The restaurant dates back to 1908 and is where the French Dip Beef Sandwich was invented! Great diner-type food but you must try the French Dip Beef Sandwich (ask for a double- dip, which means both sides of the bun are dipped in the beef au jus). -
Figueroa Tower 660 S
FIGUEROA TOWER 660 S. FIGUEROA STREET LOS ANGELES, CALIFORNIA UNMATCHED DOWNTOWN RETAIL VISIBILITY RETAIL RESTAURANT SPACE FOR LEASE FLAGSHIP RESTAURANT SPACE AVAILABLE For more information, please contact: Gabe Kadosh Vice President Colliers International License No. 01487669 +1 213 861 3386 [email protected] UNMATCHED DOWNTOWN RETAIL VISIBILITY 660 S. FIGUEROA STREET A postmodern mixed-use property bordered by Seventh and Figueroa streets The building consists of 12,000 square feet of ground-floor retail space—below a 283,000 SF Class A Office —including significant frontage feet of coveted frontage on major thoroughfare Figueroa. Figueroa Tower’s beautiful exterior combines the characteristics of traditional French architecture with the sleek verticality of a modern high-rise. These attributes, together with its location at the center of the Figueroa Financial Corridor, offer an aesthetic experience unlike any retail destination in all of Los Angeles. This corridor was solidified abuilding in California, the Wilshire Grand Center, opened directly across the street. This prestigious location boasts a high pedestrian volume and an unparalleled daily traffic count of 30,000. Such volume is thanks in part to being just steps away from retail supercenter FIGat7th, as well as sitting immediately above Seventh Street Metro Center Station, the busiest subway station in Los Angeles by far. Figueroa Tower also benefits from ongoing improvements to Downtown Los Angeles, which is currently undergoing its largest construction boom since the 1920s. In the last decade alone, 42 developments of at least 50,000 square feet have been built and 37 projects are under construction. This renaissance of development has reignited the once-sleepy downtown area into a sprawling metropolis of urban residential lofts and diverse retail destinations. -
Restaurant & Hotel Directory
DIRECTORY OF HOTELS & RESTAURANTS IN LOS ANGELES HOTELS RESTAURANTS The Belvedere MELROSE Valentino (The Peninsula) Antonio’s Restaurant 3115 Pico Blvd. The Beverly Hills Hotel BEL AIR 9882 S. Santa Monica Blvd. 7470 Melrose Avenue (1-310) 829-4313 9641 Sunset Blvd. Vibrato Grill Jazz (1-310) 975-2736 (1-323) 658-9060 Italian Beverly Hills Mediterranean Mexican (1-310) 276-2251 2930 Beverly Glen Circle (1-310) 474-9400 Via Veneto The Beverly Hilton American CENTURY CITY Carlitos Gardel 3009 Main Street 9876 Wilshire Blvd. Hinoki & the Bird 7963 Melrose Avenue (1-310) 399-1843 Beverly Hills Wolfgang Puck 10 W. Century Drive (1-323) 655-0891 Italian (1-310) 274-7777 at Hotel Bel-Air (1-310) 552-1200 Argentine Beverly Wilshire 701 Stone Canyon Road American/Japanese WEST HOLLYWOOD Beverly Hills (1-310) 909-1644 SANTA MONICA Dan Tana’s 9500 Wilshire Blvd. American The Cellar Bar & Grill 1 Pico 9071 Santa Monica Blvd. Beverly Hills 1880 Century Park E. 1 Pico Blvd. (1-310) 275-9444 (1-310) 275-5200 BEVERLY HILLS (1-310) 277-1584 (1-310) 587-1717 Italian Chateau Marmont Crustacean American Mediterranean 8221 Sunset Blvd. 9646 S. Santa Monica Fig & Olive West Hollywood Blvd. Toscanova Chinois On Main 8490 Melrose Place (1-323) 656-1010 (1-310) 205-8990 10250 Santa Monica Blvd. 2709 Main Street (1-310) 360-9100 Four Seasons Hotel Vietnamese (1-310) 551-0499 (1-310) 392-9025 Mediterranean Los Angeles Italian Asian/French 300 S. Doheny Drive Culina (Four Seasons) Jar Los Angeles 300 S. Doheny Drive LA BREA Rustic Canyon 8225 Beverly Blvd. -
A Collapsing Banana Industry Dependence, Vulnerability, Insecurity and Uncertainty in Saint Vincent and the Grenadines
A collapsing banana industry Dependence, vulnerability, insecurity and uncertainty in Saint Vincent and the Grenadines Picture from my own collection Masterthesis International Development Studies Wageningen University and Research Centre Renate de Waard 911104923040 22-12-2017 Information A collapsing banana industry: Dependence, vulnerability, insecurity and uncertainty in Saint Vincent and the Grenadines Supervisors: Joost Jongerden (RSO) and Gerard Verschoor (SDC) Student: Renate de Waard, 911104923040 [email protected] Master International Development Studies Sociology of Development and Change 2 Preface After a really long time, my thesis is finally finished. There were many moments