The Most Popular Diets on the Market in 2018 (Are They Really Healthy Diets?)
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
The Dot Study
LIFESTYLE INTERVENTIONS FOR NON-ALCOHOLIC FATTY LIVER DISEASE Kirsten Coppell, Public Health Physician Senior Research Fellow, Department of Medicine, University of Otago; Training Programme Supervisor, NZCPHM Principles of Healthy Eating In 9 words….. • Eat less • Move more • Eat mostly fruits and vegetables For additional clarification – a 5 word modifier…… • Go easy on junk foods Nestle, Marion (2006). What to Eat. New York: North Point Press (Farrar, Straus and Giroux). ISBN 978-0-86547-738-4. HOW? How much does weight loss surgery cost? Weight Loss Surgery Fees Initial Consultation $280 Gastric Banding Surgery $18,500 Gastric Sleeve Surgery $20,750 Gastric Bypass Surgery $23,500 Additional Fees The Optifast pre-surgery meal replacement diet must be purchased separately from your local pharmacy. Other additional costs may include staying extra nights in hospital, extra theatre time, blood transfusion and/or x-rays. PLEASE NOTE: 99% of patients do not incur additional costs. Based on these costs……… To provide BS for 192,000 210,000 with BMI ≥40kg/m2 @ $20,000 per operation = $3,840,000,000 $4,200,000,000 $74.46M PHARMAC 2017 Year in Review 570,000 PHARMAC 2016 Year in Review The prevalence of overweight and obesity in NZ adults by age group, 2016/17. 100 Overweight Obesity 90 80 70 60 39.3 32.4 37.2 38.4 27.0 50 31.1 40 24.0 30 14.7 Proportion (%)Proportion 12.3 20 10 0 0-14 15-17 18-24 25-34 35-44 45-54 55-64 65-74 75+ Age Groups Ministry of Health. -
Quick-Start Guide
QUICK-START GUIDE atkins.com © 2016 Atkins Nutritionals, Inc. 111113 (1512) WELCOME FROM ALYSSA Atkins gave me the tools to become my best, healthiest self. ATKINS MEANS… As a mother of two small children, my priority is making sure my kids are thriving. But I learned quickly that if I wasn’t the healthiest me, how could I be the role Over 80 published clinical studies confirm the principles of QUICK AND model I wanted them to have? the Atkins Diet produce effective weight loss and long-term EFFECTIVE I discovered Atkins, and quickly learned all the delicious and satisfying food health benefits. I could eat. Those last stubborn pounds that had stuck around after my babies were born melted off! By making simple changes to my diet and understanding how carbs and sugar actually deter weight loss, I Atkins dieters frequently achieve lower blood pressure, empowered myself to live heathier. lower triglycerides and healthier blood sugar levels. Dozens HEALTHY of published studies confirm these common “side-effects” My goal was to lose the weight that had been bugging me, but what from low carb eating. I gained was even more important: more energy, better sleep, improved skin, and feeling strong. Best of all, I had learned a better way to eat for my family —and myself. No diet is any good if you can’t eat the food. On Atkins, you’ll feast on all kinds of mouth-watering, rich, and tasty foods, including DELICIOUS I live the low carb lifestyle and have no plans to stop. My kitchen many that are “forbidden” on other, less effective diets. -
The Keto Diet: Is It Right for You?
