Eating the Street Event Catering in London

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Eating the Street Event Catering in London SUMMER 2007 ISSUE 17 Eating the Street Event Catering in London 3 Covent Garden wholesale go local 5 City Harvest Festival 6 Someone wants your old cooking oil 7 Surrey Docks Farm 9 New network for London’s restaurants Contents AROUND TOWN . 3-4 BULLETIN . 5-6 MEMBER FEATURE: SURREY DOCKS FARM . 7 Editorial EATING THE STREET . 8 ow call me uncultured, but I'm not arranging a programme of visits for the actually that partial to jellied eels rest of the year, and the first is on 11th ETHICAL EATS . 9 Nor, truth be told, anything served in July to Lambourne End and Forest Farm a gelatinous mass. But it would appear Peace Garden, in North-East London. For CHANGING CATERING TRAINING . 9 that I'm in the minority as a recent survey more information see page 6. by UKTV has put jellied eels in the top ten July also sees our next meeting of the ON THE MENU: AVANI ORGANICS . 10 British contributions to the culinary world, London Food Access Forum which will be along with clotted cream and focusing on older people and will take place ALLOTMENT SLOT . 11 Worcestershire sauce. Maybe, when asked, on the afternoon of the 17th. Please email people got confused with our magazine! I [email protected] for SHOP WINDOW: WHOLE FOODS MARKET . .12 jest. But I hope we can live up to our more information. For those of you who culinary namesake and offer you up some don't know about the forum, let me give IN PRINT . 12-13 tasty morsels this issue. you a little background. It was created in With this summer seeing the first visit Spring last year following feedback from LOCAL TO LONDON . 14-15 of the Tour de France to London, we take both our members, and those of fellow a look at the capital's event catering (p8). Sustain project, the Food Access Network, DIARY . 16 We're pleased to see that the event will be that members were keen to meet other running a best of British food market in projects, but lacked opportunities to do so, the people's village where a few of our even when they were sometimes only a members and other local producers and few miles apart. The forum meets roughly caterers will have stalls. We've also been each quarter, with projects talking about London Food Link runs a network of working with the London Organising the work they have been involved in since organisations and individuals who care Committee of the Olympic (and the last meeting as well as future plans about sustainable food. Our members Paralympic) Games (LOCOG), to develop a they may have, providing an opportunity are as diverse as farmers and food sustainable food policy. LOCOG aim to to get advice from other members who writers, caterers and community food have this ready by the New Year when may have had similar projects or projects. Both London Food Link and its they will be employing a manager to experiences. This round up is followed by members work towards: oversee the catering at the games. This a presentation on topics as diverse as work dovetails with our new research evaluation, food mapping and the ethics increasing the availability of mentioned on p6. We're also pleased to of accepting financial support or sustainable food in London report on our Ethical Eats network (p9) sponsorship from the private sector. which has stimulated a lot of interest since tackling the barriers preventing access its launch in March (including an article on Food festival in the capital to healthy and sustainable food for page 3 of the Financial Times). If you are a Finally I wanted to highlight the next City all Londoners restaurant, café or caterer then do get Harvest Festival in Enfield this September involved. (p5), because this year we'll be helping protecting and celebrating London's the Federation of City Farms and diverse food culture Networking - and more networking Community Gardens to organize this It seems like months since the last LFL event. It will, of course, have a food and London Food Link welcomes to its network do, and in fact it has been farming theme so we want to get all of network all that share these aims. months! So, we're now organizing the you involved in this in some way. If you next one, which will be on the 3rd July, at would like to publicise your project Geetie Singh’s renowned Islington organic through a stall, or run activities, or just pub, The Duke of Cambridge. More send materials, do get in touch. See you details are on our website www.london- in Enfield or hopefully before…. foodlink.org and on the flier which is included in this Eel. If you are interested Editor: Ben Reynolds in doing a five minute presentation on We would like to thank the following Design: Gav Dupee what your