Development and Behavior of Megalopa Larvae and Juveniles of the Hydrothermal Vent Crab Bythograea Therm Ydron
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A Chymotrypsin from the Digestive Tract of California Spiny Lobster, Panulirus Interruptus: Purification and Biochemical Characterization
A chymotrypsin from the Digestive Tract of California Spiny Lobster, Panulirus interruptus: Purification and Biochemical Characterization Betsaida Bibo-Verdugo, Liliana Rojo- Arreola, Maria A. Navarrete-del-Toro & Fernando García-Carreño Marine Biotechnology An International Journal Focusing on Marine Genomics, Molecular Biology and Biotechnology ISSN 1436-2228 Volume 17 Number 4 Mar Biotechnol (2015) 17:416-427 DOI 10.1007/s10126-015-9626-z 1 23 Your article is protected by copyright and all rights are held exclusively by Springer Science +Business Media New York. This e-offprint is for personal use only and shall not be self- archived in electronic repositories. If you wish to self-archive your article, please use the accepted manuscript version for posting on your own website. You may further deposit the accepted manuscript version in any repository, provided it is only made publicly available 12 months after official publication or later and provided acknowledgement is given to the original source of publication and a link is inserted to the published article on Springer's website. The link must be accompanied by the following text: "The final publication is available at link.springer.com”. 1 23 Author's personal copy Mar Biotechnol (2015) 17:416–427 DOI 10.1007/s10126-015-9626-z ORIGINAL ARTICLE A chymotrypsin from the Digestive Tract of California Spiny Lobster, Panulirus interruptus: Purification and Biochemical Characterization Betsaida Bibo-Verdugo1 & Liliana Rojo-Arreola1 & Maria A. Navarrete-del-Toro1 & Fernando García-Carreño1 Received: 13 August 2014 /Accepted: 31 January 2015 /Published online: 16 April 2015 # Springer Science+Business Media New York 2015 Abstract A chymotrypsin was purified from the gastric juice Introduction of California spiny lobster (Panulirus interrutpus), using pre- parative electrophoresis and affinity chromatography on aga- Proteolytic enzymes from the digestive system of crustacean rose-p-aminobenzamidine. -
A Systematic and Experimental Analysis of Their Genes, Genomes, Mrnas and Proteins; and Perspective to Next Generation Sequencing
Crustaceana 92 (10) 1169-1205 CRUSTACEAN VITELLOGENIN: A SYSTEMATIC AND EXPERIMENTAL ANALYSIS OF THEIR GENES, GENOMES, MRNAS AND PROTEINS; AND PERSPECTIVE TO NEXT GENERATION SEQUENCING BY STEPHANIE JIMENEZ-GUTIERREZ1), CRISTIAN E. CADENA-CABALLERO2), CARLOS BARRIOS-HERNANDEZ3), RAUL PEREZ-GONZALEZ1), FRANCISCO MARTINEZ-PEREZ2,3) and LAURA R. JIMENEZ-GUTIERREZ1,5) 1) Sea Science Faculty, Sinaloa Autonomous University, Mazatlan, Sinaloa, 82000, Mexico 2) Coelomate Genomic Laboratory, Microbiology and Genetics Group, Industrial University of Santander, Bucaramanga, 680007, Colombia 3) Advanced Computing and a Large Scale Group, Industrial University of Santander, Bucaramanga, 680007, Colombia 4) Catedra-CONACYT, National Council for Science and Technology, CDMX, 03940, Mexico ABSTRACT Crustacean vitellogenesis is a process that involves Vitellin, produced via endoproteolysis of its precursor, which is designated as Vitellogenin (Vtg). The Vtg gene, mRNA and protein regulation involve several environmental factors and physiological processes, including gonadal maturation and moult stages, among others. Once the Vtg gene, mRNAs and protein are obtained, it is possible to establish the relationship between the elements that participate in their regulation, which could either be species-specific, or tissue-specific. This work is a systematic analysis that compares the similarities and differences of Vtg genes, mRNA