The Keto Diet: Is it Right for You? It seems that every year a fad diet becomes a spotlight. This year the ketogenic or “keto” diet is the popular diet this year. A ketogenic diet (KD) is very low in carbohydrate, moderate in protein and high in fat. The diet was originally developed to treat epilepsy in children, however researchers are now exploring the Keto diet for cancer, obesity, type 2 diabetes, Alzheimer’s disease, inflammation and movement and neurological disorders treatment. Keto for weight loss has stirred up conversation in the nutrition community. Before deciding if this diet is for you, it is important to explore the issues related to the diet. The resource for this article comes from Penn State Extension. The ketogenic diet is characterized by a reduction in carbohydrate intake and increasing fat and protein consumption. The body goes into a state called ketosis. Normally, carbohydrates are the body’s preferred source of energy. However, when carbohydrates are not available, other sources must be used for energy. During the process of ketosis the body breaks down fat, turns it into ketones and uses those ketones for energy. The body uses fat as the main energy source. There is no standard ketogenic diet and the mount of carbohydrate, protein and fat consumed while following this diet can vary. On the average, the recommended carbohydrate intake for someone on the keto diet is approximately 20 to 30 grams per day. This would equal to the amount of carbohydrate in a small to medium sized apple. The Modified Atkins Diet is a type of Keto diet that limits carbohydrate to 20 grams per day, but does not restrict protein, fat or total calories. -
Strategies.Pdf
table of contents 1. the rules of good nutrition................................... 4 2. eat more protein.................................................. 9 3. balancing dietary acids.................................... 12 4. from north american to nutritious .................... 16 5. food preparation strategies.............................. 21 6. eating on the road: travel strategies............... 27 7. revving your metabolism................................... 31 apppendix a: what’s in my fridge........................ 36 appendix b: what’s in my cupboard .................. 39 about dr. john berardi........................................... 42 about precision nutrition ....................................... 43 1. the rules of good nutrition What are the rules of good nutrition? What exactly do you have to do to succeed – and importantly, what do you have to you avoid? Take a moment and think about it. If you want to improve the way your body looks, the way it feels, and the way it performs – and if you want to do all three simultaneously – what guidelines should you follow? Come up with that list in your mind right now. Write it down if you can. Now take a look over that list and think for a moment about where you learned those rules. Some of the rules we live by are taught to us by our parents. Others come from other family and friends. Some food choices are shaped by emotional associations (real or perceived); these are the so-called comfort foods. And of course, no one is immune to media influences. A report on the nightly news, an article in a newspaper or glossy magazine, the commercials on television. These days you can’t take a step without someone reading the riot act about this or that ingredient or pitching you this or that new food product. -
Kd-Basics.Pdf
Preparing to Make Changes A properly formulated ketogenic diet is a very powerful tool, and you want to make sure that you understand what will happen before you start. This is especially true if you take any kind of medication for managing blood sugar (diabetes) or high blood pressure. These medications will have to be adjusted immediately, so check with your doctor beforehand. In addition, read these pages on the Ketogenic-Diet-Resource website: • Who should NOT follow a ketogenic diet: list of medical contraindications. • The dangers of low carb diets. (If the diet is done correctly, there aren’t any.) • Know the side effects of a ketogenic diet so you can treat them. • The amazing list of benefits provided by ketogenic diets. Three Steps to a Custom Ketogenic Diet Determine your ideal body weight. This can be any weight at which you feel best, or it can be based on a calculator result like the one shown here. https://www.rush.edu/health-wellness/quick-guides/what-is-a-healthy-weight Establish the daily calorie requirement to maintain your ideal body weight. Use the handy calorie calculator links below along with your ideal weight and activity level to determine the daily calorie amount you should consume to maintain a normal weight or body mass index (BMI). http://www.cimedicalcenter.com/metabolism-p124 http://www.bcm.edu/cnrc/caloriesneed.cfm Figure out how much protein, carb and fat to eat based on ideal weight and calories. Using the guides below and your ideal body weight and daily caloric intake, figure out your total daily intake of fat, protein and carbohydrate in gram and calorie measures. -
Medication Management on the Ketogenic Diet
Medication Management on the Ketogenic Diet JEFF CURLESS, PHARM.D . Objectives 1. Review the importance of close medication management for patients on the ketogenic diet 2. Review general medication pearls for the ketogenic diet 3. How to determine carbohydrate content of medications 4. Review common medication issues for patients on the ketogenic diet It’s a diet…Who cares about meds!? Success of the KD relies on the restriction of carbohydrates to promote a state of ketosis Almost all medications contain at least SOME carbohydrates Failure to monitor carbohydrate content of medications can lead to failure of the diet KD patients can be (and most are) on a TON of medications It’s a diet…Who cares about meds!? There is significant variation in carbohydrate content of medications A generic medication is only required to have the same amount of active ingredient as the branded medication Extra (non-active) ingredients can be different than those used in the branded medication and between the various generic manufacturers Medication Carbohydrate Goals Ideally, we want to try and keep the total daily CHO content of medications to less than 500 mg When daily medication CHO contributions exceed 1,000 mg, dietary CHO need to be adjusted Decreased diet tolerance Can be challenging to restrict to this extent Felbamate 600 mg tablets contain 190 mg of CHO This medication is taken three times daily, often multiple tablets per dose 600 mg of felbamate suspension (600 mg/5 ml) contains 1500 mg of CHO Examples 4:1 ratio for a 20 kg patient at 1200 kcal/day provides 8 grams of CHO per day If a child has low calorie needs (tube fed, non- ambulatory), they may only receive 2-3 grams of CHO per day from formula Normal CHO intake for children is around 130 grams per day! Medication Pearls 1. -
Scientific Evidence of Diets for Weight Loss
Nutrition 69 (2020) 110549 Contents lists available at ScienceDirect Nutrition journal homepage: www.nutritionjrnl.com Scientific evidence of diets for weight loss: Different macronutrient composition, intermittent fasting, and popular diets Rachel Freire Ph.D. * Mucosal Immunology and Biology Research Center and Center for Celiac Research and Treatment, Department of Pediatrics, Massachusetts General Hospital, and Harvard Medical School, Boston, Massachusetts, USA ARTICLE INFO ABSTRACT Article History: New dietary strategies have been created to treat overweight and obesity and have become popular and widely adopted. Nonetheless, they are mainly based on personal impressions and reports published in books and magazines, rather than on scientific evidence. Animal models and human clinical trials have been Keywords: employed to study changes in body composition and metabolic outcomes to determine the most effective Obesity diet. However, the studies present many limitations and should be carefully analyzed. The aim of this review Weight-loss was to discuss the scientific evidence of three categories of diets for weight loss. There is no one most effec- Popular diets tive diet to promote weight loss. In the short term, high-protein, low-carbohydrate diets and intermittent Fasting Macronutrient fasting are suggested to promote greater weight loss and could be adopted as a jumpstart. However, owing to adverse effects, caution is required. In the long term, current evidence indicates that different diets pro- moted similar weight loss and adherence to diets will predict their success. Finally, it is fundamental to adopt a diet that creates a negative energy balance and focuses on good food quality to promote health. © 2019 Elsevier Inc. -
High Fat Diet?
