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Listen to the Sounds of Italy as you Sample Fine Wines and Festive Food The Broken Sound Wine Committee Cordially Invites You to an Evening of Italian Wines and Cuisine

Thursday, May 13, 2004 – 6:00 P.M.

$27.50 per person plus tax

Reservations are Required and are Currently Being Accepted Please Call 561-241-6800

Slacks and Collared Shirts Please

Wines Include: Gavi Di Gavi • Ca Montini, Pinot Grigio • Ruffino, Chianti Classico Marchesi di Barolo, Barbaresco • Ruffino Lodola Nuova • Vino Nobile di Montepulciano

Tuscan Table Tuscan Meats, Aged Provolone, Fresh Mozzarella and Sliced Vine Ripened Tomatoes, Artichoke Hearts, Fire Roasted Red Peppers, Grilled Vegetables, Cured Olives, Sliced Italian Breads & Focaccia Mussels in a White Wine Garlic Broth

Clams Oreganata

Fried Calamari with Spicy Marinara Sauce

Chicken Marsala

Penne Pasta Tossed in a Wild Mushroom Sauce

First Class Mail U.S. Postage PAID Boca Raton, FL Permit No. 216

2401 Willow Springs Drive Boca Raton, Florida 33496 May/June 2004 From the Mayor Conveys State of the City to General Manager Broken Sound Group Dear Members, BOCA RATON— Boca Raton Mayor, Steven Abrams, With the 2004 season starting to presented a detailed update on the City of Boca Raton at a wind down, I want to again thank recent meeting of the Men’s “What’s Up” Group at Broken you for your warm welcome to Sound Club. More than 70 men attended the lunchtime Florida. Personally speaking, it’s program. been a fantastic seven months. To The mayor shared highlights of the master plan to Members who are leaving for the summer months, we hope protect the city’s charm and ambiance. He also announced you have a happy and safe summer. To Members who are that Boca Raton has one of the best economies of all Florida here year round, we look forward to continuing to meet cities. While Boca Raton has one of the lowest population your expectations of hospitality. And please remember, if densities in Florida, thousands of you are considering a function, golf outing, or party, we are visitors daily contribute to the here to help plan your event. traffic challenges, according to I would like to congratulate all our Club Champions in Abrams. both Tennis and Golf. For our golfing population, over the According to Sidney Hyman, next few weeks, you will notice a transition on the golf Men’s “What’s Up” Group leader, course. Please don’t be alarmed, as it is a natural response Mayor Abrams provided of the rye grass starting to succumb and the Bermuda (L-R) Sidney Hyman, Mayor tremendous insight into the state responding to the heat. Steven Abrams, David Segal of our community. Over the next few weeks, we will be sending the results of the Food and Beverage survey to you. I hope you find it as informative as we have (what a great tool!). Soon our Highlights Of The Mayor’s Talk international staff will start to leave. I commend all the staff • The Boca Raton area was at the top of the list of places on a job well done under difficult circumstances – from not with healthy air (according to a survey of the having a Clubhouse to dealing with a new manager (it Transportation Commission). could not have been easy). • Boca Raton was ranked the 4th best area in the U.S. for There have been a number of conversations about the economic strength, job and wage growth. construction project. I am happy to say that it is, at the time • Boca Raton saw the biggest increases in single family of this writing, on schedule and on budget. home prices over the past three years in the U.S. The Board of Governors and department leaders have (Wall Street Journal). started the planning process for next year’s business and financial model (two and a half months ahead of schedule) and, as you can imagine, this is going to take a lot of work and time. Plan Your Events I want to thank the outgoing committees for their invaluable help and insight the past seven months. They at the Main Clubhouse have certainly made my job easier. Our Food and Beverage Department is now available to plan The staff and I thank you for your patience and usage of your personal, business and charitable events scheduled after the temporary facilities while our new facility is under February 2005 in the main Clubhouse. From small business construction, and we want to hear your suggestions and meetings to gala affairs, we look forward to orchestrating the ideas of how to make Broken Sound Club the best it can be. details to make your event especially memorable. To schedule an appointment, please call Ed Cichielo at 241-6831. Sincerely, John Crean, CCM, CHA Wonderful Opportunity to Upgrade FOR ALL Your Membership UPDATED CLUB Take advantage of this special offer to upgrade your current Broken Sound Club membership and enjoy the Club’s INFORMATION, amenities without paying dues until October. That is correct! You will not pay higher dues until October 1, 2004. For your GO TO OUR convenience, we are also offering interest free financing plans WEBSITE: for the upgraded equity. Indulge in the array of amenities our Club has to offer by taking advantage of this great opportunity. www.brokensoundclub.org For more information, please call Lana Schechter, Cover Photo by Elyse Arnel Membership Director at 241-6820. Page 2 Broken Sound June 2004 Sunday Monday Tuesday Wednesday Thursday Friday Saturday Fitness 12345 Old Course Golf / Dining Club Course Golf Teen Boot Camp Begins Tennis Pool Not Available at Dining / Social Addison Reserve Duplicate Bridge, 7 PM Happy Hour, 5:30 PM 6 7Club Course Closed 8 9 10 11 12 Men’s “What’s Up” Group, 12:15 PM Arts & Crafts, 11 AM Coconut Grove Playhouse, Polo Club – Cavalcade of Old Course Closed 4:45 PM Stars, 8 PM Duplicate Bridge, 7 PM Happy Hour, 5:30 PM Hawaiian Luau, 7:30 PM 13FLAG DAY 14Club Course Closed 15 16 17 18 19 Old Course Closed Men’s “What’s Up” Group, 12:15 PM Broward Stage Door Old Course Closed Computer Club, 4 PM Theatre, 1 PM Duplicate Bridge, 7 PM Happy Hour, 5:30 PM FATHER’S DAY 20 21 22 23 24 25 26

