Rice Treat Oc M O M Sides Indian Breads Beverages

Total Page:16

File Type:pdf, Size:1020Kb

Rice Treat Oc M O M Sides Indian Breads Beverages RICE TREAT SIDES Mix Veg Raita 90 Jeera Pulao 119 Boondi Raita 60 Vegetable Pulao 129 Steam Rice 99 Dal Khichdi 129 INDIAN BREADS AL COMB Tawa Chappati 10 E O Tawa Butter Chappati 15 Rasili Dal M S Choose from Lacchedar Paratha 30 Punjabi Rajmah Masala 140 Lacchedar Butter Paratha 35 Dumdar Dal Makhani 145 Lacchedar Whole Wheat Paratha 32 Pindi Chole 140 Lacchedar Whole Wheat Butter Paratha 37 Choose from Jeera Rice / Steam Rice / Pulao / Paratha & Roast Papad / RTS Gulab Jamun(2 pcs) SE 39 Mini Kachori / Mini Samosa / Gulab Jamun ES Classic milk dumplings in rose flavoured syrup D Subiyan Lajawab Moongdal Halwa 69 Choose from Rich Rajasthani lentil dessert cooked in ghee Vegetable Kadai 150 Phirni 39 Vegetable Kolhapuri 150 Cardamom flavoured creamy rice dessert from Uttar Ptradesh Vegetable Nawabi 160 45 Chefs Special Meloni Tarkari 160 Kiwi Phirni Methi Malai Mutter 175 Cardamom flavoured creamy rice delicacy with flavour of Kiwi Choco Lava Cake 59 Choose from Jeera Rice / Steam Rice / Pulao / Paratha & Roast Papad / Chocolate lovers delight , melts in the mouth Mini Kachori / Mini Samosa / Gulab Jamun 2650 4545 / 99874 87 499 Brownie 59 Swad se bhara Paneer All time favourite Choose from Delhi Style Paneer Tikka Butter Masala 175 Paneer Kolhapuri 165 Paneer Kadai 165 Paneer Palak 160 BEVERAGES Paneer Birbali 175 Butter Milk 39 Paneer Nawabi 185 Pepsi MRP Choose from Jeera Rice / Steam Rice / Pulao / Paratha & Roast Papad / Water(500ml) 10 Mini Kachori / Mini Samosa / Gulab Jamun Biryani Combo Choose from Veg Dum Biryani With Boondi Raita & Gulab Jamun 155 Paneer Dum Biryani With Boondi Raita & Gulab Jamun 165 Khichdi Combo Timings: 11 a.m. to 11 p.m. Choose from Dal Khichdi 135 Palak Khichdi 145 Super fast delivery 39* min Download mobile app Choose from Boondi Raita / Salad / Onion Salad & Roast Papad / Mini Kachori / Mini Samosa / Gulab Jamun Address: 176 A, L.B.S. Marg, Kurla (W), Mumbai 400070 | Email: [email protected] All our pizzas are 8 inches freshly ALAD baked in a stone oven topped with MAIN COURSES Gardenia Salad S 130 mozzarella cheese Bowlful of healthy lettuce, corn, carrots, beansprouts, Delhi Style Paneer Tikka Butter Masala 150 onions, red yellow peppers, Onions, red & white cabbage, The all-time favourite rich tomato butter taste with soft paneer chunks Pizza Margarita 199 olives, cherry tomato and jalapenos, marinated Classic tomato sauce with cheese Mushrooms in vinaigrette dressing Paneer / Vegetable Kolhapuri 150/130 Kolhapur the place known for its spices, try our paneer / vegetable Mumbai Masala Pizza 229 145 delicacy Nutri Salad Sliced onions, green chilli, coriander leaves, Jogger's special assorted lettuce, broccoli, corn niblets, capsicum topped with our own blend of masala Paneer / Vegetable Kadai 150/130 babycorn, spring onion greens, Carrots, red pepper, red & sprinkle topped with cheese green cabbage, gherkins, olives, cherry tomato in 1000 Dices of paneer or assorted vegetables tossed in aromatic yellowish red gravy with onions and green peppers and robust spices island Dressing topped with cubes of cheddar cheese VS Signature Veg Fiesta Pizza 249 Onions, coloured peppers, mushrooms, olives, 140 Paneer Palak 140 Veg Sutra