The Nest Menu 8June2021.Pdf
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UNTIL 11pm something to nibble on Baked umami cashew nuts and Nocellara olives (VG) 4.5 Cherry tomato, basil and bocconcini bruschetta (V) 8 small plates Southern roasted cauliflower florets (VG) 8 Organic rocket, tomato relish chargrilled king prawns 10 / 20 with a satay dipping sauce and Asian pickled vegetable salad - pimped up chips - house chips with shaved Grana Padano and truffle mayo 6 cacao dusted seared tuna 12 / 24 on avocado crema with shaved fennel and orange Mezze board 16 Beetroot hummus, char grilled vegetables, olives, pesto marinated bocconcini, toasted focaccia and crisp breads Charcuterie board 18 Beef pastrami, Italian salami and pepperoni with pickled vegetables, piccalilli, toasted focaccia and crisp breads green leaves & large plates UNTIL 11pm Edible garden (VG) 18 Beetroot, chickpea and charcoal brioche soil with seasonal sprouting vegetables, crispbread and Kentish baby herbs (VG) caesar salad 19 Chopped baby gem, rosemary focaccia croutons, marinated anchovies, boiled Arlington free range eggs, shaved Grana Padano and Caesar dressing Add chargrilled prawns or chicken to your Caesar 4 Burrata with home counties heritage tomatoes 18 Blistered cherry tomatoes, basil and citrus infused pesto Cornish lobster and crayfish Boston roll 20 with gem lettuce, tomato and Marie Rose with a fennel, citrus and dill slaw British steak beef burger 22 Maple cured streaky bacon, Cheddar, truffle mayo, organic rocket and smoky tomato relish on a brioche bun with sea salt chips Moving mountains plant based vegan burgeR (VG) 16 Vegan cheese, organic rocket, vine ripened tomato and smoky tomato relish, truffle mayo, on a vegan brioche bun with rosemary and sea salt chips Roasted South Coast seabass 24 on Mediterranean caponata with capers, Kalamata olives and citrus insalata Chargrilled marinated tofu on mediterranean caponata 18 with capers, Kalamata olives and citrus insalata Sweet endings Eton nest 8 new season berries with vanilla infused cream, strawberry crush and meringue shards Mud pie 8 chocolate brownie tart with edible chocolate soil, salted caramel The Nest celebrates and supports the best of British. Fresh, local and seasonal produce is our everyday, and we're proud to work with some exceptional suppliers including: Brogdale Farm, Kent - apples, pears, quince and plums. Cacklebean Farm - best eggs in the world. AJ Snell, Herefordshire - berry grower. Nurture In Norfolk - herbs, cress and seasonal baby veg. Wade, Sussex - our sea veg forager. Home Select - organic farm squash and pumpkin Nutbourne Nurseries, Sussex - tomatoes. Molymeaux Kale, Lancashire - all of our kales. Kindly note that our dishes are prepared in a kitchen where ALLERGENS are present throughout. We cannot guarantee that any dishes or drinks will be free from trace ingredients. Please let your server know before ordering if you have any allergies or intolerances. Nest Signatures "FROM FARM TO TABLE" Botanical Sour 15 Boatyard Gin, Elderflower, Coriander, Vermouth, Citrus Bee Sting 15 Avallen Calvados, Beesou, Epping Good honey, Banana, Citrus Golden Spiritz 15 Ketel One Vodka, Candied Golden