Aix-En-Provence, France
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Réseau Départemental Des Transports Des Bouches-Du-Rhône Réseau
57 Réseau départemental des transports plus de CG13 57 moins de CO2 des Bouches-du-Rhône 57 59 59 Ecopôle DIRECTION DES TRANSPORTS ET DES PORTS / JANVIER 2012 ET DES PORTS DIRECTION DES TRANSPORTS 17 240 ZA La M1 Valentine La Fourragère 240 Euroméditerranée 240 Arenc T2 allôcartreize Athélia Zone d’Activités d’industrie et de commerce 0810001326 Numéro Azur - prix d’un appel local Navettes rapides Lignes interurbaines départementales Points de vente N° Lignes organisées par le Conseil Général des Bouches-du-Rhône Exploitants Téléphone du réseau Cartreize 6 Saint Chamas - Salon-de-Provence par Grans TRANSAZUR 04 90 53 71 11 ● Gare Routière de Marseille St Charles 11 La Bouilladisse - Aix-en-Provence par La Destrousse - Peypin - Cadolive - Gréasque Fuveau TELLESCHI 04 42 28 40 22 Pôle d’Echanges St Charles - Rue Honnorat 12 Meyreuil - Aix-en-Provence par Gardanne Autocars BLANC - 13003 Marseille - Tél.: 04 91 08 16 40 15 Berre l’Etang - Aix-en-Provence par Rognac et Velaux SUMA 04 42 87 05 84 ACCUEIL-INFO BILLETTERIE DÉPARTEMENTALE : Du lundi au samedi de 6h à 20h / Le dimanche et les jours fériés (sauf le 25 décembre, 16 Lançon de Provence - Aix-en-Provence par La Fare Les Oliviers SUMA 04 42 87 05 84 le 1er janvier et le 1er mai) de 7h30 à 12h30 et de 13h30 à 18h30 17 Salon-de-Provence - Aéroport Marseille Provence par Lançon - Rognac - Vitrolles SUMA 04 42 87 05 84 Navette Aéroport Tous les jours de 5h30 à 21h30 18 Arles - Aix-en-Provence par Raphèle les Arles - St Martin de Crau - Salon-de-Provence TELLESCHI 04 42 28 40 22 ● Envia &Vous -
Côtes De Provence Rosé
Côtes de Provence Rosé Fabre en Provence, led today by Henri Fabre and his family, produces the best- selling estate grown rosé in all of France. For 17 generations, they have produced wine on their spectacular property near the coast. In fact, so synonymous are they Winemaker: Henri Fabre et famille with the appellation that they helped found the Provence AOC. This bright and Generation: 17 racy wine has a pleasing, lush mid-palate with a bit of raspberry and pine on the finish - sheer beauty in the glass. WINEMAKER BIOGRAPHY A 17th generation producer in the storied land of Provence, Henri Fabre is a man who’s utterly comfortable in his spruce French shoes. Working side by side with his sister and her family, Henri helps maintain their 6 shared domaines, along with their well-earned reputation as one of the icons of modern French rosé. ENOLOGIST Didier Mauduet TASTING NOTES Color Vibrant pink, with a slight silver rim in the glass Nose Violets, rose water, crushed graphite, sea salt, pine and peach Palate Bright and juicy, with a lush mid-palate and a touch of raspberry and sea salt at the finish Finish Great structure, refreshing, with medium+ finish VINEYARD & VINIFICATION Vineyard Location Cotes de Provence AOC, Provence Vineyard Size 300 ha Varietals List 29% Grenache 26% Syrah 45% Cinsault Farming Practices ‘Haute Valeur Environnementale’ Sustainable Agriculture Level 3 certified. This certification focuses on: Biodiversity, Phytosanitary strategy, fertilization and water resources management. Elevation 50 m Soils Calcareous and sandstone Maturation Summary Bottled for 1 month Alcohol 12.5 % Acidity 3.07 g/liter Residual Sugar 2.9 g/liter Annual Production 420,000 bottles REGION PROVENCE With over 2600 years of history, starting with the Phoenician founders of Marseille and continuing with the Romans, Provence is France’s oldest winegrowing region. -
Ville De Carnoux En Provence
REPUBLIQUE FRANCAISE Département des Bouches-du-Rhône VILLE DE CARNOUX EN PROVENCE INSCRIPTIONS AUX TRANSPORTS SCOLAIRES POUR LA RENTREE 2020/2021 Chers parents, Nous vous transmettons quelques informations utiles au bon déroulement des inscriptions au transport scolaire Le site pour effectuer les inscriptions en ligne de transports scolaires sera ouvert à partir du 29 juin 2020. Pour recevoir sa carte de transport avant la rentrée scolaire pour les nouveaux élèves, les inscriptions devront se faire au plus tard le 16 Août 2020. Passée cette date, vous ne recevrez pas votre carte pour la rentrée scolaire. Il sera interdit d’emprunter les transports de la