Signature Basilica Salad jalapenoes, corn topped with cheese Medley of lettuce, red cabbage, beansprouts, yellow red The smooth taste of spinach cream lingers on your palate with soft paneer dices pepper, red onions, mushrooms, cherry tomato tossed in Barbeque Paneer & Veg Pizza 259 pesto dressing topped with peri peri marinated paneer Paneer peri peri cubes, coloured peppers, onions, Paneer / Vegetable Birbali 175/145 olives on BBQ sauce topped with cheese Classic Paneer Tikka Topped Healthy Salad 140 The rich taste of the Moghuls paneer dices/assorted vegetables simmered in thick red gravy Assorted lettuce, coloured peppers, beansprouts, spring Paneer Tikka Lazavab Pizza 269 onions, cabbage, carrot, baby corn, cherry tomato, olives Paneer tikka cubes, onions, peppers, green chilli, tossed with honey mustard dressing topped with classic Paneer / Vegetable Nawabi 185/155 olives, coriander topped with cheese Cardamom the spice of love enhances this taste of paneer dish in rich white gravy, ode to the Nawabs. Add extra to your Pizza STARTER Paneer Lal Mirch Tikka 160 Cheese 20 Veg Sutra Signature Meloni Tarkari 185 S Soft malai paneer in the classic red marinade Jalapenos/Olives /Mushrooms (any one) 12 Crunchy vegetables, babycorn, paneer dices tossed in a flavourful served with a side salad and chutney Onions/Peppers/Corn (any one) 08 blend of spinach and onion cashew gravy Paneer Peri Peri Tikka 170 Methi Malai Mutter 185 Tickle your taste buds with our special peri peri The classic all time popular fenugreek in creamy cashew gravy with spice marinated paneer with a side salad and SANDWICH BOARD green peas, cardamom flavoured chutney All our delicious sandwiches are made in a multi grain sandwich bread 160 Paneer Hariyali Tikka Veg Sutra Delite Sandwich 129 LENTILS Green chutney marinated delectable paneer Crunchy lettuce, cabbage, jalapenoes, olives, coloured peppers, cubes served with a side salad & chutney Punjabi Pindi Chole 135 corn, tomatoes and onions drizzled with 1000 island dressing The street side delicacy from Hoshiarpur perfected at Veg Sutra Classic Paneer Tikka Sandwich 159 Dumdar Dal Makhani 229 Love for paneer makes this the best sandwich, paneer tikka with The creamy texture of well-cooked black dal makes you asking for LITE BITES (KUCH HALKA PHULKA) assorted veggies, onions and yummy mint mayo more Grilled Veg Patty Sandwich 139 Pav Bhaji 99 Delhi Style Rajmah Masala 249 Wholesome patty with lettuce, assorted veggies, drizzles of pesto Street side flavourful mushy veg delicacy cooked with The red beans which is known for its protein and nutrition tastes marvellous dressing, jalapenoes perfection with minimum spices Add extra to your Sandwich Cheese Pav Bhaji 110 Dal Tadka 259 Street side flavourful mushy veg delicacy cooked with Slice of cheese 15 A flavourful tadka of garlic, spices and hing is what makes the dal so tasty perfection topped with grated cheese Jalapenos 05 Paneer Pav Bhaji 110 Olives 05 BIRYANI Street side flavourful mushy veg delicacy cooked with Broccoli 10 perfection topped with grated paneer Flavourful rice cooked on dum with our special blend of spices Shahi Subz Biryani Served With Boondi Raita 139 Extra Butter Pav 12 Zaikedar Paneer Dum Biryani Served with Boondi Raita 159 Mutka Veg Sutra Special Vegetable Dum Biryani 229 Mutka Veg Sutra Special Paneer Dum Biryani 269.
