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Raeburn Wines Web Cataloguef AW 2019, Nov Issue.Xlsx Raeburn Fine Wines November issue Shippers and Wholesalers of Fine Wine. Web Catalogue, AW 2019 Size / Background Wine Type Year Pack Quote: Basics: Key: Lady Eve Balfour, speaking to the IFOAM NB exchange rate 'fluctuation' is increasing cost of new arrivals * = limited stock (sub 24 btls) conference, (Switzerland, 1977 ) re aims in Prices are DPD per unit, ex-VAT, including delivery/transfer (VAULTS) = only in Edinburgh evolving agriculture, quoting Aldo Leopold: Min. order 2cases for free delivery within M25, ex-LCB Tilbury a = spirits Min. order 2cases for free delivery to all UK, ex-Edinburgh f = fortified '…we cannot escape from the Min. order for free UK delivery on application, ex-LCB Tilbury o = orange ethical and spiritual values of life 10 cse rate, IB and ex-cellars prices upon request p = pink for they are part of the wholeness… A 'case' is 9litres, i.e. 12 BTLS, 24 HVS, 6 MAGS, 3 DBL MAGS, etc. r = red "A thing is right when when it Cases can be mixed w = white tends to preserve the integrity, Prices include UK duty at prevailing rate when issued sp = sparkling stability and beauty of the biotic Size is listed as: unit size in cl / number units per pack sw = sweet community. It is wrong when it Our main tariffs are agency, main, en primeur, etc. 1L = VDP Erste Lage tends otherwise." That quotation Subject to Terms & Conditions: available on request GL = VDP Grosse Lage expresses what I believe should All wines are offered subject to availability 1C = Premier Cru be our guidelines.' This list cancels all previous lists. E&OE GC = Grand Cru Contact details: LONDON OFFICE David Harvey | 07977 939 680 [email protected] Sales. Wine advice. Buying Peter Mc Daid | 07752 171 961 [email protected] Sales. Wine advice EDINBURGH HEAD OFFICE General contact | 0131 343 1159 [email protected] Orders. Enquiries Ben Fawcett | 07747 638 728 [email protected] Sales. Wine advice Humair Mahmud | 0131 343 1159 [email protected] Orders. Accounts Zubair Mohamed | 07801 924 286 [email protected] Director. Buyer. Wine advice Taher Mahmud | 0131 343 1159 [email protected] Director. Orders. Accounts List introduction: The various Raeburn tariffs: This Main Tariff includes everything that we ship. The 20% shorter Agency Tariff is our core offering. Both are available on Excel (.xlsx) and PDF formats. The Burgundy E.P. offer comes out in each January. Do ask for the version that suits. Searchability: Both Excel and PDF versions are fully searchable by any keyword. E.g., by region, grower, country, grape, vintage, organic, tvv, vegan, etc. To search in EXCEL , hit 'CTRL+F'. Or, click on 'Find & Select', choose option 'Find.' Enter search word. Click 'Find All.' You can then continue clicking 'Find Next' until results are exhausted. To search the PDF in Adobe Acrobat Reader, again, hit 'CTRL+F'. Or, click on the magnifying glass search icon. Or, click on tab 'Edit', and select option 'Find'. Enter search word. Done. New arrivals, 2019 to date: CHARLES PALMER MT, East Sussex | ALBERT BEERENS Champagne | CECILIA MONTE of Barbaresco | BARBACAN of Valtellina | SALVATORE FERRANDES of Pantelleria | LUCKERT's silvaner & fruhburgunder of Franconia | RAMIIISOL of Monticello Provenance, maturing stocks & old exchange rates: We are also traditional stockholders, with large, well stored stocks, some bought at old cost prices and exchange rates. We can therefore pass on some amazing values. We ship ~99% of our wines fro+A7181m producers, avoiding risk of fakes. Environmental footprint: Of the ~225 producers we often ship from (excluding Bordeaux GCCs), ~54% farm according to organic &/or biodynamic principles, (46% with certification.) A further 36% are in sustainable agriculture as a minimum; 5% are from mixed sources. (2019) ⓋⓋⓋ Vegan compatible: We listed ⓋⓋⓋVegan compatible wineries in 2017, after requests. Over 55% comply. [Most wine FYI is vegetarian] Product information: We've a growing collection of information sheets & press cuttings: do ask. Plus, some growers have splendid websites. Two warehouses: We bond in LCB's London-Tilbury facility. In Edinburgh we have The Vaults, thought to be the oldest working cellars in Britain, from the 12th Century. Many items are in both places. If an item is ONLY lying in The Vaults, it is usually marked (VAULTS) on the list. Orders combining wine from both places count as two minimum orders, two deliveries. We always try to facilitate. Raeburn Fine Wines: We remain wine-people importing wines we consider to be worth selling, drinking, thinking about, for our wine conscious clients. We spend >three months of the year buying, only possible with Taher, Humair, John & Co. patiently running things. For which, thanks. Raeburn