métropole sans carte après le 14 septembre 2019. Lors de l’inscription Il faudra vous munir de l’ancienne carte scolaire (La Carte) et renseigner son numéro SITE INTERNET pour les inscriptions : www.lepilote.com COURRIEL : [email protected] NUMERO : 0 800 713 137 (service et appel gratuits) Les étudiants inscrits dans l’enseignement supérieur, y compris dans les classes post-bac des lycées, les apprentis rémunérés et les jeunes en formation par alternance rémunérée ne sont pas concernés par l’inscription aux transports scolaires. ➢ TARIFS : PASS SCOLAIRE sans RTM : 60 € pour une année complète (01/09/2020-31/08/2021) et utilisable sur tous les réseaux de transports de la Métropole Sauf RTM. PASS SCOLAIRE avec RTM : 220 € pour une année complète (01/09/2020-31/08/2021) et utilisable sur tous les réseaux de transports de la Métropole y compris la RTM. Types de réduction : 50% de réduction pour les élèves boursiers 50% de réduction pour les parents d’élèves bénéficiaires de la complémentaire santé solidaire non contributive (CMUC) 20% de réduction pour les familles nombreuses (minimum de 3 enfants à charge) Les tarifs sont calculés automatiquement sur le site d’inscription. -
The Department of France AMERICAN LEGION
The Department of France AMERICAN LEGION DEPARTMENT COMMANDER Department James Settle Officers My Fellow Legionaries Commander I would like to remind all of James M. Settle GR42 you this is neither mine nor [email protected] the Department Newsletter Editor’s Comrade Greaux Adjutant Maxwell Rice GR79 Newsletter. It is yours. [email protected] Department Officers, Post Commanders, Adjutants, and NECMAN members of this department can John Miller GR1982 and should submit articles for [email protected] this publication. You cannot convince me that your post or a member of your Alt. NECMAN post has done something worth mentioning, and H. Ownby CH01 here is the place to do that, let the entire [email protected] department know what you are accomplishing. Take credit for what you are doing, to support your Vice Commander At Large Joe D. Brown GR79 post, and its programs. CH01 BE02 FR05 GC01 GR20 GR30 POST9999 & New Post Development For those of you that are not aware of this, [email protected] Chase Bank has given the department sixty (60) days to find a new bank, and transfer the Vice Commander department funds. The reason given by Chase Bank Stephen Ward GR01 is, they are no longer handling foreign accounts. IR63 NL01 PO01 GR07 GR14 GR45 The Department Finance Officer Comrade Miller is [email protected] actively working this issue, and has already sent out request for information to several banks in Vice Commander the USA. Once we have more information on the Liam Kane IR63 issue, I or Comrade Miller will advise the DK01 FR01 IR02 IR03 IT01 SP292 department. -
Murder in Aubagne: Lynching, Law, and Justice During the French
This page intentionally left blank Murder in Aubagne Lynching, Law, and Justice during the French Revolution This is a study of factions, lynching, murder, terror, and counterterror during the French Revolution. It examines factionalism in small towns like Aubagne near Marseille, and how this produced the murders and prison massacres of 1795–1798. Another major theme is the conver- gence of lynching from below with official terror from above. Although the Terror may have been designed to solve a national emergency in the spring of 1793, in southern France it permitted one faction to con- tinue a struggle against its enemies, a struggle that had begun earlier over local issues like taxation and governance. This study uses the tech- niques of microhistory to tell the story of the small town of Aubagne. It then extends the scope to places nearby like Marseille, Arles, and Aix-en-Provence. Along the way, it illuminates familiar topics like the activity of clubs and revolutionary tribunals and then explores largely unexamined areas like lynching, the sociology of factions, the emer- gence of theories of violent fraternal democracy, and the nature of the White Terror. D. M. G. Sutherland received his M.A. from the University of Sussex and his Ph.D. from the University of London. He is currently professor of history at the University of Maryland, College Park. He is the author of The Chouans: The Social Origins of Popular Counterrevolution in Upper Brittany, 1770–1796 (1982), France, 1789–1815: Revolution and Counterrevolution (1985), and The French Revolution, 1770– 1815: The Quest for a Civic Order (2003) as well as numerous scholarly articles. -