wherein I thought I could not do it. It was a long and hard process, and I learned a lot. Not only about doing research, but also about myself. I had never done fieldwork abroad before. My previous research projects in my bachelor and my master consisted of qualitative research with data collected through a number of interviews. I recorded the interviews, transcribed them, linked the data to the theoretical framework and rounded it off with a conclusion and a discussion. Such a process is also not a piece of cake, however I had never imagined how difficult this master thesis research would be: to do fieldwork abroad, in a country I had never been before, with the idea of ‘I will research the local population in an inductive way’. Sure, of course I thought it would be difficult, but I could not have imagined it would be the hardest thing I have ever done. So in the end, I am really happy to be able to present this thesis and I am grateful for this opportunity to learn so much. -
Northern California Southern California
NORTHERN CALIFORNIA 58 Degrees & Holding (Sacramento) Abacus (San Francisco) Ad Hoc (Yountville) Ame (San Francisco) Americano Restaurant (San Francisco) Bacar (San Francisco) Balboa Café (Mill Valley) Belden Taverna (San Francisco) Brix (Yountville) Calistoga Ranch (Calistoga) The Carneros Inn (Napa) Carpe Vino (Auburn) Cortez Restaurant (San Francisco) Dio Deka (Los Gatos) Enotria (Sacramento) Epic Roasthouse (San Francisco) Erna’s Elderberry House (Yosemite-- Oakhurst) Ferry Plaza Wine Merchant (San Francisco) French Garden (Sebastopol) The French Laundry (Yountville) Il Forno Classico (Gold River) Grange Restaurant (Sacramento) Jardiniere (San Francisco) The Kitchen (Sacramento) Marche (Menlo Park) Meadowood (St. Helena) Murray Circle at Cavallo Point (Sausalito) One Market (San Francisco) Pan Pacific Restaurant (San Francisco) Plumpjack Café (San Francisco) Plumpjack Café (Squaw Valley) Postino (Lafayette) Press (St. Helena) PRIMA (Walnut Creek) Rosso & Bianco (Palo Alto) Rubicon (San Francisco) Spataro’s Restaurant (Sacramento) Tra Vigne Ristorante (St. Helena) Tra Vigne Cantinetta (St. Helena) West Shore Café (Homewood) SOUTHERN CALIFORNIA Addison at the Grand del Mar (San Diego) JiRaffe (Santa Monica) Akbar (Marina Del Ray) Jonathan Club (Los Angeles) Anthology (San Diego) La Traviata (Long Beach) Athenaeum (Pasadena) Melisse (Santa Monica) Aqua at the St. Regis (Laguna Beach) Montage Resort & Spa (Laguna Beach) Arroyo Chop House (Pasadena) Morels (Los Angeles) Big Canyon Country Club (Newport Beach) Nesai Restaurant (Newport -
City of Beverly Hills Legislative Advocate Registration
This document is current as of Saturday, September 25, 2021 @ 3:22AM. City of Beverly Hills Legislative Advocate Registration Legislative Advocate Information Name Murray D. Fischer Phone 310-276-3600 Employer Law Offices of Murray D. Fisch Email [email protected] Business 433 N. Camden Drive, Suite 970 Website N/A Address Address Line 2 Fax 310-276-4345 City Beverly Hills State CA Zip 90210 Legislative Advocacy During the Past 12 Months Not Previously Reported N/A Sanctions Have you ever been sanctioned for a violation of the Beverly Hills Legislative Advocacy Ordinance or a violation of any law, regulation or ordinance of another jurisdiction governing Legislative Advocacy or lobbying? No Has a firm at which you work, has worked, or for which you own or has owned an equity interest been sanctioned for a violation of the Beverly Hills Legislative Advocacy Ordinance or a violation of any law, regulation or ordinance of another jurisdiction governing Legislative Advocacy or lobbying? No Expenditure Lobbyist Are you filing as an Expenditure Lobbyist? No Client Information Name Alan and Tobi Nierob Phone 3102763600 Specific Business Homeowner Website N/A of Client Client Address 210 N. Elm Drive Address Line 2 City Beverly Hills State CA Zip 90210 Description of Matter that Legislative Advocate is Attempting to Influence Initial Date of Lobbying Engagement 2020/09/22 Project Name 210 N. Elm Drive Description of Municipal Legislation that is subject of Advocacy To help application get approved on design review and possible ADU above garage in rear yard. Desired Outcome Obtain entry for house and building and safety permits. -
THE Baggage Report
