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Bristol Bay, Alaska
EPA 910-R-14-001C | January 2014 An Assessment of Potential Mining Impacts on Salmon Ecosystems of Bristol Bay, Alaska Volume 3 – Appendices E-J Region 10, Seattle, WA www.epa.gov/bristolbay EPA 910-R-14-001C January 2014 AN ASSESSMENT OF POTENTIAL MINING IMPACTS ON SALMON ECOSYSTEMS OF BRISTOL BAY, ALASKA VOLUME 3—APPENDICES E-J U.S. Environmental Protection Agency Region 10 Seattle, WA CONTENTS VOLUME 1 An Assessment of Potential Mining Impacts on Salmon Ecosystems of Bristol Bay, Alaska VOLUME 2 APPENDIX A: Fishery Resources of the Bristol Bay Region APPENDIX B: Non-Salmon Freshwater Fishes of the Nushagak and Kvichak River Drainages APPENDIX C: Wildlife Resources of the Nushagak and Kvichak River Watersheds, Alaska APPENDIX D: Traditional Ecological Knowledge and Characterization of the Indigenous Cultures of the Nushagak and Kvichak Watersheds, Alaska VOLUME 3 APPENDIX E: Bristol Bay Wild Salmon Ecosystem: Baseline Levels of Economic Activity and Values APPENDIX F: Biological Characterization: Bristol Bay Marine Estuarine Processes, Fish, and Marine Mammal Assemblages APPENDIX G: Foreseeable Environmental Impact of Potential Road and Pipeline Development on Water Quality and Freshwater Fishery Resources of Bristol Bay, Alaska APPENDIX H: Geologic and Environmental Characteristics of Porphyry Copper Deposits with Emphasis on Potential Future Development in the Bristol Bay Watershed, Alaska APPENDIX I: Conventional Water Quality Mitigation Practices for Mine Design, Construction, Operation, and Closure APPENDIX J: Compensatory Mitigation and Large-Scale Hardrock Mining in the Bristol Bay Watershed AN ASSESSMENT OF POTENTIAL MINING IMPACTS ON SALMON ECOSYSTEMS OF BRISTOL BAY, ALASKA VOLUME 3—APPENDICES E-J Appendix E: Bristol Bay Wild Salmon Ecosystem: Baseline Levels of Economic Activity and Values Bristol Bay Wild Salmon Ecosystem Baseline Levels of Economic Activity and Values John Duffield Chris Neher David Patterson Bioeconomics, Inc. -
Preliminary Researches on the Effect of Essential Oils on Moulds Isolated
Popa G. O. et al./Scientific Papers: Animal Science and Biotechnologies, 2018, 51 (2) SaMSTNb23 and SaMSTNb33: Emerging Markers for Growth Traits in Huchen (Hucho hucho, Linnaeus, 1758) 1, 1, 1 1 Gina–Oana Popa ‡, *, Ramona Nechifor ‡, Alexandru Burcea , Maria Samu , Andreea Dudu1, Marieta Costache1, Marilena Maereanu2, Sergiu Emil Georgescu1 1University of Bucharest, Faculty of Biology, Department of Biochemistry and Molecular Biology, 91-95 Splaiul Independenței, 050095, Bucharest, Romania 2S.C. Danube Research-Consulting S.R.L., 89bis Câmpia Libertății Street, 825200, Isaccea, Romania ‡The first two authors contributed equally to this work. Abstract Huchen or Danube salmon (Hucho hucho, Linnaeus, 1758) is an economically and ecologically valuable salmonid species, among the most endangered fish species inhabiting the Danube basin. Consequently, appropriate conservation measures are required to prevent the species extinction. Although H. hucho is a poorly studied species, there are several studies on other salmonid species regarding fast growth markers. Following these studies, the main purpose of the current study was to determine growth-related SNPs in myostatin gene in H. hucho. Therefore, we analysed 20 aquaculture individuals of same age separated in two groups according length and weight, by sequencing the amplification product of SaMSTNb23 and SaMSTNb33 primers pairs. We also statistically analysed the differences in the development of individuals over time regarding total length, weight and head length. Significantly variations were observed (p < 0.001) for the measured traits in both groups. Regarding the genetic analysis, we observed nine SNPs in the mstn gene structure. Considering these results, it appears that the analysed markers are not appropriate for genetic analysis of growth traits in H. -
Huchen (Hucho Hucho) ERSS