Recommended publications
  • Menu (Coreldraw File)
    Menu INDO CHINESE CORNER Chicken Fried Rice 5.99 Chicken Hakka Noodle 7.50 Indian Restaurant Chilly Chicken 7.99 Chicken Manchurian 7.99 Contact: Sanu Thomas Chilly Paneer 7.99 Paneer Manchurian 7.99 Phone: (214) 250-0328 for Special Catering Prices Gobi Manchurian 7.99 Address: 3656 Old Denton Rd, Carrollton, TX 75007 VEGETARIAN CORNER Sambar 3.99 Moru 3.99 Thoran 5.99 Aviyal 5.99 Onion Thiyal 7.49 Mango Mappas 7.99 Paneer Butter Masala 7.99 Paneer Mutter Masala 7.99 Palak Paneer (As Per Order) 8.49 Bhindi Masala (AS Per Order) 8.49 Green Peas Curry (As Per Order) 7.99 Kadala Curry (As Per Order) 7.99 BAY LEAF SPECIAL Masala Dosa 6.99 Thattu Dosa 0.80 Appam 0.70 Kappa 4.99 Tripe (Poti) 8.49 APPETIZERS FISH SELECTION INDIAN BREADS Parippu Vada 0.80 Fish Curry 9.49 Chapati 0.80 Banana Fry 0.99 Fish Molee (As Per Order) 9.99 Porotta 0.99 Veg Puffs 1.49 Fish Curry Alleppey Style 9.99 Samosa 0.99 Fish Fry - Sardine 1.25 BEVERAGES Beef Puffs 1.49 Fish Fry - Butterfish 2.99 Sharjah Shake 6.99 Beef Cutlet 1.25 Fish Fry - Pomfret 2.49 Mango Shake 6.99 m o c Catfish Curry (Alleppey Style) Mango Lassi 5.49 . s (As Per Order) 9.99 Plain Lassi 4.49 e CHICKEN SPECIALTIES v i Tilapia (Alleppey Style) Vanilla Milk Shake 5.99 l Chicken Biriyani 5.99 o - (As per Order) 9.99 Extractor Carrot Juice 6.49 t Chicken Curry 7.49 r Tea & Coffee 1.99 a Fry Chicken 7.99 m s Butter Chicken 7.99 MUTTON SELECTION .
    [Show full text]
  • Gulab Jamun Indian Syrup Sponge Cakes
    Gulab Jamun Indian Syrup Sponge Cakes Method 01 To make the syrup heat the water in a pan and stir in the sugar. Crack in the cardamons and bring it to the boil. Leave to simmer on the lowest for about 20 minutes. Remove from the heat and set to one side. 02 Meanwhile, place all the ingredients for the gulab jamun into a bowl and combine. This will get sticky but dont panic. Knead of abour 3-4 minutes to make a dough. Cover and leave for 15 minutes. 03 Pre heat the oil in a karahi or wok on a gentle heat until the oil is heated through. It is vital that the oil is not too hot or they will not cook through. The oil should be at about 250ºC. You can test it by dropping in a little batter - if it rises to the top straight away it’s ready. 04 Roll the dough into smooth little balls with your hands. Ingredients They should be about 4cm in diameter and not have any cracks in them (you will probably get about 12-15 balls.) Syrup 250g granulated sugar 05 Fry the balls (about five at a time) in the oil for 10-15 500ml water minutes very gently until they expand and turn a reddish brown colour all over. Ensure they brown gradually so 4 cardamon pods, cracked they cook all the way through. 2 drops of rose water (optional) 06 Once cooked remove the gulab jamun from the oil and set Gulab Jamun on some kitchen roll to drain.
