History of the Use of Colchicum and Related Medicaments in Gout with Suggestions for Further Research by Edward F
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Autumn Plants of the Peloponnese
Autumn Plants of the Peloponnese Naturetrek Tour Report 24 - 31 October 2018 Crocus goulimyi Chelmos Mystras Galanthus reginae-olgae Report& images by David Tattersfield Naturetrek Mingledown Barn Wolf's Lane Chawton Alton Hampshire GU34 3HJ UK T: +44 (0)1962 733051 E: [email protected] W: www.naturetrek.co.uk Tour Report Autumn Plants of the Peloponnese Tour participants: David Tattersfield (leader) and seven clients Day 1 Wednesday 24th October We made rapid progress along the motorway and stopped at Corinth to view the canal, which effectively makes the Peloponnese an island. Here we found our first flowers, the extremely common Autumn Squill Prospero autumnale, the striped, hooded spathes of Friar’s Cowl Arisarum vulgare, and a number of Crocus mazziaricus. A few butterflies included Long-tailed Blue, Lang’s Short-tailed Blue, Eastern Bath White, Mallow Skipper and a Pigmy Skipper. We continued along the newly-completed coast road, before turning inland and climbing steeply into the mountains. We arrived in Kalavrita around 6pm and after settling in to our hotel, we enjoyed a delicious meal of home-cooked food at a nearby taverna. Day 2 Thursday 25th October We awoke to a sunny day with cloud over the mountains. Above Kalavrita, we explored an area of Kermes Oak scrub and open pasture, where we found more white Crocus mazziaricus and Crocus melantherus. Crocus melantherus, as its name suggests can be distinguished from other autumn-flowering species by its black anthers and purple feathering on the outer tepals. Cyclamen hederifolium was common under the shade of the trees. -
Pharmacological Effects of Crocus Sativus (Zaffran) and Its Chemical
International Journal of Physiology, Nutrition and Physical Education 2018; 3(2): 593-597 ISSN: 2456-0057 IJPNPE 2018; 3(2): 593-597 © 2018 IJPNPE Pharmacological effects of crocus sativus (zaffran) and www.journalofsports.com Received: 04-05-2018 its chemical constituents: A review Accepted: 06-06-2018 Mohammad Abu Bin Nyeem Mohammad Abu Bin Nyeem, Md. Khairul Alam, Mohammed Mizanur Department of Unani Medicine, Rahman Khan, Md. Shazzadul Alam and Md. Monir Ahammed Hamdard University, Bangladesh Abstract Md. Khairul Alam Crocus sativus (Zaffran) belongs to the family of Iridaceae comprises the dried red stigma. It is widely Department of Unani Medicine, cultivated in Iran and other countries such as India and Greece. Saffron contains more than 150 volatile Hamdard University, and aroma-yielding compounds mainly terpenes, terpene alcohol, and their esters. The bitter taste and an Bangladesh iodoform or hay-like fragrance is caused by chemicals picrocrocin and safranal. Zaffran possesses a number of medicinally important activities such as aphrodisiac, cardioprotective effect, antihypertensive, Mohammed Mizanur Rahman anticonvulsant, antitussive, anti-inflammatory and analgesic effects, antidiabetic effects, antigenototoxic Khan and antioxidant, antidepressant, and antinociceptive activity. It also improves memory and learning skills, Govt. Unani & Ayurvedic and increases blood flow in retina and choroid. The present review explores the chemical constituents, Medical College & Hospital, Dhaka, Bangladesh pharmacological activity. Md. Shazzadul Alam Keywords: Crocus sativus, zaffran, saffron, crocin, safranal, picrocrocin Department of Public Health, University of South Asia, Introduction Bangladesh Crocus sativus (Iridaceae) commonly known as Saffron or Zaffran is a perennial bulbous herb. Saffron has long been used as both spice and medicine by a number of cultures. -
Historical Uses of Saffron: Identifying Potential New Avenues for Modern Research
