antioxidants Article Neuroprotective Mechanisms of Three Natural Antioxidants on a Rat Model of Parkinson’s Disease: A Comparative Study Lyubka P. Tancheva 1,*, Maria I. Lazarova 2 , Albena V. Alexandrova 3, Stela T. Dragomanova 1,4, Ferdinando Nicoletti 5 , Elina R. Tzvetanova 3, Yordan K. Hodzhev 6, Reni E. Kalfin 2, Simona A. Miteva 1, Emanuela Mazzon 7 , Nikolay T. Tzvetkov 8 and Atanas G. Atanasov 2,9,10,11,* 1 Department of Behavior Neurobiology, Institute of Neurobiology, Bulgarian Academy of Sciences, Sofia 1113, Bulgaria;
[email protected] (S.T.D.);
[email protected] (S.A.M.) 2 Department of Synaptic Signaling and Communications, Institute of Neurobiology, Bulgarian Academy of Sciences, Sofia 1113, Bulgaria;
[email protected] (M.I.L.); reni_kalfi
[email protected] (R.E.K.) 3 Department Biological Effects of Natural and Synthetic Substances, Institute of Neurobiology, Bulgarian Academy of Sciences, Sofia 1113, Bulgaria;
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[email protected] (E.R.T.) 4 Department of Pharmacology, Toxicology and Pharmacotherapy, Faculty of Pharmacy, Medical University, Varna 9002, Bulgaria 5 Department of Biomedical and Biotechnological Sciences, University of Catania, Via S. Sofia 89, 95123 Catania, Italy;
[email protected] 6 Department of Sensory Neurobiology, Institute of Neurobiology, Bulgarian Academy of Sciences, Sofia 1113, Bulgaria;
[email protected] 7 IRCCS Centro Neurolesi “Bonino-Pulejo”, Via Provinciale Palermo, Contrada Casazza, 98124 Messina, Italy;
[email protected] 8 Department of Biochemical