    [Show full text]
  • Cafeteria Weekly Food Menu MONDAY TUESDAY 26-Mar-2018 27-Mar-2018 Breakfast C/F, W/F, CHOCOS C/F, W/F, CHOCOS HOT / COLD MILK HOT / COLD MILK
    Cafeteria Weekly Food Menu MONDAY TUESDAY 26-Mar-2018 27-Mar-2018 Breakfast C/F, W/F, CHOCOS C/F, W/F, CHOCOS HOT / COLD MILK HOT / COLD MILK Curd Curd VEGETABLE IDLY TIKONA PARATHA SAMBAR ALOO JEERA CURD RICE TOMATO & PEAS POHA EGGS EGGS BREAD BREAD BUTTER CHIPLETS BUTTER CHIPLETS JAM JAM Lunch (Buffet) GARDEN FRESH SALAD GARDEN FRESH SALAD PEAS PULAO STEAMED RICE DAL MAKHNI SINDHI KADI KADAI SUBZI BHUTTA METHI PAKAK(DRY) SOYA CHAP MAKHINI VEG JALFREZI BOONDI RAITA BOONDI RAITA TAWA ROTI TAWA ROTI MIX PICKLE & PAPAD MIX PICKLE & PAPAD Lunch Mini Meal GARDEN FRESH SALAD GARDEN FRESH SALAD RICE OF THE DAY / TAWA ROTI RICE OF THE DAY / TAWA ROTI DAL MAKHNI SINDHI KADI VEG GRAVY OR PANEER DISH OR VEG VEG GRAVY OR PANEER DISH OR DRY VEG DRY RAITA OF THE DAY / PICKLE RAITA OF THE DAY / PICKLE Dessert GULAB JAMUN AATE KA HALWA Lunch Veg Combo GARDEN FRESH SALAD GARDEN FRESH SALAD RAITA OF THE DAY / PICKLE RAITA OF THE DAY / PICKLE PALAK PANEER PANEER KALI MIRCHI TAWA ROTI TAWA ROTI Lunch Veg Combo GARDEN FRESH SALAD RAITA OF THE DAY / SALAN HYDERABADI VEG BIRYANI MIX PICKLE Lunch Non Veg Combo GARDEN FRESH SALAD GARDEN FRESH SALAD RAITA OF THE DAY / PICKLE RAITA OF THE DAY / PICKLE MURGH PATIYALA CHICKEN MASALA TAWA ROTI TAWA ROTI MIX PICKLE Lunch Non Veg Combo GARDEN FRESH SALAD RAITA OF THE DAY / SALAN CHICKEN DUM BIRYANI MIX PICKLE Lunch Special Menu SALAD & SOUPS PASTA STATION Dinner (Buffet) GARDEN FRESH SALAD GARDEN FRESH SALAD ONION PULAO JEERA RICE DAL FRY LANGAR DAL ALOO MUTTER DIWANI HANDI CORN PALAK ALOO TAMATAR RASSA JEERA RAITA
    [Show full text]
  • Indian Ocean Room
    Indian Ocean Room Shorba Tomato Dhaniya Shorba 16 Murgh Yakhni Shorba 16 tomato broth flavoured with coriander, cumin chicken broth with Indian spices Tandoor Murgh Tikka 18 Sarson Jhinga 28 chicken leg boneless with yoghurt Indian Ocean prawns marinated with yogurt, red chili, cumin, cooked in tandoor flavoured with mustard Zaffrani Murgh Tikka 20 Macchi Makmali Tikka 22 chicken breast marinated with cream cheese, reef fish marinated cream cheese, saffron cooked in tandoor flavoured with black pepper Lamb Seekh Kebab 24 Bhuttey Ki Tikki 16 lamb mince skewer with crushed sweet corn, potato, flavoured cumin Indian spices, mint leaves and coriander Non-Veg Kebab Platter 40 Chef’s choice of assorted meat and seafood kebab platter Curry and Main Course Maldivian Fish Curry 26 Indian Ocean Curry Maldivian yellow fin tuna curry Degustation (for 2 Persons) 80 with local Addu spices Indian, Sri Lankan, Maldivian curry platter Murgh Makhani 30 Tandoori Raan 40 chicken tikka cooked in whole lamb shank braised with onion rich tomato gravy tomatoes, cooked in tandoor with black lentil, Indian bread 26 Kukulhu Riha Maldivian chicken curry Meen Moilee 26 with local Addu spices reef fish, curry leaf flavoured coconut sauce Chettinad Chicken Curry 26 Saag Gosht 30 boneless chicken braised with southern spices boneless lamb leg cooked with onion tomatoes, spinach Jhinga Jalfrezi 36 Indian Ocean prawns tossed Zaffrani Murg Malai 26 with peppers in rich tomato sauce boneless chicken tossed with white sauce saffron and cream Prawn Biriyani 36 Indian ocean
    [Show full text]
  • CHAAT MENU 2021.Cdr
