Catering Menu

Catering Menu Indian Appetizers (Served with a tangy tamarind chutney, fried in zero trans fat canola oil) Our signature house made and seasoned, handcrafted 9 Jewel vegetable blend, Vegetable Samosa fully stuffed samosa Our signature house made and seasoned, handcrafted lean ground chicken and Chicken Samosa potato, fully stuffed samosa Our signature house made and seasoned, handcrafted lean ground lamb and Lamb Samosa potato, fully stuffed samosa Vegetable Pakora A popular Indian fried snack. A mixed vegetable fritter, made with chickpea flour Paneer Pakora Crispy paneer fritter, made with chickpea flour Fish Pakora Crispy fish fritters, made with chickpea and rice flour Vegetable Tikki Pan-fried mixed vegetable and potato patty blended with chickpea and rice flour Potato Tikki Golden pan-fried cakes of potato and peas Malai Tikki Pan-fried homemade paneer patty blended with chickpea and rice flour Tandoori Lamb Tikki Pan-fried seasoned lean ground lamb patty Salmon Fish Tikki Pan-fried with fresh herbs and spices, salmon and potato patties Tuna Fish Tikki Pan-fried and heart shaped flaky tuna and potato patties Bengali Mixed Fish Tikki with Coconut Our signature pan-fried Bengali mixed fish patty with coconut, fresh coriander and Masala green chilli Vegetable Brochette Seasoned mixed vegetables on a skewer Paneer Brochette Seasoned paneer cubes with colorful bell peppers on a skewer Tandoori Chicken Brochette Skewer of tandoori seasoned chicken breast piece Saffron Chicken Brochette Skewer of saffron seasoned chicken breast piece Tandoori Shrimp Brochette Tandoori seasoned shrimp on a skewer Miniture Lamb Seekh Kebab Seasoned lean ground lamb on a skewer Breaded Shrimp Butterflied crispy panko coated, black tiger shrimp Indian Chicken Dishes Tandoori Chicken Chicken leg marinated in yogurt, lemon juice and tandoori spices Tender bone-in chicken pieces prepared in a traditional karahi pot with ginger and Karahi Chicken Indian spices Delicious preparation of tandoori chicken breast pieces cooked with tomato, Butter Chicken fenugreek leaves in a buttery creamy curry sauce Chicken breast pieces simmered in yogurt, cashew, almonds and pistachio in a Chicken Korma creamy curry sauce. Chicken Tikka Masala Chicken breast pieces marinated in tandoori spices in a tangy tomato curry sauce Pan fried bone-in chicken pieces sautéed with red onion, bell pepper and a touch of Chicken Jalfrezi Indian spices A rich creamy dish, characterized by cashew, pistachio and almonds with butter Malai Chicken fried onion paste and lemon A popular Indo-Chinese dish of crispy deep-fried chicken cooked in a wok with soya Chili Chicken (dry or in sauce) sauce, sesame oil, green chilli and onion. In a thick gravy or dry and crispy. Made with a blend of yogurt, cashew, mint, fresh coriander and raisins, this dish Chicken Rashmi Kabab has a silky texture Chicken pieces with lemon, tamarind and Indian spices cooked in a tangy tomato Chicken Vindaloo curry sauce and sprinkled with roasted ground cumin. Chicken Nawabi Tender pieces of chicken flavored with cashew, almonds yogurt and spices A traditional dish from the 18th century of the Mughal Empire. It is a rich dish with Chicken Muglai aromatic spices, nuts and dried fruit Tender pieces of chicken marinated with fresh mint and coriander, ginger, garlic Chicken Hariali and Indian spices Tender pieces of chicken, with fresh spinach and methi, ajwain, ginger, garlic and Chicken Pallak Indian spices Chicken Curry Bone-in chicken cooked with classic Indian spices in a light curry sauce Indian Beef Dishes Tender pieces of beef (bone-in) stewed in yogurt, fresh herbs and Indian Beef Rezala spices Tender pieces of beef (bone-in) stewed in its own juices in a reduction of Beef Bhuna Gosht tomato, masala, roasted cumin and spices Tender pieces of beef (bone-in) simmered in yogurt, cashew, almonds and Beef Korma pistachio in a creamy curry sauce A traditional Bengali dish of succulent pieces of blacked beef stewed in its Beef Kala Bhuna own juices and simmered in a reduction of tomato, masala, roasted cumin and spices Indian Fish Dishes Fish fillet, lightly coated with egg and flour then sautéed. Served with a Pan Seared Fillet wedge of lemon Golden panko breaded fish fillet pieces, lightly spiced. Served with a wedge Crispy Fried Fillet of lemon Masala Fried Fish Fried fish simmered in a tomato masala sauce Bengal Fish Curry Fish fillet simmered in a light thin coconut milk curry sauce Fish Kalia Blackened fish with roasted cumin in a thin curry sauce Tandoori Fish Tandoori fish fillet baked with a curried tomato sauce Tiger shrimps simmered with yogurt, pistachio, almonds and cashew in a creamy Goan Style Shrimp curry sauce Shrimp Dopiaza Tiger shrimps sautéed with bell peppers, red onions and lightly spiced Tiger shrimps