and Vtg between the crustacean species reported in databases with respect to that obtained from the transcriptome of Callinectes arcuatus, C. toxotes, Penaeus stylirostris and P. vannamei obtained with MiSeq sequencing technology from Illumina. Those analyses confirm that the Vtg obtained from selected species will serve to understand the process of vitellogenesis in crustaceans that is important for fisheries and aquaculture. RESUMEN La vitelogénesis de los crustáceos es un proceso que involucra la vitelina, producida a través de la endoproteólisis de su precursor llamado Vitelogenina (Vtg). -
Generation of Added Value Through the Process of Soft Shell Crab: a Sustainable Development Option in the Coastal Region of Sonora
Journal of Management and Sustainability; Vol. 5, No. 2; 2015 ISSN 1925-4725 E-ISSN 1925-4733 Published by Canadian Center of Science and Education Generation of Added Value through the Process of Soft Shell Crab: A Sustainable Development Option in the Coastal Region of Sonora Luis E. Ibarra1, Erika Olivas1, A. Lourdes Partida2 & Daniel Paredes3 1 School of International Trade, Sonora State University, Hermosillo, Sonora, México 2 School of English Language Teaching, Sonora State University, Hermosillo, Sonora, México 3 School of Agribusiness Management, Sonora State University, Benito Juarez, Sonora, México Correspondence: Luis E. Ibarra, School of International Trade, Sonora State University, Hermosillo, Sonora, México. Tel: 1-622-948-7708. E-mail:[email protected] or [email protected] Received: March 12, 2015 Accepted: March 30, 2015 Online Published: May 31, 2015 doi:10.5539/jms.v5n2p57 URL: http://dx.doi.org/10.5539/jms.v5n2p57 Abstract Nowadays there are fishery resources that have suffered the consequences of overexploitation, pollution or climate change, therefore, the population of marine organisms of commercial importance has diminished noticeably. One of the alternatives to mitigate this reduction, is the diversification of the fishery and aquaculture activity, through value creation.To do this, there is a great number of species to cultivate and that have not been seized due to the lack of interest or knowledge, in addition that the fishery communities have not been provided with the sufficient technology to allow its -
Molt and Growth of an Estuarine Crab, Chasmagnathus Granulatus (Brachyura: Varunidae), in Mar Chiquita Coastal Lagoon, Argentina by T
J. Appl. Ichthyol. 20 (2004), 333–344 Received: January 10, 2004 Ó 2004 Blackwell Verlag, Berlin Accepted: May 10, 2004 ISSN 0175–8659 Molt and growth of an estuarine crab, Chasmagnathus granulatus (Brachyura: Varunidae), in Mar Chiquita coastal lagoon, Argentina By T. A. Luppi1,2, E. D. Spivak1, C. C. Bas1,2 and K. Anger3 1Departamento de Biologı´a, Facultad de Ciencias Exactas y Naturales, Universidad Nacional de Mar del Plata, Argentina; 2Consejo Nacional de Investigaciones Cientı´ficas y Te´cnicas (CONICET), Buenos Aires, Argentina; 3Biologische Anstalt Helgoland, Helgoland, Germany Summary log-linear model (Mauchline, 1977). However, the results are 2 Juvenile and adult growth of Chasmagnathus granulatus was highly variable and the coefficient of determination (R )is studied in the laboratory in terms of molt increment in size often low (Tweedale et al., 1993; Gonza´les-Gurriaran et al., (MI) and the intermolt period (IP), comparing data obtained 1995; Lovrich and Vinuesa, 1995; Chen and Kennelly, 1999), from short-term (STE) and long-term (LTE) laboratory but not always (Diesel and Horst, 1995). experiments. Crabs in a pre-molt condition were collected for The MI and IP may be affected by the artificial conditions STE, including the entire size range of the species. Larger crabs prevailing during long-term laboratory cultivation (Hartnoll, remained in the laboratory no more than 14 days; the average 1982). In the present study, we thus distinguish between data time to molt was 5.8 ± 3.1 days. We registered the molt of 94 obtained from short-term and long-term rearing experiments females, 64 males and 34 undifferentiated juveniles and (STE and LTE, respectively). -