A Guide to Rules, Customs and Good Practices
PROTECTING THE SEABED : ENDANGERED SPECIES NAVIGATIONAL MARKERS AND ANCHORING TECHNIQUES PROTECTING THE RESOURCE : THE «RESERVE EFFECT» MAIN REGULATIONS ABOUT THE MARINE AREAS OF THE PARK USEFUL CONTACTS Emergency contacts : VHF Channel 16 Yellow buoys : The following activities are prohibited within the marine areas of the Park CROSS Med : 0033 (0)4 94 61 16 16 Mediterranean «trottoir» (Lithophyllum Marking buoys delimiting prohibited or or if you call from a mobile phone : 112 lichenoides) : restricted areas (these can be spherical, Damaging the natural heritage This build-up of coralline algae hosts many conical, cylindrical, etc.). Harbour master’s offices : VHF Channel 9 animal and plant species. It develops within Motorised sporting events Marseille the cracks and small inlets hit by the swell, Old Port : 0033 (0)4 91 99 75 60 forming some sort of «trottoirs» (French word White buoys : Frioul : 0033 (0)4 91 99 76 01 for pavements). It grows very slowly and is Designed to moor recreational and diving Recreational fishing events support vessels. Pointe Rouge : 0033 (0)4 91 99 75 67 particularly sensitive to trampling and pollution. The will to protect certain marine areas along the coast of the Calanques is Mooring buoys delimiting mooring areas for Fishing within the no-take zones Cassis amateur yachtsmen are located in Port-Miou very old. The closed area of Endoume was imagined by Paul Gourret and set (NTZs) See coordinates on the map up in 1894 between the Marégraphe (Corniche Kennedy), and the beaches Harbour of Cassis : 0033 (0)4 42 32 91 65 and in the bay of Cassis (for ships over 20 Using electric or hydraulic assist devices while Port Miou : 0033 (0)4 42 01 96 24 metres). -
Regroupement De Communes Entre Lesquelles Les Frais De Deplacements Lies Aux Actions De Formation Continue Ne Sont Pas Rembourses
IA13/DP2/FC REGROUPEMENT DE COMMUNES ENTRE LESQUELLES LES FRAIS DE DEPLACEMENTS LIES AUX ACTIONS DE FORMATION CONTINUE NE SONT PAS REMBOURSES En gras souligné: commune de référence = lieu de stage En italique : communes n'ouvrant pas droit à des frais de déplacement vers la commune de référence * Communes non rattachées à une commune de référence AIX-EN-PROVENCE CASSIS GEMENOS MARSEILLE ROGNES TARASCON BOUC-BEL-AIR AUBAGNE AUBAGNE ALLAUCH AIX-EN-PROVENCE ARLES CABRIES CARNOUX-EN-PROVENCE AURIOL AUBAGNE GARDANNE BOULBON EGUILLES CEYRESTE CASSIS CASSIS LA ROQUE-D'ANTHERON GRAVESON FUVEAU GEMENOS CUGES-LES-PINS GARDANNE LE PUY-SAINTE-REPARADE SAINT-ETIENNE-DU-GRES GARDANNE LA CIOTAT MARSEILLE GEMENOS SAINT-ESTEVE-JANSON SAINT-MARTIN-DE-CRAU LE PUY-SAINTE-REPARADE LES PENNES MIRABEAU ROQUEVAIRE LA CIOTAT VITROLLES TRETS LE THOLONET MARSEILLE ISTRES LA PENNE-SUR-HUVEAUNE SAINT-MARTIN-DE-CRAU PEYNIER LES PENNES MIRABEAU ROQUEFORT-LA-BEDOULE FOS-SUR-MER LE ROVE ARLES ROUSSET MARIGNANE SIMIANE-COLLONGUE MIRAMAS LES PENNES-MIRABEAU EYGUIERES VITROLLES MEYREUIL CHATEAUNEUF LES MARTIGUES PORT-DE-BOUC PLAN-DE-CUQUES ISTRES AIX-EN-PROVENCE ROGNAC GIGNAC-LA-NERTHE PORT-SAINT-LOUIS-DU-RHONE SEPTEMES-LES-VALLONS MIRAMAS CABRIES ROGNES MARIGNANE SAINT-MARTIN-DE-CRAU SIMIANE-COLLONGUE SALON-DE-PROVENCE GARDANNE SAINT-CANNAT MARTIGUES SAINT-MITRE-LES-REMPARTS VITROLLES SAINT-REMY-DE-PROVENCE LES PENNES-MIRABEAU SAINT-MARC-JAUMEGARDE PORT-DE-BOUC LA CIOTAT MARTIGUES EYGALIERES MARSEILLE SIMIANE COLLONGUE VITROLLES AUBAGNE CHATEAUNEUF-LES-MARTIGUES EYRAGUES -
The Development of Irrigation in Provence, 1700-1860: the French
