Botany, Plant Physiology and Plant Growth
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Plant Physiology General the Main Light Sensitive Pigment Able to Absorb Solar Energy in Both Plants and Algae Is
Plant Physiology General the main light sensitive pigment able to absorb solar energy in both plants and algae is chlorophyll Photosynthesis this chlorophyll is contained with the chloroplasts probably the most characteristic “thing” that plants plants also have other “accessory pigments”: “do” is photosynthesis carotenoids – mainly yellow, orange almost all plants are autotrophs but usually their colors are masked by an abundance of !use energy from the sun to make sugar and chlorophyll other organic molecules out of simple fall colors are seen as a deciduous plant shuts down nutrients and chlorophyll is broken down and recycled leaving the colors of the other pigments photosynthesis requires carbon dioxide & water reds come from anthocyanins made to protect leaves as they recycle nutrients from the breakdown of chlorophyll CO2 enters through stomata or pores [Application] water is absorbed through roots researchers are studying the structure of the chloroplasts to light improve efficiency in the design of solar collectors CO2 + H2O sugar + O2 chlorophyll (glucose) today (2006) the most efficient solar cells capture only ~17% of solar energy that lands on them, while plant [photosynthesis converts water and carbon dioxide cell capture 30-40% to sugar and oxygen] !these sugars can then be broken down as needed for energy photosynthesis uses several chemical pigment to absorb the energy from sunlight Plants: Plant Physiology - General, Ziser, Lecture Notes, 2012.10 1 Plants: Plant Physiology - General, Ziser, Lecture Notes, 2012.10 2 Plant -
BIL 161: Environment and Development: the Effects of Environmental Variables on Seed Germination
BIL 161: Environment and Development: The Effects of Environmental Variables on Seed Germination The seed is more than just a plant waiting to happen. It is a complex marvel of evolution, a miniature life-support system that responds to environmental cues in order to give the embryo nestled within the best chance of survival. I. Characteristics and Classification of Plants Plants share synapomorphies that set them apart from other organisms. 1. true tissues (of types unique to plants) 2. waxy cuticle (to prevent desiccation) 3. stomates (microscopic gas exchange pores on the leaves) 4. apical meristems (permanent embryonic tissue for constant growth) 5. multicellular sex organs (male antheridia and female archegonia) 6. walled spores produced in structures called sporangia 7. embryo development inside the female parent 8. secondary metabolites (alkaloids, tannins, flavonoids, etc.) 9. heteromorphic alternation of generations The most primitive plants do not produce seeds at all, but rather release spores into the environment where they grow into a second life cycle stage, called the gametophyte. In seed plants, the life cycle is highly derived. Seed plants still make spores, but each spore grows into a gametophyte that is little more than a bit of tissue that gives rise to gametes. In the male parts of the plant, each spore develops into a sperm-producing male gametophyte known as pollen. In the female parts of the plant, meiosis occurs inside a structure known as the ovule, which will eventually give rise to the seed. Plants can broadly be classified as follows. A. Bryophytes – non-vascular plants (mosses, liverworts and hornworts) B. -
Plant Physiology
PLANT PHYSIOLOGY Vince Ördög Created by XMLmind XSL-FO Converter. PLANT PHYSIOLOGY Vince Ördög Publication date 2011 Created by XMLmind XSL-FO Converter. Table of Contents Cover .................................................................................................................................................. v 1. Preface ............................................................................................................................................ 1 2. Water and nutrients in plant ............................................................................................................ 2 1. Water balance of plant .......................................................................................................... 2 1.1. Water potential ......................................................................................................... 3 1.2. Absorption by roots .................................................................................................. 6 1.3. Transport through the xylem .................................................................................... 8 1.4. Transpiration ............................................................................................................. 9 1.5. Plant water status .................................................................................................... 11 1.6. Influence of extreme water supply .......................................................................... 12 2. Nutrient supply of plant ..................................................................................................... -
Revised Glossary for AQA GCSE Biology Student Book