Cortez Swimming Crab (Callinectes Bellicosus) Arched Swimming Crab (Callinectes Arcuatus) Blue Crab (Callinectes Sapidus)
Cortez swimming crab (Callinectes bellicosus) Arched swimming crab (Callinectes arcuatus) Blue crab (Callinectes sapidus) ©U.S. Food and Drug Administration Mexico/Pacific, Mexico/Gulf of Mexico Traps, Crab rings, Scoopnets January 8, 2017 Seafood Watch Consulting Researcher Disclaimer Seafood Watch® strives to have all Seafood Reports reviewed for accuracy and completeness by external scientists with expertise in ecology, fisheries science and aquaculture. Scientific review, however, does not constitute an endorsement of the Seafood Watch program or its recommendations on the part of the reviewing scientists. Seafood Watch is solely responsible for the conclusions reached in this report. Seafood Watch Standard used in this assessment: Standard for Fisheries vF3 Table of Contents About. Seafood. .Watch . 3. Guiding. .Principles . 4. Summary. 5. Final. Seafood. .Recommendations . 6. Introduction. 8. Assessment. 13. Criterion. 1:. .Impacts . on. the. Species. Under. Assessment. .13 . Criterion. 2:. .Impacts . on. Other. Species. .23 . Criterion. 3:. .Management . Effectiveness. .31 . Criterion. 4:. .Impacts . on. the. Habitat. .and . Ecosystem. .37 . Acknowledgements. 41. References. 42. 2 About Seafood Watch Monterey Bay Aquarium’s Seafood Watch program evaluates the ecological sustainability of wild-caught and farmed seafood commonly found in the United States marketplace. Seafood Watch defines sustainable seafood as originating from sources, whether wild-caught or farmed, which can maintain or increase production in the long-term without jeopardizing the structure or function of affected ecosystems. Seafood Watch makes its science-based recommendations available to the public in the form of regional pocket guides that can be downloaded from www.seafoodwatch.org. The program’s goals are to raise awareness of important ocean conservation issues and empower seafood consumers and businesses to make choices for healthy oceans. -
Crabs Callinectes Arcuatus and C. Toxotes (Decapoda, Brachyura, Portunidae)
MARINE ECOLOGY - PROGRESS SERIES Vol. 6: 91-99, 1981 Published September 15 Mar. Ecol. Prog. Ser. 1 l Natural Diet, Feeding and Predatory Activity of the Crabs Callinectes arcuatus and C. toxotes (Decapoda, Brachyura, Portunidae) R. K. G.Paul Department of Marine Biology. University of Liverpool, Port Erin, Isle of Man, Great Britain and Centro de Ciencias del Mar y Limnologia, Estacion Mazatlan, Unam, A.P. 81 1, Mazatlan, Sinaloa, Mexico ABSTRACT: The natural diet of Callin~ctesarcuatlls Ordway in the Huizache-Caimanero lagoon system (W. Mexico) was detern~~nedand several aspects of its feeding and predatory activity were investigated. Limited observations ware also made on the dlet of C. toxotes Ordway. The diets of the two crabs were similar, but thdt of C. arcuatus appeared more varied; it consistc:d nla~nlyof bivalve molluscs, crabs and fish. D~ffrrencesin the diet of C. arcuatcls in different areas of the lagoon system and at different times of the year reflected differences in prey availability rather than In prey selt>ctlon. Small crabs (below 60 mm breadth) were basically detritivores and scavengers, whilst larger crabs were scavengers and predatory feeders. They were not found to be major preddtors of penacs~dshrimp, and C arcclatus was shown not to 1x1 an elficlent predator of highly rnob~lcan~ni~~ls such as shrimp. Feedlng occurred mainly at night, especially around duyk INTRODUCTION MATERIALS AND METHODS The Huizache-Caimanero lagoon system, like most Analysis of Foregut Contents others on the Pacific Coast of Mexico, supports an important scasonal fishery for penaeid shrimp Random sub-samples were taken from routine (Edwards. -