    www.chaatscuisine.com CHAAT & APPETIZERS TANDOORI KABABS Pani Puri $5 Tandoori Chicken $15 Mini 6 puris, potatoes & garbanzo beans, served with spicy pani (water) Chicken (bone in) Marinated with sauces, spices and cooked in Tandoor Samosa $5 Paneer Tikka Kabab 2 handmade pastry shells stuffed with potatoes rosted in spices Cheese Cubes with bell peppers and onions marinate with spices and sauce $16 cooked in Tandoor Papri Chaat $6.5 Puri chips, garbanzo beans, potatoes, yogurt, chutney on top Seafood Platter $19 Salmon & shrimps marinated with our special sauce & spices and Samosa Chaat $7.5 cooked in Tandoor with onions, broccoli & bell peppers Samosa, choley, yogurt, chutneys & spices Mix Platter $21 Dahi Puri $6 Salmon, shrimps, chicken and lamb marinated with our special 6 mini puri with potatoes, garbanzo, topped with yogurt & chutney sauce & spices and cooked in Tandoor with onions, broccoli & bell peppers Tandoori Salmon $18 Dal Soup $6 Salmon marinated with special sauces, spices, lemon juice and Creamed lentil soup with mild herbs and spices cooked in Tandoor with onions, broccoli & bell peppers $7 Vegetable Pakora Chicken Tikka Kabab $15 Potatoes, spinach, onion & cauliflower dipped in spicy chickpeas & fried Chicken breast marinated in spices with onion & bellpeper cooked in Tandoor with onions, broccoli & bell peppers Paneer Pakora $9 Malai Tikka Kabab $16 Paneer dipped in spicy chickpeas batter & golden fried Chicken breast marinated in rich creamy sauce & spices and Chicken Pakora $8 Cooked and Tandoor Chicken deep fried in spicy chickpeas batter & golden fried Seekh Kabab (lamb) $16 Ground lamb with ginger, green chili, spices & then cooked in Tandoor Choley Bhature $9 Tandoor with onions, broccoli & bell peppers Garbanzo beans (choley) served with fried naan bread Tandoori Shrimp $18 Fish Pakora ( Machi ) $11 Shrimps marinated with spices and sauces cooked in tandoor fish deep fried in spicy batter served with mind sauce.
    [Show full text]
  • STAFF CURRY £12.95 Tandoori King Prawn
    APPETISERS BRASSERIE SPECIALS PUNJABI SPECIALS Poppadoms .................................................................................................£1.10 Spicy Tikka Masala Punjabi Garlic Chilli £11.95 A great way to start your culinary journey. A mouth-watering blend of spices with a rich Cooked in a secret family sauce, slightly spicy. marinade cooked with onions, peppers and Spiced Onions .....................................................................................£1.25 coriander. Lamb Chilli Ginger £11.95 Tangy & spicy! A must have. A rich sauce with fresh cut ginger, chillies and onions. Karahi Bhoona A rich tarok base with an abundance of onions and King Prawn Sweet Chilli Tiger £11.95 peppers simmered in the Karahi. Succulent King Prawns cooked in a tangy sweet APPETISERS TO SHARE chilli sauce Jaipuri Peppers and onions with ginger and fresh green Brasserie Garden Delights ......................£10.95 CREAMY DISHES Vegetarian medley of pakora, onion rings, chillies simmered with exotic Jaipuri spices and a touch of coconut. potato skins, vegetable samosas and Regular Korma mushroom Padora. Rogan Josh The original much loved Korma A heavenly blend of tomatoes, paprika and almond powered to create a delightfully creamy Rogan Josh. Kashmiri Korma Brasserie Platter ............................................................£11.95 Give korma a fruity twist by adding mango, $GHOLFLRXVPL[RIWKH´QHVW,QGLDQ South Indian Garlic Chilli pineapple or banana pakora served with chicken chaat . Fancy something hot and spicy? Then this is the one for you. Creamy Tikka Masala This thick and creamy dish is prepared with almonds, onions, peppers and fresh cream. Combo Deluxe ................................................................ £14.95 Kerela Chilli A divine combination of succulent A hot blend of spices and fresh green chilli chicken tikka, jalapeno bombs, crispy with khaki mirth and a touch of coconut.