cooked with lemon and Indian spices in a tangy tomato curry sauce Prawn Vindaloo and sprinkled with roasted ground cumin Shrimp Masala Tiger shrimps marinated with Indian spices in a fresh crushed tomato curry sauce Tiger shrimps simmered with yogurt, pistachio, almonds and cashew in a creamy Shrimp Korma curry sauce Indian Vegetable Dishes Shahi Bhindi Masala (Vegan and An unusual North Indian dish - okra combined with potato, onion, turmeric gluten free) and fresh herbs Channa Masala (Vegan and gluten Chick peas cooked with garlic garam masala, roasted cumin, pomegranate free) and amchoor powder in a tangy tomato curry sauce Channa Bhatura Channa Masala served with crispy fried puri bread, mint chutney and pickle Paneer (Indian cheese) cubes, freshly chopped spinach, ajwain and cracked Saag Paneer methi seeds, in a mild creamy curry sauce Baingan Patialla (Vegan and gluten Double stuffed baked baby Eggplant with sautéed onion, mustard seeds, free) fresh tomato, Indian herbs and spices, served with a tangy Patialla sauce Aloo Gobi and peas (Vegan and Cauliflower florets, potato and peas sautéed with kalonji (black onion seed), gluten free) turmeric, fresh cilantro and lightly spiced. Homemade mixed vegetable patties, tempered in a creamy coconut and Coconut Curry Vegetable Kofta yogurt curry sauce Homemade paneer patties tempered with cashew, pistachio, almonds and Malai Kofta Dish yogurt in a creamy curry sauce Whole black Urud dal simmered in Indian spices in a creamy, buttery tomato Daal Makhani sauce Lentils simmered with onion, fresh garlic, ginger, dried red chillies and Mussoorie Daal Tarka(Vegan) flavored with five Indian herbs Aloo Baingan Cubes of long eggplant sautéed with potato, bell peppers and red onions Dum Aloo Banarasi Potato simmered in yogurt and curry spices Red Kidney beans simmered in Indian spices in a creamy, buttery tomato Raj Mah sauce Mushroom, Peas and Soy Curry Mushroom, Peas and soy pieces cooked in a creamy tomato curry sauce White Pumpkin and Black-Eyed Peas Self explanatory dish. Ragout The "Nine Jewel” mixed vegetables with dry fruit, cashew, almonds in a Navratan Korma (Nine Gem Curry) creamy yogurt curry sauce Vegetable Jalfrezi Stir fried mixed vegetables, bell peppers and onions lightly spiced Saagwala Dal Split Chickpea with spinach, simmered in light curry sauce Indian Rice Dishes Plain Pilau Rice Saffron Basmati Pilau Rice Mixed Vegetable Pilau Mushroom Pilau Peas Pilau Pilau Rice with cumin and fried onions Freshly chopped mixed vegetables, yogurt, cashew and raisins, cooked with Vegetable Biryani (Vegetarian) naturally fragrant basmati rice. Freshly chopped mixed vegetables, paneer cubes, yogurt, cashew and Maharani (Vegetable & Paneer) raisins, cooked with naturally fragrant basmati rice. Pre-marinated succulent pieces of boneless chicken breast with yogurt, Chicken Biryani cloves and cardamom, simmered in naturally fragrant Basmati rice. Bone in pieces of beef, marinated in yogurt and Indian spices, simmered in Beef Biryani naturally fragrant Basmati rice with raisins and cashews Tender pieces of boneless lamb marinated in yogurt, fresh Indian herbs and Lamb Biryani spices, cooked with aloo bukhara (dried Indian fruit), saffron and simmered in naturally fragrant basmati rice A traditional Bengali style rice dish with aloo bokhara, raisins, green chilli and your Chicken Beef or Goat Kacchi Biryani choice of fragrant basmati or kali jeera rice Naan Plain Naan Bread Traditional leavened flatbread Butter Naan Bread Traditional leavened flatbread topped with Ghee Garlic Butter Naan Bread Traditional leavened flatbread topped with Ghee and garlic Papadum Salads Yogurt with fresh mint, coriander, cucumber, roasted cumin and raita Raita masala Special Mixed Salad with Mango Dressing Chutneys, Achar and Pickles Mango Achar Fresh Tomato Chutney Fresh Mango Chutney Carrot Pickle Mango Pickle Fruits, Sweets and Desserts Approximately golf ball sized Indian sweet made with milk solids, flour, and Gulab Jamun cardamom immersed in a sugary rosewater syrup Shredded carrot cooked with ghee, sugar, raisins, almonds and Khoa (milk Gajor Hallowa solids) A classic flavorful dairy based sweet, with flattened balls of curdled milk, in a Rasmalai rich creamy sauce topped with pistachio Fruit Plate Assorted and cut pieces of fresh fruit Fruit Plate with centerpiece Fresh fruit pieces arranged, and cut artistically around a fruit centerpiece. Artistically carved watermelon Kheer Bengali style rice pudding Drinks Pop cans Coke, diet Coke, Sprite, Ginger Ale Bottle water Traditional Bengali Speciality Dishes Appetizers Our speciality, a popular Bengali street food made with white peas, potato, Chatpoti tamarind with a side of classic toppings. Vegetable Dishes Cauliflower

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