Brachyura: the True Crahs John S
Chapter 25 Brachyura: The True Crahs John S. Garth and Donald P. Abbott The Brachyura represent the highest development attained by ar ticulated animals in the sea. Their hormonally controlled molting cycle, autotomy reflex, and ability to regenerate lost limbs excite the physiologist; their highly organized nervous systems, complex organs of sight and sound production, and incipient social organi zation beguile the animal behaviorist as well. Their commensal and mutualistic relationships with other invertebrates intrigue the ma rine ecologist, and their role as hosts to invading arthropods en gages the parasitologist's attention. Crabs first appear in the fossil record early in the Jurassic period of the Mesozoic, nearly 200 million years ago. As a group they show a continuation of the trend toward shortening the body and reducing the abdomen expressed in various anomuran groups (Chapter 24). The crab cephalothorax, formed by fusion of head and thorax and covered by the carapace, is short and broad, and forms virtually the whole body. The crab abdomen (corresponding to what gourmets call the "tail" of a lobster) is reduced to a thin, flat plate, tucked forward out of sight below the cephalothorax, hence the name "Brachyura," or "short-tailed" crabs. The original metamerism, or serial segmentation, of the cepha lothorax is largely obscured except as represented by the appen dages. The five pairs of head appendages include the first and sec ond antennae and the innermost three pairs of mouthparts (the mandibles and the first and second maxillae). The eight pairs of thoracic appendages include the outermost three pairs of mouth- John S. -
June 2021 Chapter 3: Potential Species-Related and Pr
CHAPTER 3: POTENTIAL SPECIES-RELATED AND PROCESS-RELATED HAZARDS This guidance represents the Food and Drug Administration’s (FDA’s) current thinking on this topic. It does not create or confer any rights for or on any person and does not operate to bind FDA or the public. You can use an alternative approach if the approach satisfies the requirements of the applicable statutes and regulations. If you want to discuss an alternative approach, contact the FDA staff responsible for implementing this guidance. If you cannot identify the appropriate FDA staff, call the telephone number listed on the title page of this guidance. INTRODUCTION • The tables provide lists of potential hazards. You should use the tables, together with the • Purpose information provided in Chapters 4 through 21, and your own expertise or that of outside The purpose of this chapter is to identify potential experts, to determine whether the hazard food safety hazards that are species related and is significant for your particular product or process related. process and, if so, how it should be controlled. To assist in identifying species-related and process- related hazards, this chapter contains three tables: • Acceptable names should be used when labeling seafood products. Refer to ”The • Table 3-2, “Potential Vertebrate Species-Related Seafood List” to determine acceptable names Hazards,” contains a list of potential hazards for species subject to interstate commerce. that are associated with specific species of This Guide is not the official resource for vertebrates (species with backbones). These determination of acceptable names. The hazards are referred to as species-related hyperlink to “The Seafood List” is: https:// hazards; www.cfsanappsexternal.fda.gov/scripts/ fdcc/?set=SeafoodList. -
