STARTERS MALAYSIAN FAVOURITES VEGETABLES SPICY ROLLS 4.80 Deep fried rolls of spicy beef and vegetables (2) BEEF * 18.50 VEGETABLE * 16.90 SPRING ROLLS 4.80 Choice cuts of beef simmered in spices and coconut cream Variety of vegetables cooked in a creamy curry spicy sauce Deep fried rolls of minced pork and vegetables (2) KEDAH BEEF CURRY * 18.50 (a spicy vegetarian delight) VEGETABLE ROLLS 4.80 Tender beef curried in chilli, lemon grass, crushed salted beans and tomato KACHANG BELACAN * 15.90 Deep fried rolls of mixed vegetables (2) CURRY AYAM SELANGOR * 18.50 Fresh round beans cooked in belacan PORK DIM SIMS 5.80 Boneless chicken pieces and potatoes cooked in curry spices KACHANG CAMPUR 15.90 Dim sims fried or steamed (6) 19.50 Okra and beans stir-fried in & fresh chillies sprinkled with * 8.50 Marinated boneless chicken pieces cooked in coconut cream and roasted sesame seeds Fried bean curd with bean sprouts, cucumber and sauce sambal sauce KAILAN 14.50 Tender Chinese broccoli steamed and topped with oyster sauce CURRY PUFFS 7.50 HAR CHONG CHICKEN (non-spicy) 18.50 14.50 Short crust pastries of curried prawns and potato (2) Boneless chicken pieces marinated with and deep-fried MIXED VEGETABLES DELUXE DHALLS 19.50 Chinese vegetables stir-fried with baby corn, mushrooms, 7.50 AYAM SIOB carrots and bean curd Deep fried patties of lentils and prawn meat (2) Malaysian crispy-skin chicken marinated with fruit juice, , 15.90 and , oven baked and served with mild spicy tamarind sauce SNOW PEAS AND MUSHROOMS SANG CHOY PAU * 14.90 Crisp snow peas with mushrooms cooked in a light non-spicy sauce Lettuce Rolls with minced pork, carrot and (4) KUNG PO CHICKEN OR BEEF 18.50 KANGKONG OR SPINACH BELACAN (subject to availability) 15.90 GARLIC KING PRAWNS 12.50 Diced chicken stir-fried with ginger, dried chilli, cashews and a dash Cooked in belacan of brown KANGKONG OR SPINACH GARLIC (subject to availability) 15.90 NIBBLES 18.50 AYAM KALIO * Cooked with crushed garlic and CRISPY DRY ANCHOVIES 6.90 Boneless chicken pieces in lemon grass, , chilli and coconut cream BEAN SPROUTS With salted fish & fresh chillies 16.90 6.50 20.50 PRAWN CRACKERS (6) ITEK PANGGANG 16.90 6.50 Roast duck Kuala Lumpur style, served with chilli plum sauce GADO GADO * Vegetable and egg salad topped with PAPPADAMS (6) 17.90 20.50 YOOK SOI TAU LAMB CURRY * Crisp green beans with minced Pork or Beef and chillies STICKS Tender lamb cooked with fragrant curry spices, fresh coriander and coconut cream EGGPLANT SAMBAL * 15.90 A serving of 6 sticks of marinated Beef or Chicken pieces (or mixed) Sliced eggplant cooked in a spicy sambal sauce cooked in the following styles, served with peanut sauce BABI SERAI 19.50 SINGAPURA (Only- Dinner) * - Broiled over charcoal 15.80 Minced pork marinated with lemon grass, fresh coriander, pan-fried and NOODLES served with honey lemon sauce RIA - Golden Brown crispy skin satay 15.80 Our famous genuine Malaysian Curry Laksa with bean sprouts, PORK BABA 18.50 green vegetables and wheat noodles in a spicy soup with a choice