id8484906 pdfMachine by Broadgun Software - a great PDF writer! - a great PDF creator! - http://www.pdfmachine.com http://www.broadgun.com ISSN : 0974 - 7508 Volume 7 Issue 4 NNaattuurraall PPrrAoon dIdnduuian ccJotutrnssal Trade Science Inc. Full Paper NPAIJ, 7(4), 2011 [174-180] Historical uses of saffron: Identifying potential new avenues for modern research S.Zeinab Mousavi1, S.Zahra Bathaie2* 1Faculty of Medicine, Tehran University of Medical Sciences, Tehran, (IRAN) 2Department of Clinical Biochemistry, Faculty of Medical Sciences, Tarbiat Modares University, Tehran, (IRAN) E-mail: [email protected]; [email protected] Received: 20th June, 2011 ; Accepted: 20th July, 2011 ABSTRACT KEYWORDS Background: During the ancient times, saffron (Crocus sativus L.) had Saffron; many uses around the world; however, some of them were forgotten Iran; ’s uses came back into attention during throughout the history. But saffron Ancient medicine; the past few decades, when a new interest in natural active compounds Herbal medicine; arose. It is supposed that understanding different uses of saffron in past Traditional medicine. can help us in finding the best uses for today. Objective: Our objective was to review different uses of saffron throughout the history among different nations. Results: Saffron has been known since more than 3000 years ago by many nations. It was valued not only as a culinary condiment, but also as a dye, perfume and as a medicinal herb. Its medicinal uses ranged from eye problems to genitourinary and many other diseases in various cul- tures. It was also used as a tonic agent and antidepressant drug among many nations. Conclusion(s): Saffron has had many different uses such as being used as a food additive along with being a palliative agent for many human diseases. -
Ramson Confusable with Poisonous Plants
E-article from the National Food Institute no. 2, 2012 Ramson confusable with poisonous plants Kirsten Pilegaard Division of Toxicology and Risk Assessment National Food Institute, Technical University of Denmark ISSN: 1904-5581 Correctly identified ramson is not poisonous The National Food Institute, Technical University of Relatively little is known about the substances in ramson Denmark has assessed the possible toxic effects of compared to those in cultivated plants. Some studies have eating ramson, which in recent years has become a popular plant to gather and eat in Denmark. As such, chemically analysed the substances in ramson on its own or ramson does not contain harmful substances, but it compared them with the constituents found in for example, may be mistaken for poisonous plants. In particular, garlic (Allium sativum L.) or other onion (Allium) species. before flowering, ramson leaves can be confused with autumn crocus and lily of the valley. Several cases Ramson contains different types of sulphur-containing of poisoning have been reported in other European compounds, the so-called cysteine sulfoxides, which are countries, even with fatal consequences, as a result of also found in other onion species, for example garlic, and this confusion. various flavonoids (Schmitt et al. 2005, Štajner et al. 2008, Fritsch & Keugsen 2006). As such, ramson does not contain harmful substances. Ramson, bear garlic or wild garlic (Allium ursinum L.) has for a long time been used abroad, but new Nordic cuisine In reviewing the literature, the National Food Institute, in particular has made ramson gathering in Denmark a Technical University of Denmark, has not found any popular activity. -
The Study of the E-Class SEPALLATA3-Like MADS-Box Genes in Wild-Type and Mutant flowers of Cultivated Saffron Crocus (Crocus Sativus L.) and Its Putative Progenitors
G Model JPLPH-51259; No. of Pages 10 ARTICLE IN PRESS Journal of Plant Physiology xxx (2011) xxx–xxx Contents lists available at ScienceDirect Journal of Plant Physiology journal homepage: www.elsevier.de/jplph The study of the E-class SEPALLATA3-like MADS-box genes in wild-type and mutant flowers of cultivated saffron crocus (Crocus sativus L.) and its putative progenitors Athanasios Tsaftaris a,b,∗, Konstantinos Pasentsis a, Antonios Makris a, Nikos Darzentas a, Alexios Polidoros a,1, Apostolos Kalivas a,2, Anagnostis Argiriou a a Institute of Agrobiotechnology, Center for Research and Technology Hellas, 6th Km Charilaou Thermi Road, Thermi GR-570 01, Greece b Department of Genetics and Plant Breeding, Aristotle University of Thessaloniki, Thessaloniki GR-541 24, Greece article info abstract Article history: To further understand flowering and flower organ formation in the monocot crop saffron crocus (Crocus Received 11 August 2010 sativus L.), we cloned four MIKCc type II MADS-box cDNA sequences of the E-class SEPALLATA3 (SEP3) Received in revised form 22 March 2011 subfamily designated CsatSEP3a/b/c/c as as well as the three respective genomic sequences. Sequence Accepted 26 March 2011 analysis showed that cDNA sequences of CsatSEP3 c and c as are the products of alternative splicing of the CsatSEP3c gene. Bioinformatics analysis with putative orthologous sequences from various plant Keywords: species suggested that all four cDNA sequences encode for SEP3-like proteins with characteristic motifs Crocus sativus L. and amino acids, and highlighted intriguing sequence features. Phylogenetically, the isolated sequences MADS-box genes Monocots were closest to the SEP3-like genes from monocots such as Asparagus virgatus, Oryza sativa, Zea mays, RCA-RACE and the dicot Arabidopsis SEP3 gene. -