Biology Glossary amino acids small molecules from which proteins are A built abiotic factor physical or non-living conditions amylase a digestive enzyme (carbohydrase) that that affect the distribution of a population in an breaks down starch ecosystem, such as light, temperature, soil pH anaerobic respiration respiration without using absorption the process by which soluble products oxygen of digestion move into the blood from the small intestine antibacterial chemicals chemicals produced by plants as a defence mechanism; the amount abstinence method of contraception whereby the produced will increase if the plant is under attack couple refrains from intercourse, particularly when an egg might be in the oviduct antibiotic e.g. penicillin; medicines that work inside the body to kill bacterial pathogens accommodation ability of the eyes to change focus antibody protein normally present in the body acid rain rain water which is made more acidic by or produced in response to an antigen, which it pollutant gases neutralises, thus producing an immune response active site the place on an enzyme where the antimicrobial resistance (AMR) an increasing substrate molecule binds problem in the twenty-first century whereby active transport in active transport, cells use energy bacteria have evolved to develop resistance against to transport substances through cell membranes antibiotics due to their overuse against a concentration gradient antiretroviral drugs drugs used to treat HIV adaptation features that organisms have to help infections; they -
Invasive Weeds of the Appalachian Region
$10 $10 PB1785 PB1785 Invasive Weeds Invasive Weeds of the of the Appalachian Appalachian Region Region i TABLE OF CONTENTS Acknowledgments……………………………………...i How to use this guide…………………………………ii IPM decision aid………………………………………..1 Invasive weeds Grasses …………………………………………..5 Broadleaves…………………………………….18 Vines………………………………………………35 Shrubs/trees……………………………………48 Parasitic plants………………………………..70 Herbicide chart………………………………………….72 Bibliography……………………………………………..73 Index………………………………………………………..76 AUTHORS Rebecca M. Koepke-Hill, Extension Assistant, The University of Tennessee Gregory R. Armel, Assistant Professor, Extension Specialist for Invasive Weeds, The University of Tennessee Robert J. Richardson, Assistant Professor and Extension Weed Specialist, North Caro- lina State University G. Neil Rhodes, Jr., Professor and Extension Weed Specialist, The University of Ten- nessee ACKNOWLEDGEMENTS The authors would like to thank all the individuals and organizations who have contributed their time, advice, financial support, and photos to the crea- tion of this guide. We would like to specifically thank the USDA, CSREES, and The Southern Region IPM Center for their extensive support of this pro- ject. COVER PHOTO CREDITS ii 1. Wavyleaf basketgrass - Geoffery Mason 2. Bamboo - Shawn Askew 3. Giant hogweed - Antonio DiTommaso 4. Japanese barberry - Leslie Merhoff 5. Mimosa - Becky Koepke-Hill 6. Periwinkle - Dan Tenaglia 7. Porcelainberry - Randy Prostak 8. Cogongrass - James Miller 9. Kudzu - Shawn Askew Photo credit note: Numbers in parenthesis following photo captions refer to the num- bered photographer list on the back cover. HOW TO USE THIS GUIDE Tabs: Blank tabs can be found at the top of each page. These can be custom- ized with pen or marker to best suit your method of organization. Examples: Infestation present On bordering land No concern Uncontrolled Treatment initiated Controlled Large infestation Medium infestation Small infestation Control Methods: Each mechanical control method is represented by an icon. -
Introduction the Age of Biology
INTRODUCTION THE AGE OF BIOLOGY An organism is the product of its genetic constitution and its en- vironment . no matter how uniform plants are genotypically, they cannot be phenotypically uniform or reproducible, unless they have developed under strictly uniform conditions. — Frits Went, 1957 A LITERARY and cinematic sensation, Andy Weir’s The Martian is engi- neering erotica. The novel thrills with minute technical details of com- munications, rocket fuel, transplanetary orbital calculations, and botany. The action concerns a lone astronaut left on Mars struggling to survive for 1,425 days using only the materials that equipped a 6-person, 30-day mission. Food is an early crisis: the astronaut has only 400 days of meals plus 12 whole potatoes. Combining his expertise in botany and engineer- ing, the astronaut first works to create in his Mars habitat the perfect Earth conditions for his particular potatoes, namely, a temperature of 25.5°C, plenty of light, and 250 liters of water. Consequently, his potatoes grow at a predicted rate to maturity in 40 days, thus successfully conjur- ing sufficient food to last until his ultimate rescue at the end of the novel. Unlike so many of the technical details deployed throughout the novel, the ideal conditions for growing potatoes are just a factoid. Whereas readers of the novel get to discover how to make water in a process oc- cupying twenty pages, the discovery of the ideal growing conditions of the particular potatoes brought to Mars is given one line.1 Undoubtedly, making water from rocket fuel is tough, but getting a potato’s maximum 3 © 2017 University of Pittsburgh Press. -
De Plantis, Once Belonging to Maimonides’.[3]