Club Course Closed Men’s “What’s Up” Group, Father’s Day Dinner, 6 PM Old Course Closed 12:15 PM Benvenuto’s, 12 PM Duplicate Bridge, 7 PM Happy Hour, 5:30 PM

27 28Club Course Closed 29 30 Men’s “What’s Up” Group, 12:15 PM Polo Club – Cavalcade of Old Course Closed Caldwell Theater, 8 PM Stars, 8 PM May 2004 Sunday Monday Tuesday Wednesday Thursday Friday Saturday 1

Addison Pool Open Happy Hour, 5:30 PM to Members

2345678Old Course Annual Meeting, 7 PM Tent Old Course Closed Club Course Closed Crystal Bead Class, Current Events, 9 AM 3-4:30 P.M. Clematis Street Men’s “What’s Up” Group, Comedy Club, 4:30 PM 12:15 PM Duplicate Bridge, 7 PM Happy Hour, 5:30 PM

MOTHER’S DAY 9 101112131415Myrna Goldberg Lecture, 4 PM Club Course Closed Wine Tasting, 6 PM Happy Hour, 5:30 PM Mother’s Day Brunch, Men’s “What’s Up” Group, Culturally Speaking, Polo Club – Calvacade of 11 AM Old Course Closed 12:15 PM 7:30 PM Duplicate Bridge, 7 PM Stars, 8 PM 16 17Club Course Closed 18 19 20 21 22 Men’s “What’s Up” Group, 12:15 PM Cruise 22nd-29th Computer Club, 4 PM Broward Center, 6:30 P.M. Happy Hour, 5:30 PM Old Course Closed Caldwell Theater, 8 PM Duplicate Bridge, 7 PM Broward Center, 6:30 PM Steak Night, 6:30 PM 23 24 25 26 27 28 29

Club Course Closed Pool Not Available at Pool Not Available at Addison Reserve Addison Reserve Men’s “What’s Up” Group, Broward Center, 6:30 PM Old Course Closed 12:15 PM Duplicate Bridge, 7 PM Happy Hour, 5:30 PM Color War Day, 9 AM MEMORIAL DAY Fitness 30Pool Not Available at 31 Addison Reserve Old Course Golf / Dining Old Course Closed Club Course Golf Memorial Day Round Robin, Pool Not Available at 9 AM Tennis Addison Reserve Memorial Day Beach Party, 5:30 PM Dining / Social done, no matter what gets in the way. Moreover, Mr. Crean A Warm Welcome to the told me how family oriented the hospitality industry is and New Director of Human Resources how strong the partnership between Members and the corporate team is at Broken Sound Club. There is nothing that Mike Lombardi will stop our family from elevating Broken Sound Club to the next level of success! We are happy to introduce you to Mike Lombardi, the new Director of Human What do you see as your mission at Broken Sound Club? Resources for Broken Sound Club. Mike This is a big question! In general, I am here to develop has answered a few questions about strategic and tactical human resource programs to drive Mr. himself in order for you to learn more Crean’s and Ms. Rossomango’s business initiatives. This will about him. include organizational development, managing change, employee relations, key employee recruitment, as well as Where are you originally from? I was born in Brooklyn, New seasonal recruitment, Title VII compliance, conflict resolution, York, but my parents moved me to a small town named HRMS, cultural integration, technological systems Longmont in Colorado. Although I’m 100 percent Italian and implementations, compensation, benefits, and family and many Italians come from New York, I’ve always said I’m a work-life programs. Coloradoan, since I moved there when I was 11 years old. What changes will you be making to benefit the employees? What school did you attend? I attended Western State College This is a surprise! All of you will have to wait and see. Just in Gunnison, Colorado. You might have heard about this city know this...every day I come to work, I always think of how on the news. They call it the coldest city in the nation. It’s a can I help the employees today. After all, if it was not for the small town surrounded by mountains where the snow falls for employees of Broken Sound Club, I would not have a career 8 out of 12 months each year. We were worried it was going to opportunity. snow during our graduation ceremony. Tell us a little about yourself, i.e. family, interests. I’m What is your degree? I graduated with a double degree, married, with two children. My son is ten years old and my double major: B.A. in Accounting and a B.A. in Business little girl is five years old. Everyone says my son and I look Administration. alike and my daughter is a carbon copy of my wife. We have two horses, two ferrets, and three cats. We live in the Acreage What was your previous work experience prior to joining in Royal Palm Beach. Broken Sound Club? I previously worked for a company named Rexall Showcase International, which is part of the We also own a home in Fairplay, Colorado, where each same corporate park as the Old Course. Rexall manufactures summer we ranch and help some of our family members take and distributes vitamins and nutritional supplements. Our care of approximately 520 cows. Believe it or not, it’s really fun products were proprietary products that were natural to chase cows around on horseback! Each Christmas, our alternatives to prescription drugs. While at Rexall I advanced family goes skiing. We’ve been to places like Breckenridge, from the Manager of Compensation & Benefits to the Director Stowe Vermont, Sugar Mountain, Snowmass, Keystone, you of Global Human Resources. Within the U.S., I was responsible name it! Since I’m getting older, I try to stay in shape by for four states, which had a total of 750 employees. I also playing in a men’s flag football league every Wednesday night. supported the impementation of a special project for our sister company, Rexall Sundown, which had 2,200 employees.