project is up to, or would just volunteers for their time and Illustrations: Ciara Devine like to attend, then do get in touch. assistance: Printing: RAP Spiderweb We've had some really useful feedback from all of you at the last event and Wayne Atkinson Cover image by Pamela Troni through the members’ survey (well done Vanessa Domenzain to Stephen Hurton who won the free Leon Pearson bottle of wine). One of the things that we Sarah Rutter have been hearing from you is that you Pamela Troni LONDON FOOD LINK would like to visit some producers in and 94 WHITE LION STREET, LONDON, N1 9PF around London. So we have started TEL: 020 7837 1228 FAX: 020 7837 1141 EMAIL: [email protected] Disclaimer - Inclusion of information in The Jellied Eel WEB: WWW.LONDONFOODLINK.ORG does not imply that the product or service is endorsed by London Food Link or Sustain. 2 - Jellied Eel Around Town London Sustainability Weeks Back for the fifth year running, London Sustainability Weeks promises to be every bit as good as last year. Although officially scheduled from 3rd - 17th June, it's clear from the LSW website that this isn't stopping people from organising events from May through to August! So even if you happen to be on holiday for the whole festival, don't let that stop you from checking out the website www.lovelondon.london21.org. Central Fairtrade New Covent Garden Market Film Festival goods, dairy, packaged meats and fish. During London Sustainability Weeks the Tasting London: While many of the catering distributors London Fairtrade Campaign will screen a based at the Market are small compared variety of films that show how unfair Tasting Local to national operators, they offer quality, trade practices affect the lives of service and flexibility as well as specialisms producers and growers in poor countries. Covent Garden Market Authority (CGMA) such as organic supplies. One of these At each screening a discussion panel will and the South East Food Group Partnership companies, Chef's Connection, has just consider the importance and the impact (SEFGP) are launching a joint three year beaten national competition to win the of Fairtrade. There will also be Fairtrade project to increase the volume of South East title of Foodservice Supplier of the Year. samples and information from the produce in London's food service and public This project fits well into the London London Fairtrade Campaign showing how sector through New Covent Garden Market. Food Strategy, particularly having the you can get involved. Films being This South East of England Development potential to develop NCGM as a consoli- screened include Black Gold on 27th Agency (SEEDA) funded project will have a dation point for South East produce for June at the Prince Charles cinema, person dedicated to using the Market as a onward delivery into London's food 6.30pm. distribution hub for products from the South service sector, leading to fewer 'white The London campaign is supported East region, to forging closer links between van' miles. It will enable producers to by companies and organisations producers and wholesalers, to quantifying focus on their core strengths and including The Co-operative, Divine the demand for South East products, to capitalise on the existing sales and distri- Chocolate, Cafédirect, the Greater establishing links with local schools and to bution network at NCGM. London Authority, London Food Link and exploring the potential for a speciality South For more information about this the Fairtrade Foundation. For more East products outlet at the Market. project please contact: information please contact: New Covent Garden Market (NCGM) is one of the UK's leading wholesale markets HELEN EVANS, CGMA 020 7405 5942 for fresh produce (fruit, vegetables and 020 7501 3487 [email protected] flowers) and also houses the largest [email protected] WWW.FAIRTRADELONDON.ORG.UK/ concentration of catering distributors in the LISTINGS.ASP country. Many of the catering distributors HENRIETTE REINDERS, SEFGP at NCGM handle other goods including 023 9245 2288 For tickets please contact the individual fresh, chilled and frozen, semi-prepared [email protected] cinema box offices. and processed produce and also dried 3 - Jellied Eel East Newham Food Access Partnership Newham Food Access Partnership has won an award from the Federation of Black Housing Organisations (FBHO) for Outstanding Commitment to Health Care in the community. NFAP has been working in Newham alongside its partners since 2001 to promote access to healthy food. The partnership is currenty based at East Thames, a key supporter of both NFAP and Community Food Enterprise, which run many community food projects for the people of East London.
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