Huchen (Hucho hucho) Ecological Risk Screening Summary U.S. Fish & Wildlife Service, April 2011 Revised, January 2019, February 2019 Web Version, 4/30/2019 Photo: Liquid Art. Licensed under CC-SA 4.0 International. Available: https://commons.wikimedia.org/wiki/File:Danube_Salmon_-_Huchen_(Hucho_hucho).jpg. (January 2019). 1 Native Range and Status in the United States Native Range From Froese and Pauly (2019): “Europe: Danube drainage [Austria, Bosnia and Herzegovina, Bulgaria, Croatia, Germany, Hungary, Italy, Romania, Serbia, Slovakia, Slovenia, Switzerland, and Ukraine].” “Population has declined [in Slovenia] due to pollution and river regulation. Conservation measures include artificial propagation and stocking [Povz 1996]. Status of threat: Regionally extinct [Bianco and Ketmaier 2016].” 1 “Considered locally extinct (extirpated) in 1990 [in Switzerland] [Vilcinskas 1993].” “Extinct in the wild in 2000 [in Czech Republic] [Lusk and Hanel 2000]. This species is a native species in the basin of the Black Sea (the rivers Morava and Dyje). At present, its local and time- limited occurrence depends on the stocking material from artificial culture. Conditions that will facilitate the formation of a permanent population under natural conditions are not available [Lusk et al. 2004]. […] Status of threat: extinct in the wild [Lusk et al. 2011].” From Freyhof and Kottelat (2008): “The species is severely fragmented within the Danube drainage, where most populations exclusively depend on stocking and natural reproduction is very limited due to habitat alterations and flow regime changes.” From Grabowska et al. (2010): “The exceptional case is huchen (or Danubian salmon), Hucho hucho. The huchen’s native range in Poland was restricted to two small rivers (Czarna Orawa and Czadeczka) of the Danube River basin, […]” Status in the United States Froese and Pauly (2019) report an introduction to the United States between 1870 and 1874 that did not result in an established population. -
Lake Huron Spawning
Thunder Bay River Assessment Appendix Pink salmon (Oncorhynchus gorbuscha) Habitat: feeding - large cold deep lakes - Lake Huron spawning - gravel substrate in rivers - female prepares and guards nest until death 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 98 Thunder Bay River Assessment Appendix Coho salmon (Oncorhynchus kisutch) Habitat: feeding - adults: Lake Huron - young: shallow gravel substrate in cold streams, later into pools spawning - cold streams and rivers - swifter water of shallow gravelly substrate 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 99 Thunder Bay River Assessment Appendix Rainbow trout (Oncorhynchus mykiss) Habitat: feeding - cold clear water of rivers and Lake Huron - moderate current spawning - gravelly riffles above a pool - smaller tributaries 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 100 Thunder Bay River Assessment Appendix Chinook salmon (Oncorhynchus tshawyscha) Habitat: feeding - adults: Lake Huron - young: shallow gravel substrate in cool streams, later into pools spawning - gravelly substrate in cool streams 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 101 Thunder Bay River Assessment Appendix Round whitefish (Prosopium cylindraceum) Habitat: feeding - lakes, rivers, and streams spawning - shallows of lakes and rivers - gravel or rock substrate 0 5 10 Miles Alpena Hillman Atlanta Thunder Bay Lake Huron 102 Thunder Bay River Assessment Appendix Atlantic salmon (Salmo salar) Habitat: feeding - young: gravel substrate streams - adults: Lake Huron -
Refashioning Production in Bristol Bay, Alaska by Karen E. Hébert A
Wild Dreams: Refashioning Production in Bristol Bay, Alaska by Karen E. Hébert A dissertation submitted in partial fulfillment of the requirements for the degree of Doctor of Philosophy (Anthropology) in the University of Michigan 2008 Doctoral Committee: Professor Fernando Coronil, Chair Associate Professor Arun Agrawal Associate Professor Stuart A. Kirsch Associate Professor Barbra A. Meek © Karen E. Hébert 2008 Acknowledgments At a cocktail party after an academic conference not long ago, I found myself in conversation with another anthropologist who had attended my paper presentation earlier that day. He told me that he had been fascinated to learn that something as “mundane” as salmon could be linked to so many important sociocultural processes. Mundane? My head spun with confusion as I tried to reciprocate chatty pleasantries. How could anyone conceive of salmon as “mundane”? I was so confused by the mere suggestion that any