2013 AIR TRANSPORT INDUSTRY INSIGHTS THE Baggage report In association with PREFACE SITA’s ninth annual Baggage Report shows a continued There is already a strong momentum to reduce mishandling improvement in the baggage mishandling rates of the further. As an industry, we are collaboratively addressing the industry. The headline figure has now dropped to 8.83 issues and developing the solutions. IATA’s InBag program mishandled bags per 1,000 passengers, down from 8.99 has set a target to reduce the global baggage mishandling in 2011 and represents a drop of 44.5% in the number of rate to 4.5 mishandled bags per thousand passengers. It is mishandled bags in the last six years. Remarkably, given a figure that is nearly half of where we are today, so there is the nearly three billion passengers using the air transport still much work to do. While it is challenging, SITA is working system last year, it means that for every hundred passengers with its industry partners, including IATA and the ACI, to make traveling fewer than one bag was reported as mishandled. it happen. For the industry it translates into an annual cost saving of US$2.1 billion for 2012. We are now seeing the rewards of a concerted collaborative effort to improve the baggage handling operations of the industry and in so doing reducing a major cause of passenger Francesco Violante dissatisfaction. Delayed baggage, which was responsible for Chief Executive Officer, SITA 82.9% of mishandling, fell 2.4% in 2012 to 5.67 per thousand passengers. -
Dear American Airlines Customer, Please Accept Our Sincere Apology
Form OP124 Rev 04/13/2021 Dear American Airlines Customer, Please accept our sincere apology for the mishandling of your property. We understand your concern and realize the inconvenience this causes. Now that you have made your initial report, completing this form will allow us to intensify our tracing efforts with the goal of locating and returning your property. Complete all areas of this form and return it to us no later than 30 days from date of travel for Loss; and 30 days for Damage/Missing Contents from the date of travel and/or the date the bag was received. Failure to return this completed form to us within the time frame may result in the denial of your claim. Check list: Airline ticket receipts Baggage claim checks Original receipts are required for reimbursement of all delay expenses Receipt(s) for excess value claimed Receipt(s) for excess baggage charges paid Receipt(s) for all items valued over $100.00 Receipt(s) for all items are required for Missing Content claims Clear and legible government issued photo identification for each passenger making a claim Damage claims: retain all damaged bags and/or contents until your claim has been resolved Retain a copy of all documents submitted to the airline for your personal records Please return completed form to us by submitting it online at aa.com/contactbags. If unable to submit the form electronically, mail it to the address below: American Airlines, Inc. Central Baggage 4000 E Sky Harbor Blvd. Phoenix, AZ 85034 Liability Limitations: Liability for loss, delay, or -
Southwestern Law School
Destinations Downtown LA Inset Southwestern Law School dining library 12 18 Civic Center/ Baco Mercat Los Angeles Central Library GRAND TEMPLE 408 S Main St 630 W 5th St Grand Park 13 Blossom Restaurant 426 S Main St 1 2 nightlife 1ST 1ST 14 Border Grill 23 The Association 3 445 S Figueroa St 110 E 6th St 5 29 2ND 4 2ND Bottega Louie 22 Casey’s Irish Pub 700 S Grand Av 613 S Grand Av 6 7 36 BottleRock 6 The Edison 3RD 3RD 1050 S Flower St, Ste 167 108 W 2nd St 8 28 Chipotle 11 La Cita 9 10 10 601 W 7th St 336 S Hill St 11 HOPE 4TH 24 Cole’s 37 The Mayan FIGUEROA 12 118 E 6th St 1038 S Hill St Pershing Square 15 13 35 El Cholo 14 19 The Perch 5TH 18(WB) 720(WB) 1037 S Flower St 448 S Hill St, 13th Fl 16 18 19 20 10 Grand Central Market 17 5 Redwood Bar & Grill 6TH 18(EB) 720(EB) 317 S Broadway 316 W 2nd St 7th St/Metro Ctr 21 22 23 24 14 Johnny Rockets 17 Rooftop Bar at The Standard 20 445 S Figueroa St 550 S Flower St 7TH 16 Lemonade 51/52/352 28 20 51/52/352 505 S Flower St 25 26 27 29 museums 15 Mendocino Farms 7 MOCA 8TH 8TH 444 S Flower St 66(WB) 250 S Grand Av 20 Nickel Diner (SB) (NB) 32 4 REDCAT 524 S Main St 30 31 33 631 W 2nd St 9TH 9TH 66(EB) 30 The Original Pantry Café 877 S Figueroa St FIDM 21 Public School 612 shopping OLYMPIC 612 S Flower St 25 FIGat7th 34 33 UMAMIcatessen 735 S Figueroa St 35 36 37 852 S Broadway 10 Grand Central Market 11TH 317 S Broadway 26 Wokcano 38 800 W 7th St 27 Macy’s Plaza PICO 750 W 7th St Pico 39 entertainment 31 Ralphs 645 W 9th St 39 LA Convention Center 1201 S Figueroa St landmarks FIGUEROA 34 L.A.