Fragment of the Month: January 2017 Plants on Maimonides’ bookshelf: T-S Ar.41.41 by Gabriele Ferrario Which were the favourite books of Moses Maimonides? Which titles would have found space on his bookshelf? Maimonides’ letter to the Hebrew translator of most of his Judaeo-Arabic production, Samuel ibn Tibbon, contains revealing passages regarding the books that Maimonides considered the basis of any solid philosophical education.[1] No wonder the place of honour is occupied by the works of Aristotle, which became available to the Arabic-speaking world thanks to the spectacular effort of Arabisation of Greek sciences conducted under the Abbasid caliphs. Maimonides describes Aristotelian treatises as ‘the roots and foundations of all works on the sciences’. But Aristotle’s philosophy was not always easy to understand for a medieval reader, and Maimonides recognised the utility of later commentaries and systematisations of Aristotelian works produced by philosophers of Late Antiquity and Islam, in particular the works by Alexander of Aphrodisias (2nd–3rd c.), Themistius (d. 390 CE), and Averroes (d. 1198). As much as praising his favourite authors, Maimonides is very keen on downplaying the importance of authors he fancied less, and writes to Ibn Tibbon that reading commentaries by Abū Yaḥyā ibn al-Biṭrīq (9th century), Yaḥyā ibn ʿAdī (10th c.) and by Abū al-Faraj ibn al-Tayyib (11th c.) would be a waste of time. A similarly dismissive approach characterises Maimonides’ stance towards Plato and other Greek classical philosophers: Aristotle said it all, why should one look for anything else? Among Muslim philosophers, Maimonides praises Al-Fārābī (10th c.), particularly for his logical works, Ibn Bajja (the Latin Avempace, 11th–12th c.) and Averroes (12th c.) for his numerous Aristotelian commentaries; he also remarks that books by Avicenna (11th c.) are worth studying, even if they are not as good as Al- Fārābī’s. -
Germination : Seeds Come Equipped with Everything Needed to Create A
Germination : Seeds come equipped with everything needed to create a new plant. They’re simply waiting for optimal environmental conditions to be met, then the process of germination can begin. First, the seed absorbs water. The seed coat softens and enzymes within are dissolved. Warm temperatures activate the enzymes to begin working. Oxygen combines with the seed’s stored energy and new tissue is formed through cell elongation and cell division. This description of germination, though over- simplified, gives us a useful glimpse of plant life in its infant stage. · All seed germination involves water, temperature and oxygen. However, each plant species has unique requirements for these three conditions. Therefore, follow seed package instructions carefully. Days to germination and planting depth are important knowledge for successful gardening. · Seeds are often started indoors in order to extend the growing season in our Midwest location. Seed starting in early spring also gives the gardener an opportunity to optimize conditions for germination. Soil temperature can be controlled through the use of heating mats. Watering from the bottom at appropriate intervals keeps the soil moist, not water logged. · Moisture is a pre-requisite for successful germination. However, too much water will exclude oxygen from the seed. Note that seeds need oxygen during this stage of their development; the need for carbon dioxide increases later when leaves emerge and photosynthesis begins. · Each species has an optimal temperature and a range of temperatures for germination. ISU Publication PM 874 “Starting Garden Transplants at Home” includes a table of best soil temperature for germination of several flower and vegetable species. -
Ongoing Evolution in the Genus Crocus: Diversity of Flowering Strategies on the Way to Hysteranthy
plants Article Ongoing Evolution in the Genus Crocus: Diversity of Flowering Strategies on the Way to Hysteranthy Teresa Pastor-Férriz 1, Marcelino De-los-Mozos-Pascual 1, Begoña Renau-Morata 2, Sergio G. Nebauer 2 , Enrique Sanchis 2, Matteo Busconi 3 , José-Antonio Fernández 4, Rina Kamenetsky 5 and Rosa V. Molina 2,* 1 Departamento de Gestión y Conservación de Recursos Fitogenéticos, Centro de Investigación Agroforestal de Albadaledejito, 16194 Cuenca, Spain; [email protected] (T.P.-F.); [email protected] (M.D.-l.-M.-P.) 2 Departamento de Producción Vegetal, Universitat Politècnica de València, 46022 Valencia, Spain; [email protected] (B.R.-M.); [email protected] (S.G.N.); [email protected] (E.S.) 3 Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, 29122 Piacenza, Italy; [email protected] 4 IDR-Biotechnology and Natural Resources, Universidad de Castilla-La Mancha, 02071 Albacete, Spain; [email protected] 5 Department of Ornamental Horticulture and Biotechnology, The Volcani Center, ARO, Rishon LeZion 7505101, Israel; [email protected] * Correspondence: [email protected] Abstract: Species of the genus Crocus are found over a wide range of climatic areas. In natural habitats, these geophytes diverge in the flowering strategies. This variability was assessed by analyzing the flowering traits of the Spanish collection of wild crocuses, preserved in the Bank of Plant Germplasm Citation: Pastor-Férriz, T.; of Cuenca. Plants of the seven Spanish species were analyzed both in their natural environments De-los-Mozos-Pascual, M.; (58 native populations) and in common garden experiments (112 accessions). -