Beetroot, Prosecco, Soda The Pink Apple 15 Tanqueray Gin, Granny Smith Apple, Pink Pepper kumquat & coconut Bellini 15 Moët & Chandon, Coconut , Kumquat Deconstructed Mojito 15 Takamaka White Rum, Raspberry, Mint Leaf, Mint Stem, Soda Mango Thyme 15 Casamigos Blanco, Mango, Thyme, Supasawa, Soda Scotch Ice Tea 15 Johnnie Walker Black, Apricot, Citrus, Black Tea sloe royale 16 Tanqueray Royale Gin, White Vermouth, Citrus, Orange Bitters, Moët & Chandon sharers 40 ( serves 3/4 ) Fish House Punch Hennessy VS, Takamaka Spiced, Ginger, Citrus, Honey, Ginger Beer PERNELLE Ketel One Vodka, Elderflower, pear, Citrus, Prosecco, Soda Straw-berry Fizz Tanqueray Gin, Straw, Strawberry, Citrus, Ginger ale CELEBRATING WORLD GIN DAY As we enter our modern-day version of the roaring ‘20s, raising a glass to new beginnings, enjoy some 1920s gin classic cocktails. Created by our bar team using Sipsmith Dry London Gin to celebrate World Gin Day on Saturday 12th June, these hedonistic cocktails are available throughout the week. french 75 Sipsmith London Dry Gin, Citrus, Sugar, Moët & Chandon the southside Sipsmith London Dry Gin, Mint, Citrus the hanky panky Sipsmith London Dry Gin, Sweet Vermouth, Fernet-Branca clover club Sipsmith London Dry Gin, Raspberry, Dry Vermouth, Citrus, Egg White #worldginday LEt’s Get Classic 14 White Negroni Tanqueray Gin, Suze, Dolin Blanc Delicious Sour Avallen Calvados, Peche, Citrus, Egg White, Soda El Diablo Casamigos Blanco, Blackcurrant, Agave, Cirtus, Ginger beer London calling Tanqueray Gin, Sherry, Citrus, Orange Bitters Penicillin Johnnie Walker Black, Cao Ila 12yr, Lemon, Honey, Ginger SLUSHIE ME UP 13 Apricot Froze Ultimate Provence rosé, Apricot no abv Spritzes 9 seedlip + Choice of Mango, Mint stem + Mint leaf, Candied golden beetroot Moët & Chandon Brut Imperial Nv 18/85 Moët & Chandon Rosé Imperial Nv 22/110 Moët & Chandon Grand Vintage Rosé 2009 225 Veuve Clicquot Yellow Label Brut Nv 125 Veuve Clicquot Brut Rosé Nv 130 Veuve Clicquot Brut Vintage 2008 170 Ruinart Brut Nv 22/130 Ruinart Blanc De Blancs Nv 185 Ruinart Rosé Nv 150 PERRIER-JOUëT GRAND BRUT 90 PERRIER-JOUëT BLANC DE BLANCs 170 PERRIER-JOUëT BELLE éPOQUE 260 Laurent Perrier Rosé 160 Dom Pérignon Brut 2009 320 Krug 'Grand Cuvée', NV 350 by the Magnum Dom Pérignon BRUT 2009 520 by the jeroboam Moët & Chandon Brut Imperial Nv 470 Jeio Valdobbiadene Brut Bio Organic Prosecco Superiore NV 13.5/65 Jean Biecher Pinot Blanc 10.50/39 2017 France, Alsace cuatro rayas verdejo 11/42 2020 Spain, Rueda Journey’s end haystack chardonnay 2020 11.50/46 South Africa, Stellenbosch Craggy Range Te Muna Sauvignon Blanc 13/58 2019 New Zealand Marlborough Peth Wetz Unfiltered Riesling 58 Germany, Rhein-Hessen a to z oregon pinot gris 65 USA, Oregon Josef Chromy Pepik Sekt Riesling Nv 71 Australia, Tralia Tasmania Domaine Grand Veneur Chateauneuf-Du-Pape Blanc Organic 88 2018 France, Rhone Morgan Double L Vineyard Chardonnay 104 2016 USA, Santa Lucia, California Pouilly-Fumé Baron De 'L' Ladoucette 2015 130 France, Loire Chateau Smith Haut Lafitte Blanc Pessac-Léognan 210 2014 France, Bordeaux A l'Ombre des Parasols IGP Vaucluse RoSé 10/40 France, Rhone Valley Ultimate Provence 12/54 France, Provence Mirabeau azure 