Economic History Association The Development of Irrigation in Provence, 1700-1860: The French Revolution and Economic Growth Author(s): Jean-Laurent Rosenthal Reviewed work(s): Source: The Journal of Economic History, Vol. 50, No. 3 (Sep., 1990), pp. 615-638 Published by: Cambridge University Press on behalf of the Economic History Association Stable URL: http://www.jstor.org/stable/2122820 . Accessed: 01/03/2012 07:33 Your use of the JSTOR archive indicates your acceptance of the Terms & Conditions of Use, available at . http://www.jstor.org/page/info/about/policies/terms.jsp JSTOR is a not-for-profit service that helps scholars, researchers, and students discover, use, and build upon a wide range of content in a trusted digital archive. We use information technology and tools to increase productivity and facilitate new forms of scholarship. For more information about JSTOR, please contact [email protected]. Cambridge University Press and Economic History Association are collaborating with JSTOR to digitize, preserve and extend access to The Journal of Economic History. http://www.jstor.org The Development of Irrigation in Provence, 1 700-1860: The French Revolution and Economic Growth JEAN-LAURENT ROSENTHAL Quantitative and qualitative evidence suggest that the returns to irrigationin France were similar during the eighteenth and nineteenth centuries. The Old Regime failed to develop irrigationbecause of fragmentedpolitical authority over rights of eminent domain. Since many groups could hold projectsup, transaction costs increased dramatically.Reforms enacted during the French Revolution reduced the costs of securingrights of eminent domain. Historians and economic historians hotly debate the issue of the French Revolution's contributionto economic growth. -
Vol. 13.07 / August 2013
Vol. 13.07 News From France August 2013 A free monthly review of French news & trends On July 14, Friends of France Celebrate Bastille Day Around the United States © Samuel Tribollet © Samuel Tribollet © Samuel Tribollet Bastille Day, France’s national day, was celebrated on July 14. Known in France as simply “Le Quatorze Juillet,” the holiday marks the storming of Paris’s Bastille prison, which sparked the French Revolution and the country’s modern era. Above, Amb. François Delattre speaks to attendees at the French embassy. Story, p. 2 From the Ambassador’s Desk: A Monthly Message From François Delattre It’s been a typically hot July in Washington, but the simply “Le Quatorze Juillet.” The embassy hosted sev- weather hasn’t stopped excellent examples of French- eral events for the occasion, including a reception at the American partnership. splendid Anderson House in Washington D.C., organized inside To express support for French and American nutrition with the help of the Society of the Cincinnati, whom I programs, French Minister for Agrifood Industries Guil- would like to thank. Throughout the U.S., France’s consul- Current Events 2 laume Garot visited the 59th Annual Fancy Food Show in ates and public institutions partnered with local and pri- Bastille Day Fêted in 50 U.S. Cities New York City on July 1. vate groups to make Bastille Day 2013 a memorable fête Interview with the Expert 3 Continuing in French-American efforts, for French and American celebrants alike. Jean-Yves Le Gall, President of CNES Jean-Yves Le Gall, the new President of I’d like to take this opportunity to empha- France’s space agency, the Centre National size that celebrating Bastille Day is also a Special Report: Culture 4 d’Etudes Spatiales (CNES), met in Wash- way to pay tribute to the universal values Tour de France Marks 100th Race ington with experts at NASA and the Na- of democracy and human rights at the Business & Technology 6 tional Oceanic and Atmospheric Admin- core of the French-American partnership. -
South of France: Marseille, Aix, Cassis Duration: 3 Days / 2 Nights Availability: All Year Round People: 20 to 55 People Around 80 Km
South of France: Marseille, Aix, Cassis Duration: 3 days / 2 nights Availability: all year round People: 20 to 55 people Around 80 km Through these three emblematic cities of the South of France, discover the history, the natural treasures, the cultures and the Provençal traditions. Aix-en-Provence and its sweetness of life, the Phocean City, Provencal city with 1000 accents, Cassis and its small fishing port. PROGRAM 1st day – Aix-en-Provence The manufacturing secrets of Calisson d'Aix, Small traditional cake made from almond paste, And the pleasure of tasting these delicacies, Lunch at the restaurant in Aix-en-Provence, Visit of Aix-en-Provence in the steps of The famous french painter Paul Cézanne, Dinner and overnight, Hotel 3 * / restaurant in Marseille. 