chance of probing his comment further passed me by. As I drifted away from the conversation, it occurred to me that a great many people probably deem salmon as mundane as any other food product, even if they may consider Alaskan salmon fishing a bit more exotic. At that moment, I realized that I was the one who carried with me a particularly pronounced sense of salmon’s significance—one that I shared with, and no doubt learned from, the people with whom I conducted research. The cocktail-party exchange made clear to me how much I had thoroughly adopted some of the very assumptions I had set out simply to study. It also made me smile, because it revealed how successful those I got to know during my fieldwork had been in transforming me from an observer into something more of a participant. -
Salmon Fact Sheet
THE WILD SALMON SEAFOOD MARKET’S GUIDE TO W I L D P A C I F I C S A L M O N Salmon Pacific Salmon occur from northern California along the Pacific Coast throughout the Pacific Ocean, Bering Sea and Arctic Ocean waters adjacent to Alaska. Salmon are anadromous, that is, they spawn in fresh water and the young migrate to the sea where they mature. The mature Salmon returns to the stream of their birth to spawn. Nutrition Few single foods bring as many valuable contributions to the table as Salmon. An excellent source of high-quality protein, containing all the essential amino acids. The fats in Salmon are predominately unsaturated. These fats are evidenced to reduce the risk of heart disease. Availability Although each species has a particular season, small fisheries of wild salmon occur periodically, making fresh salmon (often hard to find and expensive) available throughout the year. Your best values will come during peak salmon season, May through September. Frozen salmon (often frozen at sea) is available during the off season. Also known as Chinook Salmon. Also known as Silver Salmon. Highly desired for King The largest of the species and the most Coho both table use and smoking. Coho salmon offers prominent of the salmon known for its high oil firm meat with excellent flavor slightly milder than content and distinctive, rich flavor. King and Sockeye. Average size from 5 to 40 lbs. Average size from 4 - 9 lbs. Available May - September Available June - September Copper River & Yukon River King Also known as Chum Salmon. -
Imagine the Silver Beauty and the Fighting Spirit of Atlantic Salmon; The
Sakhalin Silver Text and Photos: Clemens Ratschan Imagine the silver beauty and the fighting spirit of Atlantic salmon; the complex, unpredictable life- history of sea trout and combine with the ferocious take and body mass of a predatory taimen. This will give you a glimpse of what fishing for Sakhalin taimen, the silver of the Russian Far East, is about. AM PLEASED TO introduce Siberian taimen, Hucho taimen. No this fish to the readers of wonder, scientists also erroneously Chasing Silver, because in related this far-eastern species to many respects it forms a the large-sized, non-anadromous missing link between the predators of the genus Hucho, which Ifishery for anadromous salmon and is a branch of the salmonoid tree for huchen, a big predatory non- that occurs exclusively in Eurasia. anadromous salmonoid in my home In Central Europe, Hucho hucho is country of Austria (‘Danube salmon’ restricted to the Danube System, in English. See article “Taimen” by where self-sustaining stocks are Wolfgang Hauer, issue 3/2010). presently only found in a handful of Sakhalin taimen is one of the rivers in Germany, Austria, Slovakia least-known salmonid species among and former Yugoslavia. Huchen is non-Russian fishermen; even many very closely related to the already- Russians tend to confuse it with the mentioned Siberian taimen. The latter | 62 | Chasing Silver Fly Fishing Magazine April’s Fav Five www.chasingsilvermagazine.com | 63 | Sakhalin Silver inhabits a distant, vast range from a habits. But one ecological feature expeditions to Japan. Later, the fish few places in European Russia to the is unique – all members of the true was assigned to the genus Parahucho, Lena and Amur rivers in the very far huchen live exclusively in fresh water, with regard to some obvious east of northern Asia. -
Full Text in Pdf Format