Cultivation, Distribution, Taxonomy, Chemical Composition and Medical 2003, Pp
The Journal of Phytopharmacology 2017; 6(6): 356-358 Online at:www.phytopharmajournal.com Review Article Cultivation, distribution, taxonomy, chemical composition ISSN 2320-480X and medical importance of Crocus sativus JPHYTO 2016; 6(6): 356-358 November- December Refaz Ahmad Dar*, Mohd. Shahnawaz, Sumera Banoo Malik, Manisha K. Sangale, Avinash B. Ade, Received: 16-10-2017 Accepted: 22-11-2017 Parvaiz Hassan Qazi © 2017, All rights reserved ABSTRACT Refaz Ahmad Dar Division of Microbial Biotechnology, Crocus sativus L. is one of the most important plant belongs to family Iridaceae. It is having various medicinal Indian Institute of Integrative Medicine potential, and is widely being used in food industries. In Jammu and Kashmir State, its cultivation is restricted (CSIR), Sanatnagar, Srinagar, Jammu & to two districts only (Pulwama and Kishtwar). In the present review an attempt was made to highlight the Kashmir-190005, India cultivation practices of saffron, to discuss its distribution around the globe, to specify its taxonomic status, to Mohd Shahnawaz enlist its chemical constituents, and to discuss its various beneficial usages. a) Division of Plant Biotechnology, Indian Institute of Integrative Medicine (CSIR), Jammu - Tawi -180001, India Keywords: Saffron, Cultivation, Iran, Pulwama, Kishtwar, Crocus sativus. b) Department of Botany, Savitribai Phule Pune University, Pune, Maharashtra-411007, India INTRODUCTION Sumera Banoo Malik Division of Cancer Pharmacology, Crocus sativus L. is small perennial plant, considered as king of the spice world. It belongs to Iridaceae. Indian Institute of Integrative Medicine The genus Crocus consists of about 90 species and some are being cultivated for flower. The flowers (CSIR), Jammu & Kashmir-180001, India (three stigmas-distal end of the carpel) of the C. -
364 Journal of the History of Medicine : July 1974 He Wrote of the Mistrust Which Certain Pathologists Had of the Accuracy and Fidelity of the Microscope
364 Journal of the History of Medicine : July 1974 he wrote of the mistrust which certain pathologists had of the accuracy and fidelity of the microscope. Yet he was not free from fallibility and human error. He left the mechanism of growth in cancer without a strong theoretical state- ment, a sad neglect to this day. No matter. Ober's book fulfills numerous educational needs for any student of disease. He is to be congratulated and encouraged to further his efforts. Downloaded from https://academic.oup.com/jhmas/article/XXIX/3/364/797140 by guest on 01 October 2021 WOLFGANG-HAGEN HEIN. iUustrierter Apotheker-Kalauler 1974. Stuttgart, Deutscher Apodieker, 1974. 36 pp., illus. DM11,50. Reviewed by ALBERT W. FRENKEL, Professor, Department of Botany, University of Minnesota, St. Paul, Minnesota 55101. This calendar in its thirty-third year represents a most valuable and informa- tive collection of selected events in the history of Pharmacy during the past five centuries. Thirty-six black and white Central European artistic expressions are represented, ranging as far back as 1497 with die wood-cut of Apotheker- Laboratorium from the 'Chirurgiebuch' of Hieronymus Brunschwig (plate 30) to modern art forms. The latter are represented by a reproduction of the doors of the new addition to die 'Markt-Apotheke' in Neunkirchen am Brand, de- signed by the sculptor Felix Miiller, and plates produced by Karl DSrfuss (1972): depicting the healing power of plant substances; the offering of natural and synthetic curative substances to the sick by Pharmacy; and die power of plants to utilize sunlight and minerals in the synthesis of food and of healing substances. -
Tracing History
