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Scotland Files/Malts Sailing.Pdf Reprinted from Sailing Magazine Copyright 2008 Reproduction or reuse of this work without written permission is prohibited Cheers! Scotland’s rugged West Coast is a beautiful cruising ground to be savored with a fine Scotch By Adrian Morgan with photograpy by Gary Blake and Wendy Johnson SAILING 77 The Classic Malts Cruise fleet meets at Talisker, Skye. 76 June 2008 rom the Yachtsman’s Pilot to it, and wisely suggest sounding the channel Talia, a Discovery 55, powers on a windless day as it leaves Oban en route to the Isle of Skye with the Isle of Mull comes this with a dinghy. It is that which brings sailing Scotland’s mountainous mainland in the background. A Hallberg-Rassy sails in the distance, as seen through a classic example of West Coast people to these waters. When Ronald Faux, porthole aboard a classic clipper ship, below. Scotland navigation: “From researching a book called The West some years southeast steer with Lagavulin ago, let slip his intentions to one who loved F distillery bearing 315 degrees sailing this intriguing coast, he was told: “You to pass clear southwest of Ruadh Mor— must be mad. Do you want the place to fill up taking care not to mistake Ardbeg (another with people? This is the world’s finest sailing. whisky distillery) for it.” Having left the shoal For heaven’s sake don’t let the secret out.” patch to starboard it is then simply a case, It must have taken the genius of Douglas advises the pilot, of heading for the perches Adams’ cartographer from the Hitchhiker’s marking the narrow entrance to the bay… “so Guide to the Galaxy, Slartibartfast, to draw that only the letters ULIN are visible on the such a coastline, with so many crinkly bits, so wall to the right of the castle.” many places to hide a boat from the prevail- The castle is Dunyvaig, a 12th century ing winds. Take just one; that enchanting little stronghold of the Lords of the Isles. This hidden anchorage on the west side of South is the southeast coast of Islay and the bay Rona, marked by a white arrow on an adjacent an ancient anchorage where the war galleys rock, called Acarseid Mor. There, we anchored of the Macdonalds once swung to hempen our little sloop Sally II in clear water on a blaz- ropes. Eight centuries later, on a clear night in ing day in June with not a living sole within 10 July, 20 or so yachts lay quietly there as the wild sound of a ceilidh, all whoops and yells, skirling bagpipes and blood- curdling cries, wafted over the dark water from the direction of the old maltings shed. What market- ing genius, staring idly from the frosty windows of an office in Glasgow some wearisome winter afternoon, had the inspira- miles. Then, the last of a bottle of malt in hand, in just 50 square miles of Scotland’s West ers. The cauldron of Brechan, where legend gation and seamanship on these rewarding but prolonged whisky tasting session. The Classic tion for the Classic Malts Cruise: that annual Rona and I wandered to the trig point above Coast. I’ve met those who’ve cruised the ends has it that Niall, the grandson of the King unforgiving waters and you can sail anywhere. Malts Cruise has since become a fixture in excuse to mix water with whisky; a jaunt the anchorage and, as the setting sun turned the of the earth and only Antarctica, the inlets of of Ireland, and the crew of his 50 curraghs They breed a hardy, no-nonsense yet convivial the Scottish cruising season, and brings yachts round the islands of the west taking in three surrounding rocks to pink, drank a toast to both Chile, Patagonia and the fjords of South Island drowned, is a fearsome place in a gale. It alleg- brand of yachtsmen. from far and wide. This year, although fewer distilleries and as many anchorages as Ronas, the West Coast and all who sail there. in New Zealand elicit the same smile. edly took St. Columba, and a handful of earth If talk of unforgiving waters and hardy, Stars & Stripes flew from backstays, the fleet time permits? May to early October are the best months Sailing these waters is oilskins and thick from the grave of his old friend St. Kiaran, to weather-beaten old salts has you reaching for was as international and eclectic as usual. Distillery signs and classic malts apart, sail- for these waters. Only a climatic change akin sweater territory, even in July. It is for the hardy still the boiling waters. Even in settled weather, a travel brochure, there is an easier way to see Mostly above 40 feet, they came from all over ing directions to the West Coast of Scotland to that which wiped out the dinosaurs—and