Fine Wines London 07977 939680 [email protected] Edinburgh 0131 343 1159 [email protected] P.1/103 Contents Pages INTRODUCTORY PAGES: Introduction Contents Note on agricultural nomenclature, timeline of organics, etc. THE WINE LIST: ENGLAND FRANCE Champagne Alsace Bordeaux - agencies Bordeaux - Right Bank Bordeaux - Pessac-Leognan Bordeaux - Left Bank Bordeaux - Sauternes South-West Burgundy - Yonne Burgundy - Cote de Nuits Burgundy - Cote de Beaune Burgundy - South Burgundy - Beaujolais Jura Savoie & Ain Loire Rhone - North Rhone - South South Provence South Languedoc & Roussillon ITALY Aosta Liguria Piedmont - Barolo cellars Piedmont - Barbaresco cellars Piedmont - Alto Piedmont Piedmont - Gavi & Monferrato Lombardy Alto-Adige & Trentino Veneto Collio & Carso Tuscany - Chianti etc. Tuscany - Montalcino & Montepulciano Central South Sardinia Sicily; Mt.Etna SPAIN PORTUGAL GREECE AUSTRIA Danube zones Burgenland GERMANY Mosel-Saar-Ruwer Franconia, Nahe, Rheingau LEBANON MOROCCO ARGENTINA CHILE U.S.A. NEW ZEALAND AUSTRALIA SOUTH AFRICA SAKE, FORTIFIED & SPIRITS: JAPAN Junmai Sake FORTIFIED Port Sherry SPIRITS Scotch whisky French brandy & eaux de vie Italian distillati & liquori ADDENDUM...: SELECTIONS OF: 1. New arrivals 2. End of line (NB to follow) 3. 'Running wines' (NB to follow) 4. Special attributes (e.g. tvv, ungrafted, long elevage, female ownership, etc.) 5. Saints involved in wine & gastronomy GROWERS' GROUPS INFO, & PUBLICATIONS' TERMINOLOGY LEVI DALTON'S 'I'LL DRINK TO THAT' INTERVIEW LIST Raeburn Fine Wines London 07977 939680 [email protected] Edinburgh 0131 343 1159 [email protected] P.2/103 A note on agricultural nomenclature, & timelines: The Raeburn Fine Wines tariff outlines most producers' general approach to agriculture. Producers working in various schools of reduced treatments are (still) described as SUSTAINABLE agriculture. Quite some are formally certified sustainable. Producers certified as ORGANIC , or BIODYNAMIC , are described as such. Those who are are compliant with certification bodies' guidelines, but are not certified, are described in inverted commas as 'organic-uncertified' or 'biodynamic-uncertified.' The reason for listing in this way is to communicate between wine professionals, in plain English. Please, be aware that uncertified wines simply cannot legally be described as organic or biodynamic to the public. As always in wine, trust in producers' qualitative and ethical ideas and actions, counts for more than scores and awards, classifications and certifications combined. NB The precise current farming status of any producer can be checked, upon request. (David Harvey, London, Sept 2019) Timeline of etymology: 2002 term restorative agriculture coined in Storm Cunningham's book The Restoration Economy (1996-2002, USA) StormCunningham.com 1987 term sustainable development defined by the UN's World Commission on Environment and Development (WCED) in Our Common Future 1980s term regenerative agriculture coined by Rodale Institute (USA) RegenerativeAgricultureDefinition.com 1978 term permaculture in Prof.Bill Mollison & David Holmgren's book Permaculture One ( Australia) en.wikipedia.org/wiki/Permaculture 1972/3 term deep ecology in Arne Naess' (B.1912, D.2009) paper ( Norway) en.wikipedia.org/wiki/Deep_ecology 1951 term fertility farming by Newman Turner (USA) 1944 term vegan coined by vegetarian Donald Watson (B.1910, D.2005, UK) 1940 term organic farming coined in Lord Northbourne's book, Look to the Land (UK) en.wikipedia.org/wiki/Organic_farming 1940 term sustainable agriculture coined in Lord Northbourne's book, Look to the Land (UK) en.wikipedia.org/wiki/Sustainable_agriculture 1930s & 1975 terms nature farming and natural farming by Mokichi Okada & then Masanobu Fukuoka (Japan) 1924 term biodynamics in Rudolf Steiner's (B.1861, D.1925) lecture series on agriculture (Silesia) en.wikipedia.org/wiki/Biodynamic_agriculture 1907 term vin naturel used in text during the Revolte des Vignerons ( South France) fr.wikipedia.org/wiki/Vin_naturel 1866 term ecology ( Ökologie ) coined by scientist Ernst Haeckel (B.1834 D.1919, Germany) en.wikipedia.org/wiki/Ecology 1842 term vegetarian 1st in print; creator unknown (UK) 1778 1st known written usage of organic to mean 'from organized living beings' 1517 organic 1st known written use of the word itself classical era bíos meaning life. Origin of French word biologique, European version of organic , and biodynamic (Greece) Timeline of publications, etc.: 2018 farmer Gabe Brown's book Dirt to Soil on regenerative agriculture (North Dakota, USA) 2018 Simon J Woolf's book Amber Revolution on orange wine (UK) TheMorningClaret.com 2017 Harry Eyres' book Seeing Our Planet Whole: A Cultural and Ethical View of Earth
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