    [Show full text]
  • TBLA Dine in Menu Feb21.Pdf
    Signature Dishes A1 APOLO FISH HEAD CURRY Fresh red snapper fish head submerged in a robust curry cooked with more than 20 spices & assorted vegetables including okra, tomatoes and eggplants SMALL (S) 24.00 MEDIUM (M) 28.00 LARGE (L) 32.00 Starters S1 VEGETABLE SAMOSAS 6.90 Deep fried pastry with savoury filling of potatoes and vegetables S2 CRISPY ONION PAKORAS 6.90 Deep fried batter snack made of besan flour, spices and onions S3 GOBI 65 10.90 Deep fried marinated cauliflower florets with Indian spices S4 FISH FINGERS 12.90 Seasoned finger-sized fish fillet fried gently to a crispy taste S1 VEGETABLE SAMOSAS S5 CHICKEN LOLLIPOP 12.90 Deep fried chicken winglets marinated with Indian spices S3 GOBI 65 S5 CHICKEN LOLLIPOP Tandoori T1 TANDOORI CHICKEN (HALF) 14.90 Four chunks of chicken marinated with Indian spices and grilled in tandoor pot T2 TANDOORI CHICKEN (FULL) 26.90 Eight chunks of chicken marinated with Indian spices and grilled in tandoor pot T3 TANDOORI PRAWN 19.90 Marinated prawns grilled gently in tandoor pot T4 TANDOORI NON VEG PLATTER 36.90 Assorted tandoori non veg dishes served in one platter (Chicken tikka, fish tikka, prawn tikka, sheekh kebab, Murgh malai kebab and tandoori chicken) T5 TANDOORI VEG PLATTER 26.90 Assorted tandoori vegetarian dishes served in one platter T4 TANDOORI NON VEG PLATTER T6 MURGH MALAI KEBAB 15.90 Marinated boneless chicken cubes mixed with cream and cashew nut, gently grilled in tandoor pot T7 VEG SEEKH KEBAB 12.90 Marinated vegetarian dishes served in tandoor pot T8 MUTTON SHEEKH KEBAB 18.90 Minced
    [Show full text]
  • Cocktails Martinis Non-Alchoholic Highballs Beers Wines & Bubbly
    Cocktails Wines & Bubbly 1 oz liquor | 9 5 oz | 8 oz | BTL 2 oz liquor | 12 HOUSE WHITE Blue Lagoon Vodka, blue curaçao, lime juice, 7 Up Moonlight Harvest Pinot Grigio, Canada 9 | 12 | 29 Caesar Bodacious Smooth White, Vodka, clamato juice, Worcestershire sauce, Haweli mix Canada 11 | 14 | 39 Funky Buddha White rum, cointreau, cranberry juice, blue curaçao HOUSE RED Mango Tango White wine, mango juice, coconut rum, lime Moonlight Harvest Shiraz, Mojito Canada 9 | 12 | 29 White rum, mint, sweet syrup, soda, lime Bodacious Smooth Red, Singapore Sling Canada 11 | 14 | 39 Gin, pineapple juice, orange juice, 7 Up, lime Berries & Bubbles HOUSE ROSE Raspberry vodka, chambord, soda Kerala's Island Moonlight Harvest, Rose, Vodka, cranberry, orange juice Canada 9 | 12 | 29 Sangria Haweli’s bar mix, red or white wine RED BTL Yellow Tale Melbac, Martinis Australia | 30 Peller Estates Proprietor's Reserve Merlot, 2 oz liquor | 14 Canada | 30 The Ultimate Longshot Cabernet Sauvignon, USA | 38 Cosmopolitan Wine O' Clock Shiraz, Vodka, triple sec, cranberry juice Canada | 41 Kama Sutra Michel Torino Cuma ORGANIC, Godet liquer, baja rosa Argentina | 49 Hess Allomi Napa Valley Cabernet Sauvignon, Mumbai Madness USA | 68 Bacardi rum, malibu rum, mango juice, lime juice Haweli’s Classic WHITE BTL Bombay gin, vermouth mist, olive Monkey Bay Sauvignon Blac, New Zealand | 33 Bangalore Beauty Wallaroo Trail Chardonnay, Rum, melon liquor, cranberry juice Australia | 39 ROSE BTL Jacob's Creek Moscato Rose, Non-Alchoholic Australia | 39 Lassi BUBBLY BTL Sweet