Have you worked in the hospitality field before? I’ve worked in the Financial Services, Manufacturing and Distribution, Software Development, and Call Center Operations industries, but never hospitality. After graduating from college, I quickly started my career as a Human Resources Professional. I have a quick-connect and passion for people. With the rapid decline of corporate loyalty in the private sector, I’ve dedicated my career to making a difference for all employees from a WORK HARD and FUN standpoint. Employees are truly the number one asset of any organization.

What attracted you to Broken Sound Club? I’m always honest, so here goes. I was not very excited about the position until I met with Mr. Crean. His excitement for the industry and for Broken Sound Club is what drew me to the position. It was apparent how much we related to each other from the Waterfall painting by Harry Stein interview we had. Mr. Crean and I are people who get things May/June 2004 Page 3 From The Finance Committee… Income Statement Presented to the right are the financial results for the for the 5 Months Ending first five months of the fiscal year. As previously reported, at the request of the Finance Committee, February 29, 2004 Management prepared a revised forecast for this fiscal (in thousands) / (unaudited) year .The forecast includes four months actual results (October-January) and eight months of projections. The 2003/04 Revised Revised Forecast presented for the five months incorporates the revisions. Forecast The revised forecast for this fiscal year reflects a Revenues decrease in income of $1,727,000 offset by the new food Membership 3,420 3,417 and beverage service charge of $872,000 resulting in a Food & Beverage 772 722 decrease in income of $855,000. As we had projected an Golf 802 780 operating surplus of $354,000, the revised forecast is now Fitness 253 243 an operating loss of $501,000. The Board has discussed Other Revenue 144 136 and approved the changes to the original budget, which Total Revenues $5,391 $5,298 results in the revised forecast. The Finance Committee has recommended and the Cost of Goods Sold 495 472 Board has approved that the $501,000 operating loss projected for this fiscal year be financed by applying the Payroll Related 2,704 2,697 accumulated profits since takeover to the loss. Any losses in excess of accumulated profits are funded by using Expenses profits from the sale of memberships. Membership 247 255 Both Management and the Finance Committee are Food & Beverage 248 241 monitoring operations to reduce the projected loss by Golf Course 669 652 fiscal year end. Administrative & General 314 313 The last few months have seen an increase in meals Utilities 107 104 served at the Center Court Café and the number of Repairs & Maintenance 69 67 Banquets held. In the past two months we have held 41 Fixed Charges 270 275 banquets, serving over 2,500 guests. We have also served Fitness 260 285 approximately 30,000 meals in the Center Court Café. All Miscellaneous 287 258 of the club’s other facilities including both golf courses, tennis and fitness are enjoying heavy member Total Other Expenses 2,471 2,450 participation. Our cash balances and collections continue to be Contribution from Operations <279> <321> excellent. Our auditors have completed the annual audit and have issued a “clean opinion” on our Financial Statements which are available for viewing on the Club’s Membership News Website. The social season at the Club is not over! Join us on Please address any questions regarding financial Monday, May 31, for a Memorial Day BBQ, with live music matters in writing or e-mail to the Finance Committee at and a bounce house and clown for the kids. On Saturday, [email protected]. June 12, dress in your casual island outfits and enjoy a Tropical Luau. Plans are in the works for July 4 and Labor Irwin Glick & Shelly Siegel Day as well as the gala grand opening of the Main Clubhouse Co-Chairs on New Year’s Eve. There are several ways in which we communicate information to you, including, by mail, Website, group e-mail, in-house television channels, newsletter and flyers. Many of Membership Categories you are leaving for the summer, and we don’t want you to as of March 31, 2004 miss out on any information. Please e-mail [email protected] if your e-mail address Social 464 has changed or if we do not have it on file. Remember to call Tennis 188 the Membership Department at (561) 241- 6800 if your billing address is changing. Master 386 Enjoy your summer!

Old Course/Charter 346 Lana Schechter Total 1384 Director of Membership

Page 4 Broken Sound Phone Numbers Cards and Games at the Spa

Administration Daytime Cards/Mah Jongg John Crean, General Manager/C.O.O. 241-6855 Monday through Saturday, from 12:00-4:00 P.M. Cathy Rossomango, Assistant General Manager 241-6837 Reservations are required for Monday and Wednesday. Mike Lombardi, Director, Human Resources 241-6886 Please call 241-6800, on Wednesday for the following Diana Johnston, Executive Administrative Assistant 241-6810 Monday and Wednesday. Guests are not permitted during the daytime in season. Accounting Renata Goldberg, Controller 241-6834 Hannah Katz, Assistant Controller 241-6833 Evening Cards/Mah Jongg Club Billing 241-6830 Monday through Thursday, from 6:00-11:00 P.M. Reservations are not required. Fitness & Spa Each Member may bring one guest. Chuck McElligott, Director 241-6898 The guest must play in the Member’s game. Reception/Appointment Desk 241-6899 Food & Beverage Thursday Evening Duplicate Bridge Ed Cichielo, Director 241-6831 7:00 P.M. Helmut Karner, Executive Chef 241-6891 Director: Roberta Birdt Dining Reservations $5.00 per person. Centre Court Café 241-6800 Each Member is permitted to bring guests. Please call Roberta at 561-330-7633, Golf Course Conditions 241-6845 if you need a partner. Tee Time Computer 997-1146 Club Course Cards at the Club Scott Feller, Head Golf Professional 241-6806 Pro Shop 241-6860 Old Course John Skaf, Head Golf Professional 241-6893 Pro Shop 994-8505 Golf Course Maintenance ! Jeff Newman, Director 997-7793 Membership Lana Schechter, Director/Newsletter Editor 241-6820 Jean Ouellette, Assistant 241-6835 (Above) Social Activities (Above) Marjorie Lassoff and Al Salkeld, Director 241-6846 Susan Wiener Lee Smith