LOW-CARB DIETS CARLY DAVIS, MS, RDN, LD LOW CARBOHYDRATE DIETS • Defined – Low-carbohydrate diets restrict caloric intake by reducing the consumption of carbohydrates to 20 to 60 g per day (American Academy of Family Physicians, 2006) – Typically less than 20 percent of the daily caloric intake • Limit carbs to burn alternative fuel • Became popular in the 1990s-2000s – Atkins Diet, South Beach Diet, Zone Diet • Still popular today – Paleo, Whole30, Bulletproof Diet PROBLEMS WITH LOW CARB DIETS • Loss of glycogen in muscle tissue and liver results in weight loss (but its mostly water!) – Easily regained • Limits healthy carbohydrates like whole grains, legumes, and fruits • Encouraged to replace carbohydrates with food sources that are typically high in saturated fat and cholesterol (meat, eggs, poultry) • Usually inadequate in fiber – Stabilizes blood sugar – Feeds the gut microbiome – Lowers LDL cholesterol – Aids in satiety and fullness ALL CARBS ARE NOT CREATED EQUAL TAKEAWAYS • Beware of diets that demonize any particular macronutrient (we need them all!!) • Don’t be scared of fruit (rich source of fiber, antioxidants, phytochemicals) • Limit refined carbohydrates (white rice, white bread, cookies, cakes, pastries, etc) and replace with whole grains (oats, brown rice, wheat, quinoa, amaranth, sorghum, etc.) • Carbohydrates are the brain’s fuel source of choice • The quality of the diet is not in what we are limiting but what we are actually eating THE MEDITERRANEAN DIET MEDITERRANEAN DIET • No universal definition – Italians vs Greeks -
Obesity Diets — Fact Or Fiction 913
Obesity Diets — Fact or Fiction 913 Obesity Diets — 159 Fact or Fiction SHILPA JOSHI The prevalence of overweight and obesity has concept on other hand is a technique to induce negative increased steadily over past 30 years. The rapid spread energy balance.2 of urbanization and industrialization and dramatic 1 lifestyle changes that accompany these trends had led CLASSIFICATION OF SOME POPULAR DIETS to pandemic of obesity, even in developing countries. 1. High fat - low carbohydrate – high protein diets e.g. The obesity has serious public health implications. Dr Atkins new diet revolution, protein power, life Excess weight has been associated with mortality and without bread morbidity. It is associated with cardiovascular disease, 2. Moderate fat - balance nutrient diets – high in type II diabetes, hypertension, stroke, gall bladder carbohydrate and moderate in protein, e.g. use of food disease, osteoarthritis, sleep apnea, respiratory problems guide pyramid, DASH diet, weight watchers diet and some types of cancer. 3. Low fat/very low fat – high carbohydrate – moderate Due to this reasons, weight loss is of major concern protein diets e.g. Dr. Dean Ornish’s program for 1 in today’s populations . Dietary recommendations are reversing heart disease, ‘eat more weigh less’, the key element in management of obesity. In recent years, New Pritikin program numerous dietary fads have emerged as a response to rising prevalence of obesity2. Popular diets have become HIGH FAT – LOW CARBOHYDRATE – HIGH increasingly prevalent and controversial. Some popular PROTEIN DIETS diets are based on long-standing medical advice and Low carbohydrate diets were first described by recommend restriction of portion sizes and calories (e.g. -
Women's Nutrition Connection June 2019 V22 N6
September 2016 Volume 19, Number 9 June 2019 Volume 22, Number 6 Beets and Other In the News .............................................. 2-3 • Diet drinks found to increase stroke risk “Super” Vegetables • Tomatoes’ health benefits differ by their skin color Tap into the healthy nutrients • Red raspberries may help blood in vegetable superfoods. sugar levels Healthy Eating ........................................... 2 uperfoods are aptly named because Demystifying today’s milk choices S their rich nutrients—including Getty | sagarmanis Images © Medical Nutrition .................................... 