    [Show full text]
  • Diwali Packages Takeout and Delivery Packages Friday, November 13 - Sunday, November 15 11:30Am – 2:00Pm and 4:30Pm – 9:00Pm
    Gaylord FINE INDIAN CUISINE DIWALI PACKAGES TAKEOUT AND DELIVERY PACKAGES FRIDAY, NOVEMBER 13 - SUNDAY, NOVEMBER 15 11:30AM – 2:00PM AND 4:30PM – 9:00PM CHOOSE FROM FIVE DIWALI PACKAGES THAT WILL BE SURE TO PLEASE! ADD ON A CRISP BOTTLE OF WHITE WINE OR A SMOOTH BOTTLE OF RED WINE FOR AN ADDITIONAL $20. GAYLORD’S DIWALI MEAL PACKAGES (PRICES LISTED DO NOT INCLUDE TAX OR GRATUITY; NOT VALID WITH OTHER PROMOTIONS) Vegetarian meal - $44 Two orders Veg Samosa 2 veg entrees (choose from Sag Paneer, Aloo Gobhi, Dal Makhani, Paneer Makhani, Kofta Lajawab) - served with side of jeera rice 2 breads (choose from Nan, Garlic Nan, Pyazi Kulcha, Black Pepper Cilantro Nan, Roti) 2 orders Gulab Jamun Non-Vegetarian Chicken meal - $46 Two orders Veg Samosa 1 chicken entree (choose from Chicken Tikka Masala, Chicken Makhani, Sag Chicken, Chicken Gaylord) - served with side of jeera rice 1 veg entree (choose from Sag Paneer, Aloo Gobhi, Dal Makhani, Paneer Makhani, Kofta Lajawab)- served with side of jeera rice 2 breads (choose from Nan, Garlic Nan, Pyazi Kulcha, Black Pepper Cilantro Nan, Roti) 2 orders Gulab Jamun Non-Vegetarian Lamb meal - $49 Two orders Veg Samosa 1 Lamb Entree (choose from Rogan Josh, Sag Meat, Lamb Bhuna) served with side of jeera rice 1 veg or chicken entree (choose from Chicken Makhani, Chicken Tikka Masala, Sag Paneer, Dal Makhani, Paneer Makhani) - served with side of jeera rice per entree 2 breads (choose from Nan, Garlic Nan, Pyazi Kulcha, Black Pepper Cilantro Nan, Roti) 2 orders Gulab Jamun Vegetarian meal for
    [Show full text]
  • View Dinner Menu
    Appetizers Curried Mussels: Fresh mussels simmered in a garlic & red Cochin Soft Shell Crab: Marinated in coastal spices & wine curry sauce with a touch of rosewater - 9.95 served on a bed of cumin scented pico de gallo in mango white wine sauce-9.95 Clay Pit Mix Hors De Houvres: Combination platter of chili chicken, lamb or chicken samosa & crab cakes - 13.95 Clay Pit Mix Vegetarian Hors De Houvres: Combination platter of paneer manchurian, samosa & aloo tikki - 9.95 Chili Chicken: Chicken breast spiced with green chilly sauce & curry leaves - 7.95 Gobi Manchurian: Cauliflower florets battered in spiced corn flour, deep fried and glazed with sweet & sour sauce - 9.95 Shrimp & Crab Cakes: Fresh crab, shrimp & potatoes sauteed with garlic, ginger, celery & bell peppers. Garnished with Aloo Tikki Chaat: Indian spiced potato patties topped with cilantro & fresh herbs on a bed of mango-cream sauce - 8.95 garbanzo, tamarind chutney, raita & roti crisps - 5.95 Coriander Calamari: Crushed coriander-crumbed calamari Samosas: Traditional Indian pastry puff stuffed with: served with a creamy garlic-cilantro sauce - 8.95 Vegetable: Seasoned potatoes & peas - 5.50 Chicken: Marinated chicken, cheese & spices - 6.50 Spiced scallops seared & served on a bed Coriander Scallops: Lamb Samosa: Seasoned ground lamb - 6.95 of coriander coconut chutney - 9.95 Chili Shrimp in White Wine Sauce: Shrimp sautéed in Samosa Trio: Combination samosa platter of vegetable, chicken ginger, garlic & green chillies with a touch of chardonnay - 8.95 & lamb samosas - 7.50