Tennis (Left) Anita Schreiber Greg Wheaton, Director 241-6888 $ Pro Shop 241-6880 Automated Reservations 989-5279 # (Left) Other Numbers (L-R) – Sara Budnick, Access Control (Guest Access) 998-5823/5818 Bunny Sabath, Banyans Gate 241-5947 Bettye Steinberg, Club Reception 241-6800 Mary Cohen Community Association Services 994-1788 Community Maintenance Association (CMA) 998-5813 Hostess Podium (Centre Court Cafe) 241-6815 Lang Management 487-9790 Mahogany Services 997-6453 Club Channels Security (Yamato Road Gate) 997-6935 United Community Management (954) 752-8119 Channel 38 Golf Valet 271-5500 Channel 62 Tennis, Fitness and Spa Channel 63 Social, Dining, General Information Club Manager’s E-mail: Channel 65 Golf Tee Times [email protected] Board of Governors: Channel 32 CMA [email protected] Feinstein, were most interesting, and hats off once more to Women’s Club Marlene Levin for her slide presentation! What a difference The season has almost come to an end, and it’s been a she makes to the understanding and enjoyment of the art. great year. Thanks to a wonderful board of directors for their Thanks, too, to Judy Haas for planning two delightful hard work and dedication to Women’s Club. Because of their theater trips, and to Lee Smith for organizing such a lovely efforts, our year was very successful, as exemplified by over day at The American Orchid Society, all of which were enjoyed 320 women attending the Gala Fashion Show (with thanks to by everyone attending. Fay Tenenblatt), and almost 130 Members at each monthly A great deal of work goes into these activities, so we thank meeting at The Polo Club. you for your continued support of Broken Sound Women’s How fortunate we were to be welcomed by The Polo Club, Club. and we are pleased to report that we will continue to meet To help break up the long hot months for those who live there through the month of January 2005. After that, we will be here year-round, we are currently choosing a summer show at in our very own newly-constructed Main Clubhouse, the best a local theater. Watch the flyer display and Channel 63 for place of all! more details on this trip. We have received rave reviews for our varied and For our members who return to their northern homes stimulating speakers. Wasn’t Professor Jeffrey Morton soon, and to those of you who stay in Broken Sound all year, fascinating with his talk about America’s place in a turbulent let me wish you and your families a summer of good health world? People are still talking about the fabulous day they and peace. See you in the Fall! spent at MAR-A-LAGO, courtesy of Connie Reid, and at Channel 5 TV Studio, thanks to Rosemary Fitzpatrick. Our two Marjorie Lassoff museum trips planned by Rowena Kovler and Shirley President The Women’s Club goes to Mar-A-Lago

Page 16 Broken Sound Welcome New Members Condolences We wish to express Don’t miss the New Member Table at the our condolences to Complimentary Bagel Breakfast on the first the families of Thursday of every month from Ronald Crown, 8:00 A.M. to 9:30 A.M. Jules Kutner, Jerome Levy, George Berk and Marcia Jacobs – Banyans Pat Procacci, James Chandler and Susan Vinton – Laurel Pointe and Sam Raiskin Paul and Sandy Felsen – Timbermill on their loss. Robert and Leah Goldstein – Bay Pointe Barry and Mary Ellen Harrison – Grand Oaks Peter Harrold – Whisper Trace Huseyin and Peri Iz – Laurel Pointe Peter and Jacqueline Levy – Timbermill Save the Date Jose and Isabel Lopez – Bent Creek Jose and Monica Lopez – Laurel Pointe Catch the Island Breeze Edward and Mary McGrattan – Banyans Hawaiian Luau Stanley and Marlene Newman – Laurel Pointe William and Lynne Newman – Cedar Cay Dr. Lawrence and Kathy Oliver – Bridgepointe Saturday, June 12, 2004 Richard and Ellyn Penn – Vintage Estates Marc Regenstreif and Robert Tranquille – Banyans More Details to Come! Martin and Patrica Rosenthal – Banyans Robert and Stephanie Smiley – Oak Run Martin Stern – Banyans Paul and Ying Meng Welsing – Fairway Lakes Aaron Zeiger – Fairway Lakes MOTHER’S DAY PA ACKAGE GOLFERS S P Welcome to Broken Sound Club’s Treat the Ladies in your life to a On-line Tee Time System Mother’s Day Package at the Broken You may now make your tee times on-line! Sound Spa.