Vol. 27: 277–287, 2015 ENDANGERED SPECIES RESEARCH Published online May 13 doi: 10.3354/esr00675 Endang Species Res OPENPEN ACCESSCCESS Causes of the drastic loss of genetic variation in the Critically Endangered Formosa landlocked salmon of Taiwan Te-Hua Hsu1, Keisuke Takata2, Hiroshi Onozato3, Jin-Chywan Gwo1,* 1Department of Aquaculture, National Taiwan Ocean University, Keelung 20224, Taiwan 2Faculty of Science, Shinshu University, Matsumoto-city, Nagano 390-8621, Japan 3Matsumoto Institute of Microorganisms Co. Ltd., Matsumoto-city, Nagano 390-1241, Japan ABSTRACT: The use of hatchery-reared fish to replenish existing threatened wild populations has been shown to reduce or change the natural genetic diversity of the wild populations. In this study, the genetic diversity of wild Formosa landlocked salmon Oncorhynchus formosanus in its main habitat of the Chichiawan Stream in Taiwan was examined after a large-scale escape of hatchery- cultivated fish. Approximately 3000 individuals (the descendants of only 5 pairs of wild salmon) es- caped from an old hatchery when Typhoon Ariel breached the hatchery in the fall of 2004. The ge- netic diversity of the wild population was extremely low at that time, and declined further between 2004 and 2008 following the escape of hatchery fish. We hypothesize that the decline in genetic di- versity of the wild population was mainly caused by a population bottleneck in 2005, and that ge- netic homogeneity since 2005 was caused by breeding of the escaped hatchery fish (which showed low genetic diversity) that survived the floods of 2004. This supports the possibility that the drastic decline in genetic diversity between 2004 and 2008 was caused by the genetic effects of the escaped hatchery fish, and demonstrates the risk of introducing hatchery fish into the wild. -
1998-Vol24-No1web.Pdf
Voices .-m.*r +- s I s IT down to write an address itself solely to fly fishing. We introduction to our Winter Mary have excerpted two chapters here, "An- A1998 issue, I am fresh from a Orvis Mar- gling as a Medicine" and "Capture of conversation with Richard C. Hoff- bury flies in our col- My First Salmon." I think you'll appre- mann in which we reviewed the page lection. Betts, who rescued ciate both Dawson's voice and counsel. proofs of his book excerpt (see page 2). the flies when he was cleaning out Back to Baja. I was lucky enough to This conversation was one of several the attic of Orvis's old factory building be among the 150 or so who attended we've had in the course of the last back in the mid-196os, has his own his- the second International Festival of month or so, and I enjoyed it thor- torical attachment to the collection of Women Fly Fishers there from Novem- oughly. models used for the color plates in her ber 5 to lo, 1997. I was there represent- One of the most satisfying aspects of 1892 book. You can hear a bit of his ing the Museum as a member of a pub- this job is beginning to know the au- voice in "Some of Marbury's Favorite lications panel led by former editor thors-dealing not only with the voice Bass and Fancy Lake Flies." Margot Page. Another member was of a written work, but also with the And Jiirgen Preylowski, that fabu- Lyla Foggia, an author whose book, author's more personal voice through lous designer and art director from Reel Women: The World of Women Who letters and phone conversations. -
Genetic Evaluation of the Self-Sustaining Status of a Population of the Endangered Danube Salmon, Hucho Hucho
Hydrobiologia DOI 10.1007/s10750-016-2726-6 PRIMARY RESEARCH PAPER Genetic evaluation of the self-sustaining status of a population of the endangered Danube salmon, Hucho hucho S. Weiss . T. Schenekar Received: 6 October 2015 / Revised: 1 March 2016 / Accepted: 2 March 2016 Ó The Author(s) 2016. This article is published with open access at Springerlink.com Abstract A new multiplex microsatellite protocol Keywords Huchen Á Microsatellites Á Stocking Á was developed for population screening of the endan- Parentage analysis Á IUCN Á European habitat directive gered Danube salmon (or huchen) Hucho hucho. Allelic variation was screened at five newly cloned and four previously published loci in 246 samples to help evaluate the self-sustaining status of an urban Introduction