The Extent and Genetic Basis of Phenotypic Divergence in Life History Traits in Mimulus Guttatus
Molecular Ecology (2014) doi: 10.1111/mec.13004 The extent and genetic basis of phenotypic divergence in life history traits in Mimulus guttatus JANNICE FRIEDMAN,* ALEX D. TWYFORD,*† JOHN H. WILLIS‡ and BENJAMIN K. BLACKMAN§ *Department of Biology, Syracuse University, 110 College Place, Syracuse, NY 13244, USA, †Institute of Evolutionary Biology, University of Edinburgh, Mayfield Rd., Edinburgh EH9 3JT, UK, ‡Department of Biology, Duke University, Box 90338, Durham, NC 27708, USA, §Department of Biology, University of Virginia, Box 400328, Charlottesville, VA 22904, USA Abstract Differential natural selection acting on populations in contrasting environments often results in adaptive divergence in multivariate phenotypes. Multivariate trait divergence across populations could be caused by selection on pleiotropic alleles or through many independent loci with trait-specific effects. Here, we assess patterns of association between a suite of traits contributing to life history divergence in the common monkey flower, Mimulus guttatus, and examine the genetic architecture underlying these corre- lations. A common garden survey of 74 populations representing annual and perennial strategies from across the native range revealed strong correlations between vegetative and reproductive traits. To determine whether these multitrait patterns arise from pleiotropic or independent loci, we mapped QTLs using an approach combining high- throughput sequencing with bulk segregant analysis on a cross between populations with divergent life histories. We find extensive pleiotropy for QTLs related to flower- ing time and stolon production, a key feature of the perennial strategy. Candidate genes related to axillary meristem development colocalize with the QTLs in a manner consistent with either pleiotropic or independent QTL effects. Further, these results are analogous to previous work showing pleiotropy-mediated genetic correlations within a single population of M. -
Regulatory Shifts in Plastid Transcription Play a Key Role in Morphological Conversions of Plastids During Plant Development
Regulatory Shifts in Plastid Transcription Play a Key Role in Morphological Conversions of Plastids during Plant Development. Monique Liebers, Björn Grübler, Fabien Chevalier, Silva Lerbs-Mache, Livia Merendino, Robert Blanvillain, Thomas Pfannschmidt To cite this version: Monique Liebers, Björn Grübler, Fabien Chevalier, Silva Lerbs-Mache, Livia Merendino, et al.. Regu- latory Shifts in Plastid Transcription Play a Key Role in Morphological Conversions of Plastids during Plant Development.. Frontiers in Plant Science, Frontiers, 2017, 8, pp.23. 10.3389/fpls.2017.00023. hal-01513709 HAL Id: hal-01513709 https://hal.archives-ouvertes.fr/hal-01513709 Submitted on 26 Sep 2017 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. fpls-08-00023 January 17, 2017 Time: 16:47 # 1 MINI REVIEW published: 19 January 2017 doi: 10.3389/fpls.2017.00023 Regulatory Shifts in Plastid Transcription Play a Key Role in Morphological Conversions of Plastids during Plant Development Monique Liebers, Björn Grübler, Fabien Chevalier, Silva Lerbs-Mache, Livia Merendino, Robert Blanvillain and Thomas Pfannschmidt* Laboratoire de Physiologie Cellulaire et Végétale, Institut de Biosciences et Biotechnologies de Grenoble, CNRS, CEA, INRA, Université Grenoble Alpes, Grenoble, France Plastids display a high morphological and functional diversity. -
Potato Lesson.Indd
What’s Going On Down Under the Ground? Michigan Potatoes: Nutritious and delicious www.miagclassroom.org Table of Contents Activity Pages Outline........................................................................3 Introduction to Potatoes.........................................4 Not all potatoes.........................................................5-7 are the same! How do potatoes grow?...........................................8-10 What makes potatoes...............................................11-15 good for you? Conclusion..................................................................16 Script...........................................................................17-18 2 www.miagclassroom.org Lesson Outline Objective Students will Introduction 1. Learn about the different 1. Not all potatoes are the same varieties of potatoes. • Activity- Students will be given 3 different varieties of potatoes (i.e. 2. Understand how potatoes are Michigan russet, yellow, red skin, fingerling, purple, etc.), they will grown. list the characteristics of each variety and complete a Venn diagram or chart comparing and contrasting the varieties. Discussion on how 3. Learn of the many uses of potato different potatoes are good for different purposes. products. 2. How do potatoes grow? 4. Understand the ways that potatoes can be a part of our • Activity- After showing students a seed potato, they will look at a daily diet. diagram of a potato plant and label the parts. Discussion on how food can come from all different parts of a plant,