Comprehensive Summaries of Uppsala Dissertations from the Faculty of Science and Technology 911 Tracing History Phylogenetic, Taxonomic, and Biogeographic Research in the Colchicum Family BY ANNIKA VINNERSTEN ACTA UNIVERSITATIS UPSALIENSIS UPPSALA 2003 Dissertation presented at Uppsala University to be publicly examined in Lindahlsalen, EBC, Uppsala, Friday, December 12, 2003 at 10:00 for the degree of Doctor of Philosophy. The examination will be conducted in English. Abstract Vinnersten, A. 2003. Tracing History. Phylogenetic, Taxonomic and Biogeographic Research in the Colchicum Family. Acta Universitatis Upsaliensis. Comprehensive Summaries of Uppsala Dissertations from the Faculty of Science and Technology 911. 33 pp. Uppsala. ISBN 91-554-5814-9 This thesis concerns the history and the intrafamilial delimitations of the plant family Colchicaceae. A phylogeny of 73 taxa representing all genera of Colchicaceae, except the monotypic Kuntheria, is presented. The molecular analysis based on three plastid regions—the rps16 intron, the atpB- rbcL intergenic spacer, and the trnL-F region—reveal the intrafamilial classification to be in need of revision. The two tribes Iphigenieae and Uvularieae are demonstrated to be paraphyletic. The well-known genus Colchicum is shown to be nested within Androcymbium, Onixotis constitutes a grade between Neodregea and Wurmbea, and Gloriosa is intermixed with species of Littonia. Two new tribes are described, Burchardieae and Tripladenieae, and the two tribes Colchiceae and Uvularieae are emended, leaving four tribes in the family. At generic level new combinations are made in Wurmbea and Gloriosa in order to render them monophyletic. The genus Androcymbium is paraphyletic in relation to Colchicum and the latter genus is therefore expanded. -
The Genus Crocus (Liliiflorae, Iridaceae): Lifecycle, Morphology, Phenotypic Characteristics, and Taxonomical Relevant Parameters 27-65 Kerndorff & Al
ZOBODAT - www.zobodat.at Zoologisch-Botanische Datenbank/Zoological-Botanical Database Digitale Literatur/Digital Literature Zeitschrift/Journal: Stapfia Jahr/Year: 2015 Band/Volume: 0103 Autor(en)/Author(s): Kerndorf Helmut, Pasche Erich, Harpke Dörte Artikel/Article: The Genus Crocus (Liliiflorae, Iridaceae): Lifecycle, Morphology, Phenotypic Characteristics, and Taxonomical Relevant Parameters 27-65 KERNDORFF & al. • Crocus: Life-Cycle, Morphology, Taxonomy STAPFIA 103 (2015): 27–65 The Genus Crocus (Liliiflorae, Iridaceae): Life- cycle, Morphology, Phenotypic Characteristics, and Taxonomical Relevant Parameters HELMUT KERNDORFF1, ERICH PASCHE2 & DÖRTE HARPKE3 Abstract: The genus Crocus L. was studied by the authors for more than 30 years in nature as well as in cultivation. Since 1982 when the last review of the genus was published by Brian Mathew many new taxa were found and work dealing with special parameters of Crocus, like the Calcium-oxalate crystals in the corm tunics, were published. Introducing molecular-systematic analyses to the genus brought a completely new understanding of Crocus that presents itself now far away from being small and easy-structured. This work was initiated by the idea that a detailed study accompanied by drawings and photographs is necessary to widen and sharpen the view for the important details of the genus. Therefore we look at the life-cycle of the plants as well as at important morphological and phenotypical characteristics of Crocus. Especially important to us is the explained determination of relevant taxonomical parameters which are necessary for a mistake-free identification of the rapidly increasing numbers of discovered species and for the creation of determination keys. Zusammenfassung: Die Gattung Crocus wird seit mehr als 30 Jahren von den Autoren sowohl in der Natur als auch in Kultur studiert. -
Ongoing Evolution in the Genus Crocus: Diversity of Flowering Strategies on the Way to Hysteranthy