• Log on to our website at www.brokensoundclub.org PACKAGE INCLUDES: • Click on to the Golf Page • Click on the link for the Chelsea Tee Time • Deep Cleansing Facial • Click Book a Tee Time • Gentle Body Polish • Scalp Massage How to Get Started • You may make your request up to 15 days in advance. • Enter your member number and enter 1234 as your Package Must be Used Within 4 Weeks temporary password. of Purchase. All Services Must be Used • Once logged in, you will be prompted to change your password and enter your e-mail address. the Same Day. • After you book your tee times and the Pro Shop posts the information, you will be sent a confirmation e-mail. • Remember that this is only a request. Please call the Pro Cost: $140.00 (Gratuity Included) Shop or check channel 65 for your exact tee time. Please call 241-6899 to book your Mother’s Please call the Pro Shop at 241-6860 if you have any questions. Day Package

May/June 2004 Page 5 Food & Beverage Hours of Operation From Ed Cichielo Director for the Centre Court Café Dear Members, There’s an old Barry Manilow that fondly comes to mind as Breakfast we near the end of the season, We Made It Through The Rain. Yes, we Monday through Friday did make it through – not just the rain, but the wind, sun, clouds, 7:00-9:00 A.M. and heat. On behalf of the staff of the Food and Beverage Complimentary Bagels and Coffee Department, thank you all for your cooperation and flexibility in the Breezeway during this transitional year. We have had a great season, with ‘filled-to-capacity’ events, from Club 2401, Cabaret Night, St. Patrick’s Day, the Golf Member- Saturday & Sunday Guest luncheons, the two Seder dinners, to Breakfast with the Easter 9:00-11:00 A.M. Bunny and Easter Brunch. The increase in Member participation and Buffet Only the strength of the staff have brought Broken Sound Club to a new level of excellence. In addition to our normal dining and special events, the Lunch • (No Reservations Accepted) Catering business has accelerated. Every month since the beginning Daily of the season, we have catered private parties, each one more 11:00 A.M.-2:30 P.M. elaborate and successful than the previous one. The coming months The Lunch Buffet will be discontinued will be no exception. We have parties booked in May, June, July, and Monday through Friday, beginning August, which ensure a busy summer. May 1. A la carte lunch will be available. Please mark your calendar and join us for these upcoming events: The buffet will be available on Saturday • Mother’s Day Brunch on Sunday, May 9th and Sunday. • Wine Tasting on Thursday, May 13th • Steak Night Dinner on Saturday, May 22nd Dinner • (Reservations Required) • Memorial Day Beach Party on Monday, May 31st Seatings begin at 6:00 P.M. • Luau on Saturday, June 12th • Father’s Day Dinner on Sunday, June 20th

Tuesday I would be remiss if I did not formally acknowledge the Food A la carte Dinner and Beverage House Committee and two of the subcommittees. I am honored to have the opportunity to work with so many Members Wednesday who are committed to bettering our Club. Their input and support are extremely valuable. Prime Rib Dinner will be Thanks to the suggestions of the Wine Committee, Broken discontinued as of May 1. Sound Club Members can be proud to have one of the finest, most sophisticated wine lists in South Florida. Their expertise has Friday improved our reputation, while enhancing our Members’ dining A la carte Dinner experiences. The China, Glass and Silver Committee has worked diligently over the past six months. They have seen samples of the finest table Friday Happy Hour settings available and have narrowed the choices, with the final 5:30-7:30 P.M. selections on the horizon. I extend my appreciation and gratitude to Drink Specials, each committee Member for their tireless efforts on behalf of the Complimentary Hors d’oeuvres Club. Finally, please take a moment to review our dining room dress and Live Music code, which has been posted at the dining room. We do enforce the code so please dress appropriately. More importantly, please make Sunday sure your guests are aware of the dress code as well. If you have any Sunset Dinner Buffet questions, concerns, or suggestions, please feel free to contact us. I wish a fond farewell to all of our seasonal Members who will soon be flying back north. To our Members who stay the summer, you can count on us to continue to raise the quality of service you receive. Again, thank you all for making the 2003-2004 season at Broken Sound Club a breakthrough success. Page 6 Broken Sound Dancing the Night Away at Club 2401

Tanglewood Comes to Broken Sound Social Events

SHOWS Steppin’ Out with Broken Sound Club presents COMING THIS Tony, Frank, & Bing A Nine Night Cruise SUMMER Tribute to Barbra Streisand, Benvenuto’s Aboard the Celebrity Bette Midler, & Carole King Wednesday, June 23, 2004 Cruise Line Summit Cole, The Life and Music of The New York Comedy 12:00 P.M. Friday, January 7 to Cole Porter Club, City Place Transportation on Your Own Sunday January 16, 2004 Broward Stage Door Theatre Monday, May 3, 2004 Friday, July 9, 2004 4:30 P.M. Departure Take Me Out LECTURES 7:00 P.M. Departure Caldwell Theatre The Dining Room Tuesday, June 29, 2004 Myrna Goldberger The Water Cooler Caldwell Theatre 8:00 P.M. Dirty Tricks... Actors Playhouse Tuesday, May 18, 2004 Transportation on Your Own Dupes...Deceptions Miracle Theatre 8:00 P.M. Friday, May 14, 2004 Sunday, July 18, 2004 Hawaiian Luau 4:00 P.M. 4:45 P.M. Departure Producers Broken Sound Broward Center Saturday, June 12, 2004 Professor Ann B. Slifkin M.A. Anything Goes May 20, 21, 23, 2004 The Most Significant Stage Door Theatre 6:30 P.M. Departure CLUB TRIPS Women of the 20th Century Friday, August 27, 2004 Friday, July 9, 2004 7:00 P.M. Departure Cookin’ at the Cookery Cruise on the Zuiderdam 4:00 P.M. The Music & Times of Holland America Alberta Hunter 8 Days / 7 Nights KIDS Coconut Grove Playhouse Saturday, May 22-Saturday, Tuesday, June 8, 2004 May 29, 2004 Bounce House & Clown For more information, 4:45 P.M. Departure Monday, May 31, 2004 please call Al or Sue Beau Rivage 5:30-9:30 P.M. Stoop on Orchard Street Biloxi Mississippi at 241-6846 Broward Stage Door Theatre Wednesday, July 14-Saturday, Arts & Crafts Wednesday, June 16, 2004 July 17, 2004 Saturday, June 12, 2004 12:45 P.M. Departure 11:00 A.M. Jazz Class