rather than the hedonist. It presents challenges Corryvreckan resembles a big plughole after the grandeur of the West. Ship aboard some- Europe for this loose cruise in company. have their own unique flavor. The Clyde an effective midge repellent—will ever attract to the navigator. It can be daunting under bath time. thing, preferably old and sturdy, skippered by The smells and sounds of that first Cruising Club Guide suggests, for the shal- enough boats to spoil an area with as many glowering skies in a rising gale. The great And yet, wherever you sail you are no more a man who knows. Some years ago a wooden Hebridean cruise remains with me. Acres of low, twisted entrance to Loch Hourn Beag anchorages as there are yachts to shelter in whirlpool of Corryvreckan, aside from stirring than 10 miles from shelter. Wild it can be, vessel, 70 years old, a converted 73-foot Danish stiff brown canvas to haul and reef, and the (beag meaning small) that you line up a patch them. The Clyde Cruising Club’s directions the peat-colored waters between the islands yet those who sail here are glad there’s always sailing trawler called the Eda Frandsen, with muffled rush of water, two inches of pitchpine of wild flag irises with a dip in the skyline. name over 200 anchorages and list hundreds of Jura and Scarba, appears to have been put protection somewhere within a couple of hours’ Jamie Robinson of Knoydart at the helm, first and oak away from your ear, and light from The writers cannot guarantee you will make more. You could lose every yacht on the Solent there just to scare the hell out of soft southern- brisk sail. Take aboard the stern lessons of navi- brought me to these waters on the pretext of a dawn at 3 a.m. to dusk around midnight. One 78 June 2008 SAILING 79 such warm July saw Eda Frandsen anchored in of a classic malt, “could anyone tell what they sive desolation, I have never witnessed any in 21 years before Columba. Later, the two saints Loch Harport off Talisker at the end of a lazy were drinking after a dram or two of this stuff?” which it pressed more deeply upon the eye and were to meet here, on the island, the young voyage from Mallaig via loch Scavaig on Skye. “Probably not,” he admitted. But that, I the heart.” He had arrived here on the cutter missionary and the old monk. Columba chose At Talisker we had sampled a 15-year-old malt thought, was surely the idea. Sweet oblivion. Pharos with Robert Stevenson, the lighthouse his hide-out well; these islands are inaccessible that you will never be able to buy off the shelf. Scavaig on Skye is a typical example of the builder, in 1814. Pharos would have been not in all but the lightest of breezes. The pilot does The fire turned to honey. “Tell me,” I asked West Coast’s dual personality. On seeing Loch dissimilar to Eda Frandsen and the scene that not recommend the spot for an overnight stay, the distillery manager as we stood in the cool, Coruisk, a freshwater loch at the northwest end met our eyes, identical, though separated by as the wind funnels in from the south and the damp store room where hundreds of gallons of of Scavaig, Sir Walter Scott wrote: “Though 185 years. holding is poor. clear liquor were acquiring the color and taste I have never seen many scenes of more exten- Cruising is always weather dependent. The I leapt ashore onto rocks made slippery with choices are huge: through the Sound of Harris weed and paced off through the ruins of the Kilt Rock and waterfall near Staffin monastery gardens to the high point, 255 feet sends cascading water into the for the remote islands of St. Kilda or snugged Sound of Ramsey on Skye. up against a southwesterly gale in one of the above sea level overlooking a sheer drop to the anchorages on the Small Isles—Canna or Rum, rocks below, where I sat on a grassy outcrop. for example, where, in the eccentric Edwardian Above, the wheeling black backed gulls scolded castle of Kinloch, long before the world at me for disturbing their young ones. I spent no large had such things, Lord and Lady George more than two hours on Eileach an Naoimh Bullough enjoyed such luxuries as hot seawa- but, like the visitor Mary Donaldson before me, ter baths, air conditioning to clear the billiard I felt its power. In Wanderings in the Western room of cigar smoke, an orchestrion (a kind of Highlands and Islands, she wrote: “For the mechanical jukebox they play to visitors today), infinitesimal space of one and a half hours, and a private telegraph system that linked while the mist steadily fell, I was alone on this them to the racing at Newmarket.
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