plants Article Ongoing Evolution in the Genus Crocus: Diversity of Flowering Strategies on the Way to Hysteranthy Teresa Pastor-Férriz 1, Marcelino De-los-Mozos-Pascual 1, Begoña Renau-Morata 2, Sergio G. Nebauer 2 , Enrique Sanchis 2, Matteo Busconi 3 , José-Antonio Fernández 4, Rina Kamenetsky 5 and Rosa V. Molina 2,* 1 Departamento de Gestión y Conservación de Recursos Fitogenéticos, Centro de Investigación Agroforestal de Albadaledejito, 16194 Cuenca, Spain; [email protected] (T.P.-F.); [email protected] (M.D.-l.-M.-P.) 2 Departamento de Producción Vegetal, Universitat Politècnica de València, 46022 Valencia, Spain; [email protected] (B.R.-M.); [email protected] (S.G.N.); [email protected] (E.S.) 3 Department of Sustainable Crop Production, Università Cattolica del Sacro Cuore, 29122 Piacenza, Italy; [email protected] 4 IDR-Biotechnology and Natural Resources, Universidad de Castilla-La Mancha, 02071 Albacete, Spain; [email protected] 5 Department of Ornamental Horticulture and Biotechnology, The Volcani Center, ARO, Rishon LeZion 7505101, Israel; [email protected] * Correspondence: [email protected] Abstract: Species of the genus Crocus are found over a wide range of climatic areas. In natural habitats, these geophytes diverge in the flowering strategies. This variability was assessed by analyzing the flowering traits of the Spanish collection of wild crocuses, preserved in the Bank of Plant Germplasm Citation: Pastor-Férriz, T.; of Cuenca. Plants of the seven Spanish species were analyzed both in their natural environments De-los-Mozos-Pascual, M.; (58 native populations) and in common garden experiments (112 accessions). -
Hieronymus Brunschwig (C. 1450–1513): His Life and Contributions to Surgery
Childs Nerv Syst (2012) 28:629–632 DOI 10.1007/s00381-011-1417-x CLASSICS IN PEDIATRIC NEUROSURGERY Hieronymus Brunschwig (c. 1450–1513): his life and contributions to surgery R. Shane Tubbs & Anand N. Bosmia & Martin M. Mortazavi & Marios Loukas & Mohammadali Shoja & Aaron A. Cohen Gadol Received: 17 November 2010 /Accepted: 25 February 2011 /Published online: 9 March 2011 # Springer-Verlag 2011 Abstract Henry Sigerist, the esteemed historian of medicine, makes a Introduction The objective of this paper to offer an brief note of the history of surgery on the European overview of the life and contributions of Hieronymus continent, writing that surgery began in Italy during the Brunschwig (also known as Jerome of Brunswick), a twelfth century and gradually spread to France and German surgeon of the fifteenth century, whose works Germany [4]. The German surgeons absorbed the discov- have provided insight into the practice of surgery during his eries and teachings of the Italian and French surgeons, and lifetime. these teachings became more accessible to the Germans Conclusions There is disagreement among academics about when German translations of the original Latin texts certain biographical details of Hieronymus Brunschwig’s became available in the fourteenth century. German surgery life. Regardless, Brunschwig’s productivity as an author remained purely receptive until the fifteenth century, when distinguishes him as a scholar in the field of surgery among attempts at literary achievement on the part of German the community of German surgeons in the fifteenth century. surgeons become visible [4]. Sigerist cites the example of His work offers important information about the practice of Heinrich von Pfalzpeunt, a Teutonic knight whose works, surgery in fifteenth-century Germany. -
Saffron Safety in Humans: Lessons from the Animal and Clinical Studies
Arom & at al ic in P l ic a n d t e s M Medicinal & Aromatic Plants Lymperopoulou and Lamari, Med Aromat Plants 2015, 4:5 ISSN: 2167-0412 DOI: 10.4172/2167-0412.1000e164 Editorial Open Access Saffron Safety in Humans: Lessons from the Animal and Clinical Studies Lymperopoulou CD and Lamari FN* Department of Pharmacy, University of Patras, 26504 Patras, Greece *Corresponding author: Lamari FN, Department of Pharmacy, University of Patras, 26504 Patras, Greece, Tel: +30-2610-962335; E-mail: [email protected] Received date: Nov 02, 2015, Accepted date: Nov 05, 2015, Published date: Nov 09, 2015 Copyright: © 2015 Lamari FN, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Editorial (including our experience) the yield of the ethanolic extraction (usually 50-80% v/v) is about 50% of the crude dry plant material. Crocus sativus L (known as saffron, , fān hóng huā) is a member of Successful extraction can also be performed with water [9] but the the Iridaceae family. This genus of Crocus includes roughly 90 different conditions and the yield had better be described. species originating from central and southern Europe, North Africa, Middle East, and central Asia to China. Crocus sativus is widely The route of administration also greatly affects the outcome of the cultivated in the Mediterranean area and Middle East because of its efficacy and/or toxicity studies. The effective or toxic doses when widespread use as a spice.