Page 14 Broken Sound Mother’s Day Brunch Sunday, May 9, 2004 11:00 A.M.-3:30 P.M.

Treat the special ladies in your life to a wonderful brunch!

Featuring Homemade Soups and Chilled Atlantic Shrimp Display Salad Selection Omelet Station & Waffle Station

Entrées include Oven-Roasted Turkey with Giblet Gravy & Cranberry Sauce Tenderloin of Beef with Horseradish Cream Leg of Lamb with Mint Jelly Grilled Atlantic Salmon with Dill Sauce Chicken Marsala

Assorted Desserts Coffee, Tea & Fountain Soda Included

$29.95 per person plus tax – Children ages 4-10 half price

Reservations are currently being accepted Please call 561-241-6800

Slacks & Collared Shirts Required for Men and Young Men 11 and Older

Father’s Day Dinner Sunday, June 20, 2004 Seatings Begin at 6:00 P.M.

Featuring Homemade Soups & Salad Station

Carving Station, Off the Grill Selections and Fish Sauté Station

Entreés include Barbecue Baby Back Ribs Herb-Roasted Chicken Shrimp Scampi over Rice Caribbean Bouillabaisse

Assorted Desserts Coffee, Tea, Fountain Soda and Draft Beer Included

$28.95 Per Person Plus Tax

Reservations are required, and will be accepted one month in advance, Beginning Thursday, May 20th. Please call 561-241-6800.

Slacks & Collared Shirts Required for Men and Young Men 11 and older

PageMay/June 12 2004 Broken SoundPage 7 Memorial Day Beach Party Monday, May 31, 2004 5:30-9:30 P.M. Dance to the Sounds of D.J. Paul Anthony

Entertainment Includes Christy the Clown & a Bounce House Bring All the Children & Grandchildren!

Homemade Soup & Salad Station Chilled Shrimp, Gazpacho, & Texas Turkey Chili Accompanied by an Elaborate Selection of Salads

Carving Station Whole Roasted Turkey served with giblet gravy & cranberry sauce

Grilled Skirt Steak Corn Bread & Garlic Bread

Hot Entrées 8 oz. Black Angus Hamburgers Kentucky Fried Chicken ¼ lb. Kosher Hot Dogs with Sauerkraut BBQ Baby Back Ribs Catch du Jour Grilled Italian Rope Sausage with Sweet Peppers & Onions Corn-on-the-Cob Boston Baked Beans Steak Fries & Onion Rings

Dessert Assorted Freshly-Baked Regular and Sugar-Free Desserts Sliced Fresh Fruit Display Ice Cream Floats

Complimentary Draft Beer

$21.95 per person plus tax We will be collecting $10.95 plus tax – Children ages 4-10 needed items and shipping them to our Reservations are currently being accepted men and women Please call 561-241-6800 overseas. Please call Al & Sue at 241-6846 to find Casual Attire Acceptable out how you can help. Please No Logo Tee Shirts or Hats Broken Sound Kids and Teens

Teen Boot Camp The Spa will be offering a teen boot camp this summer (June 1st-August 1st) on Mondays and Wednesdays from 8:00 A.M. to 9:00 A.M. There will be a charge of $10 per session or a series of 10 can be purchased for $90.00. Meet in Aerobics room #2 for classes, which will take place in the Aerobics room as well as on the fitness stations of the walking trail. Classes will consist of weight training, cardio training, balance and flexibility work. Boot camp will be instructed by one of Broken Sound’s certified personal trainers. You may sign up by calling 241-6899 or stop by the Spa front desk. May/June 2004 Page 13 Spa Chuck McElligott, Guest Policy Cell Phone Usage Director of Fitness & Spa Please remember that guests Cell phones are not permitted in the Weight and Cardio room 241-6898 are not permitted before 11:00 or the Aerobics studios. If you need to make a call, please use A.M., in the weight room, and your cell phone in the lobby or the Spa house phones. Spa Reception Desk that a guest fee is mandatory 241-6899 for non-members. A one-day Facial Series guest pass is $10.00 plus tax, The Spa is proud to announce that we will be offering a Hours of Operation and may only be purchased complimentary facial with the purchase of six $95.00 facials. Monday - Thursday with the sponsoring Member You may choose from the Luminous “C” and “Sea” 6:00 A.M.-9:00 P.M. present. Rejuvenating Facial, Plantomer Facial, Anti-Free Radical Hydrating Facial, or our Rosacea Facial. The series must be Friday Aqua Classes used in a ten week period. 6:00 A.M.-8:00 P.M. and Lap Swimming We will continue to have access Spring Facial Special Saturday and Sunday to the aqua classes and lap pool Now that spring is in the air and you have that extra bounce in 7:00 A.M.-8:00 P.M. at the Boca Athletic Club your step, why not stop by the Spa and take advantage of our located on Yamato Road, just spring facial special. Purchase any of our $95.00 facials and east of Military Trail. We have access to the aqua classes and receive $5.00 off, as well as a complimentary paraffin foot lap swimming from 7:00 to 11:00 A.M., and lap swimming treatment. from 5:00 to 7:30 P.M. daily. Spa Services Pool at Addison Reserve Country Club All Spa services, including massage, facial, nails, and waxing, We are pleased to announce that Addison Reserve has may be booked by calling the Spa front desk, at 241-6899. Any graciously agreed to permit our Members access to their pool. cancellations must be made four hours in advance or there will The pool will be available from May 1st through October 31st, be a charge of 50 percent of the service. The full fee will be excluding Memorial Day (May 28th through June 1st), Fourth charged for no-shows. of July Week (July 1st through July 7th), and Labor Day Week (September 2nd through September 8th). You will be required to show your membership card to obtain access into Addison Reserve, as well as to register in the Fitness Center prior to using the pool. Addison Reserve is located on Jog Road, south of Linton Boulevard.