13.5/58 2020, France, Provence Lagrein Rosato Alto Adige Alois Lageder 58 2017 Italy, Trentino Rosé de Léoube Organic 68 2018, France, Provence Secret de Léoube Organic 79 2018, France, Provence Ultimate Provence, Magnum 150cl 110 France, Provence Ultimate Provence, jeroboam 300cl 220 France, Provence white wines Catena Zapata Chardonnay White Bones 300 2016 Argentina, Mendoza Château de Beaucastel Blanc CNDP 350 2015 France, Rhone Dagueneau Pouilly-Fumé Silex 400 2015 France, Loire Domaine Bonneau du Martray Corton-Charlemagne 650 2010 France, Burgundy red wines Craggy Range Le sol Syrah 250 2011 New Zealand, Marlborough Tignanello 400 2014 Italy, Tuscany Dominus 600 2007 USA, Napa, California Domaine Nicolas Rossignol Volnay Ier Cru Chevret 450 2005 France, Burgundy Ornellaia Tenuta dell'Ornellaia 500 2011 Italy, Tuscany Opus One 950 2010 USA, Napa, California Château Léoville Las Cases St Julien 850 1995 France, Bordeaux white wines Domaine St Jacques Organic Côtes du Rhône ROUGE 10.50/40 2018 France Catena Zapata Chardonnay White Bones 300 nespoli fico grande sangiovese 11/44 2016 Argentina, Mendoza 2019 Italy, Emilia Romagna Château de Beaucastel Blanc CNDP 350 2015 France, Rhone Esquinas de aregnto malbec 2019 11.5/47 Argentina, Mendoza Dagueneau Pouilly-Fumé Silex 400 2015 France, Loire Pasarisa pinot noir 13/57 2019 Argentina, Mendoza Domaine Bonneau du Martray Corton-Charlemagne 650 2010 France, Burgundy Xanadu Exmoor Cabernet Sauvignon 42 Australia, Margaret River red wines Domaine De L'r Chinon Le Canal des Grands Pièces 56 2018 France, Loire Craggy Range Le sol Syrah 250 2011 New Zealand, Marlborough domaine fouassier sancerre rouge 70 France, Loire Tignanello 400 2014 Italy, Tuscany Craggy Range Gimblett Gravels Syrah 80 2016 New Zealand, Hawkes Bay Dominus 600 2007 USA, Napa, California Craggy Range Te Muna Pinot Noir 86 2016 New Zealand, Martinborough Domaine Nicolas Rossignol Volnay Ier Cru Chevret 450 2005 France, Burgundy Catena Adrianna Vineyard River Stones Malbec 140 2015 Argentina, Mendoza Ornellaia Tenuta dell'Ornellaia 500 2011 Italy, Tuscany Penfolds Rwt Barosa Valley Shiraz 195 Opus One 950 2011 Australian Barwossa 2010 USA, Napa, California Overture By Opus One 230 2018 Release USA, Napa, California Château Léoville Las Cases St Julien 850 Sassicaia 380 1995 France, Bordeaux 2010 Italy, Tuscany ask your server for our daily list of beers 6 SEASONAL KOMBUCHA 6 fresh lemonade 5 Karma Kola 4 Diet Karma KOLA 4 Aecorn bitter 6 Aecorn aromatic 6 Everleaf 6 Seedlip 94 6 london essence 3.5 Indian tonic water Soda water Ginger ale Ginger beer White peach and Jasmine COFFEE 4 LATTE CAPPUCCINO HOT CHOCOLATE AMERICANO ESPRESSO DOUBLE ESPRESSO MACCHIATO DOUBLE MACCHIATO TEA 4 EVERYDAY BREW EARL GREY STRONG CHAI TEA PEPPERMINT LEAVES GREEN TEA WITH MINT CHAMOMILE FLOWERS Casamigos blanco 220 Casa dragones 320 Don juilo 1942 480 Tapatio Excelencia Gran Reserva 800 ketel one 200 Absolute Elyx 220 Grey Goose 230 Belvedere 240 tanqueray 200 Beefeater 24 220 Monkey 47 230 Star of Bombay 230 Tanqueray 10 240 Takamaka White 200 Mount Gay Black Barrel 240 Diplomático Reserva Exclusiva 260 Ron Zacapa 23 320 All bottles purchased are served with freshly cut citrus