of: Tender pieces of pork in a sweet spicy sauce sprinkled with sesame seeds SOUPS Chicken 15.50 Prawns And Chicken 17.50 UDANG KAMPONG 8.80 21.50 Prawns 18.50 Vegetables and Bean Curd 15.50 HOT SOUR SOUP King prawns stir-fried with onions, capsicum in a salted bean paste and 7.80 Duck Prawns, chicken, BBQ Pk and Veggie 19.50 CRABMEAT SOUP tamarind juice with a dash of chilli 18.50 7.80 CRABMEAT AND SWEET CORN SOUP 21.50 6.80 UDANG SAMBAL COMBINATION CHOW MEIN 17.50 CHICKEN AND SWEET CORN SOUP Spicy king prawns with onions, and tamarind juice with a 7.80 Golden wheat noodles stir-fried topped with chicken, beef, pork BBQ PORK SHORT SOUP dash of chilli 6.80 UDANG LEMAK 21.50 and vegetables (non-spicy) SHORT SOUP 5.50 LONG SOUP King prawns cooked with tomato, fresh round beans, sambal and 15.50 coconut cream Spicy fried rice noodles with bean sprouts, shredded chicken, MALAYSIAN BREAD UDANG ASAM 21.50 fish cake, prawns and egg King prawns cooked in chilli, onions, pineapple and tamarind sauce MEE GORENG 16.50 ROTI CHANAI 4.60 IKAN SAMBAL BELACAN 19.50 Spicy fried golden wheat noodles, bean sprouts, minced beef, Homemade roti a great accompaniment to any meal, especially Fillets of ling fish deep-fried and braised with chilli and a shrimp potato, tomato, onions and peas HERB ROTI sambal sauce HOKKIEN FRIED PRAWN MEE 15.50 4.80 IKAN PEDAS * 20.50 with coriander, garlic and shallots Fried golden wheat noodles with prawns, shredded chicken, Fillets of ling fish with tomato, eggplant and onions in a spicy curry bean sprouts, fish cake and egg (non-spicy) RICE IKAN ASAM * 20.50 SINGAPORE NOODLES * 15.50 Fillets of ling fish cooked in chillies, onions, pineapple and tamarind juice Rice vermicelli noodles cooked with prawns, BBQ pork, shredded chicken, bean sprouts and vegetables (mild-spicy) 13.80 SAMBAL IKAN BILIS (Large) Small 12.80 18.50 CHOW HOR FUN WITH EGG 17.50 Spicy fried rice with minced beef, egg, corn, peas, tomato, Dried anchovies cooked in a tamarind fruit juice, onions, shallots and Flat rice noodles stir-fried topped with chicken, beef, pork, vegetables onions, chilli sambal sauce 18.50 and egg (non-spicy) SPECIAL FRIED RICE (Large) 10.80 Small 9.80 SOTONG SAMBAL BELACAN SUM CE CHOW MAI FUN * 15.50 Squid sautéed with chillies and sambal sauce Non-spicy rice with prawns, chicken, BBQ pork, egg, onions, Rice vermicelli noodles cooked with prawns, shredded chicken, BBQ pork, bean sprouts, shallots and lettuce CHILLI PRAWNS SINGAPORE STYLE 21.50 fish cake and bean sprouts (non-spicy) 16.50 FRIED RICE (Large) 9.80 Small 8.80 Sautéed in a garlic chilli sauce with a dash of sesame oil HOR FUN BEEF Non-spicy rice with prawns, BBQ pork, egg and shallots HOT ROCK SALT PRAWNS 25.50 Sliced beef with rice noodles (non-spicy) Crisp whole prawns tossed in garlic, shallots and fresh chillies COCONUT RICE Per Person- white rice steamed in coconut cream 3.70 CHOW TUNG FUN 16.50 Minced beef or pork & vegetables with fresh chillies and * Gluten Free STEAMED JASMINE WHITE RICE Per Person 2.50 transparent noodles stir-fried