Aerobics Classes All of our classes start promptly at the time listed on our Aerobics Schedule. It is important that all Members warm up and stretch properly. This warm-up is built into the beginning of all of our classes. By missing the warm-up and entering the class late, you are not only jeopardizing your own safety, but the safety of everyone else in the class. Our teachers have been informed to instruct all Members to please not enter the room more than ten minutes into each class. (L-R) Aaron Speisman & (L-R) Rob Simonelli & Dr. Irwin Sands Connie Blue As a courtesy to other Members, please refrain from wearing perfume to class or the gym.

Teen Training All teens under 16 years of age must attend a teen training program before using the Fitness Center. Ten sessions cost $200.00. Please call 241-6899 to set up your program.

New Weight Equipment By popular demand, we have replaced our calf machine with a torso machine. This piece of equipment is great for golfers, tennis players, and Members wanting to work on those love handles. Please see one of our floor attendants for assistance in getting started. (L-R) Bobbie Drukman & (L-R) Valerie Duggin & Sheila Fox Tarry Lastman Page 12 Broken Sound Tennis My Side of the Court Club Champions by Greg Wheaton, Director The season is coming to an end, and I want to thank all of those who participated in our Club activities this year. A special thanks to everyone who acted as captains for the various leagues in which we participated. It is support like this that makes our tennis program one of the best around. Our appreciation goes to Homebanc Mortgage, Ganz Wealth Management, and Fast Dry Corporation for their financial support for our annual tournament in April. I would personally like to thank all the pros for their time – especially Men’s A Singles Men’s B Singles Craig Berglowe Karel Novacek and Aaron Krickstein, for their continued Jack Rastin with Greg Weeaton commitment to this event. We will have summer activities, so please check with us in the Pro Shop for upcoming leagues and socials.

Color War Day Saturday, May 29th – 9:00 A.M. We will kick off the Memorial Day weekend with our seventh annual Color War Day. This flashback to your old camp days is our way to select tennis-related games that will allow you to compete against other teams. You will laugh at Men’s A Doubles Men’s B Doubles yourself and your teammates, so don’t miss this great event. Jack Rastin & Steve Smith Marty Epstein & Bruce Baker There will be a continental breakfast to start the day, and sign-up is required.

Memorial Day Round Robin Monday, May 31st – 9:00 A.M. Put your best game face on for the Memorial Day Men’s and Ladies’ Round Robin. We will start the day with a continental breakfast before the tennis. This event does require a sign up.

Congratulations to Broken Sound Ladies’ A Doubles Mixed Doubles L-R: (Winners) Cyd Berusch & Ralph Saltz Club Champions! Caryn Nashban & Cindy Braun Men’s A Singles Jack Rastin (Finalists) Men’s B Singles Craig Berglowe Jane Adams & Robin Weinfeld Men’s A Doubles Jack Rastin / Steve Smith Men’s B Doubles Marty Epstein / Bruce Baker Ladies’ A Doubles Cindy Braun / Caryn Nashban Tennis Information Mixed A Doubles Cyd Berusch / Ralph Saltz Greg Wheaton, Director of Tennis: 241-6888 Just a Reminder Pro Shop: 241-6880 We do require proper tennis attire at all times for tennis Hours of Operation Members and their guests. This means a tennis shirt for the Monday: 7:30 A.M.-12:00 P.M. women and tennis shorts for the men. Although collared shirts Tuesday-Friday: 7:30 A.M.-5:00 P.M. are preferred, Broken Sound and other tennis related tee shirts Saturday-Sunday: 7:30 A.M.-3:00 P.M. are acceptable. Please, no running shoes are permitted. If we can be of service to you in the Pro Shop, please let Free Guest Days us know. • Wednesday All Day • Sunday after 11:00 A.M. On weeks where a holiday falls, Lesson Cancellation Policy i.e. Thanksgiving week: the Wednesday free guest day No Show: Full payment will be charged for the lesson. is after 11 A.M. Cancellation: All cancellations must be received at least • Only guests of Tennis and Golf Members may play tennis 24 hours in advance of the lesson.