ALTERNATIVAS PARA EL APROVECHAMIENTO DE LOS CRUSTÁCEOS DECÁPODOS DEL ESTERO EL VERDE CAMACHO, SINALOA, MÉXICO Alternatives Fo
www.ujat.mx/publicaciones/uciencia 24(1):41-48,2008 ALTERNATIVAS PARA EL APROVECHAMIENTO DE LOS CRUSTÁCEOS DECÁPODOS DEL ESTERO EL VERDE CAMACHO, SINALOA, MÉXICO Alternatives for the use of decapod crustaceans in Estero El Verde Camacho, Sinaloa, Mexico JF Arzola-González , LM Flores-Campaña (JFAG) (LMFC) Gestión Ambiental de Ecosistemas Costeros. FACIMAR, UAS. Apartado postal 610, Mazatlán, Sinaloa, México. [email protected] Catálogo recibido: 2 de junio de 2005, aceptado: 28 de septiembre de 2007 RESUMEN. La comunidad de crustáceos decápodos del estero El Verde, Camacho, Sinaloa estuvo compuesta por 31 especies, 17 géneros y 12 familias. El género Uca (Ocypodidae) fue el más común. Las jaibas Callinectes arcuatus y C. toxotes y los camarones Litopenaeus vannamei, L. stylirostris y Farfantepenaeus californiensis destacaron entre las especies de interés comercial. Macrobrachium tenellum y Gecarcinus planatus son otras especies que, por sus tallas, podrían representar alternativas de aprovechamiento. También, Goniopsis pulchra por su color así como Uca crenulata, U. zacae, U. princeps, U. latimanus, U. musica y U. vocator, por su evidente dimorfismo sexual pueden resultar atractivas para los visitantes del estero. Palabras clave: Crustáceos, utilidad, estero El Verde. ABSTRACT. The decapod crustacean community in Estero El Verde, Camacho, Sinaloa included 31 species, 17 genera and 12 families. The genus Uca (Ocypodidae) was the most common. The swimming crabs Callinectes arcuatus and C. toxotes and the shrimp Litopenaeus vannamei, L. stylirostris and Farfantepenaeus californiensis were particularly notable among the commercial species. Macrobrachium tenellum and Gecarcinus planatus might represent alternatives for exploitation due to their large size. Species with evident sexual dimorphism such as Uca crenulata, U. -
Catch—Maximum Sustainable Yield Method Applied to the Crab Fishery (Callinectes Spp.) in the Gulf of California Author(S): Guillermo Rodríguez-Domínguez, Sergio G
Catch—Maximum Sustainable Yield Method Applied to the Crab Fishery (Callinectes spp.) in the Gulf of California Author(s): Guillermo Rodríguez-Domínguez, Sergio G. Castillo-Vargasmachuca, Raúl Pérez-González and E. Alberto Aragón-Noriega Source: Journal of Shellfish Research, 33(1):45-51. Published By: National Shellfisheries Association DOI: http://dx.doi.org/10.2983/035.033.0106 URL: http://www.bioone.org/doi/full/10.2983/035.033.0106 BioOne (www.bioone.org) is a nonprofit, online aggregation of core research in the biological, ecological, and environmental sciences. BioOne provides a sustainable online platform for over 170 journals and books published by nonprofit societies, associations, museums, institutions, and presses. Your use of this PDF, the BioOne Web site, and all posted and associated content indicates your acceptance of BioOne’s Terms of Use, available at www.bioone.org/page/terms_of_use. Usage of BioOne content is strictly limited to personal, educational, and non-commercial use. Commercial inquiries or rights and permissions requests should be directed to the individual publisher as copyright holder. BioOne sees sustainable scholarly publishing as an inherently collaborative enterprise connecting authors, nonprofit publishers, academic institutions, research libraries, and research funders in the common goal of maximizing access to critical research. Journal of Shellfish Research, Vol. 33, No. 1, 45–51, 2014. CATCH–MAXIMUM SUSTAINABLE YIELD METHOD APPLIED TO THE CRAB FISHERY (CALLINECTES SPP.) IN THE GULF OF CALIFORNIA GUILLERMO RODRI´GUEZ-DOMI´NGUEZ,1,2 SERGIO G. CASTILLO-VARGASMACHUCA,1 RAU´LPE´REZ-GONZA´LEZ2 AND E. ALBERTO ARAGO´N-NORIEGA3* 1Posgrado en Ciencias Biolo´gico Agropecuarias, Universidad Auto´noma de Nayarit, Carretera Tepic- Compostela Km 9 Xalisco, Nayarit 63780, Mexico; 2Universidad Auto´noma de Sinaloa. -