2nd day – Marseille Breakfast buffet, Panoramic city tour of Marseille, From the Old Port to La Canebière via « La Bonne Mère », Lunch at the restaurant in Marseille, Discovery of the Cultural City of MUCEM, National museum dedicated to the Mediterranean sea, Dinner and overnight in the same hotel. 3rd day – Cassis Breakfast buffet, In Cassis, visit the cellar and wine tasting, In a vineyard overlooking the sea, Discover all the scents of the famous Marseille soap, In a soap factory near the fishing port of Cassis, Lunch at the restaurant of Cassis, Boat cruise to discover the Beautiful creeks of cassis, End of our services. Price per person from: Double room 289 € Extra for single room 56 € Price per person, in low season, based on 50 paying participants, in June, subject to availability at time of confirmation. -
Colors of Provence Cruising the Rhône with Amawaterways
October 21–31, 2019 Colors of Provence Cruising the Rhône with AmaWaterways Join Mary Gaffney-Ward and fellow Madison Club members on a magical French culinary and wine adventure. Our cruise begins in Arles, Provence, a city of Roman treasures, in one of the world’s great wine regions. We travel the Rhône River in luxury aboard the AmaCello for on our journey to the French culinary capital, the UNESCO Heritage city of Lyon. A journey of French wine & culinary delights From romantic cities to foodie havens and artistic epicenters, our itinerary features will enliven the senses. We’ll trace the steps of Van Gogh in Arles, discover the Carriéres de Lumiéres, savor the beauty of legendary vineyards and enjoy local vintages Beaujolais and Côtes du Rhône. We’ll go in search of the highly prized “Black $3497* Madison Club member price Diamond” truffles, learn to pair chocolate with wines and per participant double occupancy stateroom discover how olives became the Mediterranean’s nector, olive oil. We’ll cap our adventure in France’s culinary PUBLISHED PRICE $4798 capital, Lyon. *Pre-cruise, port charges & airfare additional *Early bird pricing--must book before Feburary 20 2019 Your $700 deposit per person secures one of our fourteen staterooms. KARL GUTKNECHT | 608/345.6557 [email protected] Colors of Provence The Rhône River Besides providing captivating views of medieval towns and colorful landscapes, the Rhône River connects the dots between thousands of vineyards from Lyon to Avignon. Our Colors of Provence itinerary takes you through this prized wine-producing region in southeastern France, known across the globe as the Rhône Valley. -
CURRICULUM VITAE Anne V. Lair
CURRICULUM VITAE Anne V. Lair Professor/Lecturer of French University of Utah (USA) Department of World Languages and Cultures French Bridge Curriculum Director and State Coordinator Second Language Teaching and Research Center University of Utah Phone: (319) 296-6622 E-mail: [email protected] EDUCATION • Ph.D. The Ohio State University, June 2003 Fields: 19th-century French Literature, Contemporary French Culture, Dissertation: “Les arts de la table: nourriture et classes sociales dans la littérature française du XIXe siècle.” Director: Prof. Jean-François Fourny • M.A. The Ohio State University, June 1998 Field: French Literature • B.A. University of Wisconsin-La Crosse, May1996 Field: French Literature • Anglophone Studies: Université François Rabelais, Tours, France 1988-1991 ACADEMIC POSITIONS • Director of the French Basic Language Program • Department of World Languages and Cultures, University of Utah, Salt Lake City, UT July 1, 2012- present. • French Bridge Curriculum Director and State Coordinator st • Second Language Teaching and Research Center (July 1 2017-present). • Secondary State Coordinator French Dual Language Immersion Utah State Board of Education (July 1st, 2014-June 30th 2017) • Associate Professor of French • Department of Languages and Literatures, University of Northern Iowa, Cedar Falls, IA August 2003 (2010)- June 30, 2012. • Graduate Teaching Assistant of French • Department of French and Italian, The Ohio State University, Columbus, OH, September 1996-July 2003. • Individualized Instruction (self-paced, mastery-based alternative to classroom instruction): • French I-IV • Introduction to Reading of Literary and Cultural Texts (FRN 201) • Teaching apprenticeship (Springs 2001 and 2002): • Introduction to the Study of Contemporary French Culture (FRN 440) with Professor Jean-François Fourny.