May/June 2004 Page 9 Golf Old Course News Broken Sound Hosts Dear Members, Annual Bobbi Rosenberg For all of you traveling back North for the summer, we want to wish you a safe journey Memorial Tournament home. We have begun planning for next year, and Members of the Broken Sound Women’s Golf look forward to another great year. Association participated in a memorial tournament to By the time you receive this, we will have honor their friend, Bobbi Rosenberg, who lost a valiant begun construction on the Old Course Clubhouse. battle to breast cancer last year. The 9th annual We will have some activities this summer and tournament to benefit the Breast Cancer Research these will be posted in advance. Please be Foundation was renamed last year as a tribute to one of reminded that beginning in May, the Old Course the group’s beloved members. Sponsored by Play For will be closed on Mondays, through October. T.I.M.E., a nonprofit grassroots organization founded by Estee Lauder, the tournament raised more than $17,000. John Skaf One hundred percent of the funds raised will fight Head Golf Professional breast cancer through research efforts. During the lunchtime program, John Rosenberg conveyed his appreciation to the 100 participants for their meaningful tribute to his wife’s memory. Adele Russo and Janet Luckhurst, event co-chairs 1st Flight Winners: were pleased with the comraderie and overall Steve Scheinman & demonstration of support for this important event. Jim Lanting with “Every year, we raise more money to help achieve John Skaf our goal to find a cure in our lifetime,” explained Adele Russo. Since the tournament’s inception, more than $90,000 has been raised for breast cancer research, according to Russo. “The event’s success is the result of the generosity of participants and sponsors, including Atlas Party Rentals, Boca By Design Flowers, Winners Award Group, Mon Ami, Henry’s, Kansai, and Mateo’s 2nd Flight Winners: Restaurant,” stated Janet Luckhurst. Steve Wien & Arthur Cooper

Championship Flight Winners: (L-R) – Susan Schaevitz & (L-R) – Susan Schaevitz & Larry Bjornsen & Janet Luckhurst (Event Co-Chair) John Rosenberg Leo Shpiz with John Skaf

Old Course Information

John Skaf Pro Shop Hours Head Golf Pro Tuesday-Sunday 241-6893 7:00 A.M. - 5:30 P.M. Driving Range Hours Pro Shop (L-R) – Gail Kane, Adele Russo (Event Co-Chair), 994-8505 Tuesday-Sunday 7:00 A.M.-6:00 P.M. Esther Niditch & Susan Shin Page 10 Broken Sound Golf Club Course News Turf Talk This past month the Broken Sound Club Course staff I have enjoyed this season very much, and I has been very busy improving daily operations. We have hope you have as well. It has been exciting to been striving to raise the bar in Member service, in hopes watch the Club Course develop this winter, and of achieving our motto, “Every Member, Every Time.” We it is exciting to think it will only get better. would like to thank all the Members for being patient The Old Course held up very well this with this transition at the busiest time of year. season. As the months progressed, the Old We’ve had many great tournaments this season. The Course started showing some of the areas that Men’s Member-Guest was the best in recent years. The need fine-tuning and further grow in. Play for T.I.M.E. (Bobbi Rosenberg) event has been a Both the Club Course and Old Course success at the Club and this year raised more money than Greens Committees and I are developing a ever before to further the research for breast cancer. The summer project list for further improvements to annual Calcutta Tournament was a great success. the courses. Look for this list on the Club Congratulations to all the winners! Website in the near future. A list of summer reciprocals is listed in the Pro Shop. Aerification dates have been identified for All reciprocals require membership cards for hosting each course. There will be three dates, from May clubs and Members from other clubs to play golf. If a through September, for each golf course. The Member from another club comes here with a guest, the course will be closed all day for the purpose of guest will be charged regular summer guest fees. aerifing greens. The tees, fairways and rough Please check out our huge clearance sale in the golf will be done repeatedly throughout the months shop and remember to make use of your sweeps by April of May through September, but the golf course 30. We would also like to make you aware of the will not be closed during these procedures. opportunity to participate in the summer men’s and Transition is the key word on both golf women’s interclub leagues. Please check with the golf courses for the next couple of months. As I have shop for information regarding these events. explained in previous articles, the overseeding On behalf of the golf staff, we would like to thank the will not survive as the temperatures creep membership in welcoming the fresh faces and great upward as we move into summer. This means additions to the club. Again, thank you for your patience that the Rye Grass will begin to stress and wilt and we look forward to seeing you all next season. over the next few months but, at the same time, the base Bermuda grass will also start Scott Feller PGA awakening and begin to become the dominant turf during the summer season. Head Golf Professional Some periods during transition can be unsightly, but I hope you feel that this negative appearance is outweighed by the eight months of superior conditions provided by overseeding.

Jeff Newman, Director Golf Course Maintenance

(L-R) Herb Zarkin & (L-R) Michael Chiappetta & Club Course Information Larry Bjornsen Ron Alexander

Scott Feller Driving Range Hours Head Golf Pro Friday-Tuesday 241-6806 7:00 A.M.-Dark

Pro Shop Wednesday 241-6860 7:00 A.M.-6:30 P.M.

Pro Shop Hours Thursday Wednesday-Monday 9:00 A.M.-Dark 7:00 A.M.- 5:30 P.M. (L-R) Franklin Loh, Erwin Kirschner, Chuck Rappaport, Jack Simon

May/June 2004 Page 11