BIO-ECONOMIC ASSESSMENT of a GREEN CRAB FISHERY in BAJA CALIFORNIA SOUTH, MEXICO Calcofi Rep., Vol
CHÁVEZ: BIO-ECONOMIC ASSESSMENT OF A GREEN CRAB FISHERY IN BAJA CALIFORNIA SOUTH, MEXICO CalCOFI Rep., Vol. 57, 2016 BIO-ECONOMIC ASSESSMENT OF A GREEN CRAB FISHERY IN BAJA CALIFORNIA SOUTH, MEXICO ERNESTO A. CHÁVEZ Centro Interdisciplinario de Ciencias Marinas Instituto Politécnico Nacional Av. Instituto Politécnico Nacional s/n Col. Playa Palo de Santa Rita Apdo. Postal 592 C.P. 23096, La Paz, B.C.S. México [email protected] ABSTRACT from the same family with secondary importance as Optimum bio-economic harvesting strategies of the fishery resources in the region are C. arcuatus (Ordway green crab Callinectes bellicosus (Stimpson) fishery of 1893), and C. toxotes (Ordway 1983; SAGARPA 2013). Magdalena Bay Mexico, were evaluated. The short life The fishery of jaiba (Callinectes spp.) in the Mex- span implies high variability of the catch. The stock ican Pacific began in 1980; its exploitation occurs and its exploitation scenarios were evaluated with a mostly in the states surrounding the Gulf of Califor- simulation model. The stock biomass displays a slight nia. Jaiba dwells in soft bottoms and sea grasses (Paul decreasing trend over the second half of the 13 years of 1981; González-Ramírez 1996; Arreola-Lizárraga et analysis, with a maximum of nearly 6,000 t. The fishing al. 2003). The authorized gear in B. Magdalena is a mortality and exploitation rate suggest that the stock Chesapeake type trap; there is a maximum of 8,000 was under exploited through all the period of analysis, authorized traps and the minimum legal size is 11.5 cm except for two years (2009 and 2012). -
Gulf of California Swimming Crab Fishery Improvement Project Archive Date: January 2015
Gulf of California Swimming Crab Fishery Improvement Project Archive Date: January 2015 The Gulf of California Swimming Crab FIP transitioned from SFP to Desarrollo Integral de Jaiba de Mexico (DIMEX) in January 2015. The following FIP report reflects the status of the FIP at the time of transition. DIMEX had not yet posted a public FIP report when this report was archived. Species: swimming crab (Callinectes bellicosus, Callinectes arcuatus) FIP Scope/Scale: Fishery level, two species Fishery Location: Northwest México FIP Participants • Ocean Technology Inc. • Desarrollo Integral de Jaiba de Mexico SA de CV Other Stakeholders • INAPESCA • Comunidad y Biodiversidad AC (COBI ) • Centro Intercultural de Estudios de Desiertos y Océanos • Universidad Autónoma de Sinaloa • Universidad de Sonora • Instituto Politécnico Nacional Sustainability Information: For sustainability information for this fishery on FishSource see: Callinectes bellicosus Callinectes arcuatus Date Publicly Announced: 2008 FIP Stage: 4, FIP is delivering improvement in policies or practices Current Improvement Recommendations: • Request the implementation of a management plan • Request the legal verification of fishing gear • Improve the landings registry and provide information to INAPESCA for stock evaluations Background: The increase in the demand of swimming crab meat in the United States and the fluctuations in their domestic fishery have led to an increase in demand from other countries in Asia and Latin America, with Mexico being one of the leading exporters to the USA. For example, in 1995, Mexico was the first country in Latin America and second worldwide to export crab products, with 1,500 tons of crab meat with a value of $1.6 million. The fishery is valued in Mexico at $170 million, with a production of 18,000 tons of fresh product, of which 60 percent came from the Pacific coast, particularly the Gulf of California.