4 vitamins, minerals, antioxidants, and Choosing low-GI foods without disease-fighting phytochemicals—provide having to do the math numerous health benefits. They have been Beets contain betacyanin, which fights cancer, and the anti-inflammatory betaine. Supermarket Sleuth ............................. 5 linked with reducing inflammation and String cheese makes a healthy snack LDL (“bad”) cholesterol, and lowering Some of the most well-known and easy- your risk of a heart attack, stroke, to-find superfoods include beets, aspara- BodyWorks/ Moves of the Month .............................. 7 diabetes, and some cancers. gus, avocado, broccoli, carrots, and kale. Strengthen your pelvic floor muscles Superfoods are found in whole grains, Beets have high levels of potassium Ask Dr. Etingin ........................................... 8 protein, and fruit, but some of the most (an electrolyte which counters the effects • Is Lipozene a fad or does -
Popular Diets: Ketogenic Diet1 Kelsey Gemmill, Daniela Rivero-Mendoza, and Wendy Dahl2
FSHN20-44 Popular Diets: Ketogenic Diet1 Kelsey Gemmill, Daniela Rivero-Mendoza, and Wendy Dahl2 The ketogenic diet is a high-fat, very low carbohydrate Waseem 2018). Once food containing carbohydrates is diet. The first documented use of the ketogenic diet was in consumed and digested, the carbohydrate is absorbed 1921 to treat epilepsy in children (Kim 2017). In the past as sugar—mostly glucose. The Recommended Dietary few years, the ketogenic diet has gained a resurgence as Allowance (RDA) for carbohydrate is 130 grams per day a potential means for weight loss (Harvey, Holcomb, and for adults, thought to be adequate for glucose provision Kolwicz 2019). The ketogenic diet has become popular due to the brain and nervous system (Institute of Medicine, to celebrity endorsement and social media influences, but is Food and Nutrition Board 2005). However, under certain it safe and effective? circumstances such as starvation or very low carbohydrate intake, there is not enough glucose to give the body the What is a ketogenic diet? energy it needs (Fedorovich, Voronina, and Waseem 2018). Instead, the human body has the ability to adapt to these The ketogenic diet promotes a high fat intake (up to 90% of changes and make usable energy in the form of ketone total energy), moderate protein (1 g/kg body weight/day), bodies from fat (Fedorovich, Voronina, and Waseem 2018). and very low carbohydrate intake—less than 50 g per day When the body is relying on ketone bodies for energy, it is (Veyrat-Durebex et al. 2018). The classical ketogenic diet is in a state of “ketosis” (Fedorovich, Voronina, and Waseem 4:1 diet, which provides 4 grams of fat for every 1 gram of 2018). -
Some Fad Diets' Promises Sound Too Good to Be True
Some Fad Diets' Promises Sound Too Good to Be True Item Type Article Authors Brannon, Patsy M. Publisher College of Agriculture, University of Arizona (Tucson, AZ) Journal Arizona Land and People Rights Copyright © Arizona Board of Regents. The University of Arizona. Download date 30/09/2021 18:05:47 Link to Item http://hdl.handle.net/10150/295319 Some Fad Diets' Promises Sound Too Good to Be True Many overweight Americans, as well as some who just want to lose By Dr. Patsy M. Brannon 5 pounds, keep searching for an easy, guaranteed weight- reducing diet. Nutrition and Food Science Promoters of such diets are delighted to aid in this consumer quest, so the number of fad diets continues to increase along with the pro- moters' profits. Fad diets tend to be nutritionally unbalanced, to focus attention on only one type of food or nutrient, to appeal to the consumer with faulty logic, to neglect the issue of weight maintenance, or to make excessive claims for weight loss. The body stores excess energy, measured in kilocalories, as fat. One pound of fat represents 3,600 kilocalories of energy. To lose one pound of fat, you must expend 3,600 kilocalories more than the number in the food you eat. It is not unusual to see claims by a fad diet that you can lose 10 pounds in one week. Take a closer look at this excessive claim: Ten pounds of fat means 36,000 kilocalories. To lose that by dieting in one week, you would have to eat at least 5,000 kilocalories per day less than you normally would.