population of huchen in the framework of a contro- versial environmental assessment in the Mur River, The endangered Danube salmon Hucho hucho (Lin- Austria. The loci revealed 78 alleles (mean = 8.6), naeus, 1758), or huchen as commonly known in and in the Mur River an average expected heterozy- Central Europe, is among the largest salmonid fishes in gosity of 0.668. We inferred that the huchen popula- the world. Endemic to the Danube basin, huchen have tion in and around the city of Graz is self-sustaining lost, according to Holcˇ´ık(1990), two-thirds of its based on the following evidence, which includes both global distribution and up to 90% of its original habitat genetic and non-genetic sources of information: (1) in particular regions, such as Austria (Schmutz et al., there is little to no current stocking; (2) presence of 2002). -
Salmon Fish Traps in Alaska Steve Colt January 11, 1999 Economic History
Salmon Fish Traps in Alaska Steve Colt January 11, 1999 Economic History Salmon cannery at Loring, Alaska in 1897. Reproduced from The Salmon and Salmon Fisheries of Alaska by Jefferson F. Moser, 1899 Alaska Fish Traps 1 Salmon Fish Traps in Alaska Abstract Salmon return faithfully to their stream of birth and can be efficiently caught by fixed gear. But since the introduction at the turn of the century of fish traps to the emerging Alaska commercial salmon fishery, most territorial residents fought for their abolition even while admitting to their technical efficiency. The new State of Alaska immediately banned traps in 1959. I estimate the economic rents generated by the Alaska salmon traps as they were actually deployed and find that they saved roughly $ 4 million 1967$ per year, or about 12% of the ex-vessel value of the catch. I also find strong evidence that the fishermen operating from boats earned zero profits throughout the 20th century. Thus the State's ban on fish traps did allow 6,000 additional people to enter the fishery, but did nothing to boost average earnings. 1. Introduction "We Alaskans charge emphatically and can prove that the fish trap is a menace to a continued successful operation of fisheries in Alaska. By this measure you would legalize the destruction of the major industry of Alaska and jeopardize the livelihood of the many resident workers, of the many small businesses; in whole, the entire economic structure of Alaska. For what? The continued exploitation of Alaskan resources by an absentee monopoly that must have a profit far in excess of that of any other business." --RR Warren, a resident Alaska fisherman, testifying before the U.S. -
Economic Benefits of the Bristol Bay Salmon Industry
ECONOMIC BENEFITS OF THE BRISTOL BAY SALMON INDUSTRY PREPARED BY WINK RESEARCH & CONSULTING JULY 2018 PREPARED FOR RESEARCH CONDUCTED FOR This project was commissioned by the Bristol Bay Regional Seafood Development Association, Bristol Bay Economic Development Corporation, and Bristol Bay Native Corporation. These organizations are committed to developing regional salmon resources for the benefit of their respective stakeholders. RESEARCH CONDUCTED BY Wink Research & Consulting, LLC provides economic research and consulting services. Research and study findings contained in this report were conducted by Andy Wink. Mr. Wink has extensive experience researching markets for Bristol Bay seafood products and is an expert on economic benefits provided by the Alaska seafood industry. TABLE OF CONTENTS Executive Summary .......................................................................................................................... 1 Introduction ...................................................................................................................................... 3 Glossary of Terms & Abbreviations ............................................................................................ 4 Chapter 1. Resource Profile............................................................................................................. 6 Chapter 2. Supply Chain & Market Profile ................................................................................... 13 Chapter 3. Value of Resource & Assets .......................................................................................