    [Show full text]
  • B a R S N a C
    BAR SNACKS All starters are served with mango chutney, Pakora x 3 * tamarind chutney, chili- and coriander chutney & Pakora is a very popular snack in India & Bangladesh raita. where the vegetable is dipped in a batter & then deep - fried. Choose three different vegetables or proteins & we’ll fry them for you in our pakora bar. Daal Borah / Piazo ** * * * Deep-fried lentil patties with chana daal & red lentils Choose between: (Daal Borah) or Deep-fried lentil & onion patties (Piazo). Daal or Aloo puri with chana daal ** Cauliflower | Potato - balls | Broccoli | Mushroom Deep - fried lentil bread filled with lentil daal or spicy Onions | Eggplant | Zucchini | Paneer | Shrimps potato chunks with chana daal. Deep - fried Lady fingers ** Deep - fried ladyfingers with sea salt & lime Palak Paneer Pakora * Deep - fried spinach & paneer balls. Singara * Bengali pirogue filled with vegetables. Samosa * B A R S N AC K S Deep - fried puff pastry patties filled with vegetables. 85:- If you have any allergies, please contact your waiter for more information. * Lacto - Ovo Vegetarian * * Vegan. * * * Gluten - Free STREET FOOD Shanti Burger Aloo Masala Roll * Shanti’s owner Nahid love burgers & has created his Paratha bread filled with fried masala vegetables, potato, own Bengali Shanti version. Our burgers include mango raita & tikka sauce. Served with extra raita on the side. chutney, coriander/- and chili sauce, raita & tomato sauce (nut free). Served with potato pakora instead of regular frites. Fish Masala Roll Paratha bread filled with fried masala salmon chunks & Choose between: vegetables, raita & tikka sauce. Served with extra raita on the side. – Vegetable burger ** – Palak paneer burger * Daal Tarkari with Nan * or ** – Fish burger Red lentil & chana daal with our tandoori baked nan.
    [Show full text]
  • 954-568-0600 Tray Pricing 1
    BOMBAY CAFE 954-568-0600 TRAY PRICING 1. APPETIZER (Veg.) HALF TRAY FULL TRAY Vegetable $35.00 $70.00 Samosa per piece $1.50 Cheese Item $50.00 $100.00 Kathi Roll (per piece) cut in 2 $8.00 2. APPETIZER (Non Veg.) Chicken Seek Kabab $60.00 $120.00 Lamb Seek Kabab $70.00 $140.00 Shrimp $125.00 $250.00 Fish $75.00 $150.00 Kathi Roll (per piece) cut in 2 $9.95 Chicken $9.95 Shrimp 3. MAIN COURSE Vegetable $50.00 $100.00 Bhindi Masala/Korma $60.00 $120.00 Cheese Items $60.00 $120.00 Cheese Bhrji $75.00 $150.00 4. NON VEG. (Chicken) Chicken Curry / Egg Curry $50.00 $100.00 Chicken $60.00 $120.00 5. LAMB / GOAT $50.00 $100.00 6. SEAFOOD Fish $65.00 $130.00 Shrimp $150.00 $300.00 7. RICE Plain Rice $35.00 $70.00 Vegetable Biryani $50.00 $100.00 Biryani (Chicken/Lamb) $60.00 $120.00 Biryani Shrimp $75.00 $150.00 8. NAAN (per piece) Naan $1.50 Stuffed Bread (Veg.) $2.50 Non Veg. $3.50 Cheese Bread $3.00 Poori / Bhatura $2.95 Roti $2.00 9. DESSERTS (per piece) Rasmalai $1.50 Gulab Jamun (per peice) $1.00 Kheer / Gajar Halwa $60.00 $120.00 BOMBAY CAFE Ft. Lauderdale Boca Raton 954-568-0600 561-750-5299 CATERING MENU 1. $15.00 + tax (min. 25 people) 2. $18.00 + tax (min. 25 people) 1 Appetizer (veg.) 2 Appetizer (1 veg. & 1 non veg.) (Main Course) (Main Course) 2 Vegtables 2 Vegtables 1 Lentil 1 Non Veg.
    [Show full text]